Address
146 Victoria Road, Saint Kilda, Dunedin, Otago, 9012, New Zealand
Essence on the Park in Dunedin Menu
Are you the owner? Manage this listing for free.
Essence on the Park in Dunedin has no menu available, but can choose from many other options such as Available All Day or Fat chips with tomato sauce and aioli from Ballroom Cafe at Larnach Castle. The Chop Shop Food Merchants offers many options including Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone and Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread. Hillside Brasserie at Heartland & Scenic Hotels... includes a wide range like Garlic Bread or Seafood Taster. 1 Margherita -V and 2 Putanesca from . Mamma Mia Pizza Takeaway offers Vogel St Kitchen and Hearth Ciabatta Toast.
Nearby Sample Menus
-
Chilli Stir Fry (*) (V) $15.00
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
-
Chicken Wings (4) (GF) $6.50
- Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
-
Vietnamese Salad (GF) (V) $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
-
Coconut Cream Soup (GF) $15.00
- Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander. Chicken or Vegetables & Tofu
-
Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
- Served with steamed jasmine rice
-
Sweet Chilli Salad (GF) $15.00
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
-
Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
-
Soup of the Day $12.90
- served with ciabatta toast
-
Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
-
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
- Falafel with beetroot hummus, rocket & aioli $13.90
- Gluten-free Toast $5.00
- Fries $5.90
-
Works $22.90
- bacon, poached eggs, Cumberland black sausage, hash browns, tomato, mushroom & ciabatta toast with seasonal house relish
-
Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base
-
Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
-
Sambal Fried Rice $11.50
- Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
-
Honey King Prawn Noodle $14.90
- Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
-
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
-
Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
-
Combination Soup $12.90
- Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
-
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
-
Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
- Spinach, Sourdough, Chili jam, Hashbrown $3
-
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
-
Blueberry Cream Cheese French Toast $16
- with Poached, Pear, & Maple Syrup
- Everything made onsite
-
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
-
Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
- Bacon, Eggs, Sausage, Fries $5
-
Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Veal pate with beetroot relish + hot toasts $16.00
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Harbour fish of the day... $33.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Shoestring Fries $6.50
-
Sweet Beetroot Salad $13.50
- Sweet Fresh Beetroot Salad With Currants, Mint, Basil Pesto, Spiced Dukkah, & Grilled Haloumi
-
The French Kiss $10.00
- Ham & Swiss Baguette with a Coffee
- Free Range Egg $2.00
-
Choose your Sauce: $1.00 each
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
- Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
- Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
- side of Fries $3.00
-
RaadNha Chicken, Pork, Beef, Prawns $15.50 / $16.50
- Stir fried noodle with vegetable top with Thai gravy sauce
-
-Kung KraTiam $19.50
- Stir fried with garlic sauce
-
-Red Curry Mussel with Pineapple $19.50
- Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
-
Red Curry with Pineapple $17.50
- Pineapple in coconut cream with red curry paste
-
-Pla Ta Khrai (Fish of the day) $19.50
- Fillets of fish deep fried with lemongrass sauce
-
KhaoPhad Tofu $17.50
- Stir-fried rice, tofu, vegetables, soy sauce
- Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50
- Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
-
Goan Fish Curry $14.99
- Cooked in a thick tomato and coconut gravy with lemon and cream
-
Vegetable Korma $12.00
- Fresh vegetables cooked in light creamy gravy
-
Cheese Naan $3.50
- Stuffed with cottage cheese
-
Chicken Tikka Masala $13.99
- Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
-
Beef Madras $13.99
- South Indian style hot curry cooked with coconut cream
-
Daal Makhani $12.00
- Lentils cooked as punjab style, garnished with coriander and ginger
-
Seekh Kebab $8.00
- Mince lamb with mint and herbs stewed and cooked in tandoori oven
-
Chicken Naan $4.00
- Stuffed with spiced chicken mixture
-
Buttermilk fried chicken $16.00
- On waffles covered in syrup
- for your little big mouth
-
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
-
Skillet breakfasts
- Choose one
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
-
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
-
Toast and House Made Raspberry Jam $9.00
- gluten free
-
Steak open sandwich $22.90
- chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
-
Coconut and Cranberry Bircher Muesli $11.50
- with seeds, apple, natural yoghurt, nut crumble and fresh fruit
-
Bruschetta $12.00
- grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
-
Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
-
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
- Spanish beans $6.00
- Hollandaise $2.00
-
Lamb shanks $19.90/$23.90
- one shank/two shanks
- ROAST OF THE DAY $9.90
-
EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
- Mash & gravy $4.00
- SAUSAGES, EGGS AND FRIES $10.90
- ROAST LAMB $12.50
-
Beef and Guinness hotpot $18.90
- with mash and gravy
- Prime T-bone steak (350g) $25.90
-
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
- Pineapple, Mango or Beetroot $1
-
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
-
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
- Juices $5
-
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
- Available All Day
-
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
-
Local fish
- Crumbed with greens,tomato,tartare
-
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
- -add extra slider $5.50
-
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
-
Pork & chive dumplings $8.00
- With dipping sauces
- Available until 10pm
-
Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
- any dish can be served at your choice of mild, medium, hot or indian hot.
-
Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce
-
Peshwari naan(kashmiri naan) $4.50
- Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
-
Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
-
Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.
-
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
-
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
-
Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
- $22.50 (Main)
-
Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
- Sauteed Mushrooms $5.00
-
Soup of the Day $12.50
- Served with toasted Ciabatta Bread
-
Roast of the Day $23.00
- With Steamed and Roast Vegetables, Potatoes and Gravy
-
Baked Chicken Thigh $24.50
- Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
-
Scallops $16.50
- Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
Essence on the Park
Phone
034562503
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
146 Victoria Road, Saint Kilda, Dunedin, Otago, 9012, New Zealand
- Dunedin Others Menus
- Otago Others Menus