Espresso Workshop in Auckland Menu

FOOD MENU FOOD MENU
  • Cream Cheese and Raspberry Jam $6.00
  • Hot and Spicy Peanut Butter and Raspberry Jam $6.00
  • Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
  • Swiss Cheese with House Tomato relish $6.50
  • Prosciutto with Cream Cheese & Microgreens $8.00
  • Avocado and Lemon $7.50
  • Smoked Salmon with Citrus Caper Cream Cheese $10.00
  • Honey Toasted Granola with Spiced Fruit Compote $8.50

Nearby Sample Menus

  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Hot Wings $14.00
  • Fresh Churros $10.00
    • w chocolate or hot caramel
  • Dos Chicken Tostadas $12.00
  • Zucchini w. sweet corn, con queso, pepita crumb bean
  • Fries and Chipotle Mayo $8.00
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
  • 66. PAD PED PED YANG $24.50
    • Spicy stir fried roasted duck meat with herbs, pepper seed, bamboo, beans, carrot and capsicum
  • 26. PAD PRIK SOD
    • Stir fried fresh chili and mixed vegetables
  • 35. PRA RAM (WITH PEANUT SAUCE)
    • Stir fried mixed vegetables topped with peanut sauce
  • 51. SPAGHETTI PAD KEE MAO
    • Stir fried with meat, onion, broccoli, bamboo shoot, bean, mushroom and hot basil
  • 68. PAD KHING DUCK $25.50
    • Stir fried roasted duck meat ginger, cauliflower, mushroom, baby corn, black fungus, capsicum, onion and celery
  • PRAWNS, SQUID OR SEAFOOD $20.50
  • 27. PAD KHING
    • Stir fried with ginger, Chinese cabbage, cauliflower, mushroom, celery, black fungus and baby corn
  • LARB DUCK $23.50
    • Sliced duck meat tossed with chili powder Thai spice, crushed rice, coriander, lemon juice
  • Chicken Chow Mein $12.50
  • Fish Cake $2.50
  • Steak Chow Mein $12.50
  • Curry Prawn & Veges on Rice $15.50
  • Chicken Nugget (12) $9.00
  • Lemon Chicken (boneless) $15.00
  • Combination Fried Rice $14.50
  • Chicken Cashew Nuts & Veges $15.00
  • Pineapple Fritter $1.20
  • Vegetarian $4.80
  • Sausage $1.50
  • Singapore Rice Noodle $13.50
    • BBQ pork, prawn with rice noodle tossed with onion, carrots and bean shoots in a light curry sauce
  • BBQ Pork $12.00
  • Steak $4.20
  • Squid ring $1.00
  • curry Chicken $12.00
  • -bacon (3 rashers), red onion and cheese $17.90
  • -smoked salmon, caper and cream cheese $11.90
  • smoked chicken salad $19.90
    • with mixed greens, feta, tomato, avocado, red pepper and dressed with vinaigrette
  • pancakes $10.00
    • served with grilled banana, bacon and maple or golden syrup
  • big breakfast $22.90
    • served with eggs (any style), sausage bacon, mushrooms, hash browns, grilled tomato and toast
  • beef salad $10.00
  • -avocado (seasonal) $3.00
  • sides:
  • Barbecue Pork $10.50
  • BBQ Pork Noodle $7.50
  • C (4 - 6 people) $49.00
    • Special Chow Mein, Chicken Cashew Nuts, Sweet & Sour Pork, BBQ Pork Fried Rice, 12 Wontons
  • Whole Chicken $15.00
  • Sausage $1.20
  • Barbecue Pork $12.00
  • Honey Chicken $11.50
  • Chicken $11.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Toast & Bagel Selection
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • smoked salmon $18.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • -Mix Seafood or Prawns $14.50
  • -Mix Seafood or Prawns $14.50
  • Lamb Kebab with Rice & Salad / Lamb Kebab with Chips $13.00
  • Lamb Pita $12.00
    • Salad lamb with sauce in pita bread
  • -Chicken, Beef or Lamb $13.50
  • -Prawns or Mixed Seafood $17.00
  • Sizzling Beef/Chicken/Lamb $14.00
    • Stir fried marinated meat with pepper and garlic, thai herbs & mix vegetables
  • -Vegetarian $9.50
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Meat $3.00
  • Potato Bites $3.90
  • Chicken Tenders $4.90
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Cheese $3.00
  • Double Topping $5.00
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Olives & feta $7.00
  • AFTER 3PM
  • Chorizo & potatoes $8.00
  • Calamari $9.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Teriyaki Salmon $21.00
  • Spicy Pork $12.00
    • with vegetables & chili sauce
  • Vegetable Tempura (6 pieces) $6.00
  • Yakiniku Beef $18.00
  • Teriyaki Chicken $16.00
  • Teriyaki Salmon $15.00
    • with seaweed salad
  • Pork Katsu $15.00
    • with vegetable salad
  • Teriyaki Chicken Udon Noodles $10.00
    • in Soup
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • -Prawns $13.00
  • Noodle Soup
    • Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
  • -Seafood $12.00
  • -Option: + Prawns $2.00
  • -Option: + Prawns $2.00
  • Nasi Goreng
    • Malaysian style wok fried rice
  • -Option: + Prawns $2.00
  • Pork belly boiled in soya sauce $19.80
  • Beef braise cooked with tomato soup in hot pot $22.80
  • Fried chicken with potato in the chili sauce $30.00
  • Sliced top side beef and beef tripe mixed with chilli sauce $13.50
  • Squier and shrimp fried with vegetables $19.80
  • Double cooked pork slices $17.50
  • Deep fried the small yellow croaker with soy sauce $21.00
  • Pork belly noodles $11.00
  • Chicken Katsu Salad $5.50
  • SALMON FISH & VEGE $5.00
  • Fried Sushi $0.80
  • BACON & EGG CHEESE $3.80
  • Lamb Shank $6.50/$8.50
  • Chicken Kebab $2.80
  • Lamb Samosa $2.50
  • Chicken Fried Rice $6.00
  • Chicken Chilly $18.00
  • chicken Tikka Masala (Med) $16.00
    • chicken cooked wi spicy gravy with green pepper
  • Pakora $6.00
    • Chopped vegetable mildly spiced dipped in batter and deep fried
  • Lamb Kabuli $16.00
    • Lamb cooked in cream and yogurt
  • Sweet Corn Soup (ChickenNeg) $8.00
  • Onion Kulcha $4.00
    • Naan stuffed with onions
  • Chicken Methi Masala $16.00
    • succulent pieces of chicken carefully tosses in, garlic, onion, and fenugreek
  • Chicken in Garlic Sauce $18.00
Espresso Workshop

Espresso Workshop

location

Address

19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand

phone

Phone

093751463

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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