Expresso Wokrshop in Christchurch Menu

Expresso Wokrshop in Christchurch has no menu available, but can choose from many other options such as Martabak or Original - Beef from Savour Sumatra. The Last Post Cafe and Bar offers many options including Oven Baked mini Ciabattas and Warmed Spicy GF. Sushi World includes a wide range like CHICKEN or VEGETARIAN. Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices from . Arthurs Hotel offers Theobroma Chocolate Lounge and Scrambled eggs on toast.

Nearby Sample Menus

  • Baked BBQ Pork Bun $5.00
  • Deep Fried Chicken Wings $10.00
  • Beef Brisket Rice $10.00
  • Deep Fried Eggplant $5.00
  • Congee $4.50
  • Taro Buns $3.50
  • Young Tofu $5.00
  • Pumpkin Cake $4.50
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Hash browns $4.00
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Sausages $5.00
  • Criss cross potatoes with a chipotle sauce $8.50
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Cookies / Biscotti $3.50
  • Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
  • Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
  • Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
  • French Toast with Banana & Yogurt $16.50
  • Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
  • Beef fillet – 250 gm $40
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
  • Red-wine braised canterbury lamb shanks (GF) $25
    • On creamy mash, with roast vegetables.
  • A bit on the side each item $4.50
    • Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
  • Each choice includes an Ice-Cream Sundae for dessert
  • Billy bush surf & turf (GF) $35
    • Ribeye steak grilled to your liking,
topped with a garlic scallop, mussel and prawn
  • Chicken parmigiana $17.50
    • Served with golden fries and coasters house salad
  • Beef sirloin – 300 gm $30
  • Ensalada Caesar $24
    • Add chicken
  • Pollo $27
    • tender slices of chipotle chicken
  • Plato Gordo $29
    • a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
  • Pollo Picante $12
    • habanero spiced chicken wings with chipotle mayonnaise and lemon
  • Sour Cream $5
  • Ceviche Pacifico $14
    • fresh fish, lime cured and finished with coconut cream, chilli and cilantro
  • Cheese $4
  • Carne $27
    • tender slices of adobo spiced beef
  • Teriyaki chicken udon $12
  • Half Roll N/A
  • Seafood yaki udon $13
  • Sushi Roll N/A
  • Chicken Ball N/A
  • Udon noodle $10
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Fish Bites each $0.80
  • Corn Nuggets 12 for $6.00
  • Steak & Onion Patty $2.10
  • Vegetarian Burger $4.00
  • Jam Donut $2.10
  • Chocolate Donut $2.10
  • Plain Sausage $2.10
  • Fish Burger $4.50
  • Roast chicken salad $23.5
    • with pumpkin, feta and roasted cashews
  • Golden fries $6.0
    • with aioli
  • Cob loaf $9.0
    • with lashings of garlic butter make it cheesy $2.5
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
  • Kumara Chips $7.5
    • Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
  • Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
  • Smoked Salmon Tag $17.5
    • Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
  • Beef Lasagne $16
    • Our own beef lasagne served hot in an individual oven dish
  • Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Spags own special pizza sauce, ham and cheese
  • Lemon Pepper Wedges $7.5
    • Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
  • Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
  • Muesli Fruit Stack $15.60
    • Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
  • Fresh Tuna Loin Nicoise [G] $29.50
    • Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
  • Duck Breast Salad G $17.50
    • Pan roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
  • Bully Hayes Famous Seafood Chowder $14.00/ $17.80
    • An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
  • Vegetarian Linguine V $24.50
    • Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
  • “Aged Beef” 280g Rib Eye [G] $39.00
    • Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
  • Bread Board $11.20/ $17.00
    • Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
  • With a Breast of house Smoked Chicken $9.50
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • BACON $8.50
    • delicious bacon
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Work Shout Platter (Small) $37.40
    • Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • Cracker & Dip Platters $35.50 / $47.50
    • Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • Fruit Platters $29.00 / $37.00
    • Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
  • Sweet Treats Platters $39.00 / $56.00
    • A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Kids Pack $7.20 / $6.70 / $6.20
    • Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Cheesecake of the day N/A
    • Please ask us or check our blackboard for details of the chef’s special.
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Mushroom Sauce $3.50
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Chips $4.50
    • per bag
  • Chicken Nuggets $4.00
    • half dozen
  • Fish $3.50
    • per piece
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Hot dog $3.00
  • Spring Roll $3.50
Expresso Wokrshop

Expresso Wokrshop

location

Address

11 Britomart Place, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093023691

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: 7:30 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chinese , Coffee and Tea , International

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
11 Britomart Place, Auckland, Auckland, Auckland, 1010, New Zealand