Dunkin Donuts in 1/2-20 Fernhill Drive Menu

Nearby Sample Menus

Sev Puri / Pao Bhaji $8.99
Laccha Parantha $3.99
- Raita & Pickle
Aloo Parantha $5.99
- Raita & Pickle
Aloo Tikki Chaat $7.99
Paneer Kulcha $9.99
- Deal, raita & pickle
Idli Sambhar $7.99
- 4 pcs
Jalebi Plate / Cajar Da Halwa / Moong Daal Halwa / Rasgulla Plate (2pcs) $5.00
South Indian Thali $16.99
- idli, vada, poori, sambhar, navrattan korma, chutney & sweet

OLIVE BREAD 12.9
- horopito butter / smoked salt/thyme oil
GRAIN FED RUMP 25.9
- rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
PAN SEARED CHICKEN BREAST 14.0
THREE OYSTERS IN BEER BATTER 12.9
GOLDEN BEETROOT 20.5
- raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp

Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
Roast Heirloom Carrots see above
- liquorice cauliflower, hazelnut crumb, upland cress
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava

Broccoli with lemon grass & almonds $8.9
Baby potatoes with confit garlic & parsley $9.9
Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
S & P calamari with citrus aioli (gf avail) $15.9
Side of chips $4.5
Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9

Chicken Tikka $10.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Four pieces perserving.
Prawn Malabari $17.00
- Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
Tandoori Chicken H $11 / F $20
- A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
Lamb / Beef Do Pyazza $14.00
- Boneless lamb /beef prepared traditionally in special spices & herbs and sauteed with sliced onions.
Lamb Biryani $14.00
- Rice cooked with boneless Lamband spices.
Malai Kofta $12.00
- Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
Kadhai Paneer $12.00
- Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.
Paneer Makhani $12.00
- Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.

ham off the bone / smoked salmon/ Jams bacon hash $6.00
JAM STYLE EGGS FR $20.00
- Poached eggs on homemade bacon hash w creamed spinach, hollandaise & choice of free range bacon, free range ham or salmon
FREE RANGE EGGS $16.00
- Salmon Scramble
OMELETTES $19.00
- Smoked salmon, cream cheese, capers, & herb mix
QUINOA BURGER $18.00
- Salad greens, tomato, cumin yogurt & quinoa on toasted bun
FRENCH TOAST FR $18.00
- Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
SIRLOIN STEAK SANDWICH FF $22.00
- Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze

Spaghetti Pasta $35.90
- Chilli, prawn, kombu, garlic & extra virgin olive oil
Pan Roast Chicken Breast (GF) $35.90
- Sancho seasoning, steamed cauliflower, horseradish gribiche
Double Chocolate Mousse Cake (GF) $14.90
- 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
Potato Wedges, Sweet Chilli & Sour Cream $6.90
Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
English Breakfast $35.00
Express Breakfast $15.00
Ocean Platter $79.90
- Small portions from five of the menus seafood dishes

Stir fried lamb with coriander $25 / $28
Fried egg white with shrimps $18.00
Fried tofu with seasonal vegetables & minced pork in clay pot / Hot and sour eggplant in clay pot / Braised gluten with mushroom in clay pot $19.00
Stir fried shanghai noodles $10.00
Beef with ginger and onion on sizzling plate / Beef with ginger and onion on sizzling plate $20.00
Sesame glutinous balls S $8 / L $13
Sweet and sour pork / Stir fried pork belly with hot sauce / Stir fried pork with chilli kung po sauce $19.00
Stir fried pork strips with sweet sauce $21.00

Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Green Salad with Honey Mustard Dressing
Creamy Mashed Potatoes
Assorted Vegetables with Garlic Butter
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
Basket of chips

Chicken & pineapple With peri Mayo Sauce $18.8
-Avocado and Grilled tomato $11.8
-Smoked Salmon $17.8
BLAT Bap Sandwich $17.8
- Bacon, Lettuce, Avocado, Tomato and BBQ & Aioli Sauce Served With Chips and Salad
-Chicken & Capsicum Apricot Relish $15.8
Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
One egg $1.0
-Chorizo & Aioli $15.8

LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Sides
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast

Spring rolls $9.00
Deep fried hot dogs on a stick $9.00
Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
Battered bluenose fillets $9.00
Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
American Style Buffalo Wings each $1.00
- With celery, carrot and blue cheese dipping sauce
Chilli cheesy fries $9.00
Full Irish Breakfast $19.50
- Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans