Address
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
Espresso Workshop in Auckland Menu
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FOOD MENU- Cream Cheese and Raspberry Jam $6.00
- Hot and Spicy Peanut Butter and Raspberry Jam $6.00
- Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
- Swiss Cheese with House Tomato relish $6.50
- Prosciutto with Cream Cheese & Microgreens $8.00
- Avocado and Lemon $7.50
- Smoked Salmon with Citrus Caper Cream Cheese $10.00
- Honey Toasted Granola with Spiced Fruit Compote $8.50
Nearby Sample Menus
- Add Bacon $1.0
-
Fresh Summer Rolls $14.5
- bean thread noodles / mint / fresh vegetables / lettuce / sweet chilli dipping sauce
-
Moa Burger $20.9
- beef patty / aioli / Swiss cheese / onion / iceberg lettuce / pickles / fries
- Add Bacon 4.0
- Mini Caesar $7.0
-
Granola $9.0
- natural yoghurt / market fruit / berry compote
-
Granola Small $9.0 Large $16.0
- natural yoghurt / market fruit / berry compote
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Chilli Cheese Fries $14.0
- steak fries / chilli con carne / jalapeños / guacamole / mozzarella / sour cream
- Eggs Benedict w/ bacon - Salmon $16.50 $17.80
- Nachos w/ beef, beans & sour cream $15.90
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
-
Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
- Muesli w/ fruit & yoghurt $13.00
- B.L.T w/ bacon, lettuce & tomato $12.00
- Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
-
Free Range Teriyaki Chicken 34.00
- w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
-
Salmon Avocado Roll $5.00
- 3 pieces
- Entree-Chef selection of today’s best market fish sashimi(3 pieces)
-
Vegetable Roll 16.00
- w/ avocado, beetroot salad, tomato & cucumber*
-
New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
-
Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
-
Entree-Seared Angus Beef Tataki
- w/ fried shallots, spring onion & sansho pepper
-
Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil
- American hot dog / Sea dog $4.00
- Vegetarian S$6/M$8/L$10
- King $7.00
- Cheese & pineapple $3.50
- S = Sandwich / R = Roll
- Chips / Fish (hoki) $2.50
- Kumara $0.70
- Chicken breast $2.50
- Fries $6.00
-
seafood
- Calamari, Prawns, Mussels, Fish & Mozzarella
- - medium $14.00
- - large $17.00
- Lamb $14.50
- - medium $15.00
- All doner kebabs are served inside hot pita bread or on rice with salad and a choice of two sauces
- Lamb $12.00
- Spring onion flatbread $6.50
- Spicy beef salad $12.00
- Pork chive and prawn 20 pieces $12.00
- Fried lamb with cumin and vegetables $18.00
- Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
- Beef noodle $10.00
- Chicken wing skewer $3.00
- Steamed rice $2.00
-
Moby dick $9.40 / $8.40
- (fish,cheese)
-
Chicken & avocado $9.80
- 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
-
Deluxe vegetarian $7.80
- Scrumptious vege patty grilled with peanut sauce
- Squid rings (6) $5.00
-
Lamb fillet $9.80
- 150g of tender lamb fillet seared medium rare with mint jelly
- Crabstick $1.70
- Ham & egg $6.30
- Cheese $4.90
-
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
- Curly fries $9.00
-
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
-
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
-
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
- Wedges $9.00
-
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
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TANDOORI CHICKEN
- capsicum mozzarella and coriander
-
Satay Noodle
- Stir fried egg noodle and vegetables topped with tangy peanut sauce
- -Chicken $11.50
-
Sambal Fried Rice
- Fried rice with sambal sauce
-
Masak Cili Api
- Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
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Char Bee Hoon
- Stir Fried Vermicelli with Bean Sprout & chives
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Laksa
- Noodles in spicy laksa broth with tofu puffs, egg & beansprout
- -Prawns / Seafood $13.50
-
Kari Tropika
- Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
- BRIED BEAN CURDS $6.00
- DEEP FRIED CHICKEN DRUMSTICK $6.50
- CUCUMBER $6.00
- BEEF TENDON NOODLE $15.00
- PAN FRIED CURD WITH RICE $14.50
- DEEP FRIED PORK CHOP WITH RICE $14.50
- VEGETARIAN CHICKEN WITH RICE $16.00
- PRAWN WONTON NOODLES $13.00
- Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
- Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
- Stir-fried Pork With Cashew Nuts $16
- Diced Meat Fried Rice $12
- Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
- Prawn Wonton Soup $8
- Stir-fried Beef With Cashew Nuts $16
- Prawn Fried Rice $12.50
-
Wedges $9.50
- wedges with sour cream, cheese and bacon
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Tasty chicken salad $13.50
- grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
-
CAB $13.50
- grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
-
BLAT $13.50
- bacon, lettuce, avocado, tomatoes served with french fries
-
Toast sandwich $4.90
- 3 choice of filling
-
Old style mixed grill $13.90
- bacon, egg, sausage, hash brown, tomato, 2 pieces of toast, served with creamy mushroom
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Pancake for kids $8.50
- pancakes, banana fresh cream served with maple syrup
-
French toast $13.90
- bacon, grilled banana, brioche bread served with maple syrup
- Steamed pork in rice powder $14.00
- Stewed spareribs with tea mushroom $18.00
- Sliced meat with Crispy rice $16.00
- Steamed sliced pork with ya Choy $14.00
- Fat beef in sour soup $18.00
- Sichuan noodle with peppery sauce $2.50/$8.00
- Homemade noodle $8.00
- Double cooked pork $14.00
- Extra for dumplings in Sour soup, Steamed 1
- Spicy & sour soup with vermicelli $10.00
- Seafood dumplings $16.50
- Braised chilli cabbage with vinegar $12.00
- Fried chicken soft bones with cumin $18.00
- Kung pu noodles with lamb tripes $14.80
- Sensational squid $22.00
- Fish meat dumplings $14.50
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BACON, EGG & TOMATOES $12.50
- pan fried bacon strips in any style, grilled tomatoes served with slices of toast
- THE WORKS $14.50
-
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
- Onion, cheese, pineapple, tomato, mushrooms $0.50
-
TOAST & COFFEE SPECIAL $7.00
- small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
- EGGS BENEDICT BACON/HAM/SALMON $14.50
-
TOAST & EGGS $8.00
- eggs in any style served with slices of toast
- TOAST & EGGS $8.00
Espresso Workshop
Phone
093751463
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , International
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
- Auckland Cafe Food Menus
- Auckland International Menus
- Auckland Region Cafe Food Menus
- Auckland Region International Menus