Address
11 Britomart Place, Auckland, Auckland, Auckland, 1010, New Zealand
Expresso Wokrshop in Christchurch Menu
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Expresso Wokrshop in Christchurch has no menu available, but can choose from many other options such as Martabak or Original - Beef from Savour Sumatra. The Last Post Cafe and Bar offers many options including Oven Baked mini Ciabattas and Warmed Spicy GF. Sushi World includes a wide range like CHICKEN or VEGETARIAN. Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices from . Arthurs Hotel offers Theobroma Chocolate Lounge and Scrambled eggs on toast.
Nearby Sample Menus
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CHICKEN SOUP $20.00
- ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
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SPICY PORK WITH SQUID $45.00
- sauted squid and pork with hot paper sauce
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MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt
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BIBIMBAB $14.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste
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ROASTED SPICY CHICKEN STEW $45.00
- hot blend soup consisting of roasted spicy chicken with vegetable
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COLD NOODLES $14.00
- cold buckwheat noodles served
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SPICY PORK $15.00
- pan broiled pork seasoned with red paper
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SPICY PORK IN SPICY SOY SAUCE $17.00
- chopped pork with chilli sauce served in sizzling plate
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Crepes $16.00
- Fresh berries, banana and white chocolate mascarpone
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Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
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Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli
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Croissant $8.50
- With Swiss cheese, rocket, roasted mushroom
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Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
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Caesar Salad $19.00
- Cos lettuce tossed w smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy caesar dressing
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Affogato $14.00
- The deconstructed, do-it-yourself dessert. A scoop of vanilla ice cream, a shot of coffee and your choice of Amaretto, Drambuie, Cointreau, Frangelico, Baileys, Sambuca or Tia Maria
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Porridge $11.50
- Chambord-laced rhubarb with chantilly cream
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Chicken $15
- Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.
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Builder’s platter $40.00
- BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
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The Elmwood Platter $40.00
- Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
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Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli
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Baileys on ice $8.00
- Baileys Irish Cream over cubes of ice
- -300G Moroccan chicken skewers $30.00
- -Add chicken $4
- -Add bacon $1.50
- Sole Fillet $6.00
- Corn Nuggets (x6) $3.60
- Twice-Blend Shakes $5.50
- Curry Roll $3.20
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DohBurger $7.60
- Two beef patties, bacon, two slices of melted cheese, smoky BBQ sauce & mayo between a donuts.
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Chicken Deluxe $6.90
- Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
- Saussage $2.60
- Chocolate Wrap Donut $2.50
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
- Mini Mix Wontons (2) + Puffs (2) $5.00
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Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
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Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
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Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
- No MSG added / Vegetarian and Gluten Free Available
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Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
- Brisket with home style special sauce $15.00
- Lemon Chicken $16.00
- Cooked twice pork spicy $17.00
- Broccoli stir-fried garlic $13.00
- Mixed vegetables $14.00
- Beef with mixed vegetables on rice $10.00
- Eggplant with Salted fish and chicken $14.00
- Noodles with seafood in soup
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Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
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Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
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Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
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Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
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Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
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Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
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“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
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Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
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Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad
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South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
- Garlic pita bread $4.50
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Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
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Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing
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P F (Traditional south american dish) $19.90
- Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
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Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
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Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
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Garlic Buttered Flat Bread $12.00
- Roasted peppers, rocket, goats cheese
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Seasonal Soup $12.00
- Grilled sourdough
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House Made Soup of the Day $12.00
- Grilled sourdough
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Canterbury Lamb Rump $31.00
- Crispy potatoes, peas, smoked tomato, green beans, goats cheese puree, mint jus
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Marinated Strawberries $16.00
- Coconut & lime foam, Brazil nut crumble
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Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
- Grilled Bacon $5.00
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Makikihi Fries $8.00
- House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
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Vegetable Korma $14.90
- Mix Vegetables and cottage cheese simmered in a mild gravy.
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Tandoori Chicken (Half Size ) $10.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
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Pearl’s Special Tikka $14.00
- Fillets of chicken marinated with yoghurt, Malai, mustard fenugreek and special spices then cooked in Tandoor. Six pieces per portion.
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Vegetarian platter for two $16.90
- Two pieces of vegetable samosa, onion Bhaji, vegetable Pakora and Paneer Pakora.
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Plain Nan $3.00
- Leavened bread made of refined flour baked in the tandoor.
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Mix Vegetables $10.00
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
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Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
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Dal Makhni $14.90
- Black lentils and kidney beans cooked with spices.
- - Ham, Cheese & Tomato
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Pies $4.00
- Steak, Mince & Cheese
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Basket of Chips $6.50
- Served with tomato sauce
- - Ham, Cheese & Onion
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Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
- - Ham & Cheese
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Basket of Wedges $8.00
- Served with sour cream
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Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
- Fillet Steak with Chinese Style $20.50
- Fillet Steak with Black Pepper Sauce $20.50
- Chicken with Honey King Sauce $17.50
- Deep Fried Spring Rolls (2 rolls) $5.00
- Chicken and Sweet Corn Soup $5.50
- Vegetable Soup $5.50
- Combination Seafood Platter with Vegetables (Prawns, Scallops, Squid, Fish) $25.00
- Satay Chicken on Skewers (3 skewers) $7.50
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ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
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MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
- SEASONAL HOUSE SLAW (GF)( V) $8.00
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BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
- TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
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SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
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CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
- ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
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Spanish skewers $ 34.00
- A selection of meats and seafood
- Mashed Potato
- Filo Prawn Twisters
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Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
- Gourmet Fries
- Seasonal Vegetables
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Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
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Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
- Cottage pie
- Steak & Cheese
- Savouries $1.60
- Stuff Sausage $2.20
- Bacon Egg & Cheese
- Steak Pie
- Each $4
- Chicken Pie
Expresso Wokrshop
Phone
093023691
Opened hours
Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: 7:30 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Chinese , Coffee and Tea , International
Features
EFTPOS , Takeaway , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating