East Cape Manuka Company Cafe in Gisborne Menu

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East Cape Manuka Company Cafe in Gisborne has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Bushmere Estate offers many options including Garlic & Herb Focaccia and Focaccia & dips. The Wharf Cafe, Bar and Restaurant includes a wide range like Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast or Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast. BUTTER CHICKEN and BHUNA LASOONI MURGH from . Friends Indian Takeaway offers Soho Bar and Live Oysters.

Nearby Sample Menus

Beef saag ghost $16.90
- Beef cooked in a special blend of spices & creamy spinach
Palak paneer $13.90
- Cottage cheese cooked in a fine mild puree of spinach & mildly spiced
Beef rogan josh $16.90
- Diced beef cooked in traditional North Indian style
This lunch is available between 10.00am and 2.30pm
Alloo matter $9.90
Chicken tikka $16.90
- Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
Curry + naan + drink $12.90
●tandoori chicken

Fried egg $2.00
Lonesome Loin $30.00
- Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
Under 13 Years Only
Thedore Thermidor $26.00
- Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
Sundance Salad (V) $18.00
- A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing
John Ringo's Rack $34.00
- 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips

Garlic bread $10.00
Bread, olive oil, balsamic smoked butter $12.00
Seasonal vegetables walnuts and parmesan $10.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Hand cut fries aioli and tomato sauce $10.00
Greek salad $10.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00

Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Oreo® Cookies McFlurry® N/A
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Sausage McMuffin® N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.

FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Omelette $18.00
- choice of 3 fillings. >>
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50

Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Garlic Bread $10.00
Soup of the Day $16.00
- With Marina bread
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Dessert Special $12.50
Dark Chocolate Bavarois Cake $12.50

Miso soup $2.00
Fisherman’s combination S$7.3/L$10.2
Teriyaki chicken & tuna mayo $3.20
Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
Takoyaki (octopus dumplings) $6.00
Smoked salmon & wasabi mayo $3.20
Chicken curry & rice $8.50
Fresh salmon & avocado S$7.3/L$10.2

MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices

-Pork belly burger & eggs
-Gourmet fish stack & fries
-Battered pacific oysters, fries & salad
·Dine in
-Chicken, fries & salad
-Seafood Chowder & warm bun
-Fish, Fries & salad
-Open steak sandwich on turkish bread with fries

Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Roasted seasonal vegetable $6.50
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50

Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Garlic Bread $6.0
Greek Salad $8.0
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)

Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
Ham, cheese and pineapple or Vegetarian $8
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Steak & chips $12
Banana Split $9.00
- Banana dipped in chocolate served with 3 flavours of ice-cream.
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
Fisherman basket $14.00
- A mix of five battered seafood items served with chips.

Fritter of the week $26.00
- on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
– add grilled chicken $6.00
Aioli $2.00
B.L.T $20.00
- bacon, lettuce and tomato in a toasted roll with curly fries
Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
ICE CREAM SUNDAE $6.00
- with chocolate, caramel or strawberry sauce
Chicken Nuggets $15.00
- with chunky chips

STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)

Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
Fries $7.0
Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
haloumi $6.0
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
2 eggs $3.0
Local Catch Of The Day $29.5
- Ask you server for today’s special

East Cape Manuka Company Cafe

Gisborne Region > Gisborne > East Cape Manuka Company Cafe

Address

4464 Te Araroa Road, Te Araroa, Gisborne, 4083, New Zealand

Phone

068644826

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed