Essence on the Park in Dunedin Menu

Essence on the Park in Dunedin has no menu available, but can choose from many other options such as Available All Day or Fat chips with tomato sauce and aioli from Ballroom Cafe at Larnach Castle. The Chop Shop Food Merchants offers many options including Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone and Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread. Hillside Brasserie at Heartland & Scenic Hotels... includes a wide range like Garlic Bread or Seafood Taster. 1 Margherita -V and 2 Putanesca from . Mamma Mia Pizza Takeaway offers Vogel St Kitchen and Hearth Ciabatta Toast.

Nearby Sample Menus

  • Tiramisu $8.00
  • Baked lemon cheese slice, thyme roasted grapes $8.00
  • Quattro Stagioni $24.00
    • ham, artichoke, mushroom, anchovy, olive
  • Olives, grissini $8.00
  • Crocchette $11.00
    • potato, salami, mozzarella
  • Dark chocolate torta, mascarpone, cherries $8.00
  • Pepata Di Cozze $14.00
    • mussels, clams, white wine, peppercorn, lemon
  • Risotto $24.00
    • cherry tomato, zucchini, aubergine
  • Stir fried noodles with vegies/chicken/beef/bbq pork M $11 L $13
  • Seafood hot pot $16
  • Vegetarian hot pot $16
  • Nasi Goreng M $12 L $14
  • Crispy roasted pork belly noodle soup M $12 L $14
  • Shredded pork with dried mushrooms on rice $12
  • Sauteed potato, capsicum and eggplant $16
  • Stir fried green bean vermicelli with pork mince $18
  • Roast of the Day $10.00
    • Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Seafood Chowder $12.00
    • Thick, chunky, and creamy chowder served with toasted ciabatta & butter
  • Tui Beef Hot Pot $12.00
    • Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Soup of the Day $8.00
    • Today's flavours served with ciabatta & butter
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • - 4 Pack $4.90
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Cookie Fix $2.00
  • Custom Mix $10.00 per head
  • Free Range Chicken Tenders
  • The Protein Pack $15.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Served with hard boiled egg, seaweed and spring onion
  • Spicy squid $15.00
  • Chicken Curry $12.50
  • Teriyaki salmon $17.00
  • Teriyaki chicken $12.00
  • Spicy chicken $15.00
  • Pork Yoki Udon $12.00
  • Teriyaki Chicken $13.50
    • w/curry
  • Vegetable Pastie $17.50
    • Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
  • Soup Of The Day $10.00
    • Served with fresh ciabatta bread & butter.Entree
  • Craic Nachos $18.50
    • Corn chips topped with chilli mince, sour cream & melted cheese
  • Breads & Spreads $18.50
    • Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
  • Steamed seasonal vegetables $6.00
  • Eggs Benedict $15.50
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
  • Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
    • Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
  • 3 Egg Omelette $16.50
    • Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Mushroom or Egg $1.5
  • Hashies $5.5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Juices $5
  • Wedges $8.5
  • Chicken breast saltimbocca filled $30
    • with sage derby cheese & tomato oven baked and duchess potato with a caper berry, Charon butter sauce
  • Tender pork fillet pan seared $17,9
    • with a green peppercorn, mushroom & bacon cream sauce on lyonnaise potato and salad greens
  • Pide $7
    • with a garlic cheese butter
  • Filo tart of roasted baby beets and cherry tomatoes, red onion and goats cheese drizzled $16,5
    • with a pomegranate balsamic glaze served with wispy beet leaves
  • Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
    • a lemon scented salad with a zesty tomato, soy dressing
  • Chargrilled chicken breast salad $17,5
    • with Sage derby, semi dried tomato & pancetta on grilled ciabatta with rocket leaves & caper butter sauce
  • Vegetarian rice bombs $14,5
