Espresso Workshop in Auckland Menu

FOOD MENU FOOD MENU
  • Cream Cheese and Raspberry Jam $6.00
  • Hot and Spicy Peanut Butter and Raspberry Jam $6.00
  • Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
  • Swiss Cheese with House Tomato relish $6.50
  • Prosciutto with Cream Cheese & Microgreens $8.00
  • Avocado and Lemon $7.50
  • Smoked Salmon with Citrus Caper Cream Cheese $10.00
  • Honey Toasted Granola with Spiced Fruit Compote $8.50

Nearby Sample Menus

  • Mushrooms on Toast GFA, VG $17.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Sea, Sea, Land, Mouth $21.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • 2 crab sticks
  • 2 fish
  • PAUA FRITTER $6.00
  • HOT DOG $2.00
  • 1 prawn
  • 1 fish
  • $1.50 chips
  • POTATOES FRITTER $1.00
  • -For two $30.00
    • Half chicken, salad, bread
  • Eton mess $10.00
    • Berries, meringue, cream
  • "Birdseed" honey muesli $12.00
    • Fruit and yoghurt
  • Hot wings $12.00
  • -Add one of our house made bastes. $3.00
    • Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
  • Large $15.00
  • See list on your table stand for what's in our cabinet today.
  • Medium $10.00
  • Add an extra roll $4.00
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Pack (Super Save) $19.00
    • 3 fish, 4 sausages, 5 mussel, 4 crab stick, 5 potato fritter and $2.00 chips
  • Sausages $1.10
  • Chicken Egg $4.60
  • Egg, Pineapple, Cheese $ 0.70
  • Oyster $1.50
  • Egg $2.50
  • Special $16.00
    • 3 fish, 4 crab sticks, 4 mussels, 2 oysters and $3.00 chips
  • Sea Dog $3.60
  • 19. Udon $12.00
    • Udon noodles with fish cakes and vegetables in clear soup
  • 28. Patty Sushi Platters From $30.00
  • 18. Seafood Fried Noodle $14.00
  • 27. Asahi Bento $16.00
    • Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
  • 22. Tempura (or vege tempura) $12.50
    • Prawns and vegetables deep fried in fresh oil
  • 3. Pork Katsu Don $13.00
    • Deep filed pork cutlets with pan fried vegetables over rice and miso
  • 14. Fish Katsu $14.00
    • Deep fried fish cutlets with vegetable salad, rice and miso
  • 37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00
  • Sausage / Mussel / Crabstick / Donut $1.20
  • Ham & cheese / Ham & egg $4.00
  • Combo h $10.00
    • 2 chicken cheese burgers, $2.50 chips
  • Chicken wing $0.80
  • Combo d $15.00
    • $4.00 chips, 2 fish, 2 potato fritters, 2 hamburgers
  • Golden potato $0.50
  • Combo b $10.00
    • $2.50 chips, 1 fish, 2 hamburgers
  • Chicken breast $2.50
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Spinach, walnuts & blue cheese $7.00
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • chicken $10.00
  • margherita (VEG) $6.00
  • kathi(VEG) $10.00
  • satay/souvlaki-plus $0.50
    • chicken/lamb/mix
  • grilled chicken $10.00
  • mix $8.5 / $12
  • falafel(VEG) $8.5 / $12
  • add combo of chips and drink for just $3.5
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • Wonton ramen $15.00
  • Fried Wonton 6 pcs $9.00
  • Crumbed Fish Fillet Chicken Fillet Pork Chop shrimp Ramen $15.00
  • Pork Chop chicken fillet $14.00
  • Corned Beef & Egg sandwich $6.00
  • Pan Fried Dumplings ramen $15.00
  • Baked Crumbed fish fillet/chicken fillet/pork chop & fried rice/spaghetti $15.00
  • Sausage & Egg noodle Macaroni $8.00
  • shrimp with sweet made tomato S($25)/M($38)/L($54)
  • steamed dumpling $10.00
  • stir fried tofu with veges served with rice R($13)/L($15)
  • deep fried of beef/pork/chicken with thick sweet sauce $34.00
  • thick vege and seafood soup with noodle R($13)/L($15)
  • stir fried of shrimp and vege with rice R($15)/L($17)
  • spicy vege soup with bowl of rice R($11)/($13)
  • beef with thick sweet sauce S($20)/M($28)/L($36)
  • Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
  • Wonton with special soup $8.00
  • Vegetable noodle soup SS$13/CS$22/FS$35
  • Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
  • Lamb Stew $15.00
  • with beef / with chicken / with ham $13.00
  • With squid / with beef / with lamb / with chicken $14.00
  • RICE COMBO $12.00
  • Steak & cheese $4.30
  • Potato top mince $4.30
  • Sausage roll $2.50
  • Chicken $4.30
  • Steak & bacon $4.30
  • Toasted Sandwiches $4.30
  • Steak & pepper $4.30
  • Mince & cheese $4.30
Espresso Workshop

Espresso Workshop

location

Address

19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand

phone

Phone

093751463

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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