Dumpling Ace in Auckland Menu

FRIED DISHES FRIED DISHES
  • Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
  • Braised pork with bok choy garlic in spicy bean sauce $18.00
  • Braised pork fried with vegetables $16.00
  • Braised pork ribs with vegetables $16.00
  • Fried lamb with cumin and vegetables $18.00
  • Braised beef with potato in hot pot $20.00
  • Beef balls in hot pot $20.00
  • Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
  • Chicken gizzards fried with hot pepper and chilli $16.00
  • Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
DUMPLINGS DUMPLINGS
  • Pork chive and prawn 20 pieces $12.00
  • Pork and cabbage 20 pieces $10.00
  • Pork and fennel 20 pieces $12.00
  • Lamb and carrot 20 pieces $12.00
  • Beef cabbage and coriander 20 pieces $12.00
  • Beef and celery (fried) 10 pieces $10.00
  • Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
HAND SHAVED NOODLES HAND SHAVED NOODLES
  • Beef noodle $10.00
  • Lamb noodle $10.00
  • Vegetable noodle $10.00
  • Beef bone thick noodle soup $10.00
  • Gravy noodle-choice of ribs or chicken or mince/tomato sauce or veges or seafood $12.00
  • Pork noodle with chilli and hot pepper $12.00
  • Fried hand shaved noodle. Pork, chicken or egg $12.00
  • Hand made corn flour pasta. Fried or in gravy $12.00
  • Noodles served with mince and tomato sauce $12.00
  • Whole meal noodle with tomato and egg gravy $12.00
  • Noodle served with tomato and egg sauce $9.00
  • Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
  • Wuhan dry noodles with pickles and sesame sauce $8.00
  • Cold noodle salad $8.00
  • Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
  • Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
  • Quing yao steamed pancakes $8.00
  • Spring onion flatbread $6.50
BBQ SKEWER BBQ SKEWER
  • Lamb skewer 12skewer $10.00
  • Crispy chicken bone skewer 5 skewer $8.00
  • Chicken wing skewer $3.00
  • Mushroom skewer 10skewer $14.00
FRIED RICE FRIED RICE
  • Egg fried rice $9.00
  • Egg canton sausage fried rice $10.00
  • Egg and chicken fried rice $10.00
  • Steamed rice $2.00
COLD DISHES COLD DISHES
  • Pork tripe with oil $10.00
  • Spicy beef salad $12.00
  • Spicy potato gelatine $6.00
  • Daily vegetable salad $8.00
VEGETABLE DISHES VEGETABLE DISHES
  • Celery and mushroom fried with garlic sauce $10.00
  • Bok choy fried with garlic sauce $10.00
  • Mapo tofu $10.00
  • Sliced potato fried with chilli vinegar sauce $10.00
  • Sliced potato steamed with flour and fried with vegetables $10.00
SOUP SOUP
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Wonton soup $8.00
  • Spicy sour soup $6.00

Nearby Sample Menus

Yummy King BBQ & Takeaway (sample menu)
  • Combination roast meat
  • I $30.00
    • roast pork fried rice, sweet and sour pork
  • -Sweet and sour pork
  • Fish/chicken $11.50
  • N° 5 $10.00
    • 3 fish, 3 sausage, $2 chips
  • Steak $11.50
  • Extra
  • -BBQ pork fried rice
Tony's Takeaway (sample menu)
  • Butter Sausage $2.00
  • Vegetables $11.00
  • King Prawn $14.50
  • Cheese $5.30
  • Paua Fritter $60
  • Wedges (With Sour Cream) $3.50
  • Honey Chicken $16.00
  • Snapper Fish $5.50
The Botanist (sample menu)
  • Egg $3.00
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Marinated Olives $6.00
  • Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
  • Roasted Tomato $4.00
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
Fishes Takeaway (sample menu)
  • Cooked with carrots, onion and cabbage / Chilli $0.50 Extra
  • Kids fish burger $4.00
  • Chicken & mushroom & veges / Chicken & pineapple & veges / Pork & mushroom & veges $15.00
  • Chicken / Pork sweet & sour $34.00
    • One choice of meat
  • Bacon and egg burger $5.50
  • Prawn fried rice $16.00
  • Bacon and egg toastie / Bacon, lettuce, tomato toastie $4.00
  • Pork & pineapple & veges / Steak & tomato & veges / Steak & pineapple & veges $15.00
Thai'd Up (sample menu)
  • Oyster Vegetables $15.90
    • Stir fried mixed vegetables with oyster sauce
  • Chilli Vegetables $15.90
    • Stir fried mixed vegetables with chilli sauce
  • Yellow Prawns $21.90
    • Prawns cooked in yellow curry with potato and banana
  • Steamed Jasmine Rice (per person) $1.50
  • Garlic Squid (hot-plate) $20.90
    • Stir fried squid with garlic pepper and vegetables
  • Gari Puff (4 pcs) $8.50
    • Minced chicken, potato, onion green peas in puff pastry
  • Money Bag (4 pcs) $8.50
    • Minced pork and peanut wrapped in wonton pastry and deep fried
  • Pad Tom Yum $17.90
    • Stir fried chicken with lemongrass, chilli, galanga and Thai herbs
The Garden Shed (sample menu)
  • -Land (GF)
    • prosciutto, grana padano and roasted vine tomato
  • -Add shed cured salmon $7.00
  • Vegan Blueberry Cheesecake (GF)(V) $14.90
    • Coconut cream and fresh berries
  • Line Caught Potato & Fish Cakes $17.90
    • Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • Barbecue Ribs $16.90
    • smoked in the courtyard and char-grilled with our spicy marinade
  • ●From the PadDock
    • Choose Your Cut:
  • Skinny Chips (DF)(V)(GF) $7.90
    • With Aioli
  • Chocolate & Hazelnut Torte $13.90
    • market garden strawberries, mascarpone and vanilla bean ice cream
Pasadena Bakery (sample menu)
  • Chocolate Croissant / Eccles Cake / Apple Turnovers / GF Melting Moments $2.50
  • Custard Danish / Apple Crumble $3.00
  • Onion Focaccia $7.00
  • Bacon & Egg Rolls $4.80
  • Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
  • Napoleon / Lamington / Lemon Custard & Almond Tart $2.50
  • Apricot Danish $3.50
  • Bacon & Egg Slice $4.00
The Surrey Pub - The Surrey Hotel (sample menu)
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • Hawaiian $22
    • Ham and pineapple
  • Salmon $22
    • House smoked salmon, sour cream, onions, capers, lemon and avocado
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Chicken 65 $14.99
    • Chicken cubes cooked in curry leaves & yoghurt
  • Chana masala (med) $14.00
    • Chick peas cooked in delicious onion, tomato gravy & spices
  • Roti $2.99
    • Wholemeal bread buttered
  • Chilli paneer C $12.99 / D $14.99
    • Home made cottage cheese pieces marinated & sauteed with soya sauce
  • Methi matar, mushroom or paneer $14.99
    • mushroom and green peas combine with onion gravy and cream to make a creamy gravy finished with fenugreek leaves
  • Vegetable Manchurian (Dry&gravy)(med) $12.99
    • Grated vegetable balls cooked in garlic, ginger, chilli and soya sauce
  • Paneer Tikka Masala (med) $14.00
    • Homemade cottage cheese tomato sauce & creamy gravy
  • These delicious entrees are handmade in house by our chefs
The Albany (sample menu)
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Mochaccino Large $4.50
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • Baby Back Ribs $24.50
    • Tender, sticky barbeque pork ribs served with your choice of mash or fries
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
  • Duck Liver Pâté $12.50
    • Served with toasted crostini and garnished with orange and caper berries
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • Crumbed Seafood Platter N/A
    • Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
Foxtrot Parlour (sample menu)
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Creamy field mushrooms $17.50
    • with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
  • Haloumi w tomato & pesto $10.50
  • Spinach, mushroom & blue cheese $10.50
  • Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
  • Salmon, cream cheese & spinach $10.50
Sushi 5000 (sample menu)
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Katsu prawn $10.00
    • Crumbed prawn
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Served with miso soup
  • Katsu chicken $10.00
    • Crumbed chicken
  • Hot food served with rice in bowl
  • Katsu pork $10.00
    • Crumbed pork
Shin's Teppanyaki Auckland (sample menu)
  • Tender Eye Fillet Steak $65.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
The Lunch Box Lunch Bar (sample menu)
  • Bacon & Egg Salad $3.70
  • Bacon & Cheese Topper $2.30
  • Ham, Cheese & Tomato $4.50
  • Bacon Meal $9.00
  • Steak & Pepper $3.00
  • Curry Rice Roll $2.30
  • Sausage Rolls $3.00
  • Spring Roll $2.30
Piccallilly Cafe (sample menu)
  • Bacon & egg $7.50
    • With toast
  • -3 fillings $8.00
  • -3 fillings $8.00
  • Baked beans or spaghetti $5.50
    • On toast
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • -choice of cheese, tomato, ham & onion
  • Mushrooms on toast $13.00
  • Toast & jam or marmite $5.00
Dumpling Ace

Dumpling Ace

location

Address

Northcote Town Centre, 39 Pearn Place, Northcote, Auckland

phone

Phone

094804898

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Quick Bites

Location
Northcote Town Centre, 39 Pearn Place, Northcote, Auckland
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