Eastern Egret Restaurant in Kapiti Coast Menu

APPETISERS APPETISERS
  • Spring Rolls (3) $4.50
  • Deep Fried Von Ton (6) $4.00
  • Deep Fried Squid $4.00
  • (‘rumbed Scallops (4) $6.00
  • Crumbed King Prawns (4) $ 6.00
  • Garlic King Prawns (4) $6.00
  • Steamed Pork balls (dim sims) (4) $4.00
  • Honey BBQ Pork $5.00
  • Four happiness $6.50
    • spring rolls, Wonton, pork balls, BBQ pork( minimum 4 persons) per person
SOUP SOUP
  • Wonton $6.00
  • Wonton(with BBQ pork) $8.00
  • Chicken with sweetcorn $6.00
  • Hot and sour bean curd(spicy) $6.00
FRIED RICE FRIED RICE
  • Egg(no meat) $10.00
  • Vegetable(no meat) $12.50
  • BBQ pork $13.50
  • Pork $13.50
  • Beef $13.50
  • Chicken $13.50
  • Combination meat $13.50
  • Yeung chow(shrimp & BBQ pork $13.50
  • Shrimp $13.50
  • Steamed white rice(one serve) $2.00
CHOW MEIN (with noodles) CHOP SUEY (without noodles) CHOW MEIN (with noodles) CHOP SUEY (without noodles)
  • Vegetable (no meat) $15.00
  • BBQ Pork $16.00
  • Pork $16.00
  • Beef $16.00
  • Chicken $16.00
  • Combination Meat $16.00
  • Combination Seafood $ 23.00
EGG FU YOONG (omelette) EGG FU YOONG (omelette)
  • Vegetable (no Meat) $15.00
  • BBQ Pork $16.00
  • Pork $16.00
  • Beef $16.00
  • Chicken $16.00
  • Combination Meat $16.00
  • King Prawns $18.00
  • Scallops $18.00
  • Combination Seafood $ 18.00
HOT AND SPICY HOT AND SPICY
  • Nasi Goreng (rice) $16.00
  • Bami Goreng (noodles) $16.00
  • Szechwan Pork with vegetables $15.00
  • Szechwa n Beef with vegetables $15.00
  • Szechwan Chicken with vegetables $15.00
  • Satay Pork with vegetables $15.00
  • Satay Beef with vegetables $15.00
  • Satay Chicken with vegetables $15.00
  • Thailand style Honey Fish $16.00
  • Thailand style Chicken $15.00
  • Spicy Prawns with chilli and Garlic $18.00
  • Spicy Squid with chilli and Garlic $15.00
  • Spicy Pork Loins with chilli and Garlic $18.00
  • Pork, Pineapple and pickled Ginger $15.00
PORK DISHES PORK DISHES
  • Pork, seasonal veg and Cashews $15.00
  • Pork, veg and oyster sauce $15.00
  • Pork, veg and Black Bean sauce $ 15.00
  • Sweet and Sour pork with Pineapple $15.00
  • Honey Pork fillet $15.00
  • Pork Loins in Red Wine sauce $18.00
  • Mushrooms stuffed with Pork meat $16.00
  • Pork, Ginger and Spring Onions $15.00
BEEF DISHES BEEF DISHES
  • Beef, seasonal veg and Cashews $15.00
  • Beef, veg and Oyster sauce $15.00
  • Beef, veg and Black Bean sauce $15.00
  • Oriental fillet steak $20.00
  • Black Peppercorn Steak $20.00
  • Orange Beer $15.00
  • Beef, Ginger and Spring Onions $15.00
CHICKEN DISHES CHICKEN DISHES
  • Chicken, seasonal veg and Cashews $15.00
  • Chicken, veg and Oyster Sauce $15.00
  • Chicken, veg and Black Bean Sauce $15.00
  • Chicken in Red Wine Sauce $15.00
  • Chicken in Sweet and Sour Sauce $15.00
  • Chicken in Lemon Sauce $15.00
  • Honey Chicken fillet $15.00
  • Canton crispy Chicken $15.00
  • Chicken, ginger and Spring onions $15.00
DUCK DUCK
  • Roast duck $20.00
    • traditional with bones
  • Roast duck $26.00
    • with melon in a tropical sauce
  • Duck special with assorted meat and seafood $32.00
SEAFOOD- PRAWNS SEAFOOD- PRAWNS
  • King prawns, seasonal veg & cashews $18.00
  • King prawns, veg black bean sauce $18.00
  • King prawns in sweet and sour sauce $18.00
SEAFOOD-SCALLOPS SEAFOOD-SCALLOPS
  • Scallops, seasonal veg and cashews $18.00
  • Scallops, veg and black bean sauce $18.00
SEAFOOD-FISH SEAFOOD-FISH
  • Fish veg and Black Bean Sauce $16.00
  • Fish veg and oyster Sauce $16.00
  • Fish, veg and Garlic Butter $16.00
  • Fish in Lemon Sauce $16.00
  • Fish in Sweet and Sour Sauce $16.00
SEAFOOD-SQUID SEAFOOD-SQUID
  • Squid, seasonal Veg and Cashews $15.00
  • Squid, Veg and Black Bean Sauce $15.00
  • Squid with vegetables $15.00
SEAFOOD COMBINATIONS SEAFOOD COMBINATIONS
  • Seafood combination (stir fried) $ 20.00
  • Seafood Combination $ 25.00
    • deep fried, breadcrumbs or batter
EXTRAS (added to meals) EXTRAS (added to meals)
  • Tomato $2.00
  • Pineapple $1.00
  • Mushrooms $2.00
  • Cashews $3.00
  • Shrimp $4.00
  • Meat $4.00
  • Potato Basket (separate) $4.00
SPECIAL TAKE HOME FEATURE SPECIAL TAKE HOME FEATURE
  • Banquet dinner box $16.00
    • as a special feature of our take home service, the Eastern Egret offers a 3 course for only

