Everest Fish Shack in Gisborne Menu

Wedges $5.00
Cheese naan $3.50
- Naan stuffed with berbs and spiced cheddar cheese
The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
Cumin rice $5.00
Fried fish $12.90
- Indian style marinated in spices and lemon juice deep fried
Chicken vindaloo $16.90
- Hot chicken curry straight from the beaches of Goa
Fish and chips $8.00
Chicken tikka masala $16.90
- Succulent Tandoori chicken morsels cooked in a spicy gravy with green peppers

Sautéed Mushrooms $5.50
Garlic King Prawns $24.00
- A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
Drunken Onion Rings (6 rings / 12 rings) $6.00 / $12.00
- With our special crisp Guinness batter, served with aioli.
R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
Lamb Rump $30.00
- Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
Wedges $8.50
- Seasoned and served with sour cream.
Traffic Lights $5.50
- Orange juice with lemonade base.
Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.

Calzone $12.00
- A folded pizza with chilli beef goodness
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Ham & pineapple $13.00
- You know how this one goes
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus

Tempura Onion Rings (v) $8.00
- With aioli dipping sauce.
Bacon & mushroom $6.00
Double the fish $7.00
Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
Chicken Satay Kebabs $24.00
- Grilled chicken skewers on turmeric rice w ith salad and satay sauce.
Chicken Diane $24.00
- Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
Plate of Chips $6.50
400g Dinosaur Rump* $32.00

Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Hand cut fries aioli and tomato sauce $10.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Seasonal vegetables walnuts and parmesan $10.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Bread, olive oil, balsamic smoked butter $12.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00

Wedges $9.50
- W sour cream
Chicken, Bacon & Brie Burger $15.50
Works Wedges W cheese & bacon, sour cream & relish $13.50
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Fish Burger $15.50
Garlic Bread $6.00
BBQ Beef Nacho's $13.50
- W sour cream & relish
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon

NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce

House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Avocado and goats feta $12.00
- with lemon & olive oil.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Creme brulee with poached fruit. $13.00
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.

Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Roasted seasonal vegetable $6.50
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Summer side salad $6.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00

Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
(Available from 12:00 onwards)
CHUNKY CHIPS $7.00
– add grilled chicken $6.00
Cheese Platter $50.00
3 pieces $28
Scotch Fillet Steak $36.00
- Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
(Check out our dessert specials board or ask our wait staff) for today’s yummy options.

SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
BREAD & DIPS $8.00
- Hummus & aioli
FRIES $8.00
- Tomato sauce & aioli
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles

Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
creamy mushrooms $4.0
Local Catch Of The Day $29.5
- Ask you server for today’s special
Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
toast $4.0
tomatoes $4.0
hollandaise $3.0
Vegetarian Grill $21.0
- Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way

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