Address
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
Espresso Workshop in Auckland Menu
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FOOD MENU- Cream Cheese and Raspberry Jam $6.00
- Hot and Spicy Peanut Butter and Raspberry Jam $6.00
- Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
- Swiss Cheese with House Tomato relish $6.50
- Prosciutto with Cream Cheese & Microgreens $8.00
- Avocado and Lemon $7.50
- Smoked Salmon with Citrus Caper Cream Cheese $10.00
- Honey Toasted Granola with Spiced Fruit Compote $8.50
Nearby Sample Menus
- Lamb aittets, mint, feta, carrot, cumin $21.50
- Pasta, italian sausage, chilli, cress $ 21.50
- Mediterranean eggs, bacon $16.50
- Organic porridge, chia seed nuts $15.50
- Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
- Salmon breakfast salad, poached egg, seeds, almonds $16.50
- Corn fritters, bacon, tomato $16.50
- Half and half, fresh fruit, toast $15.50
- -Lrg $13.90
- Kebab on rice combo with chips is $0.5 extra
- Lamb satay kebab $11.90
- Combo deal add a 420ml & fries for $5.00
- -med $10.90
- Lamb donner kebab $11.90
- Hummus dip, pita & salad $9.90
- Falafel kebab $9.90
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- Profiteroles, ice cream, chocolate sauce
- Green salad $9.00
- Churros con chocolate
- Cremino al cioccolato
- Cherry + almond tart, mascarpone, praliné
- French country terrine, pickled cherries $24.00
- Coconut panna cotta, tropical fruit, gula melaka
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Hawkes Bay Lamb Rump
- Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
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Quinoa Salad (GF)
- With watermelon goats cheese and balsamic
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Skewer Platter (GF) (30pc/ 60pc) $68/$132
- Lamb koftas with coriander & pomegranate, molasses, Moroccan spiced chicken with cumin & lemon, chili jam prawn with coriander & time
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Sushi (GF) (30pc/ 60pc) $52/$80
- Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
- Salmon sushi, avocado, cucumber & ginger (GF)
- Moroccan lamb & sumac filo pie
- 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
- Whipped goats cheese tartlet, walnut & roast pepper
- Boiled Fish Egg (Orange Roughy Roe) - S / L $14.00/$35.00
-
Rice W/ Veges, Beef, Egg - No Meat $12.00
- Vegetarian
- Pork Loin Cutlet $13.00
- Oyako-don (Chicken w/ eggs) N/A
- Sushi Roll N/A
- Fried Chicken Intestine $25.00
- Fried Pancake Seafood & Spring Onion $20.00
- Boiled Ginseng Chicken $20.00
-
Eggs benedict $16.50
- poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
- Side hollandaise or garlic aioli $0.50 each
-
Goldie's beef burger $17.50
- Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
-
Wedges $12.50
- w/ bacon, sour cream and cheese
-
Minute steak $13.50
- w/ fried egg and fries
-
Chicken nuggets (4) $9.00
- w/ salad or fries
-
Scar's fish and chips $21.50
- light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
- Mushrooms, bacon, sauteed spinach or sausages $4.00 each
-
TOASTED SANDWICH $6.50
- two choices from Ham / Cheddar cheese / onion / tomato
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SMOKED SALMON & BREAD SALAD $16.00
- smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
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TERIYAKI CHICKEN WITH RICE $16.00
- beef stewed in a demi-glace sauce served with fried egg and rice
- STEAMED RICE $3.50
-
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
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MUESLI $9.50
- toasted muesli, berry compote & yogurt
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CRUMBED CALAMARI SALAD $16.00
- calamari, carrot, lettuce & salad leaves with creamy sesame sauce
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EGGS BENEDICT $15.50
- smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
- American HotDøg Cheese & Onion $3.50
- Steak $10.50
- Hawaiian burger $3.20
- Egg $2.00
- Potato Fritter $0.60
- Bacon $0.80
- Steak, Oyster Sauce & Veggies $11.50
- Chicken $11.80
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Char Mee
- Stir fried egg noodles with eggs, bean sprouts and chives
- -Lamb $13.50
- -Chicken / Beef $11.50
- -Chicken / Beef $11.50
- -Lamb $14.50
- -Fish Fillet / Prawns / Squids / Seafood $15.50
- -Chicken $11.50
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Satay Noodle
- Stir fried egg noodle and vegetables topped with tangy peanut sauce
- Butter Naan $3
- Chole Bhature $7.50
-
Karahi Lamb $11.50
- Pieces of tender lamb cooked with onion, tomatoes and capsicum with a touch of whole coriander, whole red chili and black pepper
-
Fish Masala $13.50
- Boneless fish chunks cooked to perfection in chef’s secret recipe
- Medu Vada Sambar $7.50
- Aloo Paratha $4.50
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Balti Chicken $10.50
- Boneless chicken blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
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Veg Pakora $6.50
- Fresh chopped vegetables smothered in chickpea batter and deep fried
- Or, Laksa seafood $13
-
A10. Lard Nar $11
- Fried flat rice noodles and choice of meat with dark soy sauce, mixed veges topped with tasty gravy sauce
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28.Deep Fried Beef $13
- Served with rice or rice & soup
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15. Hot plate seafood fried noodles $13
- served with soup
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4. Larb Gai (Spicy) $12
- Served with rice & soup
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A4. Steamed Chicken & Fried Noodles $12
- Fried egg noodles with vegetables in black soy sauce topped with steamed chicken
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Tod Mun $11
- Deep fried Thai fish cakes served with sweet chili sauce & rice
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9. Clay pot spicy beef on rice $12
- Served with soup & dipping sauce
- Sausage $1.50
- Chicken Kebab $2.80
- Lasagne $2.50
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Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce
- Hotdog Stick $2.50
- Curry Spring Roll $2.50
- Please Try Our Special Pie!!!
- Potato Sausage $2.50
-
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
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Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
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Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
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Labneh $6.00
- hung yogurt, Lebanese spices, olive oil
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Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
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Octopus $22.00
- grilled octopus, thyme, taramasalata
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Fattouch $8.00
- tomato, cucumber, sumac, radish, toasted Lebanese bread
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Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
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Sack Ang $9.50
- Delicious char grilled marinated diced tender beef with herbs and khmer homemade spices and topped with peanut sauce
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Slap Moan Chearn $8.50
- Deep fried marinated chicken wing with spices, salt and pepper
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Chu Em Lemon $20.50
- Your choice of deep fried battered pork, beef, chicken or prawns topped with delicious homemade lemon sauce
- -Beef, Chicken or BBQ Pork / Mixed Seafood , Squid, Prawns or Roasted Duck $19.50 / $22.50
- -Beef, Pork, Chicken or BBQ Pork / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 / $22.50
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Char Ba Mee (Mild or hot)
- Choice of one of the below with stir fried egg noodles with a combination of onions, spring onions bean sprouts and hot chilli
-
Chek Chearn $8.50
- Banana fritter topped with chocolate sauce and served with your choice of ice cream, choose vanilla, chocolate or strawberry
- -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
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STEAK SANDWICH $18.50
- Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
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PANCAKE $10.50
- Served with grilled banana and maple syrup
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SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
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CHICkEN FILLET & AV0CADO BURGER $16.00
- Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
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P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
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HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
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T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
- Bagel $1.00
Espresso Workshop
Phone
093751463
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , International
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
- Auckland Cafe Food Menus
- Auckland International Menus
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- Auckland Region International Menus