Eighthirty in 35 High Street, High Street, Auckland 1010 Menu

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Eighthirty in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . The Merchant Bar & Kitchen offers many options including Chicken and Buttermilk Panna Cotta (GF). En Izakaya & Teppanyaki includes a wide range like Vegetable bento or Fish bento. Boiled fish fillet with pickled cabbage and Sautéed beef with pickled chill (spicy) from . Yong's Hand Pulled Noodles offers Elk Eatery and (7 am - 2 pm).

Nearby Sample Menus

CURED SALMON SALAD $18.00
- toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
KIDS NOODLES, BROTH & CHICKEN $10.00
TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles
MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
SOFT SHELL CRAB BUN $10.00
- cream corn, coriander
JAPANESE HEART STOPPING MAYO $1.00
KIDS NOODLES, BROTH & BEEF BRISKET $10.00
KOJI FRIED CHICKEN $16.00
- chili sauce, crushed peanuts, yum yum mayo

PRAWN FU YOONG $12.90
PORK MUSHROOM & VEGE $10.50
BEEF & SWEET CORN (L) $8.50
CHICKEN BURGER $4.50
STEAK Fried RiCE $10.50
DEEP FRIED CHICKEN WING $0.80
EXTRA PRAWNS $5.50
CHICKEN FRIED NOODLES $10.50

The doctor's order $12.50
- Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
Snapper $5.20
Wedges with sour cream $6.50
- Choose: bacon, lemon pepper, sweet chilli
"Brat" burger $7.00
- Chips, tomato sauce & juice
Loaded fries $8.30
- Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy
Pulled pork $11.20
- Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli

Milouni Tarkari $15.00
- Fresh spinach, mixed vegetables, cottage cheese & potatoes cooked together with indian herbs & spices. This has lots of vitamin A & iron
Nawabi Chicken Tikka $12.00
- Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
●Divine Rice
Paneer Pakora (6pcs) $10.00
- Batter fried cottage cheese
Dum Lamb Biryani $16.00
- Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
●Banquet
Veg Manchurian $16.00
- Chopped vegetable balls tossed in bell peppers & soy sauce
Tadoori Grill Salmon $16.00
- AMrinated in Bukhara house herbs & spice, grilled in tandoor

Tofu
Teriyaki chicken whole leg $8.00
Egg
Duck neck
Stir fry hot chilli & sausage on rice $12.50
Salt & pepper chicken gristle $9.50
Ham and egg noodle soup $8.00
Fish finger (6p) $6.50

ICE CREAM $9.00
- Nutella
BRISKET TACO $7.00
- Avocado, jalapeno
CLAMS & TUATUA $15.00/ $28.00
- Steamed in cider, bacon broth
Lamb rib rack $18.00
HOUSE CURED MEATS $22.00
- Pickles, parmesan
BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
- Accompanied by fries, purple slaw, potato buns (min. 2 pax)
Add on’s $2.00
Roast cauli, romesco, cheese $12.00

14. Cold noodles with spicy skate (fish) $14.00
18. Spicy marinated chicken on a hot plate $13.00
20. Spicy beef soup $12.00
1. Marinated pork with short ribs (1 serving 250g) $19.00
11. Noodles in cold meat soup $12.00
9. Soybean paste soup with crabs in a stew $12.00
13. Spicy cold noodles in cold soup $13.00
3. Marinated beef with short ribs (1 serving 300g) $22.00

Risotto Al Pollo Entree $17.50 / Main $23
- Chicken, broccoli, mushroom, white wine & cream sauce
-Main $23.00
Veal Marsala $30.50
- Cream, mushroom and marsala
Veal Parmigiana $30.50
- Coated in breadcrumbs & served with tomato, ham & cheese
King Prawns Entree $18 / Main $32
- Pan-fried in garlic or with tomato cream chilli
- Entree $16.50
-Main $23.00
Teriyaki Std $20 / Large $32.50
- Teriyaki chicken, with red onion and capsicum

Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
Bastani Sonati $9.00
- Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.

Venison Fillet $38.00
- Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
Settles Gourmet Beef Burger $18.00
- with homemade Angus beef & Quinoa pattie, beetroot relish,lettuce & tomato, served with fries and crumbed onion rings, with tomato chutney and mayo
Cheeseboard $18.00
- A selection of aged soft and veined cheeses served with fresh fruit and crackers
Eggs Benedict $18.00
- Toasted ciabatta bread, spinach, hollandaise & your choice of bacon or smoked salmon
Garlic Bread $5.00
- Toasted ciabatta bread, with garlic butter
Mushrooms $5.00
$29.00
- 1 Shank
Salt & Pepper Squid $16.00
- served on mesculan salad topped with parsnip shavings

Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Seaweed chips, black sesame, dashi mayo. $8.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
For today's specials please see the specials board.

Sausages 2, smoked salmon, chicken, beer battered snapper $3.50
EGGS BENEDICT $12.50
- served with spinach & hollandaise sauce on Muffins(bacon $15.50/smoked salmon $16.50)
BAKED BEANS ON TOAST $9.50
- with poached egg 1
ROCKFIELD GRILL(BIG BREAKFAST) $19.50
- served with your choice of eggs on toasts bacon, sausage, hash brown, mushrooms, grilled tomato, baked bean
TOASTED SANDWICHES $5.00
- choice of two filling (no meat)
CORN FRITTERS $15.50
- served with bacon, salad & sour cream
SEAFOOD BASKET $14.50
- served with chips & salad
BACON & EGGS ON TOAST $12.50
- with grilled tomato

Kids Pancake Stack $8.00
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
Eggs on Toast (Scrambled, Fried, Poached) $5.00

Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
-With raclette $34.00
Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
Mix leaves salad (GF)(V) $8.00
- Chardonnay vinaigrette, shaved grana padano
Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion

Bircher Muesli
Eggs Benedict
Homemade Burger with Chunky Fries
- with garilc aioli, pickles and salad
Chicken Burger
Vege Bubble & Squeak
Cinnamon Brioche
Creamy Mushrooms
Bubble & Squeak

Eighthirty

Auckland Region > Auckland > Eighthirty

Address

35 High Street, High Street, Auckland 1010

Phone

095513236

Email

None

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed