El Camino Grill in Christchurch Menu

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Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
Beef sliders 2 $9.00
- Mini cheese burgers with bite
Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)

Frito tortillas & chips $12.00
- Fried flour tortilla crisps with warm bean dip & salsa queso
Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
Add guacamole $3.00
Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream

Quesadillas $17.50
- Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream

Guacamole $3.00
Salsa $3.00
Sour cream $3.00
Spicy re fried beans $4.00
Side salad $6.00
Onion rings $6.00
Fries with fire spice $6.00
Seasoned wedges $9.00
Mexican corn salad $5.00

Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
Beef sliders 2 $9.00
- Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream

Nearby Sample Menus

Add smoked salmon $6
Sausage $4
Add Bacon $4
Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
Mediterranean Chicken Salad $22
- Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing

Surf n Turf $30
- Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
- A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
Ice-cream sundae – chocolate or caramel $5.5
Ice Cream Trio $12.5
- A trio of NZ’s own Kapiti ice cream flavours to enjoy. Served in a brandy snap basket.
Extras $4
- Toast, Tomatoes, Hash browns, Sausages, Eggs
Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
- Selection of warmed breads served with 3 dips
Slow cooked Pork Belly $28
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
Steak Sandwich $22
- Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce

Mushrooms $3.00
-Add Fries $4.00
Sticky Date Pudding with Vanilla Ice Cream
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
Beef Croquettes with Dijonnaise $10.00
Salami $3.00
Chicken, Spinach, Pine nut, and Pesto

Cheese $18.00
- Cheese, cheese or more cheese
Chicken, Cranberry or Brie $24.00
- Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
BLAT $18.50
- Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Option 3 $15.00
- Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
Vegetarian $15.00

HAWAIIAN PIZZA
SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
- prawn twisters,
CHICKEN CHIPEES / FRIES $12.00
WEDGES $8.00
DUMPLINGS $12.50
- steamed, dipping sauce
GARLIC PRAWNS $13.50
- lemon oil, green salad
ANTIPASTO FOR 2 $30.00
- cold meats, cheeses, pickles, condiments, toasted breads
WEDGES $8.00

ONION RINGS (doz) $7.40
HOT CINNAMON DONUTS $2.00
SQUID RINGS IN BREADCRUMBED (doz) $8.00
BACON $2.60
TOMATO $3.30
VEGETABLE SPRING ROLLS (doz) $5.80
CHICKEN PATTIES $2.10
CHEESE & ONION $4.80

Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
Steamed greens with toasted almonds $5.5
Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
Duck fat potatoes $5.5
Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
French toast with maple & ice cream $8.5

Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus

13.Soup with tomato and egg $5.00
41.Scallop with celery and lily bulbs $28.00
34.Prawn ball with cashew nuts $22.00
14.Hot and sour soup $5.00
1.Mouth watering hot and sour chicken salad $6.00
20.Crayfish with spring onion and ginger POA
38.Prawn ball with celery and lily bulbs $20.00
18.Chinese mushroom and beat soup $5.00

Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
White Chocolate Fudge $4.50
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium

Prawn & Koroket $7.90
Platter/big $45.00
Sakura Bento $10.50
Nicy & Spicy $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Salmon Nigiri $7.90
Nicy & Spicy $7.90
Special Bento $10.50

All mains served with rice or noodles
Small $8.50
BBQ Pork Noodle Soup $9.50
Chili Beef
Pan Fried Noodles
Small $8.50
Small $10.50
Large $11.00

Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
Chicken Tikka Masala (Medium) $11.00
1 Pc $2.50
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
Onion Pakora (3 Pcs) $2.50
3 Pieces $6.00
Plain Naan $2.00

Pork belly taco $15.00
- crispy belly, black beans, avocado & lime
Churros $12.00
- crispy donuts with chocolate orange sauce
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
Calamari $11.00
- salt & pepper style & garlic aioli (gf)
Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
Chicken liver pate $11.00
- brandy & thyme infused w crostini
Buttermilk crispy chicken $11.00

Dips $11.90
- Three Housemade Dips With Warm Bread
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Salmon Fillet $28.50
- 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad