Eight in Auckland Menu

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Traditional Langham Breakfast $29.50
- Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate

Club sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
Prime Angus burger $29.00
- Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
Avocado bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion, fries
Vegetarian burger $26.50
- Vegetable patty with cheese, tomato, avocado, lettuce and onions
Chicken wrap $25.00
- Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges

Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Fresh home-made soup $17.50
- Please ask about today's soup selection
Tuna cooked rare $29.50
- Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
Warm lamb salad $32.50
- Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
Salmon poached in duck fat $26.50
- Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing

Spaghetti $27.50
- With botognaise sauce, side salad and parmesan shavings
Spinach gnocchi $28.50
- With a ricotta and blue cheese sauce
Risotto $34.50
- Roast tomato and spring onion topped with seared tuna
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout

Cumberland sausages $28.50
- With garlic mashed potato and onion jam
Singapore crab $29.50
- Wah a mixed lettuce salad
Fish and chips $29.50
- Market fish, hand cut chips and remoulade sauce
Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
Butter chicken $32.00
- With basmati rice, mango chteneyand poppadum
The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato
Angus eye fillet 160g $37.50
Sirloin steak 180g $36.00
Lamb cutlet $36.00
Chicken breast 160g $33.00
Catch of the day 160g $33.00
Tiger prawns 150g $35.00

Hand cut fries $9.00
Garlic mash potato $9.00
Baby carrots $9.00
Roast parsnips $9.00
Tomato risotto $9.00
Rocket and parmesan salad $9.00
Seasonal salad $9.00

Nearby Sample Menus

38. Steak Egg Foo Yoong $13.00
103. Pineapple $0.70 / $2.00
14. Prawns Fried Rice
39. Pork Egg Foo Yoong $13.00
49. Chicken Won Ton (One Dozen) $10.00
Large $15.50
74. Beef Burger $5.50
Large $13.00

Plain $10.00
Tomato / Onion / Cheese / Egg / Pineapple / Ham $1.00
Chicken / Steak / Bacon $5.00
Chicken / Steak / Pork $13.00
Mussel / Oyster $1.50
Potato Fritter $0.70
Wonton / Fish / Lemon Fish $12.00
Mongolian Beef on Rice / Mongolian Chicken on Rice / Satay Chicken on Rice $14.00

Homemade Chicken tenders & Chips N/A
Kids bowl of fries $3.00
Seasoned Wedges $10.00
- Served with sour cream
Nacho Burger $21.00
- Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
Truck Stop $21.00
- 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
Soup of the Day 13.5
- Served with toasted ciabatto bread and butter
The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
- Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
Ice Cream Sundae $13.50
- 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake

Sausage / Black Pudding $4.00
-Spicy Chicken Breast
- With lettuce, cheese, avocado, garlic aioli
-Vegetarian S $14.00 / L $17.00
Chicken Penne Pasta $22.00
- with bacon, mushrooms, spinach, garlic cream sauce, parmesan cheese and pesto served with garlic bread
Cezanne Mess $21.00
- A Scrambled dish with eggs, bacon, sausage, mushroom, tomato onion and spinach, all mixed, with toasted focaccia
-Tomato, Avocado & Cream Cheese $9.00
Salt and Pepper Squid $16.00
- with salad, tomato salsa and aioli
Roasted Rosemary Potatoes / Bubble and Squeak / Creamy Mash $7.50

Creamed Mushroom & Bacon $16.80
- On 5 grain toast topped with shaved parmesan
Chicken Nachos $18.80
- Strips of chicken, avocado, sour cream & sweet chili
Buddha Bowl $18.80
- Chickpea & Vegetable Curry with brown rice, quinoa salad, nuts & seeds
Gluten Free Bread available extra $1.00
Fruit Crumble $7.50
- Apple & berry served with yoghurt or cream
Homemade Soup $11.80
- With garlic toast
Raw Chocolate Brownie no sugar, gluten or dairy $5.50
Warm Chicken Salad $18.80
- grilled chicken breast, bacon, avocado, salad and homemade dressing

-Lamb Loin $19.50
Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
Chicken Roulade (GF) $22.00
- Stuffed chicken breast with cotta and bacon, on polenta mash, harissa yoghurt, confit tomato & garlic with a roquette & parmesan salad
Eggs Benedict (GF)
- Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
Altura House Salad (GF)
- Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
Gluten Free Bread Additional $1.50
Moroccan Chicken Salad (GF) $17.00
- Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
-Grilled Halloumi Cheese $19.50

Lamb Rogan Josh(Regular/Combo) $ 9.50/$ 12.00
Combo Deal
- Chips + 355ml drink
Chicken Rice(Regular/Combo) $12.00/$14.00
Chicken Kebab(Large/Combo) $9.00/$12.00
Vege Korma(Regular/Combo) $ 9.00/$ 12.00
Lamb Salad $12.50
Chips + Sauces and 355ml drink
Regular Rice $2.50

Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Lamb Shank Curry with Coconut rice or Fried rice $16.00
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice

Ham $2.20
Special 8 $18.00
- 2 Steak Fried Rice & Vegetable Chow Mein
American Hot dog $2.40
Satay Chicken $8.80
Combination meats & cashew nuts $9.20
Chicken $7.00
Steak and egg $3.20
Squid $9.00

Chicken Teriyaki Don $11.50
Sola Noodle Soup $12.50
Fish Teriyaki $14.00
Rice+ teriyaki sauce $3.00
Katsu Curry on rice $15.00
Sashimi with Steam Rice or Miso/medium $18.50
Unasi Kalayaki $20.00
Chicken Bento $14.50

Five Spicy Peanut $ 5.00
Tofu & Preserved Egg $ 6.00
Pork Pickled Mustard Noodle $ 7.00
Pancake $ 3.00
- With lamb & spring onion
Five Spicy Bean Curd $ 6.00
- With coriander
Pancake $ 3.00
- With pork & fennel
Fried Pancake $ 7.00
- With Vege
Dried Bean Curd Salad $ 5.00

From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5 $17.5
Roasted mushrooms $4.0
Chapter 4 -
Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
Ribs & Mash Two pork ribs, BBQ sauce & garlic mash -
Chocolate Brownie Chocolate Brownie, ice-cream & whipped cream -
Sorbet Cleanse your palate with organic lemon sorbet $1.5

Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
Eggs benedict
- 2 poached eggs on bagel with spinach
-Bacon $15.00
French toast $15.00
- With fried banana bacon & maple syrup
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
-Salmon $17.00

- 10 pieces Fresh Salmon Nigiri
8PC. JUMBO $9.50
5PC. REG $8.50
LARGE $8.40
- 4 pieces of Inari
8PC. JUMBO $10.00
Vegetarian Medley $21.00
8PC. JUMBO $9.00

Omelette With 3 choice from $6.50
- Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
Banana almond cinnamon and maple syrup $8.50
Fruit salad $7.90
- With fresh fruit and natural yoghurt
Bacon and egg $11.90
- Streaky bacon, two eggs, grilled tomato and toast.
Cream and maple syrup $6.50
B.L.T $11.50
- Streaky bacon, lettuce, tomato and toast.
-Smoked salmon $15.90
-Cream cheese, tomato and avocado $7.50

Eight

Auckland Region > Auckland > Eight

Address

83 Symonds Street, The Langham Hotel, Grafton, Auckland, Auckland, 1010, New Zealand

Phone

093002924

Email

tlakl.eight@langhamhotels.com

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Coffee and Tea , European , Gluten Free , International , Japanese , New Zealand , Sushi , Vegan , Vegetarian

Features

EFTPOS , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Nightlife , Lunch , Luxury Dining , Valet Parking , Seating , Buffet , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Eight in Auckland Menu

Nearby Sample Menus

Eight

Auckland Region > Auckland > Eight

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

83 Symonds Street, The Langham Hotel, Grafton, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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