Ela Cuisine in Auckland Menu

ENTREES ENTREES
  • - Veg $6.00
  • - Chicken $8.00
  • Samosa
    • Fried pastries (2) stuffed w/ potatoes OR grilled chicken. with:
  • Pappadam & Dips $5.00
    • Crispy lentil crackers w/ chutnies & homemade hummus sprinkled w/ olive oil & Mediterranean dry spices.
  • Kerala Fish $12.00
    • Seared fish fillets marinated in pepper & curry leaves.
  • Crispy Cauli or Chicken $10.00
    • Cauliflowers or chicken fried in rice flour, ginger & chilli.
DOSA DOSA
  • - Beef $20.00
  • - Chicken $20.00
  • - Paneer $20.00
  • - Tofu Dosa $20.00
  • With:
  • Masala Dosa $15.00
    • Rice & lentil cone w/ mashed potato & turmeric in the middle. Served w/ lentil soup ( sambhar) & chutnies.
GRILLS & SALADS GRILLS & SALADS
  • - Whole Grilled Snapper & Salad $32.00
  • - Whole Snapper in Banana Leaf (ela meen) $35.00
  • With:
  • Grilled Market Fish $20.00
    • Grilled fresh fish fillets marinated in turmeric, ginger topped w/ tomato & coriander salsa, lemon rice & salad.
  • - Lemon Rice $3.00
  • - Small Fries $3.00
  • Add:
  • Tandoori Chicken & Kale $17.00
    • Grilled chicken breast marinated in tandoori spices. Served w/ kale, chickpeas, tomato, fresh carrots tossed w/ mango, coriander & olive oil dressing.
  • - Lemon Rice $3.00
  • - Fries $3.00
  • Add:
  • Lamb Kebabs $20.00
    • Homemade kebabs of minced lamb, sumac, black pepper & harissa. Served w/ green salad, hummus & Kerala porotta bread.
  • Kothu Porotta $20.00
    • Porotta bread pieces wok tossed with cabbage, carrots, green beans, curry leaves, eggs, black pepper, & onion. Choose: Chicken / Beef / Prawn / Paneer / Tofu
GLUTEN & DAIRY FREE MAINS GLUTEN & DAIRY FREE MAINS
  • - A Porotta Bread $5.00
  • - Gluten & Dairy Free Mini Appams (2) $5.00
  • - Dosas (2) $5.00
  • - Small Fries $3.00
  • Add:
  • Homemade Soup $15.00
    • Seafood chowder or chicken stew. kerala style soup with fresh vegetables, bay leaves, black pepper & coconut milk. Choose: Seafood Chowder / Chicken Stew
  • Meats - Chicken Mappas $20.00
    • Grilled chicken cooked in a Kerala style gravy of cinnamon, cardamom, black pepper & coconut milk. Served w/ green salad & organic brown basmati rice.
  • Meats - Butter ''Less'' Chicken $20.00
    • "Dairy free butter chicken". Grilled chicken simmered in cashew, tomato, onion and fenugreek leaves. served w/ green salad & organic brown rice.
 Butter chicken is available on request.
  • Meats - Kerala Beef $20.00
    • Slow cooked diced beef w/ black pepper, fennel, ginger & bay leaves. Served w/ salad & organic brown rice.
  • Meats - Lamb Shank Curry $25.00
    • Lamb shank in a reduction of coriander, capsicum, mint, onion, cumin and coconut milk. Served w/ green salad & organic brown basmati rice.
  • Meats - Spinach Chicken $20.00
    • Grilled chicken, fresh vegetables in spinach & coconut masala. Served w/ organic basmati rice & green salad.
  • Seafood - Prawn Curry $20.00
    • Shelled prawns in cashew, tomato, onion & coconut milk curry. Served w/ salad & organic brown basmati rice. (S)
  • Seafood - Fish Curry $25.00
    • Fresh fish fillets w/ coconut milk, coriander & garcenia cambogia (kokum). Served w/ salad & organic brown rice. (S)
  • Vegetarian - Paneer Masala $20.00
    • Paneer, carrots & beans simmered in coriander, tomato, coconut milk. served w/ salad & brown basmati rice. can substitute paneer with mushroom or tofu. Choose: Mushroom / Tofu
  • Vegetarian - Dhaal $20.00
    • Lentil soup tempered in cumin, onion & curry leaves w/ mung bean dumplings. Served w/ basmati rice & salad.
  • Vegetarian - Eggplant & Paneer $25.00
    • Paneer tossed w/ eggplant, carrots, green beans, tomato, onion & curry leaves. served w/ lemon rice & green salad. can substitute paneer with mushroom or tofu. Choose: Mushroom / Tofu
BIRIYANI BIRIYANI
  • - Lambshank $25.00
  • - Mussels $25.00
  • - Fish $25.00
  • - Chicken $20.00
  • - Beef $20.00
  • - Prawn $20.00
  • - Veg $20.00
  • With:
  • Biriyani
    • Premium basmati rice w/ cloves, cardamom, cinnamon & bay leaves, baked for upto 10 minutes w/ your choice of filling in the middle. Served w/ raitha yogurt & pappadam.
SIDES SIDES
  • Bread $5.00
    • South Indian version of a Naan. Kerala style thick flat porotta bread. Contains milk & eggs. Choose: Plain / Garlic / Cheese Porotta
  • Potato Fries $3 Small / $6 Large
GLUTEN & DAIRY FREE SIDES GLUTEN & DAIRY FREE SIDES
  • Appam $5.00
    • Fermented rice pancakes made on a curved steam plate.
  • Kal Appams $5.00
    • Mini fermented rice pancakes (2).
  • Set Dosas $5.00
    • Thick mini dosas: rice & lentil crepes (2).
  • Basmati $3.00
    • Choose: Brown / White Rice

Nearby Sample Menus

Gourmet Vietnamese Restaurant (sample menu)
  • Shredded Chicken $9.50
  • Vietnamese Grilled Pork Patties $8.00
  • Beef Ball & Fish Ball $11.00
  • Vietnamese Grilled Lemon Grass Pork Chop $11.00
  • Vietnamese Fresh Shredded Pork Skin Rolls $9.00
  • Won Ton $11.00
  • Spring Rolls $11.00
  • Combination Seafood $13.50
The Food Kitchen (sample menu)
  • FAMILY BOX $25.00
    • 4 chicken thighs,4 drum sticks & chips
  • DELUXE BURGER $9.80
    • homemade beef patty, cheese, egg, lettuce, onion & tomato topped w/ our tangy bbq sauce & served w/ chips
  • CHICKEN LASAGNE $13.00
    • delicious homemade recipes of chicken in a creamy sauce, layered w/ pasta & served w/ salad
  • GOLDEN PORK CUTLET $14.00
    • pan fried pork cutlet served w/ mashed potatoes & gravy
  • SMOKED CHICKEN SALAD $13.50
    • smoked chicken with fresh green salad, avocado, capsicum, cucumber & tomato tossed with coriander & lime vinaigrette served with pesto bread
  • WEDGES W/ SOUR CREAM $4.50
  • 2 EGG OMELETTE $9.80
    • w/ your choice of filling bacon, ham, tomatoes, onion, mushrooms, cheese, served w/ toast
  • SMOKED SALMON PARCEL $14.50
    • two poached eggs on toasted panini bread w/ sauteed spinach & onion, smoked salmon topped w/ hollandaise sauce
Ranui Takeaway (sample menu)
  • Chicken Spring Roll $2.00
  • Fish $8.80
  • Mussel $1.40
  • Steak & Egg $4.80
  • Choose One N/A
  • Chicken Fillet $5.20
  • Garlic Chips $2.50
  • Steak or Bacon $13.00
Madriz Spanish Restaurant & Pintxos Bar (sample menu)
  • Add Anchovies $5.00
    • Cantabrian Anchovies (Spain)
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Bread $2.00
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Tuna & Mayo Spanish Salad $5.00
  • Avocado Salad & Capsicum $4.50
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Olives $3.00
    • National Manzanilla Olives (Spain)
Lucky Cafe (sample menu)
  • Salmon Bagel $12.90
    • Bagel and a side of salmon, cream cheese and capers
  • CAB $15.50
    • Our popular toasted gourmet sandwich with marinated chicken, bacon, salad, avocado, tomatoes and side of chips
  • Steak Sandwich $16.50
    • Grilled scotch fillet served with focaccia bread, side salad and chips. Extra egg or Mushroom are optional
  • Wedges
  • All soup served with 2 slices of wholegrain toast
  • -Salmon $14.50
  • Toasted Muesli $8.90
    • Toasted muesli with a range of fresh fruits served with yoghurt, honey and a side of milk
  • Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
Ashby Ave Takeaway & Cafe (sample menu)
  • Golden Potato $0.70
  • Chicken Spring Roll $2.80
  • Southern Fried Chicken - Thigh $3.50
  • Gravy - Small/Large $3.00/$4.50
  • All roast meals are served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and sauce of your choice
    • N/A
  • Hotdog $2.50
  • Fish - Tarakihi & Chips $6.50
  • Spring Roll - Original $2.50
Haven Sushi (sample menu)
  • Prawn Katsu (Cutlet) $11.90
  • Prawn Katsu (Cutlet) $11.90
  • Pork Katsu (Cutlet) $12.50
  • Teriyaki Tofu $12.50
  • Miso L $3.00
  • Rice L $3.00
  • Nigiri 30 pieces for $55.00
  • Pork BBQ (pork Bulgogi) $12.50
Yangtze River Korean Restaurant (sample menu)
  • Miso Soup (optional) $2.00
  • Chicken Yakisoba $13.00
  • Beef & Octopus Soup $32 / $42 / $52
  • Ginseng Chicken Soup $28.00
  • Mixed Squid & Pork BBQ $16.00
  • Chicken BBQ $13.00
  • Beef Teriyaki $13.00
  • Korean Sausage Soup $14.00
Tuihana Cafe (sample menu)
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • Lifestyle breakfast $14.00
    • Home-made five seed toast with poached eggs, avocado and fresh tomato
  • Steak and chips $22.60
    • Open steak sandwich on rewana with homemade beetroot relish
  • Green salad $6.30
    • With balsamic vinaigrette
  • Mushrooms with bacon on toast $17.40
    • Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
  • Creamy or sutéed mushrooms $5.80
  • Vegetable breakfast cake (gf) (v) $17.40
    • Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
  • Bacon wedges $12.10
    • Bacon, cheese, sour cream and sweet chilli
Go Deli (sample menu)
  • Cajun Chicken & Spicy Chorizo Sandwich $18.90
    • Cajun chicken, spicy chorizo open sandwich with chips
  • Big Go-deli Grill $19.90
    • Crispy bacon, sausage, hash brown, mushroom, tomato and eggs any style on toasted ciabatta
  • Baked Beans or Eggs $8.50
    • On toast
  • Go-deli Beef Burger $17.50
    • With mseclun salad, tomato, aioli, 100% beef patty, crispy bacon, onion relish, BBQ sauce (come with fries)
  • Sweet Corn Fritters with Bacon $17.90
    • Woth avocado, sour cream, sweet chili sauce and side salad with bacon
  • Smoked Salmon Bagel $13.50
    • With south island smoked salmon, cream cheese, house salad, lemon & avocado
  • Mini Go-deli Grill $12.90
  • Toasted Sandwich $7.50
    • With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
Gangnam Sushi Bar (sample menu)
  • Gentleman $14.00
    • Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
  • Dumpling soup $10
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • 63 pcs $69.00
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Udon $10
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
Chicken Deli (sample menu)
  • B9 $5.00
    • 4x chicken nuggets, 1x chips, 1x can of soft drink
  • B3 $10.00
    • 10 x chicken nibbles, 1 x chips, 1 x can of ‘Spree'
  • Spring Roll $1.50
  • Family Feast $35.00
    • 4 thighs, 4 drums, coleslaw or potato salad or steamed rice, 2 large chips, 4 garlic bread, 1.5L of soft drink
  • Chicken Wing $1.80
  • Drumstick $2.30
  • Double Feast $20.00
    • 2 thighs, 2 drums, coleslaw, small chips, 4 garlic bread, 1.5L of soft drink
  • PACK $40.00
    • 7 thighs, 5 drums & 3 wings
J's Lunch Bar (sample menu)
  • CHICKEN AVOCADO VOGEL $3.80
  • WHITE BAG PIE $3.40
  • PATS PANTRY PIE $3.80
  • HAM & CHEESE $3.00
  • CHEESE & ONION $3.30
  • SILVERSIDE $3.50
  • HAM & TOMATO $3.00
  • BACON & EGG $3.00
Applejack's Bar & Eatery (sample menu)
  • Sizzling bacon caesar salad (GFR) $22.00
    • cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
  • Chicken ribs $18.00
    • Hot & spicy or BBQ sauce
  • Pork belly bites $17.00
    • spicy Jack Daniels or BBQ sauce
  • Twings & berries (V) $17.00/ $24.00
    • Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
  • Crispy squid (GFR) $17.00
    • With chipotle aioli
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Beef schnitzel $25.00
    • Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
  • Lamb loin (GF) $37.00
    • with a pancetta, roasted kumara & broad bean salad & minted jus
Noodle Thai (sample menu)
  • 48. Ice Cream Sundae $6
  • 27. Nam Tok $11
    • With grilled chicken, pork or beef with ground rice, lemon juice & chili
  • 24. Cashew Nuts Gai Grob $11
    • With crispy chicken, cashew nuts mixed with onion, lemon juice & salad
  • 16. Wonton Noodle Soup $11
    • With Thai Style wonton & egg noodle soup with BBQ pork & vegetables
  • 42. Money Bags $5.50
    • With Minced Pork & peanut sauce wrapped in pastry
  • 25. Sweet & Sour Crispy Chicken $11
    • With deep fried sliced chicken topped with sweet & sour sauce
  • 11. Tom Yum Hot & Sour Noodle Soup
    • With thai spicy hot & sour soup in tom yum paste rice
  • Chicken, Beef or Pork $11
Ela Cuisine

Ela Cuisine

location

Address

39-41 Elliott Street, Elliot Stables, Shop M17, Auckland, 5026, New Zealand

phone

Phone

093792710

email

Email

info@elacuisine.co.nz

clock

Opened hours

Mon 12 Noon to 2:30 PM, 5 PM to 9:30 PM Tue 12 Noon to 2:30 PM, 5 PM to 9:30 PM Wed 12 Noon to 2:30 PM, 5 PM to 9:30 PM Thu 12 Noon to 2:30 PM, 5 PM to 9:30 PM Fri 12 Noon to 2:30 PM, 5 PM to 9:30 PM Sat 12 Noon to 2:30 PM, 5 PM to 9:30 PM Sun 5 PM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Seafood , South Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Dairy Free ,  Child-friendly

Location
39-41 Elliott Street, Elliot Stables, Shop M17, Auckland, 5026, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea