Essence of India in Christchurch Menu

Essence of India in Christchurch has no menu available, but can choose from many other options such as CHEFS SPECIAL SIZZLING TANDOORI PLATTER or CORIANDER PLATTER from Coriander's Ethnic Indian Restaurant. Café Euro offers many options including A choice of Euro garlic bread or chilli cheese bread and Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces. Dubba Dubba includes a wide range like Grilled Chicken or Lemon Chicken. Brooklyn burner and Central park from . Wholly Bagels & Pizza offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

Denny's (sample menu)
  • Junior grilled cheese $6.00
    • two slices of cheese on grilled white bread served with curly fries.
  • Moroccan lamb $29.00
    • lamb steak marinated with moroccan spices served with vegetables or salad and your choice of potato or french fries.
  • B.L.T $10.00
    • bacon,lettuce and tomato
  • Shank on Mash $25.00
    • slow cooked shank served with gravy on mashed potato with your choice of vegetable or salad.
  • Satay roll $16.50
  • French Slam $15.50
    • bread dipped in egg butter accompanied by strips of bacon,eggs and sausages.Your choice of white or wholegrain toast.
  • Lamb steak $27.80
    • lamb steak grilled and served with apple mint jelly,vegetables or salad and your choice of potato or french fries.
  • Senior budget breakfast $7.50
    • 2 x eggs served with toast and hash brown.
Madam Kwong's Restaurant (sample menu)
  • Crispy deep fried prawn cutlets (Standard/Large) $25.00/$35.00
  • Pineapple look alike plain bun $4.00
  • Sichuan style pork pieces stir fried with bamboo strips and chinese black fungus strips $22.00
  • Sweet and sour chicken fillets $20.00
  • Thai style fried squid tentacles $8.00
  • Garlic flavoured pork spare ribs (10) $20.00
  • Mango, felipa and passion fruit $4.80/scoop
  • Curry beef $18.00
Mosaic By Simo (sample menu)
  • Sticky Date and Toffee Pudding $7.90
  • Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
  • Medium $7.50
  • Large $10.00
  • Spanish Salad with tomato, red onion & capers
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
  • Roasted pear, date and feta $12.00
  • Moroccan lamb with prunes and almond $19.00
Protocol (sample menu)
  • SICHUAN PEPPERED PRAWNS SHALLOTS AND AIOLI $15.00
  • TUNA TATAKI $20.00
    • on pickled cucumber avocado, sour cream dressing
  • CAPRICCIOSA $24.00
    • pepperoni, salami, prosciutto and kalamata olives
  • AGED HEREFORD BEEF BURGER $25.00
    • with bacon, tomato, cheese, lettuce and fries
  • Eggs Benedict $22.00
    • on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • PANNA COTTA $14.50
    • with passionfruit and fresh berries
  • MUSHROOM RISOTTO $34.00
    • with spinach, smoked walnuts and white trifle oil.
TEN27 (sample menu)
  • Seasonal Soup $12.00
    • Grilled sourdough
  • Ten27 Eggs Benedict $20.00
    • Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork
  • Grilled Bacon $5.00
  • Available from 11am - 2:30pm. We also have a fresh & delicious selection of sweet and savoury delights in our food cabinet.
  • Ten27 Platter $60.00
    • Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
  • Warm Salad of Cider Braised Pork Shoulder $23.00
    • Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
  • Wakanui Beef Tri Tip $28.00
    • Garlic butter, burnt onion puree, agria chips, market salad
Lobby Restaurant - Sudima Hotel (sample menu)
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
Oak N Ferry (sample menu)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Twenty Seven Steps (sample menu)
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
The Talbot at Yaldhurst (sample menu)
  • All Day Breakfast $20.00
    • Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
  • Seasonal vegetables $5.00
  • Rump Steak $23.50
    • 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Chicken Caesar Salad $23.90
    • Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
  • Ice Cream Sundae $6.90 / $8.90
    • Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
  • Garden salad $5.00
  • Talbot Mixed Grill $35.00
    • Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
Hai Sing Takeaways (sample menu)
  • Roast Pork Fried Rice
  • Pork Foo Young
  • Combination Foo Young
  • Diced Pork (with Cashew Nuts)
  • Prawn Mushrooms on Rice
  • Prawn Cashew Nuts on Rice
  • Roast Pork Mushrooms on Rice
  • Pork Mushrooms on Rice
The Happening Bar and Kitchen (sample menu)
  • The Happening Sauce
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Crispy Pork Belly $ 28.00
    • Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
  • Spanish skewers $ 34.00
    • A selection of meats and seafood
  • Chimichurri
  • Filo Prawn Twisters
  • Seasonal Vegetables
Cafe Prague (sample menu)
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Bagel $12
    • house smoked salmon & cream cheese
  • Soup of The Day $12.50
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
Spice 'n' Life Indian Cuisine (sample menu)
  • Vege Makhani $17.50
    • Mixed vegetables cooked in tomatoes and cream based gravy.
  • Chicken-Tikka-Masala $ 19.00
    • Marinated tender chicken pieces cooked with onions, tomatoes and capsicum and flavorsome spices
  • Lamb Rogan Josh $20.00
    • A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
  • Saag Aloo $17.50
    • Potatoes with creamy spinach gravy
  • Paneer Makhani $17.50
    • Cottage cheese cooked in a creamy tomato based gravy
  • Butter Chicken $ 18.50
    • Mild, tomatoes and cream based gravy. Most popular Indian dish in NZ
  • Mango Chicken $19.00
    • Chicken prepared in a mild mango pulp based gravy.
  • Prawn Korma $22.00
    • Prawns cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Bamboozle Oriental Fusion Kitchen & Bar (sample menu)
  • B.B.Q Groper Steak $38
    • sun-dried tomato, garlic and jalapeño buter
  • Chilled Pickled Vegetables $8
  • Sweet Apple Pork Fillet (3 Skewers) $14
  • Salmon & Avocado $14
    • with miso cream
  • Wok-Fried Chinese Greens $20
    • sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
  • Lec King Protein $16
    • Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
  • Ten Ta Kool (Squid) $16
  • Steamed Coconut Rice $6
Chopped (sample menu)
  • Brisket Hash $16.40
    • Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
  • Sweetheart Doughnuts $10.00
    • With Berries & Lemon Curd
  • Birdie $18.80
    • Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Cavolo Nero Caesar $19.50
    • With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
  • -With Bacon Maple Syrups & Grilled Banana $14.60
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
Essence of India

Essence of India

location

Address

Gloucester Street

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
Gloucester Street
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