Espresso Workshop in Auckland Menu

FOOD MENU FOOD MENU
  • Cream Cheese and Raspberry Jam $6.00
  • Hot and Spicy Peanut Butter and Raspberry Jam $6.00
  • Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
  • Swiss Cheese with House Tomato relish $6.50
  • Prosciutto with Cream Cheese & Microgreens $8.00
  • Avocado and Lemon $7.50
  • Smoked Salmon with Citrus Caper Cream Cheese $10.00
  • Honey Toasted Granola with Spiced Fruit Compote $8.50

Nearby Sample Menus

  • Chicken $11.00
  • Egg Burger $3.20
  • Chicken $9.50
  • Mussel Fritter $2.50
  • Pork $9.50
  • Corn Fritter $2.50
  • Cheese Burger $3.20
  • Cheese $2.20
  • Chicken kebab $9.00
  • Cheese Burger $4.50
  • Mix kebab $9.00
  • Tomato $1.00
  • Egg Burger $4.50
  • Pineapple $1.20
  • TARTARE SAUCE
  • Fish Cake $3.20
  • Large (20pcs) $38.00
  • Chicken Katsu
  • Seared Tuna $16.00
    • with yuzu citrus dressing
  • Sashimi (6pcs)
  • Chef's Selection $25.00
    • tuna, salmon, white fish, prawn & scallop (7pcs)
  • Tofu $12.00
  • Assorted Tempura
  • Chamame $7.00
    • premium edamame beans
  • Lamb $12.00
  • Large $15.00
  • CHOICE of TWO $15.00
  • Lamb $15.00
  • Lahmajun $15.00
    • tasty mince and onion, topped with tomato, rocket and lemon
  • Tahini Sauce
  • Small $13.00
  • Kiymali $15.00
    • tasty mince and onion, topped with egg
  • BBQ Duck $10.00
  • Chicken $14.00
  • 2 Combination $18.00
  • Beef with Ginger and Spring Onion $17.00
  • Fish Head with Beancurd Casserole $18.00
  • Combination Seafood Casserole $23.00
  • Braised Fish & Sweet Com $17.00
  • -Regular $12.00
  • MEALS-all meals include salad chips & 2 fried egg
  • Vege burger $4.50
  • Cheese $3.90
  • Steak $4.80
  • Curry & rice roll $2.00
  • Sausages $1.70
  • Mussels $1.40
  • Bacon $4.50
  • - With beef mince $8.50
  • Wedges with sour cream or sweet chilli sauce $5.00
  • Sausages & eggs breakfast $9.50
  • Scrambled eggs on bagels or croissant $7.50
  • Scrambled eggs on toast $8.50
  • Omelette with toast $12.00
    • Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
  • Nachos
  • Chips $3.80
  • BULGOGI POT $15.00
    • savoury beef stew served with 7 side dishes & rice
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 2 piece prawn, marinated chicken
  • NENG-MYUN(V) $14.00
    • ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
  • KIMCHI JJIGAE $15.00
    • spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
  • JEON 6 PCS
  • AL-TANG $16.00
    • spicy fish roe soup with tofu and vegetables served with 3 side dishes
  • SALAD
  • DOEN-JANG
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 2 Fish; 1 Cup Chips $6.50
  • Triple Cone $4.00
  • Double Cone $3.00
  • 10 Spring Rolls $2.00
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
  • Salad
    • lettuce, tomato, onion, carrot
  • Kumara $ 0.60
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Bolognese can be served with spaghetti or vegetables
  • Pumpkin $ 0.60
  • Potatoes $ 0.50
  • (Refer to our specials board) $11.00
  • Spinach & Ricotta Dumplings $15.50
    • Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Calamari Salad $25.00
    • Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
  • Crispy Peroni Battered King Prawns $17.00
    • Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
  • Fettuccine al Pollo $16.00 / $22.00
    • Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
  • Fettuccine al Pollo Affumicato $16.00 / $22.00
    • Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
  • Caesar Salad $25.00
    • With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
  • Pork & Chive Gyoza $7.00
  • Spicy Pork Don $11.50
  • Tofu Teriyaki Don $11.50
  • Salmon Teriyaki Don $13.50
  • Udon $10.00
  • Chicken Teriyaki Don $11.50
  • Vegetable Gyoza $7.00
  • Salmon Shasimi Don $13.50
  • Vege, avocado & pesto $9.50
  • Mussel $1.30
  • Chicken & chilli $9.90
  • Vege & avocado $8.50
  • -banana $2.00
  • Steak & satay $12.00
  • -3 for $1.50
  • Vege & pesto $8.50
  • Omelettes N/A
    • smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • Breads and Dips N/A
    • cheesy garlic pizza bread w a trio of dips and selection of olives
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Potato Cake or Benedict N/A
    • homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
  • Corn Fritters N/A
    • fresh fritters served w bacon, spinach, avocado, poached eggs and relish
  • Eggs on Toast N/A
    • eggs any style on toasted ciabbata
  • Beef Burger N/A
    • beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
Espresso Workshop

Espresso Workshop

location

Address

19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand

phone

Phone

093751463

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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