Ela Cuisine in Auckland Menu

ENTREES ENTREES
  • - Veg $6.00
  • - Chicken $8.00
  • Samosa
    • Fried pastries (2) stuffed w/ potatoes OR grilled chicken. with:
  • Pappadam & Dips $5.00
    • Crispy lentil crackers w/ chutnies & homemade hummus sprinkled w/ olive oil & Mediterranean dry spices.
  • Kerala Fish $12.00
    • Seared fish fillets marinated in pepper & curry leaves.
  • Crispy Cauli or Chicken $10.00
    • Cauliflowers or chicken fried in rice flour, ginger & chilli.
DOSA DOSA
  • - Beef $20.00
  • - Chicken $20.00
  • - Paneer $20.00
  • - Tofu Dosa $20.00
  • With:
  • Masala Dosa $15.00
    • Rice & lentil cone w/ mashed potato & turmeric in the middle. Served w/ lentil soup ( sambhar) & chutnies.
GRILLS & SALADS GRILLS & SALADS
  • - Whole Grilled Snapper & Salad $32.00
  • - Whole Snapper in Banana Leaf (ela meen) $35.00
  • With:
  • Grilled Market Fish $20.00
    • Grilled fresh fish fillets marinated in turmeric, ginger topped w/ tomato & coriander salsa, lemon rice & salad.
  • - Lemon Rice $3.00
  • - Small Fries $3.00
  • Add:
  • Tandoori Chicken & Kale $17.00
    • Grilled chicken breast marinated in tandoori spices. Served w/ kale, chickpeas, tomato, fresh carrots tossed w/ mango, coriander & olive oil dressing.
  • - Lemon Rice $3.00
  • - Fries $3.00
  • Add:
  • Lamb Kebabs $20.00
    • Homemade kebabs of minced lamb, sumac, black pepper & harissa. Served w/ green salad, hummus & Kerala porotta bread.
  • Kothu Porotta $20.00
    • Porotta bread pieces wok tossed with cabbage, carrots, green beans, curry leaves, eggs, black pepper, & onion. Choose: Chicken / Beef / Prawn / Paneer / Tofu
GLUTEN & DAIRY FREE MAINS GLUTEN & DAIRY FREE MAINS
  • - A Porotta Bread $5.00
  • - Gluten & Dairy Free Mini Appams (2) $5.00
  • - Dosas (2) $5.00
  • - Small Fries $3.00
  • Add:
  • Homemade Soup $15.00
    • Seafood chowder or chicken stew. kerala style soup with fresh vegetables, bay leaves, black pepper & coconut milk. Choose: Seafood Chowder / Chicken Stew
  • Meats - Chicken Mappas $20.00
    • Grilled chicken cooked in a Kerala style gravy of cinnamon, cardamom, black pepper & coconut milk. Served w/ green salad & organic brown basmati rice.
  • Meats - Butter ''Less'' Chicken $20.00
    • "Dairy free butter chicken". Grilled chicken simmered in cashew, tomato, onion and fenugreek leaves. served w/ green salad & organic brown rice.
 Butter chicken is available on request.
  • Meats - Kerala Beef $20.00
    • Slow cooked diced beef w/ black pepper, fennel, ginger & bay leaves. Served w/ salad & organic brown rice.
  • Meats - Lamb Shank Curry $25.00
    • Lamb shank in a reduction of coriander, capsicum, mint, onion, cumin and coconut milk. Served w/ green salad & organic brown basmati rice.
  • Meats - Spinach Chicken $20.00
    • Grilled chicken, fresh vegetables in spinach & coconut masala. Served w/ organic basmati rice & green salad.
  • Seafood - Prawn Curry $20.00
    • Shelled prawns in cashew, tomato, onion & coconut milk curry. Served w/ salad & organic brown basmati rice. (S)
  • Seafood - Fish Curry $25.00
    • Fresh fish fillets w/ coconut milk, coriander & garcenia cambogia (kokum). Served w/ salad & organic brown rice. (S)
  • Vegetarian - Paneer Masala $20.00
    • Paneer, carrots & beans simmered in coriander, tomato, coconut milk. served w/ salad & brown basmati rice. can substitute paneer with mushroom or tofu. Choose: Mushroom / Tofu
  • Vegetarian - Dhaal $20.00
    • Lentil soup tempered in cumin, onion & curry leaves w/ mung bean dumplings. Served w/ basmati rice & salad.
  • Vegetarian - Eggplant & Paneer $25.00
    • Paneer tossed w/ eggplant, carrots, green beans, tomato, onion & curry leaves. served w/ lemon rice & green salad. can substitute paneer with mushroom or tofu. Choose: Mushroom / Tofu
BIRIYANI BIRIYANI
  • - Lambshank $25.00
  • - Mussels $25.00
  • - Fish $25.00
  • - Chicken $20.00
  • - Beef $20.00
  • - Prawn $20.00
  • - Veg $20.00
  • With:
  • Biriyani
    • Premium basmati rice w/ cloves, cardamom, cinnamon & bay leaves, baked for upto 10 minutes w/ your choice of filling in the middle. Served w/ raitha yogurt & pappadam.
SIDES SIDES
  • Bread $5.00
    • South Indian version of a Naan. Kerala style thick flat porotta bread. Contains milk & eggs. Choose: Plain / Garlic / Cheese Porotta
  • Potato Fries $3 Small / $6 Large
GLUTEN & DAIRY FREE SIDES GLUTEN & DAIRY FREE SIDES
  • Appam $5.00
    • Fermented rice pancakes made on a curved steam plate.
  • Kal Appams $5.00
    • Mini fermented rice pancakes (2).
  • Set Dosas $5.00
    • Thick mini dosas: rice & lentil crepes (2).
  • Basmati $3.00
    • Choose: Brown / White Rice

