Address
9 Cobham Road, Kerikeri, Northland, 0230, New Zealand
Dun Huang in Northland Menu
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Dun Huang in Northland has no menu available, but can choose from many other options such as CLASSIC CAESAR SALAD or ORIENTAL BEEF SALAD from #Newsfeed. The Butchers Shop Cafe offers many options including BUTCHERS SHOP PANCAKE and - w/ lemon & sugar. Krazzy 4 Pizza includes a wide range like 2 Standard Pizza + 2 Premium Pizza + 1 Sides or 3 Premium Pizza + 2 Sides + 1 Appetizer. All and Fettuccine from . Loco Gourmet Pizza & Pasta offers Upland Cafe and Toast & Jam.
Nearby Sample Menus
- Chocolate Indulgence $14.00
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Black Magic $16.00
- Onion, mushroom, bacon, blue cheese, roast peach chutney, feta cheese & mozzarella
- Garlic Bread Pizza $10.00
- Sticky Toffee $14.00
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Crispy Calamari $15.00
- Deep fried calamari served with homemade aioli
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Caesar Salad $18.00
- Classic Caesar with crispy free range bacon, char grilled free range chicken breast, crunchy croutons & house made Caesar dressing (anchovies optional)
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Pepperoni $13.00
- Sauce, cheese, salami, onions, capsicum & olives
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Roma $16.00
- Roast pumpkin, kumara, feta, garlic, sun dried tomato & olive chutney & mozzarella
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Beef Nachos $15
- Melted cheese, sour cream & sweet chilli
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Sunline S $12 L $20.5
- BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
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Steak Scotch $25 Sirloin $22
- Your steak cooked, served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
- Broccoli Bites $9.5
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Volkstok 'n' Barrell S $15 L $22
- BBQ base, chicken, mushroom, red onion, bacon, scotch pieces, BBQ sauce, mayo & mozzarella cheese
- Topped with mozzarella cheese $18
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Garlic Bread $6
- Buttery crispy garlic bread
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Seafood Pasta $18
- Scallops in a creamy white wine sauce
- -Over tomato salsa & guacamole $17.00
- ●Pancake triple stack w/ caramelised banana, maple syrup, lemon crème fraiche $14.00
- ●Fresh Baked Sourdough Cobb Loaf
- ●Salads
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Fillet of Lamb $29.00
- Seared neck fillets w/ rosemary, slow braised & served with truffle mash, char-grilled vegetables stack, peppercorn jus
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Scallop & Prawn Kebabs $16.00
- Three w/ Japanese Mayo, charred lemon
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-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
- Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
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BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
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Catch Of The Day
- see specials board
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French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
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Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
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Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
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Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
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Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
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Sides: $4
- mushroom / spinach / two hash browns / tomato
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Shishlik
- Diced chicken breast marinated in herbs
- meal $16.00
- 2 vegetarian and 2 meat $21.00 per person
- meal $16.00
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Dukkah Dip $8.50
- homemade dukkah and zaatar with olive oil and pita
- or 4 meat dishes $25.00 per person
- pita $8.50
- Hummus and pita $7.50
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Petits Fours $8.00
- Three TopSail chocolates
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Tandoori chicken
- Robust blend of spring chicken, marinated overnight in mild spices char grilled
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Palak paneer / Aloo palak $15.00
- Choice of potatoes or homemade cottage cheese cooked on spinach based sauce tempered with fenugreek, ginger and garlic
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Tandoori chicken salad $12.00
- Robust, blend of spring chicken, marinated overnight in mild spices, char grilled with green salad
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Lamb masala $15.00
- Roasted lamb chops cooked in spicy onion based gravy
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Goat curry $15.00
- Succulent tandoori goat cooked with onion, coriander, tomato and indian spices
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Tandoori platter (for two) $16.00
- Tandoori chicken, seekh kebab, malai tikka, and tandoori prawns
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Crispy calamari $13.00
- Crispy calamari with black pepper, lemon & served with mix salad
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Garlic chicken $15.00
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
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Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
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Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
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Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
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Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
- Prawn $16.50
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Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
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Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
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Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
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Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
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Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
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Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
- Fried Onions $3.00
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
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Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
- Bowl of Fries $5.00
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Steak, Fries & Salad $20.00
- 200gm Rump Steak
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·lamb korma
- Lamb in thick gravy with tomatoes
- Lamb naan roll $8.60
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·beef vindaloo
- Gonasse dish made with fresh chilli
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·rogan josh
- Lamb in thick gravy with tomatoes
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·alu gobi
- Potatoes with cauliflower, onions & tomato base
- -medium $14.50
- -large $21.00
- -medium $16.50
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SATAY (4 pieces) $7.90
- Skewers of marinated grilled chicken breast with home made peanut sauce.
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CURRY PUFF (4 Pieces) $7.90
- Deep Fried Curried minced chicken with potato, onion served with sweet chilli sauce .
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Fried Rice $ 10.00
- Thai Fried rice with eggs, carrot, green beans, tomato and onion, mixed vegetables in homemade Thai sauce.
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Sizzling Lamb $21.90
- Stir fried lamb with black peeper, carrots, cauliflower, bamboo shoots, onions and Thai herbs on sizzler platter
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MONEY BAG (4 Pieces) $7.90
- Minced pork, peas, corn with Thai herbs wrapped in Wonton pastry deep fried served with sweet chilli sauce.
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Sizzling Beef
- Sizzling platter of sliced beef with onions, carrots, pineapple, spring onion, cauliflower and cashew nut.
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Basil Fried Rice
- Spicy Thai fried rice with eggs, basil leaves, onions, capsicum, garlic, mixed vegetables in homemade Thai sauce.
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Basil Noodle $ 10.00
- Stir-fry rice noodle with egg, onions, capsicum, basil leaves, mixed vegetables, in spicy sauce.
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Raw Buckwheat Crackle $4.50
- Buckwheat, Cocoa, Coconut, Sultanas & Honey
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Raw Rice Puff $4.50
- Rice Puffs, Cocoa, Honey, Sultanas & Coconut
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Curry Chicken $9.00
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
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Raw Brownie $3.50
- Dates, Almond, Cocoa, Walnut & Vanilla
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Egg Salad $7.00
- Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
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Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
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Cajun Chicken $8.50
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
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Add Condiments N/A
- Soy Aioli, Egg Aioli, Balsamic Vinaigrette
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Smoked Pork Belly Croquettes $13.00
- Savory pork belly and black truffle served on sweet mustard aioli
- 20 wings for $24
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Freehouse Lettuce Wraps $18.00
- With fresh carrots and cucumber, charred corn and your choice of steak, Creole chicken, or veggie (GF)
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Golden Beet Salad $12.00
- Sun dried tomatoes, red onion, fresh mint, greens and feta (V)(GF)
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Baby Spinach Salad
- NZ pear, caramelised walnuts, red onion, blue cheese, bacon and mustard vinaigrette (GF)
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Roast Vegetable & Feta $22.00
- Spinach, summer veggies and smoky eggplant base (V)
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Kids Fish & Chips $10.00
- One piece of market fish, battered & deep fried
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Smoked Brisket & Blue Cheese $25.00
- House smoked beef brisket and red onion
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Chicken Tikka (Chilli $9.99
- Mozzarella, chilli base, chicken, red chilli, onion, garlic capsicum, black pepper
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Sheekh Kebab H $11.90 / F $18.90
- Minced lamb flavoured with exotic spices skewered & prepared in tandoor
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Beef Madras $15.99
- Beef curry prepared with coconut cream South Indian style
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Goan Fish Curry $18.99
- Fish cooked in tomato & onion gravy finished with lemon & cream
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Lamb Madras $15.99
- Lamb curry prepared with coconut cream South Indian style
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Hawaiian $6.99
- Fresh mozzarella, ham, pineapple
- Any 3 value pizzas $18.99
- Kumara Chips / Garlic Bread / Chicken Nuggets (10 pcs) / Chicken Tender / Fish Fingers $3.99
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Gourmet Lamb Burger $18.00
- Homemade Lamb pattie served with crisp cos lettuce, red onion, haloumi and beetroot, finished with a mint and cucumber cream, served with fries
- Pizza $9.50
- Grilled Rustic Breads and House Dips $12.50
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Caesar Salad $19.50
- Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg
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Open Palm Steak Sandwich $23.50
- 150g Scotch, with grilled mushrooms, baby spinach, caramelised onion, tomato and cheese
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Ploughman’s Platter (single / for two ) $24.50 / $45.50
- Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
- Palms Kids Burger $9.50
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Fries medium serve $4.50
- served with fries, tomato sauce
