Espresso Bar in 5/4 Leonard Isitt Drive Menu

Espresso Bar in Auckland has no menu available, but can choose from many other options such as Coromandel Mussels or Prawn & Bacon Chowder from Thai Warkworth Restaurant. Mk Takeaway offers many options including Fish on Rice and Chicken Sweet Corn. Sawadee Thai Cuisine includes a wide range like Half Dozen or Dozen. Roast duck on rice and Red roast chicken on rice from . BBQ King Restaurant offers De Post Belgian Beer Cafe and ●eggs benedict.

Nearby Sample Menus

  • Spicy noodle $8
  • Kimchi pot stew (tuna/ pork) $24
  • Mixed cockle pot with bean sprout $29
  • Korean beef tataki $32
    • (classic/ cheese/ garlic/ chilli)
  • Grilled dried squid $24
    • deep fried file fish with peanut
  • O Galbi $35
    • Marinated pork rib steak
  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Egg stew $24
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • OLIVE BREAD 12.9
    • horopito butter / smoked salt/thyme oil
  • WOOD FIRED PRAWNS 11.5
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • CONFIT BABY POTATO 8.9
    • rouille
  • Vegetable Tempura $12.00
  • Small Sashimi Plate $15.00
  • Prawn Tempura $20.00
    • 8 pcs
  • Teriyaki Chicken Salad / Udon Noodle $12.00
  • ●Tempura
  • Mixed Tempura $15.00
  • Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
  • ●Sushi Roll
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • CHICKEN SATAY $7.90
    • lovely skewed marinated chicken served with Thai peanut sauce
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Salt and pepper calamari with thai chili sauce $13
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • Avocado tartine (V) $22.00
    • Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Cheese board (Serves 2) $38
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • -Sous vide prawn
  • Choose from one of our carefully curated purpose bowls to help you achieve your health goals
  • -Cucumber
  • -Lemon / yuzu mayo
  • -Masago $2.00
  • -Black sesame emulsion
  • -Salad
  • -Sriracha aioli
  • S1 Happy Farmers in pot $26.0
  • D4 Lamb Heart, Stomach, Lamb Meat in Pot $ 16.8
  • D2 Deep Fried Chicken & Intestine in Pot $ 18.8
  • C8 Pork Belly Slices in Fresh Garlic Soy Sauce $ 10.8
  • P10 Prickly Spicy Lamb Things Rice Noodle in Stone Pot $ 10.8
  • F23 Stewed Pork Belly in Soy Sauce on Rice $ 10.8
  • V14 Snow Pea Sprouts & Two Types of Engg in Rich Soup $ 22.0
  • P5 Beef with Kimchi Rice Noodle in Stone Pot $ 10.8
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • Chicken tikka masala (SD) (GF) $15.50
    • Spiced infused boneless chicken gravy
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • Aloo gobhi (GF) $14.00
    • Traditional indian dish made with spiced cauliflower and potatoes
  • -Madras (GF) (PF) (DF)
    • Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • Teriyaki salmon don $12.00
  • Teriyaki $14.00
    • Salmon
  • Pork katsu yakisoba $13.50
  • Teriyaki salmon ramen $12.00
  • Curry katsu don(pork or chicken) $13.00
  • Step1: rice
  • Tempura don $12.00
  • Vegetarian ramen $12.00
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • EGGS BENEDICT $12.90
    • Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
  • BACON + EGG ROLL $6.50
    • Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
  • TOAST W/ JAM $4.50
    • Strawberry jam, 2 pieces of toast
  • PANCAKES $12.90
    • Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
  • B.L.T $5.50
    • Bacon, Lettuce, Tomato
  • EXTRAS $2.00
    • of anything
  • OMELETTE $12.90
    • Bacon + Mushroom or Vegetarian, 2 pieces of toast
  • (C) Chicken Pineapple with C.Nuts Special Fried Rice Beef with Oyster Sauce $32.50
  • King Prawn Chow Mein $14.90
  • Musse $1.00
  • Curried Pork on Rice $9.90
  • Steak Burger $4.50
  • Sausage $1.20
  • Combination Rice $10.90
  • Egg $2.30
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gukbab $10.00
    • Pork soup with rice
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Gukbab $12.00
    • Beef soup with rice
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • Porkball Sub $5.00
    • (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • The Works $10.00
    • (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
  • Cheese Burger $3.50
  • 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
  • Summer Rolls(3 Per Pack) $4.00
  • Hawaiian Burger $3.50
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
Espresso Bar

Espresso Bar

location

Address

5/4 Leonard Isitt Drive, Auckland Airport, Auckland, Auk, 2022, New Zealand

phone

Phone

092568703

email

Email

None

clock

Opened hours

24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Food Court ,  Seating ,  Free Wifi ,  Cards accepted

Location
5/4 Leonard Isitt Drive, Auckland Airport, Auckland, Auk, 2022, New Zealand
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