Address
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
Espresso Workshop in Auckland Menu
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FOOD MENU- Cream Cheese and Raspberry Jam $6.00
- Hot and Spicy Peanut Butter and Raspberry Jam $6.00
- Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
- Swiss Cheese with House Tomato relish $6.50
- Prosciutto with Cream Cheese & Microgreens $8.00
- Avocado and Lemon $7.50
- Smoked Salmon with Citrus Caper Cream Cheese $10.00
- Honey Toasted Granola with Spiced Fruit Compote $8.50
Nearby Sample Menus
- On fried rice $1.20 Extra
- Mussels $1.00
- Prawn $13.00
- Cooked with egg, onion, pears, bean spout
- Pork & veges $11.00
- Steak & egg $4.60
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For 4 people $46.90
- Prawns & pineapple & veges on white rice, prawns & roast pork, cashew nuts & fried rice, chicken fu yoonng, sweet and sour won ton, plate of chips
- Chicken & vege $11.00
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Taro ball No.1 $8.50
- Mung bean + barley + boba
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Herbal jelly No. 4 $8.50
- Taro + red bean + boba
- Tofu pudding with honey bean $8.50
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Waffle No.5 $16.80
- Strawberry ice cream + strawberry / seasonal
- Tofu pudding with peanut $8.50
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Herbal jelly No. 6 $8.50
- Crystal jelly + noodle jelly + boba
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Herbal jelly No. 5 $8.50
- Honey bean + brown jelly + boba
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Purple rice No. 1 $8.50
- Mung bean + barley + small taro ball
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Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
- Bagels $15
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Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
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Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
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Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
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Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
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Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
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Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
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HAWAIIAN BEEF BURGER FF $20.00
- Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
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BAGEL STACK FR $18.00
- Best Ugly sesame seed bagel, cream cheese, tomato, avocado & sun-dried tomato pesto Choice of free range bacon or salmon
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FREE RANGE EGGS $16.00
- Salmon Scramble
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JERK CHICKEN SLIDERS F $20.00
- with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
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SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
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MEDITERRANEAN SCRAMBLED EGGS $20.00
- Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
- QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
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OMELETTES $19.00
- Smoked salmon, cream cheese, capers, & herb mix
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GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
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B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
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QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
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BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
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FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
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CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
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CHIPS $6.00
- Our hand cut golden fries
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WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
- Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
- Main Plates $25.00
- Hapuka, tagine, couscous, carrot, date chutney
- Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
- Panettone pudding, vanilla bean custard, chocolate ganache
- 2. Butter Chicken $15.00
- 3. Chicken Kurma $15.00
- 1. Goat Curry with bones $13.50
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9. Egg Omelette (3 eggs) $7.00
- Onion + Chillies + Tomato
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3. Fried Fish $4.50
- (Fish steak marinated in spices & deep fried
- 9. Rava Thosai $4.00
- 9. Prawn Curry $22.00
- (Rice + 1 choices of curry + 1 Roti)
- Cream Cheese / Vegetarian $1
- Teriyaki Salmon Box $12.9
- Teriyaki Chicken Box $12.5
- Yakisoba $8.9
- Spicy Pork /Spicy Teriyaki Chicken $1
- Tuna / Crab / Prawn / Seaweed $1
- Miso Soup $1
- Tuna Gunkan $1.5
- Raita $2.00
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Mattar Paneer $10.00
- Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
- Plain Rice $2.00
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Jhinga Naryal Wala $12.00
- Prawn cooked in coconut cream, herbs and spices
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Pakora $5.00
- Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried
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Aloo Jeera $10.00
- Onion base gravy, tomato and cumin seeds
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Chicken Tikka $9.00/$18.00
- Boneless chicken pieces marinated in yogurt, spices and cooked in tandoor
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Beef Kadhai $12.00
- Beed diced, cooked in onion, tomatoes and capsicum
- Toast Bagel
- Porridge
- - Seasonal Fruit, Honey $10.50
- Toast Croissant
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Breakfast Bruschetta $18.50
- Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
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Egg Benedict
- Free range eggs, grilled spinach, homemade hollandaise
- - Cheese, Champagne Ham $8.50
- - Scrambled Free Range Eggs with Salmon, Chives $13.50
- MISO-A-CUP $2.80
- Each meal contains loads of market fresh mix vegetables
- TEMPURA PRAWN SALAD $14.80
- TOM YUM CHICKEN SOUP WITH RICE NOODLE $15.00
- GOLDEN CHICKEN MONEY BAGS $5.50
- OTTO FRIED RICE $15.80
- PANANG CURRY CHICKEN $15.80
- BEEF AND GREENS $15.80
- (M) $35.00
- (M) $50.00
- (L) $37.00
- (L) $39.00
- Deep-fried pork w/ sweet chilli (hot) & sour sauce (Szechwan Style)
- Spicy noodle soup w/ seafood & vegetable $10.00
- (L) $39.00
- (L) $59.00
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TOM YUM $8.50/$11.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
- VEGETARIAN $14.50
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LAAB
- choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
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PANANG CURRY
- Panang curry paste with thick coconut cream and vegetables
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SPICY BASIL FRIED RICE
- Thai fried rice with egg, fresh chilli, basil, onion, carrots and vegetables
- COCONUT RICE $3.00
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PAD SEE EW
- fried noodles with egg, sweet dark soy sauce and vegetables
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MONEY BAGS (5 PCS ) $8.50
- chicken enclosed in wonton paper served with sweet chilli sauce
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OMELETTE $14.50
- served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom
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ANGUS BEEF & BACON BURGER $16.50
- with chips
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FISH & CHIPS $14.50
- served with salad snapper
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TOASTED BAGEL/CROISANT $5.50
- with cream cheese & jam
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PANCAKES $15.50
- served with bacon grilled banana fruits maple syrup & cream
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CREAMY MUSHROOM & BACON $14.50
- with ciabatta
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EGGS ON TOAST $8.50
- with grilled tomato poached fried scrambled
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TODAY'S SOUP $10.50
- served with garlic bread/pumpkin & kumara
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SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
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AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
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BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
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MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
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MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
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HAWAIIAN $12.00
- Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
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CHEESE & TOMATO $9.50
- Tomato base topped with mozzarella cheese and freshly chopped tomatoes
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CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
Espresso Workshop
Phone
093751463
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , International
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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