The New Zealand Farm Shop in Tauranga Menu

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Snag Bun $13.50
- Specially made German Thuringer Sausage, Homemade Sauerkraut, Omahi Valley Lemon & Bay Whole Grain Mustard in a toasted roll
Veggie Pattie $14.00 / Sml $9.00
- Vegetarian G/F Chickpea cake made from 10OZ fresh farm shop produce with hummus, pesto & house salad
Steak on a Stick $18.00 / Sml $11.50
- Juicy Steak Kebab Warwick Hills Tamarillo Dipping Sauce with our House Saud
Mother Clocker $11.50
- Seasoned Chicken, Grilled Streaky Bacon, Brie Cheese, Salad Mix, a flaveur malted Burger Bun with Cranberry Dressing and Aromatics Seven Pepper Matariki Sauce with homemade oven roasted potato wedges
Ole' Farmer Gammon $19.50
- Bostock Butcher Gammon (Ham) Steak, Tangy Apple Sauce Potato Wedges & Salad
Fish Burger $19.50
- NZ Farm Shop Homemade Tartare Sauce, Pan Fried Fish, Dor Salad Mix and Homemade Oven Roasted Potato Wedges
Chicken Salad $18.00 / Sml $11.50
- Marinated Chicken Tender Loins Fresh Coleslaw, Walnut, Sesame Seeds & Yoghurt Dipping Sauce
Mao Cow Open Steak Sandwich $19.00
- Toasted Maunganui Gold Sour Dough, Grilled Sirloin Steak, Delicious Salad Mix & Plum Sauce
Ploughman's Platter $20.00
- Organic Maunganui Gold Sour Dough Toasted & NZ Cheeses served with Relish Chutney & Pickled Onion
Barn Board $40.00
- A tasty selection of available farm shop products that may include: Salmon Bites, Marinated Mussels, Crackers, Olives, Salami

Pan Fried Fish Wedges $10.00
Kids Toastie $6.50
- With 2 Fillings, Tomato, Ham, Cheese, Pineapple, Onion

Standard Muesli $8.50
- New Zealand Farm Shop Homemade Natural Muesli with Yoghurt
Fresh Fruit Salad $13.50
- Farm shop seasonal fresh fruit mixed and chopped fo you. Served with Yoghurt
Soldiers $8.50
- Soft Boiled Free Range Eggs with Toasted Dipping Fingers
Bacon Buttie $8.50
- Delicious Maunganui Gold Sourdough Flaveur Bread toasted with Grilled Streaky Butcher, Bacon & Hp Sauce. Add a fried egg $1.50
Early Bird $12.50 / Sml $9.00
- Poached Free Range Eggs, Streaky Kiwi Butcher Bacon & Crunchy Local Toasted Bread
Kiwi Egg Mess $14.50 / Sml $10.00
- Scrambled Free Range Eggs on toast with Yummy Grated Cheese, Mushroom, Bacon & Tomato
Farm Kitchen $18.50
- Grilled Local Streaky Bacon, Free Range Egg Poached with Sausage, Black Pudding, Potato Rosti, Rustic Beans, Spinach & Fried Mushrooms with Toasted Bread
Mushroom On Toast $14.50
- Chef's Happy Dish. Beautiful Seasoned Mushrooms, Danish Feta, Basil Pesto, Hummus. Add a poached free range egg $1.5 Ea
Smoked Salmon With Scrambled Eggs $16.50
- Local Smoky Salmon, Scrambled Free Range Eggs with Flaveur Toasted Bread & Spinach
Sweet Pancakes $14.50 / Sml $10.00
- Tasty, Light Blueberry Pancakes served with Yoghurt & Maple Syrup

Nearby Sample Menus

Combination Chicken and Prawns $26.50
Crispy Pork Belly Stir Fry $26.50
- Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour
- Fish (Snapper) $26.50
- Chicken $22.50
Coconut Prawns (4) $12.00
- Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
- Chicken, Beef or Pork $22.50
Pineapple Fried Rice
- Fried rice, egg, pineapple, carrot, peas, broccoli, and onions topped with cashew nuts
- Fish (Snapper - not gluten free) $26.50

Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo

Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Boiled Egg $1.50
Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
Karaage Chicken (5 pcs) $7.00
Butter $0.50
Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
Japanese steamed rice $1.50 / Extra noodle $2.00
Pork Chashu $4.00

Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
Crispy Chicken Burger $9.50
- crinkle cut chips
Crispy Chicken Burger $ 9.50
- crinkle cut chips
Chilli Caramel Pork Belly $27.00
- apple salad, coriander
Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
Banoffee Pizza $23.00
- vanilla ice cream (serves two)
Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
House Marinated Olives( v) $ 9.00

Jinga Masala $25.50
- King Prawns gently simmered in a coriander, garlic and onion sauce
-Onion and Tomato Kachumber $3.50
Kheema Naan (filled with spicy mince) $5.50
Wholemeal Roti $2.50
-Pickle $3.50
-Mando Chutney $3.50
Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
Gulab Jamun $9.50
- Milk ball in sugar syrup with cardomon

Chicken $9.00
Mixed $9.00
Falafel $1.50
Lamb $8.00
Lamb Pizza $14.50
- red onion, capsicum, and feta cheese
Salami Pizza $14.50
- mozzarella, salami, olives red onions, mushroom and capsicum
Margherita $12.00
- mozzarella, tomato, basil fresh
Falafel (Small/Large) $10.00/$12.00

Junior Curly Fries $ 6.50
- Served with tomato sauce
Meat lovers-smoked duck
-Tomato, cheese and onion
-Bacon & egg
English Cumberland Sausage and Mash $ 28.50
- Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
Beef and Bacon Croquettes $ 11.50
- Served with aioli and a small coleslaw
Smugglers Breakfast $ 18.50
- Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
The Crown Dessert Platter for 2 $ 18.00
- A selection of our great desserts for 2 people who date to endulge

26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.

Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
Oriental Platter $17.00
- Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
Caradamom Fish Curry $20.00
- Tender succulent fish cooked with onions, fenugreek and special spices
Onion Kulcha $5.50
- Naan bread stuffed with onions and light spices
Bombay Aloo $15.00
- Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
Kid's Butter Chicken $10.00
Cardamom Special Paneer $17.00
- Fenugreek, coriander and chef's special ingredients
Cardamom Basket $10.00
- Plain,garlic naan and cheese naan

Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Steamed Jasmine Rice $3
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Kimchi Korean spicy pickled cabbage $5.5
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
Korean Fried Chicken $22
- spicy kimchi mayonnaise

Plain Naan $2.00
Chick Pea Curry Reg $7.50 L $12.00
Cheeky Chips $5.00
Garlic Dhal Reg $7.50 L $12.00
Chicken Kolapuri $12.00
Chicken Nibble (8 pieces) $5.00
Kashmiri Naan $4.50
Tangri Kabab (3 pieces) $10.00

Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
Prawn Cutlets (4) (GF) (DF) $19.00
- Served with a spicy mango salsa (onion, chilli, mango)
Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
Seasonal Vegetables / Large Fries $9.00
-Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet

Couscous salad
- Israeli couscous with moroccan spices served with roasted pumpkin, baby spinach, sundried tomatoes and capsicum served with our chilli and lime dressing. This salad has a bit of a kick!
-Large $11.00
-Large $11.00
-Large $11.00
Slow cooked oats $5.50
- Flavour changes weekly start your day with a nourishing bowl of slow cooked oats! Cinnamon oats with maple baked apples, toasted walnuts and blueberry compote. With or with out yoghurt to make them dairy free. Available monday to friday from 7.30 am to 10.30 am
-Small $8.50
Greek salad
- Tomatoes, capsicum, cucumber, spring onion, olives and feta, served on bed of crunchy cos lettuce and harissa dressing.
Bread roll wholemeal $1.50

Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
Homemade garlic bread (serves 2) $12.00
-Served with 6 roasted garlic prawns $28.50
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto