Address
44 Fortunes Road, Auckland, Auckland, 2012, New Zealand
Dum Mast in Auckland Menu
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Dum Mast in Auckland has no menu available, but can choose from many other options such as -Toasted Muesli or -Sweet French Toast from Red Shed Palazzo. Swig Cafe offers many options including Cheese + tomato and Ham + cheese. Caffe Greco includes a wide range like Greco special or Egg benedict. (Phở Bò) Beef broth and (Phở Gà) Traditional Vietnamese chicken & noodle soup from . Cafe Hung Viet offers The Burgerie and 1. Soya Pattie Burger.
Nearby Sample Menus
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Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
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Choc Nut Sundae $10
- Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
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Belgian Wafe $13
- Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
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Grilled Chicken & Aioli $13.9
- Chicken blended with creamy aioli, lettuce and tomato.
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Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
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Eye Fillet $38.9
- 200g
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Mushroom Cheddar Melt $31.9
- Rump topped with cheddar cheese and our creamy mushroom sauce.
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Salt & Pepper Calamari $16.9
- Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
- *Vegetables may vary by the season
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7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
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38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
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4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
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6. TANTAN RAMEN $17.00
- Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
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5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
- 27. CORN $1.00
- 25. SEAWEED $1.00
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BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
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VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
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CHILLI PANEER 17.50
- (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
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PANEER TIKKA MASALA 17.50
- (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
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FISH MASALA 21.90
- (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
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KING PRAWN MASALA 22.90
- (A thick tomato curry cooked with capsicum, coriander herbs and spices)
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CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
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VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
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Power Salad $20.00
- Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
- - Salmon $6.00
- - Homemade Beans $4.00
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Steak & Haloumi $22.00
- Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
- - Turkish
- - Mushrooms $4.50
- Free Range Eggs on Toast
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Spaghetti alle Vongole $21.00
- Clams poached in White Wine, Garlic & Chilli
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Smoked Salmon $17.90
- pancake, herbs, ricotta, pumpkin seeds, sprouts, gremolata
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Bretzel Reuben $17.90
- pretzel bun, pastrami, Swiss cheese, mustard BBQ sauce, pickle fennel, pickled onion
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Thyme + Olive Oil Charred Chicken Thigh $22.50
- olives, bulgur wheat salad, gremolata, raw + cooked vegetables, citrus oil
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Ice Cream by the Scoop $4.00 / $6.00
- chocolate, vanilla, strawberry (one scoop/two scoops)
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Poutine $8.90
- skin-on crispy potato, cheddar + parmesan, gravy
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Side Show $6.50
- Molasses Pinto Beans
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Szechuan Pepper + Lemon Crispy Squid $15.50
- chilli, gremolata, coriander
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250g Mild Chorizo Boerewors $24.90
- Dijon mustard, pear, sprouts, fresh herb pesto, bulgur whest
- add any 3 seafood for $5 with every family pack
- prawn twister $2
- Fish only
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admirals pack $32.90
- 12 hoki and 2 trays of chips
- upgrade to a large combo for only $1.90
- Crumbed fish strips
- kumara chips R($4.90) L($6.90)
- -6 x hoki $12.90
- Paua Fritters $2.00
- Chips $2.70
- Corn Fritters $1.60
- Homemade Fish Cakes $2.00
- Steak & Egg $4.30
- Cheese $2.70
- Sausages $1.30
- Cheese Burger $4.50
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Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
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Afghan Naan $3.00
- Traditional Afghan bread
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Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
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Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
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Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
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Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
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Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
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Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
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Creamy Seafood Chowder $15.00 / Main $19.50
- with chunks of fresh seafood & vegetables with garlic bread
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Meatballs and Pasta $17.00
- With a basil tomato sauce, parmesan cheese & garlic bread
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Vegetarian Quesadilla $22.00
- Spicy beans, spinach, avocado, cheese, sour cream, salsa & salad
- ●Sides
- Bacon / Salmon $5.50
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Meatballs and Pasta $17.00
- With a basil tomato sauce, parmesan cheese & garlic bread
- -Two $35.00
- All Day Menu until 5pm. We Only use Free Range Eggs
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Seafood chowder $16.50
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
- -Optional with pan fried $5.00
- Eye fillet $35.90
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Shrimp cocktail $13.90
- Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
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Deluxe chicken sandwich $16.90
- Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
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Chicken salad $16.90
- Grilled chicken strips with avocado, cucumber, tomatoes, house salad and crispy noodles
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Prawn and scallop salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
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Slow cooked lamb shank $25.90
- Roasted in tomato jus, with vegetables and potato mash.
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Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
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Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
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Fresh Green Lipped Mussels $16.50
- Tossed in white wine, coconut cream, garlic ginger & butter
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Salmon $22
- House smoked salmon, sour cream, onions, capers, lemon and avocado
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B.L.T $16.00
- bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
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Chicken Salad $18.00
- chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
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New Zealand Cheese $14
- Served with dried fruit, honeycomb and biscuits
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Vegetarian $22
- Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
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The New Yorker RG $14.50 LG $16.50
- A true classic, salami & tangy tomato sauce
- The Breakfast StackThick grainy toasted bread stacked with bacon, pesto, hash brown, grilled tomato & drizzled with mushroom sauce $17.50
- Gelato & Sorbet $7.50
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The Southerner RG$18.50 LG $23.50
- Smoked chicken, pepperoni, capsicum, onion & cracked pepper
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Sticky Date Pudding $12.50
- Served warm with caramel sauce, vanilla gelato & whipped cream
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The Road Runner RG $17.50 LG $20.50
- Cajun chicken, onions & herbs
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The Satay Chicken $14.00
- Served on a flat sesame gourmet bun stacked with fresh seasonal lettuce, tomato, red onion and a white aioli
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The Max RG $14.50 LG $16.50
- Ham, pineapple, onion, capsicum & mushrooms
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GARLIC PRAWN $26.90
- prawns pounded fresh garlic, mushroom just enough black pepper MILD
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LARB $25.50
- rice powder red onion chili lime based dressing iceberg lettuce/Duck
- (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
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UM(THAI SALAD) $25.80
- fresh herbs spicy sauce/mixed seafood
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GAI FAI $24.00
- chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
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GOONG PAD CHA $26.90
- stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
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PLA RAD PIK $26.90
- deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
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SAM CHOY $11.50
- brie deep fried in wonton pastry with Thai herbs four pieces
- 23. Pie $3.90
- 30. Bacon Banana Pancake $8.00
- With cream cheese & salmon $12.90
- 1. Toast with Preserves $3.90
- With cream cheese, avocado & tomato $10.00
- 28. Berry Pancake $8.00
- 21. Wedges with sour cream $6.80
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17. Prime Beef Burger $12.90
- w/ bacon, cheese, tomato, tomato chutney & chips
- Red bean soup w/small taro ball $7.00
- Strawberry shaved ice w/condensed milk seasonal $13.80
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Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
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Herbal jelly no 1 $8.00
- mung bean + barley + boba
- Tofu Pudding with mung bean $8.00
- Taro ball snowflake ice $13.80
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Waffle no1 $16.80
- vanilla ice cream + caramel
- Mango snowflake ice $13.80
Dum Mast
Phone
095768327
Opened hours
Sunday
17:00 - 22:00
11:30 - 14:30
Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
11:30 - 14:30
Wednesday
17:00 - 22:00
11:30 - 14:30
Thursday
17:00 - 22:00
11:30 - 14:30
Friday
17:00 - 22:00
11:30 - 14:30
Saturday
17:00 - 22:00
11:30 - 14:30
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Waitstaff , Dinner
44 Fortunes Road, Auckland, Auckland, 2012, New Zealand
- Auckland Indian Menus
- Auckland Region Indian Menus