    • with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
  • Portobello mushrooms $15,9
    • mulled in curded cream, spinach and tomato sauce served on toasted rye with hummus curly shoots and red beet leaves with walnut dressing
  • Sole fillet and fries( with salad) $13.80
  • -1/2 meal $10.80
  • all available as takeaways
  • Wedges with sour cream $6.40
  • Means on menu board
  • Deli food
  • Specialty breads $4.6-$6.5
  • Chips $5.90
    • Bowl
  • Ham $3
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Bacon $3
  • Sausage $3
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Big Breakfast $19.50
    • Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
  • Eggs (2) $3
  • Side Dishes (Choose any 2)
    • chunky fries, gourmet potatoes, potato mash rice pilaf, garden salad, seasonal vege or green beans
  • Terrace Big Breakfast $21.00
    • Minute steak, beef sausage, streaky bacon, hash browns, mushrooms, grilled vine tomato and eggs served any way with grilled Ciabatta bread (GF option available on request
  • Eggs Benedict $14.50
    • (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
  • Ploughman's Platter $25.00
    • (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
  • Lamb Sliders $15.50
    • 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
  • Scotch Fillet $32.00
    • 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
  • -2 loaves $13.00
  • Pasta of the Day $16.00
    • Ask for today's special. (gluten free & vegetarian option available)
  • Chocolate Sponge Sheet $25.00
  • Pastry $4.90 per kg
  • Mince $1.85
  • Bacon & Egg (open) $1.95
  • Steak & Pea $1.95
  • Chicken Satay $2.20
  • Mince $5.50
  • Bacon & Egg $10.50 per doz
  • Veg pakora $5.00
    • A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
  • Chicken/lamb vindaloo $6.00
    • Cooked with fiery red hot curry sauce.
  • Cheese and garlic naan $4.50
    • Plain flour naan stuffed with cheese, garlic and coriander.
  • Cheese naan $4.00
    • Naan stuffed with cheese & coriander.
  • all curries are served with rice.
  • Saag paneer (palak paneer) $6.00
    • Cottage cheese cooked in a fine mild puree of spinach & light spices.
  • Roti $2.50
    • Unleavened wholemeal flour bread and baked in the tandoor.
  • Naan $2.50
    • Plain flour bread cooked in tandoor oven, garnished with butter.
  • Rolled Skate Wings $9.00
    • Grilled, with a butter and herb sauce
  • Basil and Coconut Curry $28.00
    • With Saffron rice
  • Banana Split $7.50
    • With vanilla ice cream, hokey pokey, chocolate and marshmallow
  • Homemade Fettuccine $16.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Vegetarian Sandwich
    • Changes daily, please ask your friendly wait staff
  • Beer Battered Blue Cod & Chips $20.00
    • With tartare sauce and tomato sauces
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Cheeseboard $16.50
    • 2 cheeses served with chutney and lavosh
  • S17 Stir Fried Chilli Prawn $28.00
    • with peppercorn, curry leaf and heaven faced chilli
  • Roti $5.00
  • E5 Shanghai Pork Dumplings $12.50
    • with panang curry sauce
  • E6 Pan Fried Steamed Pork Bun $12.00
    • with sesame seed and spring onion
  • Y3 Crispy Pork Belly Salad (GF) $22.00
    • with spicy ginger garlic dressing
  • E10 Soft Shell Crab $14.50
    • fried with curry powder, garlic and curry leaf
  • C3 Chiang Mai Pork Curry (GF) $25.00
    • braised pork ribs, pork belly and potatoes in northern thai
  • S8 Chairman Mao’s Red Braised Pork $25.00
    • slow braised pork belly, caramelized in ginger. Shaoxing wine and dark soy sauce
Essence on the Park

Essence on the Park

location

Address

146 Victoria Road, Saint Kilda, Dunedin, Otago, 9012, New Zealand

phone

Phone

034562503

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
146 Victoria Road, Saint Kilda, Dunedin, Otago, 9012, New Zealand
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