Address
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
Espresso Workshop in Auckland Menu
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FOOD MENU- Cream Cheese and Raspberry Jam $6.00
- Hot and Spicy Peanut Butter and Raspberry Jam $6.00
- Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
- Swiss Cheese with House Tomato relish $6.50
- Prosciutto with Cream Cheese & Microgreens $8.00
- Avocado and Lemon $7.50
- Smoked Salmon with Citrus Caper Cream Cheese $10.00
- Honey Toasted Granola with Spiced Fruit Compote $8.50
Nearby Sample Menus
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Talay Kata $34.00
- Sizzling Platter of Mixed Seafood Marinated with Thai Spices
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Kra Lum Yad Sai Kai $31.50
- Steamed Chicken pieces tossed with Capsicum, Onion, Mushroom & Cashew Nuts served in a Cabbage Shell & topped with Light Oyster Sauce
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Goong Sai Mai $15.00
- Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
- Main Course
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Pad Pak Chang Dang $29.00
- Stir Fried Chicken, Beef or Pork with Seasonal Vegetables
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Pad Prig Sod $31.00
- Stir Fried Chicken, Beef or pork with Fresh Chilli, Onion, Capsicum & Mushroom
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Gai Pad Med Mamuang $31.00
- Stir Fried Chicken served with Cashew Nuts
- - Hot Banana Fritter served with Coconut
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Chocolate Trio $13.50
- Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
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Soup of the Day $10.00
- Ask about our soup of the day
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Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
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Sticky Date Pudding for the Soul $13.50
- Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
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Buffalo Wings $14.90
- Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
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Steak and Rib Combo $38.90
- Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
- All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
- Bacon $5.90
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Bona Mixed Grilled $25
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
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Quatro Stagoini $17 / $25
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
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Venezia $17 / $25
- Cranberry sauce,cheese, chicken,brie cheese
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Kaka (Italian Pancake) $9
- Kaka (Italian Pancake)
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Salami feta $17 / $25
- Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
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Combination $17 / $25
- Tomato sauce, cheese, beef, chicken, lamb,green, peppercorn, double cheese
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Rum, Raisin and Walnut ice cram $9
- Rum, Raisin and Walnut Icecram
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Al pollo Affumicato $17 / $25
- Tomato sauce, cheese, smoked chicken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
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Cordero Lechal $34.00
- Slow cooked in spices with grilled vegetables and lamb gravy
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Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
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Pescado Plato Ibérico $29.50
- Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
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Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
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Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
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Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
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Soup $16.50
- Ask to our staff for today's soup
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Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
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Tom Yam - S1 $6.50
- Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
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Fortune Bag — E2 $6.50
- Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
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Kari Kambing — M2 $15.80
- Our very popular tender Iamb curry with potatoes.
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Garlic Prawns — W4 $19.80
- King prawns cooked in wine and garlic
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Popiah Goreng - E5 $6.00
- Crispy spring mlls - 4 pieces.
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Oriental Beef — W5 $15.50
- Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
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Murtabak - E3 $7.00
- Marinated lamb and vegetables in grilled pastry
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Langkawi Seafood Special — SF7 $24.50
- A selection of seafood sauteed with basil and spicy sauce.
- Check the blackboard for our new mouth watering daily specials.
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Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
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Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
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Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
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Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
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Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
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Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
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Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
- Other $1.20
- Extra Meat $1.50
- Moro Bar $2.50
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Pack D $15.00
- 3 Fish, 3 Sausage, 3 Potato Fritter, $3 Chips
- Paua Fritter $2.80
- Scallop $1.80
- Potato Fritter $0.60
- Extra Meat $1.50
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Takeout fresh fish tempura $9.00
- Battered fish
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Eggs $10.50
- Eggs of your choice on toasted ciabatta
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Bowl of Chips $7.00
- with homemade AIOLI
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Bagel $15.00
- Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun
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Bagel $6.50
- Bagel with cream cheese and preserves
- Side of Chips to any Burger $3.00
- Takeout boats of chips with aioli $7.00
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House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
- N7 Tom Yum Noodle Soup (Spicy & Sour)
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SL3 Seafood Salad $13.50
- Mixed Seafood / Prawn
- Mixed seafood/Prawn $13.50
- W6 Garlic & Pepper Stirfry
- Vegetable & Tofu / Chicken/Beef/Pork $11.00
- R4 Tom Yum Fried Rice (Spicy & Sour)
- Vegetable & Tofu / Chicken / Beef / Pork $11.00
- W10 Thai Omelet
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Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
- w. home grown herb aioli & t-sauce
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Free Range Eggs Your Way (GF) (V) 10.5
- Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
- Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
- w/ Smoked salmon and cream cheese
- w/ Smoked ham hock
- Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
- Como St Big Breakfast 19.9
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Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
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Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
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Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
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Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
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Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
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Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
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Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
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Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
- Purini reka (dessert)
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Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream
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Seared chilli squid $9.00
- Served with crayfish beurre blanc
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Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
- Purini reka (dessert)
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Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
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Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
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Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
- Prawn $12.00
- Vegetables $8.50
- Chicken & Corn $9.00
- Wedges $4.50
- Swafood $12.00
- Chips $2.00
- Prawn $12.00
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Special B $13.00
- 2xFish, 3 x Sausage, 3 x Crab Sticks, $2.00 Chips
- Vege $5.80
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Hotcakes $11.00
- With banana, bacon and maple syrup
- -Salmon $15.00
- Chips $3.50
- -Scramble/poached $7.50
- Cheese $7.50
- Eggs on toast $6.00
- Ham egg $4.80
- -Lamb $12.50
- -Chicken, pork or beef $11.50
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Sizzling cashew nuts
- Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.
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Fried duck with ginger $13.00
- Stir fried roasted duck with homemade sauce, ginger & vegetables.
- -Squid, prawns or seafood $13.00
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Steamed seafood $13.00
- Steamed mixed seafood with curry paste, coconut milk & veges, served with rice.
- -Chicken, pork or beef $11.00
- -Chicken, pork or beef $11.00
Espresso Workshop
Phone
093751463
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , International
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
- Auckland Cafe Food Menus
- Auckland International Menus
- Auckland Region Cafe Food Menus
- Auckland Region International Menus