Dun Huang in Northland Menu

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Dun Huang in Northland has no menu available, but can choose from many other options such as CLASSIC CAESAR SALAD or ORIENTAL BEEF SALAD from #Newsfeed. The Butchers Shop Cafe offers many options including BUTCHERS SHOP PANCAKE and - w/ lemon & sugar. Krazzy 4 Pizza includes a wide range like 2 Standard Pizza + 2 Premium Pizza + 1 Sides or 3 Premium Pizza + 2 Sides + 1 Appetizer. All and Fettuccine from . Loco Gourmet Pizza & Pasta offers Upland Cafe and Toast & Jam.

Nearby Sample Menus

Gluten free bases available at no extra cost.
Small Seasoned Wedges $5.50
- A smaller portion of yummy
-Add OMAK bacon strips for an extra $4.00
Food available all day every day!
Small Kumara Chips $5.50
- A smaller portion of goodness
Small Works Wedges $9.00
- A smaller portion of seasoned wedges smothered in bacon and cheese
-Greek $18.00
- Spinach, olives, feta, capsicum, tomato with mint swirl
All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.

KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
AFFOGATO $16
- Espresso coffee, vanilla bean ice-cream, served w/ RED’s own choc-chip mini cookie & your choice of liqueur : Kahlua, Frangelico or Amaretto
OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce
BRUSCHETTA 4pce/6pce $6/$10
- Ciabatta, garlic oil, basil pesto,tomato, mozzarella

Lemon $13.00
- Lemon Meringue Tart with Citrus sorbet
House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
- Add Black Pudding $21.00
Fish
- Fish and Chips w/ Salad
Falafel $25.00
- Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
Tea/Coffee $5.00
- with biscotti
Garden Salad $8.00
- with French Mustard Dressing

Fish and Chips $26.5
- Fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
The Duke Platter (available from 12-5pm only) $45.0
- a selection of “Te Ika Mata” w coconut & coriander, cured meats, calamari, pickles and cheeses
Kids Cheeseburger $10.0
- w fries & tomato ketchup
Seared Beef Eye Fillet Carpaccio $19.0
- Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
Hand Cut Chips w Green Herb Salt $9.0
- served w ketchup & aioli
Crispy Salt & Pepper Calamari $17.5
- garlic aioli / roquette / pea / feta
Kids Vege Sticks w Hummus $7.0
Chefs Ice-Cream Selection $12.9
- raspberry crumb / walnut biscotti / balsamic

meal $17.50
pita $8.50
Falafel
- Vegetarian chick pea patties
meal $16.00
Garlic pita $4.00
Koftas
- Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
Baklava (contains peanut) $4.00
salad $13.50

Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Petits Fours $8.00
- Three TopSail chocolates
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire

Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
Bowl of aioli $1.00
Sausage and fries $10.00
BLAT $12.50
- Bacon, lettuce, avocado & tomato on focaccia bread
Mini dogs and fries $10.00
Salad $6.00
Garlic Bread $6.00
Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries

-Small $16.00
-For 12 $32.00
From the Pasture
Super-Food Salad Sandwich $6.00
- Fresh, light and delicious. Fresh Watercress & Feta salad, Zucchini ribbons tossed in lemon mint dressing and chilli tomato jam. (V)
A fresh Side Salad made from local seasonal produce $6.00
Ham Sandwich $8.50
- Fresh off-the-bone Ham, glazed with Kaffir Lime marmalade with fresh salad and your choice of Dijon or English Mustard.
Fish Burger $18.00
- Deep Fried Fillet served with homemade tartar sauce and asian coleslaw lavoured with fresh herbs coriander and mint & our special asian dressing, light fresh and tasty.
·Paparoa Pub Sausage $14.00 for 1 / $19.00 for 2
- Premium Pork & Fennel Sausage served with potato pea mash, flavours of cumin and smoked paprika. Delicious home-made beef gravy and English or French mustard on the side.

Garlic Bread $7.00
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
One Dozen Sticky Ribs + Chips $28.00
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Shrimp Cocktail $10.00
Fettuccine Creamy Garlic Prawns $18.00
Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00

Pineapple Fritters $1.00 each
All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
Seafood $18.00
- Marinara Mix, peppers and cheese
Kid's Fishburger $4.00
- A piece of battered fish in a small roll with salad and sauce. >>
Caramel and Peppermint Cheesecake $4.50 per slice
Add an extra $1 for a chilli dipping sauce.
Chicken Nuggets $4.00
- Tempura dipped chicken nuggets. 5 nuggets per portion.
Fishbites $5.00
- A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.

Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce

Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
Potato wedges $14.50
- served with cheese, bacon, sour cream and sweet Thai chilli sauce
Riverside’s Beastie burger $20.90
- beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
BLAT $18.90
- crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
Grilled Moroccan lamb skewers $ 19.50
- served with a side salad, toasted pita bread and hummus
Toasted Bagel served with chutney & a choice of the following fillings $14.90
- Salmon and cream cheese
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $16.90
- With tomato and grilled mushrooms
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
- Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast

Chicken $10
Vegetarian $8
Beef
Prawn $12
Garlic Prawn $13
Prawn $12
Prawn $12
Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad

Paneer Kulcha $5.00
- Naan stuffed with cottage cheese and coriander.
Aloo Gobi $15.50
- Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
Muttar Paneer $16.50
- Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
Prawn Malabari $19.99
- Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Saag Aloo $15.50
- Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
Onion Salad $3.50
Beef Vindaloo $18.99
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa

SURF N’ TURF $34.00
- Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
T-BONE STEAK $36.00
- (A man sized steak) A 450gm – 500gm steak cooked to your liking
SEAFOOD CHOWDER $12.50
- Our very own recipe, thick & creamy
CHOCOLATE BROWNIE $12.50
- A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream
SOUP OF THE DAY $10.50
- Please ask your waitperson
CHICKEN A’COURT $35.00
- Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
LAMB RUMP $28.50
- Best quality lamb rump w/ mint sauce
Adults $9.00