Address
Northcote Town Centre, 39 Pearn Place, Northcote, Auckland
Dumpling Ace in Auckland Menu
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FRIED DISHES- Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
- Braised pork with bok choy garlic in spicy bean sauce $18.00
- Braised pork fried with vegetables $16.00
- Braised pork ribs with vegetables $16.00
- Fried lamb with cumin and vegetables $18.00
- Braised beef with potato in hot pot $20.00
- Beef balls in hot pot $20.00
- Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
- Chicken gizzards fried with hot pepper and chilli $16.00
- Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
DUMPLINGS- Pork chive and prawn 20 pieces $12.00
- Pork and cabbage 20 pieces $10.00
- Pork and fennel 20 pieces $12.00
- Lamb and carrot 20 pieces $12.00
- Beef cabbage and coriander 20 pieces $12.00
- Beef and celery (fried) 10 pieces $10.00
- Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
HAND SHAVED NOODLES- Beef noodle $10.00
- Lamb noodle $10.00
- Vegetable noodle $10.00
- Beef bone thick noodle soup $10.00
- Gravy noodle-choice of ribs or chicken or mince/tomato sauce or veges or seafood $12.00
- Pork noodle with chilli and hot pepper $12.00
- Fried hand shaved noodle. Pork, chicken or egg $12.00
- Hand made corn flour pasta. Fried or in gravy $12.00
- Noodles served with mince and tomato sauce $12.00
- Whole meal noodle with tomato and egg gravy $12.00
- Noodle served with tomato and egg sauce $9.00
- Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
- Wuhan dry noodles with pickles and sesame sauce $8.00
- Cold noodle salad $8.00
- Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
- Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
- Quing yao steamed pancakes $8.00
- Spring onion flatbread $6.50
BBQ SKEWER- Lamb skewer 12skewer $10.00
- Crispy chicken bone skewer 5 skewer $8.00
- Chicken wing skewer $3.00
- Mushroom skewer 10skewer $14.00
FRIED RICE- Egg fried rice $9.00
- Egg canton sausage fried rice $10.00
- Egg and chicken fried rice $10.00
- Steamed rice $2.00
COLD DISHES- Pork tripe with oil $10.00
- Spicy beef salad $12.00
- Spicy potato gelatine $6.00
- Daily vegetable salad $8.00
VEGETABLE DISHES- Celery and mushroom fried with garlic sauce $10.00
- Bok choy fried with garlic sauce $10.00
- Mapo tofu $10.00
- Sliced potato fried with chilli vinegar sauce $10.00
- Sliced potato steamed with flour and fried with vegetables $10.00
SOUP- Seafood soup or tomato soup in large bowl with flour dumplings $10.00
- Wonton soup $8.00
- Spicy sour soup $6.00
Nearby Sample Menus
- Bootleg Scotch Pillet 200 gram $34.90
- 4. Salt & pepper squid & chips w/ aioli
- 3. Beef burger & chips
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Summer Leaf
- Salad greens, parmesan crisp, vine tomatoes, soft boiled egg, ranch dressing
- Served with or without gravy
-
Fruit and Nut
- Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
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1/4 Chook $28.00
- maryland chicken/gravy
- 5. Mac n cheese
- ●For Burgers & Sandwiches
- Bacon & Egg $4.80
- Seadog $4.00
- Chicken nibbles (30) $20.00
- Egg / Hawaiian $3.70
-
A $9.00
- Chicken, bacon & avocado, 3 potato fritters, a can of drink
-
B $9.00
- Steak, patties, egg & cheese, 3 potato fritters, a can of drink
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Wontons $3.80
- 6 with sauce
-
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
-
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
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THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
-
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
- Free range streaky bacon $6.00
- Black Pudding $5.50
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THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
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SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
- Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
- BBQ Chicken on Rice / BBQ Pork $15.00
- Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
-
Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
- Vermicelli with BBQ Pork $15.00
- Pho with BBQ Pork (mild/spicy) $13.00
-
Oriental Fish $25.00
- Deep fried fish with ginger & spring onions in soy sauce
-
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
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Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
- Garlic & herb grilled bread $8.50
-
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
- Hand cut fries with fresh aioli $8.50
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
- Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
-
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
- Garlic & herb grilled bread $8.50
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Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
-
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
