Eighthirty in 35 High Street, High Street, Auckland 1010 Menu

Eighthirty in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . The Merchant Bar & Kitchen offers many options including Chicken and Buttermilk Panna Cotta (GF). En Izakaya & Teppanyaki includes a wide range like Vegetable bento or Fish bento. Boiled fish fillet with pickled cabbage and Sautéed beef with pickled chill (spicy) from . Yong's Hand Pulled Noodles offers Elk Eatery and (7 am - 2 pm).

Nearby Sample Menus

  • 24 $9.00 Snack Pack
    • 2 fisk (terakihi) , small chips
  • Falafel/Fish $8.50
  • -4 Pack $5.50
  • Tomato $0.80
  • Fish Burger Deluxe $8.00
    • fish, eggs cheese, pineapples with salads
  • Ham $3.00
  • 26 Falafel on Rice $10.50
    • with 5 Falafel pieces, hummus, lettuce, tomatoes, cabbage, carrot, onion and sauces
  • 12 1/2 chicken combo $12.60
    • 1/2 chicken, Small chips, Can drink
  • Chicken Vegetable $7.50
  • Curry Roll $3
  • 12. 6 Fish, 6 Sausages, 6 Potato Fritters, Chips $18
  • Beef $9.50
  • 2. 4 Chicken Thighs & Chips $13
  • Chicken $3.50
  • Tomato $2.50
  • Chips $2
  • Soup of the day $12.50
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Avocado $4.50
  • Hotdog of the week $14
  • add a chilli fried egg $15
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Free range bacon $6.50
  • Herbivore Burger $20.9
    • portobello mushroom / Swiss cheese / caramelised onion / lettuce / aioli / fries
  • Asian Pork Belly $16.9
    • braised pork / pickled vegetables / coriander
  • Beef Hamburger Or Chicken Burger $12.5
    • fries
  • Swap Chicken for Halloumi $1.0
  • Moa Challenge $32.9
    • 400gm Angus rump
  • Pork Ribs Small $28.5 Large $35.5
    • braised BBQ pork ribs / coleslaw / potato skins
  • Moa Poutine $12.5
    • steak fries / ham hock / mozzarella / parmesan / gravy
  • Chicken & Waffles $16.5
    • buttermilk waffles / fried chicken / maple syrup
  • Smoked Fish Cake ( Home- Made) $2.30
  • Banana $2.00
  • (Chow Mein - With Noodles Chow Suey - no Noodles) N/A
  • Pork & Veges $13.00
  • Pork $12.00
  • Roaast Pork Fu Yoong $12.50
  • Tomato $3.80
  • Special Combination Chow Mein $14.50
    • with Prawn, Pork, Chicken, Steak,Cahsew Nuts and Veges
  • Stewed Pork And Taro Casserole $25.00
  • Golden Mushroom With Chilli Oil $12.00
  • Fish Fillet With Lemon $25.00
  • Braised sea cucumber with brown sauce $98.00
  • Steamed Tofu With Prawn Mince $28.00
  • combination fried rice / noodle $22.00
  • -Three courses $70.00
  • Stir-fried pork with button mushroom, with oyster sauce $22.00
  • - Seafood Teriyaki
  • Donburi $13.00
  • Surimi $1.80
  • - Chicken Teriyaki
  • Vegetarian Roll $12.50
    • avocado, lettuce, carrot, cucumber, capsicum, pickled radish
  • -Medium $14.00
    • prawn tempura 3pcs, vegetable tempura 8pcs
  • - Bulgogi (beef) with rice
  • Sashimi 9pcs
  • Fried Salmon Roll $1.30
  • 40 Pieces Party Platter
  • Teriyaki Tofu Salad $10.00
    • teriyaki tofu on salad
  • Spicy Chicken Bento Box $18.00
    • spicy chicken, sushi, salad, tempura, fruit, rice, miso soup
  • Tekka Roll $1.30
  • Fried Fish Roll $1.20
  • Roll & Nigiri $56.00
  • Teriyaki Chicken Roll $1.20
  • Thod Man Khao Pod (V) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
  • Goong Pad Gra Prow $20.90
    • Stir fried tiger prawn with green beans, capsicum, broccoli and basil leaves
  • -Prawns ES $9 / MS $20.90
  • -Chicken ES $8 / MS $16.50
  • Neau Pad Num Man Hoi (Mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Yum Pet $19.90
    • BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Gang Panang Gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Pla Yang See-Iew (Mild) $21.90
    • Grilled snapper fillet with sweet soy sauce served with stir fried vegetable
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Garden salad with lemon honey dressing $6.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Bacon & Cheese Twist $1.50
  • Quinche $3.50
  • Potato Top $3.20
  • Sausage Roll $1.00
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Pork Belly slices with Fresh Garlic and Chili Sauce $10.80
  • Deep fried long green bean with pork mince and garlic $16.80
  • Spicy diced chicken with veges / Chicken with oyster sauce / Double fried pork belly slices $9.80
  • Stir-fried broccoli with garlic $16.80
  • Stir-fried beef with veges in casserole / Stir-fried beef with dry chili $16.80
  • Stir-fried beef with oyster sauce / Stir-fried beef with ginger and leek $16.80
  • BBQ Fish / Steamed Blue Cod / Steamed Blue Cod with Chipped Chili $36.00
  • Stir-Fried Tripes With Fresh Green Chili / Stir-fried pork kidney with chili $16.80
  • PORK BELLY $31.90
    • pork fillet, roasted parsnip and apple
  • SWISS $14.90
    • ham, Swiss cheese and egg
  • add smoked salmon $6.00
  • HUSH POTATO $12.90
    • herbs, poached egg, hollandaise sauce
  • CHICKEN $25.90
    • spring vegetables, chorizo, rhubarb
  • Cinnamon apple and honey $7.90
  • LAMB RACK $32.90
    • lamb rack, onion, mushroom, cauliflower puree
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Red bean soup w/fresh milk $7.00
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Mango snowflake ice $13.80
  • Tofu Pudding with tapioca $8.00
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Boba snowflake ice $13.80
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Chicken $2.90
  • Ham and egg $2.90
  • Chicken & Curry $2.90
  • Cheese and onion $2.90
  • Ham and cheese chicken roll $3.70
  • Strawberry cheese cake $2.50
  • Ham or chicken salad $3.00
  • Lasagna $2.50
Eighthirty

Eighthirty

location

Address

35 High Street, High Street, Auckland 1010

phone

Phone

095513236

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash

Location
35 High Street, High Street, Auckland 1010
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