Eastern Egret Restaurant in Kapiti Coast Menu

APPETISERS APPETISERS
  • Spring Rolls (3) $4.50
  • Deep Fried Von Ton (6) $4.00
  • Deep Fried Squid $4.00
  • (‘rumbed Scallops (4) $6.00
  • Crumbed King Prawns (4) $ 6.00
  • Garlic King Prawns (4) $6.00
  • Steamed Pork balls (dim sims) (4) $4.00
  • Honey BBQ Pork $5.00
  • Four happiness $6.50
    • spring rolls, Wonton, pork balls, BBQ pork( minimum 4 persons) per person
SOUP SOUP
  • Wonton $6.00
  • Wonton(with BBQ pork) $8.00
  • Chicken with sweetcorn $6.00
  • Hot and sour bean curd(spicy) $6.00
FRIED RICE FRIED RICE
  • Egg(no meat) $10.00
  • Vegetable(no meat) $12.50
  • BBQ pork $13.50
  • Pork $13.50
  • Beef $13.50
  • Chicken $13.50
  • Combination meat $13.50
  • Yeung chow(shrimp & BBQ pork $13.50
  • Shrimp $13.50
  • Steamed white rice(one serve) $2.00
CHOW MEIN (with noodles) CHOP SUEY (without noodles) CHOW MEIN (with noodles) CHOP SUEY (without noodles)
  • Vegetable (no meat) $15.00
  • BBQ Pork $16.00
  • Pork $16.00
  • Beef $16.00
  • Chicken $16.00
  • Combination Meat $16.00
  • Combination Seafood $ 23.00
EGG FU YOONG (omelette) EGG FU YOONG (omelette)
  • Vegetable (no Meat) $15.00
  • BBQ Pork $16.00
  • Pork $16.00
  • Beef $16.00
  • Chicken $16.00
  • Combination Meat $16.00
  • King Prawns $18.00
  • Scallops $18.00
  • Combination Seafood $ 18.00
HOT AND SPICY HOT AND SPICY
  • Nasi Goreng (rice) $16.00
  • Bami Goreng (noodles) $16.00
  • Szechwan Pork with vegetables $15.00
  • Szechwa n Beef with vegetables $15.00
  • Szechwan Chicken with vegetables $15.00
  • Satay Pork with vegetables $15.00
  • Satay Beef with vegetables $15.00
  • Satay Chicken with vegetables $15.00
  • Thailand style Honey Fish $16.00
  • Thailand style Chicken $15.00
  • Spicy Prawns with chilli and Garlic $18.00
  • Spicy Squid with chilli and Garlic $15.00
  • Spicy Pork Loins with chilli and Garlic $18.00
  • Pork, Pineapple and pickled Ginger $15.00
PORK DISHES PORK DISHES
  • Pork, seasonal veg and Cashews $15.00
  • Pork, veg and oyster sauce $15.00
  • Pork, veg and Black Bean sauce $ 15.00
  • Sweet and Sour pork with Pineapple $15.00
  • Honey Pork fillet $15.00
  • Pork Loins in Red Wine sauce $18.00
  • Mushrooms stuffed with Pork meat $16.00
  • Pork, Ginger and Spring Onions $15.00
BEEF DISHES BEEF DISHES
  • Beef, seasonal veg and Cashews $15.00
  • Beef, veg and Oyster sauce $15.00
  • Beef, veg and Black Bean sauce $15.00
  • Oriental fillet steak $20.00
  • Black Peppercorn Steak $20.00
  • Orange Beer $15.00
  • Beef, Ginger and Spring Onions $15.00
CHICKEN DISHES CHICKEN DISHES
  • Chicken, seasonal veg and Cashews $15.00
  • Chicken, veg and Oyster Sauce $15.00
  • Chicken, veg and Black Bean Sauce $15.00
  • Chicken in Red Wine Sauce $15.00
  • Chicken in Sweet and Sour Sauce $15.00
  • Chicken in Lemon Sauce $15.00
  • Honey Chicken fillet $15.00
  • Canton crispy Chicken $15.00
  • Chicken, ginger and Spring onions $15.00
DUCK DUCK
  • Roast duck $20.00
    • traditional with bones
  • Roast duck $26.00
    • with melon in a tropical sauce
  • Duck special with assorted meat and seafood $32.00
SEAFOOD- PRAWNS SEAFOOD- PRAWNS
  • King prawns, seasonal veg & cashews $18.00
  • King prawns, veg black bean sauce $18.00
  • King prawns in sweet and sour sauce $18.00
SEAFOOD-SCALLOPS SEAFOOD-SCALLOPS
  • Scallops, seasonal veg and cashews $18.00
  • Scallops, veg and black bean sauce $18.00
SEAFOOD-FISH SEAFOOD-FISH
  • Fish veg and Black Bean Sauce $16.00
  • Fish veg and oyster Sauce $16.00
  • Fish, veg and Garlic Butter $16.00
  • Fish in Lemon Sauce $16.00
  • Fish in Sweet and Sour Sauce $16.00
SEAFOOD-SQUID SEAFOOD-SQUID
  • Squid, seasonal Veg and Cashews $15.00
  • Squid, Veg and Black Bean Sauce $15.00
  • Squid with vegetables $15.00
SEAFOOD COMBINATIONS SEAFOOD COMBINATIONS
  • Seafood combination (stir fried) $ 20.00
  • Seafood Combination $ 25.00
    • deep fried, breadcrumbs or batter
EXTRAS (added to meals) EXTRAS (added to meals)
  • Tomato $2.00
  • Pineapple $1.00
  • Mushrooms $2.00
  • Cashews $3.00
  • Shrimp $4.00
  • Meat $4.00
  • Potato Basket (separate) $4.00
SPECIAL TAKE HOME FEATURE SPECIAL TAKE HOME FEATURE
  • Banquet dinner box $16.00
    • as a special feature of our take home service, the Eastern Egret offers a 3 course for only

Nearby Sample Menus

  • Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner $11.00
  • Bami goreng (noodles) $13.00
  • Steak, pineapples & cashew nuts / Steak, tomatoes & cashew nuts $15.00
  • Steak & egg / Bacon & egg $5.00
  • D $33.00
    • 6 fish, 2 spring rolls, 2 hot dogs, 4 potato fritters & 2 scoops of chips
  • Shrimps / Cashew nuts / Any other meats / Bowl of steamed rice $3.50
  • Bacon / Ham / Steak $1.50
  • Seafood fritters / Mussel fritters $5.00
  • C.B.A
    • chicken, bacon & avocado
  • Ambience Big Breakfast $18.50
    • Eggs poached, /fried or scrambled, tomatoes, mushrooms, potato hash, bacon, Kransky sausage with whole grain roost.
  • French onion soup $12.00
  • WEDGES $7.00
  • Honey sesame chicken salad
    • with avocado(GF)
  • Vegetarian satay rissoles
    • with hummus(GF)
  • KIDS BREAKY $7.00
    • one egg fried with bacon and toast
  • Seafood chowder $14.00
  • Battered fish and chips $11
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Bacon Burger $5.50
  • Chicken Burger $5.50
  • Potato Fritter $1.00
  • Jumbo Burger $7.20
  • Vege Burger $5.50
  • Bluff Oysters $3.00
  • Hash Brown $2.00
  • Sausages $3.00
  • -Combination $12.50
  • Crab Stick / Pineapple Fritter / Donut $1.70
  • -Fish $10.50
  • Hawaiian Burger / Cheese Burger / Egg Burger / Vege Burger $4.20
  • Potato Fritter $1.00
  • -Vegetables $10.00
  • ●Fried Rice
  • Moro bar $2.50
  • Wedges (with Chilli Sauce & Sour Cream) $5.00
  • Sausage (Kapiti Coast Meats) $3.00
  • Cod $7.00
  • Chips (Scoop, Fresh or Frozen) $3.50
  • Burger Deal $10.20
    • Beef burger, small scoop of chips and a 420ml drink
  • Kids Nugget Meal $6.50
  • Chatham Is.Blue Cod (seasonal) $7.00
  • Vegetarian $6.70
    • with Corn Fritter
  • Jalapeno peppers, cream cheese, aioli V $9.50
  • Bruschetta: house smoked s&mon, broccoli, feta, roquette, herb oil, confit tomato $12.00
  • Hand cut chips with porcini salt, mustard relish smoked Havarti GF V $9.00
  • BBQ PULLED PORK SANDWICH $15.00
    • slow cooked pork shoulder, bbq sauce, pickle, slaw & toasted sourdough GF avail
  • SHOESTRING FRIES $5.00
    • w/house made aioli
  • House smoked hummus, marinated olives, herb olive oil, chargrilled sourdough V VG $12.00
  • VEGETARIAN COMPREHENSIVE $19.50
    • poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato
  • -house smoked salmon $19.00
  • Mussel $0.90
  • V8. Fried Rice $11.90
    • Fried Rice With Egg, And Mixed Vegetables
  • Scoop $4.80
  • S 1 . Pad Satay ( Peanut Sauce) $12.90
    • Stir - Fried With Satay Sauce Nd Vegetables
  • No 5 $5.90
    • 1/2 Scoop Chips And 5 Nuggets
  • A5 . Chicken Satay(6 Pieces) $7.90
    • Grilled Chicken Marinated Served With Peanut Sauce
  • No 7 $9.70
    • Fish , Chip , 1 Hot Dog And 2 Potato Fritters
  • Bites $1.20
  • Chicken Small $10.00 Lrg $12.00
  • Hash Brown $1.00
  • Egg Fried Rice Small $6.50 Lrg $7.50
  • Prawn Small $11.00 Lrg $12.50
  • Combination Small $11.00 Lrg $12.50
  • Paua Fritter (100% Real) $3.00
  • Battered Hoki Fish $5.20
  • Bami Goreng (Noodles) Small $12.00 Lrg $13.50
  • Beef Brisket veg on rice $12.50
  • Pork Curry or Satay sauce
  • Beef $14.50
  • Egg Foo Youg no meat $9.50
  • Squid with vegetables $14.50
  • Beef with vegetables $19.50
  • Steak with tomato & cashew nuts $19.50
  • BBQ pork with vegetables $19.50
  • Bread(GF) $ 1.50
  • Scrambled eggs on toast $ 9.50
  • Toasted brioche & jam $ 6.50
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Porridge oats, cranberries, almonds $ 8.00
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Nasi Lemak (V) $8.00
    • Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
  • Nasi Goreng (V) $14.00
    • Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots
  • Mee Goreng (V) $14.00
    • Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
  • Served with rice
  • GF=Gluten Free / V=Vegetarian
  • Curry Laksa (V) $16.00
    • Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
  • Garlic Roti $3.50
    • Plain Roti topped with garlic and butter
  • Penang Char Kuay Teow $15.00
    • Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
  • Spud $9.50
    • Stuffed (incl bacon) w salad
  • Sausage Roll $3.70
    • w tomato sauce
  • Soups $9.90
    • French Onion w Toast
  • Melt $8.50
    • Guacamole & tomato w salad
  • Lasagne $9.50
    • w salad
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Fruit salad $5.00
  • Cakes $5.70
    • Blueberry sour cream
  • Natural Swiss N/A
  • Turkey & Ham N/A
  • Tomato N/A
  • Double Choc Chip N/A
  • Veggie Patty N/A
  • Wheat N/A
  • Honey Oat N/A
  • Chicken Teriyaki N/A
Eastern Egret Restaurant

Eastern Egret Restaurant

location

Address

4 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042934772

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
4 Ngaio Road, Waikanae, Waikanae, Wellington, 5036, New Zealand