Dr Rudi's Rooftop Brewing Co. in Auckland Menu

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Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
Rudi Fries w/house made garlic aioli. $9
Tempura Asparagus Sticks w/sesame soy dip $10
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Duck Fat Potato Skins w/house made chipotle aioli. $16
Salt & Pepper Squid Bowl w/house made garlic aioli. $16
Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
Tempura Prawn Skewers w/ soy & sweet chilli dip $18
Chicken liver & Bacon Pate served w/grilled pide $18
Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Crispy Snapper Wings w/ house made tartare & lemon $22
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
Fresh Oysters natural or battered $60

Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
- (feeds 4-6 people)
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)

Basil Pesto $15/30/45
- Basil pesto ,mozzarella & parmesan
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil
Spincah & Mushroom $15/30/45
- Spinach, Portbello Mushrooms, olives, mozzarella &feta
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
Salmon & Fennel $22/ 44/66
- Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella
Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Carnivore $22/44/66
- Pepperoni, ground beef, bacon, chorizo, red onion
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage

Nearby Sample Menus

Vegee Hot and Sour Soup (Full/Half) $6.00 / $4.00
Methi Chaman $12.00
Bawarchi Fish Special Dry $14.00
Tawa Fish Fry $14.00
Every Mon and Tues $15.99
Mushroom Manchuriya $12.00
Vege 65 $12.00
Lamb Seekh Kebab $10.00

Fries $6.00
- With house tomato relish and aioli
Corned Beef and Agria Hash $17.00
- With two soft poached eggs and spicy tomato hollandaise
Eggs Benedict $18.00
- Vege benedict (seasonal vege)
3 Eggs Omelette with Toast $15.50
- Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
Bagels $15.00
- House cured salmon, dill cream cheese, capers red onion and lemon
Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
Creamy Mushrooms $18.00
- Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
Buttermilk Pancakes $15.50
- With honeycomb butter and banana served with maple syrup

Saengseon Hwe $55.00
- Slice of Fresh Raw Fish.
Galbi Jjim $89.00
- Braised beef Short Ribs.
Meal $55.00
- Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
Haemul Kalguksu $15.00
- Korean Seafood Noodles.
Jeon yu hwa M $15.00
- Korean traditional Pancake.
Haemul Gui Jeongsik $25.00
- Grilled Sea Food Set Menu.
Galbi $55.00
- Beef Rib Barbecue.
Gujeolpan M $35.00
- Platter of nine Delicacies.

Chicken Korma $13.00
Dum Paneer $13.00
Single egg biryani $13.00
Dal Makhni $10.00
Vegetable Korma $13.00
Chicken Fry (dry) $13.00
Dum Chicken $13.00
Single prawn biryani $20.00

22 Grilled Prawns Vermicelli $15
- Bun Tom Nuong
4 Grilled Pork Patties $8
- New Nuding
18 Grilled Lemongrass Pork Vermicelli $13
- Bun Suan Nurding
39 Cambodian Noodle Soup $13
- Hu Tieu Nam Vang
3 Shredded Pork Summer Rolls (for 2) $6
- Bi Cudn
32 Shredded Chicken Noodles $12
- Hu Tieu Ga Ne
15 Prawn Salad $13
- Goi Tom
1 Spring Rolls (for 3) $7
- Cha Gio

Fish tikka (8 pieces) $ 21.50
- boneless pieces of seasonal fish coated in traditional herbs, spices and smoked in clay oven.
Korma chicken / lamb / beef $ 17.5
- choice of meat cooked with nuts in a rich creamy sauce.
Tandoori mushrooms (6 pieces) $ 12.90
- mushrooms stuffed with home made cheese mixed with indian lounge special herbs and cooked in tandoor.
Kashmiri pulao $ 10.5
- indian basmati rice cooked with saffron and mixed with vegetables in traditional kashmiri style, garnished with cocktail fruits and served with raita.
Indian lounge sizzler $ 27.80
- selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
Tandoori prawns $ 15.90
- prawns marinated in tandoori paste and roasted in tandoor
Hariyali chicken (8 pieces) $ 18.50
- chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
Indian lounge special $ 20.50
- choice of sea food cooked in a thick spice curry with capsicum, herbs, spices and finished with cilantro.

For 2-3 People To Share $53.90
Tuscan Chicken
- roast peppers, basil, jalapeños + chilli
#4 Smoky bacon, roast pumpkin + creamy tomato sauce
Mini Ham + Cheese
- ham + mozzarella cheese
Kumara + Pine Nut Giganti $24.90
- braised beef cheek, kumara puree, micro cress, sage + chilli
Grilled Bruschetta $9.90
- ricotta + cannellini bean puree, tomato basil + olive oil
Chocolate Brownie $8.50
- chocolate sauce + vanilla ice cream
Kid's Pancakes
- banana, maple syrup + vanilla ice cream

Falafel Combo $13.50
- kebab roll with chips & your choice of drink (420ml)
Baba Gannoug Dip $5.00
Salads $5.00
Lamb Shish on Rice $20.00
- 2 lamb shish on rice served with tabuleh, humus, bread and pickles
Damaskino Platter $22.00
- Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
Dolma $5.00
Pickles $5.00
6 Pieces of Kibba $15.00
- served with hummus, tabouleh & chips

Seafood basket $19.00
- Mixed seafood, with chips and dips
Spicy seafood laksa $18.00
- Mixed seafoood with vermicelli
Onion rings $8.50
Honey BBQ pork $18.00
- With jasmine rice and salad
Fish sliders $22
- With chips
Sirloin steak $29.80
- Comes with chips and salad
Prawn salad $18.00
- Fresh salad with cooked tiger prawns
Scallops $32.00
- Pan fried in garlic oil, sprinkled with chili-lime seasoning

Steak $8.50
Veges $3.50
Ham $2.50
Egg $2.00
Cheese $2.00
Cashew nuts $3.00
Shrimp foo young $11.00
Chicken sweet corn soup $8.50

Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Angus sirloin served French style with fries, salad and red wine jus [gf] $28
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28