Dvs Cafe in Tauranga Menu

Dvs Cafe in Tauranga has no menu available, but can choose from many other options such as Kitsune Udon or Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables from Matakite - Laboratory of Japanese Cuisine. Pizza Hut offers many options including Ham and cheese and Beef and onion. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Ham and Veggie Delite from . Subway offers The Bakehouse and Big Breakfast.

Nearby Sample Menus

  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • -Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
    • Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries
  • -sauces
  • -Garlic Bread $6.00
  • -Margherita $14.00
    • Tomatoes, basil and mozzarella
  • -Turkish Delight $3.50
  • ●Choose From
  • -Chicken Avocado $16.00
    • Chicken, avocado, red onion and mozzarella
  • Corn fritter $2.50
  • Egg $7.50
  • -special $11.30
  • Garlic chips $4.50
  • Chips $2.70
  • Spring roll $2.20
  • Pork $9.80
  • Cheese $2.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • - Regular $4.50
  • - Large $6.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Grilled Haloumi $1.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Swiss Cheese $1.50
  • Beef, Bacon & Cheese Burger $20
    • homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
  • Garlic Pizza Bread $10
    • homemade pizza bread, with garlic
  • Ribs & Rump $25
    • 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Pepperoni $22
    • napoli sauce, topped with mozzarella & pepperoni
  • Mussels (NZ Green Lipped) .5kg $14 1kg $22
    • steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
  • House Slaw $4
  • Dessert Special P.O.A
    • server to advise
  • 53. Chicken Nugget & Fries $6.99
  • $12.99
  • 46. Basmati Rice $2.00
  • 47. Goa Fish / Prawn Curry $14.99
  • 12. French Rack of Lamb $12.00
  • 41. Venisan Curry $14.99
  • 70. Gulab Jamun $4.00
  • 21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
  • VEGETARIAN Linguini $17.50
    • Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta
  • Medallions of Lamb $17.50
    • set upon a blood plum, red onion and mixed leaf salad, infused with garlic croutons lightly drizzled with a plum & red wine dressing
  • Eye fillet steak $37.50
    • set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
  • Bacon & Eggs $17.50
    • served with toast & grilled tomato
  • Roasted New Zealand lamb rack $34.50
    • served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
  • Pork belly $17.50
    • served with a port jelly, accompanied with an apple & walnut side salad
  • An Imbibe favourite $19.50
    • 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
  • 200g Sirloin Steak $22.50
    • Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
  • 19 Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
  • 4 Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
  • 3 Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
  • 13 Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
  • 24 Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
  • 25 Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
  • 22 Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • Fish and Chips $10.00
  • *Combo Deal $15.50–$16.50
    • Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
  • Made to order.
  • Combo comes with 355ml can of soft drink.
  • Turkish Garlic Bread $3.00
  • *Any burger & hot chips with tomato sauce + can of soft drink
  • All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
  • Choose $7.00–$8.50
    • Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Garlic Bread $4.50
  • BLAT $14.50
    • Bacon, lettuce, tomato and avocado
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Antipasto Platter $6.50
  • Vegetarian Melt-Feta $15.50
    • caramelised onion, spinach, mushroom, capsicum and cheddar
  • Shoestring Fries $4.50 Sm / $6.50 Lg
    • with aioli
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • FRIES $4.50
    • served with tomato sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Stonegrill tasting platter $26.00
    • Serves to people
  • ●Mains
  • Vegetable melt $18.50
    • Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence
  • Scotch fillet $28.00
    • Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
  • Fries $6.50
    • Served with aioli + tomato sauce
  • Pork fillet $27.00
    • Tender pork fillet served with a spiced ginger apple dipping sauce
  • ●Fill the gap
  • Mini pancakes $6.00
  • - 4 pieces Smoked Salmon & Double Avocado
  • - 10 pieces Fresh Salmon Nigiri
  • Fancy Platter - 1 $30.90
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • LARGE $6.60
  • Seafood Supreme $22.90
  • - 8 pieces Avocado, Cucumber & Capsicum
  • Teriyaki Chicken on Rice
  • -Salmon
  • -Freedom farmed bacon
  • -Sourdough
  • Creamy quinoa porridge (GF)(V)(RSF)
  • Cinnamon waffles (V)(GF)(RSF)
  • -Free range eggs
  • Lemongrass and kumara hash (V)(GF)
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • Chicken and Mushroom Buckwheat Crepe $17.00
    • Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
  • Calamari Salad $20.00
    • Calamari, garlic, chilli and lemon sauce, red onion, green salad
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
  • Chicken Caesar Salad $21.00
    • Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
  • Garlic and Cheese Baguette $10.00
  • Jam and butter $6.00
  • Spinach, Gluten free bread, Bagel, Ciabatta $3.00
  • Bacon and Eggs $14.00
    • Bacon, eggs, toasted ciabatta
Dvs Cafe

Dvs Cafe

location

Address

81 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075770380

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
81 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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