Espresso Workshop in Auckland Menu

FOOD MENU FOOD MENU
  • Cream Cheese and Raspberry Jam $6.00
  • Hot and Spicy Peanut Butter and Raspberry Jam $6.00
  • Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
  • Swiss Cheese with House Tomato relish $6.50
  • Prosciutto with Cream Cheese & Microgreens $8.00
  • Avocado and Lemon $7.50
  • Smoked Salmon with Citrus Caper Cream Cheese $10.00
  • Honey Toasted Granola with Spiced Fruit Compote $8.50

Nearby Sample Menus

  • Sausage, Chicken, Meatball $6.00 ea
  • Cheese $4.00
  • Large 18" Sausage $31.00
    • Italian style sausage
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • Large 18'' Cheese $25.00
    • Sal's legendary sauce and premium Wisconsin mozzarella
  • 3 Garlic Knots $4.00
    • Crushed garlic, EVOO ($1.50 each)
  • 6 Mozzarella Sticks $9.00
    • Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
  • Queens Meal $39.00
    • 1 pepperoni pizza, 6 knots, 1.5 soda
  • Mussel & saffron chowder with toasted ciabatta $15.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
  • - 4 wings $ 16
  • Kumara Chips & aioli $10.9
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • - Add peppercorn or mushroom sauce $3
  • Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
  • Buffalo wings with hot sauce & blue cheese aioli
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • Free Range Eggs $10
  • - or choose from:
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • Sweet Mango Chutney $2.50
  • Shahi Paneer $12.00
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • Vegetable Korma $12.00
    • Fresh mix vegetables cooked in mild creamy cashew nut gravy
  • King Special Curry $15.00
    • Chicken, lamb & potatoes cooked with Chef's Special gravy
  • Chana Masala $12.00
    • the Whole Chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
  • Seekh Kebab $9.00
    • Lamb mince rolled onto a skewer and roasted in the tandoor
  • Beef Madras $13.00
    • South Indian style curry cooked in coconut flavoured lightly spiced sauce
  • Lamb Tikka Masala $14.00
    • Cooked with onions, capsicums and special Indian spices
  • Stir-Fried Beef with Seasonal Vegetables / Sautéed Beef with Black Bean Sauce $18.00
  • Fried Rice with Salted Fish & Chicken with Tofu / Scrambled Egg & Beef on Flat Rice Noodles $18.00
  • Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
  • Stewed Chicken & Cream Corn $7.00
  • Stewed Shark Fins with Chicken Shreds / Stewed Shark's Fins with Crab Meat / Wonton Noodles Soup $10.00
  • BBQ Pork / Roasted Pork $12.00
  • Beef with Hot Chilli Oil $26.00
  • Braised Prawn with Vegetables $30.00
  • Bacon Fettuccine $17.00
    • Chicken and bacon
  • Mix Fettuccine $17.00
    • Chicken and bacon
  • Coriander Beef $27.00
    • Beef pastrami, spinach, bacon, onion, garlic, capsicum, cheese, topped with BBQ sauce
  • Hawaiian $24.00
    • Ham, pineapple and cheese
  • Beef Lasagne $20.00
    • Napolitano sauce, Mozzarella cheese
  • Quattro Stagioni $27.00
    • Ham, salami, mushroom, shrimp and cheese
  • Garden Salad $13.00
    • Fresh green salad, onion, olives, tomato, cucumber, French dressing
  • Greek Special $27.00
    • Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
  • Kumara Chips $5.50
  • Corn Fritter $2.20
  • Snapper regular Size $7.90
  • Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
  • Snapper & Chips $11.90
  • Bacon Burger(Meat Pattie, Salad, Bacon) $7.00
  • Pineapple Fritter $1.20
  • Tarakihi & Chips $10.90
  • EGG $4.00
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • 3 EGGS, 3 FISH $12.50
  • 3 EGGS, 4 SAUSAGE $10.50
  • STEAK + CHEESE $5.00
  • CHEESE $3.50
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • HAWAIIAN $3.50
  • Mango Lassi $3.00
  • Chicken Burger $5.99
  • Daal Tarka $9.99
    • Mild / Medium / Hot
  • Chicken / Veg $12.50
  • Lamb Korma $12.50
  • Lahori Fish H $12.00/F $16.00
  • Karahi Paneer $9.99
    • Mild / Medium / Hot
  • Lamb Jalfrezie $12.50
  • Egg $3.00
  • Bircher Muesli $14.00
    • Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
  • Roast Parsnip $15.00
    • Beetroot, brown butter, feta, gnocchi, pinenuts, basil
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
  • Spiced Chicken Meatballs $15.00
    • Sage & onion gravy, parmesan, toast
  • Eggs Any Way $11.00
    • Organic eggs, green herbs, sourdough or rye
  • Shoestring Fries and Aioli $8.00
  • Assorted roasted seasoned nuts (V)(GF) $5.50
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Spiced smoked fish cakes (GF) $18.00
    • Sauteed spinach poached eggs
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
  • In house cold smoked mussels (x3) (GF) $5.70
    • Nz green lip mussels, coriander, in house sweet chilli sauce
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • Fish & chips (GF) $21.50
    • Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
  • BACON & EGG $3.00
  • HAM & PICKLE $3.00
  • CHICKEN AVOCADO VOGEL $3.80
  • CHICKEN & AVOCADO $3.30
  • EGG & SPRING ONION $3.00
  • PATS PANTRY PIE $3.80
  • EGG CLUB $3.00
  • HAM & TOMATO $3.00
  • 1 Tarakihi or 1 gurnard, $2.00 chips, 420ml drnk $8.50
  • Seasoned Wedges $4.20
  • Snapper Crumbed or Grilled $6.00
  • Cheese $5.00
  • 3 fish, 3 sausages, $4.00 chips
  • Daily Fish Burger $5.00
  • Snapper Crumbed or grilled $8.00
  • 4 fish, 6 squid rings, $5.00 chips
  • Snack Menu available from open to close
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • 4 fillings $6.00
  • Fries $5.00
  • 2 fillings $5.00
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Lamb Rogan Josh $19.50
    • (An excellent Lamb Curry – Cooked the way we Mumbaikars Like it)
  • Meat Ball Curry $19.50
    • (Mumbai Christians favourite dish – hand made meatballs cooked in a tangy red gravy & served with aromatic rice)
  • Tandoori Mushroom $12.50
    • (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • KHEEMA PAV $10.00
    • (Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)
  • Chicken Zafrani Kabab $13.50
    • (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
  • Mixed Pickles (Mango, Lime & Chilly) $3.00
  • Dal Makhani $13.00
    • (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
Espresso Workshop

Espresso Workshop

location

Address

19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand

phone

Phone

093751463

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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