Gas Monkey in Christchurch Menu

BREAKFAST - 8:30AM - 3PM BREAKFAST - 8:30AM - 3PM
  • Breakfast Burrito $15.50
    • tortilla filled with scrambled egg, havarti cheese & mild chilli beans served with sour cream - add bacon $4.00
  • Creamy Mushrooms $16.00
    • in a marsala creme sauce, battered mushroom & parmesan on toast
  • Mince on Toast $17.00
    • with crumbed potato ball, parmesan & fried egg finished with truffle oil
  • Eggs Benedict $19 Bacon / $21 Salmon
    • served on toasted bread with wilted spinach, hash brown & poached eggs topped with hollandaise
  • The Mighty Joe Young $23.00
    • with belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
  • The Silverback Stack $16.00
    • potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
  • Sweet Waffles $17.00
    • with blueberries, maple bacon rashers, agave nectar & chai spiced cream
BREAKFAST - Sides BREAKFAST - Sides
  • Hash browns $4.00
  • Roast field mushrooms $4.00
  • Roast tomato $3.00
  • Wilted spinach $3.00
  • Hollandaise $3.00
  • House made sausage $4.00
  • Egg any style $2.00
  • Crumbed potato balls $2.00
  • All eggs are free range.
BREAKFAST - Cheeky Little Monkey's Brekky BREAKFAST - Cheeky Little Monkey's Brekky
  • Dustan $9.00
    • Grilled cheesy sausage & egg with soldiers
  • Coco $9.00
    • Waffles with berries, maple & cream
LUNCH MENU - 11AM - 3PM LUNCH MENU - 11AM - 3PM
  • Marmosets $16.00
    • Mini beef & bean soft shell tacos with lettuce, cheese, guacamole & sour cream served with monkey tail fries
  • Chowder $16.50
    • Seafood with toasted garlic bread
  • Steak Odyssey $19.00
    • Open steak sandwich with lettuce, fried egg, roasted field mushrooms, mustard & battered onion rings served with fries
  • The Abu $16.00
    • Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
  • Tarzan $16.00
    • Angus primate beef & belly bacon burger with lettuce, cheese & bourbon barbeque sauce served with monkey tail fries
  • King Louie $16.00
    • Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
  • See No Evil $21.00
    • Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
  • The Mighty Joe Young $23.00
    • With belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
  • The Silverback Stack $16.00
    • with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
  • Queen Caesar $16.00
    • with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
  • A Fish Tale $17.00
    • Tempura battered fish & chips with garden salad, tartare & lemon
  • The Vine Swinger $16.00
    • Black bean, corn & jalapeno soft shell tacos with cos lettuce, guacamole & sour cream served with monkey tail fries
DINNER MENU - Shares Menu Available 3PM - 9PM DINNER MENU - Shares Menu Available 3PM - 9PM
  • Salt & vinegar pork crackling crisps $9.00
  • Marinated olives with grilled ciabatta $9.00
  • Popcorn chicken served with ranch $12.00
  • Crispy squid rings with chilli honey & aioli $11.00
  • Mussel and bacon fritters with lemon aioli $12.00
  • Venison voodoo sticks with chilli chocolate sauce $12.00
DINNER MENU - Platters of the Apes DINNER MENU - Platters of the Apes
  • Gas monkey antipasto platter (serves 2-3 people) $35.00
    • Cured meats, pickles, marinated olives, soft and hard cheese, fruit, grilled ciabatta, cheesy corn chips with guacamole & salsa
DINNER MENU - Soft Shell Taco Duos - Two per portion DINNER MENU - Soft Shell Taco Duos - Two per portion
  • Braised Lamb $12.00
    • Braised chipotle lamb shoulder, goat's feta crumble & coriander
  • Jerk Chicken $12.00
    • with blackened corn, salsa & guacamole
  • Black Bean $12.00
    • Black bean, corn, jalapeno, rocket & field mushroom
DINNER MENU - Fries DINNER MENU - Fries
  • Potato & gravy $10.00
    • Cheesy fries
  • Everyone's Favourite with a Little salt & Dipping Sauce
DINNER MENU - Pasta DINNER MENU - Pasta
  • Prince Kassim $22.00
    • Roast pumpkin, spinach & pea with goat's feta crumble finished with lemon oil - add Chicken $4.00
  • All served with toasted bread
DINNER MENU - Salads DINNER MENU - Salads
  • Queen Caesar $20.00
    • With grilled chicken, belly bacon, cos lettuce, parmesan & croutons with a caper mayo finished with a soft poached egg
  • Soba Noodle Salad $17.00
    • Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00
DINNER MENU - Prime Burgers DINNER MENU - Prime Burgers
  • The Gas Meltdown $25.00
    • Angus porterhouse, belly bacon, hash brown, onion jam, cheese, lettuce & bourbon bbq sauce
  • King Kong $27.00
    • Triple meat, triple cheese, triple bacon, fried egg, onion ring & sweet & sour pickles finished with chipotle mayo - are you ape enough?
  • Pigsy $24.00
    • Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
  • The Mandrill $25.00
    • Porterhouse steak, grilled field mushroom, blue cheese, onion rings, rocket & aioli
  • Ape Chick $23.00
    • Cajun spiced grilled chicken, belly bacon, lettuce, crumbed brie, onion jam & guacamole finished with ranch
  • Served with Monkey Tail Fries & Aioli
DINNER MENU - Prime Eats DINNER MENU - Prime Eats
  • The Kingston $29.00
    • Jamaican jerk chicken rubbed in authentic caribbean spices served with blackened corn salsa
  • Ape Fish POA
    • Pan fried fish lemon & herb butter sauce
  • Pineapple Pork $33.00
    • Pineapple braised pork belly served with pork crisps apple brandy caramel
  • Sid Salmon $37.00
    • Maple smoked ora king salmon fillet horseradish cream
  • Big Foot $35.00
    • Wild venison strip loin Chilli chocolate sauce (mole)
  • Chunky Monkey $34.00
    • Texan rubbed 300g sirloin Barbeque bacon sauce
  • Ribs $31.00
    • Prime pork ribs Bourbon barbeque sauce
  • Holy Burrito $24.00
    • Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
  • All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
DINNER MENU - Vegetarian Menu DINNER MENU - Vegetarian Menu
  • Garlic pita bread with queso blanco cheese dip $9.00
  • Marinated olives with grilled ciabatta $9.00
  • Soft shell taco duo $12.00
    • Black bean, corn and jalapeno, rocket & field mushroom
  • Leaf easter burger $21.00
    • Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole
  • Soba Noodle Salad $17.00
    • Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing
  • Holy Burrito $24.00
    • Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
DINNER MENU - Cheeky Little Monkey's Menu DINNER MENU - Cheeky Little Monkey's Menu
  • Nachos $9.00
    • Kids nachos with mild beef & beans, cheese & sour cream
  • Curious George $9.00
    • Mini beef & cheese burger with lettuce & mayo served with monkey tail fries
  • Mini Me $9.00
    • Mini soft shell tacos with pulled pork & barbeque sauce served with petite slaw & cheesy corn chips
  • Chimp Chicken $9.00
    • Crispy chicken with fried rice & vegetables
  • Lil' Linguine $9.00
    • Ham & tomato linguine with toasted cheese bread
DINNER MENU - Lil' Desserts DINNER MENU - Lil' Desserts
  • Monkey Max Split $5.00
    • Banana split - deep fried banana, ice cream, salted caramel & cream
  • Monkey Fingers $5.00
    • Sugar coated Mexican waffle fingers - with warm chocolate sauce & ice cream
DINNER MENU - Desserts DINNER MENU - Desserts
  • Chocolate Monkey Banana Split $12.50
    • Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
  • S'mores in a Jar $12.50
    • Decadent chocolate cake, layer of caramel & gooey marshmellow served with toffee sauce
  • Warm Sticky Date Pudding $12.50
    • Rich date pudding covered with butterscotch sauce & ice cream
  • GM Cheesecake $12.50
    • Luscious & dreamy, ask waitstaff for today's flavour
  • Waffle Churros $12.50
    • Orange cinnamon sugar, chilli chocolate dipping sauce & ice cream
MOVIE MEAL DEAL - Includes Meal & Ticket MOVIE MEAL DEAL - Includes Meal & Ticket
  • Bacon and mushroom penne pasta in a creme fraiche sauce $25.00
  • Black bean and corn soft shell tacos served with fries & aioli $25.00
  • Angus beef, bacon & cheese burger served with fries & aioli $25.00
  • Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
  • Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
  • Tempura battered fish & chips served with a garden salad, tartare & lemon $25.00

Nearby Sample Menus

  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Steamed Mussels $16.00
    • with chardonnay, chilli, coriander, garlic & lemon
  • Smoked Chicken $19.00
    • avocado / pesto / tomatoes / mozzarella
  • Battered Market Fish $16.00
    • shredded iceberg, charred pepper, coriander + lime aioli
  • Antipasti $55.00
    • grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
  • Sticky Toffee Pudding $14.00
    • with caramel sauce, gingerbread ice cream
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Seafood Chowder $19.00
    • fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
  • Chefs seasonal salad n/a
    • chef's creation making the most of the freshest and finest local seasonal vegetables
  • Breadless burger platter $14.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
  • Chia seed and goji porridge $13.50
    • chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
  • Breadless burger platter $18.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • Breakfast dosa $13.95
    • a dosa filled with caramelised banana andd drizzled with honey
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
  • Akoori $14.50
    • creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
  • Kechumber $3
    • Diced seasonal vegetables mixed with lemon juice and spices
  • Kerala Chicken Roast $16
    • Deep fried chicken cooked in chicken stock and finished with herbs and spices
  • Two Kerala flaky parota with chilli chicken or chicken malabari $14
  • Kerala Fish Curry ( as per size) $18 - $20
    • Fish simmered in special South Indian tangy curry sauce finished with coconut milk
  • Black Tea $4
  • Steamed Basmati Rice $3
  • Masala Dosa $12
    • Masala Dosa is an authentic South Indian Dish stuffed with potato, onion, mixed herbs and spices
  • Pappadoms (deep fried) $2
  • Pancake breakfast $11.90
    • Pancake served with bacon and banana drizzled in maple syrup
  • Bowl of fries $6.90
    • Served with aioli and tomato sauce
  • Spinach and ricotta roll $6.90
  • Paninis $9.90
    • Chicken, Cranberry and Brie
  • Ham and cheese croissant $6.90
  • Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
    • for 1 person / for 2 person
  • Chicken Schnitzel burger $12.90
    • Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
  • Brunch cake (veggie or bacon) $7.50
  • Oyster Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
  • Roasted Duck Red Curry $20.50
    • Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • Curry Puffs $9.50
    • Deep fried minced chicken with onion and kumara in puff pastry
  • Beef Nam Tok $18.50
    • Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
  • Thai Spring Rolls $7.00
    • Homemade vegetarian roll served with sweet chilli sauce
  • Tom Yum Talay (Seafood) $12.00
    • Mixed seafood soup with lemongrass, mushroom and hint of chilli
  • Green Curry $18.50
    • Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
  • Akaroa Smoked Salmon Salad (gf) $21.00
    • With crisp garden salad & a lime dressing
  • Fresh seasonal vegetables (gf) (v) $6.00
  • Wild Venison Striploin (gf) $39.50
    • Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
  • Charlie’s Lamb & Kumara Pie $16.50
    • Both served with fries and a garden salad
  • Smoked Chicken Salad (gf) $18.50
    • Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
  • Chicken Liver Pate
    • Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
  • Warm Lamb Salad (gf) $25.50
    • Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
  • Arancini (v) $19.50
    • Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Pretzel with butter N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Berliner Currywurst with home made curry sauce and bread N/A
  • Seafood foo young $14.00
  • Steak Cashew nuts on rice $13.50
  • Chicken curry on rice $12.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Steak Mushroom on Rice $12.00
