Eight in Auckland Menu

ALL DAY DINING ALL DAY DINING
  • Traditional Langham Breakfast $29.50
    • Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
SANDWICHES SANDWICHES
  • Club sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
  • Prime Angus burger $29.00
    • Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
  • Avocado bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion, fries
  • Vegetarian burger $26.50
    • Vegetable patty with cheese, tomato, avocado, lettuce and onions
  • Chicken wrap $25.00
    • Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
ENTREES ENTREES
  • Caesar salad $27.00
    • Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Fresh home-made soup $17.50
    • Please ask about today's soup selection
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Warm lamb salad $32.50
    • Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • Salmon poached in duck fat $26.50
    • Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic dressing
PASTA AND VEGETARIAN PASTA AND VEGETARIAN
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
MAINS MAINS
  • Cumberland sausages $28.50
    • With garlic mashed potato and onion jam
  • Singapore crab $29.50
    • Wah a mixed lettuce salad
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Volker's super schnitzel $34.50
    • Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
  • Butter chicken $32.00
    • With basmati rice, mango chteneyand poppadum
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Angus eye fillet 160g $37.50
  • Sirloin steak 180g $36.00
  • Lamb cutlet $36.00
  • Chicken breast 160g $33.00
  • Catch of the day 160g $33.00
  • Tiger prawns 150g $35.00
SIDE DISHES SIDE DISHES
  • Hand cut fries $9.00
  • Garlic mash potato $9.00
  • Baby carrots $9.00
  • Roast parsnips $9.00
  • Tomato risotto $9.00
  • Rocket and parmesan salad $9.00
  • Seasonal salad $9.00

Nearby Sample Menus

  • For 4 people $46.90
    • Prawns & pineapple & veges on white rice, prawns & roast pork, cashew nuts & fried rice, chicken fu yoonng, sweet and sour won ton, plate of chips
  • Steak egg $4.60
  • Banana fritter $1.50
  • Combination Meat
  • King size $6.50
  • Squid chow mein
    • Cooked with fresh squid, bear sprouts, cashew nuts, veges
  • Praw & veges $14.50
  • -With cheese and onion $3.60
  • Salad $5.00
  • Jalebi Plate / Cajar Da Halwa / Moong Daal Halwa / Rasgulla Plate (2pcs) $5.00
  • Shrikhand $9.99
  • Sambhar Bowl $2.99
  • Paneer Kathi Roll $9.99
  • Shahi Paneer / Paneer Tikka Masala / Chana Masala $9.99
  • Radga Pattie $8.99
    • 2 pcs
  • Veg Seekh Kebab $7.99
    • 6 pcs
  • w/ Mac's Gold Jug or Lion Bed Jug $91.00
  • Crispy Kick'n Chicken Wings
  • Beef Brisket $32.00
    • Brisket /gravy
  • 1. Kids Ribs & chips
  • Westside Philly $19.90
    • Steak, mushroom, sauteed onion, lettuce, bearnaise cream cheese
  • 5. Mac n cheese
  • Gunpowder Prawns $18.90
    • w/ Louisiana sauce & lemon
  • Fruit and Nut
    • Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
  • -egg rice $6
  • Kappa biriyani $12.99
    • Beef cooked along with casava
  • Kerala fish fry $12.99
  • Kappa meen curry $12.99
    • Kerala fish curry with casava
  • Vegetable chettinad $11.99
    • Mixed vegetable cooked in chettinad spices
  • Appam $2
    • Fermented rice pancake with soft and spongy texture
  • Palak paneer $11.99
    • Fried cottage cheese cooked on(spinach gravy)
  • Vegetable salad $6
  • Kumara Fritter $0.90
  • Chicken & Veges $12.90
  • Steak Fried Rice $10.90
  • BBQ Pork Burger $5.80
  • (On white rice $1.00 extra, On fried rice $2.00 extra)
  • Chips (Scoop) $2.00
  • Sweet & Sour Fish $11.90
  • Roast Pork & Veges Satay $12.90
  • Giant burger $10.00
    • Beef pattie, ham, egg, cheese, mushroom, pineapple, salad, tomato chutney, and onions
  • 6 fish ball $2.20
  • Oysters $1.80
    • Pacific oysters
  • Chips from $3.00
  • Mussels $1.30
  • Squid rings (real) $0.80
  • Cheese $3.50
  • Battered sausage $1.80
  • Housemade chicken bites
  • Bacon jam and egg Bap $10
    • Ringawera BAP, tamarillo chutney
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Gluten free chocolate and pistachio cake $14
    • With vanilla bean ice cream
  • Warm marinated olives $10
  • Classic vanilla bean crème brûlée $12
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
  • Falafel burger
    • With tofu cream and red capsicum jam
  • Tandoori roti / Butter naan $2.50
  • Mix paratha $6.00
  • Roasted veges $5.00
  • Add for combo with naan and soft drink $4.00
  • -Rajma
  • Vegetarian dishes $7.90
  • -Delhi style butter chicken
  • Poppadums $1.00
    • 3 pcs
  • Chicken BBQ with fries $15.00
  • Vegetable $5.00
  • Vegetable $7.00
  • Lamb $9.00
  • Combination $12.00
  • Prawn $14.00
  • Fish $10.00
  • Combination $12.00
  • -burger only $12.00
  • Lamb $8.00
  • Souvlaki c/d salad $14.00
  • -burger only $10.00
  • Samosa lamb $4.00
  • -burger only $10.00
  • Pita omelette $10.00
    • Mesclun salad
  • Lamb doner c $16.00
  • Porridge $10.50
    • Topped with poached rhubarb infused with fresh orange juice.
  • Pulled Pork Burger $19.50
    • Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
  • - Bacon $17.00
  • - Preserves & Spreads $6.00
  • - Salmon $17.50
  • Eggs on Toast $9.50
    • Two eggs cooked any way you like on your choice of toast.
  • Goodness Porridge $13.00
    • Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
  • The Fritz $19.50
    • Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
  • Hamburger $5.00
  • Chicken nugget $70.00
  • Crab stick $1.20
  • Vege $8.00
  • Mussel fritter $3.00
  • Katsu ( chicken or pork) $13.00
  • Sausage $1.50
  • Cajun chicken $8.50
  • KACHORI CHAAT $5.50
  • RAJMA CHAWAL $10.50
  • SAMOSA $1.50
  • MUSHROOM $8.90
  • DAHI PURI $9.50
  • MALAI KOFTA $9.90
  • PESHWARI NAAN $4.50
  • BHEL PURI $7.80
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Add Chicken Curry $13.50
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Key lime pie $9.50
    • Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
  • Kumara & black bean (V) $17.50
    • Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
  • Fisherman´s basket $38.50
    • Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
  • Old No.7 Jack daniel´s BBQ ribs $20.00
    • Lunch portion of our famous Jack Daniel´s BBQ ribs served with chunky fries & coleslaw
  • Spicy chicken bites (GF) $16.50
    • Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
  • Edamame creek sliders(V)
    • Spicy chicken/pulled pork/steak, brie & onion jam/falafel
  • -Lamb cutlets $8.00
  • -2 sliders $10.50
    • Choose one filling
Eight

Eight

location

Address

83 Symonds Street, The Langham Hotel, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093002924

clock

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Coffee and Tea , European , Gluten Free , International , Japanese , New Zealand , Sushi , Vegan , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  Buffet ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
83 Symonds Street, The Langham Hotel, Grafton, Auckland, Auckland, 1010, New Zealand