topped with bacon, fried egg, caramelised onion, tomato, pickles, salad greens & mozzarella cheese served with fries & a Kentucky bourbon BBQ sauce
Pork belly $17.50
served with a port jelly, accompanied with an apple & walnut side salad
Brandy snaps $11.00
filled with a vanilla infused cream served with cookies & cream ice cream
Chicken Strips $9.50
Selection of breads & dips $15.00
Oven Roasted Pork Belly $32.00
set on a mustard mash served with sautéed honey brussel sprouts accompanied with a garlic cream sauce
Free range roasted chicken supreme $31.50
stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
Reef & Beef Option $6.50
Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
Salt and pepper fried with a hot and sour dipping sauce
Grilled Chicken Burger $19.90
Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
Pork Ribs $15.00
Sticky pork ribs served with corn on the cob
Moroccan $23.50
Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
Warm Vegetable Salad $22.90
Slow roasted seasonal vegetables with Israeli cous cous, pomegranate molasses, lemon zest and basil
Jelly Doughnuts $11.90
Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream