Espresso Workshop in Auckland Menu

FOOD MENU FOOD MENU
  • Cream Cheese and Raspberry Jam $6.00
  • Hot and Spicy Peanut Butter and Raspberry Jam $6.00
  • Scrambled Egg with Crispy Pancetta and Fresh Tomato $10.00
  • Swiss Cheese with House Tomato relish $6.50
  • Prosciutto with Cream Cheese & Microgreens $8.00
  • Avocado and Lemon $7.50
  • Smoked Salmon with Citrus Caper Cream Cheese $10.00
  • Honey Toasted Granola with Spiced Fruit Compote $8.50

Nearby Sample Menus

  • Chop suey
  • Steak $10.00
  • BBQ pork $10.00
  • Combination meat $11.50
  • N° 3 $6.00
    • 1fish, 1 sausage, 2 wontons, $2 chips
  • Pork $11.50
  • Hot curry dishes
  • Combination meat $11.50
  • Beef Short Rib Stew $15.00
  • Stir Fried Vege & Tofu (Teriyaki/ Spicy Teriyaky) $12.00
  • 36-39 Include Rice, Side Dishes & Kimchi
  • Spicy Soft Tofu Soup $13.00
  • Teriyaki Chicken $12.50
  • Yaki Udon With Prawns $14.00
  • Teriyaki Salmon $16.00
  • Teriyaki Tofu $14.00
  • Paprika spiced creamed beans $5
  • Roasted mushroom (v) $4.50
  • House hot-smoked salmon $8
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Scallop & Prawn Spaghettini $29.5
    • garlic, white wine, parsley & chilli
  • Tomato & fresh basil $8
    • w/- extra virgin olive oil
  • Fresh tomato, basil & buffalo mozzarella $24.5
    • w/- truffle oil
  • Eye Fillet Carpaccio $26.5
    • truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
  • Pepperoni $25.9
    • Pepperoni, olives, chilli, cherry tomatoes & anchovies
  • Salami $25.9
    • Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
  • Oven Baked Scallops $19.5
    • served in the shell w/- basil, mint brandy & breadcrumbs
  • Fettuccine $27.5
    • char-grilled chicken, porcini mushrooms, spinach, leeks & cream sauce
  • Seafood Spring Roll $3.50
  • Steak Burger $7.20
  • Cheese & Onion $3.70
  • Crumbed Chicken Breast Meal $10.40
  • Chicken Nuggets (6pcs) $3.00
  • Battered Hoki $9.50
  • Cheese & Pineapple $3.90
  • Battered Mussels $1.10
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Toppings $0.5
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Additional Scoop $4
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Please Ask The Waiter For Today’S Salad $9.5
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Vege & Shredded Duck on Rice / Eggplant with Salted Fish on Rice / Kung Po Chicken on Rice $12.00
  • Fried Prawn with Cashew Nut $32.00
  • Prawn Wonton Soup / Prawn Wonton Noodle Soup $10.50
  • Jee Jee Marinade Chicken Hot Pot $38.00
  • Beef in Sichuan Spice / Fried Beef on Oyster Sauce / Beef & Black Bean Sauce $35.00
  • Combination (3) of BBQ or Roast $58.00
  • Fried Sticky Rice with Preserved Meat Sausage $15.80
  • King Prawn Fried E-Foo Noodle $14.80
  • Steak & Onion & Egg Roll $4.50
  • Batter Sapper $4.99
  • Corn Beef & Egg & Cheese Toastie $4.50
  • Crab Stick $ 1.20
  • Bacon & Cheese Burger $4.50
  • Kumara Chips $4.00
  • Teak & Onion Roll $3.50
  • Fish Cake $2.00
  • Tempura Udon $12.5/$16
  • Salmon Sashimi Combo $15.00
  • Teriyaki Chicken Combo / Katsu Combo ( Chicken/Pork) / Teriyaki Beef Combo $14.00
  • Spicy Chicken Donburi / Teriyaki Tofu Donburi $9.50
  • Tofu Salad Noodle $13.00
  • Japanese Udon $10.00
  • Ttopoki $9.00
  • Salmon Sashimi Salad Noodle $14.00
  • T-Bone Genuine NZ Grass Fed Angus 500g $42.00
  • Sautéed Portobello Mushrooms $16.00
    • on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries
  • Banana Fritter
    • with maple syrup and ice cream
  • Settlers Big Breakfast $21.00
    • Bacon, eggs, sausages, mushrooms, tomatoes, onions, hash browns & black Pudding
  • Fresh Fish of the day $32.00
    • Pan fried & served with a caper cream sauce,
  • Salad $6.00
  • Seafood Symphony $39.00
    • Chefs selection of fresh seafood from the markets
  • Smoked Chicken Salad $16.50
    • with peanut chilli mayonnaise, red onion & crispy noodles
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Teriyaki Chicken $14.50
  • Curry Chicken Katsu $13.50
  • Vegetable Tempura $2.50
  • Tuna $1.20
  • Chicken Donburi $13.00
  • Prawn $1.20
  • Potato Balls $1.50
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • - Chicken Breast $18.90
  • Body Building Breakfast $19.90
    • 3 eggs, tomatoes, bacon, sausages & mushrooms with fried potatoes, toast & relish, Scrambled - Poached - Fried
  • Toasted Muesli $11.90
    • fresh fruit, yogurt & honey
  • Savoury French Toast $18.90
    • with bacon, grilled banana, tomato & fried potatoes
  • - Smoked Chicken $18.90
  • Palazzo Mess $18.90
    • 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
  • On display in cabinet
  • Children's half size portions available $12.50
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Beef Cannelloni Reg $15
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Pestcatore R $22.00 / L $25.00
    • Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • CHIP: garlic aioli, spring onion, tomato sauce $10.00
  • Fried mussels (3) $4.00
  • Smoked fish pie croquette $5.50
  • Crumbed haloumi (2) $5.50
  • Spiced fish tacos: with chips or salad $16.00
  • with chips, slaw & one sauce
  • Fishsmith chopped salad
  • Crispy calamari (6) $6.00
Espresso Workshop

Espresso Workshop

location

Address

19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand

phone

Phone

093751463

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
19 Falcon Street, Parnell, Auckland, Auk, 1052, New Zealand
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