Eighthirty in 35 High Street, High Street, Auckland 1010 Menu

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Eighthirty in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . The Merchant Bar & Kitchen offers many options including Chicken and Buttermilk Panna Cotta (GF). En Izakaya & Teppanyaki includes a wide range like Vegetable bento or Fish bento. Boiled fish fillet with pickled cabbage and Sautéed beef with pickled chill (spicy) from . Yong's Hand Pulled Noodles offers Elk Eatery and (7 am - 2 pm).

Nearby Sample Menus

Wedges $3.20
Pineapple fritter $1.20
Terakihi $5.00
Banana Fritter $1.50
Egg $4.80
Cheese $3.00
Oyster NZ $2.00
Steak $6.00

Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
Cheese $4.00
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
Large 18'' Cheese $25.00
- Sal's legendary sauce and premium Wisconsin mozzarella
3 Garlic Knots $4.00
- Crushed garlic, EVOO ($1.50 each)
Large 18'' Meatball $31.00
- Thinly sliced meatball
Sausage, Chicken, Meatball $6.00 ea
Large 18'' Pepperoni $30.00
- Real New York pepperoni

Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
add a chilli fried egg $15
Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
Slow roasted tomato (v) $4.50
Paprika spiced creamed beans $5

Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Large $6.50
Peri-Peri Chips
- Curb your craving
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Swiss Cheese $1.50
Chips
- Perinaise $2.50

small mix rice $9.50
lamb $10.00
-combo $15.50
- combo served with chips and 420ml drink
-combo $13.00
- combo served with chips and 420ml drink
small rice $9.00
chicken piece $5.00
-combo $17.50
- combo served with chips and 420ml drink
hot chips $4.00

Masala Boils $5.00
- Boiled Eggs with Herb & Spices garnished with spring onion and chives
Egg Malai Tikka masala $13.00
- Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
Paneer Aaloo Tikki $8.00
- Cutlets made with paneer and mashed potatoes served with sweet chutney
Omelette Fry $9.00
- Omelette topped with chef special spicy gravy with cheese base.
Surati Ghotalo $11.00
- Indian Road side delicacy of shredded hard boiled eggs.
Egg patavdi $8.00
- Omelette rolls filled with green chutney and cheese
Scoth Eggs $7.00
- Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
Paneer Chilly $9.00
- Paneer fried with onion, tomatoes, capsicum, green chillies and spices

Motueka (N, V) $23
- Spinach, camembert, red onion, wild mushrooms, rocket, red capsicum, artichokes, mozzarella & Alfredo sauce
The Kate Sheppard (V) $25
- Fresh egg cannelloni filled w/ spinach, pumpkin & cauliflower served w/ Alfredo sauce, grilled parmesan, red pepper salsa & wild rocket-Beer Match: Speight’s Triple Hop Pilsner
Marlborough $24
- Hot smoked salmon, capers, red onion, feta, mozzarella, Napoli sauce & sour cream-Beer Match: Speight’s Summit
Ham & Pineapple Pizza (available with GF base) $12
- Ham, cheese & pineapple toppings, served w/ fresh garden salad
Macetown Miner’s Mussels (S, GF available) $18
- w/ crusty bread & your choice of cooking sauce -White Wine Cream - Thai Green Curry
Trio of Chocolate (available GF) $7
- Chocolate cake, chocolate ice cream & hot chocolate sauce
Mary’s Big Lamb Salad $22
- Mesclun, feta, Israeli couscous, olives, green beans, tomato, capers & red wine dressing-Beer Match: Speight’s Gold Medal Ale
Wild Rib Stack $19
- Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction

Lamb Tenderloins (GF) $18.00
- Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
Kumara Fries $9.00
- With chef's seasoning aioli
DF=Dairy Free / GF=Gluten Free
NZ Prime Scotch Fillet 250g (GF) $32.00
- Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
Seasoned Wedges $9.00
- Free range bacon, cheese, sour cream and sweet chilli sauce
DF=Dairy Free / GF= Gluten Free / S=Spicy
Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.

Main serving $22.00
Chicken & Mushroom Fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
Dressed garden salad $8.00
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
Main serving $26.00
Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing

Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
Kai timatanga (entree)
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Muffins $3.00
- Mixed selection
Purini reka (dessert)
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options

Roast chicken $15.00 / Full $24.00
- 1/2 Chicken + chips + salad + sauce
Lamb $9.99
Veg burger $5.50
Mixed $11.00
Egg + cheese burger $9.50
Lamb works $11.50
Chicken salad $11.50
Top kebab $13.00

Braised Seafood with brown sauce on fried crispy rice $45.00/$55.00
Steamed pork dumplings $9.00
Seafood and pork and vegetable spicy noodle soup $13.00
Braised Sea Cucumber and Minced Beef $40.00/$55.00
Noodles and black bean sauce $9.00
Sauteed beef with capsicum $30.00/$40.00
Sauteed beef with garlic flavor $28.00/$38.00
Sauteed beef with leek $28.00/$38.00

Pancakes $8.50
- w Berry compote and maple syrup
Eggs Benedict $9.50
- Tomato, hash cake, spinach, egg
Eggs on Toast $7.50
- Poach or fried $8.50 / Chives scramble
Pancake $8.50
- Mixed berries, maple syrup
Mushroom on Toast $9.50
- w Poach egg or bacon
Gourmet Breakfast $13.00
- Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
French Toast $9.50
- w Bacon, grilled banana, bread, maple syrup
Cajun Chicken Salad $8.50
- Lettuce, avocado, tomato, smoked chicken

Chicken liver, bacon & brandy paté $14.50
- Home made paté served with onion jam, McClure pickle and crostini.
Mixed grill $38.50
- BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
Baked brie $14.50
- Round of brie baked with rosemary and garlic and served with crostini.
Two filled soft tortillas wraps per portion.
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
-Falafels (V) $7.50
Deep creek burger $26.50
- 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.

Lamb $6.00
Small $10.50
Pork
Chicken Piece $2.80
Beef
Small $10.50
Egg Burger $3.50
Chips $2.00 (2 scoops)

Eighthirty

Auckland Region > Auckland > Eighthirty

Address

35 High Street, High Street, Auckland 1010

Phone

095513236

Email

None

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed