Empress Of India in Auckland Menu

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SEEKH KEBAB $18.50
- lamb mince rolled onto a skewer and roasted in the tandoor full
ONIONBHAJI $5.00
- sliced onion stripped in chicken flour and deep fries
PAKORA (4 pieces) $5.00
- Fresh vegetables smothered in chickpea batter and deep fry
SAMOSA 2 pieces per serve $5.00
- pastry stuffed with medium spicy potatoes and peas
PANNER TIKKA $14.50
- Cubes of cottage cheese marinated in yogurt and spices then roasted in the tandoor
PANEER PAKORA $9.99
- cottage cheese smothered in chickpea batter and fried to golden brown, served with chutney
TANDOORI MUSHROOMS $12.50
- mushroom marinated in tandoori paste and roasted in tandoor
TANDOORI PRAWNS $14.99
- juicy prawns marinated in tandoori paste and roasted in tandoor
PRAWN PAKORA $14.50
- king prawns dipped in chick peas batter and deep fried
SEEKH KEBAB $10.00
- lamb mince rolled onto a skewer and roasted in the tandoor half
MALAI TIKKA $10.00
- boneless chicken pieces marinated with cashew nut paste cheese yogurt herbs, spices and cooked in a tandoor half
MALAI TIKKA $18.00
- boneless chicken pieces marinated with cashew nut paste cheese yogurt herbs, spices and cooked in a tandoor full
FISH TIKKA $12.00
- boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven half
FISH TIKKA $19.99
- boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven full
TANDOORI CHICKEN $12.00
- tender spring chicken marinated in yogurt, spices and gently roasted over charcoal half
TANDOORI CHICKEN $18.50
- tender spring chicken marinated in yogurt, spices and gently roasted over charcoal full
CHICKEN TIKKA $11.50
- boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal half
CHICKEN TIKKA $17.50
- boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal full
VEGETARIAN PLATTER for two $14.00
- combination of 3 entree onion bhaji, samosa, and pakora
MIX PLATTER FOR TWO $17.50
- combination of samosa, pakora, chicken tikka and seekh kebab
TANDOORI PLATTER FOR TWO $20.50
- combination of lamb kebab malai tikka tandoori prawns and chicken tikka

BUTTER CHICKEN $15.00
- delicacy of barbecued chicken cooked in smooth creamy tomato gravy
MANGO CHICKEN $15.00
- boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
TIKKA MASALA (CHICKEN/LAMB/BEEF) $15.00
- cooked with onion capsicum and special Indian spices
SAAGWALA (CHICKEN/LAMB/BEEF) $15.00
- cooked in a puree of spinach blended with our own herbs and spiced
JALFRAIZEE (CHICKEN/LAMB/BEEF) $15.00
- a tangy flavored dish cooked with chunks of tomatoes onions and chef's special gravy
MADRAS (CHICKEN/LAMB/BEEF) $15.00
- south Indian style curry cooked in coconut flavored lightly spiced sauce
KORMA (CHICKEN/LAMB/BEEF) $15.00
- cooked with gravy of cashew nuts, almonds, and mild Indian Spices
KADHAI (CHICKEN/LAMB/BEEF) $15.00
- cooked with onions, capsicum with Indian spices in Chef's special gravy
ROGANJOSH (CHICKEN/LAMB/BEEF) $15.00
- cooked in exotic herbs in the traditional north Indian style
VINDALOO (CHICKEN/LAMB/BEEF) $15.00
- a hot favorite Goan Dish cooked in authentic vindaloo gravy
DO PIAZA (CHICKEN/LAMB/BEEF) $15.00
- tender succulent choice of meat cooked with diced onions, spices and made into a dry curry
BANJARA (CHICKEN/LAMB/BEEF) $15.00
- choice of meat cooked with diced potatoes and creamy tomato based gravy
RARA (CHICKEN/LAMB/BEEF) $15.99
- cooked with choice of mince with Indian herbs & spices in Chef's special gravy
GOAT CURRY $15.99
- cooked in exotic herbs in the traditional north Indian style
EMPRESS SPECIAL CURRY(CHICKEN/LAMB/BEEF) $18.50
- cooked with mix vegetable mushroom, onion tomatoes, and cashew nut base gravy

PALAK PANEER $13.99
- cottage cheese cubes cooked with spinach in mild spice gravy and straight from north India
PANEER TIKKA MASALA $13.99
- homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
SHAHI PANEER $13.99
- cottage cheese cooked with cream, tomato, and crushed cashews
KADHAI PANEER $13.99
- cottage of cheese cooked with onions capsicums with mild Indian Spices in chef's special gravy
BUTTER PANEER $13.99
- cottage of cheese cooked in smooth creamy tomato gravy
DHAL MAKHNI $13.99
- lentils cooked with ginger onions tomato and coriander leaves
DHAL TADKA $13.99
- yellow lentils cooked with butter onion, tomato and garnished with coriander
CHANA MASALA $13.99
- the whole chickpea seasoned with onion, garlic ginger and finished with spices and herbs
VEGETARIAN KORMA $13.99
- fresh mix vegetables cooked in mild creamy cashew nut gravy
BOMBAY ALOO $13.99
- deep fried potatoes cooked with spices
MALAI KOFTA $13.99
- sweet base curry with tender succulent balls made of mashed potatoes cheese and dried fruits
MATTAR MUSHROOM $13.99
- mushroom and green peas, cooked with tomato, onion garlic and garnished with cream and coriander

BUTTER PRAWN $17.00
- king size prawn cooked in smooth creamy tomato gravy
PRAWN MALABARI $17.00
- A Bombay specialty, cooked with mustard seed, coconut, curry leaves, capsicum, tomato, and spices
CURRY(PRAWN/FISH) $17.00
- cooked in onion and tomato gravy with spices
MASALA(PRAWN/FISH) $17.00
- cooked in onion tomato and ginger thick gravy, garnished with coriander
SAAGWALA(PRAWN/FISH) $17.00
- cooked with spices coconut cream and tomato gravy, a famous curry from south India region
MADRAS(PRAWN/FISH) $17.00
- prepared in spices, coconut cream and tomato gravy, a famous curry from South India region

CHILI CHICKEN $15.99
- pieces of chicken cooked with onion, capsicum and green chilies in soy sauce
CHEESE CHILI(CHILI PANEER) $14.99
- cubes of cottage cheese cooked with onion, capsicum and green chilies in soy sauce
CHICKEN MANCHURIAN $15.99
- chicken cubes cooked in special Empress's Manchurian sauce
VEGETABLE MANCHURIAN $14.99
- vegetable balls cooked in special Empress's Manchurian sauce

Plain Naan $2.50
GailicNaan $3.00
Cheese Naan $4.00
Cheese and Garlic Naan $4.50
Cheese and Spinach Naan $4.99
Keema Naan $5.00
Peshawar Naan $4.50
Rogan Naan $5.00
Tandoori Roti $2.50
Lacha Paratha $4.00
Aloo Paratha $4.00

Chicken/Lamb/Beef Biryani $16.00
Prawn Biryani $18.00
Vegetable Biryani $14.00
Steamed Basmati/Coconut/Saffron $3.00

Kid's Butter chicken $7.50
Chicken Nuggets & chips $6.50
Kid's hot dog $6.50

Fries $3.50
Papadum (4 PCs) $2.00
Raita (Cucumber & Yoghurt) $3.00
Pickles (Mix) $2.50
Sweet Mango Chutney $2.50
Indian Dips Platter $7.00

Pista Kulfi $5.00
Mango Kulfi $5.00
Gulabjamun $5.00

VEGETARIAN BANQUET $25.00
- Samosa, Veg pakora, onion bhaji, vegetable korma, palak paneer, dal, rice naan & accompaniments
NON-VEG BANQUET $30.00
- samosa, onion bhaji, chicken Tikka and seekh kebab, butter chicken, lamb Rogan josh, beef madras & veg korma, rice, naan & Accompaniments
EMPRESS SPECIAL BANQUET $35.00
- prawn pakora, chicken tikka, seekh kebab, samosa and pakora, butter chicken, king prawn masala, lamb Rogan josh, beef madras, veg korma, rice, naan & accompaniments

Nearby Sample Menus

ORIGINAL THICKBURGER $9.90/ $11.90
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
PANCAKE STACK $5.50/ $7.50
- Three pancakes with maple syrup and butter. (Pancakes/ With bacon)
MEMPHIS BBQ THICKBURGER $12.50/ $14.50
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.00/ $7.50
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions. (Burger only/ Combo)
BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
HAMBURGER $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
WESTERN BACON THICKBURGER $10.90/ $12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)

Main-Akaroa Salmon
- w/ braised shiitake mushroom & miso-sake dressing
Mixed Sashimi 70.00
- Chef’s selection of today’s best market fish18 pieces
Teriyaki Chicken Roll $5.00
- 3 pieces
Seared Hokkaido Scallop 26.00
- w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
Entree-Tonkatsu Cup
- w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
Vegetable Tempura 18.00
- seasonal vegetables w/ dipping broth

Extra sauce $0.50
Chicken box $20.00
- Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
Mui chicken kara-age $15.00
- Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
Black sesame & green tea ice cream $6.00
Salmon salad $11.00
- Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
Udon goma-dressing salad $10.00
- Green salad with apple & onion soy sesame dressing
Yum-yum prawn 3pcs $10.00
- Grilled tiger prawn with home-made garlic prawn mayo
Avocado (2pcs) $4.00

Battered Sausage $1.50
Snapper (crumb 5.5) $ 5.00
Crumb King Prawn $1.60
Hash Brown (3) $1.80
Bacon $3.50
Tarakihi (crumb 4.5) $4.00
Egg $4.00
Corn $2.50

Tarakihi (fresh) $4.00
Fish of the day $4.00
Oyster $1.50
Gurnard (fresh) $3.80
Corn Fritter $2.50
Pack A $10.00
- 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
Steak & Mushroom $6.00
Cheese & Onion $3.50

Chicken Sandwich $18.90
- Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
Field mushrooms or vine tomatoes or bacon $4.00
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
Pancakes $15.90
- Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
Homemade Toasted Muesli $9.50
- Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
Cream Cheese or Mascarpone or hollandaise $1.00
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)

Omelet with shredded pork $16.00
Chicken & onion dumplings $12.00/20pc
Dried tofu with shredded pork and fresh chili $18.00
Fried Whole Fish with Prine Nuts $30.00
-Si-Chuan sauce beef $10
Sliced potato with fresh chili $12.00
Pork & chinese cabbage dumplings $12.00/20pc
-Black bean sauce beef $10

Bacon, Mushroom And Cheese $17.50
Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
With bacon $17.50
Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
Kids Pancake $7.50
Grilled Cajun Chicken Toasted Sandwich $13.50
- Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
Blat $16.50
- Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips

Jumbo Mussel $3.00
Eggs Benedict with Bacon $13.90
- Bacon with two poached eggs on English muffin with spinach topped and Hollandaise sauce.
Seafood Combo $14.90
- Regular French Fries with 2 × Oysters, 2 × Mussels, 2 × Salted and Pepper Squid Rings, 1 × Scallop, 1 × Prawn
Pork Steak Burger $11.90
- Premium pork steak with fresh salad, cheese and homemade mayonnaise and smokey BBQ sauce in a premium toasted bun.
French Fries Reg $3.50
Crab Sticks $1.50
Bacon, Egg and Hash Brown on Toast $10.90
Onion Ring Large $5.50

On cream cheese sushi
-Teriyaki chicken / Beef on rice $10.00
Hoso maki $7.00
Inari $4.50
Vegetable tempura $2.00 each
-Udon $9.00
- Sea food / chicken / beef
Eden combo $10.00
Noodle

With Bacon Or Avocado $17.00
With avocado $ 15.50
Porridge $8.50
- with brown sugar and cream or milk
Chicken Avocado $15.50
- closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
Big Fry $25.00
- poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
Fresh Fruit Salad $9.90
- with yoghurt and honey
Smoked Chicken Salad $13.90
- fresh green salad with smoked chicken and house dressing

Cheese, Hawaiian, Bacon, Egg $6.50
Extra Fillings $1.00
Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
Hamburger $5.50
Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
Fillings x 2 $5.00
Extra 50¢

Seafood pasta $10.00
- In tomato sauce
Yeast doughnuts 5 for $1
- Keke 'isite
Tapioka $3.00ea
- Boiled with or without coconut cream
Pan fried fish $6.00
- With vegetables
Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
Chop suey S$5/L$8
- With beef
Green banana $1.50ea
- Boiled with or without coconut cream
Ota ika $6.00
- Raw fish coconut cream

Tom Yum Soup $3.50
- Traditional hot and sour Thai soup.
●Pad See U (GF) (LC)
- Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower,carrot, cabbage, and egg in homemade sweet soy sauce
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Crispy Fried Fish (Jasmine rice) (CF) (GF) (LC) $16.00
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean.
Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.
Extra Vege $2.50
Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.

SouthWestern Chipotle (house made) N/A
Franks Louisiana Hot Sauce N/A
Double Lamb Burger $15.00
- double the lamb and cheese
Tomato N/A
Sweet Chili N/A
All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
Mint N/A
Potato Fritter 80c

Empress Of India

Auckland Region > Auckland > Empress Of India

Address

2 Surrey Crescent, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093788780

Email

None

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM