Ekos Cafe in Tauranga Menu

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Big breakfast $19.00
- Fried eggs, bacon, toasted tomato and mushroom, sausage, hash brown, and toasted ciabatta
Eggs benedict
- Poached eggs, roasted tomato, drizzle of hollandaise sauce, served on toast ciabatta and option of:
-salmon $17.00
-bacon $15.50
Mushroom & mozzarella omelet $14.00
Fresh fruit salad $14.00
- Served with muesli yoghurt
Pancakes $12.00
- Your choice of
- bacon & banana with maple syrup
-berries and cream (or yoghurt)
Bacon & eggs on toast $9.00
Eggs on toast $7.00
BAGEL $10.50
- Honey mustard chicken with red pepper, rocket and mozzarella
-Vegetarian $10.50
- Cream cheese, mushroom tomato and basil pesto
-Salmon $11.50
- With cream cheese, ** and avocado
-Bacon $9.50
- With cream cheese, tomato and avocado
Beef nachos $15.00
- Spicy minced beef and chili bacons, topped with mozzarella served on corn chips
Quesadilla $13.00
Toasted sandwich $6.00
- Your choice of 3 fillings
-pineapple
-tomato
Wedges $7.50
- Topped with mozzarella, served with sour cream and sweet chili
Chips $6.00

Nearby Sample Menus

Drambuie or Frangelico Affogato $14.00
- Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
Eggs Benedict $18.00
- Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Scallops Brittany $26.00
- Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
Garden Salad and Balsamic Vinaigrette $6.00
Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms
Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad

FISH $10.00
STEAK, PINEAPPLE, MUSHROOM AND VEGES $12.00
SPRING ROLL $2.20
BEEF OYSTER SAUCE $11.00
CHICKEN BLACK BEAN SAUCE $11.00
CHICKEN WING $1.70
SCALLOP GINGER SAUCE $14.00
SWEET & SOUR PORK

Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
Margherita $21.00
- mozzarella, bocconcini, basil (v)
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Ciabatta Rolls $ 9.50
- garlic butter
House Marinated Olives( v) $ 9.00
Crinkle Cut Chips $ 9.50
- aioli (v) (GF)
Snapper & Prawn $26.00
- chilli, caper, spring onion

Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
ADD prosciutto $4.00
Grilled Zany Zeus Halloumi $16.50
- w chimichurri,mushroom,shaved radish&cress(v)(gf)

Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Roast Potatoes $0.60
Pork, Beef, Lamb or Chcken $6.00
- with salad, gravy or sauce of your choice
Combo 2 $10.50
- Wrap, 2 potatoes, small coke
3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
Chicken Combo $6.50
- 2 chicken & 4 potatoes
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large

Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
Fish options subject to availability
Mussel $1.65
- Battered, each
Mussel mania $10.00
- Half scoop chips, 3 battered mussels, 1 fish
Spudly dudley 1 $5.00
- 1 fish with chips
Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
Prawn to be wild $13.00
- Half scoop chips, 6 battered prawns
Mushy peas $3.00

Tiger Prawns with Yum-Yum Sauce $25
Chicken with Garlic and Bacon $18
Lamb Chop with Black Pepper Sauce $25
Sliced Beef Rump with Curry Sauce $18
Fresh Snapper Fillet $22
Fresh Fish of the Day $20
Fresh Ora King Salmon Fillet $25
Steamed Rice $2

16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.

Mixed $15.50
Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
Chicken $16.00
Bbq N/A
Vegeterian S $11.50 / L $12.50
Vegeterian $17.50
Lamb S $12.00 / L $13.00
Lamb $16.00

Baked cheese cake $12.00
- With berry couli
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
Peppercorn jus
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
T-bone steak(350g)(GF) $35.00
Rice $4.00
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients

Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes

Spice Rubbed Roast Beef $17.50
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
Yoghurt Marinated Chicken $17
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
-Avocado
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Mixed Meat (with chicken and roast beef) $17.50
-Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)

BBQ Pork Noodle Soup $9.00
Pork Rib with Black Bean Sauce On Rice $9.50
Pork Rib with Peking Sauce $16.00
Beef Fried Rice with Lettuce $12.00
Tofu with Chunky Fish on Rice $12.00
Roast Duck on Rice $9.00
Spicy Chicken/ Beef $16.00
Beef (Chicken/ Pork) With Ginger & Spring Onion $16.00

Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
Garlic and Cheese Baguette $10.00
Ham and Cheese $9.00
Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
French Fries and Aioli $8.00
Big Breakfast $24.00
- Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney

Ask for gluten free base -Extra $2
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
The Mount
- White chocolate and blue berry
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Piha
- cheese, bacon, egg, corn and oregano
Hawaiian
- Cheese, ham, pineapple and oregano
The Secret
- Banana and cinnamon