Nearby Sample Menus

Tandoori Flame (sample menu)
  • Vegetable Biryani $13.00
    • Rice cooked with frosh vegetable .
  • Lamb / Beef Saagwala $14.00
    • Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
  • Cheese & Garlic Naan $4.50
    • Naan bread filled with cheese & sprinkled with crushed garlic.
  • Butter Chicken $14.00
    • Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
  • Plain Naan $2.50
    • Plain floor bread garnished with butter
  • Lamb / Beef Masala $14.00
    • Lamb /Beef cooked with capsicum, tomato with thick onion sauce.
  • Aloo Gobi $12.00
    • Cauliflower and Potato cooked with onions and spices.
  • Garlic Naan $3.00
    • Naan bread spread with garlic
Golden Yellow Takeaways (sample menu)
  • Hoki $ 2.80
  • BBQ Pork $ 11.00
  • BBQ Pork $ 4.30
  • Chicken fried rice, pork chow mein, sweet and sour won ton, beef in black bean sauce and free 1.5 litre drink $ 37
  • Chicken $ 10.00
  • Steak $ 4.00
  • Ham & Pineapple $ 3.80
  • 2x fish, 2x sausages, chip $ 7.00
Welcome Eatery (sample menu)
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • 11:30am to 2pm
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • Fish Dish market price
    • Your server will let you know what’s cooking today
Guang Zhou Soup Shop (sample menu)
  • Special: stew black bamboo bird with eight treasure herbs (order in advance) $60.00
    • Function:good for nourishing the blood. Good for strengthening the body
  • Stew pig's stomach with white pepper $6.00
    • Function:good for expelling the coldness in the body. Good for the digestion and the stomach
  • Steam sliced pork meat with shrimp paste on rice $8.00
  • Stew chicken meat with ganoderma $10.00
    • Function: good for the immunity system, strengthening the body and good for the skin complexion
  • Ox heart blood vessel congee / Ox stomach congee / Cow combination congee $7.00
  • Braised pork trotters and egg with ginger and vinegar
  • Steam pork mince $8.00
    • With preserve chinese vegetable (mei cai) on rice
  • Vegetarian soup noodle / rice noodle / rice vermicelli. $4.50
Chinese Spicy Restaurant (sample menu)
  • Fish fillet in Chilli sauce $23
  • Peanuts with vinegar and corainder $8
  • 3 in 1 $16
  • Sichuan Bacon $26
  • whole prawns in garlic Chilli sauce $35
  • Sichuan prawns $27
  • Lamb with the five spices sauce $13
  • Chicken with garlic Chilli $18
Sierra Cafe Three Kings (sample menu)
  • Sierra 3 Kings Mince $13.50
    • House beef mince with poached egg & toasted ciabatta
  • Bruschetta $10.50
    • w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
  • add: streaky bacon $4.00
  • Eggs Benedict $16.50
    • Poached eggs in English muffin with Hollandaise - w/ streaky bacon
  • The Full Monty $19.50
    • w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta
  • Pasta of the Day $15.50
    • See our chef's special board
  • Omelette $14.50
    • Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
  • add: streaky bacon x 1 + egg + fresh tomato $4.00
Kabana Indian Cuisine (sample menu)
  • Lamb Vindaloo Curry $14.00
    • A very very hot dish from goa
  • Mutton Dehli Sytle Biryani $13.00
    • Chef’s special recipe (pieces with bone)
  • Chicken Dehli Sytle Biryani $13.00
    • Chef’s special recipe (pieces with bone)
  • -Full $15.00
  • Chicken Jalfrezi $13.00
    • A tangy flavoured chicken dish with chunks of capsicum, tomatoes and onions and garnished with cheese.
  • Mutton Curry $13.00
    • Very popular dish of nepal. Mutton with bone.
  • Lamb Dopiaza Curry $14.00
    • Traditional kashmiri curry in brown onion gravy enhanced with aromatic indian spices, with crushed egg.
  • Chicken Rogan Josh $13.00
    • Curry chicken
Sopheara (sample menu)
  • Char Mee Kuok (egg noodle) or Char Ku Teo Kouk (white noodle)
    • Choice of meat stir-fried, with noodles, capsicum, onion, chinese cabbage and bean sprouts in a special soy sauce
  • Karee Kiew
    • Served in a homemade green curry paste and coconut milk, served with 5 + kinds of seasonal vegetables, herbs and pineapple
  • Tow Hoo Chu Em $16.50
    • Fried tofu with capsicum, tossed with onion and pineapple in a sweet & sour sauce
  • Prawns Garlic Sauce $23.50
    • Steamed large prawns (shell on ) with herbs, garlic and chilli paste
  • Ginger Melon Salad $20.50
    • Gravy sautéed chicken with shredded ginger, herbs, pepper served with fresh garden salad
  • Bay Charter $23.50
    • Fried rice with vegetables egg served with chopped of roasted duck
  • Warm Duck Salad $22.50
    • Spiced slices of roasted duck served on a fresh green salad in special homemade hoisin sauce
  • Karee Kro Horm
    • Your choice of meat added to a selection of ingredients, herbs, carrot, potatoes, sweet potatoes, green beans, and eggplant, in a creamy red curry sauce with coconut milk
Tae Hwa Ru (sample menu)
  • Chicken in soy sauce flavor $28.00/$38.00
  • fried pork Dumplings with vegetable $20.00
  • Braised sea cucumber with oyster sauce $40.00/$55.00
  • Noodles soup with chicken meat $13.00
  • Noodles with seafood and cornstarch soup $13.00
  • Sweet and sour pork $28.00/$38.00
  • Cold Roasted Beef on Spicy Sauce $30.00/$40.00
  • Sauteed seafood on rice $15.00
Sushi Bay (sample menu)
  • Beef $2.00
  • Mexican roll $1.80
  • Katsu don $10.00
    • Deep fried pork/ chicken cooked with onion, egg and special sauce on rice
  • Yaki udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Bento box $15.00
    • Teriyaki chicken or katsu chicken, nigiri, sushi, salad and rice
  • Tempura don $12.00
    • Deep fried veg and prawn, salad, rice, with sauce
  • Teriyaki chicken & avocado $1.20
  • Teriyaki chicken $2.00
Sand Dunz Beach Cafe (sample menu)
  • Chicken burger $19.00
    • Chicken breast, bacon,salad and fries
  • Chicken and bacon salad $19.00
    • Pan fried chicken, bacon, mushrooms with crispy noodles and salad
  • -Tomato avocado, cream cheese $11.50
  • Creamed mushroom $16.00
    • On foccacia
  • Fries $6.00
  • Chicken nuggets and chips $8.00
  • ●Kids meals
  • Big breakfast $22.50
    • Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast
Shaolin Kung Fu Noodle (sample menu)
  • Hot and spicy tripes soup $10.00
  • Hot & spicy fried rice $12.00
  • Lamb & Celery dumplings $13.50
  • Lamb & Carrot dumplings $14.50
  • Lamb or beef with vermicelli and onion $14.50
  • Lamb with garlic sauce $12.00
  • Chicken & Corn dumplings $14.50
  • Special lamb soup $12.00
Bali Star (sample menu)
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
Kati Grill Restaurant (sample menu)
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.
  • Chicken Tikka*Lamb Mince $8.90
  • Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
    • Spiced Chicken Drums grilled in tandoor
  • Malai Kebab (Chicken or Paneer) $10
    • Grilled Chicken or Paneer marinated in cream with cardamom flavour
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
  • Achari Chicken or Achari Paneer $10.90
    • Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
  • Aloo Tikki Chaat $5.00
    • Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
Delta Bakehouse (sample menu)
  • Chicken thigh $2.70
  • Lasagna $2.50
  • Toast sandwiches $2.50
  • Ham and egg $2.90
  • Cream lamington $1.50
  • Chicken wing $1.20
  • Cheese and onion $2.90
  • Apricot pie $2.50
Ela Cuisine

Ela Cuisine

location

Address

39-41 Elliott Street, Elliot Stables, Shop M17, Auckland, 5026, New Zealand

phone

Phone

093792710

email

Email

info@elacuisine.co.nz

clock

Opened hours

Mon 12 Noon to 2:30 PM, 5 PM to 9:30 PM Tue 12 Noon to 2:30 PM, 5 PM to 9:30 PM Wed 12 Noon to 2:30 PM, 5 PM to 9:30 PM Thu 12 Noon to 2:30 PM, 5 PM to 9:30 PM Fri 12 Noon to 2:30 PM, 5 PM to 9:30 PM Sat 12 Noon to 2:30 PM, 5 PM to 9:30 PM Sun 5 PM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Seafood , South Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Dairy Free ,  Child-friendly

Location
39-41 Elliott Street, Elliot Stables, Shop M17, Auckland, 5026, New Zealand
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