East Cape Manuka Company Cafe in Gisborne Menu

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East Cape Manuka Company Cafe in Gisborne has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Bushmere Estate offers many options including Garlic & Herb Focaccia and Focaccia & dips. The Wharf Cafe, Bar and Restaurant includes a wide range like Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast or Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast. BUTTER CHICKEN and BHUNA LASOONI MURGH from . Friends Indian Takeaway offers Soho Bar and Live Oysters.

Nearby Sample Menus

Traffic Lights $5.50
- Orange juice with lemonade base.
Fried Egg $1.50
Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
Chunky Fries $3.50
Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.
Pub Wings (8 wings / 12 wings) $10.50 / $16.00
- Tasty glazed buffalo wings served with blue cheese and ranch dip.
Minute Steak $18.00
- Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce
Spiders $5.50
- Coke, Raspberry or Lemonade.

Frozen Coconut (GF) $16.00
- Pineapple, watermelon, brown sugar
Cheesecake $16.00
- Fig, white chocolate, port
Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
House Bread $12.00
- Truffle butter
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
Grilled Broccolini, Feta & Almonds $12.00

Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
Not Available During Dinner Service, Under 13 Years Only
Pepper Sauce $6.00
Beauty & the Beef $18.00
- Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
Seasonal Vegetables $9.00
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad

Garlic Naan $3.50
- Finished with fresh garlic and coriander
Sweet and Tangy Yoghurt $3.00
- With cucumber vegetables mixed with spices and pickled
Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
Lamb Seekh Kebab (4 Pcs) $10.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
Green Salad $3.00
Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy

Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Greek salad $10.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Bread, olive oil, balsamic smoked butter $12.00

Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
or with Salmon $15.00
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Omelette $18.00
- choice of 3 fillings. >>

Combo $13.20
Hot Roast Pork Plain $9.50
Charcoal Chicken Pasta $6.00
1/4 Pack $10.00
Box 10 Ribs $25.00
TOPPINGS $0.80
- cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
Disco fries with gravy & Cheese $6.00
Small $3.00

-Seafood Chowder & warm bun
-BLT- Bacon, lettuce & tomato, served with fries
·Dine in
-Gourmet fish stack & fries
-Fish, Fries & eggs
-Chicken, fries & salad
-Battered pacific oysters, fries & salad
-Battered mussels, fries & salad

Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Roasted seasonal vegetable $6.50
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00

Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Dutch Beef Croquette $16
Fries $7
- With sauce
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Balsamic Mushrooms $16
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Bushmere Antipasto Style Sharing Platters $55

Mousse $9.00
- White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Garlic bread $7.00
- Ciabatta bread made on site.
Fish bites & chips $8
Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Fish & Chips $14.00
- Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried

Fish cakes $17.50
Eggs benedict with
Spicy potato wedges $8.50
Creamy mushrooms $15.00
-salmon and spinach $17.50
Garlic bread $6.00
Caesar salad $16.50
Fish & chips $19.50

Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot
Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
Paua Fritter $7.00
- Battered
Dairy & Veg $4.00
Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella
Meat $5.00
Meat $5.00

Dessert Of The Day $8.50
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Fish And Chips $14.50
- With Salad
No 3. Fish And Squid (5) With Salad And Fries $19.50
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
No 2. Fish And Mussels (5) With Salad And Fries $19.50

SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
GARLIC BREAD $8.00
- Homemade garlic butter
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
FRIES $8.00
- Tomato sauce & aioli

East Cape Manuka Company Cafe

Gisborne Region > Gisborne > East Cape Manuka Company Cafe

Address

4464 Te Araroa Road, Te Araroa, Gisborne, 4083, New Zealand

Phone

068644826

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed