Espresso Workshop in Auckland Menu

FOOD MENU FOOD MENU
  • Cream Cheese and Raspberry Jam $6.00
  • Hot and Spicy Peanut Butter and Raspberry Jam $6.00
  • Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
  • Swiss Cheese with House Tomato relish $6.50
  • Prosciutto with Cream Cheese & Microgreens $8.00
  • Avocado and Lemon $7.50
  • Smoked Salmon with Citrus Caper Cream Cheese $10.00
  • Honey Toasted Granola with Spiced Fruit Compote $8.50

Nearby Sample Menus

  • B.B.Q. Pork Rice $11.00
  • Indian Fried Noodle $11.50
  • Mee Goreng $11.00
  • Loh Mee $11.50
  • Chicken Curry Laksa $11.00
  • Hokkien Fried Noodle $11.00
  • Fried Kway Teow $11.00
  • (Please Advise Hotness required)
  • -Salmon $18.50
  • -Cheddar, tomato, & basil (V) $13.50
  • -Artisan white, 5 grain, brioche, bagel or gluten free, extra $1.00
  • -Spinach & frield mushroom (V) $16.50
  • -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • Free range eggs on toast (GFA)(V)
    • Choose between poached, fried or scrambled & the select your extras
  • -House smoked salmon $6.00
  • Beer battered fries with aioli (V) $8.50
    • Seriously the best in the west!
  • Bowl of Plain Rice $5.50
  • Vegetarian $5.50
  • Squid $15.00
  • Combination Meats $14.00
  • Bowl of Fried Rice $7.50
  • Lunch Pack B $11.00
    • 2 X Fish, 2 x Hot Dogs, 1 Scoop Chips
  • Fish $2.80
  • Ham $3.20
  • Special sweet & sour on fried rice $15.00
    • Cooked with won ton, fish, & pork
  • Prawns & roast pork fries rice with cashew nuts $30.00
  • Nasi goreng $15.50
    • With meats, veges, rice
  • Cheeseburger / Egg burger / Hawaiian burger $4.50
  • Extra large options
  • Prawns & roast pork fried rice with cashew nuts $54.00
  • Prawn $17.00
  • Kids cheese burger $3.80
  • -Large 20 pcs $50.00
  • Crispy Prawn Don / Katsu Don (Chicken or Pork) $15.00
  • Chicken Triangle / Tuna Triangle $3.50
  • Chicken Tofu Teriyaki $15.00
  • Sashimi Salad $14.00
  • Vege Yakisoba $13.00
    • Japanese Style Pan.Fried Noodles
  • Katsu Udon $16.00
    • Chicken or Pork
  • Takoyaki (5pcs) $8.00
  • Malekhu machaa $7.00
    • Whole fish marinated & fried with mortar pestle tomato
  • Aaloo $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • -Mushroom $10.00
  • Egg $12.00
  • -Pork $10.00
  • -Vegan $10.00
  • -Chicken $12.00
  • Hariyo bhatmass (edamame beans) $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • The People's Pizza $19.00
    • Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • -Larger Portion with Garlic Bread $13.00
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
  • -Chicken / Beef $12.50
  • -Fish Fillet / Prawns / Squids / Seafood $15.50
  • -Lamb / Fish Fillet / Prawn / Seafood $14.50
  • Kampung Sizzling $14.50
    • Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
  • -Lamb $14.50
  • -Prawns / Seafood $13.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • -Lamb $14.50
  • Hainanese chicken H$18/L$36
    • Gently poached chicken served in special sauce
  • Chicken sweet corn soup / chicken tom yum soup $7.00
  • Sambal chicken $18.00
    • Stir fried of chicken (bone in) with shrimp paste chilli sauce pieces
  • Curry fish $28.00
    • Whole snapper fish cooked with creamy curry sauce and assorted vege
  • Special nasi lemak $15.00
    • Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
  • Vegetarian spring rolls $5.00
    • 6 pcs
  • Curry laksa noodles soup vegetables/Seafood/Chicken $11.90
    • Choice of vegetables, chicken or mixed seafood with yellow egg noodles in curry laksa soup
  • Nyonya chicken $18.00
    • Chicken pieces cooked with blended lemon grass, light spices and coconut cream
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
    • with a blue cheese sauce, celery batons and a spring onion sprinkle
  • -Add aioli $8.00
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Margherita $18.00
    • mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
  • Garlic pizza bread $11.50
    • crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
  • Keke Saiga $5.50
  • Supo / Koko Esi $5.00
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Puligi $4.50
  • You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
  • Sua Fai $3.00
  • Stir Fry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Bami Goreng with Noodles $15.00
  • Pork $11.90
  • Pork Fried Rice $11.40
  • Donut $1.50
  • Sweet & Sour Fish $12.90
  • Hawaiian $3.70
  • Mussels $1.50
  • Squid Ring $1.00
  • Avocado $2.20
  • California Spicy Chicken $1.60
    • Chicken, red capsicum, cucumber and sweet chili sauce
  • Tuna $1.30
    • Mashed tuna with mayo, cucumber, onion and lettuce
  • Eel $2.20
  • Crispy Chicken $1.30
    • Crispy chicken, avocado and mayo
  • Spicy Ramen $10.00
  • Fresh Veggie $1.30
    • Mesclun, red and white cabbage, carrot, avocado and mayo
  • Prawn Vegetable Tempura $2.20
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • Create Your Own Pizza $13.00
    • Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Geang Ga - Ree Je N/A
    • vegetables and tofu in a Yellow curry.
  • Kyeu Tiew Khi Phad Mao N/A
    • noodles stir fried with pork or chicken or beef and basil leaves and chilli.
  • Klook Foon N/A
    • stir fried lamb, pork, beef or chicken with chilli, shallot, garlic, ginger, pepper and corriander roots. This dish is extremely hot!!
  • Geang Mussaman Je N/A
    • vegetables and tofu in a Masala curry.
  • Kanompang Nha Mhu N/A
    • marinated minced pork on toast served with plum sauce.
  • Ped Nam Pheong N/A
    • sliced duck breasts with a delicious honey sauce served with pickled vegetables.
  • Goong Phad Phrik Phao N/A
    • prawns stir fried with vegetables and roasted chilli paste.
  • Phad Priew Wan N/A
    • chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
Espresso Workshop

Espresso Workshop

location

Address

19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand

phone

Phone

093751463

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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