Elliott Stables in Auckland Menu

Elliott Stables in Auckland has no menu available, but can choose from many other options such as B or S = Small / L = Large from Fried Chicken Corner. One Club Cafe offers many options including Hot Chips and Deep Fried Chicken Wing. Howick Roast & Chicken Hut includes a wide range like Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy or Beef. Regular Pizza Crust - Double Cheese and Regular Pizza Crust - Triple Cheese Crust from . Pizza Home offers The Packing Shed Gallery and Cafe and Dippy Eggs & Soldiers.

Nearby Sample Menus

  • Seared tuna $24.00
    • Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
  • Spiced calamari $24.00
    • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
  • Café nero $16.50
    • Made traditionally with galliano
  • Short black $5.00
  • Goats curd $22.00
    • Brick pastry, walnut, textures of beetroot, date, verjus
  • English breakfast $5.00
  • Pumpkin ravioli $37.00
    • Pinenuts, parmesan, amaretti biscuit, sage brown butter
  • Crème Brulée duo $16.00
    • Vanilla, liquorice, raspberry sorbet & brandy snap
  • Portobello $21.00
    • Creamy mushrooms with bacon
  • Corn & Courgette Fritter $18.50
    • With grilled tomato, avocado & sour cream
  • -Salmon
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
  • Avocado $16.50
    • Bruschetta
  • Bacon Butty $10.00
    • Free range
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • Omelette $16.00
    • With parmesan and field mushrooms
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Satay Chicken Rice Ball $14.00
    • Skewered and grilled chicken with peanut sauce served with rice
  • Kampung Style Nasi Goreng $12.50
    • Fried rice with egg, chicken, prawn & mix veges
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Hainanese Rice (per bowl) $2.00
  • Curry Laksa Vegetables $12.50
    • Curry laksa soup w noodles and mix veges
  • Beef Fried Rice Noodles $12.50
    • Stir-fried flat rice noodles with beef & veges
  • Kampung style Prawn Noodles $15.00
    • Savory prawn soup with sambal paste, banana prawn, half boiled egg, pork and noodles
  • Sambal Sauce Beef $18.00
  • Combination Fried Rice $12.90
  • King Pork Chops $18.00
  • Fish Collar Noodle Soup $14.50
  • Black Bean Steam Fish
  • Sweet & Saur Chicken $18.00
  • Thai Style Pork $18.00
  • Mapo Tofu $16.00
  • Any Meat ,Cashew Nuts $3.50
  • Moro Bar $2.50
  • Snack Box $4.50
    • 1 chicken & Chips
  • Pork $11.50
  • 6 Chicken Nuggets $3.50
  • Pork $13.50
  • Steak $11.50
  • 9 Pieces of Chicken Pork $29.90
    • with $6.00 chips & 2.25L coke
  • Murgh Makhani (Mild To Medium) $22.50
    • World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
  • Palak Cottage Cheese Tikka $18.00
    • Slices of Indian cottage cheese, spinach, onion, peppers
  • Salli Gosht (Medium) $27.50
    • Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws
  • Tandoori Jhinga $23.50
    • King prawns marinated in herbs and yoghurt and smoked in the Tandoor
  • Big Tikka Chicken Kabab $17.50
    • Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
  • Burani Gosht (Medium) $27.50
    • Diced lamb sautéed with onion, tomato, garlic and cashews
  • Big Tikka Kukkad Masala (Mild To Medium) $23.50
    • Tandoor roasted chicken cooked in thick tomato gravy with onion and capsicum
  • Big Tikka Kesar Rice $8.50
    • Basmati rice aromatised with saffron
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Back To Basics
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Buckwheat Pancakes (GF)
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • Meatballs 10pcs $9.90
  • Seafood platter served 2 to 3 people $26.90
    • crumbed poached salt & pepper squid battered mussels fish of the day with garlic bread
  • Peas $2.00
  • Ham $4.00
  • 2 Pieces of fish of the day served with chips and salad $15.90
  • Salmon served with salad and seasoned potatoes chips or steamed rice $25.90
  • Bacon Strip $2.00
  • Bowl of olives $2.50
  • Fish Cake $1.50
  • Prawns $14.00
  • Vegetables $9.00
  • Bami Goreng (Noodles) $13.50
  • Bar-B-Q Pork $12.00
  • Curried Chicken on Rice $12.00
  • Ham $3.00
  • Combination Seafood $16.00
  • Sambal eggplant $18.00
    • Eggplant cooked with shrimps and sambal sauce
  • Curry chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef or lamb curry served with rice
  • Curry chicken, beef, lamb $18.00
    • Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
  • Sambal prawns $28.00
    • Stir fried of king prawns (shells on) with shrimps paste chilli sauce
  • Curry laksa noodles soup vegetables/Seafood/Chicken $11.90
    • Choice of vegetables, chicken or mixed seafood with yellow egg noodles in curry laksa soup
  • Fish head (ling fish collar) vermicelli soup $18.00
  • Roti canai $2.50
    • Per piece
  • Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 7 Dumpling Soup $10.90
  • 15 Prawn Fried Rice $13.90
  • 20 Singapore Fried Vermicelli $12.90
  • 8 Dumpling Noodle Soup $10.90
  • 11 Fish Ball Congee $8.50
  • 4 Fish Ball Noodle Soup $9.90
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
  • Scallop Tempura $13.90
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Tonkatsu Set $15.90
    • with rice, miso & salad. Deep-fried crumbed pork cutlet
  • Served with miso soup
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Beef Gozen $27.00
    • Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • 1 Hot Dog $2.00
  • 1 Crab Stick $1.00
  • 1 Chicken Thigh, 1 Chicken Chips $5.00
  • 3 Chicken Nibbles $2.00
  • 40 Chicken Nibble, 2 Cup Chips $30.00
  • 1 Fish, 1 Cup Chips $4.50
  • 1 Chicken thigh $3.00
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Caesar $20.9
    • with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
  • Mediterranean (10" / 15") $21.9 / $29.9
    • champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Salt & Pepper Squid $14.9
    • with wasabi aioli
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • Savannah 90 day aged Sirloin 300gm $36.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic dressing
  • Cumberland sausages $28.50
    • With garlic mashed potato and onion jam
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Seasonal salad $9.00
  • Baby carrots $9.00
  • Singapore crab $29.50
    • Wah a mixed lettuce salad
  • Angus eye fillet 160g $37.50
Elliott Stables

Elliott Stables

location

Address

39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0211044386

clock

Opened hours

Monday: 7:00 AM – 9:30 PM, Tuesday: 7:00 AM – 9:30 PM, Wednesday: 7:00 AM – 9:30 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 9:00 AM – 9:30 PM, Sunday: 9:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , European , French , German , Gluten Free , Indian , Italian , Japanese , Latin American , Mediterranean , Mexican , New Zealand , Pizza , Spanish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand