East Street Takeaways in Auckland Menu

FISH FISH
  • ●Battered Fish
  • Fish of the day $2.50
  • Gurnard $3.70
  • Snapper $4.80
  • ●Crumbed Fish
  • Gurnard $4.20
  • Snapper $5.40
FRITTERS & ROLLS FRITTERS & ROLLS
  • Potato Fritter $0.70
  • Pineapple Fritter $1.20
  • Banana Fritter $1.20
  • Paua Fritter $2.00
  • Mussel Fritter $2.50
  • Corn Fritter $2.00
  • Spring Roll $2.30
  • Curry Roll $2.30
FRIED FRIED
  • Chips $2.20
  • Potato Wedges $4.50
  • Kumara Chips $4.00
  • Scallop / oyster / Fried ice cream / Fried Chocolate (twix) $1.60
  • Mussel / Crab Stick / Donuts $1.00
  • Sausage $1.10
  • Batter Sausage $1.50
  • Hot Dog $1.80
  • Squid Ring $0.80
  • Chicken Nuggets / Won ton $0.70
  • Fish Cake $2.00
  • Fried Chocolate (moro) $2.30
BURGERS BURGERS
  • Ham Burger $2.60
  • Egg Burger $3.20
  • Cheese Burger $3.60
  • Hawaiian Burger / Mushroom Burger $4.50
  • Bacon Burger / Steak Burger / Fish Burger / Veg Burger $4.20
  • Bacon Egg Burger / Steak Egg Burger $4.70
  • Chicken Burger $4.90
  • Chicken Deluxe / Special Burger $6.50
  • U.S.A Hot Dog / Sea Dog $3.60
  • Bread and Butter $0.50
EXTRAS EXTRAS
  • Egg, Cheese, Pineapple $0.70
  • Meat $1.20
TOAST TOAST
  • Cheese $2.60
  • Cheese Onion / Cheese Pineapple $2.80
  • Bacon $3.50
  • Bacon Egg $3.80
  • Steak $4.00
  • Steak Egg $4.40
  • Steak Cheese / Chicken egg $4.60
  • Ham $3.20
  • Ham Egg / Ham Pineapple $3.50
  • Ham, Cheese Pineapple $4.30
  • Chicken $4.00
  • Chicken Cheese $4.80
SPECIALS SPECIALS
  • N° 1 Special $8.00
    • 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
  • N° 2 Special $15.00
    • 4 fish, 4 sausages, 4 chicken nuggets and $3.00 chips
  • N° 3 Special $5.00
    • 1 fish, 1 hot dog, 1 potato fritter and $1.60 chips
  • N° 4 Burger Special $6.00
    • 1 Hamburger, 2 sausages and $1.60 chips
  • N° 5 Mussel Special $6.00
    • 6 mussels and $1.00 chips and $1.60 chips
  • N° 6 Fish Burger Special $10.00
    • 2 fish burgers, 2 sausages and $1.00 chips
  • -Seafood or Prawns $12.50
  • Egg Foo Yona
  • N° 7 Family Pack (Super Save) $28.00
    • 5 fish, 5 sausages, 5 mussels (fresh), 5 crab sticks, $3.00 chips and 2.25 litre drink
  • Sauce Noodle (Rice)
  • Oyster Sauce Noodles / Satay Noodle / Chilli Sauce Noodles / Black Bean Sauce Noodles
  • -Veg $9.50
  • -One Meat $10.30
  • -Combination Meat $11.50
  • -Seafood or Prawns $12.50
  • Singapore Fried Noodles / Sweet Tomato Sauce Noodles / Pan Tai Sauce Noodles
  • -Veg $9.50
  • -One Meat $10.30
  • -Combination Meat $11.50
  • -Seafood or Prawns $12.50
  • Sweet Tomato Sauce Noodles / Pan Tai Sauce Noodles / Teriyaki Noodles
  • -Veg $9.50
  • -One Meat $10.30
  • -Combination Meat $11.50
  • -Seafood or Prawns $12.50
  • Thai Sweet Chilli Noodles / Mee Goreng / Nas Goreng (Rice)
  • -Veg $9.50
  • -One Meat $10.30
  • -Combination Meat $11.50
  • -Veg $9.50
  • -One Meat $10.30
  • -Combination Meat $11.00
  • -Seafood or Prawns $12.00
  • Honey Chicken / Sweet & Sour Pork C $5.00 / B $10.00
  • C = Cup / B= Bowl
SOUP SOUP
  • Won ton noodle Soup / Combination Vegetable Soup / Tom Yum / Curry Laksa $10.00

Nearby Sample Menus

  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • Goat Curry $28
    • Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
  • Aloo Naan $9
    • filled with crushed spiced potato and coriander. Served with mango chutney
  • Imperial Lettuce Cups $16
    • Wok fried chicken with chiili, soy, capsicum and Spring onion
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • Thai Yellow Chicken $24
    • Yellow curry with kaffir lime, lemongrass and galangal
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • - Three for $16
  • - with tantan free range spicy pork mince $15.00
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • - with free range poached egg $11.00
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • - Tonkotsu GF ramen $14.00
  • *We only use locally sourced meat, veges, products and free range eggs
  • 22. BAMBOO SHOOTS $2.00
  • Curry Roll $2
  • Special Fried Rice $13
  • B.B.Q Pork Veges $12
  • Cheese Burger $5
  • Combination Meats Veges $12
  • Extra Soft Noodle $2
  • 6 Squid Ring $4
  • Bami gorang
  • Falafel (Vegetarian) $12.00
  • Cajun Chicken $14.00
  • Falafel ( vegetarian) $11.00
  • Meat $3.00
  • Beef Camembert $11.00
    • Prime beef pattie, Camembert cheese, salads & sauces
  • Mixed (Lamb & Chicken) $14.00
  • Lamb or chicken Souvalki (Spicy) $12.00
  • Super Kebab Combo $17.00
  • Onion Bhaji $5
    • Sliced Onion with curry leaves dipped in chickpeas flour and deep fried
  • Lamb Madras $15
    • Pieces of tender Iamb cooked with creamy coconut milk based gravy with tomato and coriander
  • Paya Masala $15
    • A mugNai curry of lamb/goat trotters en rich aromatic spices with coconut, onion and tomato based gravy
  • Naan (Butter/Plain) $3
  • Chicken Jalfrezi $15
    • Pieces of boneless chicken satay with onions, capsicum and onion gravy
  • Pepper Chicken $10
    • Pieces of boneless chicken cooked with traditional pepper gravy and coconut
  • Lamb Korma $15
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
  • Lamb Angarey $15
    • Pieces of tender lamb cooked in red chilli paste and onion gravy
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
  • 5. Chef's Choice $20 ~ $50
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • L $80.00
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • L $70.00
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • Plum Sauce N/A
  • Traditional chips R$2.90/L$3.95/ J$4.95
  • Corn on Cob $2.95 /$ 4.50
  • Piri Piri Hot N/A
  • 10 B.B.Q Ribs I$8.80 /M $11.30 /C $ 16.30
    • Finger long pieces of chicken on the bone
  • Chicken Espeto $19.80
    • Three Chicken espetos with one large side,regular potato gravy, coleslaw &420 ml drink
  • Try our delicious items in the smoke section. Each one takes your taste buds on an unforgettable journey to food heaven N/A
  • Piri Piri Mild N/A
  • Belgian Waffles $11.50
    • w/ caramelised banana, maple syrup, whipped cream & berry compote
  • Beef Nacho $17.50
    • w/ salsa, cheese, avocado & sour cream
  • Eggs Benedict $18.50
    • Poached eggs in English muffin with Hollandaise - w/ smoked salmon
  • add: kransky sausage $4.00
  • New York Bagel $7.50
    • w/ preserve jam and cream cheese
  • Mushroom & Parmesan Risotto $14.50
    • w/ rocket, lemon wedge and olive oil
  • Egg $2.00
  • Streaky bacon/kransky sausage/grilled mushroom/hash brown or/baked beans $4.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • PAN FRIED PORK BUN 6 PCS $5.00
  • PORK BUN
  • VEGETABLE BUN
  • BBQ PORK BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • RED BEAN BUN
  • Tao Hu Gra-Phao N/A
    • tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
  • Gai Geow N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce.
  • Khum Wan N/A
    • grilled sliced of lamb or beef topped with a spicy dressing of lemon, chilli, and garlic, this dish is extremely hot!!
  • Geang Mussaman Je N/A
    • vegetables and tofu in a Masala curry.
  • Hor Mok Thalay N/A
    • mixed seafood souffle with red curry, served with steamed vegetables.
  • Goong Hom Phar N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce
  • Mhu Ping N/A
    • marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
  • Geang Paa Gai N/A
    • traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
  • Mini Grill $14.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • Casserole Of The Day $13.50
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
    • Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • Grilled halloumi
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Hash brown
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • Steak and cheese pie $3.20
  • Steak and curry pie $3.20
  • Potato top pie $3.80
  • Steak pie $3.20
  • Mince savory $1.20
  • Butter chicken $3.50
  • Mince pie $3.20
  • Mince and cheese pie $3.20
  • Panfried pork cabbage bun $1.60
  • Spring onion pancake $2.50
  • Pork cabbage pancake $2.80
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Sausage roll $2.40
  • Potato top savoury $1.60
  • Homemade flavour pancake $3.00
East Street Takeaways

East Street Takeaways

location

Address

76-B East Street, Pukekohe, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092386906

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
76-B East Street, Pukekohe, Pukekohe, Auckland, 2120, New Zealand