Address
146 Victoria Road, Saint Kilda, Dunedin, Otago, 9012, New Zealand
Essence on the Park in Dunedin Menu
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Essence on the Park in Dunedin has no menu available, but can choose from many other options such as Available All Day or Fat chips with tomato sauce and aioli from Ballroom Cafe at Larnach Castle. The Chop Shop Food Merchants offers many options including Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone and Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread. Hillside Brasserie at Heartland & Scenic Hotels... includes a wide range like Garlic Bread or Seafood Taster. 1 Margherita -V and 2 Putanesca from . Mamma Mia Pizza Takeaway offers Vogel St Kitchen and Hearth Ciabatta Toast.
Nearby Sample Menus
- Grilled Haloumi $1.50
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Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- - +2 Large sides $35.90
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Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- - Large $6.50
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
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Peri-Peri Chips
- Curb your craving
- Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
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Paua fritters $15.00
- w- lemon, seaweed salad + coriander aioli (3)
- Fries w- spicy salt + chili mayo $8.50
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Bang bang chicken bowl $25.00
- Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
- Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
- Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
- Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
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Sesame peppered Pacific tuna $33.50
- yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
- Mini hot dogs & chips $7.00
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Tempura battered prawns $13.00
- with an Asian style dipping sauce
- Cheese on toast $6.00
- Crumble of the day $10.00
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Free Range Eggs $14.50
- any style with ciabatta toast and streaky bacon
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Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
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Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce
- Chicken nuggets & chips $10.00
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Garlic twist-packed $8.50
- full of herb and roasted garlic butter >>
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Soup of the day $17.00
- always vegetarian, served with toasted bread (OR)(v) >>
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Cheese roll - southland sushi $4.00 S/$8.00 L
- the best in the world >>
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Portobello Mushrooms $ 22.50
- Pan-fried portobello mushrooms, tomato, spinach and pine nuts, topped with hollandaise sauce and feta cheese. Served on toasted ciabatta (OR)(V)
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Chicken Wrap $18.00
- cajun chicken, spinach, slaw, hummus, tomato & aioli, Served with green salad
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Breakfast Bagel $14.50
- Lightly toasted bagel filled with spinach, tomato, fried egg. cheese, streaky bacon and tomato relish
- Ironic hash brown $4.00
- Portobello mushrooms $4.50
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Organic Soup $13
- with artisan toast
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Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
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Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
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Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
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Olivani French Toast $14
- with banana toasted pecans and maple syrup
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Vegetarian $6.9
- with cafe made hummus and organic salad
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Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
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Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
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Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
- With tasty cheese and caramelised onions
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Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.
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Beef Lasagne Pot $15 .00
- Rich beef bolognaise layered with cheddar cheese sauce
- -Add fries or wedges for just $3.00
- -Add egg $2.00 (each)
- Powerhouse Ham Steak $17.00
-
Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy
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Grilled Chicken Salad with Kumara & Bacon $16.00
- With mixed leaves, tomatoes and balsamic & cumin dressing
- Bong Bong Chicken 4/6pc $8.00/$12.00
- Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
- 19. Chicken, Pork or Steak Chow Mein $10.00
- 13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
- 11. Prawn Fried Rice $12.00
- 20. BBQ Pork Fried Egg Noodles (dry) $12.00
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6. Combination Noodle Soup $9.00
- Served with your choice of rice or egg noodles, with a mixture of beef, pork and chicken, and fresh bean sprouts
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3. Sweet and Sour Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef with juicy pineapple and onions topped with homemade peanut sauce and a side of rice or noodles
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Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
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Buttermilk fried chicken $16.00
- On waffles covered in syrup
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Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
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Skillet breakfasts
- Choose one
- for your little big mouth
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
- Fish of the day POA
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Topiary soup of the day $ 9.90
- w toasted bread
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
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Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Risotto of the day $17.90
- finished w shaved parmesan
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
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Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
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Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
- -Kids Size $9.00
- -Additional Toppings each $10.00
- Served 9am to 2pm
- -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
- -Bacon $15.50
- -Cream Cheese, Tomato And Pesto $9.00
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27 Fish Masak Lemak $16.90
- Marinated fish cooked true to its originally from villages throughout Malaysia, A very delicious authentic dish with vegetables
- Dishes served with rice
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26 Sweet And Sour Fish $16.90
- Battered fish fillet cooked with pineapple, onion, capsicum and tomatoes with sweet and sour sauce
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20 Lamb Dalcha $14.90
- Boneless tender pieces of lamb and potato cooked thick dhai curry
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46 Char Kuey Teow $14
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
- Dishes served with rice
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44 Nasi Goreng $14.90
- Malaysian style fried rice with s combination of shrimps, chicken, mixed vegetables, eggs and accompanied with satay sticks
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8 Butter Chicken $10
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
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Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
- Hashbrown $3
- Hollandaise $3
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Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
- Mushrooms $3
- Smoked Salmon $3
- Bacon $3
- Sausage $3
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Dipping Sauces (Choose 1)
- BBQ, Aioli, Teriyaki, Tartare , Garlic Butter, Mint Sauce, or Wholegrain Mustard
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Chefs Special Casserole $16.00
- Served with warm Focaccia bread. Ask for todays flavour
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Slow Roasted Lamb Shank
- Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
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Lamb Backstrap $22.00
- Top quality South-Otago Lamb, juicy and always tender
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Steak, Eggs and Chips (GF) $16.00
- Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
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Chicken & Bacon Sandwich $17.50
- Grilled chicken, bacon and brie served on rye toast with salad greens, tomato, smoked paprika aioli and cranberry jelly with fries (gluten free option available)
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Blue Cod $27.00
- Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
- -3 meats $26.00
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Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
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Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
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Cheese naan $4.00
- Naan stuffed with cheese & coriander.
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Raita $3.50
- Yoghurt mixed with cucumber & ground spices
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Keema naan $4.50
- Naan stuffed with a spiced mince mixture.
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Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
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Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
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Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce
- Mashed potato $3.50
- Buttered mushrooms $3.50
- Gourmet potatoes $3.50
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Seafood chowder $12.50
- seafood chowder served with toasted homemade focaccia bread
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Chicken mousselini $12.00
- bite sized chicken and herb mousselini with a cranberry salsa and salad greens
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Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
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Sticky date pudding $12.00
- warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
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Cajun chicken $29.50
- poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
Essence on the Park
Phone
034562503
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
146 Victoria Road, Saint Kilda, Dunedin, Otago, 9012, New Zealand
- Dunedin Others Menus
- Otago Others Menus