Dunkin Donuts in Universal Drive Menu

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Dunkin Donuts in Auckland has no menu available, but can choose from many other options such as Garlic Bread (Irish Style) or Potato Wedges O’Hagan’s Style from OHagans on the Viaduct. Mobil Corner Takeaway offers many options including Potato Fritter and Pineapples. Great Takeaways includes a wide range like Vegetables or Chicken. Teriyaki Chicken and Yakiniku Beef from . Miso Sushi offers Cornwall Park Cafe and 7:30 am - close.

Nearby Sample Menus

Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
Bill's bolognese, cavatelli, monte vecchio $30.00
Crayfish, baby gem cos, zucchini, preserved lemon $35.00
Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
Hawkes bay lamb rack, fig ancholade, eggplant $42.00
Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
Clevedon mozzarella & heirloom tomato panzanella $20.00

N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
E08] Roti Canai (2 pcs) $5.00
N03] Curry Laksa Noodles $12.00
- [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
N08] Singapore Fried Mee Hoon $12.00
- [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
E07] Bowl of Chicken Rice $2.00
R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
R06] Beef Brisket with Rice $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]

Large (12pcs) $22.00
(L) $89.00
bossam (Chinese cabbage wraps with pork)
1. King Prawn Tempura
- Deep fried king prawns & veges with Tempura sauce
2. Tofu salad $8.00
- Deep fried Tofu and seasonal vegetable with dressing
3. Chicken Katsu $13.00
(Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
godeungeo-jorim $40.00
- (braised mackerel)

Quinoa Salad (GF)
- With watermelon goats cheese and balsamic
Hawkes Bay Lamb Rump
- Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
Serve 24-half size available
Seared Yellow Fin Tuna (GF)
- Smoked aubergine puree, cauliflower, couscous & sundried tomato
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Lemon Almond & Gin Cake $48
- With lemon glaze
Grilled Haloumi (GF)
- With chickpeas, roast pepper & sauce
Bababa, White Chocolate & Boysenberry Cake $55
- With white chocolate coconut cream ganache

Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander
Roast pork, with steamed rice and greens $12.00
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander

Hot Dog with Sauce $3.00
Bacon & Egg Burger $9.00
- Beef pattie, bacon and egg
Vegetarian Burger $7.00
Crumbed Scallop $2.50
Chicken Nuggets $3.00
- minimum 4
Beef Burger $7.00
- Beef pattie
Fish (Hoki) Burger $7.00
Crab Stick $1.50

Jjimdak $40.00
- Steamed chicken, vegetables and noodles in soy sauce served with two bowl of rice
Bibimbao $13.00
- Rice with beef, a half-done egg and mixed vegetables in a bowl
Kalguksu $12.00
- Flat noodle soup with seafood
Spicy bbq chicken $14.00
- Stir-fried chicken and vegetables with a bowl of rice
Kare deopbap $12.00
- Korean style curry rice
Bossam $40.00
- Boiled and sliced pork served with spicy cabbage leaves
Wine pork belly $14.00
- Red wine marinated bbq pork belly with vegetables with a bowl of rice
Gamjatang $40.00
- Pork baone soup with dried cabbage and two bowl of rice

Pastrami $13
- per 100g
Macaroni & Cheese Small $6 Large $10
Green Salad Small $6 Large $10
Pulled Pork $9.5
- per 100g
Dinner Rolls $1.5
Sauerkraut Small $6 Large $10
Beef Brisket $12
- per 100g
House Pickles $5

Eye Fillet $42 180g / $47 240g
Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
Baby cos lettuce, radish, chardonnay dressing $12.00
Caesar salad ‘Moderne’, 62º egg $26.00
Cabbage and Parmesan Slaw $12.00
Slow roasted Wagyu shin, red wine jus $88.00
Alaskan king crab leg, warm butter, lemon $38.00
Garlic and Parsley N/A

Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Creamy Mashed Potatoes
Basket of chips
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Seasonal Vegetables

Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.

-Mushrooms $14.00
-Dine in $12.50
-Salmon Rocket Capers and Aioli $12.00
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
-Salmon $16.00
French Fries $6.00
-Add Hash Browns $1.50

Lamb Rappa
- Made to Order. tomato, lettuce, creamy mayo and your choice of sauce - all in a warm pita bread wrap.
Chicken Mealbox
- New Chicken Meal Box filled with our succulent chicken favourites! Qtr Chicken, drumstick, Potato & Gravy, Tater Puffs, & 375ml Drink.
-Whole Chicken
- A whole succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
Chicken & Egg Burger
- Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce.
-Double Fillet
- With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
Chocolate Mousse
- Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse.
-1/4 Chicken
- A 1/4 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce.
●Bondi Burger