Dunkin Donuts in 1/2-20 Fernhill Drive Menu

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Dunkin Donuts in Auckland has no menu available, but can choose from many other options such as Ja jang myun or Jam bong from Joong Wha Roo Chinese. Gem Of India offers many options including Samosa (2pcs) and Onion Bhaji. Great South Road Bakehouse includes a wide range like Steak & Cheese or Steak Pie. SMALL BREAKFAST and LARGE BREAKFAST from . MRT Foodbar Cafe offers The Cow Pub & Grill and Garlic bread.

Nearby Sample Menus

50. Chicken Wing (Each) $2.50
9. Savory Fried Rice
75. Vegetarian Burger $4.00
* 3 Fish * 3 Sausages * $5 Chips
(Chow Main With Noodles, Chop Suey Without)
. Chicken Nuggets (Each) $0.80
72. Cheese Burger $4.00
52. Vegetables Roll (Each) $2.20

Sausages $1.20
Vegetable Fried Rice $8.90
Bami Gorang (Noodles) $11.90
Chicken, Ginger & Pineapple $11.90
Deep Fried Moro Bar $2.50
BBQ Pork & Noodles $7.40
Chicken Nuggets (6) $4.00
Chicken Nibble (1) or 6 for $1.00/$5.00

Fish $10.00
Chips $3.00
Meat $4.00
Beef $12.50
Beef Ginger with Oyster Sauce $14.00
Combination $13.50
Cashew Nuts $3.00
Beef $12.00

3 burgers & large chips $31.50
Cajun fish burger $10.00
- With corn salsa
Blue cod $8.00
Chicken burger $9.50
Mussels $1.60
6 Oysters & chips $19.00
6 Mussels & chips $11.00
Small $5.50

Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime

S.P.Q.R. Meat Platter $39
- platter of chorizo, salami, cured meats w/- olives, artichokes, cheese & truffle oil
Rocket $9.5
- w/- balsamic & reggiano
Glazed Duck Confit $38.5
- (glazed in a sherry reduction) parsnip puree, salsa verde
Salami $25.9
- Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
Sautèed beans $8
- w/- cherry tomatoes & olives
Char-grilled Calamari Salad $26.5
- rocket, roast garlic, baby spinach, balsamic & virgin olive oil
Eye Fillet Carpaccio $26.5
- truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
Scallop & Prawn Spaghettini $29.5
- garlic, white wine, parsley & chilli

BEEF NACHOS $14.50
- Jalapeno Corn Chips / Mozzarella / Sour Cream
(FOR 12 YEARS & UNDER - INCLUDES A SMALL SOFT DRINK)
TUESDAY - PORK RIBS $15.00
- Spice Rubbed Pork Ribs / BBQ Sauce / Chips
SUNDAY - TRADITIONAL PORK ROAST $15.00
- with all the Trimmings / Crackling
POUTINE $12.50
- Fries with Melted Cheese / Gravy
CHICKEN FINGERS $13.50
- with BBQ sauce
250GM CHAR-GRILLED PORTERHOUSE $25.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
BANGERS AND MASH $21.50
- Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy

Chop suey
- With seasonal vegetables but without fried noodles
Steak $ 10.50
Steak $ 3.00
Prawn $ 12.90
Crab stick $ 1.50
Ham $ 2.80
Won ton noodles $8.50
Fried rice $ 2.00

Pork $9.00
Chicken $8.00
WonTon $8.00
Steak $7.50
Pork $7.50
Egg $7.00
Chicken $7.50
Egg $6.00

sambal eggplant or braised $18.00
karaway tiaw goreng with chicken $14 / $18
chicken tom yum soup $13.00
vegetable fried rice $14 / $18
singapore fried noodle with seafood $22.00
rote $4.00
ayam nasi goreng $14 / $18
yang chow fried rice $14 / $18

Muesli $12.00
- homemade toasted muesli with fresh seasonal fruits and Greek style yogurt
With BBQ chicken $12.00
Tomato Avo Bagel $9.00
- basil pesto avocado tomato basil pesto
OMELETTE Smoked Salmon $17.00
- with caramelized onion tomato spinach with side salad
Pumpkin & Kumara Soup $10.00
- with whole grain bread
Free Range pulled chicken Salad $15.00
- fresh mixed leaf free range pulled chicken homemade curry mango dressing toasted almonds slices
Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with bacon
French Toast $17.00
- two slices of sourdough stacked with streaky bacon, grilled banana drizzled with maple syrup and icing on top

Create Your Own Pizza $13.00
- Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce

Seasonal Vegetable in Soup $15.80
Spicy Pork on Dry Noodle $9.80
Smoked Fish $13.80
Salty Fish Fillet $24.80
Spicy Scampi $55.00
Ma-Po Tofu on Rice $9.80
Spicy Prawns $21.80
Stir Fried Beef / Lamb with Bread (including dry tofu and some vegetables) $26.00

Fish and chips $29.50
- Market fish, hand cut chips and remoulade sauce
Seasonal salad $9.00
Sirloin steak 180g $36.00
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing
The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato
Chicken wrap $25.00
- Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Spaghetti $27.50
- With botognaise sauce, side salad and parmesan shavings

Sweet Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with sultanas and sweetened coconut
Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
Chicken Tikka $9.90 (R) / $9 (T)
- Tender boneless chicken marinated in tandoori sauce and smoked salad
Seekh Kebab (4 pcs) $9,90 (R) / $9 (T)
- Lightly spiced lamb mince, rolled on skewers and roasted in tandoori oven
Prawn Malabari $23.90 (R) / $23.50 (T)
- Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
Onion Bhaji (4 pcs) $7 (R) / $6 (T)
- Spiced onions dipped in chickpea flour batter and deep fried
Saag Gosht $19.90 (R) / $18.50 (T)
- Lamb cooked in spinach and mildly spiced
Karahi Chicken $19.90 (R) / $18.50 (T)
- Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves