Empress Of India in Auckland Menu

STARTERS STARTERS
  • SEEKH KEBAB $18.50
    • lamb mince rolled onto a skewer and roasted in the tandoor full
  • ONIONBHAJI $5.00
    • sliced onion stripped in chicken flour and deep fries
  • PAKORA (4 pieces) $5.00
    • Fresh vegetables smothered in chickpea batter and deep fry
  • SAMOSA 2 pieces per serve $5.00
    • pastry stuffed with medium spicy potatoes and peas
  • PANNER TIKKA $14.50
    • Cubes of cottage cheese marinated in yogurt and spices then roasted in the tandoor
  • PANEER PAKORA $9.99
    • cottage cheese smothered in chickpea batter and fried to golden brown, served with chutney
  • TANDOORI MUSHROOMS $12.50
    • mushroom marinated in tandoori paste and roasted in tandoor
  • TANDOORI PRAWNS $14.99
    • juicy prawns marinated in tandoori paste and roasted in tandoor
  • PRAWN PAKORA $14.50
    • king prawns dipped in chick peas batter and deep fried
  • SEEKH KEBAB $10.00
    • lamb mince rolled onto a skewer and roasted in the tandoor half
  • MALAI TIKKA $10.00
    • boneless chicken pieces marinated with cashew nut paste cheese yogurt herbs, spices and cooked in a tandoor half
  • MALAI TIKKA $18.00
    • boneless chicken pieces marinated with cashew nut paste cheese yogurt herbs, spices and cooked in a tandoor full
  • FISH TIKKA $12.00
    • boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven half
  • FISH TIKKA $19.99
    • boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven full
  • TANDOORI CHICKEN $12.00
    • tender spring chicken marinated in yogurt, spices and gently roasted over charcoal half
  • TANDOORI CHICKEN $18.50
    • tender spring chicken marinated in yogurt, spices and gently roasted over charcoal full
  • CHICKEN TIKKA $11.50
    • boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal half
  • CHICKEN TIKKA $17.50
    • boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal full
  • VEGETARIAN PLATTER for two $14.00
    • combination of 3 entree onion bhaji, samosa, and pakora
  • MIX PLATTER FOR TWO $17.50
    • combination of samosa, pakora, chicken tikka and seekh kebab
  • TANDOORI PLATTER FOR TWO $20.50
    • combination of lamb kebab malai tikka tandoori prawns and chicken tikka
ALL MAINS-NON VEGETARIAN ALL MAINS-NON VEGETARIAN
  • BUTTER CHICKEN $15.00
    • delicacy of barbecued chicken cooked in smooth creamy tomato gravy
  • MANGO CHICKEN $15.00
    • boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • TIKKA MASALA (CHICKEN/LAMB/BEEF) $15.00
    • cooked with onion capsicum and special Indian spices
  • SAAGWALA (CHICKEN/LAMB/BEEF) $15.00
    • cooked in a puree of spinach blended with our own herbs and spiced
  • JALFRAIZEE (CHICKEN/LAMB/BEEF) $15.00
    • a tangy flavored dish cooked with chunks of tomatoes onions and chef's special gravy
  • MADRAS (CHICKEN/LAMB/BEEF) $15.00
    • south Indian style curry cooked in coconut flavored lightly spiced sauce
  • KORMA (CHICKEN/LAMB/BEEF) $15.00
    • cooked with gravy of cashew nuts, almonds, and mild Indian Spices
  • KADHAI (CHICKEN/LAMB/BEEF) $15.00
    • cooked with onions, capsicum with Indian spices in Chef's special gravy
  • ROGANJOSH (CHICKEN/LAMB/BEEF) $15.00
    • cooked in exotic herbs in the traditional north Indian style
  • VINDALOO (CHICKEN/LAMB/BEEF) $15.00
    • a hot favorite Goan Dish cooked in authentic vindaloo gravy
  • DO PIAZA (CHICKEN/LAMB/BEEF) $15.00
    • tender succulent choice of meat cooked with diced onions, spices and made into a dry curry
  • BANJARA (CHICKEN/LAMB/BEEF) $15.00
    • choice of meat cooked with diced potatoes and creamy tomato based gravy
  • RARA (CHICKEN/LAMB/BEEF) $15.99
    • cooked with choice of mince with Indian herbs & spices in Chef's special gravy
  • GOAT CURRY $15.99
    • cooked in exotic herbs in the traditional north Indian style
  • EMPRESS SPECIAL CURRY(CHICKEN/LAMB/BEEF) $18.50
    • cooked with mix vegetable mushroom, onion tomatoes, and cashew nut base gravy
ALL MAINS-VEGETARIAN ALL MAINS-VEGETARIAN
  • PALAK PANEER $13.99
    • cottage cheese cubes cooked with spinach in mild spice gravy and straight from north India
  • PANEER TIKKA MASALA $13.99
    • homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • SHAHI PANEER $13.99
    • cottage cheese cooked with cream, tomato, and crushed cashews
  • KADHAI PANEER $13.99
    • cottage of cheese cooked with onions capsicums with mild Indian Spices in chef's special gravy
  • BUTTER PANEER $13.99
    • cottage of cheese cooked in smooth creamy tomato gravy
  • DHAL MAKHNI $13.99
    • lentils cooked with ginger onions tomato and coriander leaves
  • DHAL TADKA $13.99
    • yellow lentils cooked with butter onion, tomato and garnished with coriander
  • CHANA MASALA $13.99
    • the whole chickpea seasoned with onion, garlic ginger and finished with spices and herbs
  • VEGETARIAN KORMA $13.99
    • fresh mix vegetables cooked in mild creamy cashew nut gravy
  • BOMBAY ALOO $13.99
    • deep fried potatoes cooked with spices
  • MALAI KOFTA $13.99
    • sweet base curry with tender succulent balls made of mashed potatoes cheese and dried fruits
  • MATTAR MUSHROOM $13.99
    • mushroom and green peas, cooked with tomato, onion garlic and garnished with cream and coriander
SEAFOOD SPECIALTIES SEAFOOD SPECIALTIES
  • BUTTER PRAWN $17.00
    • king size prawn cooked in smooth creamy tomato gravy
  • PRAWN MALABARI $17.00
    • A Bombay specialty, cooked with mustard seed, coconut, curry leaves, capsicum, tomato, and spices
  • CURRY(PRAWN/FISH) $17.00
    • cooked in onion and tomato gravy with spices
  • MASALA(PRAWN/FISH) $17.00
    • cooked in onion tomato and ginger thick gravy, garnished with coriander
  • SAAGWALA(PRAWN/FISH) $17.00
    • cooked with spices coconut cream and tomato gravy, a famous curry from south India region
  • MADRAS(PRAWN/FISH) $17.00
    • prepared in spices, coconut cream and tomato gravy, a famous curry from South India region
INDO CHINESE INDO CHINESE
  • CHILI CHICKEN $15.99
    • pieces of chicken cooked with onion, capsicum and green chilies in soy sauce
  • CHEESE CHILI(CHILI PANEER) $14.99
    • cubes of cottage cheese cooked with onion, capsicum and green chilies in soy sauce
  • CHICKEN MANCHURIAN $15.99
    • chicken cubes cooked in special Empress's Manchurian sauce
  • VEGETABLE MANCHURIAN $14.99
    • vegetable balls cooked in special Empress's Manchurian sauce
NAAN BREAD NAAN BREAD
  • Plain Naan $2.50
  • GailicNaan $3.00
  • Cheese Naan $4.00
  • Cheese and Garlic Naan $4.50
  • Cheese and Spinach Naan $4.99
  • Keema Naan $5.00
  • Peshawar Naan $4.50
  • Rogan Naan $5.00
  • Tandoori Roti $2.50
  • Lacha Paratha $4.00
  • Aloo Paratha $4.00
RICE SPECIALTIES RICE SPECIALTIES
  • Chicken/Lamb/Beef Biryani $16.00
  • Prawn Biryani $18.00
  • Vegetable Biryani $14.00
  • Steamed Basmati/Coconut/Saffron $3.00
KIDS MENU KIDS MENU
  • Kid's Butter chicken $7.50
  • Chicken Nuggets & chips $6.50
  • Kid's hot dog $6.50
SIDE ORDER SIDE ORDER
  • Fries $3.50
  • Papadum (4 PCs) $2.00
  • Raita (Cucumber & Yoghurt) $3.00
  • Pickles (Mix) $2.50
  • Sweet Mango Chutney $2.50
  • Indian Dips Platter $7.00
DESSERTS DESSERTS
  • Pista Kulfi $5.00
  • Mango Kulfi $5.00
  • Gulabjamun $5.00
BANQUET BANQUET
  • VEGETARIAN BANQUET $25.00
    • Samosa, Veg pakora, onion bhaji, vegetable korma, palak paneer, dal, rice naan & accompaniments
  • NON-VEG BANQUET $30.00
    • samosa, onion bhaji, chicken Tikka and seekh kebab, butter chicken, lamb Rogan josh, beef madras & veg korma, rice, naan & Accompaniments
  • EMPRESS SPECIAL BANQUET $35.00
    • prawn pakora, chicken tikka, seekh kebab, samosa and pakora, butter chicken, king prawn masala, lamb Rogan josh, beef madras, veg korma, rice, naan & accompaniments

Nearby Sample Menus

  • Sambal Green Beans $10.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Vegetable Laksa $15.00
    • Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
  • Wat Han Tor $15.00
    • Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
  • Nasi or Mee Goreng Chicken $15.50
  • Roti Kosong (Homemade Plain Roti) $4.00
  • Vegetarian Mee Goreng $13.50
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Seafood Laksa $15.50
    • Spicy laksa noodle soup with tofu, crab nugget, prawn, squid, beansprout & egg
  • "Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
    • Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn
  • Scallops / Oysters $1.60
  • Banana $1.40
  • Vege $9.00
  • Combination Seafood $14.00
  • Pork / Wonton $10.00
  • Noodle & wonton $11.00
  • Roast Pork / Beef / Chicken $10.00
  • Roast Pork / Beef / Chicken / Bacon $10.00
  • Pla Tod Orchid $24.50
    • Thai style deep fried whole snapper with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Gang Pah Pak $19.50
    • Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.
  • Chicken Wings [4 pieces] $8.00
    • Deep fried marinated chicken wings.
  • Pad Preaw Wan King Prawns or Fillet Fish $23.50
    • King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Pad Kapow $19.50
    • Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
  • Gang Panang $19.50
    • Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
  • Gang Sapparod $19.50
    • Sliced of chicken, beef or pork with red curry paste, pineapples and vegetables in coconut cream.
  • Gari Puff [4 pieces] $8.00
    • Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
  • Khuay Teaw Tom Yum
  • Pad See Eiw
  • PAD PED PAK $11.00
    • stir fried spicy mixed vegetable made with red curry paste phizog pepper seed, tofu & cashew nuts
  • KAO PAD $14.00
    • stir fried rice with egg onion carrots beans & coriander/combination
  • Som Tum
  • GANG PRA $13.00/$15.00
    • curry with no coconut milk country style Thai curry made out of Gang Pra curry paste phizog pepper seed & mixed vegetable
  • KAO KUKA PE $16.00
    • stir fried rice with brown shrimp paste served with dried shrimps beans and pineapple topped with egg omelet & chosen meat
  • Pad Ped
  • -Mixed salad $14.00
  • -Chicken $12.50
  • -Lamb $18.00
  • Greek salad $8.90
    • Cucumber, tomato, red onion, mint, feta cheese, olives and dressing
  • -Falafel burger $12.50
  • -Falafel salad $13.00
  • Chicken toast $8.90
  • -Mix $13.50
    • Chicken & lamb
  • -Extra Filling $1.00
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
  • Beef Burger $17.50
    • Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
  • Chicken Burger $18.50
    • Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
  • Eggs on toast $8.90
    • Eggs any style your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
  • -Add Bacon $12.90
  • Moroccan Chicken Salad (GF) $16.90
    • Moroccan spiced chicken thigh, pan fry vegetable mix, avocado
  • -Salmon, pickled cucumber, cream cheese, basil pesto $14.90
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Hot food served with rice in bowl
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Katsu prawn $10.00
    • Crumbed prawn
  • Katsu chicken $10.00
    • Crumbed chicken
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Boneless Seasoned & Spring Onion $37
  • Drumstick (p/pc) $2.80
  • Spring Onion Chicken $34
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • Boneless Seasoned Chicken $36
  • S-pack
    • 1 drum & 4 nibbles
  • Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Boneless Spring Onion Chicken $36
  • Spring rolls $2.50
  • Pepper squid(6) $5.00
  • American hot dog $5.00
    • Roll, frankfurter, mustard tomato sauce, cheese, fried onion
  • Vegetarian burger $9.00
    • Vegetables pattie, cheese, egg, avocado, pineapple, salad aioli
  • Vegetarian pattie $4.00
  • Hot dog $2.50
  • Scallop $2.00
  • Victoria burger $8.00
    • Salad, cranberry sauce, chicken aioli, cheese
  • Lemon Chicken $ 12.50
  • Thai Red Curry
  • Tom Yom Soup
  • Deep Fried Chicken $ 13.00
    • With sweet & sour
  • Cashew Nut Stirfried
  • Black Pepper Stirfried $ 14.00
    • With fish
  • -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
  • Mixed Entree $ 7.00
  • -Add Hash Browns $1.50
  • -Cheese Toastie $13.00
  • -Mushrooms $14.00
  • Toasted Bagel
  • -Add Rashers Bacon $4.00
  • -B.L.A.T $12.00
  • Homemade Soup
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • Steak & Cheese $ 2.20
  • Peanut Brownie $ 1.00
  • Afghan $ 1.00
  • Steak & Mushroom $ 2.50
  • Chicken Pie $ 2.70
  • Steak Pie $ 2.50
  • Choc. Chip Cookie $ 1.00
  • Mince Pie $ 2.00
  • Beef Yakiniku Don $11.50
  • Udon $10.00
  • Salmon Shasimi Don $13.50
  • Salmon Sashimi $8
  • Chicken Katsu Curry $12.50
  • Tofu Teriyaki Don $11.50
  • Spicy Pork Don $11.50
  • Pork Katsu Curry Don $12.50
  • Eggs any style $8.90
    • Choice of 5 grain, white, or GF bread
  • Bacon, eggs & fries $8.90
  • French fries $4.50
  • Loaded potato wedges $9.90
    • With cheese, bacon sour cream
  • - With bacon $14.90
  • - 3 fillings $6.00
  • - With bacon $14.90
  • Bacon & eggs $12.90
    • With eggs any style, bacon toast or fries
  • BREAKFAST BAGEL $9.90
    • w/ bacon, avo, tomato, greens & cream cheese
  • B.L.A.T $14.20
    • Bacon, lettuce, avo, tomato
  • VEGE BURGER $12.90
  • SPAGHETTI & TOAST $11.50
  • $5.50 choice of three
  • KIWI BURGER $14.50
  • w/ veges $12.90
  • Price for choice of one meat, 50¢ extra for choice of one more meat item
Empress Of India

Empress Of India

location

Address

2 Surrey Crescent, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093788780

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
2 Surrey Crescent, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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