Address
146 Victoria Road, Saint Kilda, Dunedin, Otago, 9012, New Zealand
Essence on the Park in Dunedin Menu
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Essence on the Park in Dunedin has no menu available, but can choose from many other options such as Available All Day or Fat chips with tomato sauce and aioli from Ballroom Cafe at Larnach Castle. The Chop Shop Food Merchants offers many options including Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone and Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread. Hillside Brasserie at Heartland & Scenic Hotels... includes a wide range like Garlic Bread or Seafood Taster. 1 Margherita -V and 2 Putanesca from . Mamma Mia Pizza Takeaway offers Vogel St Kitchen and Hearth Ciabatta Toast.
Nearby Sample Menus
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The pavarotti
- Tomato base, cheese, capsicum, bacon, pepperoni, red onion and mushroom.
- -Gluten free $28.00
- -12" $24.00
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Mushroom
- Tomato base, cheese, mushroom and parmesan.
- -Gluten free $28.00
- -20" $45.00
- Chipotle mayo $2.00
- -12" $24.00
- Karaage Chicken Bento $22.00
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Garden Salad $3.00
- fresh green salad served with the chef's sauce.
- - 6 Pieces $8.50
- Salmon California
- Thin fillets of raw fish
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Spicy Karaage Chicken $15.50
- crispy, deep fried chicken with spicy sauce
- Prawn Tempura Roll.
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Karaage Chicken $15.50
- Crispy, deep fried chicken served with dipping sauce
- Smokey mexican beef $15.00
- Ancho chilli pork $15.00
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BBQ achiote prawns(GF) $13.00
- with red rice, chimichurri
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Nachos (GF,V) $12.00
- with chilli beans, avocado, cream
- Ancho chilli pork $23.00
- Oueso and jalapeno ouesadilla $9.00
- Pulled pork $19.00
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Polenta chicken $17.00
- with fresh corn salsa & lime
- Seasonal vegetables $7.00
- Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
- Mesclun fresh salad $7.00
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Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
- 15% surcharge applies for public holidays
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Turkish bread with olive oil and dukkah $6.00
- Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
- Spare Ribs with Black Bean Sauce
- Egg Tarts
- Deep Fried Savoury Dumpling
- Black Pepper Pig Stomach
- Custard Bun
- Pork and Prawn Dumpling
- Deep Fried Taro Cake
- Chicken Glutinous Rice in Lotus Leaf
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Organic Vegetable Frittata $14
- with a polenta crust and 2 organic salads
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Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
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Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
- Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
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Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
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Organic Vegetable Soup $13
- with artisan toasted
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Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
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Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
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Ice Cream Sundae $8.00
- Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
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Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
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Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
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Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
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JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
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Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
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Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
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Lamb's Fry and Bacon $22.50
- Thin slices of lamb’s liver sautéed with mushrooms and caramelised onions, topped with streaky bacon and finished with our red wine jus. Served on creamy mash with a thick slice of toasted bread.
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- Cookies & cream mousse $3.50
- Chocolate mousse $3.50
- Strawberry cheesecake $3.50
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Hash bites $3.50
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Eggs Benedict $19.00
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
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Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
- Extra aioli small $1.50
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Mussel Pot Entrée $24.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)
- Extra aioli Large $3.00
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Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
- Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
- Beer Battered Onion Rings $6.00
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Craic Nachos $18.50
- Corn chips topped with chilli mince, sour cream & melted cheese
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
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Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
- Energy Drinks $5
- Mushroom or Egg $1.5
- Gluten Free Bun $2.5
- Juices $5
- Beer battered blue cod with fat chips and salad $25.00
- Available All Day
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- Hoki bites with fat chips, tartare and lemon $10.00
- Kumara fries with BBQ sauce and aioli $10.00
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- Larnach Castle pie of the day served with fat chips and salad $16.00
- Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
- - 2 Shanks $31.00
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Ice-cream Sundae $7.50
- Vanilla ice-cream with your choice of sauce: French chocolate, caramel, strawberry or Passionfruit. Topped with whipped cream and wafers
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Chocolate Brownie (GF) $10.00
- Served warm with lemon curd and wild-berry compote
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Sweetcorn Fritters $16.00
- Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
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Lamb Sliders $15.50
- 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
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Terrace Burger $18.00
- 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries
- - 1 Shank $24.00
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Tiramisu $10.00
- Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
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vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
- shrimp cocktail $10.00
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steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
- pasta of the day $18.00
- All mains served with salad and chips or optional seasonal vegetables
- bowl of chips $7.00
- fish burger $18.00
- fish of the day $24.00
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Mini spring rolls $8.00
- With sweet chilli sauce
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Pork & chive dumplings $8.00
- With dipping sauces
- Available All Day
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Local fish
- Crumbed with greens,tomato,tartare
- Platter (10) $49.90
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Shoestring fries $8.00
- With garlic aioli
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Sirloin steak
- With greens, onion rings,tomato, chimichurri.
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Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
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French Toast $16
- Served With Maple Syrup, Mascarpone & Mixed Berry Compote
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Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
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Pepperoni & Parmesan Melt $18
- Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
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Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
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Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
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Gelato $13
- A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
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Tiramisu $13
- The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
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Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
Essence on the Park
Phone
034562503
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
146 Victoria Road, Saint Kilda, Dunedin, Otago, 9012, New Zealand
- Dunedin Others Menus
- Otago Others Menus