Eight in Auckland Menu

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Traditional Langham Breakfast $29.50
- Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate

Club sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
Prime Angus burger $29.00
- Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
Avocado bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion, fries
Vegetarian burger $26.50
- Vegetable patty with cheese, tomato, avocado, lettuce and onions
Chicken wrap $25.00
- Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges

Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Fresh home-made soup $17.50
- Please ask about today's soup selection
Tuna cooked rare $29.50
- Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
Warm lamb salad $32.50
- Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
Salmon poached in duck fat $26.50
- Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing

Spaghetti $27.50
- With botognaise sauce, side salad and parmesan shavings
Spinach gnocchi $28.50
- With a ricotta and blue cheese sauce
Risotto $34.50
- Roast tomato and spring onion topped with seared tuna
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout

Cumberland sausages $28.50
- With garlic mashed potato and onion jam
Singapore crab $29.50
- Wah a mixed lettuce salad
Fish and chips $29.50
- Market fish, hand cut chips and remoulade sauce
Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
Butter chicken $32.00
- With basmati rice, mango chteneyand poppadum
The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato
Angus eye fillet 160g $37.50
Sirloin steak 180g $36.00
Lamb cutlet $36.00
Chicken breast 160g $33.00
Catch of the day 160g $33.00
Tiger prawns 150g $35.00

Hand cut fries $9.00
Garlic mash potato $9.00
Baby carrots $9.00
Roast parsnips $9.00
Tomato risotto $9.00
Rocket and parmesan salad $9.00
Seasonal salad $9.00

Nearby Sample Menus

Beef Short Rib Soup With Cabbage $15.00
Spicy Teriyaki Chicken $12.50
Teriyaki Chicken Udon Soup $13.00
Fish Katsu $14.50
Chicken Katsu $14.50
Chicken Katsu Cury Don $13.00
Stir Fried Spicy Squid $12.00
Prawn Tempura Udon $12.50

BACON BURGER $4.50
FALAFEL $8.00
- striccly vegetarian
Served with wedges, salad and egg
EGGS BENEDICT $13.00
- eggs, hollandaise sauce, homemade bread /salmon
Beef $12.50
SUPER BURGER $5.50
BACON $3.00
Served with tabbouleh salad, hommos, pita bread, wedges covered with yoghurt sauce

Sushi & Sashimi Set $25.90
Fish Katsu $19.90
Diet Tempura $15.00
Boston Mud Cake $8.50
Wa-hoo Japanese Steak $26.90
Udon $12.00
Sushi & Sashimi Combo $42.00
Chicken Kara-age $8.00

Caprese Salad $35 / $19.5
- fresh Clevedon buffalo mozzarella, prosciutto, vine-ripened tomatoes, basil & olive oil
S.P.Q.R herb & garden salad $9.5
Prawns $25.9
- Prawns, chilli, proscuitto, mushrooms, rocket & cherry tomatoes
Fresh tomato, basil & buffalo mozzarella $24.5
- w/- truffle oil
Eggplant $25.9
- Eggplant, zucchini, capsicum, roasted garlic, capers, olives, fresh rosemary & goats cheese
Angus Pure Wakanui Scotch Fillet $46.5
- 340 gram, hand-cut fries, pinot jus, truffle herb butter, coleslaw
Fresh prosciutto $25.9
- Fresh prosciutto, rocket, rosemary, caramelised onion, red onion & chilli
Scampi Tail Linguini $33 share $45
- garlic, chilli, Italian parsley & lime

sake maki $14.90
- salmon, avocado, men taiko, yuzu kosho
ebi $27.90
- prawn tempura
yaki asuparagasu $8.30
- robata grilled asparagus, wafu dressing, sesame
agedashi dofu $11.60
- manuka smoked age dashi tofu, sesame, garlic, tentsuyu
tokusen nigiri $22.60
- deluxe nigiri selection
wagyu no sumibiyaki $120per150 grammes
- 100% Japanese black wagyu beef
hamachi sashimi salada $18.90
- kingfish sashimi salad, yuzu truffle dressing
ebi no bisuke $9.60
- red miso bisque, school prawn, wakame, spring onion

BEER BATTERED FRIES $7.00
GRILLED HALLOUMI SALAD $17.50
- served with baby rocket & citrus fruit
FISH OF THE DAY
Hunters brekkie petite$16.50/$22.50
- poached eggs, chorizo roasted portobello mushrooms, tomatoes sneaky bacon and toast
CHILLI PEPPER SQUID $17.50
- served with garden salad and aioli
Name your omlette $18.50
- choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)
MUSSEL DYNAMITE $12.00
ROASTED MUSHROOM $8.00
- with herbs

mixed Chicken & Lamb $15.50
Chicken $11.00
Lamb Satay $15.50
Cheese $11.00
Spicy Chicken $11.50
Mixed Chicken & Lamb $12.00
Lamb $14.50
Lamb $11.50

Chicken $14.50
Lamb $15.00
Chilli Chicken burger $10.50
- Marinated & Chargrilled chicken breast, salad,sweet chilli sauce mayo & tomato relish
Classic Burger $9.00
- Chargrilled prime beef patty, salad, mayo & tomato relish
Garlic pita bread $5.00
Lamb samosa $400
Wedges $4.50
Stay Chicken burger $10.50
- Marinated & Chargrilled chicken breast, salad, peanut satay sauce, mayo & tomato relish

Heavy rye $7.00
- made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
Fruit bread $7.00
- a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
Puglia $5.00
- a white, crusty Italian recipe with durum flour in a old dough base
Caraway Rye $7.00
- Rich wholemeal and rye flavours with caraway seeds(800g)
Corda $ 2.00
100g buns $1.50
Croissants (plain /almond) $3.50/$ 4.0
- a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary

Beef Kebab $10.00 / C $14.00
- Marinated prime beef mince
Baklawa $3.00
Chicken Works Kebab $12.00 / C $16.50
- Chicken with falafel, cheese, hummus, salad and sauce
Moussaka $15.00
- layer of spring potatoes, kofta (mince), aubergines with white sauce and cheese. Served with rice and salad
Dolma
- Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
Lamb Works Kebab $13.00 / C $17.00
- Lamb with falafel, cheese, hummus, salad and sauce
Lamb Souvlaki Kebab $11.00 / C $15.00
- Cooked with homemade chilli sauce

Shepherd’s Pie $22.00
- A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
Beef Buffet N/A
- Rosemary and Garlic roasted Beef served with a Fresh Garden Salad A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
Duck Liver Pâté $12.50
- Served with toasted crostini and garnished with orange and caper berries
Espresso Small $3.50 Large $4.50
Mochaccino Large $4.50
Savoury Platter N/A
- Gourmet savoury platter, served with a selection of sauces.
Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
Redbull/Sugar Free Redbull $5.50

-Pulled lamb / Lemon thyme chicken $10.00
Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
-Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
-Sigara borek(Cheese and potato filo cigars)(V) $12.50
Add
Cauliflower fritters, black garlic aioli(V) $12.50
Small shares
-Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50

Drumstick (p/pc) $2.80
Seasoned Chicken Spicy $34
Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
Boneless Seasoned & Spring Onion $37
Boneless Fried Chicken $34
Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
Fried & Spring Onion $35
Two x M sizes, free 355ml drinks

Sweet & Sour Fish $10.00
Egg Burger $3.50
Chicken Fu Yong $10.00
S Lunch Pack $7.00
- 1x Hamburger, 1x Fish, $1 Chips, 1x Can of Drink
Tarakihi (Frozen) $2.70
Bacon Burger $4.20
Vegetarian Dumpling $7.00
Steamed Beef Ball 8 for $8.00

Battered saveloy & chips $7.50
Battered, crumbed, grilled or gluten free batter + $1.50
Crispy calamari (6) $6.00
Pineapple fritter with cinnamon sugar $2.50
Fishsmith chopped salad
Chickpea bites $16.00
SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00

Eight

Auckland Region > Auckland > Eight

Address

83 Symonds Street, The Langham Hotel, Grafton, Auckland, Auckland, 1010, New Zealand

Phone

093002924

Email

tlakl.eight@langhamhotels.com

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Coffee and Tea , European , Gluten Free , International , Japanese , New Zealand , Sushi , Vegan , Vegetarian

Features

EFTPOS , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Nightlife , Lunch , Luxury Dining , Valet Parking , Seating , Buffet , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Eight in Auckland Menu

Nearby Sample Menus

Eight

Auckland Region > Auckland > Eight

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

83 Symonds Street, The Langham Hotel, Grafton, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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