Address
44 Fortunes Road, Auckland, Auckland, 2012, New Zealand
Dum Mast in Auckland Menu
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Dum Mast in Auckland has no menu available, but can choose from many other options such as -Toasted Muesli or -Sweet French Toast from Red Shed Palazzo. Swig Cafe offers many options including Cheese + tomato and Ham + cheese. Caffe Greco includes a wide range like Greco special or Egg benedict. (Phở Bò) Beef broth and (Phở Gà) Traditional Vietnamese chicken & noodle soup from . Cafe Hung Viet offers The Burgerie and 1. Soya Pattie Burger.
Nearby Sample Menus
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Soup of the Day $14.00
- - Add Fried Egg $20.00
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
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45. Pad Priew Wan Pla $15.50
- Stir fried fish with sweet & sour sauce and vegetables
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6. Money Bag 6 pcs $5.00
- Delicate crispy deep fried money bog shaped prawns with chicken and vegetables
- Cashew nuts $3.50
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74. Gaeng Gari Jay $12.50
- Yellow curry with bean curd, potatoes and coconut milk and vegetables
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63. Khaw Pad Goong $13.50
- Stir fried rice with king prawns and vegetables
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77. Panang jay $12.50
- Stir fried bean curd with panang paste and vegetables
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53. Gaeng Dang Goong $16.50
- Red King prawn curry with coconut milk
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46. Pad Priew Wan Talay $17.50
- Stir fried mixed seafood with sweet & sour sauce & vegetables.
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Chawanmushi $8.00
- steamed savory egg custard
- Marinated seaweed $6.00
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Fried tofu $8.80
- deep fried tofu with sweet soy sauce
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Unagi kabayaki $12.00/ $22.00
- grilled eel marinated with sweet soy sauce (Half/ Whole)
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Seaweed salad $5.80/ $8.80
- Fresh green salad and marinated seaweed with gouemon original dressing (S/M)
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Fresh oyster (1/2 doz) $15.80
- Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
- Pickles $5.00
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Tempura roll $12.80
- rolled sushi with prawn tempura, cucumber and japanese mayonnaise
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Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
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PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
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Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
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Chai o Kolucheh $12.00
- one pot of Tea served with Persian cookies for two
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Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
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KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
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Momtaz $28.00
- skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
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GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
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Mary's Croque Monsieur $16.00
- Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
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Avocado Bruschetta $18.00
- with Feta & Mint, Poached Eggs & Hollandaise
- - Haloumi $5.00
- - Tomato $4.00
- - With Jam, Marmalade or Vegemite $6.00
- - Cumin and Feta Potato Cake $4.00
- Risotto of the Day Please Ask
- - Chips $4.00
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10 Vietnamese Cras Paste Rice Noodle Soup $13
- Bun rieu
- SEAFOOD
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45 Caramelised Pork & Eggs On Rice $13
- Com THit Kha
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7 Vietnamese Pancake $15
- Banh keo
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8 Steamed Rice Rolls with Pork $13
- Banh cuon
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22 Grilled Prawns Vermicelli $15
- Bun Tom Nuong
- 49 Grilled Lemongrass Chicken Or Pork
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13 Chicken Salad $12
- Gai Ga
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Garlic Pizza Bread $11.00
- with parmesan butter
- Pumpkin and Pine Nut Fettuccini $18.00
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Creamy Mushrooms $18.50
- Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
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Pumpkin and Pine Nut Fettuccini $18.00
- served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
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Wedges (vegetarian option) $10.50
- served with sour cream and tomato relish
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Toasted Sandwich $5.50
- Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
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French Toast $18.00
- Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
- Add Bacon $3.50
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Calamari (gf) $14.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
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Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
- Sauteed green beans with grlic butter & almonds $9.50
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Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
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Old no.7 Jack Daniel's bbq ribs $20.00
- Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
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Sugar Tortillas $9.50
- Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
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Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
- Chunky fries (v) (gf) $8.50
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Yorkie Bacon Butty $9.50
- Bacon / Sourdough / Aioli / Rosti
- Eggs anyway / toasts $8.50
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Coconut Porridge $13.50
- Toasted Almond / Black Doris Plum / Muscovado Sugar
- Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
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Black Rye French Toasts $15.50
- Black Doris Plum / Organic Yogurt / Bacon / Maple
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Sardines on Toast $11.50
- Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
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Coconut Porridge $11.50
- Toasted Almond / Rhubarb Compote
- Tomato / Eggplant / Harrisa dressing / Cumin salsa / Artichoke $13.50
- Roti $3.00
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Shahi paneer $14.00
- Cottage cheese in a thick gravy made up of cream, tomatoes and spices
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Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
- Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
- Paratha (potatoes/paneer) $6.00
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-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
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-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy
- Cheese naan $4.00
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Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
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Rolled Pavlova
- passionfruit cream, fresh fruit salad & mango sorbet
- Caesar dressing
- - Add Bacon $2
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Sticky Pear & Date Pudding
- salted caramel sauce & caramel ice cream
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Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
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Lamb Kofta $10
- mild spiced prime lamb kebabs with tzatziki sauce & salad greens
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Camembert Wedges $12
- crumbed camembert cheese with plum chutney
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Green Lipped Mussels 1/2 kg $12 /1 kg $24
- fresh, NZ green lipped mussels in a traditional mussel pot, steamed in your choice of: white wine & garlic or Thai yellow curry & coconut broth
- Wilted Spinach $5.00
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Full English $21.00
- Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
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Good Morning Board $19.00
- Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
- Potato Rosti $3.00
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Avocado Smash $11.00
- Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
- - Add bacon $5.00
- - Add poached egg $3.00
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Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries
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The Satay Chicken $14.00
- Served on a flat sesame gourmet bun stacked with fresh seasonal lettuce, tomato, red onion and a white aioli
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Seasonal Salad $9.50
- Fresh green garden salad with vinaigrette dressing
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The TexanBacon RG $17.50 LG $20.50
- salami, ground beef & onion
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The Scrambled Eggs $14.50
- Served with garlic focaccia
- The Breakfast CroissantFilled with bacon & scrambled eggs $17.50
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The Southerner RG$18.50 LG $23.50
- Smoked chicken, pepperoni, capsicum, onion & cracked pepper
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The Gourmet Hotcakes $16.50
- Served with seasonal fruit, maple syrup, boysenberries & whipped cream
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The Tuscan RG$18.50 LG $23.50
- Smoked chicken, baby spinach, red onion, cherry tomatoes & roasted garlic drizzled with plum sauce
- 9. Chicken Laksa $11.90
- 20. Sambal Seafood Crispy Noodles $11.90
- 14. Stir Fried Kway Teow $11.90
- 6. Deep Fried Squid (15 per serve) $9.90
- 31. Black Pepper Stir Fried $11.90
- with either chicken, beef pork or vegetarian
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33. Vietnamese Salad $8.90
- (with chicken or pork)
- 25. Nasi Tomato $11.90
- Garden Fish $14.50
- Curry Triangle $4.50
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Spring Rolls $5.50
- 3 pcs
- Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
- Jumbo Size Fish $16.00
- Ginger + Mushroom / Oyster Sauce $11.90
- Panang Curry $11.50
- Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
Dum Mast
Phone
095768327
Opened hours
Sunday
17:00 - 22:00
11:30 - 14:30
Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
11:30 - 14:30
Wednesday
17:00 - 22:00
11:30 - 14:30
Thursday
17:00 - 22:00
11:30 - 14:30
Friday
17:00 - 22:00
11:30 - 14:30
Saturday
17:00 - 22:00
11:30 - 14:30
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Waitstaff , Dinner
44 Fortunes Road, Auckland, Auckland, 2012, New Zealand
- Auckland Indian Menus
- Auckland Region Indian Menus