Dr Rudi's Rooftop Brewing Co. in Auckland Menu

BEERS AND SHARES BEERS AND SHARES
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Rudi Fries w/house made garlic aioli. $9
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Duck Fat Potato Skins w/house made chipotle aioli. $16
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Tempura Prawn Skewers w/ soy & sweet chilli dip $18
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Fresh Oysters natural or battered $60
PLATTERS PLATTERS
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
PIZZA BY THE FOOT PIZZA BY THE FOOT
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
  • Chilli & Prawn $18/36/ 54
    • Prawns, chilli,Roast garlic , spring onions, & microgreens
  • The Chicken $ 18/36/54
    • Roasted chicken, red onions, capers, olives, mushroom & mozzarella
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Lost Souls $22/44/66
    • Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage

Nearby Sample Menus

  • Pork $15.50
  • -Served with a Meat Pattie
  • Chicken $14.00
  • -All with Vegetables & White Rice
  • Squid Ring $0.80
  • Vegetable $11.50
  • -with Mayonnaise Fish Burger $8.00
  • - With Tartare Sauce Vegetarian Burger
  • Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
  • Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
  • Bagels $15.00
    • House cured salmon, dill cream cheese, capers red onion and lemon
  • Creamy Mushrooms $18.00
    • Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
  • House Cured Salmon $6.00
  • Buttermilk Pancakes $15.50
    • With honeycomb butter and banana served with maple syrup
  • Eggs Benedict $18.00
    • English muffin topped with bacon or house salmon with home made hash browns and hollandaise
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Lamb $11.99
  • Mango lassi $3.50
  • Kadai
    • Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Aloo gobi $10.90
    • Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Plain rice $2.50
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • The real deal $20.5
    • wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • The Vegan $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • 29. Combination Laksa Noodles Soup $10.80
  • 07. Combination(2) of BBQ or Roast $23.80
  • 39. Beef with Veges on Rice $9.80
  • 85. Salted Pepper Spare Ribs $23.80
  • 93. Mongolian Beef (Pork / Chicken) $22.80
  • 52. Sticky Fried Rice $12.80
  • 54. Pork Stir Fried Rice Noodles $10.80
  • 76. Bitter Melon & Pork Rib Hot Pot $28.80
  • Chinese cold Roasted Beef $30.00
  • Sweet and sour Beef $23.00/$30.00
  • Deep Fried beef w/garlic sauce $23.00/$30.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
  • Noodle with fried black bean sauce & seafood $14.00
  • Sauteed Shredded Beef with chives $25.00/$33.00
  • Spring rolls $10.00
  • Fried Noodle with seafood & vegetable in hot sauce $26.00
  • Pork $9.00
  • Hawaiian $3.50
  • Pork $9.50
  • 4 Fish, 4 potato fritters, $2.00 chips, 1.5L drink $14.00
  • Bacon & Egg $4.50
  • Vegetarian $8.50
  • Steak, onion & cheese $4.50
  • Cheese & Pineapple $3.00
  • Mix Vegetable with Beef /Chicken/BBQ Pork $25.00
  • Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup $8.00
  • Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
  • Crispy Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
  • Stir (Dry/Gravy) Fried Rice Noodle with Chicken / Beef / BBQ Pork $16.00
  • Sweet & Sour King Prawn (Shell off) / Maggi Sauce King Prawn (Shell off) $30.00
  • Green Beans with Pork Mince and Black Olive $24.00
  • Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
  • Large 18" Sausage $32.00
    • Italian Style Sausage
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
  • Large 18" Veggie $32.00
    • Fresh cut Capsicum & Mushroom
  • Original Buffalo Wings
    • Our classic Buffalo sauce recipe
  • 1 Topping or Veggie $5.00
  • Cheese $4.00
  • Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
  • Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
  • Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
  • Coulommier, cherry, compote, France $17.50
  • Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
  • Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
  • Jaffa Fry - Pan Brownie $16.00
    • Chocolate, orange parfait, jaffa sticks
  • Asparagus, roasted almonds, olive crumb $9.50
  • TOFU $14.00
  • Crispy Pork Katsu Curry Don $15.00
    • Crispy Pork, Curry Soup, Vege Salad with Rice
  • PRAWN $14.00
  • Salmon Teriyaki Don $17.00
    • Salmon Teriyaki, Vege Salad with Rice
  • CRISPY
  • CHICKEN $14.00
  • Beef Teriyaki Don $14.00
    • Beef Teriyaki, Vege Salad with Rice
  • CHICKEN $14.00
  • 48. PORK KATSU DON $13.90
  • 53. KATSU CHICKEN CURRY $13.90
  • 26. PAD GRA PROW $12.90
    • Spicy stir-fried chicken or beef with fresh chili, green beans, bamboo shoots and basil leaves.
  • FRIED RICE
  • 22. CHICKEN CASHEW NUTS $12.90
    • Stir-fried chicken or beef with cashew nuts, dried chilli, vegetables and chili paste.
  • 40. SALMON TERIYAKI $16.90
    • Served with Salad, Rice & Miso Soup
  • 2. CHICKEN NOODLE SOUP $9.90
  • LARD CHICKEN / BEEF
    • Spicy and sour Thai minced chicken or beef with fresh herb and salad.
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Wedges $9.50
    • With bacon
  • -With bacon $7.50
  • Creamy Mushroom
    • With ciabatta (Your choice of 3 sides)
  • Fish $9.50
    • With chips
  • Chicken $9.50
    • With chips
  • With Toast $11
  • -With salmon $8.50
  • Tomato, pumpkin, chicken & corn $7
  • Eggs any style $11.00
    • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • add Bacon $17.50
  • Trio Cheese Platter $38.00
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • - Served with cream cheese, pesto, tomato & bacon $12.50
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
Dr Rudi's Rooftop Brewing Co.

Dr Rudi's Rooftop Brewing Co.

location

Address

Level 3, Corner Quay & Hobson Streets, Viaduct Harbour, Auckland CBD, Auckland

phone

Phone

0210487946

email

Email

None

clock

Opened hours

7 AM to 11 AM (Mon-Tue), 7 AM to 12 Midnight (Wed-Sat), 11 AM to 12 Midnight (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pizza , Pub Food , Vegetarian

features

Features

Waitstaff ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
Level 3, Corner Quay & Hobson Streets, Viaduct Harbour, Auckland CBD, Auckland