El Camino Grill in Christchurch Menu

Nearby Sample Menus

Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
Original ice cream sundae $12.00
- Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
Eggs benedict $15.00
- With a choice of bacon or salmon
West coast whitebait pan seared omelette served with salad and fries $23.00
Creme brulee $12.00
- Your wait staff will advise you of today's flavour

Cendol & Coconut Cream $5.00
Vietnamese Fish Curry $16 Med/$30 Lg
Spicy Crab Rice Vermicelli Soup $12.00
Fried Spring Rolls on Rice Vermicelli $12.00
Lemon Grass & Chilli Beef $15 Med/$27 Lg
BBQ Pork & Vege $15 Med/$27 Lg
Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
Sate King Prawn (hot) $18 Med/$32 Lg

4-6 people
Vegetarian (Pick 6 options) $9
Cheddar Cheese
Hydro Lettuce
Beetroot
N.Z Hoki $4
- panko crumbed- per piece
Caramelized onion
Shoestring

Junior Snack Platter $12
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
Nightcap’s Pancake Stack $16.50
- Vanilla pancakes with either fried banana, bacon and maple syrup or berry compote, banana & whipped cream.
Roast Chicken For Two $42
- Half a chicken, slow roasted and served on a carving board with all the trimmings; roasted gourmet potatoes, roasted seasonal vegetables, steamed seasonal greens, stuffing and gravy.
Crispy Chicken Wrap $17.50
- Crispy chicken with tomato and lettuce, bound with a spicy aïoli and wrapped in a warm flour tortilla, served with fries and tomato sauce.
Omakau Roast Vege Burrito $22
- Courgette, eggplant, mushrooms and roasted capsicum cooked together with chilli beans and tomato, wrapped up in a grilled tortilla and topped with sour cream and avocado. Served with salad greens and fries.
Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
Chicken and Mango Salad $23
- A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
Eggs $4

Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
Banana Plus $9.50
- a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
Crepes $10.00
- three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
Very Berry $9.50
- light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
Energize & Revitalize $9.50
- an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
It's a Date $12.00
- sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
BREAKFAST TRIFLE $12.50
- Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)

BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
ONION RINGS $12.00
- with SP BBQ Sauce.
Gluten Free buns. $2.00
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
CHEERIOS $5.00
- with tom sauce.
BASIC $11.00
- Beef, chutney, mayo and gherkin.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.

Red Curry Stir Fried with Calamari $20.50
- (Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli
Larb $18.50
- Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
Chicken Yellow Curry $18.50
- The mildest yellow curry with tender chicken pieces with potato and onion
Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
Thai Spring Rolls $7.00
- Homemade vegetarian roll served with sweet chilli sauce
Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli

-chicken, beef, pork or vegetarian $19.90
Gang par
- Red based curry cooked without coconut cream with vegetables, lime leaves and fresh basil herb.
-chicken, beef, pork or vegetarian $19.50
Spicy fried rice (s)
- Fried rice cooked with special curry past, spices blended to enhance the traditional favourites.
Massuman curry
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts.
-prawn $21.00
-prawn $22.50
-seafood or tofu $21.00

Ham & Tomato
Ham & Egg
Corn beef, Pickle & Salad
Chicken Roll
Bacon & Avocado
Stuffed Sausage
Toasted Sandwich
Chicken Avocado

Hotplate Curry Tofu and Mushroom Balls $16 Small / $24 Large
- Curry tofu with mixed veggy and mushroom balls on steamy hotplate
Regular $16.00
Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
Small $14.00
Claypot Coconut Curry noodle
- Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
Malaysian Curry with Potato, Cabbage and Mushroom Balls $12 Reg / $18 Lge
Large $24.00
Hotplate Tomyum Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge

Sour cream
Bowl $12.90
- Naked burrito in a bowl
-Corn chips $3.50
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
Bowl
(Coriander lime rice white or brown)
Chicken
- fresh off the grill
Nachos $14.90

Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
Egg / Mushroom / Avocado $1.50
Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
-Add avocado $12.40
-Small $6.00
Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish

Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Bread and Dips $14
- lovely selection of bread and dips
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Pasta of the Day N/A
- please ask our friendly staff
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons

Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
●Medium
Coastal spring lamb, herb spread, chilli, pistachios $15.00
Marinated pork ribeye, red pepper pesto $15.00
Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00

Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
-Hot smoked Salmon $22.00
Eggs their way $10.00
- Poached, scrambled or fried on toast
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
-Crispy Bacon Rashers $17.00
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
-Add garlic butter / Add Gravy $2.00

El Camino Grill