Dumpling Ace in Auckland Menu

FRIED DISHES FRIED DISHES
  • Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
  • Braised pork with bok choy garlic in spicy bean sauce $18.00
  • Braised pork fried with vegetables $16.00
  • Braised pork ribs with vegetables $16.00
  • Fried lamb with cumin and vegetables $18.00
  • Braised beef with potato in hot pot $20.00
  • Beef balls in hot pot $20.00
  • Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
  • Chicken gizzards fried with hot pepper and chilli $16.00
  • Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
DUMPLINGS DUMPLINGS
  • Pork chive and prawn 20 pieces $12.00
  • Pork and cabbage 20 pieces $10.00
  • Pork and fennel 20 pieces $12.00
  • Lamb and carrot 20 pieces $12.00
  • Beef cabbage and coriander 20 pieces $12.00
  • Beef and celery (fried) 10 pieces $10.00
  • Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
HAND SHAVED NOODLES HAND SHAVED NOODLES
  • Beef noodle $10.00
  • Lamb noodle $10.00
  • Vegetable noodle $10.00
  • Beef bone thick noodle soup $10.00
  • Gravy noodle-choice of ribs or chicken or mince/tomato sauce or veges or seafood $12.00
  • Pork noodle with chilli and hot pepper $12.00
  • Fried hand shaved noodle. Pork, chicken or egg $12.00
  • Hand made corn flour pasta. Fried or in gravy $12.00
  • Noodles served with mince and tomato sauce $12.00
  • Whole meal noodle with tomato and egg gravy $12.00
  • Noodle served with tomato and egg sauce $9.00
  • Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
  • Wuhan dry noodles with pickles and sesame sauce $8.00
  • Cold noodle salad $8.00
  • Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
  • Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
  • Quing yao steamed pancakes $8.00
  • Spring onion flatbread $6.50
BBQ SKEWER BBQ SKEWER
  • Lamb skewer 12skewer $10.00
  • Crispy chicken bone skewer 5 skewer $8.00
  • Chicken wing skewer $3.00
  • Mushroom skewer 10skewer $14.00
FRIED RICE FRIED RICE
  • Egg fried rice $9.00
  • Egg canton sausage fried rice $10.00
  • Egg and chicken fried rice $10.00
  • Steamed rice $2.00
COLD DISHES COLD DISHES
  • Pork tripe with oil $10.00
  • Spicy beef salad $12.00
  • Spicy potato gelatine $6.00
  • Daily vegetable salad $8.00
VEGETABLE DISHES VEGETABLE DISHES
  • Celery and mushroom fried with garlic sauce $10.00
  • Bok choy fried with garlic sauce $10.00
  • Mapo tofu $10.00
  • Sliced potato fried with chilli vinegar sauce $10.00
  • Sliced potato steamed with flour and fried with vegetables $10.00
SOUP SOUP
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Wonton soup $8.00
  • Spicy sour soup $6.00