- Seasoned salad $6
-
Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
- Garlic yoghurt $4
-
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
- X1. Koobideh $8
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Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
- Or Poached chicken thigh with kaffir lime leaves
-
ICED FONDANT $12.00
- Homemade coconut ice cream wrapped in banana, w/ peanuts
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PAPAYA SALAD (GOI DU DU) $16.00
- Papaya, peanuts, carrot, herbs, lime
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HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce
- RICE $3.00
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SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
- Clams, tuastuas, scallops, prawns, market fish in green curry sauce
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WOK FRIED GREENS (RAU KAO) $9.00
- Seasonal Asian vegetables, garlic sauce
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SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
- Hot Wings $12.90
- Chunky Fries $7.00
- Fancy Fish & Chips $29.90
- Haloumi and Organic Quinoa / Chicken and Couscous $23.00
- Smoked Chicken and Avo Salad $21.00
-
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious
- Three Per Plate To Share - or Not
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The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
- QUICHE LORRAINE $6.00
- Fondant au Chocolat $1.20
- Chocolat $6.00
- Apple Crumble $4.00
- BEEF LASAGNE & SALAD $14.50
- Almond Tart $3.90
- Jam $5.50
- Mille Feuilles $5.60
- C1 Beef Shank Noodles $8.99
- J5 2 t ft1 Special Sauce Beef $17.99
- A11 Cold Bean Jelly $6.99
- H9 Chinese Spiced Pork & Rice $9.99
- J12 Chinese cabbage, Vermicelli & Pork Slices $16.99
- J9 Vegetable & Pork Slices $17.99
- Tofu with Assorted Meat in Casserole
- H15 Beef Brisket with Rice $8.99
- 6PC. REG $9.40
- - 8 pieces Jumbo Fresh Salmon
- 8PC. REG $7.90
- - 12 pieces Fresh Salmon Nigiri
- Teriyaki Chicken on Rice with Mayo
- Teriyaki Chicken & Tuna Mayo
- - 4 pieces Double Avocado & Cucumber
- Teriyaki Chicken Lovers $19.90
- Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
- Money bags $9.00
- Garlic Bread With cheese $8.50
-
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
- Garlic Bread With cheese and bacon $10.50
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Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
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Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
- Cheerios $9.00
- -add smoked salmon $5.00
- -add house-cured bacon $4.00
-
Hash benedict $18.00
- Poached eggs, wilted kale, agria hash, hollandaise
-
Breads & spreads $6.00
- Whipped truffle butter, tomato tapenade
- Confit tomato $5.00
-
Fire roasted vegetables $20.00
- Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
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Mahurangi oysters $16.00
- (1/2 dz) champagne mignonette, lemon
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Kale & mushroom frittata $15.00
- Agria, goat´s curd, toasted focaccia
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Hobby $24.00
- Lamb, feta, spinach, pinenut.
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Fresh Beer Battered Fish and Chips $24.00
- with salad and homemade tartare sauce
- Hollandaise $3.00
- Spaghetti on Toast $5.50
- Add Anchovy $2.50
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Iroquois $24.00
- Tomato, mushroom and fresh basil.
- Half & Half Add $2.50
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Catalina Breakfast $24.00
- Poached eggs, toast, bacon, kransky sausage, potato puffs, mushrooms, roast tomato, hollandaise and homemade relish.
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Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
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Nachos $12.00
- Corn chips, Nacho mince. Cheese, sour cream and salsa
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Da buff burger $9.00
- Juicy beef pattie, cheese and Tomato sauce, served with fries
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Spiced fish bites (gf) $15.00
- Chef's special marinated with mint chutney and Onion, Radish salad
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Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
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Chocolate brownie $11.00
- Served with vanilla ice cream
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Larry the lamb $18.00
- Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
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Honolulu for you huu $9.00
- Bacon and Pineapple
Dumpling Ace
Phone
094804898
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Vegetarian Friendly , Quick Bites
Northcote Town Centre, 39 Pearn Place, Northcote, Auckland
- Auckland Chinese Menus
- Auckland Region Chinese Menus