  • Sweet & Sour Chicken $13.00
  • Prawn Curry on Rice $13.50
  • Chicken Mushrooms on Rice $12.00
  • Morroccan Spiced Beef Mince $17.50
    • Served with a poached egg and grilled vienna
  • Oven Baked Salmon $26.50
    • Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
  • Croissant $14.00
    • With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
  • Garlic Loaf $12.00
    • With spread of pesto, sundried tomato tapenade and balsamic & olive oil
  • BLT Bagel $19.00
    • With bacon, lettuce, tomato and aioli served with fries
  • Fries $8.50
    • Steak or waffle fries served with aioli
  • Sausages $6.00
  • Warm Lamb Fillet Salad $26.50
    • With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
  • Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
  • "Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00
  • Bacon, hot smoked salmon, sausage, pork belly, guacamole $5.00
  • 6oz fillet $39.00
  • Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
  • Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
  • Butter, duck fat potatoes or prawns $7.00
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Chinese Mushroom Spring Rolls (v) $9
  • Soy, Sesame Eggplant (v) $14
    • red chilli dressing
  • Percik Chicken $14
    • toasted coconut
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Chicken $26
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Or Malaysian Spiced Chicken (gf) $17
  • Mushrooms $4.00
  • Eggs any style (GFO) (V) $9.50
    • Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
  • Spiced Porridge (V) $11.50
    • cream & brown sugar or berry compote
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Caesar Salad (GFO) $17.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
  • Eggs Benedict(GFO)(V) $17.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Belgian Waffles (GFO)(V) $18.50
    • bacon, banana & maple syrup or berry compote & greek yoghurt
  • Macher Zhol $12.90
    • Traditional fish dish cooked with potato, aromatic herbs and spices
  • Tomato Juice $3.90
  • Cheese Naan $4.90
    • Naan bread stuffed with cheese and herbs
  • Badam Chicken or lamb or beef $9.90
    • (A mild curry served in a delicious creamy sauce of ground cashew nuts.)
  • Gorur Mansho $12.90
    • Beef pieces cooked with potato, cucumber and delicate herbs and spices
  • Bareer Tomato curry $18.90
    • A homemade style sweet and sour tomato-green pea curry that simmered with a blend of Nobanno specialty herbs and spices
  • Rastaar Kebab $12.90
    • NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
  • Nobo Mach-da $29.90
    • Pan fried Salmon fish marinated with olive oil, lemon juice, aromatic Bengali herbs and spices, served with specially cooked lentil and fresh salad
  • Scallops 1/2 Dozen $9.60
  • Chicken Nuggets 1/2 Dozen $6.00
  • Mushroom $5.00
  • Monster $6.50
    • Double meat and mushroom, egg and beetroot
  • Hoki Fillets $5.00
  • Pineapple $5.00
  • Chow Chow $5.00
  • Giant $7.00
    • Double meat and bacon, egg, cheese
  • Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
  • ●Red
  • Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
  • Marinated pork ribeye, red pepper pesto $15.00
  • Selection of gelato, praline $11.00
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
  • Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
Gas Monkey

Gas Monkey

location

Address

Shop1, The Palms Shopping Centre, Christchurch, 8013, New Zealand

phone

Phone

0033860556

clock

Opened hours

Sunday 11:00 am - 11:00 pm Monday 11:00 am - 11:00 pm Tuesday 11:00 am - 11:00 pm Wednesday 11:00 am - 11:00 pm Thursday 11:00 am - 11:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican , Spanish , Steakhouse

features

Features

Mastercard ,  Visa ,  Cash

Location
Shop1, The Palms Shopping Centre, Christchurch, 8013, New Zealand