Eastern Egret Restaurant in Kapiti Coast Menu

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Spring Rolls (3) $4.50
Deep Fried Von Ton (6) $4.00
Deep Fried Squid $4.00
(‘rumbed Scallops (4) $6.00
Crumbed King Prawns (4) $ 6.00
Garlic King Prawns (4) $6.00
Steamed Pork balls (dim sims) (4) $4.00
Honey BBQ Pork $5.00
Four happiness $6.50
- spring rolls, Wonton, pork balls, BBQ pork( minimum 4 persons) per person

Wonton $6.00
Wonton(with BBQ pork) $8.00
Chicken with sweetcorn $6.00
Hot and sour bean curd(spicy) $6.00

Egg(no meat) $10.00
Vegetable(no meat) $12.50
BBQ pork $13.50
Pork $13.50
Beef $13.50
Chicken $13.50
Combination meat $13.50
Yeung chow(shrimp & BBQ pork $13.50
Shrimp $13.50
Steamed white rice(one serve) $2.00

Vegetable (no meat) $15.00
BBQ Pork $16.00
Pork $16.00
Beef $16.00
Chicken $16.00
Combination Meat $16.00
Combination Seafood $ 23.00

Vegetable (no Meat) $15.00
BBQ Pork $16.00
Pork $16.00
Beef $16.00
Chicken $16.00
Combination Meat $16.00
King Prawns $18.00
Scallops $18.00
Combination Seafood $ 18.00

Nasi Goreng (rice) $16.00
Bami Goreng (noodles) $16.00
Szechwan Pork with vegetables $15.00
Szechwa n Beef with vegetables $15.00
Szechwan Chicken with vegetables $15.00
Satay Pork with vegetables $15.00
Satay Beef with vegetables $15.00
Satay Chicken with vegetables $15.00
Thailand style Honey Fish $16.00
Thailand style Chicken $15.00
Spicy Prawns with chilli and Garlic $18.00
Spicy Squid with chilli and Garlic $15.00
Spicy Pork Loins with chilli and Garlic $18.00
Pork, Pineapple and pickled Ginger $15.00

Pork, seasonal veg and Cashews $15.00
Pork, veg and oyster sauce $15.00
Pork, veg and Black Bean sauce $ 15.00
Sweet and Sour pork with Pineapple $15.00
Honey Pork fillet $15.00
Pork Loins in Red Wine sauce $18.00
Mushrooms stuffed with Pork meat $16.00
Pork, Ginger and Spring Onions $15.00

Beef, seasonal veg and Cashews $15.00
Beef, veg and Oyster sauce $15.00
Beef, veg and Black Bean sauce $15.00
Oriental fillet steak $20.00
Black Peppercorn Steak $20.00
Orange Beer $15.00
Beef, Ginger and Spring Onions $15.00

Chicken, seasonal veg and Cashews $15.00
Chicken, veg and Oyster Sauce $15.00
Chicken, veg and Black Bean Sauce $15.00
Chicken in Red Wine Sauce $15.00
Chicken in Sweet and Sour Sauce $15.00
Chicken in Lemon Sauce $15.00
Honey Chicken fillet $15.00
Canton crispy Chicken $15.00
Chicken, ginger and Spring onions $15.00

Roast duck $20.00
- traditional with bones
Roast duck $26.00
- with melon in a tropical sauce
Duck special with assorted meat and seafood $32.00

King prawns, seasonal veg & cashews $18.00
King prawns, veg black bean sauce $18.00
King prawns in sweet and sour sauce $18.00

Scallops, seasonal veg and cashews $18.00
Scallops, veg and black bean sauce $18.00

Fish veg and Black Bean Sauce $16.00
Fish veg and oyster Sauce $16.00
Fish, veg and Garlic Butter $16.00
Fish in Lemon Sauce $16.00
Fish in Sweet and Sour Sauce $16.00

Squid, seasonal Veg and Cashews $15.00
Squid, Veg and Black Bean Sauce $15.00
Squid with vegetables $15.00

Seafood combination (stir fried) $ 20.00
Seafood Combination $ 25.00
- deep fried, breadcrumbs or batter

Tomato $2.00
Pineapple $1.00
Mushrooms $2.00
Cashews $3.00
Shrimp $4.00
Meat $4.00
Potato Basket (separate) $4.00

Banquet dinner box $16.00
- as a special feature of our take home service, the Eastern Egret offers a 3 course for only

Nearby Sample Menus

Paua Fritter $ 2.90
Pineapple Fritter $ 1.70
Hot Dog $ 2.90
Sausage $ 2.90
Beach Burger $ 4.50
Fish (Per Piece) $ 3.20
Kapiti Burger $ 8.50
Hawaiian Burger $ 6.50

Moroccan lamb filo
- with yoghurt minted salsa
Vege Nachos (add beef $15.00) $12.00
Small/Large Salad $8.00/$10.00
Beef + spinach lasagne
- with relish
Avocado $3.50
Bacon, sundried tomato, olive + feta salad(GF)
CHIPS $6.00
Bacon $3.50

Satay with Rice & Veg $14.00
ChopSuey $13.00
Bacon & Egg $4.70
Fish $4.70
Lasagna Square $3.60
Steak Pack (Porterhouse Steak. Chips, Onion. 2 Eggs. Cheese & Tomato with sauce) $22.00
Fried Noodles $11.50
Foo Young $12.50

Sausages $3.00
Curry Roll $3.00
Fish Burger $5.70
Hawaiian Burger $5.50
Fish $3.20
Hot Dogs $3.00
Corn Fritter $3.50
Squid Rings $1.00

Sliced Fishballs with stir fried Udon noodles $11.50
Chicken $14.50
BBQ pork $9.00
Oyster Dinner $24.50
- 8 oysters, 2 eggs salad & chips
Mince Pork Dumplings soup $6.00
Chinese Vegetable $16.00
Beef Egg Foo Youg $14.50
Curry lamb Veg on rice $12.50

Toasted brioche & jam $ 6.50
Porridge oats, cranberries, almonds $ 8.00
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Bread(GF) $ 1.50
Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Banana bread, toasted oats, cream, raspberries $ 7.00
Scrambled eggs on toast $ 9.50
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00

Pork $11 / $14 / $18
Price: Small / Medium / Large
Dim Sim $1.50
Potato & Gravy $5 / $7 / $9
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
Beef $11 / $14 / $18
Chicken $11 / $14 / $18
Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request

19) Kadai Chicken/Lamb/Beef $15.50
- Choice of your meat cooked with julienne cut onions, capsicum and Indian spices in thick gravy.
3) Veg Biryani $15.00
- Flavoured Basmati rice cooked with special sauce and served with Raita
5) Aloo Kulcha $5.00
- Naan stuffed with mashed potatoes, chopped onion and fresh coriander.
Please add $1.50 for Lamb dishes
$1.00 for beef
8) Chicken/Lamb/Beef Balti $14.50
- A dish made with mixed vegetables cooked in thick masala gravy.
FROM $9.00
17) Chicken/Lamb/Beef Almond Pasanda $16.00
- Choice of your meat cooked with almonds and spices in a thick white sauce. A mild dish.

GF=Gluten Free / V=Vegetarian
GF=Gluten Free / V=Vegetarian
Roti Chanai $3.00
- The classic plain roti
Vegetarian Option Available. Add $3 for prawns
$40 $40.00
- 1 Noodles or Rice dish, 1 meat/vegetarian dish, 8 pcs satay, 2 basmati rice, 2 rotis, 1 peanut sauce
Penang Char Kuay Teow $15.00
- Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
Stir fried asian greens $15.00
- Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
Sambal Tofu (GF) $15.00
- Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies

Steak, bacon & cheese $3.90
Mince $3.00
Steak, egg, bacon & cheese $4.20
Steak $3.40
Chicken & avocado $4.00
Ham & cheese $3.50
Chicken, cranberry & brie $4.20
Potato top $3.70

portobello mushrooms, tomatoes, potato, toasted house-made bread 5
FREE RANGE EGGS SCRAMBLED ON TOAST 11
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
tomato relish, aioli, maple syrup, hollandaise (weekends only)
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce

Pinetree Platter $20.00
- Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
base & cheese $10.00
Garlic & Herb Pizza $12.00
- Pizza base smothered with our homemade garlic & herb butter
Pizza and Handle of beer combo $20.00
for every topping added on $2.00
Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
Wedges with sweet chilli and sour cream $10.00

Steak & Mushroom
Curry Mince
Moroccan Lamb
Mince & Cheese
Roast Vege, Feta & Olive
Bacon & Egg
Mince
Ray-Dan-Guy (mince, bacon, cheese)

Turkey & Ham N/A
Thinly Cut Ready Salted N/A
Hot Chilli N/A
Ham N/A
Ranch N/A
Mayo N/A
Wheat N/A
Subway Club N/A

Corn Fritters $13.50
- served with sour cream & a sweet chili sauce topped with streaky bacon
Hoki fish bites & chips $9.00
Savory Mince on toast $18.50
- a Kiwi favorite, topped with a poached egg $1.00 extra
Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
Seafood Fritters $19.00
- delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
Steak Sandwich $18.50
- angus beef steak sandwich with salad and chips
Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads

Eastern Egret Restaurant

Wellington Region > Kapiti Coast > Eastern Egret Restaurant

Address

4 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

Phone

042934772

Email

None

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Seafood

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Seating , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Full Bar

Eastern Egret Restaurant in Kapiti Coast Menu

Nearby Sample Menus

Eastern Egret Restaurant

Wellington Region > Kapiti Coast > Eastern Egret Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

4 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

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