Dr Rudi's Rooftop Brewing Co. in Auckland Menu

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Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
Rudi Fries w/house made garlic aioli. $9
Tempura Asparagus Sticks w/sesame soy dip $10
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Duck Fat Potato Skins w/house made chipotle aioli. $16
Salt & Pepper Squid Bowl w/house made garlic aioli. $16
Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
Tempura Prawn Skewers w/ soy & sweet chilli dip $18
Chicken liver & Bacon Pate served w/grilled pide $18
Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Crispy Snapper Wings w/ house made tartare & lemon $22
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
Fresh Oysters natural or battered $60

Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
- (feeds 4-6 people)
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)

Basil Pesto $15/30/45
- Basil pesto ,mozzarella & parmesan
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil
Spincah & Mushroom $15/30/45
- Spinach, Portbello Mushrooms, olives, mozzarella &feta
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
Salmon & Fennel $22/ 44/66
- Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella
Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Carnivore $22/44/66
- Pepperoni, ground beef, bacon, chorizo, red onion
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage

Nearby Sample Menus

Curry Chicken Noodle $15.00
- Saucy noodle, beansprout served with curry chicken
Curry Chicken $15.00
- Home style curry chicken served with Jasmine rice
Curry Sauce $3.00
Vegetarian Nasi Goreng $13.50
- Malaysian style fried rice with vegetables, tofu & fritters topped with egg
Chicken Satay $14.00
- 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
Prawn Mee "Har Mee" $15.00
- Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
Roti Kosong (Homemade Plain Roti) $4.00
Nasi Goreng Tom Yam $15.00
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg

Tom Yam Fish Collar Noodles $20.00
Nasi Lemak Curry chicken $16.00
Char Kueh Tiaw $15.00
Roti $2.50
Lobak 2 pcs $8.00
Pandan Chicken 3 pcs $8.00
Salt & Pepper Squid
Laksa Combination of 2 $20.00

Caramel Fudge Tart $9.50
- Served with vanilla bean cream
Julius $24.00
- Prosciutto, salami, bacon, mozzarella, fresh herbs.
Filo Cigarros $12.00
- Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
Bucket of Fries $9.00
- With home made aioli and ketchup.
Garlic Mashed Potato $5.50
Marinated Olives $12.50
- Kalamata olives alongside feta cheese, cucumber and baby gherkins.
Caramelised Lemon Tart $10.50
- With praline and fresh cream
Eggs $4.00

Pork Black Beans $14.90
Chicken $11.50
Sweet & Sour Fish $10.90
Steak Fried Rice $11.50
Combination Meats $13.90
Prawn in Plum Sauce $15.90
Chicken BlackBeans $12.90
Fu-Yoong on White Rice Nasi Goreng $14.90

ORGANIC BIRCHER MUESLI V $14.50
- Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
JAM STYLE EGGS FR $20.00
- Poached eggs on homemade bacon hash w creamed spinach, hollandaise & choice of free range bacon, free range ham or salmon
EGGS BENEDICT $19.50
- On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
HAWAIIAN BEEF BURGER FF $20.00
- Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
OMELETTES $19.00
- Smoked salmon, cream cheese, capers, & herb mix
SIRLOIN STEAK SANDWICH FF $22.00
- Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
EGGS BENEDICT $18.50
- On English muffin w spinach & house hollandaise
CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps

Pork soup hot pot $5.00
Chilli & spicy whole banana prawn half $16.80 / dozen $28.80
Bbq pork noodle soup $8.00
Shredded pork stir fried udon $12.80
Hot & sour noodle soup $9.00
Chicken & vege with cream noodle soup $8.00
Sizzling pork chop with sunrise sauce $18.80
Satay beef noodle soup $8.00

Big Meaty Breakfast $21.00
- With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
Side of Chips to any Burger $3.00
Chicken Nuggets $8.50
- and Chips with tomato sauce
Takeout fresh fish tempura $9.00
- Battered fish
Vegetarian Big Breakfast $21.00
- With mixed seasonal veges, eggs and toasted ciabatta
House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
Smoked Chicken and Bacon $14.00
- With brie and cranberry sauce
Bagel $15.00
- Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun

Big bad beer burger $23
- Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
FSU $65
- A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
House made risotto balls with mustard aioli $11
Chef's special $12
- Ask our friendly team and trust the chef on this one
Seafood $55
- Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
Peruvian chicken wings with house made smoky BBQ aioli $10
Succulent garlic or chilli prawns $11
Mixed leaf salad with feta and sun dried tomatoes $9

Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
Chopped Avocado & Edamame, sea salt, olive oil $5.0

Wasabi Coleslaw $8
Sauces /Fish
- Remoulade, Tartare
Hawkes Bay Lamb Rack $38
- Parmesan crusted, grilled eggplant, tomato ragu
Terakihi $28
Rib Fillet /600 gm $54
Bread and Butter Pickles (V) $8
- Beer battered, buttermilk house made dipping sauce
Cheesy Mash $8
Oyster Po’Boys /3 $15
- Cornmeal battered oysters, mustard slaw

Wagyu short rib, parsnip puree, mustard leaves $36
Duck fat potato skins, garlic, rosemary, aioli $12
Roasted brussel sprouts,bacon,honey $12
Pulled pork slider $5.0
Potato cod croquette $3.5
Oyster shucked to order $5.0
- Bloody mary shot 5.0
Sesame crusted tarakihi, Chinese broccoli $30
NZ lamb rump, white bean crema, broccoli stem, salsa verde $34

Garden Salad $7.90
Sweet Corn Fritters with Bacon $17.90
- Woth avocado, sour cream, sweet chili sauce and side salad with bacon
Toasted Sandwich $7.50
- With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
Black Board Special P.O.A
- Please ask your waiter
Smoked Salmon Scramble $14.90
- Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
Beef Nachos $11.50
Hot Pancakes $16.50
- Served with grilled bacon, vanilla whipped cream, berry ragout
Baked Beans or Eggs $8.50
- On toast