Address
74 Main St, Fairlie 7925, New Zealand
Fairlie Bakehouse in Canterbury Menu
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Fairlie Bakehouse in Canterbury has no menu available, but can choose from many other options such as Bread and Garlic Bread or 'Head to Toe' Pulled Pork & Oyster Mayo from The Trading Rooms. Cinema Paradiso Bar & Cafe offers many options including Toasties and Savoury Rolls. Bacchus Wine Bar includes a wide range like Soup of the day or Chicken liver pate with beetroot relish and toasted crostini. Bacon and Squawk Dawg from . Velvet Burger offers Victoria Thai Foods Hornby and Thai Vegetarian Spring Rolls (6).
Nearby Sample Menus
- Nutella & Banana $9.00
- Whipped Cream $1.00
- Anathoth's Strawberry Jam $7.00
- Chocolate & Banana $9.00
- Nutella & Pic's Peanut Butter $10.00
- Homemade French Caramel $8.00
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3e Complete $9.50
- Ham, cheese & free-range egg
- Caramelised Onions $2.00
- Scallop $1.80
- Oysters seasonal
- Meat pattie $2.20
- Curry roll $2.50
- Sausage $2.00
- Jam wrap $2.00
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FISH MEAL $10.50
- fish, chips, sauce, lemon
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SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
- -Beer battered fries $6.00
- Burgers
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From the grill
- With your choice of 2 sides and 1 sauce
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Black forest cake $12.50
- Served with berry compote & vanilla ice cream
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Carbonara $15.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
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Ice cream Sundae trio $10.00
- 3 flavours of the week with chocolate sauce, caramel sauce, whipped cream & hundreds and thousands
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Caesar salad (GFA) $15.00
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
- -Add egg $1.50
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Wild Venison $32
- Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
- Baked Garlic Loaf $9
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Crumbed Sole Fillets $19.5
- Waldorf salad, hollandaise, chives & lemon
- Makikihi Fries $9
- Warm Marinated Olives $7
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Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
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Grilled Sausages & Mash $16.5
- Onion gravy
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Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
- Steak Mushrooms Chow Mein $11.70
- Roast Pork Chow Mein $11.70
- 1/2 Doz Wontons with Sauce $6.00
- Pork & Cashew
- Won Ton with Sweet & Sour Sauce $10.50
- Banana Fritters $2.20
- Sausages $2.20
- Slice Pork & Season Veges $11.70
- Dong Po Pork on Rice $12.00
- Salted Fish & Chicken Fried Rice $10.00
- OX Tripe with Soy Sauce $8.00
- Stomach of OX $3.50
- Boiled Shredded Tripe With Chill $8.00
- Beef Fried Rice $10.00
- Red Bean Bun $3.50
- Steamed Pork Tripe $3.50
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DOUBLE WHOPPER WITH CHEESE
- Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
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WHOPPER JR WITH CHEESE
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
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BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
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BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
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BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
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ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
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NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
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HAMBURGER
- Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
- Ham
- Bacon, Tomato & Lettuce
- Stuffed Sausage
- Chicken Chilli
- Bacon & Egg
- Chicken Mayo
- Sausage Roll
- Corn beef & Mustard
- Teriyaki Chicken Fried Rice $9.80
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King Prawns Fried Rice $12.80
- Fried rice with king prawns, shrimps and vegetables in garlic sauce.
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Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
- Vegetarian Soy Noodles $9.00
- Sweet Sour Prawns Noodles/Rice $12.80
- Vegetarian Fried Rice $9.00
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Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
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Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
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Spicy Lamb $17.50 / $27.00 / $33.00
- seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
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Jalapeno Bites $12.00
- a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
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Garlic Prawns $15.00
- quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
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Bread Fingers $10.00
- served with 3 winnie's dips
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Smoked Chicken $18.00
- red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken
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Oriental Express $17.50 / $27.00 / $33.00
- tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
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The 4 Cheeses $18.00 / $21.00
- tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
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Vegetarian Harvest $18.00
- capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
- Cappuccino $4
- Catch of the Day Fresh Fish on saffron papadelle pasta, with little neck clams, braised baby fennel and a tomato bisque. $33
- Canterbury Angus Beef Fillet with a beef cheek pie, confit shallots, pea puree and kumara crisps. $36
- Gin, Vodka, Bourbon, Rum, Brandy, Whisky (doubles served) $8.5 0
- Steinlager Pure $8
- Slow Roasted Lamb Shoulder and Hazelnut Crusted Lamb Rack with a vanilla parsnip mash, ginger roasted baby carrots and gremolata. $35
- Short Espresso / Long Black $4
- Warm Pear and Almond Tart with caramel cream, pear purée and liquorice ice cream. $14
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Ham & Salad $15.00
- Champagne ham off the bone, served with two salads and new potatoes, chipped in parsley and minted butter
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Beef & Mushroom Pie $18.50
- Made with Hurunui Village Pinot Noir. Served with vegetable roasties & creamy mash
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Vege Stack $18.50
- Thinly sliced kumara and bacon layered with chicken, green salad and sweet chilli sauce
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Fries $7.50 / $12.00
- Shoestring fries (Small / Large)
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Fish and Chips $17.50 / $22.00
- Home-style battered John Dory served with salad an fries (Deep or pan fried) (Small / Large)
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Beef Salad $18.00
- Prime Angus beef thinly sliced with egg noodles, vegetables and black bean sauce served on a bed of green salad. (Served warm)
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Canterbury Lamb Salad $22.00
- Moroccan seasoned with baby spinach, red onion, peppers, roast pumpkin & feta in yoghurt and mint dressing
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Kids Platter $10.00
- A selection of tasty little treats for kids. For example fruit, cold meat and fries
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
- Extra fillings $0.50
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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BAGEL $5.50
- served with cream cheese and jam
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BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
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BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
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PANCAKES $14.50
- served with banana, berries and maple syrup
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BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
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KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
Fairlie Bakehouse
Phone
036856063
Opened hours
Monday: 6:00 AM – 4:30 PM, Tuesday: 6:00 AM – 4:30 PM, Wednesday: 6:00 AM – 4:30 PM, Thursday: 6:00 AM – 4:30 PM, Friday: 6:00 AM – 4:30 PM, Saturday: 6:00 AM – 4:30 PM, Sunday: 6:00 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Fast Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Highchairs Available , Street Parking , Local cuisine , Child-friendly , Outdoor Seating