Roasted cashew nuts stir-fried with special home made Thai sauce, seasonal vegetables, capsicum, mushroom, spring onion and onion.
CHOICE OF:
Pad Thai (Most popular Thai dish)
Rice noodle stir-fried with egg, finely chopped deep fried tofu, bean sprout, spring onions and crushed peanuts and flavoured with tamarind sauce, served with lemon wedge.
Jasmine Rice S $2.50 / M $3.50 / L $6.00
NZ Citizen $10.00
Fresh NZ mussels steamed and topped with Thai herb sauce, garlic, red onion, and capsicum.