Address
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
Espresso Workshop in Auckland Menu
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FOOD MENU- Cream Cheese and Raspberry Jam $6.00
- Hot and Spicy Peanut Butter and Raspberry Jam $6.00
- Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
- Swiss Cheese with House Tomato relish $6.50
- Prosciutto with Cream Cheese & Microgreens $8.00
- Avocado and Lemon $7.50
- Smoked Salmon with Citrus Caper Cream Cheese $10.00
- Honey Toasted Granola with Spiced Fruit Compote $8.50
Nearby Sample Menus
- Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
- Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
- Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
- Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
- Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
- Heirloom Tomato / Avocado / Poached Egg $4 each
- Buckwheat Freedom Loaf by The Midnight Baker $2
- Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
- EXTRA: EGG, CHEESE, PINEAPPLE, TOMATO $0.50
- STEAK CHOW MEIN
- KING PRAWN & GARLIC & SPRING ONIONS $19.90
- SERVES 4-6 PERSONS $38.00
- SWEET IN SOUR PORK
- SCALLOP $1.50
- BEEF MUSHROOMS OYSTER SAUCE $10.90
- COMBINATION MEATS WITH SEASON VEGES $11.00
- -Burger $4.50
- -Combo $10.00
- -Burger $6.00
- 1/4 Chicken Piece $4.50
- 1/4 Chicken Combo 2 $9.50
- Yokum Burger
- - Combo $8.50
-
Lunch Time Special 1 $5.00
- 1/4 Chicken & mixed salad
- -Smoky bacon, roast pumpkin + creamy tomato sauce (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
- ●Select a dressing
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Grilled or Battered Fish Tenders $12.00
- Fries + salad
-
Grilled Bruschetta $9.90
- Ricotta + cannellini bean purée, tomato, basil + olive oil
-
Seafood Chowder $16.50
- Potatoes, corn + ciabatta
- ●Choose your leaves
- -Caesar / French / Italian Red Wine / Citrus Herb Dressing $2.20
-
Crumbed Chicken Burger $21.90
- Streaky bacon, cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
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BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
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VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
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CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
-
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
-
MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
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TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
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THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
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SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
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DEER ON “SHROOMS” $14.90
- Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
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THE HAWAIIAN LU'AU $12.90
- grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
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CHICKEN TENDERS 4 PCS $6.90
- double-crumbed or cajun-grilled
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CHIC & CHEESE $6.90
- chicken strips, cheese, tomato sauce, lettuce, tomato
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CRANBERRY FEST $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
- Add a Drink & Steak Fries $6.50
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THE MELT $10.90
- grilled chicken breast, cheddar cheese,wholegrain mustard, lettuce, onion,tomato, relish, free-range mayo
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“SCHNITZY” CHICK $11.90
- double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
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Smoked Vege $8
- w Eggplant Sauce
- Thin & Spicy $1.50
- Sauerkraut Small $6 Large $10
- Black Forest $8
- Collard Beans Small $6 Large $10
-
Pork Rib $6
- per 100g
- Mutton $13
- Bourbon, banana & maple $8
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Pasta of the Day
- (check our board)
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
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Chocolate Mud Cake
- w/ vanilla ice cream
- bacon $4.00
-
Omelette $14.50
- (choose 2 fillings from extra's below)
- Eggs Benedict on Potato Hash
-
Gourmet Burger with Fries $14.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
- w/ salmon $18.50
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Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
- Panna cotta with winter berry compote and sablé $12.00
-
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
- Ask about the daily specials
-
Insalata mista $9.00
- Mixed salad of roast vegetables
-
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
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Antipasto of the day
- Always changing, always good
-
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
- Teriyaki chicken don $11.50
- *=Dishes suitable for vegetarian
- Miso ramen $12.00
- Pork yakisoba $12.00
- Sashimi lunch box $14.00
- Step2: vegetables
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Gomoku udon $12.50
- fish cake
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Teriyaki $14.00
- Salmon
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Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
- Dinuguan $6.00/$8.00
- Beef Kaldereta $6.00/$8.00
- Kare-Kare $6.00/$8.00
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Pansit Bihon $8.50
- Sautéed Rice Noodles pork and chicken
- Menudo $6.00/$8.00
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Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
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Teriyaki Chicken $12.50
- Grilled Chicken with Teriyaki sauce
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Kiwi shashlik $17.90
- Beef skewers served with fried eggs, chips and grilled tomato
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Szechwan steak $20.90
- Served with vegetables and szechwan sauce with a choice of chips or potato mash
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Lamb seekh $15.90
- Marinated mince served with steamed vegetables and garlic sauce
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Smoked salmon $9.90
- Smoked salmon, fried noodles, capers, cottage cheese, roasted cashew and orange dressing
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Garlic steak $20.90
- Served with vegetables and garlic sauce with a choice of chips or potato mash
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Chinese sizzling veg delight $21.90
- A tasty combo of soft cottage cheese and sauteed veges with a blend of aromatic sauces accompanied by fried rice
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Veg sizzler with szechwan sauce $19.90
- Served with vegetables and vege cutlet with szechwan sauce and noodles
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Chilli cheese toast * $7.90
- Served with fries/ salads
-
Stir fry (chicken, prawn) $12.00
- Served with rice
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Fish curry $12.00
- Served with ricem or roti
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Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
- We also take chaiser orders for curries only $20.00
-
Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
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Prawn curry $15.00
- Served with ricem or roti
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Chicken chopsuey $12.00
- Served with rice
-
Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
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Mutter pulao $8.99
- Basmati rice cooked with gran peas
- Masala Poppadoms $3.99
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Mushroom Tikka $14.99
- Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
- Vinegar onion / Poppadoms (5) $2.99
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Onion bhaji $4.99
- Spiced onions mixed with chickpea flour batter and fried
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Jeera Aloo $11.99
- Potatoes cooked with cumin seeds and spices
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Malai Kofta $13.99
- Potato balls cooked in mid creamy sauce
- Fruit cream $4.99
- Large (12 inch) $24.50
-
Margherita (Vegetarian)
- House tomato sauce & mozzarella
- Regular (9 inch) $18.50
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Christy
- Barbecued chicken, red onion, pineapple, hickory barbecue sauce & mozzarella
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Old-Fashioned Banana Split $10.50
- Fresh banana, served with 2 scoops of vanilla ice-cream, fresh cream & chocolate sauce
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Old-Fashioned Banana Split $10.50
- Fresh banana served with two scoops of vanilla ice cream, fresh cream & chocolate sauce
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Oven-Roasted Potato Wedges $11.00
- Twice roasted baby Agria potatoes in fresh herbs, served with salsa and sour cream
- Large (12 inch) $12.00
Espresso Workshop
Phone
093751463
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , International
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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