Dr Rudi's Rooftop Brewing Co. in Auckland Menu

BEERS AND SHARES BEERS AND SHARES
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Rudi Fries w/house made garlic aioli. $9
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Duck Fat Potato Skins w/house made chipotle aioli. $16
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Tempura Prawn Skewers w/ soy & sweet chilli dip $18
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Fresh Oysters natural or battered $60
PLATTERS PLATTERS
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
PIZZA BY THE FOOT PIZZA BY THE FOOT
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
  • Chilli & Prawn $18/36/ 54
    • Prawns, chilli,Roast garlic , spring onions, & microgreens
  • The Chicken $ 18/36/54
    • Roasted chicken, red onions, capers, olives, mushroom & mozzarella
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Lost Souls $22/44/66
    • Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage

Nearby Sample Menus

  • The Big Sister $19.5
    • Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Avocado, Roasted Vine Tomato $4
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • 70 Vegetable Noodles $10.00
  • Half $10.00
  • 79 Plain Lassi $4.00
  • 50 Tandoori Roti $2.00
    • Hand rolled bread made from wholemeal and white flour
  • 7 Chicken Pakora (10 pcs)
    • Deep fried chicken coated in chickpea flour, ginger garlic & spices
  • 21 Chicken Mince Kofta $15.00
    • Cashew almond paste, onion paste little bit cream
  • 16 Chicken Korma $10.00
    • Tender boneless chicken pieces cooked in selected spices with nuts & gravy.
  • Full $15.00
  • BACON $4.00
  • Spicy Potato Skins Sour cream $6.50
  • TRUFFLE BEARNAISE
  • TOMAHAWK PORK CHOP $28.50
    • crispy pig ear, white bean puree black pudding croquette cider jus
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • GRILLED HAPUKA $28.50
    • orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
  • RED WINE JUS
  • Flatiron Steak 200g $19.50
  • Pad See-Iw Noodle $17.50/$22.50
    • Flat noodle with vegetable stir-fried with choice of meat, egg and sweet black soy sauce (B.C.P/Prawns)
  • Pad Choo – Chee $19.90/$22.90/$23.90
    • Choice of meat stir fried with red curry paste, coconut milk and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Thai Fish Cake (5) $9.00
    • Deep-fried minced fish in red curry paste served with sweet chilli sauce
  • Fried Rice $17.50/$22.50
    • Cooked jasmine rice stir-fried with choice of meat, egg, onion, tomato and vegetable (B.C.P/Prawns)
  • Herb And Spicy $19.90/$22.90/$23.90
    • Choice of meat stir-fried with chilli paste and vegetable topped with roasted peanut (B.C.P/Roasted duck or lamb/Prawns)
  • Panang Curry $19.90/$22.90/$23.90
    • Choice of meat with selected ingredients in spicy gravy sauce, coconut milk and crushed peanut (B.C.P/Roasted duck or lamb/Prawns)
  • Red Curry $19.90/$22.90/$23.90
    • Choice of meat with red curry sauce in specially blended ingredients and coconut milk (B.C.P/Roasted duck or lamb/Prawns)
  • On the Wing of Love $22.90
    • Chicken wing artfully deboned and stuffed with minced chicken and vermicelli, deep-fried, topped with sweet and sour sauce and vegetable
  • Cashew nuts / Vegetables $3.00
  • Prawns / Combination $14.00
  • Extras (meats) $1.50 ea
  • Egg $9.00
  • Chicken wing $2.50
  • Egg / Cheese / Vegetarian /Fish $4.50
  • Pork / Chicken / Fish / Wontons (12) $13.50
  • Kumara Fritter $1.10
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Potato skins $6.50
    • w/ shanghai mayo
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Mushrooms a la creme $7.00
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
  • All our galette are served with mesclun salad on top
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Cheese Plate
    • Brie and goat cheese (from France), served with chutney, bread and butter
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
  • Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
  • Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
  • Hapuka with Black Bean Sauce $26.00
  • Fried Noodle with Sar Cha Chicken / Beef $16.00
  • Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
  • Green Beans with Beef / Chicken/ BBQ Pork $25.00
  • Mixed Vegetable with Bean Curd in Hot Pot / Secret Homemade Golden Tofu $20.00
  • CHICKEN SALAD $12.50
  • MINI KEBAB CHICKEN+ RICE $8.00
  • TURKISH DELIGHT $0.70
  • COMBINATION $14.50
    • lamb & chicken rice salad plus extra falafel
  • MINI KEBAB CHICKEN PITA $8.00
  • CHICKEN KEBAB BURGER $9.50
  • CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
  • BUTTER CHICKEN $14.00
  • Paneer Kulcha $7.00
  • Gobi Paratha $6.50
  • Tawa Roti $1.00
  • Kid's Thali $5.99
    • Served with1 curry and rice
  • Raj Kachori $8.00
  • Bhel Puri $5.00
  • Veg. Curries
  • Amritsari Banquet $16.00
    • Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
  • Pork & vegs $9.50
  • Vegetable $7.50
  • B.B.Q Pork $9.00
  • Egg $7.00
  • Chicken $10.00
  • Pork $7.00
  • Steak $9.00
  • Fish $9.00
  • Chilli Chicken
  • Large $14.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Large $14.90
  • Teriyaki Chicken Lunchbox $12.00
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Udon $9.90
  • No. 3 $13.50
    • No.1 + Fish, chips
  • MUSHROOMS ON TOAST $17.90
  • - BACON $17.90
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • POTATO ROSTI $17.50
    • Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • THE 'VEGGIE' $19.90
    • Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • heirloom tomato, basil, olive oil $7.00
  • day boat fish $28.00
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • valhrona chocolate torte. 12.00
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
    • Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
  • Chicken Quesadilla $17.50
    • Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • Omelette $14.50
    • Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
Dr Rudi's Rooftop Brewing Co.

Dr Rudi's Rooftop Brewing Co.

location

Address

Level 3, Corner Quay & Hobson Streets, Viaduct Harbour, Auckland CBD, Auckland

phone

Phone

0210487946

email

Email

None

clock

Opened hours

7 AM to 11 AM (Mon-Tue), 7 AM to 12 Midnight (Wed-Sat), 11 AM to 12 Midnight (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pizza , Pub Food , Vegetarian

features

Features

Waitstaff ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
Level 3, Corner Quay & Hobson Streets, Viaduct Harbour, Auckland CBD, Auckland