Euro On Cranford in Christchurch Menu

Euro On Cranford in Christchurch has no menu available, but can choose from many other options such as SEAFOOD CHOWDER or GARLIC LOAF from The Stables Family Restaurant. Green Chilli Thai Take Away - Restaurant offers many options including Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow). Robbies Bar & Bistro includes a wide range like Homestyle Breakfast or Eggs Benedict. Muesli and Spiced Porridge from . Boulevard Café & Bar offers The Kingfisher Indian Restaurant and Royal Mixed Platter (2 people).

Nearby Sample Menus

  • Mince on Toast $16.90
    • with 2 poached eggs
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • French Toast $16.90
    • with grilled banana, flaked almonds & chocolate sauce
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
  • Crispy Chicken or Fish Soft Shell taco $16.90
    • w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
  • 2 Eggs $10.90
    • any style with toast
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • Grilled Eel $9
  • Deep Fried Takoyaki 8pcs $8
  • White Fish Sashimi 8pcs $15
  • Deep Fried Fish Wing $6
  • Miso Soup $3
    • miso from Nelson
  • Salmon $6
  • 5 Kinds of Sashimi 18pcs $28
    • 3 kinds + 2 others from market
  • Matcha Affogato $8
    • Vanilla Ice Cream w Matcha Green Tea Sauce
  • Crispy squid $18.00
    • chilli and lime mayo
  • Chicken wontons $16.00
    • Aikmans good time sauce
  • Warm chocolate cake $14.00
    • raspberry sorbet, berry's pistachio praline
  • Vanilla Bean Ice Cream Sundae $12.00
    • Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
  • Braised eggplant $19.00
    • salt and pepper tofu, pickled cucumber, coriander
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • Beef Sirloin $36.00
    • 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
  • Crumbed Chicken Burger $22.00
    • Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Seasoned Mince Beef (Mini $8.90) $12.90
  • Pulled Pork Carnitas $14.10
  • Chargrilled Chicken A La Brasa $14.60
  • Pulled Pork Carnitas $14.10
  • Bean Burrito $10.00
  • Pulled Pork Carnitas $14.10
  • Salad Bowl
  • ONION SAUSAGES $2.40
  • FISH BITES 3 for $2.40
  • BACON PATTIES $2.40
  • SEAFOOD STICKS (2 for $3.80) $2.40
  • SAUSAGES $2.40
  • GURNARD FILLETS $4.50
  • MEAT PATTIES $2.40
  • CURRY ROLLS $3.20
  • Stir fried noodles
    • Egg noodles & seasonal (S) vegetables stir fried in the wok.(G)
  • Tom yum
    • Hot & spicy yet refreshing soup. Spice, kaffie lime leaf, lemongrass & galangal, fresh lime juice topped with fresh spring onion & coriander.
  • -chicken, beef, pork or vegetarian $19.50
  • Steamed fresh fish in curry sauce $24.00
    • Steamed fillets of fresh fish topped with a tasty thick red curry sauce, served on mashed potato and steamed vegetables.
  • -seafood or tofu $21.00
  • -prawn $22.50
  • (served with steamed jasmine rice)curries come to you at a mild to medium spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • -seafood or tofu $21.00
  • Caesar Salad
    • Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
  • Open Focaccia Sandwich $18.50
    • Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
  • Option 2 $13.00
    • Hawaiian Pizza / Fries / Jelly / Drink
  • Chicken or Shrimp $26.00
    • Smoked Chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • BLAT $18.50
    • Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Extras $2.00
    • Bacon / Egg / Mushroom / Hashbrown / Onion Rings
  • Vegetarian $20.00
    • seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
  • Chicken Do Pyaza $19
    • Chicken cooked with fresh onion mixed with spices and cashew nut sauce.
  • Vegetable Biryani $16
    • Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
  • Lamb Cutlet $16
    • Lamb cutlet added with spices and cooked in Tandoor oven.
  • Mixed Pakora (6 Pcs) $6
    • Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
  • Mushroom Do Pyaza $18
    • Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
  • Mango Kulfi $6
    • Homemade mango ice cream. Must Try
  • Malai Kofta $18
    • Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
  • Red Garlic Chicken $20
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Irish coffee R18 $13
    • long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Meat $33
    • a selection of cured & preserved meats served with house made pickled onions, olives & breads
  • Kale & cos salad $18
    • parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
  • 200g venison rump $34
  • Green beans, asparagus, parmesan & green onion mayo $8
  • Toasted muesli $10
    • natural yoghurt, summer fruit compote
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • PACIFIC OYSTERS 6 FOR $9.00
  • PACIFIC OYSTERS EACH $1.50
  • MEAT PATTY $1.50
  • FISH BITES 3 FOR $1.00
  • DONUTS $1.50
  • MUSSELS EACH $1.00
  • MINI SPRING ROLLS 3 FOR $1.00
  • BLUFF OYSTERS EACH $2.50
  • -Regular Chips
  • Large $4.30
  • -Regular Chips
  • Vege Burger $6.40
  • Regular Drink
  • 4 Regular Drinks
  • -Regular Drink
  • Upsize Chips $1.50
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • Weekend omelette (11am-3pm) $16.0
    • three eggs, ham, cheese and mushroom
  • Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
  • Spaghetti and Meatballs $16.5
    • Served with spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • Milano (Sml / Med / Lge) $11 / $15 / $19.5
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
  • Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
  • Florentines Patisserie $4
    • individual choice of Boysenberry Cheesecake
  • Mixed Grill (GF) $31.00
    • The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
  • The Mega Mile Beef Burger $22.00
    • A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
  • Pasta of the day
    • Ask one of our friendly staff for our pasta of the day
  • Nachos (GF) $18.50
    • Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
  • Ribeye Steak 300gm/400gm $32.00/ $40.00
    • A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
  • Lamb shanks – Half or Full(GF) $22.00/ $34.00
    • Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
  • Prawn Twisters $15.00
    • Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
  • Mushrooms & Bacon (V) $12.00
    • Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
  • Crunchy Papas & Olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema
  • Cinnamon Spiced Churros $12.00
    • w dulce de leches & dark cacao soil
  • Mexico Fried Chicken (Free Range) $16.00
    • Not to be missed!
  • Butternut Pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame
  • Crumbed Chili Portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo
  • Charred Watermelon $12.00
    • queso, baby rocket, sunflower seeds, ancho dressing
  • Slow-Roasted Agave Baby Carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress
  • Chicken Tinga (Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
Euro On Cranford

Euro On Cranford

location

Address

474 Cranford Street, Redwood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033529666

email

Email

None

clock

Opened hours

7 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
474 Cranford Street, Redwood, Christchurch, Canterbury, 8051, New Zealand
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