El Camino Grill in Christchurch Menu

STARTERS STARTERS
  • Taquitos 2 for $9.00
    • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Beef sliders 2 $9.00
    • Mini cheese burgers with bite
  • Taco $6.50
    • 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
GREAT TO SHARE GREAT TO SHARE
  • Frito tortillas & chips $12.00
    • Fried flour tortilla crisps with warm bean dip & salsa queso
  • Nacho $17.00
    • House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
  • Add guacamole $3.00
  • Devilskins $17.50
    • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
MAINS MAINS
  • Quesadillas $17.50
    • Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
  • Enchilada $14.50/ $19.50
    • Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
  • Burrito $18.50
    • Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
  • Chimichang $18.50
    • Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
SIDES (ASK ABOUT GF AND VEGETARIAN OPTIONS) SIDES (ASK ABOUT GF AND VEGETARIAN OPTIONS)
  • Guacamole $3.00
  • Salsa $3.00
  • Sour cream $3.00
  • Spicy re fried beans $4.00
  • Side salad $6.00
  • Onion rings $6.00
  • Fries with fire spice $6.00
  • Seasoned wedges $9.00
  • Mexican corn salad $5.00
KIDS MENU KIDS MENU
  • Crispy chicken taco $6.50
    • 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
  • Cheese fries $7.00
    • Potato fries with warm cheese sauce, salsa and sour cream
  • Beef sliders 2 $9.00
    • Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
  • Kids quesadilla $9.00
    • 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream

Nearby Sample Menus

  • Bami Goreng (Chicken and Shrimp) (Spicy) ( Reg/ Med ) $10.00/ $16.00
  • Mixed Vegetables with Egg Tofu ( Reg/ Med ) $15.00/ $21.00
  • Yang Chow Fried Rice (Honey Pork & Shrimp) $10.00/ $16.00
  • Plain Fried Rice $9.00/ $14.00
  • Sliced Beef with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
  • Zha Jiang Mein (Spicy) $10.00
  • Prawns with Lily Mushroom ( Reg/ Med ) $21.00/ $27.00
  • B.Y.O. (per person) $2.00
    • With minimum $10.00 of food purchased per person.
  • Cheese & free-range egg $8.50
  • Butter & Sugar $7.00
  • 3e Complete $9.50
    • Ham, cheese & free-range egg
  • 3e Power Chick $13.00
    • Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
  • 3e Saumon $15.00
    • Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
  • Anathoth's Strawberry Jam $7.00
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • Chocolate & Banana $9.00
  • Confit Pork Belly with Crispy Crackling (GF available) $29.50
    • served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
  • Satay Beef or Crispy Chicken Wrap $17
    • with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Cheesecake of the day $12
    • served with berry coulis
  • Cheesy Corn chips (GF, V) $12
    • served with chipotle tomato salsa, sour cream and black bean dip
  • Open Steak Sandwich $21
    • 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
  • Sauteed Prawn Spaghetti $26
    • served with chilli, lime, garlic, fresh parmesan and parsley
  • Crispy Chicken Strips $12
    • served with chipotle aioli and sweet chilli sauce
  • Tempura udon noodle $16
  • Teriyaki salmon $24
  • Sweet and spicy $11
    • karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
  • Chicken katsu $18
  • Nanban chicken $18
  • Framed salmon $6
  • Spicy squid $8.50
    • Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
  • Bbq beef $18
  • Fresh tuna & salmon sashimi $15.80
  • Spicy miso ramen $12.80
    • spicy miso flavor
  • Ontama gyu-don $13.00
    • gyu-don with soft boiled egg topping
  • Samurai dessert set $8.50
  • Una don $18.80
    • BBQ eel with original teriyaki sauce on rice
  • Chicken-katsu-combo $15.00
    • crumbled fried chicken with BBQ sauce and spicy miso sauce, mini salad, rice & miso soup
  • Fresh salmon sushi $9.50
  • Vege curry-don $12.00
    • japanese style seasonable vegetables curry on rice
  • Steak Tomatoes on Fried Rice $11.00
  • Pork Mushroom on Fried Rice $11.00
  • Tray of fried rice $7.00
  • Sweet and Sour Sauce $1.50
  • Pork with Hot Chilli $12.00
  • Pork Chow Mein $11.00
  • 1/2 Dozen Wontons
  • Chicken with Satay Sauce $12.00
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • Muffins $3.60
  • Cream cakes n/a
  • Dagwoods $4.50
  • Hot pork rolls $5.90
  • Chicken drums n/a
  • Pannis n/a
  • Toasted sandwich $4.50
  • Chips - 1/2 bag $2.50
  • Affogato $14.00
    • Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
  • Cardrona Valley Merino Lamb Rump $38.00
    • Slow cooked shoulder fetta croquettes, broad bean, sweet pea cassoulet & panko crumbed sweetbreads & pan juices
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon and chipotle mayo
  • Sorbet Selection $12.00
    • Today's selection of fruit sorbets
  • Ice cream Selection $14.00
    • A selection of gourmet ice creams from the current menu
  • Slow Cooked Hoisin Pork Belly $18.00
    • Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander
  • Flat Bread $9.00
    • Rosemary, garlic and parmesan baked flat bread
  • Roasted Mushrooms $18.50
    • button mushrooms cooked in a balsamic & cream reduction w/ wilted spinach, feta cheese on toasted ciabatta
  • From the Sea n/a
    • Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • Pizza Bread $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon each
  • Thai Chicken n/a
    • Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
  • Carnivore n/a
    • Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
  • Salt ‘n’ Pepper Squid $14.00
    • with peri peri mayo
  • Crispy Soft Shell Crab Salad $19.50
    • baby cos, sesame, lime, coriander and bamboo shoots
  • Regular AZZZ Beef Burger $17.00
    • caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
  • Garlic Prawns ‘n’ Bacon
    • Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
  • LUNCH SPECIAL
  • Trop. Burger $7.90
    • Fresh Chicken Breast, Mayo, Cheese, Pineapple, Lettuce, Thai Sauce
  • Hawaiian
    • Mozzarella,Pizza Sauce, Ham, Pineapple, Bacon & Herbs
  • Apricot Chicken
    • Mozzarella,Pizza Sauce, Tender Chicken, Red Onion, Capsicum, Dried Apricot, Fresh Apricot, Apricot Sauce
  • BBQ Chicken ‘n’ Bacon
    • Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Bacon,BBQ Sauce
  • Onion Rings $4.00
  • Chilli Chicken
    • Mozzarella, Pizza Sauce, Tender Chicken, Sun-Dried Tomato, Brie & Combo Of Veggies Drizzled with Chilli Sauce
  • Maple, sansho and black pepper chicken wings $14.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Reba Chicken liver with Tare $7.00
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Buta Wakame Pork belly with sweet miso $10.00
  • Tsukemono $7.00
    • Homemade pickles
  • Gyoza $12.00
    • Pork, garlic and chive with gyoza sauce
  • Broccoli Served with sesame sauce $5.00
  • Meatball & Parmesan $13.50
  • Serious Slaw $8.00
  • Grilled Aged Cheddar $13.50
  • The Special (B.L.T Pictured) $13.50
  • Serious Fries $6.00
  • The Breakfast Bap $13.50
  • Porchetta Salsa Verde $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Ham and cheese pizza $9.50
  • Scallops (warm) GF $16.00
    • Pan fried served with pineapple salsa and bacon
  • Duo of beef GF $29.50
    • Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
  • Moroccan lamb salad GF $21.50
    • Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
  • Calamari salad (warm) GF on request $14.00
    • Grilled calamari with pangrelato and citrus dressing
  • Grilled chicken salad GF $19.50
    • Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
  • Makikihi fries (fried) GF $7.50
    • Served with rosemary salt and aioli
  • -2 Mushroom & Bacon $21.00
  • -1. Bacon $20.00
  • Toast $6.00
    • With Jam & Butter
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • -2. Mushroom $20.00
  • VG= Vegetarian
  • Cajun Chicken Salad $19.80
    • Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
  • Eggs Anyway on Focaccia $12.50
El Camino Grill

El Camino Grill

location

Address

74 Harris Crescent, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

0211880786

email

Email

None

clock

Opened hours

Tuesday: 14:00-21:00, Wednesday: 14:00-21:00, Thursday: 14:00-22:00, Friday: 14:00-22:00, Saturday: 14:00-22:00, Sunday: 14:00-21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Latin American , Mexican , Seafood , Tex-Mex , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  Child-friendly

Location
74 Harris Crescent, Papanui, Christchurch, Canterbury, 8053, New Zealand