Dunkin Donuts in 1/2-20 Fernhill Drive Menu

Nearby Sample Menus

Mee Goreng $14.00
- Mamak Style Fried noodle with prawn fritters in special sauce
Sambal Telur Sambal Egg $14.50
Pan Fried Leek Dumpling $8.00
- Lightly pan fried gyoza served with sweet chilies sauce
Roti Telur 1 pcs Roti Egg $11.00
- roti egg & onion served with Indian Cabbage, Dhai and chicken gravy
Curry Chicken $15.50
Ikan Goreng Kampung $13.50
- spicy sambal fried 3 pcs the whole mackerel Contain Bones
Roti Bawang 1pcs Roti Onion $11.00
- roti onion served with Indian cabbage Dhai and chicken gravy
Curry Chicken $14.50
- home style curry chicken served with jasmine rice

Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
-beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
Organic Free Range Chicken Salad (Gf) $18
- with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese

Fresh fruit $10.50
- with muesli
●Add
-Add smoked salmon $6.00
Creamed mushrooms $16.50
- with chorizo, cream, pesto and parmesan cheese on toast
Veggie Burger $16.50
- Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
Fish Burger $17.50
- served with a tartar sauce
Baked eggs $16.50
- Homemade baked beans with chorizo sausage, tomato, poached egg sour cream and toast
-with smoked salmon $19.50

Chorizo & Mushroom (GF) $18.50
- Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
Lemon and Pepper Squid (GF) $15.50
- Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
Gluten Free Bread Additional $1.50
Toast or Bagel with Preserves (V)(GF)
For any special dietary requirement please chat to your server
Coffee French Toast (V) $18.50
- Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
Vegetarian Omelette (GF) $16.00
- 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta

Seafood $15.00
Combination / Squid $11.00
Combination & Veges $12.00
Crumb Snapper $5.50
Kumara Chips / Seasoned Wedges $4.50
Gloden Special Chow Mein $15.00
- Prawns, Scallop, Chicken, Steak, Roast, Pork, Mushroom, cashew nuts & veges
Onion Ring (6pcs) $4.00
Chicken Kebab / Lasagne Topper / Deep Fried Pork Bun $2.50

Shore rd shakshuka $ 19.5
- yellow & red peppers cooked with onions, tomatoes & spices, served with poached eggs & ciabatta fetta
Pan fried kidneys on turkish bread $ 20.5
- bacon & grilled tomatoes
Potato wedges $ 16.5
- grilled cheese & bacon topping & sour cream
Green fritters $ 19
- spinach, poached egg, bacon & homemade hollandaise
Eggs soldier $ 7
- with turkish bread
-Bacon $ 19.5
Tomatoes / Avocado / Portobello Mushroom Spinach / Sausages / Homemade Beans $ 5
Grilled haloumi burger $ 18.5
- portobello mushroom, avocado, lettuce, tomato & pickled onions

Available until 9:30 pm
Barbeque Pulled Pork Burger $22.00
- Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
Pizzas from $30
- See pizza selection menu
-Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
-Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
-Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
Margarita $30.00
- Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)

Grilled Chicken salad $17.50
- w crispy noodles, seasonal greens avocado & mango citrus dressing
Pukeko Chicken Burger $18.50
- Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
Pukeko Beef Burger $17.00
- beef, bacon, tomato, green salad, cheese served on toasted bap with fries
Chicken nuggets, cheerios & fries $7.90
Tempura Cajun Style $19.50
- w lemon caper aioli
B.L.A.T $18.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
Spanish Omelette $17.00
- w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
Preserve and lemon curd $7.50

Garden salad with lemon honey dressing $6.00
Mousakka $24.00
- Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
Kumara fries, aioli and ketchup $6.00
Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
Rice $5.00
Calamri $16.00/ $25.00
- Pan fried with olive oil, served with rocket aioli & lemon

Breakfast $7.90
Creamy mushroom $16.90
- Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
Chefs Cheesecake $12.00
- Served with berry compote, passion fruit float, rolled cream
Calamari $15.90
- A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
Wedges W sour cream $9.90
Mini breakfast
- 1 egg (served any style), bacon and toast
Chocolate platter $15.90
- Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit

Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Beer battered fries served with your choice of sauce $5.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00