Dvs Cafe in Tauranga Menu

Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
Strawberry Pavlova $14.00
- with homemade ice cream, strawberry coulis
Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
Beef Eye Fillet Carpaccio $17.50
- Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar

Seafood Fry Udon $22
- Stir fried fresh seafood served with crispy noodles
Tofu and Seaweed Salad $13
- Fresh Tofu and Seaweed salad served with miso dressing
Tofu Steak $27
- Light battered Tofu served with authentic teriyaki sauce with fresh salad
Yakiniku Set $32
- Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
Mini Sushi
- Small, cocktail sized freshly rolled sushi
-Tuna $10
Fish and Chips $11
- Lightly battered fresh fish tempura and homemade chips
Sashimi
- Chef's selection of daily fresh raw fish

Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Tomatoes, Spinach, Mushrooms $4.00
Hotcakes w/fresh banana & maple syrup $9.50
Sausages, Bacon $4.50
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Petite Bacon & Eggs $9.50

Mushy peas $3.00
Scallop $2.20
- Battered, each
Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips
Banana fritter $2.70
Kumara chips $5.90
- 1 Scoop
Potato fritter $0.95
- Each
Spudly dudley 2 $5.00
- 4 chicken nuggets with chips
Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw

Chicken tikka masala $16.50
- Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.
Chicken biryani $16.00
- Chicken cooked with rice in herbs and spices.
Vegetable korma $14.50
- Fresh vegetable cooked with cashew nut, cream, coconut, mild herbs, spices, ginger, cinnamon and cardamom.
Lamb or beed vindaloo $17.00
- Lamb cooked with spices and onion gravy in hot vindaloo sauce, with spring onions.
Goan fish curry $18.50
- Fish fillet cooked in fine tomato paste and coconut gravy.
Non veg platter $17.00
- Mixture of chicken tikka, sheekh kebab and tandoori chicken.
Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
Papadom (4 pcs) $2.00

Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Fries, Sea Salt, Roast Garlic Aioli $8.00
Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Buttermilk Waffles $15.00
- Waffles, Honey, Ginger, Crème Fraiche, Mango Compote
Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015

Nachos $12.95
- beef mince topped with cheese & sour cream
Bread n Dips $15
- homemade loaf, with a trio of dips
Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
Chicken & Bacon $24
- napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast

Zest Loaf $6.50
- with herb butter + relish
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
Toast $1.50
Tomato $3.00
Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl

Plain Naan Bread $4.00
Turkish Garlic Bread $3.00
Calamari $5.50
Hummus Dip & Turkish Bread $7.00
Chips $4.00
Butter chicken server with rice.
Made to order.
Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00

Garlic Pizza Bread $6.00/$9.00
Soup of the Day $8.00
- Served with Vienna bread
$40 Platter (serves four) $40.00
- Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
Finding Nemo $16.00
- Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
Big Breakfast $18.00
- 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
Twice Cooked Pork Belly $25.00
- Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
Invincible $11/$14.90
- Beef, bacon, onions, mushrooms, cheese & sauce

Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Savoury mince on Toast $13
- -Topped with a poached egg
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Gluten free options available

Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.

Chicken caesar $25.00
Salt & pepper squid, miso aioli $17.00
Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
Twice baked gorganzola scuffle, sweet & burnt onion $17.00
Creme brulee with shortbread biscuit $13.00
Triple cooked chips, aioli $9.00
Lemon tart with fresh raspberries $13.00
Beer battered fries $9.00

Stonegrill tasting platter $26.00
- Serves to people
Chicken kebabs $16.50
- Skewers of marinated breast fillet with a chilli sauce
Fat toast and jam $6.50
- Fresh homemade bread with a selection of preserves
-eggs $2.00
Seafood $28.00
- Tarakihi fillet, prawns, scallops, half shell mussels, lime + aioli
Vietnamese beef $17.50
- Grilled beef strips tossed with vermicelli noodles salad greens + a chilli infused peanuts lime dressing
Zest platter $13.50
- A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
Soup of day $12.50
- Ask about our choice for the day

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Dvs Cafe

Bay of Plenty > Tauranga > Dvs Cafe

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81 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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