Address
Northcote Town Centre, 39 Pearn Place, Northcote, Auckland
Dumpling Ace in Auckland Menu
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FRIED DISHES- Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
- Braised pork with bok choy garlic in spicy bean sauce $18.00
- Braised pork fried with vegetables $16.00
- Braised pork ribs with vegetables $16.00
- Fried lamb with cumin and vegetables $18.00
- Braised beef with potato in hot pot $20.00
- Beef balls in hot pot $20.00
- Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
- Chicken gizzards fried with hot pepper and chilli $16.00
- Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
DUMPLINGS- Pork chive and prawn 20 pieces $12.00
- Pork and cabbage 20 pieces $10.00
- Pork and fennel 20 pieces $12.00
- Lamb and carrot 20 pieces $12.00
- Beef cabbage and coriander 20 pieces $12.00
- Beef and celery (fried) 10 pieces $10.00
- Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
HAND SHAVED NOODLES- Beef noodle $10.00
- Lamb noodle $10.00
- Vegetable noodle $10.00
- Beef bone thick noodle soup $10.00
- Gravy noodle-choice of ribs or chicken or mince/tomato sauce or veges or seafood $12.00
- Pork noodle with chilli and hot pepper $12.00
- Fried hand shaved noodle. Pork, chicken or egg $12.00
- Hand made corn flour pasta. Fried or in gravy $12.00
- Noodles served with mince and tomato sauce $12.00
- Whole meal noodle with tomato and egg gravy $12.00
- Noodle served with tomato and egg sauce $9.00
- Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
- Wuhan dry noodles with pickles and sesame sauce $8.00
- Cold noodle salad $8.00
- Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
- Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
- Quing yao steamed pancakes $8.00
- Spring onion flatbread $6.50
BBQ SKEWER- Lamb skewer 12skewer $10.00
- Crispy chicken bone skewer 5 skewer $8.00
- Chicken wing skewer $3.00
- Mushroom skewer 10skewer $14.00
FRIED RICE- Egg fried rice $9.00
- Egg canton sausage fried rice $10.00
- Egg and chicken fried rice $10.00
- Steamed rice $2.00
COLD DISHES- Pork tripe with oil $10.00
- Spicy beef salad $12.00
- Spicy potato gelatine $6.00
- Daily vegetable salad $8.00
VEGETABLE DISHES- Celery and mushroom fried with garlic sauce $10.00
- Bok choy fried with garlic sauce $10.00
- Mapo tofu $10.00
- Sliced potato fried with chilli vinegar sauce $10.00
- Sliced potato steamed with flour and fried with vegetables $10.00
SOUP- Seafood soup or tomato soup in large bowl with flour dumplings $10.00
- Wonton soup $8.00
- Spicy sour soup $6.00
Nearby Sample Menus
- Potato Croquette $3.00
- Garlic Bread / Bowl of Rice $4.00
- -Angus fillet with wild mushroom sauce $38.00
-
Giant T- Bone $38.00
- Min 20 oz old time favourite
-
-Fillet Mexicano $38.00
- Best fillet, grilled as you like it, with a hot spicy sauce
- Fried Eggs (each) $2.00
- ●May we recommend
-
Scotch Fillet Napoleon $35.00
- Best scotch topped with a piquant brandy and pepper sauce
- Minimum of 10 people
- Custard tart $52
-
Nibbles platter (60pc) $152
- Italian fish cakes with caper aioli, mini turkish filo pies of spinach pine nut & feta lamb merguez sausage rolls
-
Moroccan Cooked Chicken Thigh
- With israeli couscous, sundried tomato & toasted almond
-
Israeli Couscous Paella
- With mussels prawn & calamari
-
Salad Platters (GF) (serve 8-10ea) $55
- Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
- Serve 12-14
- Vietnamese spiced pork rice paper rolls (GF)
- Fries N/A
- Green Salad N/A
-
Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
-
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
-
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
-
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
-
Lambs Fry and Bacon $15.90
- With toasted German rye bread
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Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
- Salmon, Capers & Creme Cheese $6.50
-
Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
-
Add Navarra Asparragus $4.00
- White Spanish Asparagus from Navarra (Spain)
- Manchego Chesse $6.50
-
Mediterranean Salad $9.50
- Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
-
Olives $3.00
- National Manzanilla Olives (Spain)
- Chorizo Pintxo "El Clasico" $4.50
- Bread $2.00
- Sweet & Sour Won Ton $11.00
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Sweet Box Chicken Noodles $13.50
- egg noodles with Chicken beef BBQ pork & fresh veges in sweet Chili sauce
- Beef, Ginger & Spring Onion $13.50
- teriyaki Fish $3.50
- Beef, Cashew Nuts & Vegas $14.00
- Egg Fu Yoong $9.90
- Sausage $1.50
- Chicken, Ginger & Spring Onion $13.50
- WHOLE CRISPY CHICKEN $17.50
- 1/2 DOZEN WON TON $3.60
- PRAWN $13.50
- STEAK $10.50
- CHEESE & ONION $3.80
- CURRY SQUID & VEGE $15.00
- SPICY CHICKEN & VEGE $13.00
- CURRY STEAK & VEGE $12.00
-
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
-
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
-
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
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Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
-
Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
-
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
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Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
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Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
- Mini salad + chicken
- Medium $13
- Chicken $11
-
Chicken blue cheese $11.90
- Lettuce, tomato, blue cheese, tomato jam, aioli
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Beef cheddar $10.90
- Grass fed beef patties, pickle, parmesan, cheddar, lettuce, tomato aioli, tomato jam
- Meat $5
- Large $13
- Cheese $2
- Baked beans $3.00
-
Crab cake (GF) $17.50
- Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
-
-Vegetarian $16.50
- Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
- Sausage / bacon $5.00
- Side salad / spinach $4.50
-
Chicken with brie burger $21.50
- Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
-
Cajun chicken open sandwich $16.00
- Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
- Egg $1.50
- M $50.00
-
7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
- 5. Chef's Choice $20 ~ $50
- 4. Beef Tongue $30.00
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3. Dogany Tang $15.00
- Tendon soup with boiled rice
-
8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
- 2. Combination Tendon
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10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
- Vine Tomatoes – Fresh or Roasted $6
- Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
- Confit Mushrooms $6
- Bacon $8
- Quinoa & Almond granola, Preserved fruits, Labneh $10
- Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
- Eggs Benedict - Hot smoked salmon $20
- Eggs Benedict - Bacon, $19
- Ham Toasted $3.00
- Snapper (Fresh) $5.50
- Prawn Fried Rice $12.00
-
G $7.00
- 2x Ham Burgers, $2 Chips
- Chicken Nibble $0.80
-
H $13.00
- 2x Snapper Burgers, $2 Chips
- Wonton Soup $9.50
- Nasi Goreng $11.50
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Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
-
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
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Kumara Fries $8
- Served with black pepper Aioli
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Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
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Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
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Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
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Shoe String Fries $8
- Served with black pepper Aioli
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Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
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Morning Special (until 10:30am) $6.00
- Any Small coffee & Scone
- Tomato $2.00
- 10. 0melet on Toast $7.00
- 28. Pork Cutlet w/ chips & rice $13.00
- —Bacon, Lettuce, Fried Egg, Tomato on Foccacla Bread
- Kiwi Big Breakfast with small Coffee $14.50
- Smoked Salmon $12.50
- 29. Sashimi Don w miso soup $11.50
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RUSTIC PORK RILLETTES $15.90
- pickled cucumber, beetroot, capers and French baguette
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COUNTRYSIDE TERRINE $19.90
- mustard, saffron brioche, pickles, whipped duck fat
- Add scoop of vanilla ice cream $3.00
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COUNTRYSIDE TERRINE $18.90
- mustard, saffron brioche, pickles, whipped duck fat
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LAMB NECK $24.90
- onion, mushroom, cauliflower puree
- add bacon $5.00
- Salted caramel and vanilla struzel $8.90
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HUSH POTATO $12.90
- herbs, poached egg, hollandaise sauce
Dumpling Ace
Phone
094804898
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Vegetarian Friendly , Quick Bites
Northcote Town Centre, 39 Pearn Place, Northcote, Auckland
- Auckland Chinese Menus
- Auckland Region Chinese Menus