Eves Pantry in Tauranga Menu

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Eves Pantry in Tauranga has no menu available, but can choose from many other options such as Bacon, Egg (Any Style), Hash Brown And Toast or House Made Muesli from Cafe Eleven. Chez Louis offers many options including Classic and Special. Bluebiyou Restaurant includes a wide range like Bruschetta Mix or Garlic Bread. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Gunners Restaurant and Garlic Bread.

Nearby Sample Menus

Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
Pork ribs $35.00
- Whole rack
Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
Grass fed sirloin steak $42.00
- 300g
Rib Platter $35.00
- 1/2 rack of pork ribs and 1/2 rack of beef ribs
Pulled pork sliders (S) $15.50
- With street corn slaw
Braised beef cheeks
- Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli

1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
L $4.80
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
12 pcs $9.80
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.

- On its own $24.90
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Grilled Haloumi $1.50
Avo $1.50
- Regular $4.50
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Large $6.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs

ADD prosciutto $4.00
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Pie of the day $15.00
- mashed potato croquette and green pea salad.
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.

Calamari Picanti $17.50
- Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
Tomato Bruschetta $12.00
- Fresh tomatoes, garlic, basil, olive oil (3 slices)
Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
Strawberry Panna Cotta $12.00
- Italian vanilla custard, strawberry coulis
Black Truffle Tortelli Al Burro $12.50
- Black truffles stuffed pasta, butter & parmesan sauce
Hawaiian $19.50 Med / $21.50 Lge
- Ham, pineapple, tomato sauce, oregano and mozzarella
Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Salmon $17.50
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

Chicken Fried Rice $8.00
Lamb Madras Reg $9.00 L $13.50
Chicken Tikka Masala Reg $9.00 L $13.50
Chicken Nuggets (5 pieces) $8.00
Noodles $10.00
Scezwan Rice $10.00
Chicken Nibble (8 pieces) $5.00
Beef Vindalo $12.00

Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast

Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Marinated Beef and Noodle Salad $15.50
- with Asian dressing
Antipasto Platter $6.50
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Garlic Bread $4.50
Antipasto Platter $9.50 Sm / $18 Lg
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.

Pepperoni $5.00
- Pepperoni topped with mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Ham and cheese $5.00
- Ham topped with mozzarella
Large fries $3.50
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Xtra Large $3.90
Onion rings $3.50
5 Spicy chicken wings $6.00

-Cheesy $8.90
-Loaded $9.90.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.

Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Ham and Mozzarella $17.50
Ham, Mushroom & Mozzarella $18.50
All pizzas are served With traditional Napolitana tomato sauce

Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
Teriyaki Chicken
- cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
Mexican chicken
- cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes
Meat Plus
- cheese, chicken, ham, pineapple, red onion
Spicy
- cheese, pepperoni, jalapenos
Fungi
- cheese, mushrooms, capsicum, red onion

Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
-Served with 6 roasted garlic prawns $28.50
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping

-Smoked ham, pineapple and mozzarella
-Avocado
* Gluten free pizza bases available add $4
Parmesan and Pesto $10
Mixed Meat (with chicken and roast beef) $17.50
Dolma Meze* $13
- Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
-Jajick (cucumber, mint, double garlic)
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.