Address
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
Espresso Workshop in Auckland Menu
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FOOD MENU- Cream Cheese and Raspberry Jam $6.00
- Hot and Spicy Peanut Butter and Raspberry Jam $6.00
- Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
- Swiss Cheese with House Tomato relish $6.50
- Prosciutto with Cream Cheese & Microgreens $8.00
- Avocado and Lemon $7.50
- Smoked Salmon with Citrus Caper Cream Cheese $10.00
- Honey Toasted Granola with Spiced Fruit Compote $8.50
Nearby Sample Menus
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FISH OF THE DAY $15.90
- served with salad and potatoes and special sauce
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LAMB ROGAN JOSH $12.90
- slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
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GRILLED LAMB CUTLET $17.90
- served with salad,potatoes and mushroom pepper sauce
- Garlic Naan $2.90
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CHICKEN TIKKA MASALA $12.90
- tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
- Black forest Cake $4.90
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VEGETARIAN CURRY $11.90
- fresh mixed vegetables,cooked in curry sauce and served with rice.
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DES TRADITIONS CHICKEN KARAHI $38.90
- with 6 naan bread(serving for 3+ persons)
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Caesar Salad $20.00
- cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
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Pork Spare Ribs $26.00
- roasted and served in a sweet chili honey sauce served with chips or potato salad
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Side Order Sauces $5.00
- Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
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Scallops $20.00
- in a white wine dill sauce, garnished with salad greens ENTREE
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Pork Medallions $26.00
- grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
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Deutsche Platte German platter $28.00
- dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
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Chicken Schnitzel “Wiener Art” $23.00
- breadcrumbed chicken Schnitzel 1 pieces
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Vegetarian Kasespätzle $20.00
- egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
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VANILLA POACHED PEAR $13.50
- blue cheese mousse, pecan, balsamic grapes crackers
- SPICED APRICOT
- CAPSICUM BUTTER
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GRILLED ARABIC BREAD $9.50
- garlic oil Jalapeno & Chickpea Dip
- GRILLED VINE TOMATOES $4.00
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SICHUAN PORK DUMPLINGS $12.50
- coriander spicy sauce garlic shoots
- Hand-Cut Chips $8.50
- Wild Mushroom Saute, wilted spinach $7.50
- Steak $4.00
- Bacon $2.50
- Chicken $6.00
- Chips $3
- Egg $4.00
- Pineapple Ring $1.00
- 375ml Coke Range x 1
- Vegetarian $4.00
- Vegetables $3.00
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Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
-
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
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Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
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Bite Queijo $6.00
- served in a cup
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Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
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Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
- Beans $2.00
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Tandoori Prawns $15
- Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
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Tandoori Mushroom $9
- Marinated in house spice, yogurt, garlic, ginger and grated in tandoor
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Chilli Paneer $12
- Cottage cheese marinated with red chilli paste mix with onion, capsicum and spring onions
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Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
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Prawn Masala $16
- Prawn cooked with onion and tomato gravy
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Veg 65 $12
- Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
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Schezwan Fish $16
- Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
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Afghani Chicken $10
- Chicken boneless cubes, marinated with fresh herbs, cashew and cooked in tandoor
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CRISPY PORK ON RICE $12.00
- battered spare rib pork on rice with sweet chili sauce
- BBQ PORK WITH RICE $10.00
- VEGETARIAN LAKSA $10.00
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KHAW MOO DAENG
- rice with roasted pork
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KHAW MAN KAI THOD
- chicken fry with rice
- TWO MEAL SPECIAL WITH RICE $12.00
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KHAW KHA MOO
- pork with bean sauce
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KHAW NA PED
- roast duck with rice & veg
- -Falafel Burger, with mesclun salad, & hummus
- -Smoked Chicken Burger, with cos lettuce, salad, & aioli
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Toastd Muesli $12
- with apricots, almonds, dates, yoghurt & berry compote
- -BLAT with bacon, mesclun, avocado, tomato & aioli
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Caesar salad $16
- either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
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French Toast or Pancakes $12
- with wild berry compote, maple syrup, banana
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Sides $3.50
- Mushrooms, sliced tomato, Bacon, Sausages, Salmon
- -with preserves or spreads $8
-
Bento $16.90
- Teri-chicken/Katsu Chicken/Beef
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Party Plate $52.00/$65.00/$78.00
- S/M/L
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Chicken fried Noodle - Yaki Soba $13.90
- Tofu & Vege/ Seafood
- Salmon $18.00
- Tempura $12.90
- Tofu & Vege / Seafood $14.00
- Seaweed $5.50
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Yaki Soba (Fried Noodle) $13.90
- Chicken/Seafood/Tofu & Vege
- Prawn curry $14.00
- Egg S$9/M$10/L$12
- Rice curry S$4.00/L$5.00
- (Medium with rice / Large no rice)
- Chicken M$11/L$13
- Vegetables S$8/M$10/L$11
- Vegetables $8.00
- Combination S$11/M$12
- Spicy Chicken $5.50
- Calamari $4.80
- Avocado $4.20
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Ika Ringu Tempura $11.90
- Squid ring tempura
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Yaki - Nasu $17.50
- Grilled eggplant filled mashed kumara with sesame dressing
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Spicy Tuna Sashimi $9.90
- Homemade spicy sauce and mayo and sesame Oil
- Miso Soup $2.50
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Agedashi Tofu $7.90
- Deep fried tofu with Kushi homemade soy sauce
- Savoury $2.00
- Steak & bacon $4.30
- Steak & cheese $4.30
- Mince $4.00
- Chicken $4.30
- Steak & curry $4.30
- Steak & pepper $4.30
- Steak $4.30
- Custard Muffin $3.00
- Chicken Fried Egg Noodles $7.50
- Grilled Pork on Rice $9.00
- Bacon, Cheese pasta - Small/Large $5.50/$7.00
- Wonton Soup $7.00
- Chicken, Bacon, Egg, Cheese $5.50
- Croissant $4.50
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Big Breakfast $16.00
- 2 Strips of Bacon, 2 Sausages, Hashbrown, Eggs, Tomato, Mushroom with toast
- Vegetable & Mushroom buns $10.00/$6.00
- Chicken, mushroom & Celery dumplings $14.50
- Bok choy in soup $12.00
- Pickled vegetables and meat soup $10.00
- Special lamb soup $12.00
- Hot and spicy prawns $22.00
- Taro buns $10.00/$6.00
- Kung pu seafood noodles $11.80/$10.80
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Vegetarian burger $12.50
- Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
- Eggs with seleted bread $5.00
-
Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
- Veggie fritter $4.50
- Enjoy any three between 7:00am-9:00 am for only $9.00
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North indian lamb curry with toast $15.80
- Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
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Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
- Avocado / mushroom / tomato / spinach $4.00
Espresso Workshop
Phone
093751463
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , International
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
- Auckland Cafe Food Menus
- Auckland International Menus
- Auckland Region Cafe Food Menus
- Auckland Region International Menus