Address
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
Espresso Workshop in Auckland Menu
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FOOD MENU- Cream Cheese and Raspberry Jam $6.00
- Hot and Spicy Peanut Butter and Raspberry Jam $6.00
- Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
- Swiss Cheese with House Tomato relish $6.50
- Prosciutto with Cream Cheese & Microgreens $8.00
- Avocado and Lemon $7.50
- Smoked Salmon with Citrus Caper Cream Cheese $10.00
- Honey Toasted Granola with Spiced Fruit Compote $8.50
Nearby Sample Menus
- -Chicken fried rice / Beef fried rice $11.00
- -Spring onion pancakes $3.00
- Deep fried squid / Deep fried squid with cumin and chilli / Fried squid with chives $18.00
- -Fried beef with spring onion on rice / Fried chicken with hot chilli sauce on rice / Fried beef with oyster sauce on rice $11.00
- Sizzling beef with black bean sauce / Sizzling Chicken $16.00
- -Fried chicken with hot chilli sauce on noodles / Fried chicken with black bean chilli sauce on noodles $11.00
- -Combination fried noodles / Beef fried noodles / Chicken fried noodles $11.00
- Wontons with shredded chicken in soup / Wontons with shredded chicken in hot and sour soup $10.00
- Mango Lassi $4
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2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
- 8. Cheese Naan $3.50
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9. Malai Kofta $12
- Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
- 6. Lachha Onion Salad $4
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12.Matar Malai Methi $12
- Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream
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5. Paneer Tikka (6 pc) $15
- Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
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1. Butter Chicken $13.50
- Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
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Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
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Tarte of the day $14
- served with a side salad
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Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
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Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
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Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
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Sourdough tartine $21
- prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
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Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
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Our famous baguette sandwiches $12.50
- prosciutto ham with emmental cheese, tomato and salad
- Scallops $1.50
- Fish Burger $4.80
- Chicken wings $1.20
- Ham & Pineapple $3.20
- Steak Burger $5.80
- Sausages $1.50
- Chicken Nuggets $0.80
- Pineapple Fritters $0.80
- BBQ pork $13.50
- Chicken cashew & Vege $15.50
- Combination meat $14.00
- Vegetarian $12.00
- Combination Seafood & Vege $17.00
- Pork $13.00
- KIDS $8.00/$8.00/$8.00
- Chips $3.00
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Teriyaki Salmon Fillet & Bok Choy $28
- Wild Akoroo salmon fillet served glazed with a teriyaki sauce & bok Choy
- Dressed with our homemade BBQ sauce
- Grilled Eggplant Miso-yaki sweet miso coating $14
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Tokyo Garden Salad $16
- Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
- Lotus Root Gobo Salad
- Miso Soup $3
- Japanese 7 Pepper Squid
- Fresh Tuna & Salad Roll
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Lamb shank $19.90
- Taste of mediterranean saffron rice, red onion, olives, served with yoghurt
- Turkish delight $1.00
- Lamb toast $9.50
- Afghan cookie $3.50
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-Super $16.90
- Chicken, lamb & falafel
- Cheese, egg, avocado, pineapple, falafel. $1.50
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Doner kebab
- Served with pita bread, hummus, fresh garlic salad & sauces (garlic yoghurt, mayo and sweet chilli)
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-Mix $18.50
- Lamb fillet & chicken fillet
- Chicken Roll (4 pieces) $5.00
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Chicken Miso Katsu Ramen $12.50
- Crumbed chicken with original miso sauce on top.
- Salmon & Tuna Bowl $8.90
- Vegetable Roll (4 pieces) $5.00
- Double Chicken Bowl $8.90
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Sushi Party Platter $38.40
- (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
- Salmon Roll (4 pieces) $5.00
- Vegetable Hooba Zen $8.90
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Y25. Yakitori Don $11
- Teriyaki chicken skewers on a bowl of rice
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3 Skewers
- Sirloin beef, pork belly and chicken meatball
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Y9. Butabara $7
- Pork belly with sliced onion
- Miso Soup
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K6. Tsukemono $6.50
- Selection of Japanese style pickles
- Chef’s Selection (6 Skewers) $19
- K18. Teriyaki Chicken Roll $9
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K12. Kaisen Salad $14
- Seafood salad
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CRISPY PORK ON RICE $12.00
- battered spare rib pork on rice with sweet chili sauce
- ROAST CHICKEN WITH RICE $10.00
- ROAST DUCK WITH RICE $12.00
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KHAW MAN KAI THOD
- chicken fry with rice
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GAILAN WITH CRISPY PORK $12.00
- stir fried Gailan with crispy pork
- ROAST PORK WITH RICE $10.00
- LAKSA WITH RICE OR NOODLE $10.00
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KHAW MAN KAI
- steam rice with chicken
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Paradise Dum Biryani Combo $45
- Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
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Balti Lamb (made to order) $14
- Boneless lamb cooked with special Balti gravy.
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Lamb Masala (medium spicy) $14
- Boneless lamb cooked with traditional style.
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Butter Chicken (mild) $12
- Oven grilled chicken cooked in cream and butter.
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Lamb Spinach (made to order) $14
- Boneless tender lamb cooked with spinach.
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Vegetable Dum Biryani $35
- Served with raita and gravy (for 4 persons)
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Chicken Jalfrezi (made to order) $14
- Boneless chicken satay with onions, capsicum and onion gravy.
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Harabhara Chicken (hot) $12
- Marinated chicken with fresh herbs with green herbs sauce.
- Chicken skin $1.50
- Crispy chicken bones $4.00
- Chicken heart $5.00/$6.00
- Chicken gizzard $5.00/$6.00
- Orlean style chicken wings $3.50
- Honey chicken wings $3.50
- Secret recipe bbq quail $12.00
- Secret recipe chicken wings $3.50
- Crisp skin master stock chicken wings, ginger water. $14.00
- North African spiced lamb chops w cumin, black olive powder. $18.00
- Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
- Seaweed chips, black sesame, dashi mayo. $8.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
- For today's specials please see the specials board.
- Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
- 8 drums + chips $17.50
- 12 drums + chips $25.00
- Chicken and avocado roll $3.00
- Steak $3.00
- 5 drums + chips $12.00
- 5 thighs + chips $17.00
- Pizza pie $3.00
- Steak and mushroom $3.00
- White Chip Macadamia N/A
- Old English N/A
- Oven Roasted Chicken N/A
- Steak and Cheese N/A
- Honey Oat N/A
- Olives N/A
- Italian Herbs & Cheese N/A
- Natural Swiss N/A
Espresso Workshop
Phone
093751463
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , International
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
- Auckland Cafe Food Menus
- Auckland International Menus
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- Auckland Region International Menus