Espresso Workshop in Auckland Menu

FOOD MENU FOOD MENU
  • Cream Cheese and Raspberry Jam $6.00
  • Hot and Spicy Peanut Butter and Raspberry Jam $6.00
  • Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
  • Swiss Cheese with House Tomato relish $6.50
  • Prosciutto with Cream Cheese & Microgreens $8.00
  • Avocado and Lemon $7.50
  • Smoked Salmon with Citrus Caper Cream Cheese $10.00
  • Honey Toasted Granola with Spiced Fruit Compote $8.50

Nearby Sample Menus

  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Pick a size
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • -Honey sriracha
  • -Large $12.90
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • -BBQ
  • Pineapple Fritter with Cinnamon Sugar $2.00
  • Chunky Potato Chips (pre scoop) $2.70
  • Battered Tarakihi Burger $8.30
  • Won Ton (per piece) $0.90
  • Chunky Potato Chips (pre scoop) $4.10
  • Moro Bar $2.80
  • Plain Wedges $2.70
  • Donut with Cinnamon Sugar $1.40
  • Beef lemongrass salad $14.00
    • Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Gluten free bread $2.50
  • Brioche french toast $15.00
    • Grilled bacon, caramelized banana with berry couli and canadian maple syrup
  • Steak meal $18.00
    • Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries
  • Kumara chips with aioli $7.50
  • -add free- range egg $1.00
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Check the blackboard for our new mouth watering daily specials.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Served Tue — Sun 12 — 2.30pm.
  • Omelette $8.50
    • Tomato, Mushroom, Onion & Cheese with Bacon or Ham
  • Bacon & Egg Muffin $3.50
    • Bacon, Egg, Hash Brown, Cheese & Muffin
  • Classic Burger $9.50
    • Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • Chicken & Chips $5.40
    • 1 x Chicken Thigh & Regular Chips
  • Kiwi Breakfast (Small) $9.50
    • 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
  • Kiwi Breakfast (Big) $13.50
    • 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
  • Classic Chicken $8.00
    • Baked Chicken Thigh, Chips, Egg & Salad
  • CHICKEN BREAST IN BATTER WITH SWEET CORN SAUCE $21.50
  • BEEF IN BLACK BEAN SAUCE $21.50
  • SAUTEED SLICED BEEF WITH PICKLED GINGER & PINEAPPLE $21.50
  • CHINESE SAUSAGE $8.50
  • DRUNKEN CHICKEN -
  • FRIED STICKY RICE -
  • STEAMED WHOLE BLUE COD $38.50
  • FRESH KING PRAWNS SWEET & SOUR $32.50
  • Vege (15 pcs) free miso $10.90
  • Prawn $10.90
  • Teriyaki chicken on rice $7.50
  • -7 pcs $10.00
  • Chicken $10.90
  • Prawn $13.90
  • Teriyaki salmon $13.90
  • Beef $10.90
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Sisig $6.00/$8.00
  • Pakbet $6.00/$8.00
  • Dinuguan $6.00/$8.00
  • Pork Barbeque $2.00/$6.00
  • Lumpia Shanghai $8.50
    • Crispy Spring Rolls with Pork
  • Pansit Canton $8.50
    • Sautéed Canton Noodles with Chicken
  • Chicken Apritada $6.00/$8.00
  • PUNJABI THALI $14.50
    • SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • BHALLA PAPDI $7.80
  • PLAIN DHOKLA PLATE $2.50
  • PALAK PANEER $7.90
  • KACHORI $1.50
  • DAL MAKHANI $7.00
  • PANEER CUTLET $1.50
  • RAJMA CHAWAL $8.90
  • Poppadom $3.00
    • Served with mango chutney
  • Onion Rings $5.00
  • Raita $5.00
    • Yogurt mixed with cucumber, carrots and spices
  • Chicken Tikka Masala $18.00
    • UK favourite, Roasted chicken pieces cooked in spices and herbs
  • Garlic Prawns Wrap $12.00
    • Tandoori cooked Garlic Prawns rolled with fresh salad, olive oil and salt & pepper
  • Butter Chicken $18.00
    • Boneless bbq chicken, cooked in tomato & butter gravy
  • Home Made Ice Creams (3 Scoops) $8.00
    • Choice of (Rose/Mango/Paan)
  • Chicken Pizza $15.00
    • Trimmed chicken thigh fillets and mozzarella cheese
  • Vegan Manakish $6.50
    • Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
  • Chicken and cheese $6.99
    • shred butter chicken, mushrooms & cheese
  • Chicken Pretzilla $6.90
    • creamy chicken and mushrooms with sesame topping
  • Halloumi $5.00
  • Mince & Cheese $6.90
    • lamb and beef ince with pomgranade and cheese
  • Plain classic sweet $3.20
    • with cinnamon or chocolate or cocoa poppy
  • Cheese & marmite $4.50
  • Cheddar cheese $4.50
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Pickle Chicken
    • with rice & can of Coke
  • Plain Roti $2.00
  • Garlic Roti $2.50
  • Lamb Masala $10.00
    • lamb cooked in a capsicum, onion, spices and Curry
  • Garlic Naan $2.50
  • Palak Chicken
    • with rice & can of coke
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
  • Seafood Laksa $29.50
    • Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • CreamyTom Kha Gai $12.50
    • Spicy creamy sopup of chicken
  • Pad Thai Puk V $20.90
    • Stir fry rice noodle with fresh veges
  • South Indian Curry $20.90
    • Of okra, beans & fresh tomato
  • Dragon & Phoenix Szechuan $28.90
    • Wok fry chicken & prawns, tangy garlic chilli & vege
  • Dutch Chocolate Cake $10.50
    • Served warm on a sea of chocolate sauce & fresh cream
  • Combo 420ml drink $ 12.99
  • Single $3.50
  • Single $2.50
  • Chicken Kebab Combo $12.00
    • Chicken kebab, chips and a 420ml drink
  • Open Kebab n rice
  • 2 Piece Pack $ 6.50
    • 1 thigh, 1 drumstick and regular chips with cosmo's tasty chicken salt
  • Chicken Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Open Kebab Combo $12.00
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • Thickshake $4.00
  • Gravy $1.50/$3.50
  • Meat Only $5.50/100g
  • Egg Burger $3.50
  • Beef Burger $6.00
  • Crackle $1.00
  • Sausages $1.20
  • Chicken $6.00
Espresso Workshop

Espresso Workshop

location

Address

19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand

phone

Phone

093751463

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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