Dunkin Donuts in Universal Drive Menu

Dunkin Donuts in Auckland has no menu available, but can choose from many other options such as Garlic Bread (Irish Style) or Potato Wedges O’Hagan’s Style from OHagans on the Viaduct. Mobil Corner Takeaway offers many options including Potato Fritter and Pineapples. Great Takeaways includes a wide range like Vegetables or Chicken. Teriyaki Chicken and Yakiniku Beef from . Miso Sushi offers Cornwall Park Cafe and 7:30 am - close.

Nearby Sample Menus

  • Fish Katsu $14.50
  • Teriyaki Salomon Don $13.50
  • Chicken Katsu Don $11.50
  • Teriyaki Tofu Don $11.50
  • Spicy Prawns In Chilli Sauce $15.00
  • Stir Fried Vege $ Tofu In Chilli Sauce $12.50
  • Stir Fried Prawns (Teriyaki/Spicy Teriyaki) $15.00
  • Teriyaki Chicken $14.50
  • Wan-Ton Noodle Soup $11
  • Hainanese Chicken Rice $11.50
  • B.B.Q. Tork Tried Rice $11.00
  • Prices include GST and subject to changes
  • Fried Hor Fun $11.00
  • Fried Kway Teow $11.00
  • Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
  • Kway Teow Soup $ 11.00
  • Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
  • braised beef brisket with tomato in casserole $23.00
  • Steamed chicken with Chinese mushroom and white fungus $22.00
  • spicy scampi seasonal
  • Northern style sweet & sour pork $22.00
  • Fish fillets in hot chili oil in Sichuan Style $22.00
  • Stir-fried spicy slice pork belly $20.00
  • Stir-fried pork sliced with roast duck sauce $23.00
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Raitha $3.50
  • *All mains served including curry, rice, plain naan
  • Replace to plain roti $1.00
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Lamb $11.99
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Tarzan $22.90
    • Combination seafoods cooked in red curry (no coconut milk) and vegetables
  • BBQ Chicken (hot plate) $17.90
    • Thai style BBQ. Chicken with sweet chilli sauce
  • Tom Kha Talay (mild, med, hot) $9.50
    • Taste of galanga coconut soup with combination of seafood
  • Massaman Lamb $17.90
    • Tender pieces of lamb cooked in massaman curry with tomato and peanut
  • Talay Thai $22.90
    • Stir fried combination seafood with oyster sauce and vegetables
  • Thai Fried Rice $15.90
    • Thai style fried rice with chicken, pork or beef
  • Duck Curry $18.50
    • Roast duck cooked in red curry with tomato pineapple and vegetables
  • Touch of Chilli $17.90
    • Stir fried chicken or pork or beef with basil leaves, chilli and vegetables
  • Chicken Lollipop $12
    • Wings of chicken marinated in southern spices, special masala deep fried
  • Plain/ Podi Dosa $8
    • Thin rice & lentil crepe served with sauce and chutney
  • Paneer Butter Masala $13.50
    • A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
  • Lamb/Goat/Beef Vindaloo $16.50
    • Fresh boneless cubes of lamb/goat/beef cooked in special spices and sauces
  • Egg Masala $12.00
    • Boiled eggs cooked with chef's gravy
  • Dhal Makhani $12
    • India’s favourite lentil delicacy,black lentils, and kidney beans simmered overnight on tandoor with a collection of deed herbs and spices finished with cream and fresh coriander
  • Roti (Plain/methi) $2.50
    • Soft Indian bread made with natural whole wheat, freshly cooked on tandoor oven
  • Kothu Parotta $12
    • Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
  • Cheese & onion/ cheese & pineapple/ ham & tomato/ham & cheese/bacon & egg $3.90
  • Onion rings $0.50
  • Family pack $25.00
    • 3 fish, 3 sausages, 3 spring rolls , $5 chips
  • Texmex $8.80
    • Beef, pork, rib, double cheese, bacon, onion
  • 2 pieces & chips
  • Roast spuds $1.50
  • Ham,cheese & onion/ ham, cheese & tomato/ ham, cheese/ pineapple $4.80
  • Chips $2.50
  • Chicken Nuggets & Fries
  • MONDAY - STEAK, EGGS & CHIPS $15.00
    • 250g Sirloin / Chips / Fried Eggs
  • BEEF NACHOS $14.50
    • Jalapeno Corn Chips / Mozzarella / Sour Cream
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • SUNDAY - TRADITIONAL PORK ROAST $15.00
    • with all the Trimmings / Crackling
  • BEEF & GUINNESS PIE $20.00
    • Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
  • 18 PCS $18.00
  • OPEN STEAK SANDWICH $18.00
    • Char Grilled Steak / Lettuce / Caramelised Onion / Cheese / Ciabatta / Fries
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Jerk mango chicken $19.00
    • fire roasted jerk chicken, mango, black beans and roasted red peppers
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Chicken parmigiana $20.00
    • chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Salad $8.50
    • tomato, feta and olive with a balsamic glaze
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • AL-TANG $16.00
    • spicy fish roe soup with tofu and vegetables served with 3 side dishes
  • COURGETTE $4.00
    • sliced courgette - zucchini
  • JEON(9 pcs)(V) $7.00
    • Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
  • KIMCHI JJIM $17.00
    • thick spicy stew cooked with pork and kimchi served with 7 side dishes & rice
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 2 piece prawn, marinated chicken
  • JING-O SALAD
  • SALAD
  • MYUN(V) $23.00
    • stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
  • Every takeaway order will depend on the items available
  • Gulab jamun (4 piece) $3.00
  • Surti-idla (250 grams) $6.00
  • Khaman (250 grams) $6.00
  • Dabeli (veg burger) each $6.00
  • Pani-puri $6.00
  • Pau-bhaji (one bread) $6.00
  • Sev-puri $6.00
  • Creamy or sutéed mushrooms $5.80
  • ●Sides
  • Vegetable breakfast cake (gf) (v) $17.40
    • Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
  • Corn fritters $19.50
    • Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
  • Beef nacho $19.50
    • Beef and beans with sour cream, guacamole salsa and corn chips
  • Greek salad $11.10
    • Classic with olives, cucumber, truss tomato, spinach onion
  • Garlic prawn poncho salad $20.50
    • Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
  • Hash stack $19.50
    • House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
  • Mince on Ciabatta Toast $16.00
    • With smashed peas.
  • Orion $24.00
    • Fresh fish, prawns, salsa.
  • Add Anchovy $2.50
  • Brioche French Toast $17.00
    • with maple syrup, bacon and grilled banana
  • Fish & Chips or Chicken Tenders & Chips $9.50
  • Hollandaise $3.00
  • House Aioli $2.50
  • Tomato, Feta, Olive, Red Onion Salad $11.00
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
Dunkin Donuts

Dunkin Donuts

location

Address

Universal Drive, Auckland, Auckland, 0610, New Zealand

phone

Phone

098353956

email

Email

None

clock

Opened hours

Mon 8:30 AM to 7 PM Tue 8:30 AM to 7 PM Wed 8:30 AM to 7 PM Thu 8:30 AM to 7 PM Fri 8:30 AM to 7 PM Sat 9 AM to 7 PM Sun 9 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
Universal Drive, Auckland, Auckland, 0610, New Zealand
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