Espresso Workshop in Auckland Menu

FOOD MENU FOOD MENU
  • Cream Cheese and Raspberry Jam $6.00
  • Hot and Spicy Peanut Butter and Raspberry Jam $6.00
  • Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
  • Swiss Cheese with House Tomato relish $6.50
  • Prosciutto with Cream Cheese & Microgreens $8.00
  • Avocado and Lemon $7.50
  • Smoked Salmon with Citrus Caper Cream Cheese $10.00
  • Honey Toasted Granola with Spiced Fruit Compote $8.50

Nearby Sample Menus

  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • Pepperoni, Extra Cheese $5.00 ea
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • Large 18'' Cheese $25.00
    • Sal's legendary sauce and premium Wisconsin mozzarella
  • 3 Garlic Knots $4.00
    • Crushed garlic, EVOO ($1.50 each)
  • Queens Meal $39.00
    • 1 pepperoni pizza, 6 knots, 1.5 soda
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • Jim Beam Glazed Baby Back Pork Ribs Fingers $17
    • With spring onion salsa
  • Vegetarian Moroccan $19 / $27 / $39
    • Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
  • Cheese Platter $28
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
  • Union Post Beer Battered Chips $9.5
  • Jim beam bbq sauce $2.5
  • Dessert Chef's Special $13
    • With gourmet ice cream
  • Super Food Salad $19.5
    • Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
  • Grilled Chorizo and Chili Prawn Linguine Pasta $28
    • With garlic scallops, cherry tomato and spinach in a light curry sauce
  • Yakisoba
  • Prawnavo Salad
  • Egg $6.00
  • Crumbed Prawns $12.00
  • Squid Leg Karaage $9.00
  • Banana Tempura
  • Crumbed Camembert $9.00
  • Edamame $7.00
  • PRAWN, SQUID OR SEAFOOD $22.50
  • VEG/MEAT $15.00
  • 11. TOM YUM SOUP (PRAWNS OR SEAFOOD) $9.00
    • Traditional Thai hot and sour soup
  • 2. PRAWN ANGEL $11.50
    • Deep fried prawn wrapped in spring roll pastry
  • 43. YUM GAI TOD (Chicken Wings Chicken Meat) $19.50
    • Deep fried chicken wings top with Thai style chilli sauce, onion, coriander and spring onion
  • CHICKEN, BEEF, PORK $17.50
  • KING PRAWNS VERMICELLI $22.50
    • Stir fried vermicelli + prawns, ginger, black fungus, served in iron pot
  • CHICKEN, BEEF OR PORK $19.50
  • Juicy Karaage Chicken
    • fried chicken agedashi tofu fresh spring rolls rice, miso soup
  • Yakisoba 10.90
    • stir fried egg noodle with tasty Japanese sauce
  • Egg Chicken Cutlet On Rice
  • Creamy Prawn Katsu $8.90
    • w/tonkatsu
  • Tuna Tataki $12.90
    • seared finest tuna sashimi w/our special sauce
  • Spicy Kawa $5.90
    • spicy boiled chicken skin
  • Tompei $10.90
    • egg rolled fried pork & veges with our special tasty sauce
  • Sweet Prawn Sashimi $12.90
  • CHICKEN MADRAS
  • PRAWN MASALA
  • BOMBAY ALOO
  • ALOO GOBI
  • CHICKEN BIRYANI $13.00
  • CHEESE & GARLIC NAAN $4.50
  • CHICKEN JALFREZI
  • PAPAD 4 PCS $2.00
  • Roast Meals N/A
    • All meals served with potato, kumara, pumpkin, mixed veges and gravy
  • Pumpkin $0.60
  • Family Combo $26.95
    • 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
  • Pavlova $3.00
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Potato $0.50
  • Crispy Chicken - Sandwich / Roll $4.50/$5.50
  • Chicken Piece (each) $2.40
  • - Avocado smash with lemon & chili flakes
  • - Nutella
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • - Ham
  • - Marmite OR Vegemite
  • - Raspberry / Strawberry Jam
  • - Blueberry & Cream Cheese
  • SPECIALS $9.80
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Tiger’s Roar (Make it Korean spicy) $2
  • House Kimchi $3
  • Free-farmed bacon $4
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
  • Orange chocolate truffles $9.50
  • add fried egg $27.00
  • Seasonal vegetables $9.50
  • Green salad with ginger sesame dressing $7.50
  • Tomato, Mozzarella And Fresh Basil $19.00
  • 200g Angus Burger
    • with cheddar, onion jam, zucchini pickle, dijon mayo & fries
  • Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
  • Whole tray chocolate sponge cake $24.00
  • Banana cake $4.00
  • Hot chip $1.40
  • Potato top pie $2.30
  • Chicken thight $2.60
  • Bacon and egg $2.00
  • Custard pie $1.40
  • Choco log with icing $6.50
  • ‘birdseed’ honey muesli $12.00
    • fruit with yoghurt
  • Japanese slaw with ponzu dressing
  • Gf, nf, df, no coriander, contains raw eggs
  • Green salad with kale, broccoli, broccoleaf, quinoa, brazil nuts and orange mint dressing
  • Df, gf, vegan, no coriander contains nuts
  • Toast and spreads $10.00
    • with sourdough or brioche toast. Choose two spreads from: lewis road chocolate butter, fruit jam, fix n fogg smoke and fire peanut butter, ricotta, marmite, vegemite or honeycomb
  • Df, dressing contains soy (otherwise gf), contains nuts
  • -little $4.00
  • Okra $9.00
    • Poached okra topped with caramelized onion
  • "Mamak" Chicken Bites $9.50
    • Deep fired chicken bites coated with "Mamak" curry flavour
  • Mee Goreng $14.00
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Vegetables Murtabak $13.50
  • Beef Rendang $15.00
  • Crispy Squid $9.50
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • Pandan Soy Bites $8.00
    • Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Tofu Pudding with red bean $8.00
  • Tofu Pudding with tapioca $8.00
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Taro ball snowflake ice $13.80
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Red bean soup w/small taro ball $7.00
  • Boba snowflake ice $13.80
  • - 3 fillings $6.00
  • ●Pancakes
    • Fresh fruit maple syrup
  • Mushroom $3.50
  • ●Bagels
    • Green salad, avocado, cream cheese
  • - With hoki filet $10.90
  • Loaded potato wedges $9.90
    • With cheese, bacon sour cream
  • - 1 filling $4.00
  • ●Eggs benedict
    • Poached egg hollandaise toasted english bagel
Espresso Workshop

Espresso Workshop

location

Address

19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand

phone

Phone

093751463

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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