Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
Scotch Fillet $38.00
250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
Brushetta (2) (GFO) $14.00
Tomato and mozzarella cheese with basil on ciabatta bread
Pork Belly (GF) $36.00
Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
PORTCroft Fine Tawny / Croft Fine Ruby $12.00
- Fish $14.00
Soup of the Day (GFO) $15.00
Served with warmed toasted ciabatta. Ask your waiter for the days special