Address
10 Hazeldean Road, Addington, Christchurch, Canterbury, 8024, New Zealand
EAT Cafe - Excellence and Taste in Christchurch Menu
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BREAKFAST/BRUNCH-
BAGEL $5.50
- served with cream cheese and jam
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RAISIN BREAD TOASTED $6.50
- served with jam
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HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
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FRESH FRUIT SALAD $8.50
- served with yoghurt
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PANCAKES $14.50
- served with banana, berries and maple syrup
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BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
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TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
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OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
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EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
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BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
LUNCH-
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
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CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
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BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
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STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
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CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
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VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
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BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
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WEDGES $8.50
- served with sour cream and sweet chilli sauce
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FRIES $8.50
- served with aioli and sauce
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
Nearby Sample Menus
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Ham and cheese $5.00
- Ham topped with mozzarella
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- Chocolate mousse $3.50
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Garlic bread $3.50
- 5 Spicy chicken wings $6.00
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BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
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CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
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HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
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SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
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CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
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CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
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PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
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ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
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Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
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Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
- Berries and Ice Cream $5.00
- All served with tradition style tomato sauce and mozzarella
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Steak Sandwich $23.90
- 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
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Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
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Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
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B.L.T
- Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
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Butcher's block $POA
- Direct from the butchers to your plate, check our specials board for todays carnivorous creation
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The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella
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Creme brulee $12.00
- Served with berry compote & biscotti
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Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
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Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
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Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
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Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
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The margarita $15.00
- Basil pesto, mozzarella & tomato
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Soup $11.50
- small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
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Creamy Porridge with stewed fruit $13.50
- Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
- Spinach $3.50
- Wholegrain Toast $4.00
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Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
- Spiced Curly Fries with Aioli & Tomato Sauce $10.00
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
- Raw Organic Nut Butter $3.50
- Bacon, sausage, smoked salmon $4.00
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LOADED HOG
- roast pork, bacon, red onion, capsicum and cream cheese
- add fries $3.00
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FISH AND CHIPS $20.00
- fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
- add fries $3.00
- BBQ BEEF, BACON AND CHEESEBURGER
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BOILED EGGS $8.00
- Served with toast
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MARGARITA
- Italian classic fresh tomato, basil and Italian mozzarella
- Toast & Mrs. Hucks Preserves $6.90
- All Day Dine In or Take Out
- Simple Side Salad $6.90
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Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
- Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
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Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
- Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
- 7.00 to 11.00
- Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
- Tarakihi $5.00
- Vegetarian $4.50
- Bacon $4.00
- Lamb $7.95
- Oysters $2.6 each one
- Steak Burguer $5.50
- Sole Fillet $5.00
- Fresh Garlic Bread $8.50
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Chicken Alfredo $18.00
- smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
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The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
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Garlic Prawns $15.00
- quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
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Mexi Lime Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
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The Roast $17.50 / $27.00 / $33.00
- roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
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Italian Flat Breads $8.00
- with olives, herbs and parmesan
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Vegetali $17.50 / $27.00 / $33.00
- basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
- Homemade Noodles with Tianjing Style Sesame Paste $8.00
- Dr. Pepper (355ml) $2.50
- Tianjing Style Fried Bread Stick with Brown Sugar $3.00
- Flavoured Mixed Vegetable Salad $5.00
- Egg Jianbing with Fried Crispy Piece $5.00
- Lotte Mango Juice (240ml) $2.50
- Boiled Egg with Soy Sauce $1.00
- Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
- Fish of the Day $27
- Pasta of the Day $22
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Chicken Nuggets $15
- with shoestring fries and salad
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Bagel $15
- with bacon, fried egg & tomato relish
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Tiramisu $13
- with chocolate soil
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Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
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Banana Split N/A
- with ice cream and chocolate sauce
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Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
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Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
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Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
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Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
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Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
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Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
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Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
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Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
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Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
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Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
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No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
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The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
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The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
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Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
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Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
- Chicken & Cranberry $4.80
- Steak & Mushroom $4.80
- Sausage Roll $3.10
- Steak & Cheese $4.80
- Mince & Cheese $4.80
- Savouries $2.50
- Chicken Satay $4.80
- Steak $4.60
- Hot dog $3.00
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Chips $4.50
- per bag
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Chicken Nuggets $4.00
- half dozen
- Spring Roll $3.50
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Fish $3.50
- per piece
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Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
EAT Cafe - Excellence and Taste
Phone
033350466
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 8:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
10 Hazeldean Road, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus