Dvs Cafe in Tauranga Menu

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Dvs Cafe in Tauranga has no menu available, but can choose from many other options such as Kitsune Udon or Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables from Matakite - Laboratory of Japanese Cuisine. Pizza Hut offers many options including Ham and cheese and Beef and onion. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Ham and Veggie Delite from . Subway offers The Bakehouse and Big Breakfast.

Nearby Sample Menus

2x Mujver, 1x falafel served with hummus $5.00
Extra $1.00
- Falafel or mujver
Mujver $8.50
Chicken on fries $7.50
Grilled halloumi cheese $12.00
- hummus, falafel, turkish bread
Fries (punnet) $4.50
Falafel $8.50
Falafel S $11 / L $ 12.5
- Chick pea and herb patty

-Olive Bread $7.00
- Crushed black olives topped with feta cheese
-Dolma Meze $10.00
- Served with jack and salad
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
-Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
●Choose From
-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
-Chicken Avocado $16.00
- Chicken, avocado, red onion and mozzarella
-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces

Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Somerset dishes that we’re not allowed to take off the menu!
Hohepa Aged Cheddar or Mt Eliza Blue
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Potato and olive oil mash $8.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50

Chicken $11.50/$14.50/$18.00
- Small/Medium/Large
Beef & Pork $37.00
Roast Potatoes $0.60
Chicken Combo $7.50
- in a box with gravy
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Roast Kumara $0.80
Vegetarian $7.50
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large

Cheeky Chicken $5.00
Falafel Salad $11.9 Reg / $9.9 Petita
Very Vegemite $4.00
The Family Feast $40.00
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Signature Kids $5.00 per head
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Ediballs $3 or $5 for two packs

Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce
Classic creme brulee $16.00
Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00

23. Rogan Josh with Kumara $14.50
30. Malai Kofta $9.00 / $12.90
44. Vege / Chicken / Lamb / Prawn Biryani
24. Chicken / Lamb / Beef Madras $9.90 / $12.90
40. Goat Curry $14.99
8. Tandoori Chicken H $9.00 F $16.00
38. Zoora Aloo $12.90
71. Mango Kufti $3.00

Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
Chicken $9.00
Combination (Large) $15.50
- chicken, lamb, falafel & mujver
Dolma $1.00
Chicken Mushroom $15.00
- chicken, mushroom, red onion and capsicum
Lamb Calzoni (Small/Large) $9.00/$13.00
- lamb, mozzarella, red onions, mushroom & capsicum
Chicken & Sauce
Choice 3

Hollandaise $ 2.50
Bacon $3.00
Seafood Chowder* $12.50
- Full of chunky seafood, enriched with cream + fresh herbs
Hash Brown $2.50
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Toast $1.50
Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon

Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
Tempura fish sliders $16.50
Moroccan Spiced Cashews & Peanuts $6.00
Salt & pepper calamari $16.00
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
Smoked fish, parmesan & chive croquettes $16.00
Fish and Chips $24.50
- Tempura battered fresh market fish, green salad, fries & house tartare sauce
Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.

Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
●Sides
Gourmet open sandwich $18.50
-Large $9.50
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
●Fries
●Just eggs

Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter

Roast vege salad (GF, vegan)
- Seasonal vege roasted with a cajun spice.
Leek & blue cheese soup
- A roux based soup delicious even if you don't like blue cheese!
-Small $7.00
-Large $11.00
-Large $11.00
Ottoman brown rice salad (GF, Vegan)
- Brown rice salad with seeds, sultanas, dried apricots and curry and apple cider vinaigrette.
-Small $7.00
-Small $7.00

Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
-Cheesy $8.90
-Loaded $9.90.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.

Homemade garlic bread (serves 2) $12.00
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
-Served with 6 roasted garlic prawns $28.50
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce