EAT Cafe - Excellence and Taste in Christchurch Menu -

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BAGEL $5.50
- served with cream cheese and jam
RAISIN BREAD TOASTED $6.50
- served with jam
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
FRESH FRUIT SALAD $8.50
- served with yoghurt
PANCAKES $14.50
- served with banana, berries and maple syrup
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast

NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
WEDGES $8.50
- served with sour cream and sweet chilli sauce
FRIES $8.50
- served with aioli and sauce
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat

Nearby Sample Menus

Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
Corn on the Cob (Regular) $4.50
Pineapple $1.50
PERi-PERi chips (Regular) $4.50
Coleslaw (Large) $6.50
Potato Salad (Large) $6.50
Quarter Chicken $8.90
- Small fraction, big reaction.
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.

Chips $2.60
Patties - Meat $2.50
Sole - Battered $6.30
Big Hot Dog $3.50
Patties - Corn $2.60
Fish Bites $1.00
Pineapple Rings $2.00
Fritters - Banana $2.50

Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free

Sausages, Eggs and Chips topped with Gravy $14.50
Battered Hoki, Chips and a Salad $10
Large Chips $6.50
Bacon and Tomato Omelette and a Garden Salad $12.00
Garlic Bread $3.50
Macaroni and Cheese, Chips and a Salad $10
Fish Basket $12.50
Chicken and Bacon Burger $6.50

Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Salmon $5.00
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps

These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
Whero Pea Taco $10.00
Whero Pea Taco $60.00
Carrot Dawg $10.00
Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Potato Truffle Vichyssoise Mille Feuille $60.00
Sauerkraut Grilled Cheese $10.00

TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)

Giant $7.00
Steak $4.40
Tomato $3.40
Cheese $3.40
Plain $2.80
Steak $3.50
1/2 Chicken $11.00
Egg $2.50

Large Quiche Bite platter $38.50
- 32 pieces
-Spinach Chicken and Garlic
-Savoury Ham and Onion
-31 $11.20 pp
Fruits platter prices are approximate and subject to current fruit prices
Small Platter $24.50
- 24 pieces
Large Platter $35.00
Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip

Lava $17.00
- crab salad sushi wrapped in white fish cooked on teppan with special sauce
Teppan vege $6.00
- seasonal vegetables on teppan
Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
Buta toro $30.00
- pork belly 180g
Takoyaki $8.00
- deep fried squid balls
Salmon $35.00
Oshinko $8.00
- assorted pickles
Ebi $19.00/ $32.00
- prawns with seasonal vegetables (entrée/main)

Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
Garden Salad with Croutons $7.00
- or individually - moeraki blue $5.00
Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
Green Beans and Toasted Almonds $7.00
Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
- or individually - creamy havarti $6.00

Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Deep Dish Apple Pie with Ice-Cream $6.00
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis

Low fat pesto $5.40
Garlic & herb $5.40
Brooklyn burner $29.00/ $17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
Manhattan pie (V) $22.00/ $16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Tuna $9.20
Guacamole $5.40
Reuben $10.20
- Pastrami, sauerkraut, russian dressing and cheese
Egg $7.20

The breakfast burger $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
-1/2 lb. Angus $13.90
-combo $3.00
Pancake stack
- Three pancakes with maple syrup and butter.
Guacamole bacon thickburger
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
-pancake $5.50
-1/3 lb. Angus $11.90
Jalapeno double cheeseburger
- Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.

Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
All of our eggs are free range and laid in Springfield Canterbury
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Soup of the day with toasted ciabatta $8.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00

EAT Cafe - Excellence and Taste

Canterbury > Christchurch > EAT Cafe - Excellence and Taste

Address

10 Hazeldean Road, Addington, Christchurch, Canterbury, 8024, New Zealand

Phone

033350466

Email

None

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 8:00 PM, Saturday: Closed, Sunday: Closed