Dr Rudi's Rooftop Brewing Co. in Auckland Menu

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Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
Rudi Fries w/house made garlic aioli. $9
Tempura Asparagus Sticks w/sesame soy dip $10
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Duck Fat Potato Skins w/house made chipotle aioli. $16
Salt & Pepper Squid Bowl w/house made garlic aioli. $16
Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
Tempura Prawn Skewers w/ soy & sweet chilli dip $18
Chicken liver & Bacon Pate served w/grilled pide $18
Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Crispy Snapper Wings w/ house made tartare & lemon $22
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
Fresh Oysters natural or battered $60

Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
- (feeds 4-6 people)
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)

Basil Pesto $15/30/45
- Basil pesto ,mozzarella & parmesan
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil
Spincah & Mushroom $15/30/45
- Spinach, Portbello Mushrooms, olives, mozzarella &feta
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
Salmon & Fennel $22/ 44/66
- Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella
Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Carnivore $22/44/66
- Pepperoni, ground beef, bacon, chorizo, red onion
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage

Nearby Sample Menus

Half $12.00
31 Lamb Aloo $10.00
- Ginger garlic paste, onion paste, tomato paste & mix spicy masala
51 Lacha Prantha $3.50
- Flaky wholemeal bread
Full $16.00
29 Goat Masala (with bone) $12.00
- Goat pieces with tomato, onion & capsicum
33 Navrattan Korma $10.00
- Fresh mixed vegetable and dry fruits cooked in cream
Half $10.00
54 Cheese and Garlic Naan $5.00

Roast Pork $12.50
Sea Dog ( with Cheese/Onion) $3.80
Chicken & Sweet Corn $11.00
Pork Fu Yoong $12.00
Plate of Bar- B-Q Pork $13.00
Steak $12.00
Pork & Mushroom & Veges $14.00
Chicken Fu Yoong $12.00

Salmon Fillet $25.50
78. Gang Dang Jae $15.00
- Thai red curry tofu, vegetables and coconut cream
31. Pad Phed
- Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
22. Gang Gar (Yellow Curry)
- Thai yellow curry with coconut cream, potato, carrot and onion
62. Drunken Noodle
- Fried noodle with sweet basil, chilli, garlic, carrot, capsicum, bean, zucchini, bamboo and mushroom
Prawn/Seafood $21.00
42. Pad Sam Ros
- Market vegetables cooked with Thai tamarind sauce
43. Choo Chee
- Stir fried vegetables with red curry paste and coconut cream

Mucver $13.50
Chicken $13.50
Mix $13.50
Hot chips $4.00
Mucver S($9.90) L($12.00)
Chicken S($11.00) L($13.50)
Mucver S($11.00) L($13.50)
Mix S($11.00) L($13.50)

32. Chicken Noodle Soup $10.50
- Chicken, mushrooms, corn, spring onions and fresh seasonal veges with egg noodles in a chicken soup
25. Sweet And Sour Pork $10.50
- Pork stir fried in our delicious sweet and sour sauce with egg noodles and fresh seasonal veges
8. Seafood Fried KT $12.00
- Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
44. Seafood Fried Rice $12.00
- A combined seafood egg fried rice with peas, spring onions and veges with a hint of oyster sauce
39. Chicken Fried Rice $10.50
- A flavour filled mix of chicken fried rice, spring onions, egg, peas and veges
35. Yes Noodles Soup $11.50
- A combination of King prawns, lean beef, pork and chicken with egg noodles and veges cooked in a tasty chicken soup
49. King Prawn Honey Box $14.00
- Thick egg noodles (available with rice) with battered king prawns, cashews and veges in honey sauce (sweet & sour)
51. Curry Chicken Fried Rice $10.50
- Chicken with egg fried rice and fresh veges in Malaysian curry sauce

Nachos $16.00
- Corn chips covered with melted cheese, shaved red onion, black olives & jalapeños & topped with guacamole, pico de gallo & sour, chicken, beef or beans
-Topped with tortilla strips, sour cream & pico de gallo $10.00
- Bowl
Apple chimichanga $10.00
- Apple, sultanas, butter, brown sugar, cinnamon, nutmeg wrapped up in a flour tortilla, fried crispy served with vanilla ice cream and butterscotch sauce
Fajitas
- Served on a sizzling platter with sauteed onions, capsicum, cheese, sour cream, guacamole, pico de gallo, shredded lettuce, rice & beans with your choice of warm flour tortilla or gluten free corn tortilla
Soup and salad (G) $13.50
- Chicken, corn and bacon chowder served with a fresh tossed salad, pico de gallo and shaved red onions
-1/2 Rack $23.00
Sour cream $2.50
-El grande chicken, beef or beans $22.00

Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O

Fried squid, shrimp & pork cakes w nuoc cham 12.00
Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
Coconut creme caramel w smoked coconut ice cream $12.00
Confit eggplant w soy, garlic & coriander (V) 12.00
Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00

Small $9.90
Regular $12.90
Ramen $9.90
Large $14.90
Udon $9.90
Large $14.90
Medium $12.90
Large $14.90

Eggs Benedict $18.00
- with artisan bread hollandaise sauce & pesto/smoked salmon
Brioche French Toast $18.00
- with grilled banana, bacon strawberry preserve whipped cream & maple syrup
Bowl of fries w aioli & tomato sauce $7.50
Almond & freeze dried plum muesli $12.00
- with Greek yogurt & berry chia compote
Poached Egg+ soldiers $4.50
Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
Savoury Mince $15.00
- on toasted ciabatta
Eggs Benedict $17.00
- with artisan bread hollandaise sauce & pesto/bacon

TOM YUM PRAWN SOUP WITH RICE NOODLE $17.00
TOM YUM CHICKEN SOUP WITH RICE NOODLE $15.00
SPICY SQUID SALAD $14.80
STEAMED VEGETABLE ON RICE $12.80
SPICED PORK $15.80
BEN & JERRY ICE CREAM SMALL $5.80
JAPANESE CASHEW CHICKEN ON UDON $15.80
CHARLIE’S HONEST WATER $3.80

Chicken fried Noodle - Yaki Soba $13.90
- Tofu & Vege/ Seafood
Chicken Udon $13.90
- Seafood/Tofu & vege
Yaki Soba (Fried Noodle) $13.90
- Chicken/Seafood/Tofu & Vege
Seaweed $5.50
Bento - Teri chicken $16.90
Steamed Dumpling (15 pieces) $13.00
Bento $16.90
- Teri-chicken/Katsu Chicken/Beef
Salmon $18.00

-For 2 $60.00
New Zealand Green-Lipped Mussels $17.50
- Steamed in the own juice with white wine and fresh herbs
Bread and Dips $11.50
Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese
Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
-full dozen $30.00
Garlic King Prawns $29.00
- Served with rice and garden salad
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base

LAMB $10.00
Kadhai Chicken $19.50
- (Tender pieces of Chicken Cooked in a brown capsicum based sauce)
Chicken Malai Tikka $13.50
- (Cheese & Cream based Marinade delicately spiced)
Chicken Tangdi Mumtaz $13.50
- (Chicken Drumsticks in a Spicy Yoghurt based marinade grilled in the tandoor)
KHEEMA PAV $10.00
- (Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)
Onion Bhajiya $6.00
- Sliced Onions dipped in chick pea batter and deep fried
Papad $3.00
Dal Makhani $13.00
- (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)

Jalfrezi $15.00
- Chicken cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
Madras $16.50
- Lamb prepared with exotic spices, coconut milk in a tomato gravy
Dhal Makhani $13.00
- Black lentils and kidney beans cooked overnight, and then slowly cooked for eight hours with spices, tomato and garlic
Mango Chutney / Mixed Pickles / Raita / Mango Lassi / Masala Tea $3.50
Jeera Rice $5.00
Namaste Chicken Wrap $9.99
- Lettuce, carrot, cabbages, mixed with tandoori chicken pieces
Namaste Mixed Platter $19.50
- The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
Mixed Vegetables Pulao with Raita $8.50