Eastern Egret Restaurant in Kapiti Coast Menu

APPETISERS APPETISERS
  • Spring Rolls (3) $4.50
  • Deep Fried Von Ton (6) $4.00
  • Deep Fried Squid $4.00
  • (‘rumbed Scallops (4) $6.00
  • Crumbed King Prawns (4) $ 6.00
  • Garlic King Prawns (4) $6.00
  • Steamed Pork balls (dim sims) (4) $4.00
  • Honey BBQ Pork $5.00
  • Four happiness $6.50
    • spring rolls, Wonton, pork balls, BBQ pork( minimum 4 persons) per person
SOUP SOUP
  • Wonton $6.00
  • Wonton(with BBQ pork) $8.00
  • Chicken with sweetcorn $6.00
  • Hot and sour bean curd(spicy) $6.00
FRIED RICE FRIED RICE
  • Egg(no meat) $10.00
  • Vegetable(no meat) $12.50
  • BBQ pork $13.50
  • Pork $13.50
  • Beef $13.50
  • Chicken $13.50
  • Combination meat $13.50
  • Yeung chow(shrimp & BBQ pork $13.50
  • Shrimp $13.50
  • Steamed white rice(one serve) $2.00
CHOW MEIN (with noodles) CHOP SUEY (without noodles) CHOW MEIN (with noodles) CHOP SUEY (without noodles)
  • Vegetable (no meat) $15.00
  • BBQ Pork $16.00
  • Pork $16.00
  • Beef $16.00
  • Chicken $16.00
  • Combination Meat $16.00
  • Combination Seafood $ 23.00
EGG FU YOONG (omelette) EGG FU YOONG (omelette)
  • Vegetable (no Meat) $15.00
  • BBQ Pork $16.00
  • Pork $16.00
  • Beef $16.00
  • Chicken $16.00
  • Combination Meat $16.00
  • King Prawns $18.00
  • Scallops $18.00
  • Combination Seafood $ 18.00
HOT AND SPICY HOT AND SPICY
  • Nasi Goreng (rice) $16.00
  • Bami Goreng (noodles) $16.00
  • Szechwan Pork with vegetables $15.00
  • Szechwa n Beef with vegetables $15.00
  • Szechwan Chicken with vegetables $15.00
  • Satay Pork with vegetables $15.00
  • Satay Beef with vegetables $15.00
  • Satay Chicken with vegetables $15.00
  • Thailand style Honey Fish $16.00
  • Thailand style Chicken $15.00
  • Spicy Prawns with chilli and Garlic $18.00
  • Spicy Squid with chilli and Garlic $15.00
  • Spicy Pork Loins with chilli and Garlic $18.00
  • Pork, Pineapple and pickled Ginger $15.00
PORK DISHES PORK DISHES
  • Pork, seasonal veg and Cashews $15.00
  • Pork, veg and oyster sauce $15.00
  • Pork, veg and Black Bean sauce $ 15.00
  • Sweet and Sour pork with Pineapple $15.00
  • Honey Pork fillet $15.00
  • Pork Loins in Red Wine sauce $18.00
  • Mushrooms stuffed with Pork meat $16.00
  • Pork, Ginger and Spring Onions $15.00
BEEF DISHES BEEF DISHES
  • Beef, seasonal veg and Cashews $15.00
  • Beef, veg and Oyster sauce $15.00
  • Beef, veg and Black Bean sauce $15.00
  • Oriental fillet steak $20.00
  • Black Peppercorn Steak $20.00
  • Orange Beer $15.00
  • Beef, Ginger and Spring Onions $15.00
CHICKEN DISHES CHICKEN DISHES
  • Chicken, seasonal veg and Cashews $15.00
  • Chicken, veg and Oyster Sauce $15.00
  • Chicken, veg and Black Bean Sauce $15.00
  • Chicken in Red Wine Sauce $15.00
  • Chicken in Sweet and Sour Sauce $15.00
  • Chicken in Lemon Sauce $15.00
  • Honey Chicken fillet $15.00
  • Canton crispy Chicken $15.00
  • Chicken, ginger and Spring onions $15.00
DUCK DUCK
  • Roast duck $20.00
    • traditional with bones
  • Roast duck $26.00
    • with melon in a tropical sauce
  • Duck special with assorted meat and seafood $32.00
SEAFOOD- PRAWNS SEAFOOD- PRAWNS
  • King prawns, seasonal veg & cashews $18.00
  • King prawns, veg black bean sauce $18.00
  • King prawns in sweet and sour sauce $18.00
SEAFOOD-SCALLOPS SEAFOOD-SCALLOPS
  • Scallops, seasonal veg and cashews $18.00
  • Scallops, veg and black bean sauce $18.00
SEAFOOD-FISH SEAFOOD-FISH
  • Fish veg and Black Bean Sauce $16.00
  • Fish veg and oyster Sauce $16.00
  • Fish, veg and Garlic Butter $16.00
  • Fish in Lemon Sauce $16.00
  • Fish in Sweet and Sour Sauce $16.00
SEAFOOD-SQUID SEAFOOD-SQUID
  • Squid, seasonal Veg and Cashews $15.00
  • Squid, Veg and Black Bean Sauce $15.00
  • Squid with vegetables $15.00
SEAFOOD COMBINATIONS SEAFOOD COMBINATIONS
  • Seafood combination (stir fried) $ 20.00
  • Seafood Combination $ 25.00
    • deep fried, breadcrumbs or batter
EXTRAS (added to meals) EXTRAS (added to meals)
  • Tomato $2.00
  • Pineapple $1.00
  • Mushrooms $2.00
  • Cashews $3.00
  • Shrimp $4.00
  • Meat $4.00
  • Potato Basket (separate) $4.00
SPECIAL TAKE HOME FEATURE SPECIAL TAKE HOME FEATURE
  • Banquet dinner box $16.00
    • as a special feature of our take home service, the Eastern Egret offers a 3 course for only

Nearby Sample Menus

Long Beach (sample menu)
  • GAMBERETTI $22.00
    • prawns, smoked tuna, capers, cream cheese
  • Garden veg, picked daily from our veggie patch (V) $8.00
  • MORTADELLA $25.00
    • fresh mozzarella, Mortadella ham, garlic, oregano
  • Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
  • Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
Waikanae Beach Takeaways (sample menu)
  • Sausage $ 2.90
  • Fish Burger $ 6.00
  • Egg Burger $ 6.00
  • Steak Burger $ 6.50
  • Potato Fritter $ 0.90
  • Hot Dog $ 2.90
  • Fish (Per Piece) $ 3.20
  • Paua Fritter $ 2.90
Ambience Cafe (sample menu)
  • Croissant $14.00
    • Choose between bacon and egg or bacon and mushroom
  • Garlic Bread $6.00
  • Salmon Special $17.00
    • Scrambled eggs served on Turkish bread topped with salmon with hollandaise sauce on the side.
  • Toast and Spreads $5.50
  • Satay chicken tortilla stack
    • with vegetables
  • Ambience Special $17.00
    • Two poached eggs on top of a potato hash with a choice of salmon or bacon drizzled In hollandaise sauce
  • Vegetarian satay rissoles
    • with hummus(GF)
  • Vegetarian Breakfast $18.50
    • Eggs poached, tomato's, mushrooms, spinach, potato hash, avocado, served with pesto and sundried chutney on the side with wholegrain toast.
Soprano Ristorante (sample menu)
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
CJ's Seafood (sample menu)
  • Curry Roll $3.00
  • Hawaiian Burger $5.50
  • Chicken Nuggets $0.90
  • Fish $3.20
  • Hash Brown $2.00
  • Sausages $3.00
  • Cheese Burger $5.50
  • Jumbo Burger $7.20
No.6 Licensed Cafe (sample menu)
  • Vegetables of the day $5.50
  • Single $3.50
  • Bacon rasher - crispy streaky bacon
  • Single $3.00
  • House made com chips with mexican dips $12.00
  • Breakfast (daily from 8am - 3pm)
  • Single $2.50
  • Kids fish & chips $9.00
    • Crumbed dory fillet & straight cut chips with tomato sauce
Southend Takeaways (sample menu)
  • Vegetable $3.10
  • Crumbed $3.30
  • Curry $3.10
  • Egg Burger ( Meat Patty And Egg) $5.70
  • S 7 . Pad Khing (Ginger) $13.50
    • Stir Fried With Thin Strips Ginger And Vegetables
  • Hot Dog $3.00
  • No 6 $12.70
    • 9 Fish Bites And Chip
  • Pineapple $0.50
Golden Nest Takeaway (sample menu)
  • Chicken $11.00
  • Chicken $11.00
  • Vegetable $9.50
  • Fish cakes $3.00
  • Curry roll $2.90
  • Steak & Egg $5.20
  • Crumbed fish $3.30
  • Wontons $11.00
Kuen Loong Takeaway (sample menu)
  • STEAK & ONION ROLL $3.00
  • FISH DINNER $13.50
    • 3. FISH, 2. EGGS, SALAD & CHIPS
  • STEAK & EGG $5.80
  • PLAIN NO MEAT $9.50
  • HALF CHICKEN & CHIPS $13.00
  • FISH & EGG $5.80
  • FISH $11.50
  • STEAK & MUSHROOM $13.00
North End Takeaways (sample menu)
  • Roast Pork Small $11.00 Lrg $12.50
  • Combination Small $11.00 Lrg $12.50
  • Combination Small $12.00 Lrg $13.00
  • 1 Scoop Chips $5.20
  • Paua Fritter (100% Real) $3.00
  • Chicken Sweet Corn Soup $9.50
  • Chicken Small $10.00 Lrg $12.00
  • Vegetarian Burger $4.30
Kapiti Fisheries (sample menu)
  • EGG $5.00
  • SAUSAGE $2.50
  • FISH $6.00
    • with tartare sauce
  • SPICY WEDGES $4.00
  • 1 FISH, 1 HOT DOG, 1 POTATO FRITTER, CHIPS $8.00
  • CHIPS $3.00
  • 2 FISH, 2 HOT DOGS, 2 SAUSAGES, 2 SCOOPS OF CHIPS + 2 POTATO FRITTER $20.00
  • FISH CRUMBED $3.50
Canton Inn Takeaways & Restaurant (sample menu)
  • POTATO $10.00
  • SHRIMP $12.00
  • FISH FILLET $3.00
  • PLAIN $9.00
  • MEAT $2.00
  • SQUID RING $0.80
  • 4 PERSON MEAL $56.00
    • chicken & cashew nuts, beef black bean sauce, combination meat fried rice & cashew nuts, chicken foo young, sweet & sour wontons, 1 scoop chips
  • EGG $3.80
Reikorangi Potteries Park & Cafe (sample menu)
  • Scone $4.50
    • seved with jam and cream
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
  • Ice Cream Sundae $9.00
    • chocolate or caramel
  • Chips $7.50
    • lightly salted
  • Cheesecake and cream $11.00
    • please ask for the flavor of the day
  • Hummus $12.50
    • served with wholemeal toast
  • Pomodoro $16.00
    • traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
  • Muffin $4.50
    • blueberry with bran
Heaven's Woodfire Pizza (sample menu)
  • Margheritta $13.00/$8.00
    • fresh tomato, mozzarella, fresh basil, parmesan
  • Gluten Free pavlova roulade $6.50
    • served with fresh cream-see in store for filling of the day
  • Tiramisu $6.50
    • sponge fingers soaked in coffee & brandy finished with mascarpone & Dutch cocoa
  • Cheesecake $6.50
    • with chocolate lemon & gingernut cheesecake or Triple chocolate & Kahlua cheesecake
  • Gelato-Raspberry sorbet $5.00
  • Marinara $20.50/$14.50
    • prawns, calamari, parsley, garlic, mozzarella
  • Mediterian V $13.00/$8.00
    • lebanese herbs, olives oil, fresh tomatoes olives onion
  • Gelato-Chocolate $5.00
Jan's Cafe and Bistro (sample menu)
  • Pancakes, banana & bacon $12.50
  • Jan’s pancakes $16.00
    • European-style crepes stacked with banana & bacon finished with maple syrup
  • Filo Wraps $19.50
    • jan's original Filos, a sumptuous mix of smoked chicken, pumpkin and kumara, served with salad
  • Scnitzel $19.00
    • your choice of beef or chicken, homemade and served with salad/BEEF
  • Seafood Chowder $16.00
    • a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
  • Eggs, hash browns, baked beans, toast each $3.80
  • Chicken and Avocado salad $18.00
    • your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
  • Scnitzel $21.00
    • your choice of beef or chicken, homemade and served with salad/CHICKEN
Eastern Egret Restaurant

Eastern Egret Restaurant

location

Address

4 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042934772

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
4 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand
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