Nearby Sample Menus

Ruang Thong Thai 4 (sample menu)
  • ●Green Curry
    • Thai green curry paste cooked with choice of meat and veggies in coconut milk
  • ●Spicy Tom Yum Sizzling
    • Choice of meat marinated with spicy tom yum sauce served with grilled vegetables
  • -Chicken $13.50
  • -Prawns $10.00
  • Oyster Sauce (chicken or pork or beef) $10.90
    • Stir fried chicken or pork or beef with vegetables and oyster sauce
  • -Chicken or pork or beef $13.50
  • -Chicken or pork or beef $13.50
  • -Chicken or pork or beef $13.50
Three Kings Takeaway (sample menu)
  • Extra Mushroom $3.20
  • B $9.00
    • Steak, patties, egg & cheese, 3 potato fritters, a can of drink
  • Cheese $4.00
  • Egg / Hawaiian $3.70
  • American hot dog $4.00
  • Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
  • Spring roll / Curry roll $2.00
  • ●triple layers
Kiss Kiss (sample menu)
  • Som Tom Salad $12.00
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • -Add Free Range Egg $2.50
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Fried Egg $2.50
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
Raja's Indian Restaurant & Bar (sample menu)
  • Fish malabari $20.5
    • Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
  • Fish vindaloo $20.5
    • The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry
  • Traditional onion bhajjis $7.9
    • Crisp Golden Onion fritters in mildly spiced gram flour batter served with tamarind dips.
  • Butter naan $3.5
    • Tandoori soft bread made from white flour
  • Cheese naan $4.5
    • Naan bread stuffed with Cheese
  • Ice-cream $6
    • World famous Limited Edition Movenpick. Flavours may vary as we choose the Limited Edition ones.
  • Banquet vegetarian two course (entrees + mains + naan) $30.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
  • Lamb seekh kebabs 8 pcs $21.9
    • Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
Devonport Stone Oven Bakery & Cafe (sample menu)
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • French Toast with Grilled Banana and Maple Syrup $9.50
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • ●Pancakes
    • With:
  • -House Smoked Salmon, Feta, Spanish $17.90
ARUM CAFE (sample menu)
  • Cahrboiled tomato $3
  • Doogh (jug) $12
    • Yoghurt drink
  • X1. Koobideh $8
  • Kashke Bademjan $10
    • Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
  • Olives $6
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
Piatti Italiani (sample menu)
  • Cheesecake (GF) $11.90
    • Home-made cheesecake - please ask
  • (GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
  • Bistecca con burra all áglio (GF) $34.90
    • Eye fillet (200g) cooked to your liking topped with garlic butter
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Leafy salad $5.90
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
  • - GF add $3.00
Sal's Authentic New York Pizza (sample menu)
  • Onions, Olives $2.00 ea
  • Queens Meal $39.00
    • 1 Pepperoni Pizza, 6 knots, 1.5 Soda
  • 3 Garlic Knots $4.00
    • Crushed Garlic, EVOO ($1.50 each)
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Specialty or Chicken $6.00
  • Large $17.00
The Royal Challenge Indian Restaurant (sample menu)
  • T2. GARLIC NAAN $4.00
    • Naan bread with a mixed of garlic in tandoori oven
  • C4. PANEER CHILLI (Dry/Gravy) $12.99
    • Home made cheese cooked with capsicums & done in Chinese style
  • M27. FISH VINDALOO $14.99
    • Fish cooked in goan style with hot spices.
  • C2. CHILLY CHICKEN $14.00
    • Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
  • M23. LAMB/BEEF DO PIAZA $14.00
    • Lamb or beef cooked with onions, capsicum, tomato & onion gravy
  • M22. LAMB/BEEF MASALA $14.00
    • Diced lamb or beef cooked with onion & tomato gravy
  • D2. MANGO & PLAIN LASSI $5.00
  • M9. CHICKEN DO PIAZA $12.99
    • Marinated chicken pieces cooked with dices onions, spices & onion gravy
Masako (sample menu)
  • BBQ Beef Udon $14.50
    • Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
  • Karaage Chicken $8.00
    • Japanese style fried chicken. 4 pcs
  • Seafood Udon $15.50
    • Udon Topped with ASsorted Seafood. Prawn, Takoyaki, Fish nuggets, fish cake, broccoli, dried tofu, shiitake mushroom
  • Pork Katsu Set $13.50
    • Crispy Pork cutlet, served with masako's special katsu sauce. Pork, Spring onion
  • Teriyaki Chicken Set $13.50
    • Chicken cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Chicken Thigh, broccoli, spring onion
  • Teriyaki Fish Set $13.50
    • Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
  • Takoyaki $5.50
    • Deep fried takoyaki (octopus). 5pcs
  • Fresh Salmon Donburi $15.50
    • Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
Shen's Takeaways (sample menu)
  • LAMB $4.90/$4.50
  • BBQ Pork $8.90
  • 6 Fishes, 6 sausages, 6 potato fritters & $4.00 chips $15.00
  • Pork $8.90
  • Chicken $8.50
  • Bacon&Egg $2.60
  • Beef $7.90
  • Pork $8.50
Hansan Vietnamese Restaurant (sample menu)
  • Shredded Pork & Spare Ribs on Rice
  • Wonton Soup
  • Raw & Cooked Beef Rice Noodles Soup
  • Pork Spare Rib Fine Egg Noodles Soup
  • Traffic Light
  • Mung Bean & Jelly Ice with Coconut Cream
  • Fish Cakes Fine Egg Noodles Soup
  • Banana Sago with Coconut Cream
Degree Restaurant (sample menu)
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • Streaky bacon
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • Salmon
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Mushroom
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
Metrolanes (sample menu)
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
A1 Fish Supply (sample menu)
  • Beef black bean sauce $11.60
  • Steak and toamto $4.20
  • Bacon and egg $4.20
  • Chicken and tomato $4.20
  • Sausage $1.70
  • BBQ pork and pineapple veges $12.10
  • White rice (carton) $3.50
  • Combination satay $12.10
Dumpling Ace

Dumpling Ace

location

Address

Northcote Town Centre, 39 Pearn Place, Northcote, Auckland

phone

Phone

094804898

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Quick Bites

Location
Northcote Town Centre, 39 Pearn Place, Northcote, Auckland
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