Nearby Sample Menus

  • LB Breakfast $22.00
    • Eggs, bacon, venison & bacon breakfast patty, tomato, toast, field mushrooms, grilled sausage, beans
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
  • Smoked Chicken Salad $19.00
    • soft egg, walnuts, potato, pomegranate molasses GF
  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
  • Chips, twice cooked, aioli and tomato sauce (V) $7.00
  • LB baked beans $4.00
  • Roast Pumpkin with Dahl lentils GF V $8.00
  • Terakihi $7.00
  • D $33.00
    • 6 fish, 2 spring rolls, 2 hot dogs, 4 potato fritters & 2 scoops of chips
  • Roast pork & mushroom / Steak & mushroom / Chicken & mushroom / Roast pork & pineapple / Chicken & pineapple $12.50
  • Steak & egg / Bacon & egg $5.00
  • Cheese $4.80
  • Chicken & Egg $5.20
  • Steak & cheese $5.00
  • Roast pork wonton soup $13.00
  • Three in one
    • deep fried fish fillet or whole fish with three special homemade sauces
  • Extra prawns $5.00
  • Thai spicy salad $11.50
    • Grilled beef or pork salad
  • Fish fillet or whole fish $20.00
  • Lamb, duck, crispy pork $17.50
  • Larb salad $11.50
    • minced beef, pork or chicken
  • Thai Marina fish
    • crispy deep fried fish cooked in a sweet chilli and tamarind sauce, topped with coriander
  • Coconut rice $3.50
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Spaghetti Carbonara $28.00
    • fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
  • Gnocchi Di Zucca Veg $27.00
    • housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Hash Brown $2.00
  • Fish $3.20
  • Beef Burger $4.50
  • Egg Burger $5.50
  • Squid Rings $1.00
  • Potato Fritter $1.00
  • Bluff Oysters $3.00
  • Paua Fritter $3.50
  • Chicken $12.00
  • Steak $4.50
  • Seafood Fritter $3.50
  • Steak $11.00
  • Chicken Fried Noodle with Chillies $12.00
  • Combination $12.00
  • Combination Seafood $12.00
  • Shrimp $11.00
  • Hummus & Tabouli $8.50
  • Falafel $9.00
  • Mujva $9.00
  • Mixed $8.5 / $10
  • Mixed Vege $9.00
  • -All kababs served with salad & your choice of sauces
  • Beef $13.00
  • Mixed $10.00
  • Combination $12.00
  • Lemon Chicken $13.00
  • Vegetable $9.00
  • Combination $12.00
  • Fish $11.00
  • Potato Wedges $3.50
  • Combination $13.00
  • NasiGoreng(Rice) $13.00
  • Squid Rings $0.80
  • Single Filling $2.80
  • Chicken Small $11.00 Lrg $12.50
  • Oysters (Rock) $1.80
  • Combination Small $11.00 Lrg $12.50
  • Chicken $3.50
  • Battered Mussels $2.20
  • Potato Fritter $0.80
  • MUSSELS $1.00
  • CORN FRITTER $3.00
  • HAM $4.50
  • JAM DONUT $2.50
  • 1 FISH, 1 HOT DOG, 1 POTATO FRITTER, CHIPS $8.00
  • FISH $6.00
    • with tartare sauce
  • TARAKIHI $30.00
  • 13 $10.00
  • Carne $16.5/$22.5
    • chorizo, ham, mushroom, tomato, mozzarella
  • Peanut butter $5
    • by Fix and Fogg
  • Margherita $13/$17.5
    • tomato, basil, mozzarella
  • Carciofe $15.5/$21
    • artichoke, anchovy, herbs, tomato, mozzarella
  • Cream cheese $8
    • with berry jam
  • Quattro formaggi $16.5/$22.5
    • ricotta, mozzarella, parmesan, gruyere
  • Calabrese $16.5/$22.5
    • salami, goats feta, garlic, thyme, tomato, mozzarella
  • Everything $16
    • with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
  • Bacon & Egg $3.40
  • Ham & tomato $3.50
  • Ham & cheese $3.50
  • Mince $3.00
  • Mince & Cheese $3.70
  • Mince, bacon & cheese $3.90
  • Ham $3.00
  • Potato top $3.70
  • The Big Meat $18.00
    • Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
  • turn over for Pizza menu
  • Crumbed fish Gougons with tartare $10.00
  • Prawn twisters with lemon aioli or sweet chilli $10.00
  • Pizza and Handle of beer combo $20.00
  • Pinetree Platter $20.00
    • Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
  • for every topping added on $2.00
  • Salt n pepper squid with aioli $10.00
  • Lamb $9.50
  • Mixed $9.50
  • Mixed Vegeterian $9.50
  • Mujiver $9.50
  • Chicken $9.50
  • Garlic Bread $4.00
  • Mixed $10.50
  • Mixed $9.50
  • Mediterian V $13.00/$8.00
    • lebanese herbs, olives oil, fresh tomatoes olives onion
  • Meat $20.50/$14.50
    • Bacon, pancetta, ham, onion, pepperoni, mozzarella
  • Aubergine $17.50/$13.50
    • aubergine, sun dried tomato, fresh basil olives, mozzarella
  • Pancetta $19.50/$14.50
    • pancetta, mozzarella
  • Gelato-strawberry sorbet $5.00
  • Gluten free cheese cake $6.50
    • see in store for flavor of the day
  • Homemade garlic butter ficelles $5.50
  • Spring Special $18.50/$13.50
    • pineaaple, tomatoes, cream cheese, bacon, fresh basil and mozzarella
Eastern Egret Restaurant

Eastern Egret Restaurant

location

Address

4 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042934772

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
4 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand