Eastern Egret Restaurant in Kapiti Coast Menu

APPETISERS APPETISERS
  • Spring Rolls (3) $4.50
  • Deep Fried Von Ton (6) $4.00
  • Deep Fried Squid $4.00
  • (‘rumbed Scallops (4) $6.00
  • Crumbed King Prawns (4) $ 6.00
  • Garlic King Prawns (4) $6.00
  • Steamed Pork balls (dim sims) (4) $4.00
  • Honey BBQ Pork $5.00
  • Four happiness $6.50
    • spring rolls, Wonton, pork balls, BBQ pork( minimum 4 persons) per person
SOUP SOUP
  • Wonton $6.00
  • Wonton(with BBQ pork) $8.00
  • Chicken with sweetcorn $6.00
  • Hot and sour bean curd(spicy) $6.00
FRIED RICE FRIED RICE
  • Egg(no meat) $10.00
  • Vegetable(no meat) $12.50
  • BBQ pork $13.50
  • Pork $13.50
  • Beef $13.50
  • Chicken $13.50
  • Combination meat $13.50
  • Yeung chow(shrimp & BBQ pork $13.50
  • Shrimp $13.50
  • Steamed white rice(one serve) $2.00
CHOW MEIN (with noodles) CHOP SUEY (without noodles) CHOW MEIN (with noodles) CHOP SUEY (without noodles)
  • Vegetable (no meat) $15.00
  • BBQ Pork $16.00
  • Pork $16.00
  • Beef $16.00
  • Chicken $16.00
  • Combination Meat $16.00
  • Combination Seafood $ 23.00
EGG FU YOONG (omelette) EGG FU YOONG (omelette)
  • Vegetable (no Meat) $15.00
  • BBQ Pork $16.00
  • Pork $16.00
  • Beef $16.00
  • Chicken $16.00
  • Combination Meat $16.00
  • King Prawns $18.00
  • Scallops $18.00
  • Combination Seafood $ 18.00
HOT AND SPICY HOT AND SPICY
  • Nasi Goreng (rice) $16.00
  • Bami Goreng (noodles) $16.00
  • Szechwan Pork with vegetables $15.00
  • Szechwa n Beef with vegetables $15.00
  • Szechwan Chicken with vegetables $15.00
  • Satay Pork with vegetables $15.00
  • Satay Beef with vegetables $15.00
  • Satay Chicken with vegetables $15.00
  • Thailand style Honey Fish $16.00
  • Thailand style Chicken $15.00
  • Spicy Prawns with chilli and Garlic $18.00
  • Spicy Squid with chilli and Garlic $15.00
  • Spicy Pork Loins with chilli and Garlic $18.00
  • Pork, Pineapple and pickled Ginger $15.00
PORK DISHES PORK DISHES
  • Pork, seasonal veg and Cashews $15.00
  • Pork, veg and oyster sauce $15.00
  • Pork, veg and Black Bean sauce $ 15.00
  • Sweet and Sour pork with Pineapple $15.00
  • Honey Pork fillet $15.00
  • Pork Loins in Red Wine sauce $18.00
  • Mushrooms stuffed with Pork meat $16.00
  • Pork, Ginger and Spring Onions $15.00
BEEF DISHES BEEF DISHES
  • Beef, seasonal veg and Cashews $15.00
  • Beef, veg and Oyster sauce $15.00
  • Beef, veg and Black Bean sauce $15.00
  • Oriental fillet steak $20.00
  • Black Peppercorn Steak $20.00
  • Orange Beer $15.00
  • Beef, Ginger and Spring Onions $15.00
CHICKEN DISHES CHICKEN DISHES
  • Chicken, seasonal veg and Cashews $15.00
  • Chicken, veg and Oyster Sauce $15.00
  • Chicken, veg and Black Bean Sauce $15.00
  • Chicken in Red Wine Sauce $15.00
  • Chicken in Sweet and Sour Sauce $15.00
  • Chicken in Lemon Sauce $15.00
  • Honey Chicken fillet $15.00
  • Canton crispy Chicken $15.00
  • Chicken, ginger and Spring onions $15.00
DUCK DUCK
  • Roast duck $20.00
    • traditional with bones
  • Roast duck $26.00
    • with melon in a tropical sauce
  • Duck special with assorted meat and seafood $32.00
SEAFOOD- PRAWNS SEAFOOD- PRAWNS
  • King prawns, seasonal veg & cashews $18.00
  • King prawns, veg black bean sauce $18.00
  • King prawns in sweet and sour sauce $18.00
SEAFOOD-SCALLOPS SEAFOOD-SCALLOPS
  • Scallops, seasonal veg and cashews $18.00
  • Scallops, veg and black bean sauce $18.00
SEAFOOD-FISH SEAFOOD-FISH
  • Fish veg and Black Bean Sauce $16.00
  • Fish veg and oyster Sauce $16.00
  • Fish, veg and Garlic Butter $16.00
  • Fish in Lemon Sauce $16.00
  • Fish in Sweet and Sour Sauce $16.00
SEAFOOD-SQUID SEAFOOD-SQUID
  • Squid, seasonal Veg and Cashews $15.00
  • Squid, Veg and Black Bean Sauce $15.00
  • Squid with vegetables $15.00
SEAFOOD COMBINATIONS SEAFOOD COMBINATIONS
  • Seafood combination (stir fried) $ 20.00
  • Seafood Combination $ 25.00
    • deep fried, breadcrumbs or batter
EXTRAS (added to meals) EXTRAS (added to meals)
  • Tomato $2.00
  • Pineapple $1.00
  • Mushrooms $2.00
  • Cashews $3.00
  • Shrimp $4.00
  • Meat $4.00
  • Potato Basket (separate) $4.00
SPECIAL TAKE HOME FEATURE SPECIAL TAKE HOME FEATURE
  • Banquet dinner box $16.00
    • as a special feature of our take home service, the Eastern Egret offers a 3 course for only

