Euro On Cranford in Christchurch Menu

-Add bacon $1.50
Mixed omelet $15.00
- Three eggs, cheese, bacon, onion, mushrooms & toast
Steak & Fries (GFA) $18.00
- 200grm rump steak with garlic butter, Elmwood house salad with beer battered fries and tomato sauce
Ice cream Sundae trio $10.00
- 3 flavours of the week with chocolate sauce, caramel sauce, whipped cream & hundreds and thousands
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
Carbonara $19.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
Caesar salad (GFA) $19.50
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan.
BBQ Pork Ribs (GFA) $30.00
- Spicy pork BBQ ribs with Elmwood slaw & beer battered fries

Giant Hotdog $3.90
- (with sauce)
Curry Roll $3.20
Hashbrown $1.40
Sole Fillet $6.00
Steak Burger $6.40
- Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
Twice-Blend Shakes $5.50
Spicy Wedges $4.20
Chicken Deluxe $6.90
- Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.

Akaroa salmon fillet $33
House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes,  sautéed spinach, roasted carrots and jus.
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Roast of the day(GF) $17.50
- Roast potato, pumpkin, kumara  and seasonal vegetables topped with a rich brown gravy
A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)

STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
MALIBU PANNA COTTA $9.50
- With berry sorbet
RIBEYE 350G STEAK $32.00
- Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad

Chicken curry $12.90
Served on rice with miso soup
Unagi don $18.90
- Fresh water eel
Teriyaki / Katsu / Karaage chicken don $12.90
Chicken katsu curry $15.90
Ten don $13.90
- Deep fried prawns and tempura veges
Tempura prawn udon $11.90
Plain udon $8.90

Mix S $9.00/ L $12.00 / El $14.50
All Mains Served With Fried Rice Or Noodles N/A
Chicken Nuggets $4.00
- 5 Pcs
Fish, Chips, Sauce, Lemon $10.50
All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
Sweet & Sour Pork $11.99
Lamb S $9.00/ L $12.00 / El $14.50
Beef S $8.00/ L $11.00 / El $14

Cereal $16.50
- Toasted muesli, cornflakes, light n tasty or weetbix w/ natural yoghurt & berry compote
Ice cream Selection $12.00
- A selection of gourmet ice creams from the current menu
Roast Mushroom Ragout $22.50
- mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
Panko Chicken $15.00
- Panko Crumbed chicken Skewers with Katsu dipping sauce
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato fresh tomato chive, cucumber salsa, roast garlic & lime aioli
Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet, toasted coconut, meringue & pomegranate
Omelette $18.50
- Classic 3 egg omelette; filled w/ your choice of: tomato, cheese, ham, onion, mushroom or smoked salmon / served w/ tomato relish & toasted ciabatta, rye or gluten free bread
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream

French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Free range egg… 2.50
Hot smoked salmon … 6.50
Toast Turkish or grain 8.00
- with fresh tomato /double
Toast Turkish or grain 5.00
- with fresh tomato / single
Eggs Benedict 16.50
- with free range smoky bacon …
Toast 9.00
- with ham and mustard/double

Bao bun $2.50
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
French fries with aioli & ketchup $8.00
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00

Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
Rump Steak $23.50
- 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
Cheesecake $11.90
- Please ask what has been dreamt up today
Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
Pasta of the Day $19.90
- Please ask what Chef has created

Green Peas Pulao $5.50
- Basmati rice cooked with green peas
Onion Bhaji - 4 pcs per portion $6.00
- Crispy onion fritters, fresh herbs mixed with chickpea flour, deep fried
Baigan Bharta (seasonal) $16.00
- Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
Goa Prawns $19.00
- Cooked with coconut, capsicum, tomato, cream and an assortment and spices
Lamb or Chicken Bhuna Masala $17.50
- Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
Curry Pot Platter for Two $20.00
- 2 onion bhajis, 2 samosas, 2 tandoori chicken, 2 chicken wings and 1 chicken tikka
Mango Lassi or Plain Lassi $4.00
- Yoghurt mixed with mango and sugar
50/50 Chilli Cheese $4.50
- Naan stuffed with Cheese, Chilli and Garlic

Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney

Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
Contadina $24.50 / $34.50
- Napoli sauce, tomato, mozzarella, roast chicken, pineapple, avocado & mascarpone
Verdure Grigliate $11.50
- Chargrilled zucchini, eggplant, capsicum & red onion served with shaved parmesan & pinenuts
Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
Salmone $24.50 / $34.50
- Napoli sauce, smoked salmon, tomato, red onion, capers, dill & mozzarella
Traditional Spaghetti $19.50 / $26.50
- Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
Di Mare $25.50 / $35.50
- Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella

Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.
Palak Paneer $18.00
- Cottage cheese cooked with creamy spinach gravy and flavored with special Indian spices.
Punjabi Cholle $17.00
- Deliciously spicy Chick peas curry a specialty from the North Indian state of Punjab
Seekh Kebab $ 11.00
- Lamb mince mixed with spices skewed & cooked in Tandoor.
Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Mushroom Mattar $17.50
- Mushroom and Green peas curry cooked in spices full of flavor
Beef Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras

CHICKEN CALIFORNIA ROLL $5.00
CRISPY CHICKEN (regular/large) $4.00/$5.00
TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
SALMON BOWL
- shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
CHICKEN UDONG $10.50
FRESH SALMON (regular/large) $5.00/$6.00
CRISPY CHICKEN BOWL $11.50
MAYO $0.50

Euro On Cranford in Christchurch Menu

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Euro On Cranford

Canterbury > Christchurch > Euro On Cranford

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474 Cranford Street, Redwood, Christchurch, Canterbury, 8051, New Zealand

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