DTC - Drive Thru Cafe in Auckland Menu

Nearby Sample Menus

Indian roti $2.50
Available as mild, medium or hot and served with basmati rice
Saagwala $15.00
- Chicken/ lamb / beef cooked in and skillfully blended with spinach in an exoctic curry
Pakora (4 pieces) $5.50
- Fresh vegetables smothered in chickpea batter and deep fried
Masala $15.00
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
Vegetable korma $13.00
- A variety of vegetables cooked with mild spices
Seasoned wedges $4.00
Bombay aloo $12.00
- Deep fried potatoes cooked with spices

Chicken Kadahi $10.00
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices
Fish Tikka H $11.50 / F $16
- Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
Cheese Naan / Laccha Parantha $4.00
Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
Chicken / Lamb Saag $10.00
- Cooked in spinach puree with hand picked spices and garam masala
Tandoori Prawn $14.00
- Marinated prawns cooked in tandoor
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa

Tomato / Eggplant / Harrisa dressing / Cumin salsa / Artichoke $13.50
Smoothies $7.00
- Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
Match: $8.50
- Hawkes bay Amber Ale
Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
Pimms Cured Salmon $18.50
- Crostini / Manuka Smoked / Labneh / Parsley liquor
Hash High Benni Hill $19.50
- Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
Match: $8.50
- Hawkes bay Pilsner
Match: $11.50
- El Candado Pedro Ximenez Sherry

Lamb Shank
- oven braised with rosemary and garlic. Served with mash & Yorkshire pudding
Smoked Chicken Salad $16.50
- with peanut chilli mayonnaise, red onion & crispy noodles
Herb Bread $7.00
- herb ciabatta bread topped with cheese & bacon
Sirloin Prime Aged NZ Grass Fed Angus 300g $34.00
Garden Fresh Vegetables $7.00
Nz Free Range Organic Pork
Hot Apple Crumble
- with cream anglaise and vanilla ice cream
Duckling Supreme $38.00
- char grilled breast, oven roasted served on a garlic infused kumara mash and bok choy with a mandarin liqueur sauce

Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
Chicken chowmein $12.00
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Goat curry $10.00
- Served with ricem or roti
Lamb curry $10.00
- Served with ricem or roti
Fried rice $12.00
- Chicken or lamb
Rewa dairy (cheese pizza) $10.00
- Cheese, mozzarella
Stir fry (chicken, prawn) $12.00
- Served with rice

Crispy Fried Chicken Thigh small $3.00
Chicken Drum stuffed $3.50
B3 $10.00
- 10 x chicken nibbles, 1 x chips, 1 x can of ‘Spree'
A2 $17.50
- 2 x chicken thighs, 2 x chicken drums, 1 x chips or steamed veggies, 1 x coleslaw or 5 garlic bread, 1 x 1.SL of soft drink
Chicken Wing Stuffed $3.00
B2 $9.00
- 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
Dinner Box $9.00
- 1 thigh, 2 drums & small chips
B4 $4.50
- 6x chicken nuggets, 1x can of spree (with chips $6.00)

Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
Home made baked beans on toast(V) $ 9.50
House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50

Tamarind tofu (V) $8.50
- Coriander, red onion, shallots, fresh herbs (4 pc)
Crispy chicken wings $10.50
- Lemongrass, garlic, tangy tamarind sauce
Garlic pepper prawns $21.50
- Mushroom, spring onion, market vege
Garlic pepper (V) $17.50
- Chicken, beef or tofu market vege, mushroom, bok Choy
Tom yum soup (V) $10.50
- Prawn or tofu, mushroom, lemongrass, galangal, thai herb
Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
Penang curry (V) $17.50
- Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
Duck, cashew & mango salad $19.50
- Shallots, coriander, chilli lime dressing