with amaretti biscuits soaked in Amaretto di Saronno liqueur
Tortellini in Brodo $29.00
Tortellini pasta in free-range chicken broth
Italian Charcuterie Board $29.00
accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Green Leaf Salad $10.00
with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Mixed oven Roasted Vegetables $17.00
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Bruschetta $16.00
with garlic, extra virgin olive oil and cherry tomato