Address
Northcote Town Centre, 39 Pearn Place, Northcote, Auckland
Dumpling Ace in Auckland Menu
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FRIED DISHES- Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
- Braised pork with bok choy garlic in spicy bean sauce $18.00
- Braised pork fried with vegetables $16.00
- Braised pork ribs with vegetables $16.00
- Fried lamb with cumin and vegetables $18.00
- Braised beef with potato in hot pot $20.00
- Beef balls in hot pot $20.00
- Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
- Chicken gizzards fried with hot pepper and chilli $16.00
- Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
DUMPLINGS- Pork chive and prawn 20 pieces $12.00
- Pork and cabbage 20 pieces $10.00
- Pork and fennel 20 pieces $12.00
- Lamb and carrot 20 pieces $12.00
- Beef cabbage and coriander 20 pieces $12.00
- Beef and celery (fried) 10 pieces $10.00
- Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
HAND SHAVED NOODLES- Beef noodle $10.00
- Lamb noodle $10.00
- Vegetable noodle $10.00
- Beef bone thick noodle soup $10.00
- Gravy noodle-choice of ribs or chicken or mince/tomato sauce or veges or seafood $12.00
- Pork noodle with chilli and hot pepper $12.00
- Fried hand shaved noodle. Pork, chicken or egg $12.00
- Hand made corn flour pasta. Fried or in gravy $12.00
- Noodles served with mince and tomato sauce $12.00
- Whole meal noodle with tomato and egg gravy $12.00
- Noodle served with tomato and egg sauce $9.00
- Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
- Wuhan dry noodles with pickles and sesame sauce $8.00
- Cold noodle salad $8.00
- Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
- Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
- Quing yao steamed pancakes $8.00
- Spring onion flatbread $6.50
BBQ SKEWER- Lamb skewer 12skewer $10.00
- Crispy chicken bone skewer 5 skewer $8.00
- Chicken wing skewer $3.00
- Mushroom skewer 10skewer $14.00
FRIED RICE- Egg fried rice $9.00
- Egg canton sausage fried rice $10.00
- Egg and chicken fried rice $10.00
- Steamed rice $2.00
COLD DISHES- Pork tripe with oil $10.00
- Spicy beef salad $12.00
- Spicy potato gelatine $6.00
- Daily vegetable salad $8.00
VEGETABLE DISHES- Celery and mushroom fried with garlic sauce $10.00
- Bok choy fried with garlic sauce $10.00
- Mapo tofu $10.00
- Sliced potato fried with chilli vinegar sauce $10.00
- Sliced potato steamed with flour and fried with vegetables $10.00
SOUP- Seafood soup or tomato soup in large bowl with flour dumplings $10.00
- Wonton soup $8.00
- Spicy sour soup $6.00
Nearby Sample Menus
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Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
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El Humero Pork $25.00
- 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
-
Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
-
Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa
-
Picada El Humero (Chef Selection) $30.00
- A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
-
Empanadas (Chef Selection) $7.00
- Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
-
Salsa Criolla N/A
- Capsicum and garlic sauce
-
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
-
Roasted Pork Belly $32.90
- Served with Asian greens steamed rice and char siu sauce.
-
Garlic Prawn Kebab $16.90
- Succulant prawns served with garlic butter, sweet chili mayo and lemon.
-
Ribs $32.90
- 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
-
Pumpkin Ravioli $22.50
- Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
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Vanilla Creme Brulee $13.50
- A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
-
Monster Rump $41.90
- 700g More than you can eat!
-
Seared Scallops $18.90 / $27.90
- Scallops lightly seared with garlic butter served with lemon wedges.
- Crispy Onions $5.00
- Pickled cucumber $8.00
- Braised Tofu with Seafood $18.00
- Fish in kimchi soup $18.00
- Braised chicken rice $10.00
- Fried clam meat with $16.00
- Sweet & Sour prawn $25.00
- Mixed shredded seaweed $8.00
- Fried Pork Intestines Maw & liver $20.00
- -fresh green salad with heizo dressing $6
- Sides
- includes all sides
- Prawn tempura $14
- Prawn tempura $14
- -fresh green salad
- Salmon fillets $40
- Salmon sashimi $12
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5. Eggs Benedict (Bacon & Poached Salmon) $18.50
- Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
- C Fillings x4+ $12.50
- ADD BACON for an extra $4
-
6. KAOS Omelette $18.50
- Quite a large french styled omelette using free range eggs with your choice of 3x fillings
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4. Pancake Stack $17.50
- 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
- Bacon & Egg Buttie $9.50
- ADD BACON & make it "special"
- Burgers, Fish & chips @ KOAS every Friday night $10-$15
-
Art Burger $19.50
- Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.
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Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
- - Cream Cheese, Basil Pesto & Tomato $11.50
- - Salmon & Cream Cheese $12.00
-
Toasted Selection
- Your choice of 5 grain, Turkish pide or bagel with...
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Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
-
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
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Eggs Bene
- With wilted spinach and homemade hollandaise.
- W6 Garlic & Pepper Stirfry
- Fish $14.50
- (Served with rice)
- E9 Pork Spare Rib $7.00
- C8 Rama Curry (Red Curry with Peanut Sauce)
- W1 Cashew Nut Stirfry
- N6 Golden Noodle (Egg Noodle Stirfry with Vegetable)
- Mixed seafood/Prawn $13.50
-
Chicken & Mushroom Fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
- Castaways’ hand cut chunky fries w aioli $8.00
- House slaw $8.00
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Kapiti Cheese Selection (V) $18.00
- Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
- Main serving $26.00
-
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
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Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
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Irish Eggs Benedict (GFO) (VO) $20.00
- Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
- Chicken $5.00
- -4 Fish
- -Gurnard meal
- #6 $8.00
- Hawaiin $5.00
- -2 Snapper
- Gurnard $3.50
- -$2 chips
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Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
- Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
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Pad khing
- Stir fried vegetables, onion capsicum and ginger
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Ram long song
- Stir fried mixed vegetables topped with peanut sauce
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Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
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Massaman beef curry
- braise beef with potatoes, onion, capsicum in mussaman curry in thai style
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Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
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Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
- Salt & Pepper King Prawn $35.00
- Salt & Pepper Pork Spare Ribs $28.00
- Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
- Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
- Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
- Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
- Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00
- Fried Noodle with Shredded Duck and Vegetable $16.00
- Best Ugly Bagels* $16.50
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Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
- Free range bacon & eggs and cheese & tomato
- Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
- Cream cheese, salmon, caper berries
- House Smoked Salmon $6
- Free Range Pork Belly $7
-
Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
- SEAFOOD UDON $9.90
- EXTRA CHEESE $0.50
- Teriyaki Chicken Drumstick $2.40
- Fried Sushi $0.80
- Lamb Samosa $2.50
- Kransky Sausage $3.00
- EGG & CHEESE $3.50
- FISH $11.90
- Up Size Reg. Chips to Large $1.00 each
- Large Chips $4.00
- Chicken Wings $1.50 each
- Lasagne Topa $3.50
- 3 Drums
- Samosa $2.50
- 2 Thighs
- Chicken Thighs $3.50 each
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Far Breton $3.50
- Traditional prune & vanilla pastry from Brittany
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Pumpkin & Caramelised onion pie $6.00
- roast pumpkin caramelized onion bechamel herb top
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Mini champagne bun $3.50
- ham, provolone & rocket pain cereal bun
- Croissant $3.50
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Baguette $3.50
- 300g traditional baguette
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Pancetta & Tomato egg tartlet $5.00
- smoked bacon egg homemade tomato relish
- Almond Friand GF $6.00
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Croque monsieur $7.00
- champagne ham, provolone & bechamel baked sandwich
Dumpling Ace
Phone
094804898
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Vegetarian Friendly , Quick Bites
Northcote Town Centre, 39 Pearn Place, Northcote, Auckland
- Auckland Chinese Menus
- Auckland Region Chinese Menus