Everest Fish Shack in Gisborne Menu

Everest Fish Shack in Gisborne has no menu available, but can choose from many other options such as Margherita or Bagels with from Ara - Tai Cafe. Nick's Bistro offers many options including (best shared with a friend) and Breads & Dip Platter. Magic Tasty includes a wide range like Egg Fu Yoong or Chicken Fu Yoong. Garlic bread and Flatbread from . Neighborhood Pizzeria offers The Wharf Cafe, Bar and Restaurant and Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast.

Nearby Sample Menus

  • Garlic King Prawns $24.00
    • A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
  • Prawn Salad $20.00
    • Large shelled tiger prawns nestled with avocado, garden salad and our special dressing.
  • Traffic Lights $5.50
    • Orange juice with lemonade base.
  • Surf ‘n’ Turf $33.00
    • Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
  • Garlic & Cheese Toasted Ciabatta $7.00 add Bacon $8.00
  • Sizzling 400g Sirloin $33.00
    • Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
  • The Rivers Platter (2 people) $36.00
    • Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
  • Deep Fried Goodness Platter $20.00
    • Wontons, spring rolls, samosas, chicken tenders, meatballs, served up with crispy wedges and dipping sauces.
  • Comanche Chicken Salad (GFO) $26
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • - Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
  • - Serves 3-4
  • -Nine $28
  • Maverick Fillet Gf $38
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • -Kiwi Joker $5
    • Add Mushroom And Free Range Eggs
  • Stand By Your Lamb (GFO) (DF) $36
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Mushrooms GF DFO $3
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Ham & pineapple $13.00
    • You know how this one goes
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • Creamy Fettuccini $18.50
    • W chicken, mushrooms & bacon or W garlic prawns w lemon
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • Vegetarian Burger $15.50
  • Asian Marinated Chicken Drum Sticks
  • Mixed Cold Seafood Platter
  • Roast Beef, Mustard & Gravy
  • Fries
  • Creamy Mussels in White Wine & Garlic
  • Mixed Cold Seafood Platter
  • Mixed Salad
  • Lamb Meatball Provancale
  • Combo $12.70
  • Beadles Sammie $10.00
  • Box 10 Ribs $25.00
  • Boysenberry $4.50
  • Anytime Easy Meal(cut up chicken easy meal) $15.50
  • Rib Sauce small $3.00
  • Whole Chicken $20.00
  • Chicken Stuffing each $2.00
  • Karaage chicken $11.10
  • Teriyaki salmon $14.50
  • Miso soup $2.00
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • Maki & nigiri sushi $6.50
  • Karaage chicken S$7.3/L$10.2
  • Takoyaki (octopus dumplings) $6.00
  • Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • Crumbed Calamari, salad & fries
  • -Fish, Fries & salad
  • -Battered mussels, fries & salad
  • ·Dine in
  • -Gourmet fish stack & fries
  • -Seafood Chowder & warm bun
  • -Garlic Prawn Kebabs, salad & fries
  • -Battered pacific oysters, fries & salad
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Garlic Bread $6.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Fish of the day $30.0
  • Spicy potato wedges $8.50
  • ●Starters
  • Bacon, mushrooms & cheddar $15.50
  • Seafood chowder $13.50
  • Eggs benedict with
  • Tomatoes, spinach & feta $15.50
  • Bacon & eggs $13.50
  • Corn fritters $16.50
  • – add grilled chicken $6.00
  • NACHOS $18.00
    • with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
  • Aioli $2.00
  • Toasted Muesli $16.00
    • with stewed fruit, Greek yogurt and honey on the side
  • B.L.T $20.00
    • bacon, lettuce and tomato in a toasted roll with curly fries
  • Beef + Bacon Burger $26.00
    • beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
  • Chicken and Pumpkin Salad $22.00
    • pinenuts, feta, rocket, red onion & a balsamic glaze
  • Chicken Nuggets $15.00
    • with chunky chips
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Dessert Of The Day $8.50
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Chicken Salad $12.00
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Steak Sandwich $14.00
  • Pasta of the Week $15.00
Everest Fish Shack

Everest Fish Shack

location

Address

208 Ormond Rd, Mangapapa, Gisborne

phone

Phone

068676120

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
208 Ormond Rd, Mangapapa, Gisborne
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