Address
219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand
Empire Kebabs in Auckland Menu
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CHOOSE YOUR MEAT OR VEGETARIAN OPTION- Lamb, Chicken Mix N/A
- Falafel, Veggie Delight N/A
- For extra $2.00
CHOOSE YOUR SAUCE- Mayo N/A
- BBQ N/A
- Tomato Sauce N/A
- Garlic Yoghurt N/A
- Hummus N/A
- Hot Chilli N/A
- Sweet Chilli N/A
- Mint N/A
- Honey Mustard N/A
- Horseradish N/A
- Aioli N/A
- Satay N/A
EXTRAS- Hummus Dip $6.00
- Pita Bread $4.00
- Chips $4.00
- Wedges $4.80
- Falafel $1.00
- Turkish Delight $1.00
- Baklava $3.00
- Sauce $0.50
KEBABS-
Classic Kebab $11.00
- Your choice of most served hot and fresh with slices of tomato, carrot, onion, lettuce and tabulleh
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Wholemeal Kebab $12.00
- Your choice of most served hot and fresh with slices of tomato, carrot, onion, lettuce and tabulleh
RICE- Rice Dish - Med / Lge $10.50/$13.50
- Brown or White - No Carbs - Med / Lge $10.50/$13.50
CHIPS- Meat 'N' Chips $9.50
- Fish 'N' Chips $9.50
- Burger $7.50
COMBO- Chips & Drink $5.50
Nearby Sample Menus
- Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
- Organic porridge, chia seed nuts $15.50
- Chicken salad, cos, lime, peanut, coriander $21.50
- Chicken sour dough $17.50
- Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
- Lamb aittets, mint, feta, carrot, cumin $21.50
- Breakfast salad $16.50
- Fresh fruit, coconut or natural yoghurt $15.50
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Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
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Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
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So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
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Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
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Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
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Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
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Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
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Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
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CHICKEN MADRAS $18.50
- tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
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MANSOORI KEBAB $24.50
- tender rack of lamb marinated in spices skewered and finished in the tandoori oven
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PRAWN MALABARI $23.50
- prawns cooked with capsicum onions and spicy coconut flavored sauce
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MALAI KOFTA $17.50
- ricotta cheese and potato balls cooked in a lightly spiced sauce
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ALOO MATTER $17.50
- peas and potatoes cooked in a smooth onion spicy sauce
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SAAG GOSH $18.50
- lamb cooked in spinach and mildly spiced
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BALTI CHICKEN $18.50
- chef's special recipe
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PANNER MASALA $17.50
- ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
- Drunken chicken, black beans, jalapeno $14.9
- Crumbed zucchini chips, coriander cream (V) $12.9
- Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
- Served on two white flour tortillas
- With corn chips, cheese & sour cream
- Gluten free available on request
- Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
- Mama’s fried chicken, habanero yoghurt $15.9
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Corn Cakes (Tod Mun Khao Pod) $7.50
- With tangy cucumber & red onion salsa
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Garlic Prawns (Goong Kratiem Prik Thai) $18.90
- Wok seared with pepper, coriander & market fresh vegetables
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Spring Rolls (Poh Pia Tod) $8.50
- With mushroom, vermicelli & vegetables served with sweet chilli sauce
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Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
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Prawn Green Curry (Gang Kiew Waan Goong) $18.90
- With market fresh vegetables, coconut milk, kaffir lime leaf & fresh sweet basil
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Garlic Squid (Murk Kratiem Prik Thai) $17.90
- Wok-tossed with pepper & market fresh vegetables
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Fresh Tofu Spring Rolls (Poh Pia Sod Tohu) $9.00
- With tofu, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
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Coconut & Mango Pannecotta $4.90
- With toasted coconut
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Texmex $8.80
- Beef, pork, rib, double cheese, bacon, onion
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Kumara chips $5.00
- With sour cream
- 12 pieces
- 7 pieces
- Beer battered chips $5.00
- Sweetcorn fritter $2.30
- Crab sticks $1.80
- Super $7.80
- Jam $5.50
- CHICKEN SALAD $14.00
- Toasted Baguette & butter $3.50
- Petit Coeur d' Amour $4.00
- QUICHE LORRAINE $6.00
- Almond Tart $3.90
- Torsade au Chocolat $4.20
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LE VEGETARIAN $9.00
- Mediterranean dip, avocado and roasted pumpkin seeds
- English Muffin $2.00
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KIDS MENU POA
- Half sized dishes are available for kids based on menu above or upon request
- Fresh Fruit $2.00
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FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
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RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
- Toast $2.00
- Mushroom $2.00
- Salmon $4.00
- Singapore style fried vermicelli $14.00
- Beef $11.00
- Chicken S $11.00 / M $14.00 / L $18.00
- Yang chow fried rice $14.00
- Wonton (6) $4.00
- Vegetable $9.00
- Vegetable S $7.00 / M $11.00 / L $15.00
- Wonton $10.00
- Plain $8.90
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Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
- (Japanese style noodle soup with topping of choice)
- Tempura $11.90
- Teriyaki Chicken $10.90
- Seafood $11.90
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TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
- Tonkotsu Ramen $10.00
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Spicy Fish And Tofu $11
- Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
- Fried Fermented Tofu $7.50
- Savoury Turnip Cake $7.50
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Seared Yellow-Fin Tuna $15
- Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
- Crispy Chicken Leg $6.50
- Tuna Sashimi $13
- Fish And Chips (Grilled/Fried) $12
- Takoyaki Balls $9
- Chicken thight $2.60
- Mundcake pie $1.20
- Pork bun $2.00
- Whole tray vanila sponge cake $20.00
- Butter chicken $2.30
- Chicken kebab $2.50
- Mundcake pie with cream $1.50
- Sausage roll $1.80
- Lamb/ Chicken Madras $10.00
- Veg Korma $7.00
- Chicken Tikka Masala $9.50
- Samosa $2.00
- Chicken Tikka $2.00
- Seekh Kebab Wrap $6.00
- Beef Vindaloo $9.50
- Butter Chicken Happy Hour Combo $11.00
- -add extra peanut butter $1.00
- -add extra veges $1.00
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Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
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Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
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Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
- - add beef or pork $10.00
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Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
- -add an egg $1.00
- Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
- 350g Char siu pork spare ribs, chilli, sesame, red vinegar & hoisin dressing $32.00
- Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
- Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
- Wok fried mushrooms, garlic, ginger & oyster sauce (gf) $9.00
- Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
- Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
- Roti Chanai per piece $5.00
Empire Kebabs
Phone
099259250
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Dinner
219 Don Mckinnon Drive, Albany, Auckland, Auckland, 0632, New Zealand
- Auckland Fast Food Menus
- Auckland Turkish Menus
- Auckland Region Fast Food Menus
- Auckland Region Turkish Menus