Dr Rudi's Rooftop Brewing Co. in Auckland Menu

BEERS AND SHARES BEERS AND SHARES
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Rudi Fries w/house made garlic aioli. $9
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Duck Fat Potato Skins w/house made chipotle aioli. $16
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Tempura Prawn Skewers w/ soy & sweet chilli dip $18
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Fresh Oysters natural or battered $60
PLATTERS PLATTERS
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
PIZZA BY THE FOOT PIZZA BY THE FOOT
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
  • Chilli & Prawn $18/36/ 54
    • Prawns, chilli,Roast garlic , spring onions, & microgreens
  • The Chicken $ 18/36/54
    • Roasted chicken, red onions, capers, olives, mushroom & mozzarella
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Lost Souls $22/44/66
    • Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage

Nearby Sample Menus

  • Curry Chicken Noodle $15.00
    • Saucy noodle, beansprout served with curry chicken
  • Curry Chicken $15.00
    • Home style curry chicken served with Jasmine rice
  • Curry Sauce $3.00
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • Chicken Satay $14.00
    • 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Roti Kosong (Homemade Plain Roti) $4.00
  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Tom Yam Fish Collar Noodles $20.00
  • Nasi Lemak Curry chicken $16.00
  • Char Kueh Tiaw $15.00
  • Roti $2.50
  • Lobak 2 pcs $8.00
  • Pandan Chicken 3 pcs $8.00
  • Salt & Pepper Squid
  • Laksa Combination of 2 $20.00
  • Caramel Fudge Tart $9.50
    • Served with vanilla bean cream
  • Julius $24.00
    • Prosciutto, salami, bacon, mozzarella, fresh herbs.
  • Filo Cigarros $12.00
    • Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
  • Bucket of Fries $9.00
    • With home made aioli and ketchup.
  • Garlic Mashed Potato $5.50
  • Marinated Olives $12.50
    • Kalamata olives alongside feta cheese, cucumber and baby gherkins.
  • Caramelised Lemon Tart $10.50
    • With praline and fresh cream
  • Eggs $4.00
  • Pork Black Beans $14.90
  • Chicken $11.50
  • Sweet & Sour Fish $10.90
  • Steak Fried Rice $11.50
  • Combination Meats $13.90
  • Prawn in Plum Sauce $15.90
  • Chicken BlackBeans $12.90
  • Fu-Yoong on White Rice Nasi Goreng $14.90
  • ORGANIC BIRCHER MUESLI V $14.50
    • Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
  • JAM STYLE EGGS FR $20.00
    • Poached eggs on homemade bacon hash w creamed spinach, hollandaise & choice of free range bacon, free range ham or salmon
  • EGGS BENEDICT $19.50
    • On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
  • HAWAIIAN BEEF BURGER FF $20.00
    • Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
  • OMELETTES $19.00
    • Smoked salmon, cream cheese, capers, & herb mix
  • SIRLOIN STEAK SANDWICH FF $22.00
    • Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
  • Pork soup hot pot $5.00
  • Chilli & spicy whole banana prawn half $16.80 / dozen $28.80
  • Bbq pork noodle soup $8.00
  • Shredded pork stir fried udon $12.80
  • Hot & sour noodle soup $9.00
  • Chicken & vege with cream noodle soup $8.00
  • Sizzling pork chop with sunrise sauce $18.80
  • Satay beef noodle soup $8.00
  • Big Meaty Breakfast $21.00
    • With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
  • Side of Chips to any Burger $3.00
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Takeout fresh fish tempura $9.00
    • Battered fish
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • House Museli $10.50
    • Home-made museli with natural Greek yoghurt and berry couli
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Bagel $15.00
    • Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun​
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • FSU $65
    • A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
  • House made risotto balls with mustard aioli $11
  • Chef's special $12
    • Ask our friendly team and trust the chef on this one
  • Seafood $55
    • Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
  • Peruvian chicken wings with house made smoky BBQ aioli $10
  • Succulent garlic or chilli prawns $11
  • Mixed leaf salad with feta and sun dried tomatoes $9
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Wasabi Coleslaw $8
  • Sauces /Fish
    • Remoulade, Tartare
  • Hawkes Bay Lamb Rack $38
    • Parmesan crusted, grilled eggplant, tomato ragu
  • Terakihi $28
  • Rib Fillet /600 gm $54
  • Bread and Butter Pickles (V) $8
    • Beer battered, buttermilk house made dipping sauce
  • Cheesy Mash $8
  • Oyster Po’Boys /3 $15
    • Cornmeal battered oysters, mustard slaw
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Roasted brussel sprouts,bacon,honey $12
  • Pulled pork slider $5.0
  • Potato cod croquette $3.5
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Sesame crusted tarakihi, Chinese broccoli $30
  • NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
  • Garden Salad $7.90
  • Sweet Corn Fritters with Bacon $17.90
    • Woth avocado, sour cream, sweet chili sauce and side salad with bacon
  • Toasted Sandwich $7.50
    • With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
  • Black Board Special P.O.A
    • Please ask your waiter
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • Beef Nachos $11.50
  • Hot Pancakes $16.50
    • Served with grilled bacon, vanilla whipped cream, berry ragout
  • Baked Beans or Eggs $8.50
    • On toast
  • Pulled Pork
  • Eggs Benedict
  • Bircher Muesli
  • Cinnamon Brioche
  • Gourmet Savoury Mince
  • Thai Green Chicken
  • Homemade Honey Toasted Muesli,
  • Bubble & Squeak
  • Custom Made $5.60
  • Steak/Mushroom $4.50
  • Steak/Cheese $4.50
  • Salmon/Spinach $3.80
  • Mince $4.50
  • Steak $4.50
  • Flat Sandwich $5.20
  • Double Meat $1.00
  • 16. Sauteed Mushrooms $10.90
    • w/ smoked garlic on toast
  • 3. Toast Muesli $10.00
    • w/ fresh fruits, honey & yogurt
  • 1. Toast with Preserves $3.90
  • With cream cheese, avocado & tomato $10.00
  • With cream cheese, salmon & avocado $13.90
  • 28. Berry Pancake $8.00
  • 30. Bacon Banana Pancake $8.00
  • 13. Ham and Mozzarella Omelette $14.50
    • served with toast
Dr Rudi's Rooftop Brewing Co.

Dr Rudi's Rooftop Brewing Co.

location

Address

Level 3, Corner Quay & Hobson Streets, Viaduct Harbour, Auckland CBD, Auckland

phone

Phone

0210487946

email

Email

None

clock

Opened hours

7 AM to 11 AM (Mon-Tue), 7 AM to 12 Midnight (Wed-Sat), 11 AM to 12 Midnight (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pizza , Pub Food , Vegetarian

features

Features

Waitstaff ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
Level 3, Corner Quay & Hobson Streets, Viaduct Harbour, Auckland CBD, Auckland