Dow's Burger Bar in Waikato Menu

Are you the owner? Manage this listing for free.

Dow's Burger Bar in Waikato has no menu available, but can choose from many other options such as Crispy pork crackling or Fresh coromandel mussels from Stoked Restaurant. Essence of India offers many options including Tawa Roti and Veggie Samosa (2 pieces). Turangi Tavern includes a wide range like Beer Battered Fries & Aioli or Spring Rolls & Samosas with Soy & Sweet Chilli. Garlic Bread and Today's Soup And Bun from . Parklands Restaurant offers Subway Tirau and Aioli.

Nearby Sample Menus

Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
-Classic $16
Chicken $6
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
Prawns $6

Hapuka $6.00
Lemon Fish $4.50
Corn fritters $3.00
Tuna burger $8.00
Fish cakes $3.00
Scallops $1.50
Squid rings 80¢
Snapper $6.50

Satay Beef and Noodle Salad GF $19.00
- Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.
Lightly Toasted Garlic Turkish Pide $5.00
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
Greenshell Mussells (GF on request) $16.50
- Guaranteed fresh Au Natural and a native to NZ .
Garlic Rewana Cobb $10.00
- Warmed whole Cobb with sides of garlic butter and dukkah oil.
Roasted Beetroot, Feta, Rocket, Pistachio with a Citrus Dressing. $15.00
Dessert Platter..For All to Share $20.00
- Homemade waffle basket served with vanilla ice cream and chocolate sauce, Refreshing sorbet and citrus crumb, ANZAC wafer sandwich served with ice cream and butterscotch sauce.

Eggs Benedict w salmon $17.00
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Bacon & Eggs $13.00
BLT Bagel w honey mustard half portion $8.50
Savoury Mince $16.00
- w poached egg
BLT Bagel w honey mustard full portion $14.50
Toasted Bagel $8.00
- w cream cheese & preserves
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta

* Crumbed Fish (x1) Chips & Salad (or Eggs)
$10.00 Specials
*BLT (Bacon, Lettuce, Tomato) & Fries
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
*Venison Burger & Fries with Cranberry Sauce
* Rib-Eye Steak (plain or garlic)
* The Big Apple Beef Burger & Fries
* Garden Fresh Salad & Fries

+Handmade conserves or marmalade $8.00
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
Ham $3.00
Tomato $2.00
Avocado $3.00
- Seasonal
Gluten free $1.00
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce

Sweetcorn fritters w bacon & fresh salsa $15
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
Garden salad $7
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
Vegetarian lasagne w a green salad $17
Orange and almond cake w cream $12
Fish n chips $14

- Avocado Smash $14.50
Kids pancakes with fruit salad, maple syrup and cream $7.00
Fruit salad with maple syrup, cream and raspberry dust $14.50
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Pancakes
- Homemade pancakes with maple syrup and cream
Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread

Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Seasonal vegetables of the day $7.00
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!

Oat or rice Perridge with stewed fruit and brown sugar $10
Homemade toasted grain cereak with black doris plums and yoghurt $10
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
7 - 1 pm
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
bacon/kransky/chorizo/tomato/eggs 4
hashbrown/Smoked salmon

Bacon Egg on Toast $10.00
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Pancakes $10.00
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan

Fish-fresh Gurnard $5.00
Dipping Sauce $2.50
Fish Cake $2.50
Crabtick $1.60
Cheese & Onion $5.00
Oyster Burger $9.99
Fish-Fresh Snapper $6.50
Mussel $1.50

Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Pancakes $14.00
- Caramelized bananas and cream
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Kumara Fries $10.00
- With aioli
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
FRUCOR DRINKS RANGE
CHICKEN TENDERS AND FRIES
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Panna cotta $10
- poached plums / ice cream / whipped cream
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Steamed Mussels $14.5
- garlic sauce / crusty bread
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;