Dr Rudi's Rooftop Brewing Co. in Auckland Menu

BEERS AND SHARES BEERS AND SHARES
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Rudi Fries w/house made garlic aioli. $9
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Duck Fat Potato Skins w/house made chipotle aioli. $16
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Tempura Prawn Skewers w/ soy & sweet chilli dip $18
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Fresh Oysters natural or battered $60
PLATTERS PLATTERS
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
PIZZA BY THE FOOT PIZZA BY THE FOOT
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
  • Chilli & Prawn $18/36/ 54
    • Prawns, chilli,Roast garlic , spring onions, & microgreens
  • The Chicken $ 18/36/54
    • Roasted chicken, red onions, capers, olives, mushroom & mozzarella
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Lost Souls $22/44/66
    • Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage

Nearby Sample Menus

  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • Spaghetti Marinara $17.00
    • Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
  • Vegetarian $16.50
    • Mushrooms, roasted onion and capsicum, spinach, garlic and olives
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Calamari Fritti $15.50 / $23.50
    • Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
  • Four Seasons $17.50
    • Mushrooms, ham, spicy Italian sausage and prawns
  • Buttered bun $1
  • Grilled cheese sandwich $6.50
  • Khatta dhokla $20/kg
  • Badam pista barfi $40/kg
  • Samosa pao $5
  • Pav bhaji $7.50
  • Missal pao $6.50
  • Masala Dosa $8.50
  • Fish and Chips / Chicken and Dips / Steak and Chips $12.00
  • Venison Kebabs E $15 / M $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Java Chilli Prawns $38.00
    • Bet shelled prawns and stunning hot flavours
  • Fish of the day $29.00
    • Fresh fillet, deep fried in our special batter
  • E=Entree / M=Main
  • -Fillet Provencal $38.00
    • Our best cut, with a classic claret and bone marrow sauce
  • Pâté Maison $10.00
    • Rich paste on toasted rye
  • Side Salad / French Fries / Side Vegetables / Bowl of Mushrooms $7.00
  • A01 $5.80
    • deep fried Vietnamese spring rolls
  • A05 $6.00
    • Fried chicken wings with lemon grass
  • P09 $13.50
    • pork spare ribs fine egg noodles soup
  • S09 $11.50
    • Fish Cakes Fine Egg Noodles soup
  • P13 $12.00
    • Sausages on ice
  • P02 $11.50
    • Vietnamese ham with rice noodles soup
  • C13 $13.50
    • Pan Fried Chicken with lemon grass on vermicelli
  • P23 $13.50
    • Pan fried pork with lemon grass on Vermicelli
  • Vegetable $11.00
  • Pineapple $3.00
  • Pork $13.00
  • Dozen Won Tons $15.00
  • Steak $13.00
  • Prawn $14.50
  • Steak $13.00
  • Prawn Cashew & Vege $16.50
  • Steak Egg $10.00
  • Egg Fried Rice $9.00
  • Steak & Pineapple Veges $11.50
  • Ham burger $3.00
  • Bami Gorang (Noodles) $12.50
  • Pineapples $2.80
  • Crab Stick $1.60
  • Bacon & Cheese $4.20
  • Hot Dog $2.50
  • Garlic Bread $7.00
  • All Day Breakfast $16.00
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
  • Add extra $1.00
  • Battered Mussels w Fries $12.00
  • Chicken Breast in Pesto Burger & Fries $16.50
  • Wonton (Half Dozen) / Chicken Nuggets (6pcs) $4.20
  • Chicken S$7/M$9/L$11
  • Pork S$7/M$9/L$11
  • 1 Hamburger, 1 potato fritter, $1.00 Chips, $1.20 Can of Drink $5.00
  • Pineapple Fritter $1.00
  • Prawn S$12/M$14/L$16
  • Prawn S$12/M$14/L$16
  • Combination S$9/M$11/L$13
  • Won ton noodles $8.50
  • Yan chow $ 11.00
  • Satay steak on rice $ 11.50
  • Prawn $ 12.90
  • Vegetables $ 8.90
  • Special chow mein $12.90
    • shrimps, bbq pork. Chicken, cashew nuts, mushroom vegetables
  • Chicken $ 10.50
  • BBQ pork $ 10.50
  • Lambs fry & bacon $16.00
    • lambs fry & bacon cooked in a creamy mushroom sauce served on mashed potato
  • Don corleone $16.00/$20.00
    • pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
  • Old macdonald $16.00/$20.00
    • pepperoni, bacon, ham, chicken and BBQ sauce (M/L)
  • Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
  • Beetroot, bacon, goats cheese & shaved parmesan $14.00
  • Chicken and cheese pasta $10.00
  • Lady & the tramp $16.00/$20.00
    • tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
  • Pepperoni $14.00/$18.00
    • pepperoni, mushroom and basil (M/L)
  • Steam vegetable $5.00
  • Chicken fried noodle $12.00
  • Combination fried rice $12.00
  • Spicy mince pork with dry noodle $10.00
  • Tofu with spring onion $8.80
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Potato, green peppe and eggplant and soy sauce $15.80
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Sashimi $19.95
    • Small (3varieties)
  • Sashimi $52.95
    • Large (7 varieties)
  • Grilled Oyster 5Pcs $15.95
    • Served with tobico mayonnaise
  • Beef Tataki $14.90
    • Rare grilled beef & veges with Kushi homemade soy sauce
  • Yakiniku Bento $19.90
    • Marinated beef, vegetables with teriyaki sauce
  • Cheese Kushi Age $9.95
    • Deep fried breadcrumb camembert cheese with tonkatsu sauce
  • Cha-Han $11.50
    • Pan fried rice with egg & bacons
  • Miso Soup $2.50
  • Tempura udon/soba $16.00
  • Hand roll salmon/chickenwege $7.00
  • Beef teriyaki set $22.00
  • Sushi & sashimi $27.00
  • Meatball (pork) $10.00
  • Ebi fry (crumbed prawn) $16.00
  • Green salad $9.00
  • Salmon ceviche with nacho $10.00
    • spanish japonese fusion style appetizer with avocado, tomato shailot, vinalgrette dressing
  • Fish $11
  • Crayfish $65
  • Eye Fillet Steak $40
  • Crayfish $79
  • Fish $30
  • Salmon Sushi Roll $10
  • Green tea ice cream $9
  • Scotch Fillet Steak $35
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Falafel $14
    • mint yoghurt, hummus, lettuce & garlic mayo
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Wings $9
    • bbq or hot sauce
  • Grilled Fish $15
    • jalapenos, lettuce & mayo
  • Onion Rings $8
Dr Rudi's Rooftop Brewing Co.

Dr Rudi's Rooftop Brewing Co.

location

Address

Level 3, Corner Quay & Hobson Streets, Viaduct Harbour, Auckland CBD, Auckland

phone

Phone

0210487946

email

Email

None

clock

Opened hours

7 AM to 11 AM (Mon-Tue), 7 AM to 12 Midnight (Wed-Sat), 11 AM to 12 Midnight (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pizza , Pub Food , Vegetarian

features

Features

Waitstaff ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
Level 3, Corner Quay & Hobson Streets, Viaduct Harbour, Auckland CBD, Auckland