Dum Mast in Auckland Menu

Dum Mast in Auckland has no menu available, but can choose from many other options such as -Toasted Muesli or -Sweet French Toast from Red Shed Palazzo. Swig Cafe offers many options including Cheese + tomato and Ham + cheese. Caffe Greco includes a wide range like Greco special or Egg benedict. (Phở Bò) Beef broth and (Phở Gà) Traditional Vietnamese chicken & noodle soup from . Cafe Hung Viet offers The Burgerie and 1. Soya Pattie Burger.

Nearby Sample Menus

  • Chicken mince mixed with sprouts and chilli (h) $12.50
  • Quail eggs $2.00 each
  • Lotus reot $3.00 each
  • Cold noodles mixed with chicken shreds(h) M($9.50)/L($11.50)
  • Pork intestines $2.00 each
  • Dumpling with chili and pepper sauce (h)
  • (V)=VEGETARIAN
  • (H)=HOT (V)= VEGETARIAN
  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Big Jed 22
    • 200g Angus beef patty, Swiss cheese, lettuce, tomato, onion jam & mayonnaise
  • Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
  • Hot & Spicy Chicken Wings 16
    • w/ blue cheese & Shack Buffalo sauce 'meek n' mild' or 'fire in the hole
  • Chocolate & Vanilla Sundae 12.50
    • with chocolate sauce
  • The King! 115
    • 700g of Red King crab w/ garlic butter and lemon
  • Marinated Raw Market Fish 19
    • w/ chilli, coriander, lime, coconut & crispy shallots
  • Fush ‘N’ Chups 24
    • beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Taleggio $14 / $34
    • per single / selection
  • 300g Savannah Eye Fillet on the Bone $42
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
  • Potato Salad $9
  • Kilpatrick (6 or 12) $24 / $44
  • Tomahawk Scotch Fillet $11 per 100g
  • Crayfish tail $60
    • garlic butter
  • - Regular $4.50
  • - On its own $24.90
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Grilled Haloumi $1.50
  • Spicy Rice
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Regular $4.50
  • CHICKEN $8.90
  • MASHED POTATO AND GRAVY $3.00/$5.00
  • KUMARA FRITTER $1.00
  • PAUA FRITTER $2.00
  • MEAT PATTY, HAM $2.20
  • THAI CHICKEN CURRY $9.90
  • EGG $3.50
  • PRAWN ROLL $2.50
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Check the blackboard for our new mouth watering daily specials.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Served Tue — Sun 12 — 2.30pm.
  • Chicken moglai $16.00
    • A special creamy dish cooked with egg, various spices
  • Chana masala $12.00
    • Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
  • -Half $10.00
  • Mutter mushroom $14.00
    • Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
  • All curries served with rice
  • Butter paneer $13.00
    • Homemade cottage cheese cooked in butter sauce
  • Garlic chicken tikka
    • Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
  • Pickles $3.00
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Spicy skirt steak tacos $17.50
    • Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
  • Chicken or mushroom sliders $20.00
    • 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
  • Chunky fries (v) (gf) $8.50
  • Penne Salmon Baby spinach & salmon with creamy basil & tomato sauce, sun-dried tomato. $14.00
  • Lamb Salad $22.00
    • Lamb fillets marinated with olive oil, garlic, moroccan spices
  • Sausage $2.50
  • Eye fillet Al Pepe $31.00
    • Creamy cognac & black pepper sauce
  • Smoked Salmon & Avocado Salad Red onion, tomato, mustard dressing. $13.50
  • Canelloni Beef Homemade beef & cheese - filled crêpe, traditionally baked. $14.00
  • Lamb Salad Lamb marinated with Moroccan spices served with salad, kumara, sun-dried tomato. $14.50
  • Chicken $26.50
    • Pistachio, lemon, sage, zucchini chutney, poached fig
  • Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • 200grm Taupo spring tamb chops $38
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
  • Crumbed green olives, dipping sauce $9
  • Soybean paste noodles N$10.50/L$11.50
  • Crispy chicken on rice $13.00
  • Taiwanese chcken nuggets $7.00
  • Drumstick on rice
  • traditional taiwanese chicken
  • Kumara rice flour dumpling
  • Pearl barley
  • Pork chop on rice
  • BACON & EGGS ON TOAST $12.50
    • with grilled tomato
  • EGGS ON TOAST $8.50
    • with grilled tomato poached fried scrambled
  • TOASTED BAGEL/CROISANT $8.50
    • with bacon, avocado, tomato & cream cheese
  • CREAMY MUSHROOM & BACON $14.50
    • with ciabatta
  • OPEN SANDWICH $14.50
    • with caramelized onion & Chutney/C.B.L.A.T Cajun chicken, bacon, lettuce, avo, tomato
  • CHICKEN & BACON BURGER $16.50
    • with chips crumbed/grilled
  • TOASTED BAGEL/CROISANT $7.50
    • with ham tomato, cream cheese & chutney
  • FRENCH TOAST $15.50
    • served with bacon grilled banana fruits, maple syrup & cream
  • -Made with mushrooms, wilted spinach and blue cheese $15.50
  • Chicken Nuggets $7.50
    • Served with French Fries
  • Cafe Trans Big Breakfast $17.90
    • Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
  • -With crispy bacon, avocado and tomato $10.50
  • Golden French Toast $15.90
    • Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup
  • Blueberry Pancakes $7.50
    • Served with fresh seasonal fruits
  • -Add free-range egg $1.50
  • -with smoked salmon, avocado and cream cheese $11.50
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • Celines Fries $9.50
    • Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
  • -With Chicken $18.50
  • Mezze Platter $26.00
    • Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
  • Creamy Mushroom Pasta $14.50
    • Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
  • Mix Grill $18.50
    • Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad
  • Kebab’s $ 9.50
    • Chicken or Lamb with Your choice of toppings from display cabinet
  • -Combo (Fries and Coke) $13.50
  • Miso Katsu Don $11.90
  • Fish Katsu $12.90
  • Teriyaki Chicken $12.90
  • Spicy Squid $15.90
  • pork Katsu $12.90
  • Teriyaki Fish $15.90
  • Teriyaki Fish $12.90
  • Spicy Chicken Wings 6 pcs $7.90
Dum Mast

Dum Mast

location

Address

44 Fortunes Road, Auckland, Auckland, 2012, New Zealand

phone

Phone

095768327

email

Email

None

clock

Opened hours

Sunday 17:00 - 22:00 11:30 - 14:30 Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 11:30 - 14:30 Wednesday 17:00 - 22:00 11:30 - 14:30 Thursday 17:00 - 22:00 11:30 - 14:30 Friday 17:00 - 22:00 11:30 - 14:30 Saturday 17:00 - 22:00 11:30 - 14:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Waitstaff ,  Dinner

Location
44 Fortunes Road, Auckland, Auckland, 2012, New Zealand
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