Espresso Workshop in Auckland Menu

FOOD MENU FOOD MENU
  • Cream Cheese and Raspberry Jam $6.00
  • Hot and Spicy Peanut Butter and Raspberry Jam $6.00
  • Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
  • Swiss Cheese with House Tomato relish $6.50
  • Prosciutto with Cream Cheese & Microgreens $8.00
  • Avocado and Lemon $7.50
  • Smoked Salmon with Citrus Caper Cream Cheese $10.00
  • Honey Toasted Granola with Spiced Fruit Compote $8.50

Nearby Sample Menus

  • - Slow Roasted Beef Barbacoa $11.90
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole - Mini $12.50
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • - Chargrilled Chicken a la Brasa $14.50 / $10.50 Mini
  • - Chargrilled Chicken a la Brasa $14.60
  • - Chargrilled Chicken a la Brasa $14.60
  • - Seasoned Mince Beef $5.50 / $10.50 Two
  • Raan Musallam POA
    • Marinated leg of lamb worked in a deliciously spicy masala - has that distinct touch of royalty (Minimum 24 hours notice required)
  • Achari Paneer(V) $ 20
    • Homemade cottage cheese cooked in Achari masala and pickling spices
  • Kadhai Sabji(V) $ 18.5
    • Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
  • Cheese Naan $ 5
  • Roomali Roti $ 6.5
  • Vegetarian Biryani(V) $ 19
  • Tawa ka Kukkad $ 24
    • Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
  • Handi Paneer(V) $ 19.5
    • Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
  • Fish Burger $ 19.5
    • Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
  • The Journeyman’s Breakfast $ 17.5
    • House cold smoked chicken, prosciutto, brie, house chutney, boiled egg, dukkah, salad & sourdough toast.
  • Melba Grill $ 21.5
    • Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.
  • Beef Berg & Blue $ 21
    • In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
  • Tonkatsu Ramen $ 19.5
    • Rich pork broth, pork belly, fresh noodles, spring onion, corn & tea poached egg.
  • Almond Waffles $ 19.5
    • Nutella mousse, caramalised banana, caramel dolce, candy almonds & chocolate crumb.
  • – Add manuka smoked bacon $ 2.5
  • Folded Omlette $ 17.5
    • Mushroom, tomato, rocket salad, caramelised onion, dukkah & salsa rosa.
  • Keema Naan (Chicken/Lamb) $ 5.00
    • Stuffed with spice & mince mixture
  • Rumali Roti $ 4.00
  • Paneer Naan (Cottage Cheese) $ 5.00
    • Stuffed with a special cheese mixture
  • Mushroom Masala $ 12.00
    • Mushroom cooked with tomato, onion & capsicum
  • Fish Pakora (8 pcs) $ 15.00
    • Deep fried fish coated in chickpea flour with ginger, garlic & spices
  • Plain White Rice $ 2.00
    • Plain white rice boiled
  • Cucumber Raita $ 4.00
    • Spicy yogurt with cucumber
  • Paneer Pakora (8 pcs) Half$10.00/Full$15.00
    • Deep fried paneer coated in chickpea flour with ginger, garlic & spices.
  • 1. Edamame $6.00
    • Steamed Soybean seasoned with salt
  • Small (6pcs) $15.00
  • kimchi—jjigae baekban $13.00
    • (kimchi stew with rice and side dishes)
  • galchi-jorim $40.00
    • (braised hairtail fish)
  • honghoptang $20.00
    • (skate stew)
  • gajami baekban $17.00
    • (grilled sole with rice and side dishes)
  • ddukguc $13.00
    • (rice-cake soup)
  • (M) $50.00
  • Pineapple Fritters $1.20
  • Donuts $1.20
  • Curry Rolls $2.20
  • Vegetarian Burger $5.00
  • Kumara Chips $4.50
  • Chicken Burger $5.50
  • Scallops $1.80
  • Chips $2.70
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Kushi-Yaki $18.00
    • Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
  • Hot Ladle Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
  • Crispy Chicken Kawali or Pork Belly Lechon $25.00
    • Lemongrass butter rice, sweet soy chili, salsa verde
  • Kingfish Crudo $19.00
    • Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
  • Chiko's Crispy Pata Pork Knuckle $32.00
    • With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
  • Squid with Black Bean Sauce / Hot & Spicy Squid / Salt & Pepper Squid / Maggi Sauce with Squid $26.00
  • Deep Fried Tofu with Salt & Pepper / Deep Fried Tofu with Maggi Sauce $23.00
  • Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
  • Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
  • King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
  • Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper Sauce $25.00
  • Sweet & Sour Chicken / Lemon Chicken / Hot & Spicy Chicken / Maggi Sauce Chicken $25.00
  • Green Beans with Pork Mince and Black Olive $24.00
  • Combination Omelette
  • White Rice (350ml) $2.00
  • Sweet & Sour Pork
  • Mandarin Special $13.00
    • (Prawn, Squid & Mixed Meats)
  • Chicken $9.00
  • Nasi Gorang
  • Beef With Black Bean Sauce
  • Mandarin Special $13.00
    • (Prawn, Squid & Mixed Meats)
  • Fried Rice with Egg $13.00
  • Beef with Black Bean Sauce on Rice
  • Shanghai Fried Noodle / Fried Noodles with Shredded Pork, Chicken & Duck / Stir-Fried E-Fu Noodles / Curry Fried Vermicelli with BBQ Pork & Shrimp $16.00
  • Chilli Round Beans with Pork Mince $22.00
  • Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
  • Fried Rice with Diced BBQ Pork & Shrimp / Fried Rice with Beef & Lettuce / Chicken Fried Rice/Noodles / BBQ Pork Fried/Noodles $16.00
  • Sweet & Sour Pork with Pineapples $20.00
  • Curry Chicken on Rice
  • CHANNA MASALA $8.50
  • ONION RAVA MASALA DOSA $11.50
  • MASALA DOSA $9.90
  • HOT & SOUR SOUP $5.00
  • PURI SABJI $9.90
  • CHILI PANEER $9.50
  • PLAIN NAAN $3.00
  • MALAI KOFTA $9.90
  • bacon egg quiche $2.80
  • Steak pie $2.50
  • Frankfurter roll $2.50
  • Bacon egg pie $2.80
  • Mince savoury $2.50
  • Pork pie $2.80
  • Steak and cheese $2.80
  • Steak mushroom $2.80
  • MILKSHAKE $3.50
  • SEA DOG $4.00
  • BATTERED MEAT PATTY $4.00
  • ONION RINGS X 6 $4.20
  • KABANA $3.30
  • PINEAPPLE FRITTER $1.20
  • SQUID RING $0.90
  • CHICKEN NUGGETS X 6 $4.80
  • Hunger pak $26.00
  • Mince savoury $1.50
  • Mince and cheese $3.20
  • Snak pak $7.50
  • Steak pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Steak and cheese pie $3.20
  • Dinner pak $20.00
  • Sausages, eggs & chips $10
  • Bowl of Chips $3
    • Small
  • 4 Mini Hot Dogs with Chips $6
  • Chicken Nuggets 6x $6
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • All kids meal with chips N/A
  • Mini Hotdogs 4x $6
  • Nachos $10
Espresso Workshop

Espresso Workshop

location

Address

19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand

phone

Phone

093751463

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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