Essence of India in Christchurch Menu

Essence of India in Christchurch has no menu available, but can choose from many other options such as CHEFS SPECIAL SIZZLING TANDOORI PLATTER or CORIANDER PLATTER from Coriander's Ethnic Indian Restaurant. Café Euro offers many options including A choice of Euro garlic bread or chilli cheese bread and Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces. Dubba Dubba includes a wide range like Grilled Chicken or Lemon Chicken. Brooklyn burner and Central park from . Wholly Bagels & Pizza offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • Crispy Bacon $4.00
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • Betty's Benes
    • Two poached eggs and hollandaise served on toasted ciabatta
  • Bacon & Eggs $16.50
    • with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • Two Eggs $4.00
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Corn on the Cob (Large) $6.50
  • Potato Salad (Large) $6.50
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • Corn on the Cob (Regular) $4.50
  • Assorted Desserts $4.50
  • Avocado Spread $1.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Beef fillet $39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Crispy fried calamari $18.50
    • Greek style salad / feta cheese & aioli dip
  • Pancakes $15.50
    • with glazed banana, bacon & maple syrup
  • Bowl of French fries $6.50
    • new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
  • Chateau club sandwichChicken fillet,or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • BBQ smoked salmon $21.50
    • roasted pear & fennel salad / honey, dill & m ustard vinaigrette
  • Herb & garlic bread $5.50
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Devilskins $17.50
    • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
  • Guacamole $3.00
  • Taquitos 2 for $9.00
    • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
  • Taco $6.50
    • 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
  • Onion rings $6.00
  • Spicy re fried beans $4.00
  • Side salad $6.00
  • Frito tortillas & chips $12.00
    • Fried flour tortilla crisps with warm bean dip & salsa queso
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Fresh Guacamole $4
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Fresh Volstead Salsa $3
  • Five Spice Peanuts $8.00
  • Beef fried noodles $14.00
  • Sour spicy potato $15.00
  • Vegetable with cashew nuts $17.00
  • Chicken heart $2.50
  • Crumbed Prawns $9/ 6E
  • Chef's Special Chicken $22.00
  • Uygury fried BBQ beef $22.00
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Sausage Rolls $3.50
  • Basket of Wedges $8.00
    • Served with sour cream
  • Pies $4.00
    • Steak, Mince & Cheese
  • - Cheese & Onion
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • - Ham, Cheese & Tomato
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Two house made hash browns $20.50
  • TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
    • Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
  • CAESAR SALAD $16.50
    • Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
  • Extra Meat Toppings $4.00
  • EGGS ON TOAST $9.50
    • Eggs any style sewed on toast
  • CITRUS CHICKEN SALAD $18.50
    • Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • Extra Filling $2.00
  • Pig's stomach with black pepper $12.60
  • Almond Tofu pudding $6.30
    • small
  • Deep fried combination Entrée $12.00
    • Any 2 of the above
  • Mix chicken offal with spicy salt $12.60
  • Prawns (in shell) with hot and spicy chilli $23.10
  • Cantonese chicken $12.00 / $22.00
    • half / whole
  • King prawns with garlic and bean threads casserole $23.10
  • Chicken giblets with ginger and spring onions $12.60
  • FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
  • GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
  • ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
    • WITH SPICED SALT(GF, V) >>
  • "HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
  • BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
    • with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
  • ADD AN EXTRA SLIDER FOR $5.00
  • SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
  • SOUTHERN-FRIED OYSTERS (4) $21.50
    • Texas caviar, avocado purée, micro greens(GFO)
  • Available from 5pm
  • Ice Cream Trilogy
    • Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
  • Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
  • Garlic Loaf $9.50
    • Served with homemade garlic & herb butter.
  • Bishops Fish n Chips.
    • A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
  • Chicken Pate $14.00
    • Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
  • Chef’s Platter $25.00
    • Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
  • Teriyaki Salmon Fillet $27.50
    • Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
  • Soup of the day with fresh bread & butter $15.50
  • Linwood $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
  • Port Levy $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
  • Vegetable pakoras with chutney $15.50
  • Pigeon Bay $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Calamari with chipotle mayonnaise $15.50
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Chicken Chow Mein $10.50
  • Chicken Fu yong Egg $11.50
  • Squid Ring $0.80 (each) $9.20 (doz)
  • Whoppa $7.50
    • (2 Meat, Bacon, Egg, Cheese, Pineapple)
  • Pottle of Steamed Rice $3.50
  • Wontons with Sweet & Sour Sauce (12) $10.00
  • Lemon Chicken $13.00
  • Extra Serving of Meat $4.50
Essence of India

Essence of India

location

Address

Gloucester Street

phone

Phone

email

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None

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Opened hours

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Location
Gloucester Street
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