Dukes Bar & Restaurant in Rotorua Menu

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Please help yourself from a selection of Cereals, Juices, Fresh selection of fruits, breads, bakery items and cheese.
A member of staff will assist you With your choice and selection of beverages and cooked items.

The Classic Big Dukes $22.00
- a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
French Toast $16.00
- ciabatta, caramelised banana, crispy bacon and maple syrup
Thyme and Garlic Mushrooms $16.00
- with poached egg on ciabatta (V)
Hash Stack $19.00
- hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)
Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
Hot Smoked Salmon and Brie $17.50
- With sour cream and fresh herbs (GF)
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)
Eggs Benedict $18.50
- with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
Ricotta pancakes $17.00
- with manuka honey, grilled bacon and fresh fruit (V)

- Creamy Mushrooms
- Bacon
- Tomatoes
- Sausages
- Hash browns

Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
Artisan Bread Selection $11.50
- served with extra virgin olive oil &aged balsamic vinegar (N) (V)
- add homemade spinach and walnut pesto
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce & micro greens (V) (N)
Quinoa, Brown and Wild Rice Salad $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)
The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
- add lemon chicken extra $4.00
- add smoked salmon extra $5.50
Toasted Focaccia Sandwich $14.50
- filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
Hot Smoked Salmon and Egg Wrap $17.00
- Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
Tempura Fish & Chips $ 18.00
- lightly battered market fish served with golden fries, garden salad, tomato salsa and aioli (GF)
Minute Steak Open Sandwich $19.00
- grilled sirloin served on toasted ciabatta With tossed salad, crispy onions and tomatoes

Soup Du Jour
- served with a warm crusty dinner roll and unsalted butter (N)
Golden Camembert Wedges
- deep fried, served with a spicy plum sauce and micro greens (V) (N)

Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
Fish of the Day
- inquire for the chefs daily selection (GF) (N) (H)
South Indian Style Pumkin and Lentil Curry
- served with basmati rice and naan bread (V) (H)

Seasonal Cheesecake
- served with berry compote & whipped cream (GF) (V)
Vanilla Creme Brulee
- served with fresh strawberries (GF) (V)
(Substitute your dessert for a glass of house port wine)
2 Course: $29.90 per person
3 Course: $39.90 per person

Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan Cheese, served with tomato salsa (N)
Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)

Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
Pan Seared Marlborough Scallops $19.00
- served on a citrus saffron dressing with creamy parmesan onions (GF) (H)
Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
Quinoa, Brown and Wild Rice $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)
The "Duke's" Salad $15.50
- slow roasted fennel, honey Carrots, rosemary pumpkin, tomatoes, boiled free range egg with citrus dressing (GF) (H) (V)
- add lemon chicken extra $4.00
- add smoked salmon extra $5.50

Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
Crispy Pork Belly $33.00
- slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
Duck Leg Confit $34.00
- served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
Hawke's Bay Lamb Rump $34.00
- slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
Prime Aged Ribeye Steak (300gms) $36.00
- served with a garden salad or seasonal vegetables, golden fries or creamy mash, herb and garlic butter or green peppercorn sauce (GF)
Fish of the Day $32.00
- inquire for the chef's daily selection (GF) (N) (H)
South Indian Style Pumpkin and Lentil Curry $24.00
- served with basmati rice and naan bread (V) (H)

Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)
Vanilla Crome Brulee $13.00
- served with fresh strawberries (GF) (V)
Chocolate Lovers Trio $15.00
- white chocolate panna cotta, bitter sweet chocolate tart and milk chocolate mousse (V) (N)
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)

Nearby Sample Menus

Deep Fried Ice Cream $13.90
- Deep fried ice cream on a poached pear served with red wine reduction, praline, whipped mascarpone and a tuille biscuit
TS= Toddle Size
S=Small
Hotdog & Chips / Hawaiian Pizza & Chips $10.50
The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
Mini Puppy Breakfast $10.50
- Bacon, egg, sausage, and a hash brown
Death by Chocolate $18.40
- Hot chocolate pudding, strawberry chocolate spring roll, chocolate tart, chocolate & orange gateau raspberry white chocolate ice cream (for 2 people)
Tuna Panini $12.80
- Tuna, spring onion, cheese and aioli melt

CBK Rollers $14.90
- A trio of roller buns filled with crunchy coleslaw and your choice of pulled pork belly & apple cider sauce/ Fresh fish & citrus mayo/ Chargrilled chicken, avocado and bacon jam
Eggs on toast (v) (gfa) $9.90
- Free range eggs your way- poached, scrambled or fried. Served with hand-cut white, wholegrain or ciabatta
Italian sausage $14.90
- Spicy italian sausage, mozzarella, tomato, basil & parmesan
Three cheese & garlic (v) $12.90
- Mozzarella, blue and parmesan with garlic
Strawberry suprise $11.90
- Fresh strawberries mixed with whipped cream, broken meringue, red berry compote and ice cream
Thick cut smoked Bacon $6.00
Medley of mushrooms on toast (v) (gfa) $13.90
- Portobello and button mushrooms in a creamy sauce with chunky toast
French toast (v) $17.90
- Buttery ciabatta soaked in egg wash and cinnamon, topped with seasonal fresh fruit, greek yogurt, maple syrup and toasted oats

Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
Stir Fried Tofu $14.50
- With soy sauce, cashew nuts & vegetables
Beef Salad $15.50
- With thai spices, tomato, mint and seasonal vegetables
Panang (Thick Red Curry) $15.50
- With coconut milk, pumpkin and crushed peanuts
Massaman Curry $15.50
- With potato, onion and roasted peanuts
Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms
Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables

Urbano Maple Roasted Muesli $14.50
- berry compote / yoghurt
Soup of the Day $15.50
- wait staff will advise / ciabatta
Urbano Chicken Salad $19,90
- free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
Pizza $11,50
- bacon / pineapple / cheese fries or salad option
Lamb $21,50
- chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
Toast and Preserves $7.50
- selection of preserves
Crab Cakes $24.00
- crumbed / sumac and mint aioli / grilled baby corn spears / urbano salad / spiced caramelised popcorn / sriracha gel
Caesar Salad Add $4.90
- marinated prawns

$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
3pk Chicken McNuggets® & Small Fries Snack Deal N/A
- Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.

Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $15.50
Sweet Crêpes - Le Quatre Heure (Jam or Honey) $8.50
Mini-BLT (bacon, lettuce, tomato) $6.50
Tea or Filter Coffee $3.50
Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $18.00
Lasagna $9.90
Expresso $3.50
French Onion Soup with croûtons and melted cheese $9.90

G9 Stir fry stripped potato with chilli and Chinese vinegar
C2 Stir fry dried red chilli with chicken
A23 Salt-boiled Edamame (green soy bean pods)
K23 Chicken stew with ginkgo nuts noodle soup
K12 Fried noodle with chicken
C20 Spicy stir fry chicken gizzards with cumin
E4 Stir fry prawns with celery and peppers
L18 Rice noodle soup with lamb offals

Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
-Steak $15.00
Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
Crepes $15.00
- Berry compot, whipped cream

Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
Asian Style Spring Rolls $14.50
- Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
Stir Fried Vegetables
Landing's stir fried noodles $18.50
- Choice of beef, chicken, vegetables or seafood or combination
Chicken and mango curry $23.50
Chicken Nuggets & Fries $9.50

Seasonal salad w pomegranate vinaigrette $8.00
Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Caesar salad $17.00
- of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
Nutty Muesli $14.00
- w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Sides $3.00
- bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN

Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
- Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.

Savory Muffins $4.00
Kiwi Gold breakfast $19.00
- bacon, 2x sausages, egg hash brown tomato mushrooms baked beans or spaghetti on toast
Monday Seafood Chowder $7.00/$9.00
Add Egg, cheese or garlic butter $1.00
Garlic Steak and Mushroom $11.00
Tuesday Chop Suey $7.00/$9.00
Add Scotch Steak $6.00
Egg & Mushroom Burger $9.00

Chicken korma $15.50
- a mild creamy rich curry with cashew paste, cream and coconut milk powder
Kerala paratha bread (each) $2.50
Onion Uthappam $9.50
- a thick pan cake with toppings right in to the batter
Chicken madras $15.50
- a spicy curry dish, meat cooked with aromatic spices and coconut
Lamb/Beef madras $16.50
- spicy curry dish, meat cooked with aromatic spices and coconut
Kerala potato curry $13.00
- potato cubed cooked in special coconut gravy and spices
Plain dosa $10.00
- light and crispy crepe made from rice and urid lentil mix flour
Tomato Uthappam $11.00
- a thick pan cake with toppings right in to the batter

Fried Egg Noodles N/A
Various Vegetables N/A
Fried Dumplings N/A
Japanese Sushi N/A
Coleslaw Salad N/A
Greek Salad N/A
Chili Paste N/A
Cabonara N/A

Butter Scallops - Butter Scallops is a dish of tender whole scallops fried with ginger, garlic and herbs before they are finished in a mild creamy tomato flavoured sauce, topped with almonds and cream $28.90
Onion Bhaji - Sliced onion stirred in chickpea flour batter and deep fried $6.90
Naan - Plain flour bread cooked in tandoor oven, garnished with butter $3.00
Fish n Chips $9.90
Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
Pudina Paneer Tikka - Homemade cottage cheese marinated in yoghurt, mint, spices and roasted Tandoor $14.50
Garlic & Cheese Naan - Plain flour bread stuffed with cheese then coated with garlic and roasted in Tandoor $5.50
Paneer Makhani - Our home-made cubes of cottage cheese cooked in creamy tomato flavoured sauce $16.90

Dukes Bar & Restaurant

Bay of Plenty > Rotorua > Dukes Bar & Restaurant

Address

Prince's Gate Hotel, 1057 Arawa Street Rotorua Central, Rotorua 3010

Phone

0800500705

Email

None

Opened hours

Mon 12:30 PM to 3:30 PM, 6 PM to 9:30 PM Tue 12:30 PM to 3:30 PM, 6 PM to 9:30 PM Wed 12:30 PM to 3:30 PM, 6 PM to 9:30 PM Thu 12:30 PM to 3:30 PM, 6 PM to 9:30 PM Fri 12:30 PM to 3:30 PM, 6 PM to 9:30 PM Sat 12:30 PM to 3:30 PM, 6 PM to 9:30 PM Sun 12:30 PM to 3:30 PM, 6 PM to 9:30 PM

Price

$50+

Type

None

Service

None

Cuisine

European

Dukes Bar & Restaurant in Rotorua Menu

Nearby Sample Menus

Dukes Bar & Restaurant

Bay of Plenty > Rotorua > Dukes Bar & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Prince's Gate Hotel, 1057 Arawa Street Rotorua Central, Rotorua 3010

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