Ela Cuisine in Auckland Menu

ENTREES ENTREES
  • - Veg $6.00
  • - Chicken $8.00
  • Samosa
    • Fried pastries (2) stuffed w/ potatoes OR grilled chicken. with:
  • Pappadam & Dips $5.00
    • Crispy lentil crackers w/ chutnies & homemade hummus sprinkled w/ olive oil & Mediterranean dry spices.
  • Kerala Fish $12.00
    • Seared fish fillets marinated in pepper & curry leaves.
  • Crispy Cauli or Chicken $10.00
    • Cauliflowers or chicken fried in rice flour, ginger & chilli.
DOSA DOSA
  • - Beef $20.00
  • - Chicken $20.00
  • - Paneer $20.00
  • - Tofu Dosa $20.00
  • With:
  • Masala Dosa $15.00
    • Rice & lentil cone w/ mashed potato & turmeric in the middle. Served w/ lentil soup ( sambhar) & chutnies.
GRILLS & SALADS GRILLS & SALADS
  • - Whole Grilled Snapper & Salad $32.00
  • - Whole Snapper in Banana Leaf (ela meen) $35.00
  • With:
  • Grilled Market Fish $20.00
    • Grilled fresh fish fillets marinated in turmeric, ginger topped w/ tomato & coriander salsa, lemon rice & salad.
  • - Lemon Rice $3.00
  • - Small Fries $3.00
  • Add:
  • Tandoori Chicken & Kale $17.00
    • Grilled chicken breast marinated in tandoori spices. Served w/ kale, chickpeas, tomato, fresh carrots tossed w/ mango, coriander & olive oil dressing.
  • - Lemon Rice $3.00
  • - Fries $3.00
  • Add:
  • Lamb Kebabs $20.00
    • Homemade kebabs of minced lamb, sumac, black pepper & harissa. Served w/ green salad, hummus & Kerala porotta bread.
  • Kothu Porotta $20.00
    • Porotta bread pieces wok tossed with cabbage, carrots, green beans, curry leaves, eggs, black pepper, & onion. Choose: Chicken / Beef / Prawn / Paneer / Tofu
GLUTEN & DAIRY FREE MAINS GLUTEN & DAIRY FREE MAINS
  • - A Porotta Bread $5.00
  • - Gluten & Dairy Free Mini Appams (2) $5.00
  • - Dosas (2) $5.00
  • - Small Fries $3.00
  • Add:
  • Homemade Soup $15.00
    • Seafood chowder or chicken stew. kerala style soup with fresh vegetables, bay leaves, black pepper & coconut milk. Choose: Seafood Chowder / Chicken Stew
  • Meats - Chicken Mappas $20.00
    • Grilled chicken cooked in a Kerala style gravy of cinnamon, cardamom, black pepper & coconut milk. Served w/ green salad & organic brown basmati rice.
  • Meats - Butter ''Less'' Chicken $20.00
    • "Dairy free butter chicken". Grilled chicken simmered in cashew, tomato, onion and fenugreek leaves. served w/ green salad & organic brown rice.
 Butter chicken is available on request.
  • Meats - Kerala Beef $20.00
    • Slow cooked diced beef w/ black pepper, fennel, ginger & bay leaves. Served w/ salad & organic brown rice.
  • Meats - Lamb Shank Curry $25.00
    • Lamb shank in a reduction of coriander, capsicum, mint, onion, cumin and coconut milk. Served w/ green salad & organic brown basmati rice.
  • Meats - Spinach Chicken $20.00
    • Grilled chicken, fresh vegetables in spinach & coconut masala. Served w/ organic basmati rice & green salad.
  • Seafood - Prawn Curry $20.00
    • Shelled prawns in cashew, tomato, onion & coconut milk curry. Served w/ salad & organic brown basmati rice. (S)
  • Seafood - Fish Curry $25.00
    • Fresh fish fillets w/ coconut milk, coriander & garcenia cambogia (kokum). Served w/ salad & organic brown rice. (S)
  • Vegetarian - Paneer Masala $20.00
    • Paneer, carrots & beans simmered in coriander, tomato, coconut milk. served w/ salad & brown basmati rice. can substitute paneer with mushroom or tofu. Choose: Mushroom / Tofu
  • Vegetarian - Dhaal $20.00
    • Lentil soup tempered in cumin, onion & curry leaves w/ mung bean dumplings. Served w/ basmati rice & salad.
  • Vegetarian - Eggplant & Paneer $25.00
    • Paneer tossed w/ eggplant, carrots, green beans, tomato, onion & curry leaves. served w/ lemon rice & green salad. can substitute paneer with mushroom or tofu. Choose: Mushroom / Tofu
BIRIYANI BIRIYANI
  • - Lambshank $25.00
  • - Mussels $25.00
  • - Fish $25.00
  • - Chicken $20.00
  • - Beef $20.00
  • - Prawn $20.00
  • - Veg $20.00
  • With:
  • Biriyani
    • Premium basmati rice w/ cloves, cardamom, cinnamon & bay leaves, baked for upto 10 minutes w/ your choice of filling in the middle. Served w/ raitha yogurt & pappadam.
SIDES SIDES
  • Bread $5.00
    • South Indian version of a Naan. Kerala style thick flat porotta bread. Contains milk & eggs. Choose: Plain / Garlic / Cheese Porotta
  • Potato Fries $3 Small / $6 Large
GLUTEN & DAIRY FREE SIDES GLUTEN & DAIRY FREE SIDES
  • Appam $5.00
    • Fermented rice pancakes made on a curved steam plate.
  • Kal Appams $5.00
    • Mini fermented rice pancakes (2).
  • Set Dosas $5.00
    • Thick mini dosas: rice & lentil crepes (2).
  • Basmati $3.00
    • Choose: Brown / White Rice

Nearby Sample Menus

Sals' Authentic New York Pizza (sample menu)
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • Queens Meal $39.00
    • 1 pepperoni pizza, 6 knots, 1.5 soda
  • 6 Mozzarella Sticks $9.00
    • Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • Onions, Olives $2.00 ea
  • A Taste on NY $100.00
    • 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
The Matakana Village Pub (sample menu)
  • Chipotle sauce 1
  • White Chocolate & Pistachio Slice 4
  • Roast Pork Hock 30
    • w caramel apples, grain mustard sauce & sauerkraut slaw
  • Slow 'N' Low BBQ Smoked Beef Brisket 29
    • w chimichurri
  • Crushed peas in olive oil 6
  • House slaw w toasted pumpkin seeds 6
  • Chocolate Meringues 4
  • Braised Lamb Shoulder 32
    • w crushed peas, salted lemon yoghurt & balsamic figs
Street Organics (sample menu)
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • Raw goji & pepita slice $5.20
  • Salads (GF) (PO) (VO) $12.50
    • Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • -Peanut butter cups, almond cups, walnut cups $3.50
  • Feta, avocado & tomato $14.50
    • Goat's milk feta, smashed avo & tomato on organic multigrain toast
  • Courgette brownie $5.20
  • Mango smoothie bowl (GF) (V) $14.50
    • Mango, banana, cashews, filtered water, nuts & seeds
Samadi (sample menu)
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Palau $4.00
    • Afghan long grained rice (V)
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Afghan Naan $3.00
    • Traditional Afghan bread
Bella Bambina Ristorante (sample menu)
  • House Baked Breads with assorted dips $7.50
  • Kebapi $24.50
    • char grilled traditional Macedonian homemade meat mince sausages served with vegetables
  • Riscossa carbonara $19.50
    • with panceta, egg, parmesan in a creamy sauce
  • Insalata Caprese $16.50
    • bocconcini cheese, fresh tomatoes, olive oil
  • Cappuccino $4.00
  • Flat White $4.00
  • Tasting plate $17.50
    • a fine assortment of European and NZ delicacies
  • Vegetariana $17.50 / $21.50
    • tomato, cheese, mushroom, capsicum, olives, onion
Chuck 'N' Chicken (sample menu)
  • Potato Gravy (Regular/Large) $3.00/ $4.50
  • Wings Bucket
  • Wings Box $8.90
    • 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
  • Dinner Deal $24.90
    • 6 pcs chicken, 2 reg potato & gravy, 2 reg drink, 2 reg chips
  • Family Box $32.90
    • 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • Coleslaw (Regular/Large) $3.00/ $4.50
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
The Golden Hut Takeaway (sample menu)
  • Squid Ring $0.80
  • Wonton Soup / Wonton Noodle Soup / Chicken & Sweet Corn Soup / Tom Yum Noodle Soup $8.00
  • Honey Chicken Noodles / Teriyaki Chicken Noodles / Satay Chicken Noodles $10.00
  • Chicken Kebab / Lasagne Topper / Deep Fried Pork Bun $2.50
  • Seafood Noodles Soup $12.00
  • Sweet Box Noodles $11.00
    • Egg noodles with roast pork chicken, beef and fresh vegetables in a special sweet sauce
  • Singapore Fried Noodles $12.00
  • Potato Fritter $0.60
The Albany (sample menu)
  • Tandoori Chicken $21.00
    • Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
  • Mochaccino Large $4.50
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
  • Stuffed Chicken $28.00
    • Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
  • Surf ‘n’ Turf $32.00
    • River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.00
  • Seafood Chowder $15.00
    • Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
  • Tea selection Large $3.50
Water Drop Vegetarian Cafe (sample menu)
  • R12 Fried Organic Red Rice $15.00
    • Organic Red Rice, Mix Bean, Soy, Pine Nut
  • S10 Cheese Patty with Salad $10.00
    • Crispy Soy with Cheese filling and BBQ Sauce
  • R10 Lohan Delight $15.00
    • Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
  • S8 Beancurd Stick $6.00
    • Crispy Bean curd Sheets
  • S5 Wonton Soup $5.00
    • Wonton in soup with Vegetables
  • S14 Fresh Salad $6.00
    • Fresh Garden Salad with dressing
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • S11 Hainan G $9.00
    • Fried Soy pieces, served with Cucumber and Bean sprouts
Northcote Kebabs (sample menu)
  • Mix On Rice (Lamb & Chicken) $13.90
  • Vegetarian Roll $ 7.90
  • Wedges $6.00
  • Chicken Souvlaki On Rice (Hot & Spicy) $13.90
  • Lamb Satay Salad $13.90
  • Chicken Teriyaki On Rice $13.90
  • Turkish Delight $1.00
  • Northern Burger (Mince, Cheese & Chips) $ 9.90
Wasabi Sushi and Donburi (sample menu)
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and marinated sliced beef on rice
  • Rice $2.00
  • Miso Soup $2.00
  • Dumpling 10 pcs deep fried steamed $8.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $12.00
  • Prawn Tempura 6 pcs $8.50
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and chicken in a teriyaki sauce on rice
  • TERIYAKI BEEF SCOTCH FILLET SET $18.50
    • Teriyaki beef with salad+ miso soup + bowl of rice
Oh! Sushi (sample menu)
  • (all served with salad rice & miso soup)
  • Ramyun $8.00
  • Teriyaki Tofu Don $9.50
    • with salad on rice
  • Chicken Don teriyaki $11.00
  • Unagi Eel don $15.00
  • Teriyaki tofu(vegetarian)
  • Miso katsu don(pork or chicken cutlet with miso soup) $12.00
  • Teriyaki Salmon Don $13.00
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Southmall Classic Cafe (sample menu)
  • Pork Rib Meal $8.00
    • Grilled pork rib, chips, egg & salad
  • Stacked Pancakes $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • French Toast $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Fish Burger $7.00
    • Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
  • Cheese Burger $6.50
    • Beef patty, cheese, tomato, salad & chips
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Bacon & Egg Burger $4.50
    • Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
Artwok Eatery and Bar (sample menu)
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Please note that we only take one payment per table. Sorry for any inconvenience.
  • All dumplings are proudly made by Mrs Wang
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Ela Cuisine

Ela Cuisine

location

Address

39-41 Elliott Street, Elliot Stables, Shop M17, Auckland, 5026, New Zealand

phone

Phone

093792710

email

Email

info@elacuisine.co.nz

clock

Opened hours

Mon 12 Noon to 2:30 PM, 5 PM to 9:30 PM Tue 12 Noon to 2:30 PM, 5 PM to 9:30 PM Wed 12 Noon to 2:30 PM, 5 PM to 9:30 PM Thu 12 Noon to 2:30 PM, 5 PM to 9:30 PM Fri 12 Noon to 2:30 PM, 5 PM to 9:30 PM Sat 12 Noon to 2:30 PM, 5 PM to 9:30 PM Sun 5 PM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Seafood , South Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Dairy Free ,  Child-friendly

Location
39-41 Elliott Street, Elliot Stables, Shop M17, Auckland, 5026, New Zealand
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