Dun Huang in Northland Menu

Are you the owner? Manage this listing for free.

Dun Huang in Northland has no menu available, but can choose from many other options such as CLASSIC CAESAR SALAD or ORIENTAL BEEF SALAD from #Newsfeed. The Butchers Shop Cafe offers many options including BUTCHERS SHOP PANCAKE and - w/ lemon & sugar. Krazzy 4 Pizza includes a wide range like 2 Standard Pizza + 2 Premium Pizza + 1 Sides or 3 Premium Pizza + 2 Sides + 1 Appetizer. All and Fettuccine from . Loco Gourmet Pizza & Pasta offers Upland Cafe and Toast & Jam.

Nearby Sample Menus

Pad Ga Prow
- Stir-fried with crushed chilli, onion, basil leaves and capsicum
Roasted Duck / Prawns / Seafood $16.90
Ice cream Sundae $6.00
- Chocolate, Strawberry or Caramel flavour
Chicken / Beef / Pork $12.90
Thoong Thong (4) $7.90
- Golden bags with minced chicken, diced carrots and sweet corn
Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
Chicken / Beef / Pork $13.90
Tom Kha Goong $9.90
- Spicy coconut soup with prawns, mushroom, red onion and galangal

-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
-Cheese / Mushroom $2.00
-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
-Sauces
- Garlic butter knob / Peppercorn Jus / Mushroom Sauce
●Savoury Mince w/ toasted ciabatta $16.00
Scallop & Prawn Kebabs $16.00
- Three w/ Japanese Mayo, charred lemon
Dicken's Seafood Chowder $18.00
- Stocked w/ fresh fish, mussels, squid, cockles, prawns. Served w/ top grilled Parmesan sourdough bread
-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella

Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Sides: $4
- mushroom / spinach / two hash browns / tomato
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
Catch Of The Day
- see specials board

meal $17.50
pita $10.00
Koftas $19.50
- Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
salad $13.50
Schwarma $19.50
- Lamb cooked with special spices
Jerusalem morav
- Spicy panfried chicken livers and hearts
meal $17.50
salad $13.50

Saagwala $15.00
- Choice of chicken, lamb/beef cooked in spinach based
●Vegetarian
Malai tikka $12.00
- Skewered creamy chicken pieces mild char grilled
Methi malai matar $15.00
- Fenugreek, green peas, cream cooked with onion gravy cashew nut paste and mild spices
Murg kali mirch $15.00
- Chicken pieces cooked with freshly ground peppercorn and spices in rich creamy sauce
Aloo gobi $14.00
- A dry blend of potato and cauliflower
Vegetarian platter (for two) $15.00
- Selection of 4 entrees, samosa, onion bhaji, pakora, spring rolls
Paneer tikka masala $15.00
- Homemade cheese cooked on gravy of creamy tomato, onion, capsicum and spices

French toast $18.00
- Bacon and berry maple glaze
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Gluten free bread available $1.50
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
Served until 11:30am
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread

-Egg, Hashbrown, Baked Beans $2 each
Toasted Panini $13
- Choose 4 fillings and a Sauce
-Sauce for Panini: Sweet Chilli, Peach Mango Chutney, Sundried Tomato Olive Chutney, Sour Cream, Plum Or Aioli.
B.L.T $12
- Served on Toasted Wholemeal Bread
-Creamy Mushrooms
Choose your own fillings:
Pancakes (Sweet Crepes) $16
- -Bacon & Banana Or Blueberry & Banana
-Creamy Mushrooms $12

PRIDE OF THE BAY EXTREME WEDGES & SOUR CREAM $19.90
- A huge serving of spicy wedges topped with a mouth-watering cheese, bacon and sour cream.
MARGHERITA FRESCA $9.50
- Fresh mozzarella, sliced tomatoes. locally grown basil and garlic infused olive oil.
CREAMY CHICKEN AND BACON FETTUCCINE $19.90
- Slow cooked chicken and bacon in perfectly cooked pasta tossed in a classic creamy cheese and herb sauce.
Smokey BBQ Sauce $1.00
KING PRAWNS AND SCALLOPS $29.90
- Six king prawns and four scallops with dill hollandaise sauce.
Wholegrain Mustard $1.00
WARM CHOCOLATE BOWNIE $9.90
- Served with chocolate sauce, whipped cream and ice cream
ALL Mains are served with chunky fries and salad.

AP7 Chicken Satay (4 pieces) $9.50
- Skewered chicken marinated in Thai spices topped with peanut sauce
King Prawn (Entrée/ Main) $11.50/$25.50
Chef 7. Lamb Rack With Siam Three Sauce $33.50
- Best NZ grilled lamb rack marinated in Thai herbs, served with seasonal vegetables, cooked medium rare
Noodle 2. Spicy Noodles
- Fried rice with fresh basil, chili garlic and mixed vegetables
Chef2. Sirloin With Mandarin Sauce $29.50
- Chargrilled sirloin with mandarin sauce and seasonal vegetables
Or, Vegetarian (Entrée/ Main) $9.50/$21.50
Thai Roti Bread $4.50
Stir 12. Lamb Ginger $27.50
- Stir fried sliced lamb with ginger, pineapple & seasonal vegetables

-For 6 $22.00
-Large $20.00
From the Ocean
Extras
-Paparoa Pub Sausage $4.00
·Pulled Pork and Watercress
- Pulled Pork Pizza with our very own delicious bbq sauce, mozzarella, sour cream and topped with fresh watercress
Ruawai Kumara Wedges with sour cream $7.00
Sticky Toffee Pudding $12.00
- A great winter dessert. Served with toffee sauce and ice cream.

-Two shanks $27.00
Mussel fritters $17.50
- 3 mussel fritters served with salad & side of chips
Seafood chowder $12.50
- delicious mix of seafood served with garlic bread
Chicken fettucine $23.50
- chicken breast served in a white wine mushroom sauce on a bed of pasta
-Avocado is seasona $10.50
Hamburger and chips $7.50
Good ole fish & chips $23.50
- two beer battered fish served with salad & chips
Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips

Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Fresh herb garlic mini loaves $8.50
Fish of the day $27.00
- Line catch and local
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille

Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
Fish of the day $33.00
- See our wait staff for the daily special
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
Thick cut fries $8.00
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli

Flourless orange and almond cake $14.00
- with blueberry marmalade, citrus pudding, candied almond crumb
- Kilpatrick grilled with bacon, onion, Worcestershire
The cheeseboard $28.00
- a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
Fresh & only fresh 1/2 shell oysters Market Price
Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
1 /2 dozen $19.50
Fish as fresh as we can get it!
1kg $26.00

Paneer Chettinad $16.50
- Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
Lamb Rogan Josh $18.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Chicken Biryani $18.99
- Chicken morsels, herbs and cashew nuts cooked along with basmati rice.
Mango Chicken $17.99
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
Chicken Dehra Dun $17.99
- Boneless chicken cooked with combination of vegetables in onion based gravy
Butter Prawn $19.99
- Prawn cutlets cooked in a delicate butter and tomato gravy.
Aromatic Basmati Rice $4.50
- Served free with all main dishes or gravy dishes, additional order.