EAT Cafe - Excellence and Taste in Christchurch Menu

BREAKFAST/BRUNCH BREAKFAST/BRUNCH
  • BAGEL $5.50
    • served with cream cheese and jam
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • OMELETTE
    • served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
LUNCH LUNCH
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • WEDGES $8.50
    • served with sour cream and sweet chilli sauce
  • FRIES $8.50
    • served with aioli and sauce
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat

Nearby Sample Menus

  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Sides - smoked salmon, bacon, chorizo $5
  • Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
  • Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
  • Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
  • Smoked tomato $1.50
  • Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
  • Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
  • Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
  • Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
  • Beef with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Veges Tofu with Meat on Rice (Gravy) $10.00
  • Prawns with Lemon Sauce ( Reg/ Med ) $21.00/ $27.00
  • Sliced Beef with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
  • Pork with Cashew Nuts (reg/ med) $16.00/ $23.00
  • Pork Deep Fried Dumpling 1/2 Dozen $6.00
  • Pork with Curry Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Cantonese Roast Pork (reg/ med) $18.00/ $24.00
  • Vietnamese Salad $15.00
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
  • Honey Lemon Chicken $22.00
    • Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Red Curry
    • Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
  • Seafood $22.00
  • Seafood $22.00
  • Massaman Curry
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
  • Entree, Prawn $14.00
  • COD/HOKI/DORY
  • Chips - Half scoop $2.00
  • Doughnut $2.00
  • FISH MEAL $10.50
    • fish, chips, sauce, lemon
  • SALAD $6.00
    • greek salad coleslaw
  • GROPER/SOLE/BLUE COD
  • Crabstick $1.80
  • Jam wrap $2.00
  • Bami Goreng (Noodles) $10.50
  • Roast Pork Fried Rice $10.00
  • Combination Fried Rice $7.50
  • Honey Chicken Fried Rice $11.00
  • Beef Satay $11.00
  • Sweet 'N' Sour Pork $11.50
  • Donut $2.00
  • Chicken Fried Rice $7.50
  • Spicy Dandan noodle $9.50
  • Spiced Pork Feet $6.80
  • Fried bread stick $1.00 each
  • Mutton carrot dumplings M $9.50 L $12.50
  • Mixed Seaweed Salad $5.50
  • Sheep waist $2.00
  • Noodles soybean paste $9.50
  • Wonton soup $7.50 Extra egg $0.50
  • Kakiage udon $12.00
  • Deluxe salmon roll $12.00
    • egg, avocado, mayo, fresh salmon (8P)
  • Extra noodles $3.00
  • Chicken katsu roll $5.80/$9.90
    • cabbage, mayo, brown sauce, crumbed chicken (4P/8P)
  • Garlic beef don $14.50
  • Prawn tempura $12.00
    • lettuce, teriyaki sauce, prawn tempura (8P)
  • Salmon roll $5.80/$9.90
    • mayo, avocado, fresh salmon (4P/8P)
  • Teriyaki chicken box $16.00
  • -Combo $12.00
  • - Medium $9
  • -With Salad $9
  • - Combo $12.00
  • Vegetable
  • Zucchini Fritters $1.50 each
  • -Medium $8
  • -Combo $12.00
  • Chicken Chop suey $12.00
  • Pork Fried Rice $ 12.00
  • Sweet & sour pork $13.00
  • Chicken Noodles $12.00
  • Steak Cashew nuts on rice $13.50
  • Chicken curry on Rice $12.00
  • Steak Satay on rice $12.00
  • Vegetarian on Noodles $11.00
  • ●Quesadilla
  • Bowl $12.90
    • Naked burrito in a bowl
  • Salsa(Mild, hot mango, corn)
  • Pork Carnitas
    • marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
  • Grilled veggies
  • Black or pinto beans
  • Bowl
  • Chips + guacamole $5.50
  • Croissant $5.00
  • Hollandaise $2.00
  • Brigettes Tasting Platter $55.00
    • Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
  • Tomatoes $5.00
  • We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
  • Eggs Benedict $19.50
    • Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
  • Brigettes Beef Burger $21.50
    • 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
  • Smoked Salmon $7.50
  • Beef Fried Noodles $11.50
  • Ko Po Pork with Vegetables (spicy & dry chilli) $15.50
  • Combination Vegetable Egg Foo Young $13.00
  • Prawns with Cashew Nuts $20.50
  • Combination Fried Rice $12.50
  • Beef with Oyster Sauce $15.50
  • Deep Fried Squid $7.50
  • Sweet & Sour Pork $15.50
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
  • Hawaiian $18.00/ $25.00
    • Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
  • Patatas bravas $11.00
    • fried potatoes & spicy tomato salsa (gf)
  • Margarita $18.00/ $25.00
    • Fresh tomatoes, basil & cheese (Reg/ Large)
  • Spanish tortilla $11.00
    • garlic, onion & potatoes in a spanish omelette (gf)
  • The Square Meal $20.00
    • free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
  • Pork belly taco $15.00
    • crispy belly, black beans, avocado & lime
  • Ice cream sundae (gf) $6.00
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Mushroom Sauce $3.50
  • Fried Egg $1.25
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Bacon 1 Rasher $1.80
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
EAT Cafe - Excellence and Taste

EAT Cafe - Excellence and Taste

location

Address

10 Hazeldean Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033350466

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 8:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
10 Hazeldean Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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