Address
74 Main St, Fairlie 7925, New Zealand
Fairlie Bakehouse in Canterbury Menu
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Fairlie Bakehouse in Canterbury has no menu available, but can choose from many other options such as Bread and Garlic Bread or 'Head to Toe' Pulled Pork & Oyster Mayo from The Trading Rooms. Cinema Paradiso Bar & Cafe offers many options including Toasties and Savoury Rolls. Bacchus Wine Bar includes a wide range like Soup of the day or Chicken liver pate with beetroot relish and toasted crostini. Bacon and Squawk Dawg from . Velvet Burger offers Victoria Thai Foods Hornby and Thai Vegetarian Spring Rolls (6).
Nearby Sample Menus
- Sausage $2.00
- Jam wrap $2.00
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SALAD $6.00
- greek salad coleslaw
- Fish $2.50
- COD/HOKI/DORY
- Pineapple ring $2.00
- Doughnut $2.00
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SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
- Garlic Sauce $2.50
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Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
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Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
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Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
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Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
- Fries $4.00
- Side Vegetables $5.00
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Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
- With your choice of either Penne, Fettuccine or Risotto
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Rustic Breakfast Platter $65.00
- (Feeds 4 average size humans) Scrambled egg, bacon, tomato, sausages, hash browns, waffles, fresh fruit, yogurt, toast & spreads, french toast & maple syrup
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Garden $15.50
- Fresh lettuce with tomato, cucumber, capsicum & red onion
- Devils on Horseback - prunes wrapped in bacon with horseradish cream
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French Toast $18.00
- With maple syrup, fresh banana & bacon
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Minute Steak $22.00
- with sunny side up eggs, onion rings, bearnaise and fries
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Eggs Benedict $17.50
- Poached eggs, ham/bacon/spinach on a toasted English muffin & hollandaise
- Tempura prawns with a spiced seafood sauce and lemon
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Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
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Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
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Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
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Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
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Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
- All Curries are served with Rice and Plain Naan Bread $N/A
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Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
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Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
- Tempura Vegetables & Soba Noodles $9.50
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Chicken Kushiage Bowl
- Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
- Mixed Seafood & Soba Noodles $9.90
- Teriyaki Salmon Bowl
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Chicken Katsu Bowl
- Japanese style schnitzel
- Regular $9.80
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R/combo $13.60
- with miso or green tea
- Regular $9.80
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Moroccan lover $12.50
- Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
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Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
- -Small $3.00
- -Large $6.00
- Brie / Feta $2.00
- Edam / Cheddar / Pineapple / Beetroot $1.00
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Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
- -Add pineapple $11.90
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Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
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Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
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Nachos (vegetarian option available) $15.00
- spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
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Cheesecake $10.50
- served with fruit salad, ice-cream and cream
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Chicken or Beer Slider $10.00
- with coleslaw and chips
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All Day Breakfast $17.50
- bacon, eggs, sausages, hash browns, tomato & toast
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Pavlova $10.50
- served with fruit salad, ice-cream and cream
- All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
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Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
- Truffle parmesan fries (v) $10.00
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Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
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Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
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Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
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Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
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Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
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Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
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Roasted Chicken Breast(GF) $29.00
- Stuffed with Spinach, Sun Dried Tomatoes and Parmesan Cheese, wrapped with Streaky Bacon, served with Steamed Potatoes & Seasonal Vegetables, finished with White Wine Mushroom Sauce
- Grilled Vegetables Mediterranean Style $22.00
- -(one shank) $23.00
- Enjoy local cuisine with friendly service
- -(two shanks) $28.50
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Side Order Dishes Are All $6.00
- Daily Potatoes, Mashed Potato, Fries, Steamed Vegetables, Mixed Garden Salad
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Cheesy Bacon Garlic Bread $13.00
- A Kiwi Classic! Garlic Flute sprinkled with Bacon & Cheddar Cheese, baked to perfection
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Rib Eye Steak (GF) $31.00
- Grilled Rib Eye Steak, served with Fries and choice of Garden Salad or Steamed Seasonal Vegetables, accompanied with choice of Pepper, Mushroom or Garlic Sauce
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Prawn Tempura
- 6 prawns
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Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
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Beef Don
- Bulgogi beef, salad & rice
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Sashimi Combo
- 15pcs
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Tempura Udon
- Prawn, vegetable tempura
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Takoyaki
- 8 pcs octopus or prawns
- Teriyaki Chicken Salad
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Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
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Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
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Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
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Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
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Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
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Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
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Mt Grey $25
- Pear, Blue Vein & Walnut
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Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
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Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
- Combinations:
- Combination with Mushroom: $1.50 extra
- Large: $15.00
- Regular: $14.00
- Small: $8.00
- Regular: $11.00
- Falafel (vegetarian) on rice:
- Lamb on rice:
- MISO SOUP 2.50
- FRESH SALMON AND TUNA (6 pc/ 8 pc) $6.50/$8.00
- FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
- MAYO $0.50
- CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
- CHICKEN CALIFORNIA ROLL $5.00
- AVOCADO $0.50
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TUNA CALIFORNIA ROLL $7.00
- with salmon
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
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Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
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Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
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Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
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Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
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Blackforest Gateau $16.00
- Rich dark chocolate cake layered with a blend of black cherries and fresh cream. Served with vanilla ice cream and raspberry coulis
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Marinated Prawns $26.00
- Delicious butterflied marinated prawns cooked in a garlic, sweet chilli and tomato sauce served with shoestring fries and a fresh green salad and garlic aioli
- Honey Grilled Chicken and Chips $14.00
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Tex Mex
- Pepperoni, chilli, mushrooms, bacon and capsicum on a tomato base topped with a sprinkle of mozzarella cheese and a dollop of sour cream
- Side of Mash / Side Salad / Side of bread $6.00
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The Classic Ice Cream Sundae $12.00
- Vanilla ice cream served with either raspberry coulis, caramel or chocolate sauce, cream and a cherry on top
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Hot Apple Pie $14.00
- Delicious hot apple pie served with vanilla ice cream and cream
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Carnivorous
- Pepperoni, chorizo, bacon, chicken, mushrooms and red onion on a tomato base topped with a sprinkle of mozzarella cheese and a swirl of BBQ sauce
Fairlie Bakehouse
Phone
036856063
Opened hours
Monday: 6:00 AM – 4:30 PM, Tuesday: 6:00 AM – 4:30 PM, Wednesday: 6:00 AM – 4:30 PM, Thursday: 6:00 AM – 4:30 PM, Friday: 6:00 AM – 4:30 PM, Saturday: 6:00 AM – 4:30 PM, Sunday: 6:00 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Fast Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Highchairs Available , Street Parking , Local cuisine , Child-friendly , Outdoor Seating