Dumpling Ace in Auckland Menu

FRIED DISHES FRIED DISHES
  • Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
  • Braised pork with bok choy garlic in spicy bean sauce $18.00
  • Braised pork fried with vegetables $16.00
  • Braised pork ribs with vegetables $16.00
  • Fried lamb with cumin and vegetables $18.00
  • Braised beef with potato in hot pot $20.00
  • Beef balls in hot pot $20.00
  • Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
  • Chicken gizzards fried with hot pepper and chilli $16.00
  • Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
DUMPLINGS DUMPLINGS
  • Pork chive and prawn 20 pieces $12.00
  • Pork and cabbage 20 pieces $10.00
  • Pork and fennel 20 pieces $12.00
  • Lamb and carrot 20 pieces $12.00
  • Beef cabbage and coriander 20 pieces $12.00
  • Beef and celery (fried) 10 pieces $10.00
  • Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
HAND SHAVED NOODLES HAND SHAVED NOODLES
  • Beef noodle $10.00
  • Lamb noodle $10.00
  • Vegetable noodle $10.00
  • Beef bone thick noodle soup $10.00
  • Gravy noodle-choice of ribs or chicken or mince/tomato sauce or veges or seafood $12.00
  • Pork noodle with chilli and hot pepper $12.00
  • Fried hand shaved noodle. Pork, chicken or egg $12.00
  • Hand made corn flour pasta. Fried or in gravy $12.00
  • Noodles served with mince and tomato sauce $12.00
  • Whole meal noodle with tomato and egg gravy $12.00
  • Noodle served with tomato and egg sauce $9.00
  • Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
  • Wuhan dry noodles with pickles and sesame sauce $8.00
  • Cold noodle salad $8.00
  • Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
  • Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
  • Quing yao steamed pancakes $8.00
  • Spring onion flatbread $6.50
BBQ SKEWER BBQ SKEWER
  • Lamb skewer 12skewer $10.00
  • Crispy chicken bone skewer 5 skewer $8.00
  • Chicken wing skewer $3.00
  • Mushroom skewer 10skewer $14.00
FRIED RICE FRIED RICE
  • Egg fried rice $9.00
  • Egg canton sausage fried rice $10.00
  • Egg and chicken fried rice $10.00
  • Steamed rice $2.00
COLD DISHES COLD DISHES
  • Pork tripe with oil $10.00
  • Spicy beef salad $12.00
  • Spicy potato gelatine $6.00
  • Daily vegetable salad $8.00
VEGETABLE DISHES VEGETABLE DISHES
  • Celery and mushroom fried with garlic sauce $10.00
  • Bok choy fried with garlic sauce $10.00
  • Mapo tofu $10.00
  • Sliced potato fried with chilli vinegar sauce $10.00
  • Sliced potato steamed with flour and fried with vegetables $10.00
SOUP SOUP
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Wonton soup $8.00
  • Spicy sour soup $6.00

Nearby Sample Menus

Chawla's (sample menu)
  • Lamb rogan josh $17.99
    • Diced lamb cooked in spicy onion based curry and finished with fresh coriander
  • Palak kofta $14.99
    • Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
  • Samosa (2pc) $5.99
    • Delicius mixed vegetables wrapped in light pastry, fried & served with tamarind sauce
  • Cream paneer (Chawala´s specialty) $16.99
    • Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
  • Rarra chicken $18.99
    • Boneless chicken cooked together in a mince gravy with ginger, garlic and spices
  • Madras lamb $17.99
    • Lamb cooked in traditional south indian type curry with coconut and spices
  • Chilli chicken $16.99
    • Deep fried chicken cubes with pepper, onion, chilli with a touch of chinese spices
  • Madras chicken $16.99
    • Chicken cooked in traditional soth indian type curry with coconut and spices
Clarks Beach Takeaways (sample menu)
  • SAUSAGE $1.60
  • SEAFOOD FRITTER $4.60
  • plain $5.00
  • SEADOG $5.60
    • Crabstick, cheese, onion
  • STEAK $8.60
  • STEAK $6.00
  • CURRY ROLL $3.00
  • COLOSSUS $9.00
    • 2x Patties, bacon, egg, cheese, relish, beetroot, onion
K & J Take Aways (sample menu)
  • Rissoles $3.00
  • Squid rings $0.90
  • Battered sausage $2.00
  • Bacon, chilli, beans & cheese $4.80
  • 7 pieces
  • Vegetarian $5.80
  • Chips $2.50
  • Steak/oyster $8.00
Eat Indian (sample menu)
  • Potato Saagwala $8.99
  • Lamb Madras $12.99
  • Goat Madras $11.99
  • Fish Saagwala $12.99
  • Lamb Samosa $2.00
  • Prawn Saagwala $12.99
  • Paneer Tikka Masala $10.99
  • Plain Naan $2.00
Parkside Cafe & Vietnamese Cuisine (sample menu)
  • Clay pot caramelised pork belly served with rice $22.50
  • Kids Pancakes $8.50
    • w Yoghurt or Ice Cream & Maple syrup
  • Buttermilk Pancake $14.50
    • w berry coulis & mascarpone
  • Free Range Eggs on Toast $9.50
    • any style
  • Grilled or sliced tomato $3.00
  • Free Range Bacon or Salmon Hash $17.00
    • Panfried gourmet potatoes, poached egg, spinach & hollandaise
  • Big Breakfast $20.50
    • Toast, bacon, eggs, sausage, mushroom, hash, tomato
  • Prawn linguini $18.50
    • w fresh chillies & coriander
Myeong Dong (sample menu)
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • Steamed Rice $2.00
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
Spilt Milk (sample menu)
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Buckwheat Pancakes (GF)
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • With free range chicken $22
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Banana, berry compote, maple syrup $17
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
Celsius Gastrobar (sample menu)
  • Jerk mango chicken $19.00
    • fire roasted jerk chicken, mango, black beans and roasted red peppers
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • - 400G $30.00
  • Salt and pepper calamari $15.00
    • tartare, petit salad and lemon wedge
  • Beef rump 200g $23.00
    • red wine jus, petit salad with hand cut wedges
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
Rosier Bakery (sample menu)
  • MINCE SAVORIES $0.90
  • FISH $3.00
  • DOUBLE HAPPY $2.80
  • LASAGNE TOPPER $ 2.80
  • CHEESE BURGER $3.00
  • HAMBURGER $ 2.50
  • HOT DOG $ 2.00
  • STEAK & CURRY $ 3.00
Sushi Ichiban (sample menu)
  • Sashimi $12.00/$8.00
    • 14pc/8pc
  • Mini sushi platter $45.00
    • 100 piece sushi
  • Teriyaki Chicken
  • Regular sushi platter $35.00
    • 30 piece sushi
  • Teriyaki Chicken Don $10.50/ $7.00
  • Tempura set $12.00/$8.00
    • 24 pcs/12pcs
  • Spicy Chicken
  • Unagi(Eel) Don $13.50/ $8.00
Boonchu (sample menu)
  • Pla Prew Warn $18.50
    • Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
  • Toong Thong $6.00
    • Golden bags with minced pork, peanut served with sweet chilli sauce.
  • Yum Woon Sen $15.00
    • Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
  • Kual Tiew Talay $15.00
    • Seafood with rice noodles soup with bean sprouts.
  • Yum Talay $15.00
    • Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
  • Tom Kha Talay $14.00
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Tom Kha Pak $8.50
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
  • Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried seasonal vegetables and topped with peanut sauce.
Lao Sze Chuan (sample menu)
  • Stir-fried omasum with chili $20.00
  • Stir-fried beef & veg with oyster sauce $18.00
  • Stir-fried pork liver with chili $16.00
  • Spicy tofu with pork mince $14.00
  • Fish filet with pickled cabbage in soup $28.00
  • Deep-fried pork ribs $18.00
  • Stir-fried squid with chili $18.00
  • Shredded pork with chilli $16.00
The Bread Basket (sample menu)
  • Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
  • Steak Tomato Onion $3.70
  • Steak & Cheese $3.90
  • Jumbo Sausage Rolls $3.00
  • Creamy Chicken $4.50
  • Steak, Bacon, Cheese $4.20
  • Sausage Rolls
  • Mince
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Vindaloo (Medium) L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
  • Prawn Vindaloo $17.90
    • Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
  • Fish Malabari $17.90
    • Fish fillets cooked with onions, capsicum n coconut cream with herbs
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • Masala L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in tomato, onion, spices n herbs
  • Seekh Kebab $12.00
    • Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Fish Masala $17.90
    • Fish fillets cooked in tomato, onion n herbs gravy
Umai Sushi (sample menu)
  • Spicy beef & egg ramen $12.00
  • Beef teriyaki $7.00
  • Salmon teriyaki (V) $10.50
  • Chicken yakisoba $11.90
  • Chicken teriyaki udon $11.90
  • 80 x roll sushi $76.00
  • Salmon $15.50
  • Chicken garaage $12.90
    • Hot or mild
Dumpling Ace

Dumpling Ace

location

Address

Northcote Town Centre, 39 Pearn Place, Northcote, Auckland

phone

Phone

094804898

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Quick Bites

Location
Northcote Town Centre, 39 Pearn Place, Northcote, Auckland
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