Espresso Stop in Auckland Menu

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Espresso Stop in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken Don or Chicken/ Pork Katsu Don from Sushi Ichiban. Lambie Drive Fish & Chips Takeaways offers many options including Vegetable (small/large) and Steak (small/large). Chicken Run includes a wide range like Piri Piri Lemon &Herbs or Fresh supreme quality A grade chisken Size 13 marinated in our secret formula of critiClemon & herb spices for 24 hours, than on your request basted to its best. ROLL SUSHI (10pcs) and - Salmon & Avocado from . Sushi Gallery offers Govinda and Chole Bhatura (for 2).

Nearby Sample Menus

Mixed fruit salad $29
Chicken nuggets $19
Karahage chicken $32
- (Japanese deep fried chicken)
Giant egg omelette $35
- (toppings: kimchi, tuna, ham, cheese)
Bai-top shell with noodle salad $32
BBQ pork belly $35
- (for 3ppl) - $15 for extra 300g
Seafood spring onion fritter $24
Kimchi fritter $24

With chips and salad
Potato fritters $0.60
Squid rings $0.80
Chicken $4.50
Corn fritter $2.50
Royal $8.00
Steak $3.60
Sausages $1.20

Pineapple $2.20
Prawn $14.00
Pork $12.50
Beef $12.00
Pork $12.00
Kids Fish $1.70
Steak $5.90
Chicken, Pineapple, Cashew Nuts with Oyster Sauce $14.00

With Chips - Mixed 2 Choices $16.00
With Chips - Kofta $15.00
Dolma $5.00
- Stuffed vine leaves. Six pieces served with tzatziki
Kofta (Traditional Lamb Patties) $11.00/$15.00
Samosa (Chicken or Lamb or Vege) $3.50
Lamb $11.00/$15.00
Kebab only / Kebab Combo N/A
With Chips - Lamb $15.00

Tangyuan (Glutinous Rice balls) in fermented rice soup $5.00
Vermicelli in hot and spicy sauce M: $7.00 L: $9.00
Vegetarian Bun (mushrooms, tofu, eggs, cabbage or celery) $1.20
Rice with braised pork in brown sauce $11.50
Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
Marinated peanut $6.00
Chicken feet with pickled peppers Small $5.00 Big $10.00
Noodle soup with shredded sea foods M: $9.00 L: $11.00

●coatings
Tarakihi / gurnard $8.00
Kumara chips / fries / wedges $5.00
Prawn and scallop salad $22.00
Burger and fries $15.00
Hoki $6.00
Oyster $2.50 each
Seared scallops with saffron mayo $17.00

Chicken Schweitzer Burger, Goddess Dressing $14.00
Beer Battered Market Fish Burger, Tartare $14.00
Cheese Burger,Beetroot Relish, pickles $14.00
Free Ranae Rotisserie Chicken & Chips $11.00
Beer battered terakihi & chips $14.00

Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- with fresh tomato, avocado & pesto $10.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
vegetarian $15.50
- with preserved & cream cheese $6.50

Prawn $2.5
Vegetable $11/$14
- Donburi/lunch
Fresh tuna $1.4
Teriyaki chicken $2.2
Cocktail $30/$60
- 30pcs/60pcs
Mushroom $2.5
Prawn california $3
- w/grilled salmon
Teriyaki chicken $2.5

Chicken $11.50
Seafood Combination Udon $12.00
- Combination Seafood+Egg Noodles+Veges+Oyster Sauce
Chicken Cashew Nuts $13.50
Extra Meat $3.50
Wedges (box) $3.80
Deep Fried Moro Bar $2.50
Steak M $7.50 L $9.80
No. 4 $6
- 1 Fish, 2 Potato Fritters, 2 Chicken Nibbles, $2 Chips

Fish Garlic & Pepper (warm) $19.50
- Snapper with black pepper, fresh garlic, onion, coriander and spring onions in soy sauce
Sizzling Beef $15.90
- A sizzling platter of beef, tomato, onion, celery and capsicums, with "a nip of red wine"
Tofu Yellow Curry (warm) $15.30
- Tofu with yellow curry paste and mixed fresh seasonal vegetables in coconut milk
Chicken Yellow Curry (warm) $15.90
- Yellow curry paste with potato and pumpkin in coconut milk
Vegie Fried Rice $13.50
- Thai's fried rice with egg and mixed fresh seasonal vegetables
Chicken Curry Puff $7.50
- Minced chicken, potato, onion with curry powder in a puff pastry
Chicken Satay $7.60
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
Tofu Red Curry (med) $15.30
- Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk

Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
A selection of hot and cold savory dishes and dessert $15.00
Purini reka (dessert)
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
Kai nui (main)

Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce
Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo
Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
Marinated olives (GF)(V) $5.00
10 am till 3 pm