Dose Cafe in Christchurch Menu

DINER MENU DINER MENU
  • Porridge $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • Granola $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yoghurt
  • Available till 11am
  • Creamy Mushroom $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze
  • (B) Two Hash Browns $21.50
  • (A) Brioche Muffin $19.50
  • Eggs Benedict
    • Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
  • Ricotta Pancake $17.00
    • Pancakes with berry compote, house made lemon curd, yoghurt, oaty crumble and almond praline - With Bacon $19.50
  • French Toast $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • Big Dose Breakfast $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • Available till 2:30pm
SIDES SIDES
  • Hollandaise, extra egg $2.00
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • Fries & Aioli $9.50
BAGELS - Choose from one of the following: BAGELS - Choose from one of the following:
  • Smoked Salmon $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli + Fried egg $2.00
  • Pulled Pork $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney + Side of fries $5.00 + Aioli $1.00
LUNCH IDEAS - Available 11am - 3pm LUNCH IDEAS - Available 11am - 3pm
  • Avocado Bruschetta $18.50
    • Smashed edamame & avocado, dukkah, balsamic glaze, cherry tomato, basil pesto, danish feta, poached egg & green salad
  • Vietnamese Salad $17.50
    • Grilled chicken pieces, prawn spring rolls, vermicelli noodle, asian slaw, coriander, mint & lemon
  • Salmon Croquettes $18.50
    • Crumbed Akaroa salmon & agria potato, served with cous cous, fennel and celeriac salad
  • Lamb Tortilla $18.50
    • Moroccan Spiced lamb with Tzatziki sauce, salsa, kumara crisps, mixed salad served on a tortilla
  • Japanese Chicken Burger $18.50
    • House brioche bun, crispy Karaage chicken, house relish, tonkatsu mayo, jalapeno slaw, Cajun fries & kewpie mayo
  • Special - Open Sandwich $19.50
    • Panko pork cutlet with apple relish, pickled vegetables, fried egg, coriander, served with fries & kewpie mayo
  • Karaage Fried Chicken $14 S / $17 L
    • Specially marinated Japanese fried chicken with teriyaki sauce, roasted sesame seeds, kewpie mayonnaise, mixed cabbage slaw

Nearby Sample Menus

  • Frickles $6
    • salt & vinegar fried pickles
  • Chef's Salad $10
    • please ask your server for today's salad
  • Potted Hot-Smoked Salmon $21
    • with crispy capers, horseradish and bread
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Terra viva hot smoked salmon, (50g) $6.5
  • Chocolate crackles $2
  • Gluten Free Crepes $18.5
    • pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
  • Terra Viva Vegetable Crisps $5.5
    • spiced with terra viva spice
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Gluten Free Bun $2.5
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Pineapple, Mango or Beetroot $1
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • 4 Crab Sticks $26.00
  • 2 Plain Donuts $26.00
  • Crumbed Prawn $0.80
  • 1 Hot Dog $6.00
  • Palin Sausage $2.20
  • 2 Mini Spring Rolls $6.00
  • Jam Rap $2.00
  • Chicken Cordon Bleu $3.00
  • Thai Beef Salad $22
    • Grilled beef served with fresh Asian style vegetables and crispy noodles with a refreshing Thai dressing made from chilli, coriander and ginger.
  • 2 Eggs $4.50
  • Ice Cream Sundae $4
    • Strawberry, chocolate or caramel.
  • Eggs plus one $14.50
    • 2 fried eggs on toast with 2 hash browns served with ONE of the following - bacon, sausage, grilled tomato or mushrooms.
  • Man Platter $45.50
    • Our own BBQ ribs, Cajun chicken wings, onion rings, grilled pork pieces and beer battered fries served with aïoli and sweet chilli sauce.
  • The Pig Hunter (Small/Large) $25/$32.50
    • Pork ribs briefly roasted in a spicy rub then slowly braised in a BBQ sauce until they fall off the bone, served with coleslaw and fries.
  • Chicken and Mango Salad $13.50
    • A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
  • Side Salad $5.50
  • Garlic Naan $3.50
    • (Naan bread sprinkled with crushed garlic)
  • Fried Rice (Chicken, Egg, Vegetable) $11.00
    • A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
  • Raita $2.50
    • Yoghurt, flavoured with spices, cucumbers, carrots
  • Bhuna Chicken / Bhuna Lamb $14.90
    • Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices
  • Lamb/Beef Masala $14.90
    • Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
  • Lamb Rogan Josh $14.90
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • Prawn 65 $14.50
    • Prawns marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
  • Mango Chicken $14.90
    • Boneless chicken cooked in a subtle creamy and mango sauce
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Fresh Guacamole $4
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Fries with Chipotle Mayo $9
  • Bratwurst sausage $5.00
  • Check out our Cabinet for today’s Bakes $4.50
    • Slice
  • Toast $4.00
  • Fish “n” Chips $22.50
    • Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
  • LB’s Extremo Hot Chocolate $6.50
    • With all the lashing of a sweet ‘thang’
  • Cookies ‘n’ Cream Hot Chocolate $6.50
    • Finished with whip cream and Oreo’s
  • Add smoked salmon or smoked chicken $6.00
  • Paris Eggs Benedict $18.50
    • Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
  • Bacon and Egg $5.00
  • Cheese and Pineapple $5.00
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Falafel $7.95
  • Paua Pattie / Vegetarian Samosa $4.00
  • Spring Roll / Curry Roll $2.80
  • BBC (Beef, Bacon & Cheese) $3.80
  • Roti Canai (v) $5
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Satay Sauce & Pickled Cucumber
  • Woo Sambal $3
  • Steamed White Pak Choy $12
    • Confit garlic (v)
  • Hainanese Chicken And Rice $26
  • Percik Chicken $14
    • toasted coconut
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Teriyaki Grill Salmon GF/A DF $29.00
    • New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
  • Yakitori - All in One (9 pcs) $28.50
    • Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
  • Karaage - Mustard Pa-Dak DF $17.50
    • Spring onion, Mustard sauce
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Smoky Poku Ribu DF $25.00
    • Braised pork ribs, Manuka smoked, Crispy lotus root
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp
  • 38.Prawn ball with celery and lily bulbs $20.00
  • 14.Hot and sour soup $5.00
  • 35.Prawn ball with seasonal vegetables $20.00
  • 34.Prawn ball with cashew nuts $22.00
  • 39.Whole prawn with spiced salt $22.00
  • 3.Beef and OX tripe with chilli dressing $8.00
  • 12.Deep fried spring roll $5.00
  • 21.Sliced abalone on lettuce POA
  • Vegetarian $5.00
  • Salmon $6.00
  • Salmon $6.00
  • Plain $3.50
  • Sole $5.00
  • Bacon and Egg $4.50
  • Hoki $3.00
  • Mushroom $4.00
  • CHICKEN CALIFORNIA ROLL $5.00
  • VEGETARIAN (regular/large) $4.00/$5.00
  • CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
  • GINGER $0.50
  • SALMON HALF ROLL $4.50
  • FRESH SALMON SASHIMI $10.00
  • CHICKEN CALIFORNIA ROLL WITH EGG $6.00
  • SALMON BOWL
    • shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
  • chicken breast and bacon burger $18.50
  • – avocado and tomato $8.00
  • half n half salad plate $12.00
  • toast and jam $6.50
  • – salmon and cream cheese $12.00
  • eggs benedict with crispy bacon $16.50
  • 1 corn fritter or potato rosti with avocado salsa and house relish $7.50
  • open chicken breast sandwich with avocado salsa $18.50
  • Tuna N/A
  • Cheddar N/A
  • Carrot N/A
  • Natural Swiss N/A
  • Olives N/A
  • Ham, Egg and Cheese N/A
  • Pickles N/A
  • Veggie Delite N/A
Dose Cafe

Dose Cafe

location

Address

77 Tuam Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

9432112

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
77 Tuam Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand