Address
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
Espresso Workshop in Auckland Menu
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FOOD MENU- Cream Cheese and Raspberry Jam $6.00
- Hot and Spicy Peanut Butter and Raspberry Jam $6.00
- Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
- Swiss Cheese with House Tomato relish $6.50
- Prosciutto with Cream Cheese & Microgreens $8.00
- Avocado and Lemon $7.50
- Smoked Salmon with Citrus Caper Cream Cheese $10.00
- Honey Toasted Granola with Spiced Fruit Compote $8.50
Nearby Sample Menus
- Chicken $11.00
- Egg Burger $3.20
- Chicken $9.50
- Mussel Fritter $2.50
- Pork $9.50
- Corn Fritter $2.50
- Cheese Burger $3.20
- Cheese $2.20
- Chicken kebab $9.00
- Cheese Burger $4.50
- Mix kebab $9.00
- Tomato $1.00
- Egg Burger $4.50
- Pineapple $1.20
- TARTARE SAUCE
- Fish Cake $3.20
- Large (20pcs) $38.00
- Chicken Katsu
-
Seared Tuna $16.00
- with yuzu citrus dressing
- Sashimi (6pcs)
-
Chef's Selection $25.00
- tuna, salmon, white fish, prawn & scallop (7pcs)
- Tofu $12.00
- Assorted Tempura
-
Chamame $7.00
- premium edamame beans
- Lamb $12.00
- Large $15.00
- CHOICE of TWO $15.00
- Lamb $15.00
-
Lahmajun $15.00
- tasty mince and onion, topped with tomato, rocket and lemon
- Tahini Sauce
- Small $13.00
-
Kiymali $15.00
- tasty mince and onion, topped with egg
- BBQ Duck $10.00
- Chicken $14.00
- 2 Combination $18.00
- Beef with Ginger and Spring Onion $17.00
- Fish Head with Beancurd Casserole $18.00
- Combination Seafood Casserole $23.00
- Braised Fish & Sweet Com $17.00
- -Regular $12.00
- MEALS-all meals include salad chips & 2 fried egg
- Vege burger $4.50
- Cheese $3.90
- Steak $4.80
- Curry & rice roll $2.00
- Sausages $1.70
- Mussels $1.40
- Bacon $4.50
- - With beef mince $8.50
- Wedges with sour cream or sweet chilli sauce $5.00
- Sausages & eggs breakfast $9.50
- Scrambled eggs on bagels or croissant $7.50
- Scrambled eggs on toast $8.50
-
Omelette with toast $12.00
- Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
- Nachos
- Chips $3.80
-
BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
-
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 2 piece prawn, marinated chicken
-
NENG-MYUN(V) $14.00
- ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
-
KIMCHI JJIGAE $15.00
- spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
- JEON 6 PCS
-
AL-TANG $16.00
- spicy fish roe soup with tofu and vegetables served with 3 side dishes
- SALAD
- DOEN-JANG
- 40 Chicken Nibble; 2 Cup Chips $30.00
- 2 Fish; 1 Cup Chips $6.50
- Triple Cone $4.00
- Double Cone $3.00
- 10 Spring Rolls $2.00
- 2 Chicken Thigh; 1 Cup Chips $8.00
- 3 Chicken Thigh; 1 Cup Chips $10.00
- 15 Chicken Nibble; 1 Cup Chips $12.00
- House toasted granola, seasonal fruits, yoghurt 13.5
-
Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
-
vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
-
MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
- Porridge, poached fruit, baklava, coconut sugar 13.5
-
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
-
veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
-
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
- All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
-
Salad
- lettuce, tomato, onion, carrot
- Kumara $ 0.60
-
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
-
Lamb $11.50/$14.50/$18.50
- small/medium/large
- Bolognese can be served with spaghetti or vegetables
- Pumpkin $ 0.60
- Potatoes $ 0.50
- (Refer to our specials board) $11.00
-
Spinach & Ricotta Dumplings $15.50
- Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
-
Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
-
Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
-
Crispy Peroni Battered King Prawns $17.00
- Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
-
Fettuccine al Pollo $16.00 / $22.00
- Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
-
Fettuccine al Pollo Affumicato $16.00 / $22.00
- Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
-
Caesar Salad $25.00
- With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
- Pork & Chive Gyoza $7.00
- Spicy Pork Don $11.50
- Tofu Teriyaki Don $11.50
- Salmon Teriyaki Don $13.50
- Udon $10.00
- Chicken Teriyaki Don $11.50
- Vegetable Gyoza $7.00
- Salmon Shasimi Don $13.50
- Vege, avocado & pesto $9.50
- Mussel $1.30
- Chicken & chilli $9.90
- Vege & avocado $8.50
- -banana $2.00
- Steak & satay $12.00
- -3 for $1.50
- Vege & pesto $8.50
-
Omelettes N/A
- smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
-
Chicken Livers N/A
- livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
-
Breads and Dips N/A
- cheesy garlic pizza bread w a trio of dips and selection of olives
-
Bagels N/A
- avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
-
Potato Cake or Benedict N/A
- homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
-
Corn Fritters N/A
- fresh fritters served w bacon, spinach, avocado, poached eggs and relish
-
Eggs on Toast N/A
- eggs any style on toasted ciabbata
-
Beef Burger N/A
- beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
Espresso Workshop
Phone
093751463
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , International
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
- Auckland Cafe Food Menus
- Auckland International Menus
- Auckland Region Cafe Food Menus
- Auckland Region International Menus