Earthsong Lodge in Auckland Menu

Sweet Corn Pesto
- Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Sweet Corn, Pesto Sauce, Mayo(EGGS).
Chicken Chipotle
- Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
Single Small Meal $18.00
- 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L
Apricot Chicken
- Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
Peri-Peri Paneer
- Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
Potato Gems $4.50
Spicy Corn Delight
- Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.
Butter Paneer
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander

Risotto Vegetariano $17.00
- Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Carne E Cipolla $17.50
- Italian salami, fresh chicken pieces, ham, bacon and red onion
Fettuccine Primavera $17.00
- Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
Calzone $16.50
- Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach

Deal 1 (For 2-3 Peopel) $38.00
- 1 x Steak Fried Rice, 1 x Sweet & Sour Pork, 1 x Golden Bridge Special Chow Mein
Chicken $4.50
Hot Dog $2.50
Mussel $1.50
Squid Ring $0.90
Bacon $5.50
Won Tons (One Dozen) $9.60
Cheese $4.50

Green Salad $7.00
Tandoori chicken(Small / Large) $19.00/ $27.00
- - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
Meat Lovers(Small / Large) $18.00/$24.00
- - pepperoni, salami, bacon, capsicum and chillies
Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
Greek Salad $7.50
Vino Special (Small/Large) $19.00/$25.00
- - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
Desserts All $10.50
Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50

Crispy Fries $6.5
- with tomato sauce and aioli
Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
Kids Mini Fish'n Chips $10
- with tomato sauce
With bloody Mary shots (4 oysters) $24.5
Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
Chicken liver pate $16.5
- served with lightly toasted baguette, olives and fetta
Lamb Cutlets (GF) (3 pieces) $24
- on mint pea purde
Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters

Greek Salad $7.90
Chocolate Mousse $6.90
- A Bar & Baa special, home made of the premises
Spanakopita $10.90
- A greek specialty made with spinach, feta cheese, onions, spices wrapped in filo pastry
Lobster and Crayfish (Available Pre-order only, POA)
Bangers & Mash $11.90
- Vienna sausage & mash with sauteed onions and peas
Stir Fry Vegetables $15.90
- Herbed vegetable medley (vegs covered in melted herb butter)
French Fries $3.90
Tiger Prawns $27.90
- Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice

Penne Pasta $18.80
- Chicken, bacon & mushrooms in a creamy sauce topped with shaved parmesan
Carrot Cake $7.50
- Healthy and tasty with cream cheese frosting, served with cream or yoghurt
Fries with aioli $8.00
Byron Breakfast $20.80
- Smoked Salmon with avocado, spinach, tomato salsa, poached eggs with wasabi mayo on sourdough toast
Vanilla & Buttermilk Hotcakes $16.80
- With maple syrup, berries & whipped cream
Baked Cheese cake $7.50
- With berry coulis and Cream or yoghurt
With Smoked Salmon $19.80
Chicken Nachos $18.80
- Strips of chicken, avocado, sour cream & sweet chili

Yukimidaifuku n/a
- Japanese "mochi" ice cream, with berries and drizzled with syrup
Medium Sashimi Platter n/a
- (approx 20 slices)
Tempura Vegetables n/a
- Taiko style crispy tempura vegetables
Edamame n/a
- Steamed soy beans
Nigiri Sushi Selection n/a
- 8 pc
Salmon Sashimi n/a
- 7 slices
Calamari n/a
- Ika rings with tartare sauce
Tuna Sashimi n/a
- 7 slices

TODAY'S SOUP $10.50
- served with garlic bread/chicken & vegetables
PORRIDGE $10.50
- with seasonal fruits honey & cream
OPEN SANDWICH $14.50
- with caramelized onion & Chutney/C.B.L.A.T Cajun chicken, bacon, lettuce, avo, tomato
CHOCO CHIPS PANCAKES $13.50
- served with bacon banana & ice cream
FISH & CHIPS $14.50
- served with salad snapper
TERIYAKI BEEF $15.50
- scotch fillet served with Rice & salad
OPEN SANDWICH $13.50
- with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
TOASTED BAGEL/CROISANT $7.50
- with ham tomato, cream cheese & chutney

Salmon Teriyaki Bento $16.80
- Fried salmon with teriyaki sauce
Chicken Don $11.00
- Fried chicken with vegetable, egg and sauce on rice
Tempura $11.00
- 10 pcs of tempura, 2 prawns, 2 crabs and 6 vegetables and sauce
Spicy Pork Bento $14.80
- Fried spicy pork with special sauce
Harumaki $7.00
- 4 pcs deep fried spring roll with sweet chilli sauce
Chilli Pork Don $11.00
- Chilli pork with vegetable on rice
Dumpling $7.00
- 5 pcs deep fried kyoja dumplings
Delux Bento $21.00
- Teriyaki chicken, pork cutlet, 2 pcs nigiri sushi, salad, 2 pcs sushi, 4 pcs tempura, 2 dumplings served with rice and large miso soup

Tempura calamari salad $14
- Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
Tempura vegetables (V) $10
- Tempura sauce, freshly grated daikon radish
Steamed broccoli (V) $6
- Sesame miso sauce
Canterbury wakanui beef steak $32
- 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
Nigiri Sushi(2 pieces per serve) / Sashimi(4 pieces per serve)
Mega (4 to 6 people) $68
- 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
Shio-koji marinated tender chicken teriyaki $28
- Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
-assorted nigiri sushi lunch japanese tap beer

- add bacon $12.50
Chicken Salad $14.50
- salad
Choose any 3 fillings, served with kumara hash brown, spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes $17.50
Kiwi Breakfast $16.50
- with mince on 5 grain egg & fried with tomato sauce
All meals are cooked in olive oil
Homemade Soup $12.50
- served with 5 grain (seasonal)
Salt & Pepper Calamari $15.50
- with seasonal salad greens
Extras

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