Address
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
Espresso Workshop in Auckland Menu
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FOOD MENU- Cream Cheese and Raspberry Jam $6.00
- Hot and Spicy Peanut Butter and Raspberry Jam $6.00
- Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
- Swiss Cheese with House Tomato relish $6.50
- Prosciutto with Cream Cheese & Microgreens $8.00
- Avocado and Lemon $7.50
- Smoked Salmon with Citrus Caper Cream Cheese $10.00
- Honey Toasted Granola with Spiced Fruit Compote $8.50
Nearby Sample Menus
- Wonton Soup $8.80
- Minced Beef Soup $6.80
- Sweet & Sour Chicken $20.00
- Crab Meat & Sweetcorn Soup $8.80
- Honey BBQ Pork $20.00
- Deep Fried Bean Curd with Spicy Salt $20.00
- Roast Duck (Half/ Whole ) $25.00/ $48.00
- Deep Fried Prawn Balls with Salty Egg $30.00
- Fried nibbles (4 pcs) & chips $7.00
- - Half 9 pcs $16.00
- Extra charge will be applied on other chicken menu
- Kumara chips $5.50
- Fish burger $4.90
- Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
- - Full 18 pcs $28.00
- -Or nibbles (2 pcs)
- PERi-PERi chips (Regular) $4.50
-
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
-
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Portuguese Rolls (Regular) $4.50
- Spicy Rice (Regular) $4.50
-
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
- 3 BBQ Wings & Regular side $9.90
- Assorted Desserts $4.50
- Chicken / Steak / BBQ Pork $9.50
- Chicken / Steak / Pork / BBQ Pork $9.90
- Hot Dog $1.70
- Mushroom $2.50
- Combination Meat / Prawn $10.90
- Savory Fried rice $8.00
- Honey chicken $15.90
- Wedges $3.50
-
Spicy Paneer Pasand
- Tomato Base, Onion, Paneer, Capsicum, Black Pepper, Red Chilli, Coriander, Mozzarella, Garlic, Chilli Flakes & Tomatoes
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Chicken BBQ
- Tomato Base, Mozzarella, Onions, Capsicum, Mushrooms, Chicken, BBQ Sauce (Sweet Chilli Optional)
- 1 x Garlic Bread
- BBQ Chicken wings $12.00
-
Chicken 'Mayo-nice' with Meat
- BBQ Base, Onion, Chicken, Mayo, Capsicum, Meat Cubes, Mozzarella
-
Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Meat Balls, Black Olives
-
Vegetarian Slingshot (Nuts) (Eggs)
- Tomato Base, Mayo, Hot Peri-Peri Sauce, Makhani Sauce, Garlic, Onion, Pineapple, Black Pepper, Capsicum, Ginger, Mozzarella, Coriander (Peri-Peri Sauce not for sensitive stomach)
-
Lamb Peri-nice
- Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Coriander, Capsicum, Mozzarella, Peri-Peri Sauce Mayo (Peri-Peri Sauce not for sensitive stomach)
-
TERIYAKI CHICKEN ROLL $10.00
- chicken, avocado
-
VEGETARIAN SUSHI BOX $13.50
- 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
-
DRAGON ROLL $16.00
- lettuce,crabmeat with topping:eel,avocado
-
CATERPILLAR ROLL $15.00
- eel, lettuce with topping avocado
-
SALMON SALAD ROLL $14.00
- cucumber, avocado with topping: raw salmon, onion, fish egg.
-
SALMON CHEESE ROLL $15.00
- cream cheese, avocado with topping salmon tempura
-
BOSTON ROLL $14.00
- crabmeat, cucumber with topping: raw tuna, avocado
-
TAX MAX ROLL $15.00
- crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
- Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
- A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
- Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
- Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
- Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
- Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
- Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
- Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
- Plain naan $3.00
- Roti $3.00
-
Shahi paneer $14.00
- Cottage cheese in a thick gravy made up of cream, tomatoes and spices
-
Aloo gobhi (GF) $14.00
- Traditional indian dish made with spiced cauliflower and potatoes
-
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
-
Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
- Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
-
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
-
-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
-
Mushrooms With Vegetables $21
- wok tossed fresh white mushrooms with seasonal vegetables infused with chinese wine
-
Steamed Snapper $38.5
- hauraki gulf snapper steamed with ginger and spring onion with sweet soya sauce
- Bbq Pork Fried Noodles $21
-
Sweet And Sour Spareribs $23
- deep fried pork ribs wok tossed with a sweet and sour sauce
- Egg Fried Rice $18
-
Prawns With Cashew Nuts $31.5
- stir fried king prawns with baby corn, water chestnut, celery and cashews
-
Szechuan Prawns $31.5
- fresh king prawns,stir fried with the traditional chilli bean paste of Szechuan
-
Prawn & Cheese Spring Rolls $10
- long spring roll, with prawn and cheese stuffing
-
Cake $1.00
- 1 pc
- Laddu $4.00
-
Idly $6.00
- 5 pcs with chutney & sambar
- Parotha (5pcs) $5.00
- -Non veg $3.99
- Coconut chutney $1.00
- Egg roti (each) $2.50
- Chicken / Lamb $8.00
-
Warm Roast Beef (French Dip) $17.50
- Roasted sliced tri-tip, w/ horseradish mayonnaise in a toasted baguette, served with au jus dipping sauce
- Pecorino and Truffled Mushroom $14.00
-
- Empire Burger (Take the challenge ask your server) $24.00
- Triple decker with two homemade beef patties, aged cheddar crisp, onion ring, bacon, fried egg, chiffonade lettuce, tomato, pickle and Russian dressing
- - Butter and jam $5.00
-
Californian $14.50
- Mixed greens, cheddar, tomato, cucumber, capsicum, sprouts, guacamole, hummus, pesto (Add chicken breast $3.00)
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Omelette served w/ artisan toast) [Create your own! Pick any three items]: Cheddar / Feta / Parmesan / Bacon / Sausage / Salmon / Onion / Capsicum / Mushroom / Spinach / Tomato / Olives
- (3 eggs
-
Freshly Baked Bread Rolls $8.50
- W/ Spanish olive oil, balsamic vinegar, parmesan, sea salt
-
Beef Wellington Bites (Please allow 15 minutes) $19.50
- Tri-tip pieces, duxelle mushroom and red wine jus
- OYSTER $1.70
- BACON & EGG $6.40
- MUSHROOM $6.00
- HAM $3.00
- HAM & CHEESE $3.80
- FISH CAKE $2.00
- FISH OF THE DAY $2.70
- HOT DOG $2.00
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Corn & Zucchini Fritter $17.50
- Ricotta, bacon, poached egg, avocado, salsa, sour cream
- French toast with bacon & caramelised Banana $10.50
- Fish bites & chips $8.90
-
Livers in the Skillet $18.50
- Melon, lardons, Agria, choritzo, Bruschetta
-
Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
-
French Toast $18.00
- Classic: bacon, grilled banana, maple syrup, cinnamon, Brioche
-
New York Cut Striploin $25.50
- 200g Cut sirloin, rustica potatoes, mushrooms, asparagus, bacon
-
Double Chocolate $14.50
- Double scoop of chocolate gelato with various chocolate toppings
-
Seafood Angel Hair $16.00
- Angel Hair / Apple / Cucumber / Squid / Tomato / Vinegar / Sesame Oil / Chilli Sauce
-
Japanese Style Salmon Soup with Rice $19.00
- Salmon Soup with Grilled Salmon / Seaweed / Soy Bean / Dried Fish with Rice
- Ice Cream Sundae $7.00
-
Baked Escargots $17.00
- Baked Escargots (1/2 dozen) / Onion / Garlic / Mashed Potato
-
Beef Bolognese on Rice with Egg $15.00
- Beef Bolognese / Egg / Broccoli with Rice
-
Grilled Pomfret $15.00
- Pomfret / Green Salad
-
Braised Chilli Diamond Clam Pot $18.00
- Chilli Sauce / Diamond Clam / Onion / Leek / Celery / Spring Onion / Coriander
-
Baked Beef Bolognese with Tomato Sauce on Spaghetti $16.00
- Tomato / Beef Bolognese / Cheese
- Hash $2.50
-
Omelet and Toast $14.00
- 2 fillings, bacon, ham, tomato, cheese, spinach, onion, mushroom
- Sauce $0.50
- Hot Chips $4.50
-
Salt & pepper Calamari $16.00
- served with hot chips, fresh salad & aioli
- Toast $1.50
- Salad Bowl $3.00
-
Pork Riblet & Chips $14.00
- saucy rib pattie with chips & salad
Espresso Workshop
Phone
093751463
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , International
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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