Espresso Stop in Auckland Menu

Frit To D’ Frut Ti D’ Mare $32
- A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
Pappardelle Feroci L $18,5 / M $23
- Homemade pappardelle with chicken, pancetta, onion, rosemary
Green Salad $4
Pita Bread With Blue Cheese, Pistachio & Honey $9,5
Carbonara $15
- Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
Pollo Ripieno $32
- Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
Formaggi $19
- Selection of cheeses with fresh fruits & crackers
Gamberi Pizza $21
- Prawns ,baby spinach, feta cheese, cherry tomato

Pane $4.50
- House-made Italian style bread baked fresh daily
Pizza 180-220 persone $2000
- 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
Rocket Salad $11.00
- Parmesan, pears, balsamic vinagrette
Pollo MTR $56 STD $26.50
- Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
Pizza 46-54 persone $660
- 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
By the Metre / Standard & 50/50 Available see below
Salsiccia MTR $49 STD $23.50
- Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
Tiramisu $11.50
- Farina made classic Kahlua tiramisu

Scallop & prawn $22.00
- pan fried scallops and prawns with gouemon B.B.Q sauce
Mixed tempura $16.80
- lightly battered deep fried prawns and vegetables served with tempura sauce
Mixed rolled sushi $12.80
- variety of rolled sushi
Vegetable tempura $11.00
- lightly battered deep fried vegetables served with tempura sauce
Marinated seaweed $6.00
Pork fillet cutlet $17.80
- deep fried bread crumbed pork fillet served with tonkatsu sauce
Grilled mackerel $12.00
- grilled mackerel seasoned with salt
Grilled oyster $16.80
- grilled oyster with three kinds of sauce

Portuguese Rolls (Large) $6.50
PERi-PERi chips (Large) $6.50
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
Spicy Rice (Large) $6.50
Quarter Chicken $8.90
- Small fraction, big reaction.

House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Tamarind Chutney
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Selection of curry from mains with Butter Naan and Basmati Rice
Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.

(S) $13.00
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
baekban $12.00
- (special, set menu with rice and side dishes)
kimchi-jeongol $45.00
- (kimchi hot pot)
ddukguc $13.00
- (rice-cake soup)
bibimbap $13.00
- (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
bulgogi baekban $15.00
- (bulgogi with rice and side dishes)
kimchi—jjigae baekban $13.00
- (kimchi stew with rice and side dishes)

12 PAD PHED (Hot) $10.00
- Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
Extra Fried Egg $3.00
21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
- Chicken, Beef or Pork $10.00

-Salmon Teriyaki $2.00
Sashimi dish M $10.00 / L $15.00
-Garlic Edamame $1.00
Platter orders must be placed or least a day before
Pork Gyoza $4.50
- x3p
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
M = Medium / L = Large
Seafood $2.00

Chick n Fala Salad $12.5 Reg / $10.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Brave Beef $5.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Signature Kids $5.00 per head
The Family Feast $40.00
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Garden Pita $8.5 Reg / $7.5 Petita

FRIES $7.50
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
- SALMON $18.50
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)

Adobo N/A
- Chicken, pork or both cooked in vinegar and soy sauce
Side Salad N/A
- Fresh salad vegetables with mayonnaise
Bangsilog N/A
- Philippine freshwater fish with garlic rice, egg and soup
Crispy Pata N/A
- Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
Sizzling Gambas N/A
- Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
Beef Caldereta N/A
- Spanish-style beef casserole with vegetables (mild)
Sotanghon Soup N/A
- Tasty chicken soup with vegetables and vermicelli noodles
Lomi N/A
- Noodles with pork or chicken and vegetables in a thick savoury soup

Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
Chicken, Bacon strudel $9.50
- comes with side salad
Scrumptious House scrambled on 5 grain toast $14.50
- with smoked salmon, capers and fresh herbs
Creamy mushrooms on organic ciabatta $15.50
- infused with garlic and white wine topped with crispy bacon
Poached eggs on border grill $14.50
- Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
House toasted muesli $9.50
- With fruit and greek yoghurt

Fresh Chicken (Crumbed) $6.40
- Breast Fillet
Kid's Hotdog & Chips $5.90
Kid's Fish & Chips $5.90
Teriyaki S $7.00 L $13.50
- BBQ
Crabstick $1.50
Bulgogi Burger $9.50
- Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
Snapper $42.00
Oyster $2.20

Salmon $13.90
Eggs on Toast $7.50
CLAT $12
- With chips
Fish & Chips $11.50
- With salad
Wedges $9.50
- With bacon
Nachos $10.50
Bagel Cream Cheese
Garlic Prawn $13.90

Potato Wedges topped with bacon and cheese served with sour cream $14
Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
Crumbed Fish and Chips served with salad and fries $18

Espresso Stop in Auckland Menu

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Espresso Stop

Auckland Region > Auckland > Espresso Stop

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

205-213 Beach Haven Road, Beach Haven, Auckland, Auckland, 0626, New Zealand

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Auckland Region Restaurants

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