Eighthirty in Auckland Menu

Eighthirty in Auckland has no menu available, but can choose from many other options such as Chow Mein with Noodles - Chop Suey no Noodles or Vegetables from New Horse Takeaways. NZ Pizza offers many options including Chili Prawn and BBQ Prawn. Nourish Cafe includes a wide range like Toast- Turkish or Eggs on toast any style. Seafood Pie and Smoke Fish Pie from . Paris Bakery offers Sushi Time and Sushi Roll.

Nearby Sample Menus

  • Chilli paneer Kathi Roll / Veg Manchurian $9.99
  • Mysore Masala Dosa $10.99
  • Aloo Parantha $5.99
    • Raita & Pickle
  • Sambhar Bowl $2.99
  • Paneer Naan $4.00
  • Uppma $8.99
  • Veg Chow Mein / Veg Fried Rice $7.99
  • Gobi Paratha $5.99
    • Raita & Pickle
  • - add avocado $3.00
  • Toasted New York bagels
  • - Smoked salmon / Cream cheese / Cappers / Red onion $14.00
  • - add avocado $3.00
  • Salt and Pepper Squid $11.00
    • Lemon pepper, polenta coating served with wasabi mayo and sweet chilli sauce
  • Avocado/ grilled or creamy mushroom $4.00
  • 180g Angus Beef Burger $18.50
    • brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
  • Mashed Avocado Open Sandwich $14.50
    • Free range streaky bacon. mixed lettuce and sliced tomato, house made aioli served on toasted clabatta
  • Pineapple $4.00
  • Pre-cooked gurnard $3.50
  • Fishcake $2.50
  • Steak Roll $4.00
  • Mini Spring rolls 6 for $2.00
  • Bacon egg & cheese $5.00
  • Hawaiian & Egg $5.50
  • F $8.00
    • 2 mussels, 2 squid rings, 1 scallop, 1 crabstick, $1.00 chips
  • Onion bhaji $ 6
    • thin slice of onion stirred in chickpea flour and fried to crispness.
  • Aloo gobhi $ 13.5
    • a blend of sauteed potatoes and cauliflower.
  • Kashmiri pulao $ 10.5
    • indian basmati rice cooked with saffron and mixed with vegetables in traditional kashmiri style, garnished with cocktail fruits and served with raita.
  • Laccha naan $ 4.50
  • Fish madras $ 20.50
    • a traditional south indian fish curry cooked with coconut and spices
  • Wedges $ 6.50
  • Dal tadka $ 13.50
    • yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
  • Indian roti $ 3.50
  • C4 Chicken Madras
  • S3 Goan Fish Curry
  • L1 Lamb Korma/Beef
  • Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
  • C1 Butter Chicken
  • V1 Paneer Makhani
  • C8 Chicken Vindaloo
  • Any Kebab with fries $14.00
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Bowl of marinated olives $8.00
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Steak & egg $5.40
  • Sweet corn toasted
  • Steak $4.80
  • Curry & rice roll $2.00
  • Bacon $10.50
  • Chicken & cheese $5.10
  • Cheese & egg $4.50
  • Sausage $9.00
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • -smoked salmon $19.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
  • FROM 11AM
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Crab Nigiri $14.00
  • Californian-style Prawn / Californian style Salmon $16.00
  • Yakiniku Beef $17.00
  • Teriyaki Chicken $15.00
  • Deep Fried Octopus / Shrimp / Vege Balls $4.00
    • (5 pieces)
  • Vegetable Salad $3.50
  • Teriyaki Chicken $10.00
    • with vegetables
  • Yakiniku Beef $18.00
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Salmon $17.00
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Bacon $15.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Free range eggs on toast $8.90
    • multigrain/ciabatta/white/brown/gluten free add $1.00
  • Toasted Bagel $11.90
    • with pesto tomato avocado & cream cheese
  • Toasted Bagel $16.90
    • with smoked salmon avocado capers, lemon wedges & cream cheese
  • Lemon Pistachio Slice $4.00
  • Grilled Salmon Salad $18.90
    • grilled salmon fillet with sweet chili sauce on green salad with vinaigrette & lemon wedge GF
  • Chicken, Cheese & Mushroom Parcel - $8.50
  • Fettuchini $15.90
    • bacon or chicken with mushrooms, parmesan cheese in white wine cream sauce
  • Cajun Chicken Sandwich $16.90
    • with grilled cajun chicken bacon tomato lettuce aioli & chips
  • Chicken R $12.00 L $16.00
  • Prawn R $10.00 L $14.00
  • Rice R $3.00 L $5.00
  • Fish R $10.00 L $20.00
  • C= Combo 600ml drink
  • Lamb R $10.00 L $14.00
  • Lamb R $10.00 L $20.00
  • Lamb R $10.00 L $14.00
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • SPICY CHICKEN $14.00
    • Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
Eighthirty

Eighthirty

location

Address

553 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

095513236

email

Email

None

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 8 AM to 1 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
553 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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