Address
81 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Dvs Cafe in Tauranga Menu
Are you the owner? Manage this listing for free.
Dvs Cafe in Tauranga has no menu available, but can choose from many other options such as Kitsune Udon or Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables from Matakite - Laboratory of Japanese Cuisine. Pizza Hut offers many options including Ham and cheese and Beef and onion. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Ham and Veggie Delite from . Subway offers The Bakehouse and Big Breakfast.
Nearby Sample Menus
- Hotate (scallops) $16.50
- Sour sauce (japanese mayo, lemon juice & chives) $0.80
- Unagi hot roll (eel, cream cheese, spring onions) $18.00
- Sake (salmon) $16.50
- Maguro nigiri (tuna) $8.00
- Chicken hot roll (chicken, cream cheese, spring onions) $18.00
- Vege futomaki (veges & avocado) $13.00
- Sake furay roll (panko salmon, avocado, cream cheese) $17.50
- Fish & Chips Mini $10
-
Beer Battered Fries $8
- Tomato Sauce: Aioli.
-
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
- All Burgers Served With Beer Battered Fries & Sauce
-
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
-
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
-
Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
- Burgers & Fries Mini $10
- Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
-
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
- Boiled Egg $1.50
-
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
-
Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
-
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
-
Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
- Karaage Chicken (5 pcs) $7.00
- -T-Bay (crispy prawn tempura) $15
- -Avocado $5
-
Grilled Eel Bento $30
- Authentic, Authentic, Authentic! Grilled eel with special chef's delicious sauce on fluffy rice in traditional Japanese box served with miso soup and Japanese pickles
-
Grilled Squid Salad $21
- Char grilled fresh and chewy while squid marianted with Takara secret sauce served with mayonaise and fresh salad
- -Miso $72 per person
- -Salmon $8
-
Yakiniku Set $32
- Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
-
Age-Ebi $7
- Lightly battered authentic Japanese mini prawns
-
Yukgaejang $16.00
- Spicy beef soup
-
Sojumulleok $23.00
- Garlic marinated fresh beef
-
So saeng galbi $27.00
- Fresh beef ribs
-
Bulgogi $20.00
- Marinated beef
-
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
-
Doenjang jjigae $15.00
- Soybean paste stew
-
Bibim guksu $14.00
- Spicy mixed noodles
- Ramyun $10.00
- All curries served with rice.
-
Butter prawn $18.50
- Prawns cooked in mild creamy tomato flavoured sauce.
-
Jeera rice $6.00
- Basmati rice flavoured with cumin.
-
Lamb biryani $17.00
- Lamb cooked with rice in herbs and spices.
-
Lamb mushroom masala $17.00
- Fresh mushroom and diced lamb cooked with garlic tomatoand onion gravy.
-
Kadhai firsh or prawn $18.00
- King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.
-
Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
-
Golden fried king prawn $20.00
- King prawns marinated in tempura butter, deep fried until crispy.
-
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
-
Chocolate Mudcake $12
- served with vanilla ice cream
- House Slaw $4
-
Beef, Bacon & Cheese Burger $20
- homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
-
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
-
Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce
-
Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
-
Chicken & Bacon $24
- napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
- 40. Goat Curry $14.99
- All time favourites - Small / Large
- 36. Yellow Dal $9.00 / $12.90
- 63. Chocolate Naan $5.00
- 23. Rogan Josh with Kumara $14.50
- 62. Paneer Kulcha $4.50
- 69. Garden Salad $3.00
- 50. Butter Prawn $14.99
- Chicken with Garlic and Bacon $18
- Bak Choy $5
- Teppan Fried Banana with Ice Cream $12
- Tiger Prawns with Yum-Yum Sauce $25
- Deep Fried Scallops $8
- Sliced Beef Rump with Curry Sauce $18
- Miso Soup $3
- Deep Fried Mix $20
-
Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
-
Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
-
Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
-
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
- Hollandaise $ 2.50
-
Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
-
Eggs $6.00
- scrambled or poached on toasted bread
-
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
-
Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
-
Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
- Seasonal Vegetables / Large Fries $9.00
-
Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
-
Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
-
Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
- Garlic Bread (4) (GFO) $10.00
-
NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
-
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
-
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
-
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
-
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
-
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
-
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
-
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
-
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
-
Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns
-
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
-
Fries / Patatas Fritas $7.50
- Fried potatoes with aioli & tomato ketch up
-
Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
-
Garlic Bread / El Pan Con Ajo $6.50
- Whole roasted garlic bulb with warmed bread
-
Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
-
Coco Pan Con Queso $9.00
- Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese
-
Beetroot Salad / Ensalada De Remolcha $14.00
- Baby beetroot salad with balsamic roasted red onions & thyme infused feta
-
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
-
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
-
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
-
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
-
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
-
Chips $4.50
- Side of Fries
-
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
-
Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
-
Mini Steak $15.00
- 150gm medium grilled scotch fillet
-
Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
-
Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts
-
Prawn $24.00
- Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
-
Grilled Chicken Burger $19.00
- Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
-
Seafood Chowder $16.00
- Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
-
Caesar Salad $17.90
- Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
-
Roasted Vegetarian Salad $17.90
- Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
Dvs Cafe
Phone
075770380
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
81 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus