Empress of India in Auckland Menu

STARTERS STARTERS
  • Onion Bhaji $5.00
    • Sliced onion, stripped in chickpea flour and deep fried
  • Samosa $5.00
    • Pastry stuffed with medium spicy potatoes and peas
  • Pakora $5.00
    • Fresh vegetables smothered in chickpea batter and deep fried
  • Paneer Pakora $9.50
    • Cottage cheese smothered in chickpea batter and deep fried
  • Paneer Tikka $12.99
    • Cottage cheese marinated in yoghurt and spices then roasted in tandoor
  • Prawn Pakora $14.00
    • King Prawns dipped in chickpea batter and deep fried
  • Tandoori Prawns $14.00
    • Juicy prawns marinated in tandoori paste and roasted in tandoor
  • Seekh Kebab (Half/Full) $11.00/$15.50
    • Lamb mince rolled onto a skewer and roasted in the tandoor
  • Chicken Tikka (Half/Full) $10.00/$14.00
    • Boneless chicken pieces marinated in ginger, garlìc, tandoori paste and roasted in tandoor
  • Malai Chicken Tikka (Half/Full) $10.00/$14.00
    • Chicken marinated with cashew nut paste, cheese, yoghurt, herbs, spices & cooked in tandoor
  • Tandoori Chicken (Half/Full) $10.00/$14.00
    • Tender spring chicken marinated in yoghurt, spices & roasted in tandoor
  • Fish Tikka (Half/Full) $11.50/$16.00
    • Boneless pieces of seasonal fish wrapped in herbs, spices & smoke roasted in tandoor
ALL MAINS - NON VEGETARIAN ALL MAINS - NON VEGETARIAN
  • All curries served rice
  • All curries available as Mild, Medium, Hot or Extra Hot
  • Butter Chicken $10.00
    • Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
  • Mango Chicken $10.00
    • Boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • Tikka Masala $10.00
    • Cooked with onions, capsicums and special Indian spices (Chicken / Lamb/ Beef)
  • Saagwala $10.00
    • Cooked in a pure of spinach blended with our own herbs and spices (Chicken / Lamb/ Beef)
  • Jalfrezi $10.00
    • A tangy flavored dish cooked with chunks of tomatoes, onions and chef's special gravy (Chicken / Lamb/ Beef)
  • Madras $10.00
    • South Indian style curry cooked in coconut flavored, lightly spiced sauce (Chicken / Lamb/ Beef)
  • Korma $10.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices (Chicken / Lamb/ Beef)
  • Kadhi $10.00
    • Cooked with onions, capsicums with Indian spices in Chef’s special gravy (Chicken / Lamb/ Beef)
  • Rogan Josh $10.00
    • Cooked in exotic herbs in the traditional north Indian style (Chicken / Lamb/ Beef)
  • Vindaloo $10.00
    • A hot favorite Goan Dish cooked in authentic vindaloo gravy (Chicken / Lamb/ Beef)
  • Goat Curry (Medium / Full) $10.00/$15.00
    • Cooked in exotic herbs in the traditional north Indian style
ALL MAINS - VEGETARIAN ALL MAINS - VEGETARIAN
  • Palak Paneer $10.00
    • Cottage cheese cubes cooked with spinach in mild spice gravy and straight from north India
  • Paneer Tikka Masala $10.00
    • Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • Kadhai Paneer $10.00
    • Cottage of cheese cooked with onions, capsicums with mild Indian Spices in chef’s special gravy
  • Butter Paneer $10.00
    • Cottage of cheese cooked in smooth creamy tomato gravy
  • Dhal Makhni $10.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Dhal Tadka $10.00
    • Yellow lentils cooked with butter, onion, tomato and garnished with coriander
  • Chana Masala $10.00
    • Whole chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
  • Vegetable Korma $10.00
    • Fresh mix vegetables cooked in mild creamy cashew nut gravy
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Malai Kofta $10.00
    • Sweet base curry with tender succulent balls made of mashed Potatoes, cheese and dried fruits
  • Mattar Mushroom $10.00
    • Mushroom and green peas, cooked with tomato, onion, garlic and garnished with cream and coriander
SEAFOOD SPECIALITIES SEAFOOD SPECIALITIES
  • Butter Prawn $15.00
    • King size prawn cooked in smooth creamy tomato gravy
  • Prawn Malabari $15.00
    • A Bombay specialty. Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
  • Curry (Prawn/Fish) $15.00
    • Cooked in onion and tomato gravy with spices
  • Masala(Prawn/Fish) $15.00
    • Cooked in onion, tomato and ginger thick gravy, Garnished with coriander
  • Sagwala(Prawn/Fish) $15.00
    • Cooked with spinach, tomato, ginger, garlic and spices
  • Madras (Prawn/Fish) $15.00
    • Prepared in spices, coconut cream and tomato gravy, A famous curry from South India region
  • Kadhai (Prawn/Fish) $15.00
    • Prawns cooked with onions, capsicums and Indian spices in Chef’s special gravy
NAAN BREADS NAAN BREADS
  • Plain Naan $2.50
  • Garlic Naan $3.00
  • Cheese Naan $4.00
  • Cheese and Garlic Naan $4.50
  • Cheese and Spinach Naan $4.99
  • Keema Naan $5.00
  • Peshawari Naan $4.50
  • Rogani Naan $5.00
  • Tandoori Roti $2.50
  • Lacha Paratha $4.00
  • Moo Paratha $4.00
  • Paneer Garlic Kulcha $4.50
  • Chicken Naan $5.00
RICE SPECIALITIES RICE SPECIALITIES
  • Biryani (Veg/Chicken/Lamb/Beef) $12.00
  • Prawn Biryani $15.00
BLEND OF INDO CHINESE SPECIALITIES BLEND OF INDO CHINESE SPECIALITIES
  • Chilli Chicken $12.50
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Cheese Chilli (Chilli Paneer) $12.50
    • Cubes of cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Chicken Manchurian $12.50
    • Chicken cubes cooked in special Empress’s Manchurian sauce
  • Vegetable Manchurian $12.50
    • Vegetable balls cooked in special Empress’s Manchurian sauce
THAI FOOD - STARTERS THAI FOOD - STARTERS
  • extra for Seafood $3
  • All $7.50
  • 1. Pho Pai Yod (Thai Spring Roll)
    • Deep fried spring roll filled with vermicelli & vegetables
  • 2. Curry Puff
    • Deep Fried Puff pastry stuffed with seasonal vegetables & potato
  • 3. Toog Tong (Money Bag)
    • Money bag filled with marinated chicken mince
  • 4. Gai Satay (Chicken Satay)
    • Skewered slices of marinated chicken topped a tasty peanut sauce
THAI SOUP THAI SOUP
  • Chicken/ Beef/ Prawns $12.50
    • Served with Rice
  • 5. Tomyum
    • Most popular thai soup, simmered with lemon juice, lemon grass, mushroom & spring onion
  • 6. Tom Kha
    • Spicy & sour soup with mushrooms, galangal, tomato & Thai herbs in coconut cream
  • 7. Mun Farang
    • Thai cream potato soup with tomato, spring onion & vegetables
NOODLE SOUP NOODLE SOUP
  • All $12.50
  • 8. Tom Yum Noodle Soup (Chicken/Beef/Prawn)
    • Most popular thai soup with egg noodle, simmered with lemon juice lemon grass, mushroom & spring onion & choice of meat
  • 9. Wonton Noodle Soup
    • Wonton soup with egg noodles and vegetable soup
  • 10. Fish Ball Noodle Soup
    • Fish ball soup with egg noodle and vegetable soup
  • 11. Chicken Drum Stick Noodle Soup
    • Chicken drumstick soup with egg noodle and vegetable soup
THAI SALAD THAI SALAD
  • Chicken/Beef/Seafood $12.50
  • 12. Traditional Thai dressing mixed with meat & fresh salad
THAI CURRIES THAI CURRIES
  • Chicken/ Beef/ Prawns $12.50
  • 13. GAENG DANG (Red Curry)
    • Traditional Thai Red curry with coconut cream, vegetables & choice of meat
  • 14. Gaeng Kiew Waan (Green Curry)
    • Traditional Thai green curry with coconut cream, vegetables & choice of meat
  • 15. Gaeng Panang (Panang Curry)
    • Panang curry with crushed roasted peanuts, coconut cream, vegetables & choice of meat
  • 16. Massaman
    • Tender Meat in curry sauce with coconut milk, peanut potato & choice of meat
  • 17. Gaeng Guoy (Banana Yellow Curry)
    • Tender Meat in curry sauce with coconut milk, banana potato & choice of meat
NOODLES NOODLES
  • Chicken/ Beef/ Prawns $12.50
  • 18. Pad Thai Yummy
    • Stir fried rice noodles with eggs, beans sprouts, spring onions, crushed peanuts & choice of meat
  • 19. Pad See-Eew (Soya)
    • Stir fried rice noodles with eggs, fresh vegetables , soya sauce & choice of meat
  • 20. Pad Khee Mow (Spicy)
    • Stir fried rice noodles with garlic, chilli,basil, fresh vegetables & choice of meat
RICE RICE
  • Chicken/ Beef/ Prawns $12.50
  • 21. Kaow Pad ( fried Rice)
    • Thai fried rice with eggs, spring onions, vegetables & choice of meat
  • 22. Kaow pad Subpro-rod( Pineapple Rice)
    • Thai fried rice with eggs, pineapple, spices, vegetables, cashews & choice of meat
  • 23. Kaow Pad Krapow ( SpIcy Fried Rice)
    • Thai fried rice with eggs, garlic chilli, basil leaves, vegetables, cashews & choice of meat
  • VEGETARIAN $12.50
  • 24. Gaeng Kiew Waan Towha
    • Traditional Thai green curry with coconut cream, vegetables & tofu
  • 25. Swimming Rama Jar
    • Stirred fried vegetables with peanut sauce & tofu
  • 26. Pad Pug See sa Hai( Warm)
    • Stirred fried vegetables with chili sauce, cashews & tofu
  • 27. Padmai Jal
    • Stir fried rice noodles with eggs, & fresh vegetables,topped with crushed peanuts
  • 28. Kaow Pad Jal
    • Stir fried rice, egg and vegetables
EMPRESS SIZZLERS EMPRESS SIZZLERS
  • All $12.50
  • 29. Pad Kra jian prik jal (pepper sauce)
  • 30. Nean tong (sizzling bbq lamb/beef)
  • 31. Creaspy Cream
  • 32. Ocean Fire
  • 33.Pepper Perfect
  • 34.Four Kings
  • SNAPPER $18.00
  • 35. Pla Jien Takai
    • Deep Fried whole snapper with ginger and lemongrass sauce, mushrooms and fresh vegetables
  • 36. Ocean Pearl
    • Deep fried whole snapper with thai sauce and mixed salad
  • 37. Pla sam rod
    • Deep fried whole snapper with delicious tamarind sauce
STIR FRIED STIR FRIED
  • Chicken/Beef/ Prawns $12.50
  • 38. Pad Med - Mamuang (Cashew Nuts)
    • Stir fried vegetables with chiffon paste, cashew nuts and choice of meat
  • 39. Pad Num Mun Hoy (Oyster Sauce)
    • Stir fried vegetables with oyster sauce and choice of meat
  • 40. Pad King (Fresh Ginger)
    • Stir fried vegetables with fresh ginger, and choice of meat
  • 41. Pad Prik Paow (Basil Leaves)
    • Stir fried vegetables with chilli paste, basil leaves & choice of meat
  • 42. Pad Kra Paow( Very Popular)
    • Stir fried vegetables with gothic,fresh basil leaves & choice of meat
  • 43. Pad Praw Waan (Sweet & Sour)
    • Stir fried onions, pineapple, tomato, fresh vegetables & choice of meat
  • 44. Pad Ped (Warm Your Heart)
    • Stir fried in red curry paste, coconut cream, Thai herbs, fresh vegetables & fresh
  • 45. Swimming Rama (Peanut Sauce)
    • Stir fried with fresh vegetables topped with peanut sauce & choice of meat
  • 46. Tala Pad Cha (Seafood)
    • Stir fried mixed seafood with thai herbs and fresh vegetables
  • 47. Pad Kee Maow Chowraoe ( Spicy Seafood)
    • Stir fried mixed seafood with lemongrass, galangal, kaffir leaves, basil leaves and fresh vegetables
CHICKEN & CHIPS PACK CHICKEN & CHIPS PACK
  • lx chicken drums lx chips $4.00
  • lx chicken thigh lx chips $5.00
  • lx chicken thigh 2x drums lx chips $10.00
  • 2x chicken thigh 2x drums 2x chips $15.00
  • 3x chicken thigh 3X drums 2x chips $20.00
  • 4x chicken thigh 4x drums 2x chips $25.00
FISH & CHIPS PACK FISH & CHIPS PACK
  • Potato Wedges $4.00
  • Spicy Wedges $4.00
  • Chips $2.50
  • Fish $2.50
  • Hot Dog $2.50
  • Sausage $2.00
  • Chicken Nuggets (8 Pieces) $4.00

Nearby Sample Menus

  • Mini Udon $4.00
  • Teriyaki Chicken $14.50
  • Dumpling(Prawn) $4.00
  • Stir Fried Prawns (Teriyaki/Spicy Teriyaki) $15.00
  • Chicken Katsu $14.50
  • Beet Don $11.50
  • Extra Rice, Side Dishes Or Miso Soup Add $2.00
  • Stir Fried Spicy Squid $14.00
  • Roast Pork & Veges $12.90
  • Egg Burger $5.00
  • Nasi Gorang $12.90
    • (with meats, veges, rice)
  • Lamb Burger $5.00
  • Fish (Orangeroughy) $2.20
  • Steak & Cheese $4.50
  • Sweet & Sour Chicken $11.90
  • Cauliflower Pieces $1.30
  • SPECIAL CHOW MEIN WITH $11.90
    • PRAWNS CHICKEN PORK STEAK BBQ PORK & CASHEW NUTS
  • BEEF SATAY $10.90
  • DEEP FRIED WONTON (1/2 Doz) $4.00
  • PLAIN FRIED NOODLES $9.50
  • STEAK PINEAPPLE &VEGE $ 10.90
  • SCALLOPS $1.50
  • MUSHROOM & PINEAPPLE $12.50
  • PORK $9.90
  • Prawns with Yum-Yum Sauce $42.00
    • with entrée set
  • Prawns $16.50
  • Scotch fillet steak $41.00
    • with entrée set
  • Seafood Combination with entrée set $72.00
    • Crayfish,Scallops & Squid
  • Includes fresh fruits or ice cream for dessert N/A
  • Miso Soup, Appetizer, Salad with Daikoku Dressing ,Yum- Yum Prawn (2 Pieces) Teppan - Yaki Vegetables ,Steamed Rice N/A
  • Includes fresh fruits or ice cream N/A
    • for dessert
  • Daikoku Emperor with entrée set $85.00
    • Salmon sashimi (raw Serve), Crayfish, Scallops and Eye fillet Steak
  • - Full 18 pcs $29.00
  • - Piece $3.00
  • - Half 9 pcs $17.00
  • - Full 18 pcs $29.00
  • Chicken per piece $2.80
    • Drums 1 pc / nibbles 2pcs
  • Tarakihi $4.20
  • Fried nibbles (4 pcs) & chips $7.00
  • Fried drumsticks (5 pcs)n' chips $15.00
  • Karaage chicken(fried Japanese-style) $5.5
  • Agedashi tofu(deep fried) $5.5
  • Tofu salad $5
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Miso soup $3
  • Prawn katsu $5.5
  • 47. Sweet & Sour Pork $25.00
  • Half $22.00
  • 74. Deep Fry Tofu with Mince Pork $20.00
  • 87. Gong Bao Fish Fillet
  • 89. Deep Fry prawn with Secret Sauce $33.00
  • $7.00 / SET
  • 58. Rendang Beef $28.00
  • 4. Deep Fry Crispy Wonton (6 Pcs) $7.00
  • Jean Gabin $10.00
    • Chocolate sauce, banana
  • Main Delon $9.00
    • Salted caremel sauce
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • France Gall $9.00
    • Honey, nougatine
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Kumara chips $5.00
    • With sour cream
  • Sweetcorn fritter $2.30
  • Steak & egg/steak & cheese $4.80
  • 18
    • 3 fish(hoki), 3 sausages, 5 potato fritter, $3 chips
  • Spring roll $2.30
  • Extras
  • Oysters $1.60
  • The bad $7.80
    • Breakfast all day burger, bacon, egg, cheese, grilled tomato, hash brown, sesame seed bun
  • Chicken - Half/Full $11.00/$14.00
    • chicken thigh, house teriyac on rice
  • Coleslaw (with Yuzu dressing) $3.50
  • Mini Rolls (8 pcs) $5.90
    • Vegetarian (Cucumber, Carrot, Capsicum, Avo)
  • Pan Seared Salmon $17.00
    • akaroa salmon, house teriyaki, smoked inari, mayo on rice
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Pan Seared Chicken $11.00/$14.00
    • chicken thigh, house teriyaki on rice
  • Sticky Rice $3.00
  • Tofu Buckwheat Salad - Large $15.00
    • tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
  • Mini chicken & mushroom $4.50
  • -Beef
  • Blue cheese & mince $4.50
  • Burger with chips & salad $17.50
  • -2 fillings $7.50
  • Mexican pie $5.50
  • Cauliflower with crispy bacon $12.00
  • -Bacon $17.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Chorizo & potatoes $8.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Olives & feta $7.00
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Chocolate Mousse 15
    • Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Thai jasmine rice 3
  • Crispy Chicken $17
    • Fried egg, chili maple syrup, maple butter
  • Roasted Spuds $4
  • Beef Banh-mi Rotti $17
  • Chicken $13.50
  • Asparagus & Almonds $8
  • Avocado $4.50
  • Pork Belly $12
    • Slow cooked pork belly and jus
  • Mixed Greens $6.50
  • Hotdog $2.00
  • .Steak & Curry $3.80 each
  • 6-ALL BUNS & ROLLS $6.50 each
  • Chicken Cordon Bleu $3.00
  • .Chicken $3.80 each
  • .Lasagna $2.50 each
  • .Steak $3.80 each
  • Curry roll $2.00 each
Empress of India

Empress of India

location

Address

792 Great South Road, Auckland, Auckland, 2104, New Zealand

phone

Phone

092622009

email

Email

None

clock

Opened hours

Mon 10:30 AM to 9 PM Tue 10:30 AM to 9 PM Wed 10:30 AM to 9 PM Thu 10:30 AM to 9 PM Fri 10:30 AM to 9 PM Sat 10:30 AM to 9 PM Sun 10:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Indian , Thai

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner

Location
792 Great South Road, Auckland, Auckland, 2104, New Zealand