Empress Of India in Auckland Menu

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SEEKH KEBAB $18.50
- lamb mince rolled onto a skewer and roasted in the tandoor full
ONIONBHAJI $5.00
- sliced onion stripped in chicken flour and deep fries
PAKORA (4 pieces) $5.00
- Fresh vegetables smothered in chickpea batter and deep fry
SAMOSA 2 pieces per serve $5.00
- pastry stuffed with medium spicy potatoes and peas
PANNER TIKKA $14.50
- Cubes of cottage cheese marinated in yogurt and spices then roasted in the tandoor
PANEER PAKORA $9.99
- cottage cheese smothered in chickpea batter and fried to golden brown, served with chutney
TANDOORI MUSHROOMS $12.50
- mushroom marinated in tandoori paste and roasted in tandoor
TANDOORI PRAWNS $14.99
- juicy prawns marinated in tandoori paste and roasted in tandoor
PRAWN PAKORA $14.50
- king prawns dipped in chick peas batter and deep fried
SEEKH KEBAB $10.00
- lamb mince rolled onto a skewer and roasted in the tandoor half
MALAI TIKKA $10.00
- boneless chicken pieces marinated with cashew nut paste cheese yogurt herbs, spices and cooked in a tandoor half
MALAI TIKKA $18.00
- boneless chicken pieces marinated with cashew nut paste cheese yogurt herbs, spices and cooked in a tandoor full
FISH TIKKA $12.00
- boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven half
FISH TIKKA $19.99
- boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven full
TANDOORI CHICKEN $12.00
- tender spring chicken marinated in yogurt, spices and gently roasted over charcoal half
TANDOORI CHICKEN $18.50
- tender spring chicken marinated in yogurt, spices and gently roasted over charcoal full
CHICKEN TIKKA $11.50
- boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal half
CHICKEN TIKKA $17.50
- boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal full
VEGETARIAN PLATTER for two $14.00
- combination of 3 entree onion bhaji, samosa, and pakora
MIX PLATTER FOR TWO $17.50
- combination of samosa, pakora, chicken tikka and seekh kebab
TANDOORI PLATTER FOR TWO $20.50
- combination of lamb kebab malai tikka tandoori prawns and chicken tikka

BUTTER CHICKEN $15.00
- delicacy of barbecued chicken cooked in smooth creamy tomato gravy
MANGO CHICKEN $15.00
- boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
TIKKA MASALA (CHICKEN/LAMB/BEEF) $15.00
- cooked with onion capsicum and special Indian spices
SAAGWALA (CHICKEN/LAMB/BEEF) $15.00
- cooked in a puree of spinach blended with our own herbs and spiced
JALFRAIZEE (CHICKEN/LAMB/BEEF) $15.00
- a tangy flavored dish cooked with chunks of tomatoes onions and chef's special gravy
MADRAS (CHICKEN/LAMB/BEEF) $15.00
- south Indian style curry cooked in coconut flavored lightly spiced sauce
KORMA (CHICKEN/LAMB/BEEF) $15.00
- cooked with gravy of cashew nuts, almonds, and mild Indian Spices
KADHAI (CHICKEN/LAMB/BEEF) $15.00
- cooked with onions, capsicum with Indian spices in Chef's special gravy
ROGANJOSH (CHICKEN/LAMB/BEEF) $15.00
- cooked in exotic herbs in the traditional north Indian style
VINDALOO (CHICKEN/LAMB/BEEF) $15.00
- a hot favorite Goan Dish cooked in authentic vindaloo gravy
DO PIAZA (CHICKEN/LAMB/BEEF) $15.00
- tender succulent choice of meat cooked with diced onions, spices and made into a dry curry
BANJARA (CHICKEN/LAMB/BEEF) $15.00
- choice of meat cooked with diced potatoes and creamy tomato based gravy
RARA (CHICKEN/LAMB/BEEF) $15.99
- cooked with choice of mince with Indian herbs & spices in Chef's special gravy
GOAT CURRY $15.99
- cooked in exotic herbs in the traditional north Indian style
EMPRESS SPECIAL CURRY(CHICKEN/LAMB/BEEF) $18.50
- cooked with mix vegetable mushroom, onion tomatoes, and cashew nut base gravy

PALAK PANEER $13.99
- cottage cheese cubes cooked with spinach in mild spice gravy and straight from north India
PANEER TIKKA MASALA $13.99
- homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
SHAHI PANEER $13.99
- cottage cheese cooked with cream, tomato, and crushed cashews
KADHAI PANEER $13.99
- cottage of cheese cooked with onions capsicums with mild Indian Spices in chef's special gravy
BUTTER PANEER $13.99
- cottage of cheese cooked in smooth creamy tomato gravy
DHAL MAKHNI $13.99
- lentils cooked with ginger onions tomato and coriander leaves
DHAL TADKA $13.99
- yellow lentils cooked with butter onion, tomato and garnished with coriander
CHANA MASALA $13.99
- the whole chickpea seasoned with onion, garlic ginger and finished with spices and herbs
VEGETARIAN KORMA $13.99
- fresh mix vegetables cooked in mild creamy cashew nut gravy
BOMBAY ALOO $13.99
- deep fried potatoes cooked with spices
MALAI KOFTA $13.99
- sweet base curry with tender succulent balls made of mashed potatoes cheese and dried fruits
MATTAR MUSHROOM $13.99
- mushroom and green peas, cooked with tomato, onion garlic and garnished with cream and coriander

BUTTER PRAWN $17.00
- king size prawn cooked in smooth creamy tomato gravy
PRAWN MALABARI $17.00
- A Bombay specialty, cooked with mustard seed, coconut, curry leaves, capsicum, tomato, and spices
CURRY(PRAWN/FISH) $17.00
- cooked in onion and tomato gravy with spices
MASALA(PRAWN/FISH) $17.00
- cooked in onion tomato and ginger thick gravy, garnished with coriander
SAAGWALA(PRAWN/FISH) $17.00
- cooked with spices coconut cream and tomato gravy, a famous curry from south India region
MADRAS(PRAWN/FISH) $17.00
- prepared in spices, coconut cream and tomato gravy, a famous curry from South India region

CHILI CHICKEN $15.99
- pieces of chicken cooked with onion, capsicum and green chilies in soy sauce
CHEESE CHILI(CHILI PANEER) $14.99
- cubes of cottage cheese cooked with onion, capsicum and green chilies in soy sauce
CHICKEN MANCHURIAN $15.99
- chicken cubes cooked in special Empress's Manchurian sauce
VEGETABLE MANCHURIAN $14.99
- vegetable balls cooked in special Empress's Manchurian sauce

Plain Naan $2.50
GailicNaan $3.00
Cheese Naan $4.00
Cheese and Garlic Naan $4.50
Cheese and Spinach Naan $4.99
Keema Naan $5.00
Peshawar Naan $4.50
Rogan Naan $5.00
Tandoori Roti $2.50
Lacha Paratha $4.00
Aloo Paratha $4.00

Chicken/Lamb/Beef Biryani $16.00
Prawn Biryani $18.00
Vegetable Biryani $14.00
Steamed Basmati/Coconut/Saffron $3.00

Kid's Butter chicken $7.50
Chicken Nuggets & chips $6.50
Kid's hot dog $6.50

Fries $3.50
Papadum (4 PCs) $2.00
Raita (Cucumber & Yoghurt) $3.00
Pickles (Mix) $2.50
Sweet Mango Chutney $2.50
Indian Dips Platter $7.00

Pista Kulfi $5.00
Mango Kulfi $5.00
Gulabjamun $5.00

VEGETARIAN BANQUET $25.00
- Samosa, Veg pakora, onion bhaji, vegetable korma, palak paneer, dal, rice naan & accompaniments
NON-VEG BANQUET $30.00
- samosa, onion bhaji, chicken Tikka and seekh kebab, butter chicken, lamb Rogan josh, beef madras & veg korma, rice, naan & Accompaniments
EMPRESS SPECIAL BANQUET $35.00
- prawn pakora, chicken tikka, seekh kebab, samosa and pakora, butter chicken, king prawn masala, lamb Rogan josh, beef madras, veg korma, rice, naan & accompaniments

Nearby Sample Menus

Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
Mussel & Clam Fritter 14
- w/ jalapeno crème Fraiche & Pecorino cheese
Tacos – soft shell flour tortilla w/ your choice of filling 8
- Bang Bang Chook, Thai tamarind, chipotle slaw & coriander
Cloudy Bay Clam Chowder 12 / 18
- Clams, mussels, fish & prawns in a creamy chowder
Chocolate & Vanilla Sundae 12.50
- with chocolate sauce
Vanilla Rice Pudding w/ roasted plums & oat crunch
Tacos – soft shell flour tortilla w/ your choice of filling 8
- Beer Battered Fish Fillet, iceberg lettuce & jalapeno crème Fraiche
Chocolate Brownie 12.50
- with natural yoghurt & bananas

Arancini $12
- Risotto cakes stuffed with mozzarella and oregano, served with homemade tomato sauce
Insalata Di Pollo $119
- Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
Pappardelle Feroci L $18,5 / M $23
- Homemade pappardelle with chicken, pancetta, onion, rosemary
Marinara Pizza $24
- Prawns, calamari, smoked salmon, mussels & garlic.
Panna Cotta $12
- Homemade panna cotta with caramel sauce, served with fresh fruits.
Hawaiian $16
- Pizza With ham, cheese and pineapple.
Margherita $17
- Fresh tomato and basil
Carbonara $15
- Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.

SPAGHETTI, VEGGIES & EGGS $5.60
EGGS 2 ON TOAST $4.00
Sunday 4 pm. to 12-30 a.m.
EGG ON TOAST $3.00
COFFEE $4.00
BACON & ONIONS $6.60
Open 5-30 p.m. Every Night
HAMBURGER STEAK & VEGGIES $5.60

Crispy Roasted Whole half $38.00
Salt & Pepper Spare Ribs $28.00
Wat Dan beef on rice noodle $16.00
Wat Dan beef & veggie on rice noodle $18.00
Sizzling Black pepper $28.00
Crispy Roasted Pork large $26.00
Stir fried with Veges $28.00
Roast pork on rice $12.00

Chicken satay $11.60
Steak & pineapple Vegas $11.60
Combination curry on rice $12.50
Pork black bean sauce $11.60
Chicken curry on rice $11.60
Scallop $1.60
Donut $1.30
Chicken black bean sauce $11.60

Combination Meats $13.90
Extra Meat $1.20
BBQ Pork $12.90
Pork Dumpling Soup $9.50
Bami Goreng $14.90
Steak & Veges $12.90
A1 $12.00
- 2x spring roll, 2x Sausages, 2x Potato Fritter, $3 Chips, 2 x Wontons +Sweet & Sour Sauce
Crabmeat & Egg Soup $7.00

Baklava $3.00
Lamb souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
Chicken or lamb satay salad $13.50
- Cooked with home made sata sauce.
Satay lamb kebab $12.00
- peanut satay with pita bread,hummus,salad,sauces.
Lamb kebab $11.00
- Served with pita bread,hummus,salad,sauces
Chicken souvlaki kebab $12.00
- cajun,chilli served with bread,hummus,salad,sauces.
Chickenkebab $11.00
- Served with pita bread,hummus,salad,sauces.
Mix rice $14.50
- Lamb,Chicken with mediterannean Rice,hummus,salad,sauces.

Add a Side
- Savoury $5.00
Sweet Muffins $2.50 mini / $4.50 std
- flavours change daily
Gourmet Sausage Rolls $3.00 ea
Complete Tarts (check cabinet for daily flavours) $7.00
- range of delecable flings in a pastry base
Nice as Pies $9.00
- coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
Little Heavenly Pies (other seasonal flavours & sizes available)
- port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
Free Range Eggs $15.00
- includes regular coffee or fresh juice - cooked your way - poached/fried/scrambled - with organic toast - grain/sour dough/rye/gluten free (+$1.00)

Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
Harmony farm ham, gruyere cheese, tomatoes $7.50
Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
Ham & cheese $7.00
Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
Free range chicken, saffron aioli, pickled onion & salad $7.50
Wild mushrooms and wash rind cheese $7.00
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac

sweet chili sauce
Wedges cup $3.00
Dhal Makhni $14.90
- lentil cooked in butter and cream flavored with village spices
Raita cucumber & yogurt sauce $3.00
Mint yogurt and cucumber sauce
Butter Chicken $15.90
- succulent Tandoori chicken cooked in cream and tomato flavored with fenugreek shoots
Wedges Bag $5.00
Lamb Nawabi $15.90
- tender lamb cubes cooked in style of Nawabifamlies with capsicum cashew nuts and cream

Tarakihi / gurnard $8.00
Seared scallops with saffron mayo $17.00
Prawn and scallop salad $22.00
Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
●coatings
●salads
Burger and fries $15.00
Garlic bread $6.50

Chicken vegetable soup $6.00
Hot Dog $1.20
Prawn $12.50
Chicken Sweetcorn soup $6.50
Crab Stick $1.20
Combination Meat $9.50
Egg $2.80
Chicken $3.00

Sutton Twist $ 2.80
Apple Danish $ 2.50
Sweet Crusty Buns $ 2.00
Bacon & Cheese Savory $ 3.00
BBQ pork Buns $ 2.80
Red Bean Buns $ 2.80
Coconut Buns $ 2.00
Chocolate Danish $ 2.50

TODMAN GOONG $11.80
- prawn patty with Thai herbs, four pieces
ENTREE
- mixed entree platter stay vegetarian spring roll money bag gari puff
PLA MUCK TOD $11.30
- deeply fried squid arms with sweet chili sauce
TOM KHA
- delicious coconut soup with mushrooms and tomato MILD
MIXED ENTREE PLATTER $11.30
- four selections, Satay Todman Goong Poh Pia Pug Gari Puff
GANG MASSAMAN
- sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
GANG GARI
- yellow curry potatoes deep fried shallots MILD
MACADAMIA CHICKEN $24.50
- marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce

Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Persian flatbread $6
- whipped garlic, harissa
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley

Empress Of India

Auckland Region > Auckland > Empress Of India

Address

2 Surrey Crescent, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093788780

Email

None

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM