East Cape Manuka Company Cafe in Gisborne Menu

East Cape Manuka Company Cafe in Gisborne has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Bushmere Estate offers many options including Garlic & Herb Focaccia and Focaccia & dips. The Wharf Cafe, Bar and Restaurant includes a wide range like Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast or Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast. BUTTER CHICKEN and BHUNA LASOONI MURGH from . Friends Indian Takeaway offers Soho Bar and Live Oysters.

Nearby Sample Menus

The Rivers Restaurant and Bar (sample menu)
  • Bowl of Kumara Chips $7.00
    • Served with aioli & garlic butter.
  • Fried Egg $1.50
  • Rivers Cheese Board $20.00
    • Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
  • Vegetarian Fritters $13.00
    • Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
  • Fresh Market Fish $28.00
    • Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
  • Garden Salad $4.50
  • Chicken Caesar Salad $18.00
    • Sliced chicken breast served on lettuce, parmesan shavings & boiled eggs.
  • Bowl of Fries $7.00
    • With aioli & tomato sauce.
The Works (sample menu)
  • French Fries & Aioli $8.00
  • Steak Sandwich $25.00
    • Horseradish, onion, rocket & parmesan
  • Charred Carrots (GF) (V) $18.00
    • Manuka, dates, macadamia, feta
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • Grilled Freedom Farms Pork Chop $23.00
    • Soy, ginger, chilled noodles & peanuts
  • Baby Potatoes, Confit Garlic & Thyme Salt $9.00
  • Market Fish Ceviche (GF) $19.00
    • Coconut, cucumber & puffed rice
Neighborhood Pizzeria (sample menu)
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Breakers Restaurant (sample menu)
  • Cheese $1.00
  • Pepper $4.00
  • Chicken Sandwich $16.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
  • Fish & Chip's** $19.00
    • Golden fried dory with salad, chips and tartare sauce
  • ** May contain small bones
  • - Grilled chicken strips
  • "Double BBC Burger $15.50
    • Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
  • Satay sauce $5.00
The Wharf Bar & Grill (sample menu)
  • Billy the Squid $12.00
    • Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
  • Bronco Burger $10.00
    • Meat pattie & cheese burger served with fries
  • The Full Monty $20.00
    • Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
  • Cowboys Catch POA
    • Fresh fish of the day
  • Peter Pan Cake (V) $8.00 / $11.00 / $14.00
    • Nutella, orange segment, dusted with icing sugar
  • The Outlaw $22.00
    • Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
  • Frank Sparks Tart (V) $15.00
    • Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
  • Egg $2.00
Tamarind (sample menu)
  • Lamb Biryani $16.99
    • Lamb cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Sweet and Tangy Yoghurt $3.00
    • With cucumber vegetables mixed with spices and pickled
  • Chicken Balti $16.50
    • Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
  • Onion Bhaji $6.00
    • Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
  • Aloo Tikki (4 Pcs) $9.50
    • Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
  • Samosa (2 Pcs) $6.00
    • Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
  • Chicken Madras $16.50
    • Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
  • Fish Madras $18.50
    • Delicious medium curry garnished and prepared in coconut ,South Indian style
Marina Restaurant (sample menu)
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Dark Chocolate Bavarois Cake $12.50
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Garlic Bread $10.00
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Cheese Plate
    • Served with homemade bread & quince paste
Charcoal Chicken (sample menu)
  • 1/2 Chicken $12.00
  • 10 pieces pack $25.00
  • Boysenberry $4.50
  • Gourmet $10.00
  • Charcoal Chicken Pasta $6.00
  • Large Rib Gravy $9.00
  • 1/4 Chicken Meal(served with salad and fries) $16.00
  • Disco fries with gravy & Cheese $6.00
Yoko Sushi Express (sample menu)
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Chiken katsu (panko bread crumbs) $11.50
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Chicken combination S$7.3/L$10.2
  • Farmer’s combination S$7.3/L$10.2
  • Smoked salmon & wasabi mayo $3.20
  • Teriyaki chicken & mayo S$7.3/L$10.2
  • Karaage chicken pack $6.20
    • Available from 10 am,deep fried in a ginger & garlic marinate
Friends Indian Takeaway (sample menu)
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
Bushmere Estate (sample menu)
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Steamed Fig Pudding $14
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Fries $7
    • With sauce
  • Bushmere Antipasto Style Sharing Platters $55
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Wainui Store (sample menu)
  • Bacon & Eggs $9.00
  • Beef & Cheese $13.00
  • Cheese $3.00
  • Meat $5.00
  • Dairy & Veg $4.00
  • Meat $5.00
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • Margarita $10.00
    • Pizza sauce, mozzarella & herbs
Tolaga Bay Inn (sample menu)
  • Beef Nachos $17.00
    • served with Sour Cream & Salsa
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • Battered Hoki $3.00
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Seafood Basket $22.00
    • 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Soho (sample menu)
  • LAKSA PRAWNS $15.00
    • Tiger Prawns in laksa sauce with udon noodles
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
  • VEGETABLE PASTA $20 / $30
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • SOHO FRY UP $24.50
    • Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
  • SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
    • Sago flavoured with coconut cream & berries served with mango sorbet
  • WEDGES $10.00
    • Sour cream & sweet chilli sauce
Magic Tasty (sample menu)
  • Prawn & Veges $16.80
  • Roast Pork Fu yoong $12.00
  • Black bean Squid Chow Mein $17.00
  • (cooked with egg onion peas bean sprouts)
  • Nasi Goreng $17.00
    • with meats veggies & rice
  • Sweet & Sour wonton $12.00
  • Chicken Fu Yoong $12.00
  • Prawn Fu Yoong $16.50
East Cape Manuka Company Cafe

East Cape Manuka Company Cafe

location

Address

4464 Te Araroa Road, Te Araroa, Gisborne, 4083, New Zealand

phone

Phone

068644826

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
4464 Te Araroa Road, Te Araroa, Gisborne, 4083, New Zealand
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