Doolan Brothers Newmarket in Auckland Menu

BAR SNACKS BAR SNACKS
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add Guacamole $3.50
  • Wedges $14.95
    • With sour cream & salsa - Add Bacon & Cheese $3.50
  • Fries $6.50
  • Doolan's Fried Selection Platter $29.50
    • Calamari popcorn, Pawn twisters, Spring rolls, Samosas, Onion rings & dipping sauces
  • - With Cheese $8.50
  • - With Cheese & Bacon $9.50
  • - Garlic Butter $7.50
  • Garlic Bread
$14.95 LUNCH MENU - Served from 11am till 3pm, Mon - Fri. $14.95 LUNCH MENU - Served from 11am till 3pm, Mon - Fri.
  • Tandoori Chicken Taco $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Naked Burrito $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing
  • Sweetcorn Fritters $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Lemon Pepper Calamari $14.95 E / $19.5 M
    • Crispy calamari, lime aioli & mini Caesar salad
CLASSIC LUNCH MENU - Served from 11am till 3pm, Mon - Fri. CLASSIC LUNCH MENU - Served from 11am till 3pm, Mon - Fri.
  • - Creamy Mashed Potatoes $6.95
  • - Assorted Vegetables with Garlic Butter $6.95
  • - Green Salad with Honey Mustard Dressing $6.95
  • - Basket of Chips $6.95
  • - Onion Rings $6.95
  • Sides
  • Caesar Salad $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk - Add Chicken $3.50
  • Soup of the Day $11.50
    • Served with toasted garlic bread
  • Moroccan Lamb Salad $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Battered Market Fish $20.95
    • Coleslaw, steakhouse fries, house tartare, ketchup, lemon wedges, malt vinegar
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion,blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Steak Eggs & Chips $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Doolan's Beef Burger $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Bangers & Mash $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Pie of the Day $19.50
    • Served with creamy mashed potato & peas
  • Butter Chicken $19.95
    • Long grain jasmine rice & poppadum - Add Roti $3.00
  • Lemon Pepper Calamari $19.50
    • Crispy calamari, lime aoili & mini Caesar salad
BREADS BREADS
  • - With Cheese & Bacon $9.50
  • - With Cheese $8.50
  • - Garlic Butter $7.50
  • Garlic Butter
ENTREE ENTREE
  • Soup of the Day $11.50
    • With toasted garlic bread
  • Crispy Southern Fried Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Lemon Pepper Calamari $14.95
    • Crispy calamari, citrus aioli & petite Caesar salad
  • Garlic Prawns $15.95
    • Pan fried with garlic & chilli served with toasted garlic bread
  • Wedges $14.95
    • With sour cream & salsa - Add bacon & cheese $3.50
SALADS SALADS
  • Caesar Salad $17.95
    • Cos lettuce, streaky bacon, toasted croutons, poached egg, shaved parmesan & Caesar dressing - Add chicken $3.50
  • Moroccan Lamb Salad $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Cajun Chicken Salad $18.95
    • Bacon, lettuce, capsicum, red onion, grapes, cucumber, pine nuts & a lime coriander dressing
PIZZA & PASTA PIZZA & PASTA
  • Sweet Corn Fritters $14.50
    • Fresh spinach, sour cream & sweet chilli sauce - Add bacon $3.50
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add guacamole $3.50
  • Fish & Chips $20.95
    • Beer battered fresh Terakihi & chips served with tartare, ketchup & malt vinegar
  • Lemon Pepper Calamari $19.95
    • With citrus aioli & petite Caesar salad
  • Beef Yorkshire $17.95
    • Jumbo Yorkshire pudding, roast beef trimmings, onions, gravy, chips & salad
  • Bangers & Mash $17.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Fish of the Day N/A
    • Please ask for today’s market fish
  • Guinness Pie $19.50
    • Angus beef, Guinness, Irish cheddar, pastry top, served with creamy mash & peas
  • Butter Chicken Curry $19.95
    • Served with long grain jasmine rice & poppadum - Add paratha $2.50
  • Chicken & Mushroom Pie $19.50
    • Creamy chicken & mushroom, pastry top, served with creamy mash & peas
  • - 1 Kilo $33.95
  • - Half Kilo $26.50
  • BBQ Ribs
    • Slow cooked pork short ribs, coleslaw & steak house fries
  • - Rump $27.95
  • - Scotch $32.95
  • Steak, Egg & Chips
    • Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50
  • Stuffed Chicken Breast $28.95
    • Filled with apricots, cream cheese wrapped in bacon & served on creamy cheddar mash & basil pesto sauce
  • Lamb Rump $29.95
    • Cooked medium rare served on roasted baby potatoes, chorizo, minted peas & roasted garlic jus
  • Scotch Fillet Chargrilled Angus Beef $32.95
    • Served with fresh vegetables, cheesy potato gratin & hollandaise sauce
  • - Add pineapple $1.50
  • - Add fried egg $2.00
  • The Big Bastard Burger $21.50
    • 4x NZ beef parries, grilled cheese, bacon, beetroot, iceberg, red onions, tomato, our famous burger sauce & steakhouse fries
  • Famous Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, iceberg, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • Famous Doolan Brothers Beef Burger $19.50
    • 100% NZ beef patties, iceberg, tomato, crispy onion ring, bacon, grilled cheese, dill pickles, ketchup, aioli & steakhouse fries
  • Vegetarian Burger $17.95
    • Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
  • BBQ Pork Burger $18.95
    • Our famous BBQ roasted pork, iceberg, tomato, red onion crispy jalepenos & steakhouse fries
  • The Hangover $19.50
    • Streaky bacon, steak, pepperoni, Vienna sausage, caramelized onions & BBQ sauce
  • The Surf & Turf $19.50
    • Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
  • The Tree Hugger $18.50
    • Mushroom, roasted bell pepper, red onion, fresh basil, guacamole & Kalamata olives
  • Tandoori Delight $19.50
    • Tandoori spiced chicken, red onion, capsicum, toasted cashews, fresh coriander
  • Creamy Chicken & Pesto Spaghetti $18.95
    • Pan roasted pieces of chicken in a creamy pesto sauce & fresh parmesan
  • Spaghetti Carbonara $18.95
    • Creamy bacon, mushroom & parmesan

Nearby Sample Menus

Mithaiwala (sample menu)
  • Kids thali $5.99
    • Served with 1 curry & rice
  • Butter naan $2.50
  • Pani puri $6.00
  • Large $10.00
  • Aloo bonda $1.00
  • Gobi paratha $6.00
  • Chole bhatura $8.99
  • Samosa $1.00
Aroy Thai Express (sample menu)
  • Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
    • Chicken, beef or pork
  • Roast Duck on Rice $14.50
  • Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge
  • Spicy Fried Noodle $12.90
    • Chicken, beef or pork
  • Laab Duck $14.50
  • Vegetables Spring Rolls (V) $6.50
    • 5 pcs
  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
Union Post Brew Bar (sample menu)
  • Broccolini with garlic mustard vinaigrettes $8
  • Creamed spinach with cashews $8
  • Jim Beam Glazed Baby Back Pork Ribs Fingers $17
    • With spring onion salsa
  • Homemade Angus Beef Burger $25
    • Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
  • Chipotle slaw $8
  • Pepperoni $19 / $28 / $40
    • Pepperoni and mozzarella
  • Striploin of Spiced Lamb $29
    • Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
  • Middle Eastern $19 / $28 / $40
    • Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
Ralph's (sample menu)
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
  • Gluten free bread $2
  • Curty fries with chipotle mayo $8
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
  • V=vegetarian
  • Ralph’s spiced nuts(GF/V*) $6
Maling Food Bar (sample menu)
  • -Combination meat / Prawn $12.00
  • -Egg $8.50
  • 45 chicken nibbles $27.00
  • Chicken fillet / Steak & egg / Steak & pineapple $5.00
  • -Sliced beef & cashew nuts $12.00
  • Chips $2.00
    • Minimum
  • BBQ roast lab flap / BBQ roast chicken thigh $2.50
  • BBQ pork $10.00
Tandoori Flame (sample menu)
  • Lamb / Beef Do Pyazza $14.00
    • Boneless lamb /beef prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Fish Malabari $16.00
    • Fish cooked with capsicum, onions and spicy coconut flavoured sauce.
  • Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
  • Chicken Vindaloo $14.00
    • Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
  • Rogan Josh $14.00
    • Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
  • Lamb / Beef Madras $14.00
    • Diced lamb /beef cooked in coconut cream, onion & Madras spices.
  • Channa Masala $13.00
    • Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger.
  • Mixed Platter for two $16.00
    • A fine selection of Samosa. Pakora. Chicken Tikka, Seekh Kebab Served with Tamarind & Mint sauce.
Long Bay Cafe (sample menu)
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Hot smoked salmon scramble on ciabatta $15.50
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Smoked salmon scrambled on toast V $16.50
    • in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Fried Pastrami with eggs on ciabatta $12.50
  • Fresh fruit salad with yogurt and a berry compote $8.50
Tabak (sample menu)
  • Chicken S($9.90) L($12.00)
  • Falafel S($11.00) L($13.50)
  • Mucver S($11.00) L($13.50)
  • All in one L($15.00)
  • Banana chicken $12.00
    • Chicken, mango chutney, sour cream, banana, mozarella
  • Pepperoni $12.00
    • Mozzarella, oregano
  • All in one L ($15.00)
  • Chicken S($11.00) L($13.50)
Manly Cafe (sample menu)
  • PANCAKES $17.00
    • served with berries banana & bacon, drizzled with maple syrup
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • Sausage and Chips
  • EGG BENEDICT $16.54
    • with bacon
  • BACH 54 BREAKFAST $19.54
    • 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
  • Deconstructed Tiramisu
  • PAN FRIED SALMON CAESAR SALAD $25.00
    • baby cos, croutons, Akaroa salmon caesar dressing poached egg
FISH Restaurant - Hilton Hotel (sample menu)
  • -2 courses $39.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Banana tapioca pudding $17.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Lemon and poppy seed cake $17.00
  • Chocolate mousse $17.00
Bosco Verde (sample menu)
  • Risotto Pescatore $33.80
    • Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Cioccolata Sorpresa
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Vol au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Fegatini di pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Main $25.00
  • Our renowned chowder made with selected seafood. $13.00
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
Yorkshire Roasts (sample menu)
  • Roast Chicken Leg(each) $ 7.00
  • Golden Potato (each) $ 0.70
  • Extra $ 1.50
    • For any combination of two meats
  • Pork (Medium) $ 12.90
  • Yorkshire Pudding(each) $ 1.50
  • Lamb Shank (Medium) $ 15.90
  • Beef (Medium) $ 12.90
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
Grey Lynn Roast (sample menu)
  • Beef $11.00/$14.00/$18.00
    • small/medium/large
  • Combination $3.00 extra
  • Pumpkin $0.70
  • Gravy $1.50/$3.50
    • small/large
  • Chicken $6.50
  • THIGH $3.50
  • DINNER COMBO $32.00
    • 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
Nitefun 98 Bar & Restaurant (sample menu)
  • Chicken and Mushroom Clay pot $12.00
  • Fish ball Skewers $1.50 each/or 5 for $6.00
  • Beef Brisket on rice $12.00
  • Whole Prawns /each $3.00
  • Chicken Kidneys $1.50 each /or 5 for $6.00
  • Fish in chilli oil $22.00
  • Chicken sweet corn soup $8.00
  • Egg Fried Rice $11.00
The Lumsden (sample menu)
  • Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
    • Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
  • Streaky Bacon & Sour Cream Wedges $14
    • Bacon makes it better.
  • Shaved Parmesan & Truffle Oil Fries $12
    • ...yeah, you read that right. Boom!
  • Kids Ice Cream $10
    • A bowl of ice cream just for the kids!
  • Aloha - Classic Ham & Pineapple $22
    • The original Kiwi favourite.
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • Pulled Pork Burger $19
    • Pulled pork. Coleslaw. Side of our bacon gravy.
  • The Full Lummie $24
    • Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
Doolan Brothers Newmarket

Doolan Brothers Newmarket

location

Address

414 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095292485

email

Email

newmarket@doolanbrothers.co.nz

clock

Opened hours

Monday: 9:00 AM – 12:30 AM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:30 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 9:00 AM – 3:00 AM, Sunday: 9:00 AM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Irish , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner

Location
414 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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