Nearby Sample Menus

  • Pla Ma -Now (Whole fish or fish fillet) $20.00
    • steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
  • Oyster sauce
    • choice of meat, marinated in spices and oyster sauce, stir fried with cauliflower, broccoli, bok choy, mushroom, carrot, onion, red pepper, spring onion and bean paste
  • Fresh chilli
    • choice of meat, stir-fried with fresh chilli, courgette, celery, red pepper, mushroom, onion, spring onion, cauliflower, broccoli
  • Extra meat $4.50
  • Black beans
    • choice of meat, stir-fried with crunchy black beans, bamboo, courgette, long bean, cauliflower, broccoli, cabbage, onion, red pepper
  • Lamb, duck, crispy pork $17.50
  • Soup
    • Tom Yum/Tom Kha
  • Chicken Satay $7.50
    • marinated chicken, grilled on stick and served with peanut sauce
  • Foo Young $15.00
  • Cashew Nuts & Veg $16.00
  • Fish $12.50
  • Curry Roll $1.50
  • Fried Rice $10.50
  • Fried Rice $12.50
  • Cheese $2.60
  • Fried Noodles $11.50
  • Fish Bites (each) $1.10
  • Sausage (Kapiti Coast Meats) $3.00
  • Served with small chips, fresh salad, lemon wedge and tartare sauce N/A
  • Crab Stick $1.60
  • Squid Rings (each) $1.00
  • Kids Burger $3.30
    • Pattie, Cheese & Sauce
  • Fish (Grilled, Gluten Free, 98% Fat Free) $3.60
  • Pineapple or Bacon $1.20
  • Vegetable $10.00
  • Won Ton $0.80
  • Combination Seafood $12.00
  • Combination $12.00
  • Kumara Chips $4.50
  • 1/2 doz Battered Mussel $6.00
  • Sichuan Roast Pork with Vegetables $12.00
  • Chicken Pineapple Cashew nut $13.00
  • Marinated Feta, watermelon, fresh cucumber, herb oil pea tendrils V $9.00
  • MIXED VEGETABLE FALAFEL BURGER $20.00
    • smoked hummus, tahini yogurt, lettuce, crispy onions(add grilled halloumi $4.00 ) V
  • KIDS FISH & CHIPS $10.00
  • VEGETARIAN COMPREHENSIVE $19.50
    • poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato
  • Beef or veg burger w/ cheese & shoestring fries $10.00
  • Grilled steak or fish, slaw & shoestring fries $10.00
  • BEER BATTERED FISH AND CHIPS $15.00
    • beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 1 PIECE
  • SHOESTRING FRIES $5.00
    • w/house made aioli
  • the café BLT (Bacon, Lattuce, Tomato) $18.90
    • Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
  • -With bacon or fruit $12.90
  • the café pate platter $15.90
    • Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
  • The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
  • Eggs, as you like with toasted ciabatta $10.90
  • The Café hot cakes $8.90
    • Hot cakes stack. Doused with Maple Syrup & icing sugar.
  • the café sautéed mushrooms $15.90
    • Sautéed mushrooms with melted brie on toasted ciabatta.
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • Zuchini $9.00
  • Chicken $8.5 / $10
  • Falafel $9.00
  • Mixed Vege $12.00
  • Falafel $12.00
  • Baklava $3.00
  • -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces
  • Beef $8 / $9
  • Chicken Wing $1.80
  • Crumbed Fish $3.20
  • Prawn
  • Small $11.00
  • Curry, Black Bean Sauce, Chilli Sauce $1.00
  • Small $11.00
  • Large $14.50
  • Paua Fritter $3.00
  • Crumbed Hoki Fish $3.20
  • Vegetables $2.00
  • Bluff Oyster(Seasonal) $2.80
  • Lemon Chicken Small $11.00 Lrg $12.00
  • Vegetarian Burger $4.30
  • Sauce Small $0.50 Lrg $2.00
  • 1 Scoop Chips $5.20
  • Bami Goreng (Noodles) Small $12.00 Lrg $13.50
  • LASAGNE $17.00
    • beef & cheese layered between fresh pasta
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
  • AGLIO $8.00
    • 9 inci pizza base with garlic & olive oil V DF
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • GREEK $18.00
    • tomato, bacon capsicum, spinach olives, feta & mozzarella
  • CANNELLONI VEGETARIANO $17.00
    • spinach, ricotta & pine nuts rolled in pasta sheets, topped with bechamel & tomato V
  • MAC & CHEESE $9.00
    • macaroni pasta with ham & cheese sauce
  • Combination seafood with Stir-fried Udon noodle $23.00
  • Young Steamed Chicken $35.00
  • Banana Fritter Ice cream $4.00
  • Steak with tomato & cashew nuts $19.50
  • Sizzling Ginger/satay beef $18.00
  • Scallops $23.50
  • Roast Duck veg on rice $13.00
  • Combination curry or satay sauce $16.90
  • Dim Sim $1.50
  • Roast Pumpkin $0.70
  • Pork $11 / $14 / $18
  • Pork Bun $20.50
  • Roast Potato $0.50
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
  • Yorkshire Pudding $1.00
  • Chicken $11 / $14 / $18
  • 4) Prawn Madras $17.00
    • A traditional south Indian dish cooked with coconut, curry leaves, mustard seeds in special gravy.
  • Selected Medium size curry, rice & naan
  • 3) Veg Biryani $15.00
    • Flavoured Basmati rice cooked with special sauce and served with Raita
  • All starters served with mint or tamarind sauce
  • 2) Paneer Pakora $9.00
    • Pieces of cottage cheese coated in chickpea flour and deep fried served With tamarind sauce.
  • Paneer Makhari $14.00
  • 3) Mix Pickle $4.00
  • 1) Plain Naan $3.00
    • Leavened white flour, fermented with milk, cooked in the tandoori oven.
  • Smoked Fish
  • Triple ‘B’ (beef, bacon, blue vein)
  • Mince
  • Spanakopita
  • Mince & Cheese
  • Coconut & Kumara
  • Moroccan Lamb
  • Vege Tex-Mex
  • Mayo N/A
  • Bacon, Egg and Cheese N/A
  • Wheat N/A
  • Subway Club N/A
  • Lettuce N/A
  • Steak and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Thinly Cut Ready Salted N/A
Eastern Egret Restaurant

Eastern Egret Restaurant

location

Address

4 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042934772

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
4 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand