DTC - Drive Thru Cafe in Auckland Menu

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MUFFINS SWEET & SAVOURY $3.00
DANISH $3.00
COOKIES $3.00
- tripple choc fudge, choc dot, gluten free milk choc chunk sultana apricot & seeds
GINGERBREAD MAN $3.00
ASSORTED SWEET SLICE HOMESTYLE $2.50
AMERICAN CHOCOLATE BROWNIE $4.00
CARAMEL SLICE $4.00
LOAF(HOMESTYLE) $3.80

ENGLISH MUFFIN BACON EGG & CHEESE $4.00
CROISSANT HAM, CHEESE & TOMATOES $4.00
TRIANGLE SANDWICHES $4.00
DOUBLE DECK VOGEL BREAD $6.00
WHOLEMEAL FILLED ROLL $6.00
TURKISH PIDE $6.00
WRAPS $6.00
PANINI $7.00

MRS MACS STEAK & CHEESE $3.20
MRS MACS MINCE & CHEESE $3.20
DAD'S GOURMET PIES $4.00
SAUSAGE ROLLS $3.00

PASTA SALAD $6.50
GARDEN GREEN SALAD $6.50

SMOKED SALMON $6.50
TERIYAKI CHICKEN $6.50
VEGETARIAN $6.50

Nearby Sample Menus

Aloo paratha $6.00
Mithai thali $8.99
- Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
Raj kachori $8.00
Paneer kulcha $7.00
Tawa roti $1.00
Tandoori roti $2.00
Pani puri $6.00
Amritsari banquet $16.00
- Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad

Mussell $0.80
Cheese,onion, tarter sauce
Steak & egg $5.50
Sausage & Egg $12.00
- 3 sausages & 2 eggs
Steak & Egg $13.00
- 3 steak + 2 eggs
Egg $4.00
Plain $3.00
- sauce or mustard
Fishcakes $2.50

GARLIC BREAD WITH CHEESE $6.50
CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
CHIPS $6.00
- Our hand cut golden fries
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli

Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl

6. Lamb Rendang $18.00
- (Lamb cooked in coconut cream, spices & lemon grass)
4. Potato Curry $10.00
2. Tomato Chutney $3.00
10. Okra $13.00
- (Stir-fried with spices)
Seafood $15.00
4. Dry Goat Curry (Boneless) $18.00
- (Bone) $16.00
2. Egg Roti Canai with either Dhall, Chicken or Lamb $8.00

Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
BLAT $14.00
- A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
Toast & Jam $4.50
- Three slices of Toast and your choice of spread
Extra Topping $3.00
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
Extra Filling $0.50
Two Fillings $5.50

Grilled angus steak $14.00
- angus steak with eggs or salad and chips
Kiwi veggie grill $14.00
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
Big it up $3.50
- with mushroom-add
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Big it up! $3.50
- with mushroom add
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
Big it up! $3.50
- with mushroom add

Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Kab Moo $7.00
- Homemade pork crackling
Miang Kham $12.00
- Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame

4. Beef Tongue $30.00
4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
1. Lam Soup
1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice

TOASTIES $4.50
- 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
PANCAKES $12.90
- Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
OMELETTE $12.90
- Bacon + Mushroom or Vegetarian, 2 pieces of toast
B.L.T $5.50
- Bacon, Lettuce, Tomato
BACON + EGGS $9.90
- Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
EGGS ON TOAST $4.50
- 2 eggs w/ toast
BIG BREAKFAST $16.90
- Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
EXTRAS $2.00
- of anything

Ramyun $8.00
(all served with salad rice & miso soup)
Teriyaki Salmon Salad $13.00
Pork Cutlet
Chicken Cutlet
Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
(served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
Teriyaki Chicken Katsu Don $11.00

-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck, Lamb $19.50 / $22.50
Trey Salmon Fillet $25.50
- Pan fried salmon fillet in your choice of sauce; blue berry, tamarind, black pepper or garlic & chilli
Whole Fish $28.50 / Fillet $23.50
Salmon Bok Carrot $25.00
- Grilled salmon fillet served with spicy green herbs, peanut, fresh shredded carrot salad and lemon juice
Bay Char Yang Chow $20.50
- Fried rice with egg, bbq pork, egg and shrimp, yang chow style
Char Kroeung $24.50
- Choice of beef, chicken or duck, in a red or green herb paste, sautéed with selected vegetables in a spicy sauce with lime leaves, crushed nut, served on a hot platter
Soup Pot $10.50
- Delicious sweet corn soup, cracked egg with a choice of mixed mince seafood, or minced chicken
Har Ban Lea Chantee $16.50
- Mixed seasonal vegetables sautñeed with cashew nuts and served in a thick & tasty soya sauce

Chicken kebab roll $3.50
Bacon and egg muffin $3.50
Chicken Cordon-bleu $2.50
Ham, Cheese & Pineapple $4.00
Chicken,Egg & Cheese $4.00
Cheese & Onion $3.60
Chicken Thigh $3.80
Wedges $3.00

-with bacon, banana & maple syrup $16.50
Eggs on toast $8.50
All of our eggs are free range
Never ending brunch (until 2pm)
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
Freshly made granola $9.00
- with berry compote, honey & yoghurt
Bagel with jam and cream cheese $7.50
Cinnamon french toast

Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
Cured Salmon (Akaroa) $8.50
Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
Poached Or Scrambled Eggs On Toast $12.5
Avocado $4.50
Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5