Dr Rudi's Rooftop Brewing Co. in Auckland Menu

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Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
Rudi Fries w/house made garlic aioli. $9
Tempura Asparagus Sticks w/sesame soy dip $10
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Duck Fat Potato Skins w/house made chipotle aioli. $16
Salt & Pepper Squid Bowl w/house made garlic aioli. $16
Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
Tempura Prawn Skewers w/ soy & sweet chilli dip $18
Chicken liver & Bacon Pate served w/grilled pide $18
Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Crispy Snapper Wings w/ house made tartare & lemon $22
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
Fresh Oysters natural or battered $60

Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
- (feeds 4-6 people)
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)

Basil Pesto $15/30/45
- Basil pesto ,mozzarella & parmesan
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil
Spincah & Mushroom $15/30/45
- Spinach, Portbello Mushrooms, olives, mozzarella &feta
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
Salmon & Fennel $22/ 44/66
- Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella
Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Carnivore $22/44/66
- Pepperoni, ground beef, bacon, chorizo, red onion
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage

Nearby Sample Menus

Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
Braised Goat Fazzoletto, Baby Spinach & Ricotta $26

Stir Fried Sliced Potato $10.00
Chicken/Beef/pork with ginger & spring onion $15.00
Beef Congee $7.00
Roast Crackling Pork 1kg $28.00
Scallop with Cashew Nuts $28.00
Salted Pepper Tofu $13.00
Indonesian Fried Rice / Noodles $9.00
seafood Fried Noodles $10.00

Appam $2
- Fermented rice pancake with soft and spongy texture
-tamarind rice $6
Lamb chettinad $13.99
- Lamb cooked in authentic chettinad spices
Chicken khorma $12.99
- Chicken cooked in cream and cashew nut gravy and tempered in indian spices
Kerala prawns fry $12.99
Prawns biriyani $12.99
Kappa biriyani $12.99
- Beef cooked along with casava
Sambar $11.99
- South indian curry made(with yellow lentil & vegetables)

Double Ka Meetha/Kheer Medium $6.00
Chana Masala $13.00
Dal Makhni $10.00
Family pack egg biryani $45.00
Chicken Vindaloo $13.00
Garlic naan $3.00
Paneer Manchuriya $13.00
Egg Curry $13.00

Hash browns or kumara rosti’s $4.00
Prime Beef Burger $22.00
- Aged cheddar, fried onions, pickles & mustard on a brioche bun with fries.
Pork weisswurst sausages (gf) $4.00
Egg any style (gf) $3.00
Three tomato Salad $17.00
- Olives, croutons, basil, crispy fried anchovies.
Homemade Muesli $11.00
- with yoghurt & grilled seasonal fruits.
Brioche French Toast $17.00
- grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
Chicken & Crispy Noodle Salad $17.00
- Warm roast chicken, almonds, light mango dressing & avocado.

-Beef, Pork or Chicken $16.50
-Lamb $17.50
-Prawns $16.00
-Seafood $19.00
-Lamb $17.50
-Prawns $20.50
●Pad Kra Prao
- Stir fried with fresh chilli, garlic, basil, bean, capsicum and oyster sauce
Steamed Thai Jasmine Rice $2.00
- Free with main meal (Except Fried Rice & Fried Noodle) Extra Rice >>

1 hot dog
PRAWN $1.50
PAUA FRITTER $6.00
4 crab sticks
$2.50 chips
2 squid rings
WEDGES - WITH SWEET, SOUR CREAM $5.00
2 fish

Pork $11.00
Lemon Fish $11.00
Pork $10.00
Egg Fried Rice $6.00
Prawn, Veges & Cashew $14.80
Steak $4.00
Nasi Gorang $12.50
Bacon $4.00

Battered Sasuage $1.90
Bacon $1.20
Corn Fritter $2.80
(with Chips, Salad, 2 Fried Eggs & Sauce)
Steak Burger $7.20
Cheese $1.20
Battered Hoki $9.50
Battered Fresh Snapper $6.40

Gluten Free Buns Available for an Extra $2.00
Chicken Bacon Mushroom Penne $14.50
- Chicken with bacon in a creamy bechamel sauce
Beef Junior $7.00
- 100% Pure NZ Beef, Salad, Tomato Relish & Garlic Mayo
1/2 Chicken with small chips and small salad $17.00
2 Whole Chicken with large chips, large salad & large rice $57.00
Whole Chicken with Medium Chips & medium salad $27.90
Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
Kumera Chips M $5.60

French Toast $12.50
- fruit bread, maple syrup, bacon & banana
Pancakes $16.50
- fresh fruit and maple syrup
Pancakes $12.50
- bacon & maple syrup
Bacon $4.00
Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
Chicken Nuggets & Chips $12.00
Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast

FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
CHEESE BOARD $10.50
FISH BALLS $11.50
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
POTATOES SERVED WITH AIOLI $10.00
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
CHICKEN BATON ROUGE $15.00

Chicken thigh $3.00
Steak and mushroom $3.00
Steak $3.00
1 Thighs + chips $5.00
Pork pastry $3.00
12 drums + chips $25.00
Steak and cheese $3.00
Chocolate mud $1.20

250g Scotch Fillet $36.90
Habanero Spicy Chicken Wings
The Ultimate Pork Ribs
- 12hr slow cooked, bourbon & coke BBQ sauce, fries
Thai Chicken $22.50
- Asian marinated chicken tenders, lettuce, tomato, red onion, cucumber, crispy noodles, sprouts, coriander, pickled ginger, chilli & lime dressing
Goodie Goodie Gum Drops Sundae $6.50
- Pink wafer, strawberry topping, jelly babies
Garrison Hot Smoked Salmon $17.90
- Dark rye sourdough bread, lemon & dill cream, crispy capers, sango cress
- Full Rack $38.00
Kid's Pasta $11.00
- Meatballs, Napoli sauce, grated cheese

Chicken Vindaloo (Hot or Very Hot) $14.50
- A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
Fish/Prawn Kadai $22.50
- A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
Samosa (Vegetable) (2 pieces) $5
- Flaky pastry, filled with diced potatoes, peas & cumin seed
Dal Makhani $14.00
- Daal prepared in tomato & cream
Lamb Biryani $15.00
- Lamb cooked with nce & Indian species
Chicken/ Lamb/ Seafood $18.50
- Tender boneless meat cooked in Indian Fort Special blend of spices
Keema Naan $5.00
- Naan stuffed with spicy Lamb mince
Fish/Prawn Masala $22.50
- Boneless fish/Prawns cooked in tomato. tamarind & fresh coriander