Espresso Workshop in Auckland Menu

FOOD MENU FOOD MENU
  • Cream Cheese and Raspberry Jam $6.00
  • Hot and Spicy Peanut Butter and Raspberry Jam $6.00
  • Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
  • Swiss Cheese with House Tomato relish $6.50
  • Prosciutto with Cream Cheese & Microgreens $8.00
  • Avocado and Lemon $7.50
  • Smoked Salmon with Citrus Caper Cream Cheese $10.00
  • Honey Toasted Granola with Spiced Fruit Compote $8.50

Nearby Sample Menus

  • Beef cheek, kumara & kumara & horseradish cream $22.00
  • Nutella waffle with ice cream and berries $9.00
  • Nutella waffles $17.00
    • Vanilla ice cream, summer berries, hazelnut crumb
  • Baked brie $10.00
    • With a baguette & house relish
  • Eggs on toast $11.00
  • Fish and chips / Chicken and chips $10.00
  • Fish of the day $35.00
    • Cauliflower, beurre noisette, caramelized milk powder
  • Create your own pizza $13.00
    • Ham, cheese, pineapple. tomato, mushroom, chicken
  • POTATO FRITTER 4 FOR $2.00
  • SNAPPER $4.00
  • CHEESE $2.00
  • HOTDOG $1.50
  • No 2 $6.00
    • 2 FISH ($2 CHIPS ))
  • No 7 $12.00
    • 4 FISH, 3 SAUS ($2 CHIPS)
  • BUTTER BREAD 2 FOR $0.50
  • EGG $3.50
  • Curry Beef (Hot) / Tomato with Egg $15.50
  • Soy/Steamed Chicken / Chicken with Ginger Flavour $12 / $24
  • Seafood Fried Noodles $17.80
  • Chinese Mushroom & Seasonal Veg / Round Bean Minced Pork with Chinese Olives / Stir Fried Round Bean & Minced Pork $16.80
  • Bream with Brown Sauce
  • Any Three BBQ Meat Combinations / Soy/Steamed Chicken Drumstick $11.00
  • Beef with Vermicelli & Satay Sauce / Twice Cooked Pork / Chilli Chicken / Cucumber with Twice Cooked Pork in XO Sauce $16.80
  • Steamed
  • Noodle Soup $7.00
  • Steak or Chicken $3.00
  • Cheese $3.50
  • 5 fish, 5 sausages, $5.00 chips $20.00
  • Ham $2.50
  • Scallop $2.00
  • BBQ pork $11.50
  • Pork $10.00
  • With Chicken $18.50
  • Shashuka $22.00
    • Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • Sup r & Fries $14.50
  • Large $24.50
  • Choose Any: $7.50 each
    • Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
  • Add extra eggs $26.00
  • Celines Fries $9.50
    • Fries topped w/ Melted Mozzarella & Mint Yogurt, Tahini sweet chillis Balsamic
  • Crabstick $1.30
  • Ham & Pineapple $3.00
  • Egg & Cheese $3.90
  • 12 Chicken Dumpling $9.99
  • Steak & egg $4.80
  • #18 $25.00
    • 5 Fish; 2 Sausage; 3 Hot Dog; 5 Fritters; $5.00 Chips
  • Hot Dog $1.50
  • 12 Prawn Dumpling $9.99
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • Fries Served W Aioli $7.5
  • Organic Apple & Rhubarb Crumble $14
    • Served W Liquid Cream & Ice Cream
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Roasted Beetroot, Creme Friache $9
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
  • Roasted Beetroot, Creme Friache $9
  • Mussel $0.90
  • Scallops $1.80
  • Chilli burger $7.50
    • 120g of prime ground beef grilled with tomato relish salsa
  • Angus beef $9.20
    • 180g of prime ground angus beef top with beetroot, cheese, aioli and tomato relish
  • Steak & egg $6.40
  • Killer whale $10.50 / $9.90
    • (Fish, egg, cheese, onion)
  • Chicken $8.80
  • Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90
  • Shanghai stir fried rice cake $9.00
  • Cold jellyfish strips $16.00
  • Fried rice with prawns / Fried rice with shrimps, smoked pork and egg $15.50
  • Braised gluten noodle soup / Sweet and sour spare ribs noodle soup / Minced pork balls noodle soup $9.50
  • Noodles soup with shredded seafood $16.00
  • Blue cod with vinegar sauce / Braised blue cod / Deep fried whole fish with chilli sauce / Braised whole fish with soy sauce $31.00
  • Deep fried plain buns (6 pieces) $6.50
  • Red bean paste cake $6.00
  • Squid $12.50
  • Squid $12.50
  • Prawn $14.90
  • Shrimp $12.50
  • Steak & Cheese $4.00
  • Combination $12.50
  • Egg $2.50
  • Pork $12.00
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Eggs benedict $19.50
    • with goats curd
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Eggs benedict $21.50
    • with smoked salmon
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Potato Fritter $0.50
  • C $5.50
    • $1 Chips, 2 Fish, 2 Wontons
  • BBQ Pork $4.20
  • Vegetable $3.50
  • Wonton $0.60
  • Cheese & Onion $3.50
  • Dagwood $5.90
  • Cheese $3.30
  • White curry / Kiri hodi $3.00
  • ●Kothu roti
  • 25 pcs $8.00
  • Egg roti (each) $2.50
  • -Non veg $3.99
  • Chicken / Lamb $8.00
  • -Cheese / Egg / Veg $8.00
  • Tomato chutney $1.00
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
Espresso Workshop

Espresso Workshop

location

Address

19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand

phone

Phone

093751463

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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