Eighthirty in 35 High Street, High Street, Auckland 1010 Menu

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Eighthirty in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . The Merchant Bar & Kitchen offers many options including Chicken and Buttermilk Panna Cotta (GF). En Izakaya & Teppanyaki includes a wide range like Vegetable bento or Fish bento. Boiled fish fillet with pickled cabbage and Sautéed beef with pickled chill (spicy) from . Yong's Hand Pulled Noodles offers Elk Eatery and (7 am - 2 pm).

Nearby Sample Menus

Sweet & Sour Chicken $12.90
- Chicken, beef or pork
Phad Thai Yellow Noodle $13.50
- Chicken, beef or pork
Spicy Fried Noodle $12.90
- Chicken, beef or pork
Vegetables / Meat $4.00
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork
Steamed Chicken with Ginger Rice $13.50
Laab Duck $14.50
Duck Noodle Soup / Seafood Noodle Soup $14.50

BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
Black Pudding $5.50
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
Free range streaky bacon $6.00
THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast

BBQ Pork Wonton $9.50
12 x Chicken Nibbles
Hot Dog $2.00
Kumara Chips $5.00
2 x Sausages
Chicken $9.50
Mussel $1.30 ea / 4 for $5.00
Steak $4.00

Bread Basket (Choice Of Any 3) $11
Biryanis $14.5
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Vegetable Manchurian $13.5
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
Indian Kitchen Special Fish Curry $17.5
- Tender Succulent fish cooked with onions, fenugreek and spices
Cheese Or Peshawari Or Vege Naan $4.5
Chocolate Fudge Cake $7
Saagwala $14.9
- Chicken/ lamb/ beef cooked m and skilfully blended with spinach in an exotic curry.
Vegetable Jhalfrezie $13.5
- Vegetables cooked in a dry blend of tomato gravy.

Hash brown $1.20
Ham & egg $6.30
Ham $5.60
Donuts $1.30
Scotch fillet $9.80
- 150g of prime scotch fillet grilled with garlic pepper seasoning and tomato relish
Tandoori chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce
Milk shake / Thich shake $3.80 / $4.60
Suprememaster $10.80 / $10.40
- (steak, bacon, egg, cheese, pineapple)

Drumstick $2.50
Pork / Beef / Lamb / Chicken $8.00
Pork / Beef / Lamb / Chicken $15.00
Vegetarian $9.00
Whole chicken $16.00
Pork / Beef / Lamb / Chicken $13.00
Sandwich combo $8.00
- Combo with 3 potatoes & a 600ml drink pepsi range
Pork / Beef / Lamb / Chicken $5.50

Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
Ensalada $9.00
- Mix green salad with pear and seaweed
Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions
Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla

Grilled bacon $5.50
Eggs any style $5.50
Salmon scrambled eggs $18.00
- served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
Home made potato rosti stack $18.50
- served with bacon, baby spinach topped with poached eggs & hollandaise sauce
Chargrilled prime steer scotch fillet $24.00
- rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
Verve big breakfast $21.00
- with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
Hash browns $5.50
Sauteed mushroom $18.00
- on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan

Kids Toastie $6.00
- peanut butter & banana / cream cheese & marmite
Colcannon Brunch $16.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with mushrooms
Sweet Crepes $14.90
- with roasted vanilla rhubarb, orange, rose syrup, vanilla cream
Kids Crepes $6.00
- with lemon & sugar
Halloumi, Tomato & Spinach $23.90
- with free range bacon
Smoked Salmon $6.50
Hearty Creamy Mushrooms $15.90
- wilted spinach, balsamic caramelised onion, sourdough grain toast
Kale, Chorizo (free range) tomato & cheese $22.90
- with halloumi

Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce

Noodle Soup with Pork and Vegetables $9.80
Salty Fish Fillet $24.80
Sweet and Sour Pork Loin $20.80
Soybean Milk/Sweet Soybean Milk $2.50
Stir Fried Prawn $24.80
Fish Fillet with Sour Vege in Soup $24.80
Deep Fried Prawn with Salty Egg Yolk $26.80
Sweet & Sour Pork Chop $10.00

White Chip Macadamia N/A
Chicken & Bacon Ranch Melt N/A
Flatbread N/A
Roasted Garlic N/A
Jalapenos N/A
Mayo N/A
Ranch N/A
Western Egg and Cheese N/A

Falafel Salad L $11.00/Mini $9.00
Dolma L $8.00
- 5 pieces of vine leaves stuffed with rice and fresh salad
Mixed Burger $8.00
Souvlaki Chicken Salad L $12.00/Mini $10.00
Lamb Curry $13.90
Chicken Nuggets & Chips $6.50
- 5 pieces of Chicken Nuggets & Chips
Mixed Salad L $8.00/Mini $6.00
- No Meat
Lamb Salad L $12.00/Mini $10.00

Vietnamese Ham with Vermicelli N/A
Raw & Cooked Beef Rice Noodles Soup N/A
Stir Fried Beef with Vermicelli N/A
Barbecued Beef Skewer with Fine Vermicelli N/A
Wonton Soup N/A
Mixed Beans & Dried Fruits N/A
Shrimps & Pork Summer Roll N/A
Fish Cakes Fine Egg Noodles Soup N/A

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
5 Spicy chicken wings $6.00
Hawaiian $5.00
- Ham, pineapple & mozzarella
Cookies & cream mousse $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Onion rings $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Ham and cheese $5.00
- Ham topped with mozzarella

Eighthirty

Auckland Region > Auckland > Eighthirty

Address

35 High Street, High Street, Auckland 1010

Phone

095513236

Email

None

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed