Espresso Workshop in Auckland Menu

FOOD MENU FOOD MENU
  • Cream Cheese and Raspberry Jam $6.00
  • Hot and Spicy Peanut Butter and Raspberry Jam $6.00
  • Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
  • Swiss Cheese with House Tomato relish $6.50
  • Prosciutto with Cream Cheese & Microgreens $8.00
  • Avocado and Lemon $7.50
  • Smoked Salmon with Citrus Caper Cream Cheese $10.00
  • Honey Toasted Granola with Spiced Fruit Compote $8.50

Nearby Sample Menus

  • Beef Noodle Soup L $10.00 / S $8.00
  • (B) Pork and Cabbage Dumplings
  • (D)Beef and Celery Dumplings
  • Hot and Sour Rice Noodle Soup / Hot and Sour Vermicelli Soup $7.50
  • Spicy Levels are optional for all dishes, please notify the waiter
  • Free Polystyrene Containers are available; plastic containers are 50c each
  • Cold/Hot Soy Milk $2.00
    • With sugar or without sugar
  • Beef and Tripes with Celery Salad L $12.00 / S $9.00
  • Double Topping $5.00
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Chicken Tenders $4.90
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Hawaiian Chicken
    • chicken / pineapple
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • LAMB $7.50
    • lean lamb mince with salad, aioli & whitlock chutney
  • LAMB WITH BLUE CHEESE
    • Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
  • PATTY’S
    • Meatballs, pepperoni, fresh tomato, mushroom, roasted garlic, feta cheese and mozzarella cheese
  • CHICKEN AND AVOCADO $10.50
    • grilled chicken breast with salad, avocado, aioli and plum sauce
  • BEEF BURGER $6.50
    • lean lamb mince with salad, aioli and whitlock chutney
  • LAMB AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • 9”/12”/18” $8.50/$14.50/$28.50
  • CAESAR $9.50
    • roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
  • Deal 2 (For 4-6 Peopel) $62.50
    • 1 x Egg Fried Rice, 1 x Chicken Chop Suey, 1 x Sweet & Sour Won Tons, 1 x Steak in Black Bean Sauce, 1 x Golden Bridge Special Chow Mein
  • Fried Rice $11.50
    • Cooked with egg, onion peas and bean sprout.
  • Golden Bridge Special Chow Mein $15.50
    • With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
  • Dishes on White Rice and Vegetables $13.00
  • Tomato $3.50
  • Fish $5.50
  • Golden Bridge Special Chow Mein $15.50
    • With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
  • Cheese $4.50
  • Salsiccia MTR $49 STD $23.50
    • Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Tiramisu $11.50
    • Farina made classic Kahlua tiramisu
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • D'oro MTR $44 STD $21.50
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
  • Baked Egg Tart
  • Taro Paste Pastry
  • Marinade seaweed in Japanese style
  • Sugar Cake
  • Seasonal vegetable with oyster sauce $10.00
  • Steamed Shanghai Pork Bun
  • Beef tendons
  • BBQ pork Pastry
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • Seasoned salad $6
  • Cucumber yoghurt $4
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • X1. Joojeh $12
  • Cahrboiled tomato $3
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Avocado, cream cheese, Pineapple
  • Prawn Nigiri
    • with Mayo & Onion
  • Popcorn Chicken
    • with Sweet Chili Sauce
  • Hawaiian (Bacon, Pineapple, BBQ sauce)
  • Fresh Salmon $11.00
  • Salmon & Avocado Nigiri Deluxe
  • FFs Bowl (Cauliflower Rice) $12.50/ $13.50
  • Chicken Katsu $6.50
  • Chicken Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Mutton Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Lamb Spinach (made to order) $14
    • Boneless tender lamb cooked with spinach.
  • Lamb Pasinday (made to order) $14
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Paradise Mix Platter $15
    • Mix grill served in sizzler fusion.
  • Chicken 65 (medium spicy) $12
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
  • Mughlai Chicken (medium spicy) $12
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Paneer Tikka $10
    • Paneer grilled in tadoori.
  • Steak $11.00
  • C $17.00
    • steak chow mein(chicken or pork meats), egg fried rice, 6 wontons
  • Vegetarian
  • Egg Fu Yoong $9.00
  • No.3 $10.00
    • 2 hamburgers,2 fish,2 potato fritters,$1.5 chips
  • H $10.00
    • 3 fish,2 sausages,2 potato fritters,$2 chips
  • Hot Dog $1.60
  • G $12.00
    • 3 hamburgers,3 hot dogs, $1,5 chips
  • Oyako don $12.00
    • chicken egg don
  • Spicy sillon steak ramen $15.00
  • Step2: vegetables
  • Gomoku udon $12.50
    • fish cake
  • Vegetarian ramen $12.00
  • Soyu ramen $12.00
  • Teriyaki udon $12.00
    • chicken or salon
  • *Vegetarian udon $12.00
  • BOILED EGGS $11.00
    • chili jam on white toast
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • Quesadilla with chilli concarne $20.00
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Greek salad with grilled lamb $19.00
  • Spaghetti bolognese $15.00
  • Quesadilla with roasted chicken $20.00
  • Fish 'n' chips $15.00
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Scotch Fillet $19.50
    • scotch fillet, mushroom sauce, salad chips and tomato sauce
  • With streaky bacon $16.50
  • Vegetarian Penne $14.00
    • penne in creamy butternut pumping sauce, roasted seasonal vegetables, herbs and parmesan cheese
  • Avocado $4.00
  • Roasted Vegetable Salad $16.00
    • roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto
  • Bacon And Egg $12.00
    • streaky bacon, free range eggs and toast with butter on side
  • Fries And Nuggets $10.00
    • with tomato sauce
  • Lamb Meatball Spaghetti $16.00
    • lamb meatball in rich tomato sauce, corn, onion, kalamata olive, herbs and parmesan cheese
  • Vege Ramen $12.00
  • Party Platter (Small, Large, Cocktail)
  • Teriyaki Tofu Don $12.00
  • Teriyaki Chicken
  • Chicken Katsu
  • Sushi&Teriyaki Chicken $12.00
  • Teriyaki Salmon Don $14.00
  • Cheese Ramen $12.00
Espresso Workshop

Espresso Workshop

location

Address

19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand

phone

Phone

093751463

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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