Elliott Stables in Auckland Menu

Elliott Stables in Auckland has no menu available, but can choose from many other options such as B or S = Small / L = Large from Fried Chicken Corner. One Club Cafe offers many options including Hot Chips and Deep Fried Chicken Wing. Howick Roast & Chicken Hut includes a wide range like Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy or Beef. Regular Pizza Crust - Double Cheese and Regular Pizza Crust - Triple Cheese Crust from . Pizza Home offers The Packing Shed Gallery and Cafe and Dippy Eggs & Soldiers.

Nearby Sample Menus

The Sugar Club (sample menu)
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Tempura Chickpea Pumpkin Inari see above
    • papaya, green beans, persimmon, salted coconut
  • Cheese see above
    • oatcakes, hazelnut bread, quince, merlot jelly
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Mahy Farms Beef Fillet see above
    • spiced beef cheek, smoked mash, spinach
  • Hawkes Bay Lamb Rump see above
    • pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
Kebab Serai (sample menu)
  • Combination kebab $11.90
  • Lamb / chicken & fries $10.90 / $9.90
  • -Lrg $13.90
  • Combination kebab on rice
  • Burger combo
    • 1 burger + 1 chips + 1 420ml coca cola
  • -Chicken $15.90
  • Lamb salad
  • -med $10.90
Town Mouse (sample menu)
  • Tomato braised lentils w vege & herbs $13.5
  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • w cider braised pork belly $18.5
  • Two free range eggs poached, fried or scrambled $10.5
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • w bacon, banana, maple & mascarpone $15.5
Wade Hotel (sample menu)
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • Bread & Dips (GF) $16.90
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
Glen Eden Food Bar (sample menu)
  • Hawaii $3.20
  • Egg & Cheese $3.90
  • Extra (cheese, egg, egg mushroom) $0.80
  • 6 Chicken Nugget $3.00
  • Fish $2.50
  • Squid Ring $0.80
  • Mushroom $3.00
  • #9 $8.00
    • Fish; 2 Sausages; 2 Potato Fritters; Chips
Ronnies Cafe (sample menu)
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • One Filing $5.00
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
Coco's Cantina (sample menu)
  • Tiramisu $13.00
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
Cova Cafe (sample menu)
  • Avocado $2.50
  • Porridge $9.50
  • Cova B.L.A.T. $17.90
  • Hash brown $3.90
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Eggs Benedict $16.90
    • bacon & hollandaise
  • Bacon & eggs on toast $12.90
    • scrambled
  • Toasted Muesli $7.90
    • yoghurt & milk
Ezmeralda's Cafe (sample menu)
  • Mad Burger $10.50
  • Eggs on Toast $7.00
  • Junior Burger $2.50
  • Chicken Burger $5.00
  • Beef Kebab $8.50
  • Gourmet Sausages & Bacon $13.00
  • Lamborghini Burger $10.50
  • Cordon Bleu $9.50
Roast World Takeaways (sample menu)
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • PORK $10.00/$13.00/$16.00
  • Lamb $7.00/$6.50
  • Beef $6.00/$5.00
  • kumara $0.70
  • Potato $0.60
  • Pumpkin $0.70
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
Bosco Verde (sample menu)
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Tortellini del 24 glugno 1987
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Pizza Dolci
    • (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Tiramisu
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
Koji Japanese (sample menu)
  • Beef Teriyaki Box $20
  • Sashimi (M) (25Pcs) $39.5
  • Spicy Pork Box $19
  • Grilled Eel $29.9 / $39.9
    • Petti / Main
  • Deep Fried Prawn $13
    • (4pcs)
  • Spicy Seafood Udon $19
  • Teriyaki Chicken Donburi $13
  • Sashimi (S) (15Pcs) $24.5
St. George Curry Corner (sample menu)
  • Lamb R $10.00 L $14.00
  • Rice R $3.00 L $5.00
  • Prawn R $10.00 L $20.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Prawn R $10.00 L $20.00
  • Fish R $10.00 L $20.00
  • Lamb R $12.00 L $16.00
  • Prawn R $10.00 L $14.00
Nitefun 98 Bar & Restaurant (sample menu)
  • Taiwan Style Sausage each $4.00
  • Fish fillet & tofu casserole $20.00
  • Seafood soup $10.00
  • Big Shrimp Without Shell/each $3.00
  • Mini Spring Rolls (12) $6.00
  • Beef/Chicken & Vege Fried Rice noodle $16.00
  • Green Beans with Garlic $20.00
  • Sauteed Preserved Pork with Chinese Kale $18.00
The Gourmet Cafe (sample menu)
  • Gourmet Beef Burger $10.50
    • Beef Pattie, bacon, egg, salad, onion, tomato, mustard
  • Eggs Benedict $12.50
    • Smoked salmon, hash cake, spinach, egg
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Eggs on Toast $7.50
    • Poach or fried $8.50 / Chives scramble
  • French Toast $9.50
    • w Bacon, grilled banana, bread, maple syrup
  • Pancake $8.50
    • Mixed berries, maple syrup
Elliott Stables

Elliott Stables

location

Address

39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0211044386

email

Email

bookings@elliottstables.co.nz

clock

Opened hours

Monday: 7:00 AM – 9:30 PM, Tuesday: 7:00 AM – 9:30 PM, Wednesday: 7:00 AM – 9:30 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 9:00 AM – 9:30 PM, Sunday: 9:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , European , French , German , Gluten Free , Indian , Italian , Japanese , Latin American , Mediterranean , Mexican , New Zealand , Pizza , Spanish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
39-41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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