our own fresh seafood! all lightly battered. Fresh fish goujons, mussels, calamari, oysters, prawns, scallops & a prawn twister served with salad & fries
chicken and serrano ham croquettes, blue cheese sauce
Gambas al ajillo con romesco y salsa criolla $17.50
garlic prawns, criolla salsa, almond romesco
Boquerones (white anchovies) $11.50
Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
Jamon serrano $21.00
Idiazabal & mermelada de tomate verde $15.00
Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
Sepia a la plancha $14.00
pan-fried cuttlefish, parsley, garlic oil
Menchego & membrillo $15.00
Spain's premier ewe's milk cheese from La Mancha, with quince paste