Bloody Mary's in Christchurch Menu

BREAKFAST
Continental selection
cereals, yoghurt, muesli parfaits, fresh and preserved fruit, hot and cold smoked salmon and a selection of breads including croissants, danishes and bagels also includes tea/filter coffee, juices and smoothies
$25.00
Full cooked
includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
$32.00
BRASSERIE-SNACKS & SHARE
Natural fresh oyster
choose from, kilpatrick/ tempura/ au natural
$4.50
Flatbread
sundried tomato & roquette
$11.00
Beef dripping fries
aioli, ketchup
$7.00
Nuts and pork bits
chilli, lemon
$8.00
Warmed mammoth olives
shaved parmesan
$11.00
4 braised lamb croquettes
mint sauce, aioli
$ 14.00
Ploughman’s platter
ham, cheddar, pickles, pate & a roll
$18.00
Charcuterie board
meats, cheeses, pickles, pate & rillettes
$34.00
Kansas city baby back ribs
finger bowl included (500g/ 1kg)
$19.00/ $37.00
Little bits warmed
croquettes, olives, nuts & pork bits, kc baby back ribs
$35.00
1kg green lipped mussels
creamy white wine sauce
$26.00
Cheese plate
crackers, pickles, quince
$18.00
BRASSERIE-BURGERS
Royal burger
beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
$19.00
Chicken burger
grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
$18.00
Vege burger
spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette
$17.00
BRASSERIE-SUBSTANTIAL
Fush n chups
panko crumbed fresh market fish, chunky chips, mushy peas & tartare
$26.00
BMF chicken
fried chicken, slaw, mash, gravy
$26.00
200g hereford prime sirloin
hand cut fries, crisp slaw & béarnaise
$36.00
150g angus/hereford eye fillet
hand cut fries, crisp slaw & béarnaise
$36.00
Caesar salad
Yes it has anchovies!
$20.00
Caesar salad
Yes it has anchovies! with chicken
$26.00
Soup of the day
with warm bread & butter
$15.00
spiced pumpkin, grilled haloumi
wild roquette, tarragon mustard vinaigrette
$16.00
BRASSERIE-PARTNERS
Beef dripping fries $7.00
Roast beets & goats cheese $7.00
Crisp apple slaw $7.00
Green salad $7.00
DINNER-STARTER
Flatbread, sundried tomato & roquette $10.00
Warmed mammoth olives, shaved parmesan $11.00
Thick cut, dry cured bacon, maple glaze per 100g $4.50
Fresh oyster each $4.50
Croquette of braised lamb each $4.50
Some bacon, an oyster & a croquette $13.00
DINNER-ENTREE
Fully loaded seafood chowder $19.00
Venison tartare
with pickled mushrooms & toast
$20.00
Panko & paremsan lamb sweetbreads
with pickled minted peach & snow pea
$19.00
Scallops w house made chorizo
spiced orange, saffron & coriander vinaigrette
$22.00
Tomato consomme
basil tortellini, smoked paprika
$18.00
DINNER-MAIN COURSE
180g ora king salmon
ebly wheat, beetroot & roquette salad w avocado salsa verde
$38.00
Waitoa free range chicken supreme
chorizo & pea risotto, salsa roja
$36.00
Parpadelle
with eggplant & red pepper ragout w pecorino cheese
$31.00
Smoked pork scotch fillet
cumin polenta, broccolini, blood orange marmalade
$37.00
Smoked venison leg fillet
kumara puree, baby carrot, asparagus & spiced plum sauce
$38.00
DINNER-MARY'S GRILL (served with your choice of potato and sauce)
Angus/ Hereford Cross
28 Day Aged, South Canterbury eye fillet 150g
$36.00
Angus/ Hereford Cross
28 Day Aged, South Canterbury T-bone 500g
$51.00
Hereford Prime
30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
$35.00
Hereford Prime
30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
$52.00
Wakanui
30 Day Aged, Grain Finished, South Canterbury rib eye 300g
$50.00
Wakanui
30 Day Aged, Grain Finished, South Canterbury sirloin 300g
$46.00
Canterbury Angus
21 Day Aged Grass Fed, Canterbury bone in rib-eye 700g
$78.00
Canterbury Angus
21 Day Aged Grass Fed, Canterbury fillet 200g
$48.00
Canterbury Lamb
World Famous In New Zealand rump 200g
$36.00
Canterbury Lamb
World Famous In New Zealand 4 point rack
$45.00
DINNER-PRIME RIB (24 Hour Cooked, Truffle And Green Peppercorn Rubbed Prime Rib, Served Medium From Our Prime Rib Cart With Garlic Gratin, Broccolini & A Selection Of Premium Sauces)
Mary’s Cut
300g
$59.00
Hugh’s Cut
500g
$79.00
DINNER-TO SHARE
Braised canterbury merino lamb shoulder
peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg
$75.00
Chateaubriand of canterbury angus beef
garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
$95.00
Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs
served with appropriate accoutrements to enhance the meat
P.O.A
DINNER-SIDES
Beets & goats cheese $7.00
Classic caesar $7.00
Asparagus & bearnaise $7.00
Carrots & peas $7.00
Cauliflower cheese $7.00
Green salad w balsamic $7.00
Crisp apple slaw $7.00
DINNER-POTATOES
House hash brown $7.00
Beef dripping fries $7.00
Truffled mash $7.00
Garlic gratin $7.00
Goose fat roasted $7.00
Rosemary red rascal $7.00
Potato salad $7.00
DINNER-SAUCES
Port wine & thyme $3.00
Mushroom & garlic $3.00
Peppercorn $3.00
Roast garlic butter $3.00
Bearnaise $3.00
Carmelized onion relish $3.00
Horseradish $3.00
DINNER-PIMP MY STEAK
Oyster duo $9.00
Truffled fried egg $4.50
Cured bacon 100g $4.50
Scallop skewer $8.00
Roquefort 30g $4.50
DESSERT
Cambridge burnt cream
berry compote & almond tuile
$15.00
Iced chocolate parfait
chocolate crumb, plum jelly & merlot meringue
$16.00
Knickerbocker glory of the day $16.00
Strawberry mille fuille
berry beignet
$15.00
Mary’s affagato
espresso, tiramisu gelato, biscotti
$11.00
CHEESE
1 selection $15.00
2 selections $23.00
3 selections $31.00
Kapiti Kikorangi -Manurewa-Auckland-New Zealand
intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
N/A
Whitestone totara tasty- Oamaru-Otago-New Zealand
aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
N/A
Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand
manuka smoked brie, smooth even flavour, subtle & lingering
N/A

We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.

Bloody Mary’s features the best produce Canterbury & the South Island has to offer, a Grill experience unlike any other. You will want to Stake your claim!

https://www.facebook.com/bloodymaryschristchurch/

Nearby Steak restaurants

Name Cuisines
The Harvard Bar & Cafe American, Steak, Hamburgers, Kiwi, Cafe Food, European
Bloody Mary's Steak, European, Vegetarian, Breakfast, Brunch, Gluten Free, Bar, Grill, Steakhouse, New Zealand
Stellar Restaurant and Bar Contemporary, Gluten Free, Diner, Steak, Tapas, New Zealand, Kiwi, Vegetarian, Breakfast, European, Seafood
Robbies Bar & Bistro Diner, Steak, Hamburgers, Kiwi, Vegetarian, Breakfast, European
The Talbot at Yaldhurst Soul Food, Southern Food, American, Steak, Hamburgers, British, Buffet, Seafood, Fast Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Little Sister Cafe (sample menu)
Caesar Salad
w/ chicken
$18.90
Bagels
BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
From $4.80
Chips
w/ Aioli or tomato sauce
$6.00
Sides
bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
all $3.90
Mince on Toast
with 2 poached eggs
$16.90
Famous Doorstep Toasties - choose 3 fillings
ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
$7.90
Vege Breakfast
Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
$16.90
French Toast
with grilled banana, flaked almonds & chocolate sauce
$16.90
Clean Here for the full menu for Little Sister Cafe
El Camino Grill (sample)
Crispy chicken taco
6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
$6.50
Beef sliders 2
Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
$9.00
Add guacamole $3.00
Sour cream $3.00
Taco
6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
$6.50
Cheese fries
Potato fries with warm cheese sauce, salsa and sour cream
$7.00
Kids quesadilla
2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
$9.00
Taquitos
Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
2 for $9.00
Clean Here for the full menu for El Camino Grill
Dunsandel Tavern (sample)
FISHERMAN'S BASKET
prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
$17.00
KIDS SUNDAE
your choice of chocolate, caramel or strawberry toppings
$4.00
CHEESECAKE
check out the specials board for today's cheesecake
$12.00
CHOCOLATE MUD CAKE
mud cake served with vanilla bean ice cream
$12.00
CHICKEN WRAP
chicken tenders with salad and thick cut fries
$12.00
NACHOS
house- made cowboy chilli beef with sour cream and guacamole
$12.00
ROAST VEGETABLE STACK
served on polenta bread with roast capsicum coulis
$19.50
CHICKEN PARMIGIANA
served with gourmet roast potatoes and seasonal vegetables or garden salad
$23.50
Clean Here for the full menu for Dunsandel Tavern
Chateau On The Park - Garden Court Brasserie (sample)
Beef fillet
in smoky bacon / seared scallops / sauteed kale / roesti potatoes
$39.50
Duck liver pate
in pancetta / seasonal fruit chutney / French baguette
$19.50
Seafood, mussel & crayfish base chowder
with garlic & herb baguette
$17.50
Crispy fried calamari
Greek style salad / feta cheese & aioli dip
$18.50
-with garlic prawns $26.50
Grilled lamb cutlets
filled paratha / yellow lentil dahl / yoghurt dip
$28.50
Double chocolate gateau with berry coulis & cream $12.50
Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Clean Here for the full menu for Chateau On The Park - Garden Court Brasserie
Oak N Ferry (sample)
Garlic bread
With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
$ 8.00
Oak bread
With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
$ 9.00
Toasted Sandwiches
3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
$ 5.00
Farmhouse wedges
With cheese, bacon, sour cream and sweet chilli
$ 8.00
Chips
With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
$ 5.00
Toasted Sandwiches
2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
$ 4.00
Toasted Sandwiches
Bacon & Egg
$ 5.00
Nachos
Beef & bean minced with sour cream and sweet chilli
$ 10.00
Clean Here for the full menu for Oak N Ferry

Nearby restaurants

Name Cuisines
Little Sister Cafe Kiwi, Cafe Food
El Camino Grill Tex-Mex, Vegetarian, Seafood, Mexican, Latin American
Dunsandel Tavern Bar, Cafe Food, Bar Food
Chateau On The Park - Garden Court Brasserie Gluten Free, New Zealand, Kiwi, Vegetarian, European, French
Oak N Ferry Finger Food
Kadett Cafe Food
Ilex Cafe New Zealand, Breakfast
Bench Cafe Cafe Food

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Restaurant Details

Location
Christchurch
Type
Service
Table Service
Price
$50+
Phone
039435937
Fax
None
Email
info@bloodymarys.co.nz
Address
30 Latimer Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Features
Mastercard, Visa, Romantic, Wheelchair accessible, Business meetings, Reservations, Breakfast, Waitstaff, Private Dining, Cash, Television, Groups, American Express, Lunch, Bar Scene, Group Meal, Seating, Buffet, Highchairs Available, Brunch, Street Parking, Free Off-Street Parking, No Takeaway, Free Wifi, Cards accepted, Local cuisine, Special Occasion Dining, Serves Alcohol, Dinner, Child-friendly, Outdoor Seating, Full Bar
Cuisine
Steak, European, Vegetarian, Breakfast, Brunch, Gluten Free, Bar, Grill, Steakhouse, New Zealand
Website
http://www.bloodymarys.co.nz/
Bloody Mary's Christchurch Menu

Opening Hours

Monday: 6:00 AM – 12:00 AM, Tuesday: 6:00 AM – 12:00 AM, Wednesday: 6:00 AM – 12:00 AM, Thursday: 6:00 AM – 12:00 AM, Friday: 6:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 12:00 AM

Location

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