The New Zealand Farm Shop in Tauranga Menu

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Snag Bun $13.50
- Specially made German Thuringer Sausage, Homemade Sauerkraut, Omahi Valley Lemon & Bay Whole Grain Mustard in a toasted roll
Veggie Pattie $14.00 / Sml $9.00
- Vegetarian G/F Chickpea cake made from 10OZ fresh farm shop produce with hummus, pesto & house salad
Steak on a Stick $18.00 / Sml $11.50
- Juicy Steak Kebab Warwick Hills Tamarillo Dipping Sauce with our House Saud
Mother Clocker $11.50
- Seasoned Chicken, Grilled Streaky Bacon, Brie Cheese, Salad Mix, a flaveur malted Burger Bun with Cranberry Dressing and Aromatics Seven Pepper Matariki Sauce with homemade oven roasted potato wedges
Ole' Farmer Gammon $19.50
- Bostock Butcher Gammon (Ham) Steak, Tangy Apple Sauce Potato Wedges & Salad
Fish Burger $19.50
- NZ Farm Shop Homemade Tartare Sauce, Pan Fried Fish, Dor Salad Mix and Homemade Oven Roasted Potato Wedges
Chicken Salad $18.00 / Sml $11.50
- Marinated Chicken Tender Loins Fresh Coleslaw, Walnut, Sesame Seeds & Yoghurt Dipping Sauce
Mao Cow Open Steak Sandwich $19.00
- Toasted Maunganui Gold Sour Dough, Grilled Sirloin Steak, Delicious Salad Mix & Plum Sauce
Ploughman's Platter $20.00
- Organic Maunganui Gold Sour Dough Toasted & NZ Cheeses served with Relish Chutney & Pickled Onion
Barn Board $40.00
- A tasty selection of available farm shop products that may include: Salmon Bites, Marinated Mussels, Crackers, Olives, Salami

Pan Fried Fish Wedges $10.00
Kids Toastie $6.50
- With 2 Fillings, Tomato, Ham, Cheese, Pineapple, Onion

Standard Muesli $8.50
- New Zealand Farm Shop Homemade Natural Muesli with Yoghurt
Fresh Fruit Salad $13.50
- Farm shop seasonal fresh fruit mixed and chopped fo you. Served with Yoghurt
Soldiers $8.50
- Soft Boiled Free Range Eggs with Toasted Dipping Fingers
Bacon Buttie $8.50
- Delicious Maunganui Gold Sourdough Flaveur Bread toasted with Grilled Streaky Butcher, Bacon & Hp Sauce. Add a fried egg $1.50
Early Bird $12.50 / Sml $9.00
- Poached Free Range Eggs, Streaky Kiwi Butcher Bacon & Crunchy Local Toasted Bread
Kiwi Egg Mess $14.50 / Sml $10.00
- Scrambled Free Range Eggs on toast with Yummy Grated Cheese, Mushroom, Bacon & Tomato
Farm Kitchen $18.50
- Grilled Local Streaky Bacon, Free Range Egg Poached with Sausage, Black Pudding, Potato Rosti, Rustic Beans, Spinach & Fried Mushrooms with Toasted Bread
Mushroom On Toast $14.50
- Chef's Happy Dish. Beautiful Seasoned Mushrooms, Danish Feta, Basil Pesto, Hummus. Add a poached free range egg $1.5 Ea
Smoked Salmon With Scrambled Eggs $16.50
- Local Smoky Salmon, Scrambled Free Range Eggs with Flaveur Toasted Bread & Spinach
Sweet Pancakes $14.50 / Sml $10.00
- Tasty, Light Blueberry Pancakes served with Yoghurt & Maple Syrup

Nearby Sample Menus

-Full $17.00
Laccha paratha $4.00
- Multi layered wheat bread cooked in our clay oven
Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices
Pickles $3.00
Chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Papadoms (5 pcs) $3.00

-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
●Pizza
-Chicken Beetroot $16.00
- Beetroot, cashews, brie and mozzarella
-Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
- Served with warm Turkish bread
Fries $4.00
- Choose one of our delicious sauces
-Gluten Free Pizza Base Add $3.50 extra
-Spicy Pepperoni $16.00
- Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
-Roast Vege $16.00
- Roast veggies with spinach, feta, pesto and mozzarella

Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
Cocktail Di Gamba $8.90
- The classic shrimp cocktail
Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
Bruschetta $8.90
- Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
-Garlic/Chilli $4.90
Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley

Creamy mushrooms $18.50
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
Petite Bacon & Eggs $9.50
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
Fluffy $1.20
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Housesmoked Salmon $6
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas

Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
- Creamy chip dip $2.50
Side Salad $4.50
Egg $1.50
Caramelised Onions $1.50

Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
Dongchimi guksu $14.00
- Noodles in radish water kimchi broth
Ramyun $10.00
Doenjang jjigae $15.00
- Soybean paste stew
Bulgogi deopbap $15.00
- Stir fried beef with rice
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
So yangnyeom galbi $25.00
- Marinated beef ribs
Samgyeopsal $20.00
- Pork belly

Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
Chocolate Brownie sundae. $12.00
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)

New York Bagel $17.50
- toasted with your choice of salmon or bacon, cream cheese, tomato, capers, red onion and pesto
Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
Homemade Muesli $11.90
- with yoghut and berries OR banana
Italian Chicken and Bacon Burger $22.50
- with brie, onion jam, and beer battered fries
Marinated Olives $8
- warmed in thyme extra virgin olive oil with crunchy ciabatta
Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries

Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
Chicken salt or garlic and herbs $0.50
Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
Tarakihi meal $8.80
- Half scoop chips, 1 fish with coleslaw
Prawn $1.95
- Battered, each
Fish $3.70
- Each
Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets

Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00

Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce

Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Raita $3.50
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Mixed Vegetable Pickle - Achar. $3.50
Mango Chutney $3.50
Mint Chutney $3.50

-Avocado $3.50
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
-Hot mixed berries $3.00
-Hashbrown $2.00
-Add middle cut bacon $3.50
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
-Sweet chilli sauce $1.00

New York Based Cheesecake $11.90
- Served with a raspberry coulis and vanilla bean ice-cream
Beef Salad $25.90
- Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts
Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
French Toast $17.90
- French toast stuffed with mascarpone, bacon, grilled banana, maple syrup and raspberry coulis
French Fries $4.90 Sm / $7.90 Lg
Tex Mex $23.50
- Chilli rubbed chicken breast, bacon, jalapenos, onion, topped with sour cream, guacamole, salsa and crispy corn chips