Dumpling Ace in Auckland Menu

FRIED DISHES FRIED DISHES
  • Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
  • Braised pork with bok choy garlic in spicy bean sauce $18.00
  • Braised pork fried with vegetables $16.00
  • Braised pork ribs with vegetables $16.00
  • Fried lamb with cumin and vegetables $18.00
  • Braised beef with potato in hot pot $20.00
  • Beef balls in hot pot $20.00
  • Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
  • Chicken gizzards fried with hot pepper and chilli $16.00
  • Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
DUMPLINGS DUMPLINGS
  • Pork chive and prawn 20 pieces $12.00
  • Pork and cabbage 20 pieces $10.00
  • Pork and fennel 20 pieces $12.00
  • Lamb and carrot 20 pieces $12.00
  • Beef cabbage and coriander 20 pieces $12.00
  • Beef and celery (fried) 10 pieces $10.00
  • Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
HAND SHAVED NOODLES HAND SHAVED NOODLES
  • Beef noodle $10.00
  • Lamb noodle $10.00
  • Vegetable noodle $10.00
  • Beef bone thick noodle soup $10.00
  • Gravy noodle-choice of ribs or chicken or mince/tomato sauce or veges or seafood $12.00
  • Pork noodle with chilli and hot pepper $12.00
  • Fried hand shaved noodle. Pork, chicken or egg $12.00
  • Hand made corn flour pasta. Fried or in gravy $12.00
  • Noodles served with mince and tomato sauce $12.00
  • Whole meal noodle with tomato and egg gravy $12.00
  • Noodle served with tomato and egg sauce $9.00
  • Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
  • Wuhan dry noodles with pickles and sesame sauce $8.00
  • Cold noodle salad $8.00
  • Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
  • Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
  • Quing yao steamed pancakes $8.00
  • Spring onion flatbread $6.50
BBQ SKEWER BBQ SKEWER
  • Lamb skewer 12skewer $10.00
  • Crispy chicken bone skewer 5 skewer $8.00
  • Chicken wing skewer $3.00
  • Mushroom skewer 10skewer $14.00
FRIED RICE FRIED RICE
  • Egg fried rice $9.00
  • Egg canton sausage fried rice $10.00
  • Egg and chicken fried rice $10.00
  • Steamed rice $2.00
COLD DISHES COLD DISHES
  • Pork tripe with oil $10.00
  • Spicy beef salad $12.00
  • Spicy potato gelatine $6.00
  • Daily vegetable salad $8.00
VEGETABLE DISHES VEGETABLE DISHES
  • Celery and mushroom fried with garlic sauce $10.00
  • Bok choy fried with garlic sauce $10.00
  • Mapo tofu $10.00
  • Sliced potato fried with chilli vinegar sauce $10.00
  • Sliced potato steamed with flour and fried with vegetables $10.00
SOUP SOUP
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Wonton soup $8.00
  • Spicy sour soup $6.00

Nearby Sample Menus

  • 3 fish, 3 sausages, 3 potato fritters, $4.00 chips $15.00
  • Fish $2.50
  • BBQ pork fried rice & chicken chow mein & egg Foo Yong
  • 2 hamburgers, $1.50chips $6.00
  • 1/2 Chicken $7.50
  • Sea Food Soup $11.00
  • Banana Fritter $2.00
  • Pork $10.00
  • Eggs Benedict $18.50
    • Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
  • -Add chicken, bacon, salmon or tuna $16.50
  • Cabinet Food
    • Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
  • -Smoked salmon, capers & cream cheese $12.50
  • Creamy Chicken & Mushroom & Fettuccine $18.00
    • With sundried tomatoes, mushrooms & herbs, topped with parmesan
  • French Toast $18.50
    • Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
  • ●Eggs on Toast $8.50
    • Free range on toast, cooked how you like them
  • Fruit Toast $6.50
    • With butter & jam
  • Lamb Butter $14.00
    • Delicacy of barbequed lamb cooked in smooth creamy tomato gravy
  • Chana Masala $12.00
    • the Whole Chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
  • Chicken Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Malai Tikka $10.00
    • Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
  • Prawn Biryani $18.00
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Kadhai Paneer $12.00
    • Cottage of cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
  • Lacha Paratha $4.00
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Roasted beetroot and Feta N/A
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Fries N/A
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • C5 battered hoki fish, 5 sausages, 5 potato fritters, $4 of chips $23.00
  • Scallop $1.80
  • Donut $1.10
  • Mussel battered $1.10
  • Bacon* $4.00
  • Steak* $5.00
  • Steak (scotch fillet) chips & eggs $15.00
  • Bacon & egg* $5.00
  • Deviled eggs $6.00
    • Bacon jam
  • Sold by 1/4 pound
  • Smoked chicken cheesesteak $16.50
    • Caramelized onions, housemade american cheese
  • Burnt enos baked beans $5.00
  • Caesar salad $12.00
    • Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
  • Smoked sausage hotdog $14.50
    • Kimchi relish, spicy mayo
  • Brisket $11.25
  • Lamb ribs $10.00
    • 1/4 pound
  • Mix Works K$11.00/C$16.99
  • Falafel K$8.50/C$14
    • Lettuce, tabouli, carrot, hummus and sauce
  • Falafel burger B$6.50/C$12.50
  • Mix burger B$6.99/C$12.99
  • Mix K$10/C$15.99
  • Baklava $3.00
    • Each
  • Chicken burger B$6.99/C$12.99
  • Lamb works K$10.5/C$15.99
  • Nasi Gorang (rice) $12.50
  • Young Chow $12.00
  • Mushroom $2.00
  • Chicken Wings $1.40
    • 6 for $7.00
  • Shrimp $12.50
  • Vegetable $9.50
  • Squid Vegetables on Rice $12.50
  • Chicken $10.50
  • Japanese 7 pepper squid $10
    • chargrilled marinated shichimi pepper squid
  • Tiger prawns tempura $16
    • light battered tiger prawns (3), wasabi mayo & dipping sauce
  • Eel (unagi) $9
    • Nigiri Sushi
  • Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
  • Snapper (madai) $9 / $12
    • Nigiri Sushi / Sashimi
  • Prawn (raw-ebi) $16
    • Nigiri Sushi
  • Duck dumplings shumai $10
    • steamed dumplings(3) soy sauce & japanese hot mustard
  • Teriyaki beef scotch fillet $16
  • Khaman (250 grams) $6.00
  • Samosa each $2.00
  • Pan kulfi $3.00
  • Sev-puri $6.00
  • Samosa- pau each $5.00
  • Basundi $3.00
  • Every takeaway order will depend on the items available
  • Surti-idla (250 grams) $6.00
  • Octopus sashimi ceviche with 'Myoga' ginger $17.00
  • Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00
  • Seasonal Vegetable Salad $7.00
  • Lotus root chip
  • Bream bay scallop with Japanese savory custard 'Chawanmushi' $13.00
  • Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
  • Jumbo tiger prawn filo bites / 4 pcs $13.00
  • 'Teriyaki' ORA KING salmon $19.00
  • K13 King Prawn with Maggi Sauce $20.00
  • C11 Beef & Tomato on White Rice $9.50
  • F4 Fried Kwai Dui Rice Noodles $9.50
  • F22 Roast Pork & Deep Fried Tofu Fried Noodle $9.50
  • G6 Plain Congee $3.00
  • H4 Spicy Salt & Pepper Duck Chin $16.00
  • E5 BBQ pork Noodle Soup $8.50
  • K8 Sweet & Sour Blue Cod
  • Bagel
  • Big Breakfast $18.00
    • streaky bacon, free range eggs, kransky sausage, mushroom, grilled tomato, gourmet potato and toast, with butter
  • With smoked salmon, red onion, caper, avocado and cream cheese on side $13.00
  • Chicken $4.00
  • Extra $ 3.00
    • upsize
  • Scotch Fillet $19.50
    • scotch fillet, mushroom sauce, salad chips and tomato sauce
  • Mushroom Risotto
    • Mushroom And Baby Spinach With Truffle Oil, Topped
  • Chorizo And Potato $10 .00
    • pan fried chorizo and onion with herbs, potato and free range eggs
  • CHICKEN
  • LARGE $17.50
  • CHICKEN $6.00
  • LAMB $6.00
  • STEAK & MUSHROOM $3.80
  • BUTTER CHICKEN $3.90
  • Bacon+Egg+Toast+Hashbrown $9.00
  • FAMILY APPLE CRUMBLE $7.80
  • Grilled halloumi
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • Salmon
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
Dumpling Ace

Dumpling Ace

location

Address

Northcote Town Centre, 39 Pearn Place, Northcote, Auckland

phone

Phone

094804898

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Quick Bites

Location
Northcote Town Centre, 39 Pearn Place, Northcote, Auckland
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