Everest Fish Shack in Gisborne Menu

Mixed platter for two $17.90
- A mixture and fine section of a few of the above (samosa, mixed pakoras, chicken tikka and seekh kebab)
Chicken vindaloo $16.90
- Hot chicken curry straight from the beaches of Goa
Butter chicken $16.90
- Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
Shahi prawn $19.90
- Prawn cooked in a rich cashew nut gravy, garnished with sliced almonds
Chick – pea curry $13.90
- Chick – pea cooked in a subtle spices
Cumin rice $5.00
Chicken nuggets (4pcs) $8.00
Chicken do piaza $16.90
- Boneless Chicken cooked with roasted cumin, sliced onions & other dry spices

Cowboys Catch POA
- Fresh fish of the day
Loaf & Devotion (V) $6.00
- House-made garlic bread
Soap Gang Soup $12.00
- Soup of the day riding with rustic homemade brown bread
Toast $2.00
Frying Nemo $10.00
- Fish goujons served with fries & fresh salad
Mother Clucker $18.00
- Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
Billy the Squid $12.00
- Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
Not Available During Dinner Service, Under 13 Years Only

Cheese Naan $3.50
- Stuffed with premium NZ cheese
Channa Masala $14.50
- Chickpeas cooked in a lightly spiced tomato & onion gravy
Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion
Wedges & Soft Drinks (Coke, Sprite etc.) $3.00
Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes

Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb

Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Beef & Bean Cheesy Nachos $12
- With sour cream
Steamed Fig Pudding $14
Vines Autumn Trifle $14
Balsamic Mushrooms $16
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Kids Platter $10
- Ham & cheese toastie, snacks and treats

Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Fish of the day $30.0
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Green Salad $7.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5

Steak & chips $12
Curly Fries $9.00
- Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
Fruit Kebabs (2 pcs) $5.00
Garlic bread $7.00
- Ciabatta bread made on site.
Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
Panna Cotta $9.00
- Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00

Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
No 3. Fish And Squid (5) With Salad And Fries $19.50
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Dessert Of The Day $8.50
Dessert Of The Day $8.50
Minute Steak $14.50
- With Salad, Egg And Fries

Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
(best shared with a friend)
Mushroom Sauce $6.0
Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
tomatoes $4.0

Nearby Sample Menus