Espresso Stop in Auckland Menu

Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
Quinoa Salad [V] $13
- Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
Steamed Rice [V][GF] $3

Lamb Korma $17.00
- tender boneless lamb pieces cooked in a creamy sauce of almonds and cashew nuts
Chicken Jalfrezi $16.00
- a tangy flavored chicken dish cooked with chunks of capsicum and onion, garnished with coriander
Chilli Chicken (Gravy/Dry) $16.00/$18.00
- chicken pakoda sautéed with onion, capsicum, garlic & ginger and touch of sauce
All mains serve according to customer choice mild medium hot and served with steamed rice
Tandoori Mushrooms $14.00
- mushrooms stuffed with cottage cheese and herbs cooked in tandoor
Chicken Korma $16.00
- tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Aloo Gobi $14.00
- cauliflower and potatoes cooked in spices
Tandoori Prawns $18.00
- prawn marinated in chef special masala and roasted in tandoor

Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
Braised Beef crockets $17.00
- mustard mayonnaise
Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00

Chicken $14.00
Mushroom $3.20
Family Packs (A) $28.00
- 6 X Fish, 2 X Spring Rolls, 4 X PotatoFritters, Crab Sticks, $3.00 Chips
Lemon Chicken $13.00
Young Chow $14.50
For 2 People $27.00
- Yong Chow Fried Rice (with Prawn, Roast Pork, Cashew Nuts), Chicken & Mushroom & Veges
Vegetables $12.00
Pineapple $3.80

Eye fillet steak $42
Scotch fillet steak $35
Prawn tempura $14
Fish $12
Teriyaki sauce available on request
Squid $11
Chicken thigh $21
Mixed tempura $12
- include 2 prawns

Moroccan Lamb Tagine $20.00
- Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
Surf N Turf $26.00
- Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
Greek Salad (v) $16.50
- Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
Cheese Platter $21.00
- Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
Mushy peas $4.00
Fresh Seasonal Fruit Salad $9.50
- A taste of the seasons fresh fruit
Homemade Chicken Liver Pate $8.50
- Chefs favourite served on toasted ciabatta
Steamed broccoli with sesame dressing $8.50

Mushroom risotto $24.00
- Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
Grilled bavette steak $26.00
- Sliced angus beef spiced w' cardamom & smoked paprika, super grain salad, cavolo nero, brussel sprouts, balsamic red onion, green beans, thyme dressing
Sardine $19.00
- Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
-mini version $3.50
Queenies granola
- W´ mixed berries, honey, greek yoghurt
Salmon $23.00
- Tea smoked salmon w' bubble n' squeak poached egg, rocket, horseradish creme
Cookies $4.00
- Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip
Sticky lemon & sour cream loaf w berries $48.00

Raita $3.5
- (Cucumber & Yoghurt)
King Prawn Malabari $17.5
- Prawn cooked with onion, capsicum, coconut and spices
Madras $14.9
- A traditional South Indian style curry cooked with coconut spices, choice of chicken/lamb/beef
Cheese & Garlic $4.5
Chicken Tikka Half $10/ Full $19.50
- Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven.
Channa Masala / Bhatura $13.5
- Chic peas cooked wth blended onions, ginnger and tomatoes
Kadahi Chicken $14.9
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
Vegetable Jhalfrezie $13.5
- Vegetables cooked in a dry blend of tomato gravy.

Garden sm $7 / lg $8.9
- Your choice of salad, sauces, speads and cheese
Tandoori chicken sm $7.9/ lg $9.9
- Chicken breast marinated in tandoori sauce
Steak and cheese sm $7.9/ lg $9.9
- Grilled diced beef
Champ sm $8.5/ lg $10.5
- Roast chicken and ham
Satay chicken sm $7.9/ lg $9.9
- Chicken breast marinated in satay sauce
Monday-steak sm $6 / lg $8
Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef
Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice

Swap the soda for a shake for $1.00
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup

Chicken with garlic Chilli $18
Lamb with the five spices sauce $13
lamb with garlic sauce $33
Prawns with veg in Chilli oil $27
Kun- pao prawns $27
Beef with the five spices sauce $32
Steamed fish fillet with soy sauce $23
Kun-pao chicken $38

Tom yum gai $8.00
- Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
Tom yum jae $8.00
- Hot and sour soup with mushroom and vegetables
Pad prew wan goong $25.50
- Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.
Kao ope saap-pa-rot $23.50
- Fried Rice with pineapple and Prawns and mixed vegetables
Pad kapow jae $19.10
- Stir fried tofu with vegetables and basil leaf
Tom kha pla $8.00
- Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
Spring roll jae $8.00
- Deep fried mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry
Ladna talay $24.50
- Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish

29. Katsu (Chicken, Pork or Fish) $12.50
68. Salmon Sashimi Salad $15.90
59. Teriyaki Chicken Ramen $11.90
39. Tempura Vegetables (8pcs) $10.90
41. Unagi Set $18.90
25. Fresh Salmon Sashimi $13.90
66. Teriyaki Salad (Chicken, Beef, Tofu or Fish) $12.90
57. Spicy Pork, Spicy Chicken or Spicy Beef $11.90

Lasagne $2.50
Hoki Fish $2.50
Sausage & Potato $2.00
Marinated chicken thigh $3.50
Spring Roll $2.50
Sausage $1.50
Hash Brown $1.00
Chicken Wing $1.50

Chicken cheese
Double cheese
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Bacon cheese
Savoury $4.50
Ham cheese
Beef cheese

Espresso Stop in Auckland Menu

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Espresso Stop

Auckland Region > Auckland > Espresso Stop

Address

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Opened hours

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205-213 Beach Haven Road, Beach Haven, Auckland, Auckland, 0626, New Zealand

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Auckland Region Restaurants

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