Euro On Cranford in Christchurch Menu

Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens
Grilled Lamb Salad $25.5
- whipped feta, green peas, roasted beetroot and leafy greens
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa and citrus sour cream
Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate
Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
Summer Vegetable Fettuccine $21.5
- local tomato ragout, courgette, capsicum, aubergine and ricotta

Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Per person. $3.00
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.

Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
GF= GLUTEN FREE
Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
Satay Beef or Crispy Chicken Wrap $17
- with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce

poached egg $1.50
upgrade to large coffee $1
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Toasted ham & cheese sandwich with chips $9
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
Pancakes $11
- served with maple syrup & ice cream or cream
Chicken nuggets & chips $9

Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Greek Bread $3.70
Falafel Cakes (vegetarian) $1.50
Marinated Olives (large) $6.50
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)

The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
Toasted Bagel from $6.70
Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
Toasted Granola (P) $9.00
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs

- Add fries for an extra $3.00
- Cheese and ham
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and onion
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Toasted Sandwich $3.00
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce

Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
Chargrilled medium rare sirloin, with colcannon potato, sauteed spinach, grilled baby vegetables and bearnaise sauce. G/F. (5 oz/ 10 oz) $24.50/ $37.00
Hollandaise $3.00
Tapas tasting platter $50.00
- Chargrilled venision belly skewers, foreign fish cakes, jalapeno and cheese croquettes, pork rice paper rolls, himalayan salted focaccia, crispy fried beetroot cubes with blue cheese and artichoke dips, capsicum couli, nam jim sauce and a side caesar
Beijing dumplings with hot and sour sauce. D/F $13.00
Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
Add lemon and thyme chicken tenderloins $7.00
Chocolate chip cookie ice cream sandwich $6.00

STARTERS
Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
FROM THE LAND
Mushroom and Almond Risotto
- Finished with parmesan cheese and baby spinach.
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.

Steamed Coconut Rice $6
Ten Ta Kool (Squid) $16
Kri Spee Porn (King Prawns 3) $18
Orange-Scented Scallops (4Pieces) $18
Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
Lec King Protein $16
- Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
Salt & Pepper Monk Fish (3 Skewers) $16
Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze

Nearby Sample Menus