The New Zealand Farm Shop in Tauranga Menu

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Snag Bun $13.50
- Specially made German Thuringer Sausage, Homemade Sauerkraut, Omahi Valley Lemon & Bay Whole Grain Mustard in a toasted roll
Veggie Pattie $14.00 / Sml $9.00
- Vegetarian G/F Chickpea cake made from 10OZ fresh farm shop produce with hummus, pesto & house salad
Steak on a Stick $18.00 / Sml $11.50
- Juicy Steak Kebab Warwick Hills Tamarillo Dipping Sauce with our House Saud
Mother Clocker $11.50
- Seasoned Chicken, Grilled Streaky Bacon, Brie Cheese, Salad Mix, a flaveur malted Burger Bun with Cranberry Dressing and Aromatics Seven Pepper Matariki Sauce with homemade oven roasted potato wedges
Ole' Farmer Gammon $19.50
- Bostock Butcher Gammon (Ham) Steak, Tangy Apple Sauce Potato Wedges & Salad
Fish Burger $19.50
- NZ Farm Shop Homemade Tartare Sauce, Pan Fried Fish, Dor Salad Mix and Homemade Oven Roasted Potato Wedges
Chicken Salad $18.00 / Sml $11.50
- Marinated Chicken Tender Loins Fresh Coleslaw, Walnut, Sesame Seeds & Yoghurt Dipping Sauce
Mao Cow Open Steak Sandwich $19.00
- Toasted Maunganui Gold Sour Dough, Grilled Sirloin Steak, Delicious Salad Mix & Plum Sauce
Ploughman's Platter $20.00
- Organic Maunganui Gold Sour Dough Toasted & NZ Cheeses served with Relish Chutney & Pickled Onion
Barn Board $40.00
- A tasty selection of available farm shop products that may include: Salmon Bites, Marinated Mussels, Crackers, Olives, Salami

Pan Fried Fish Wedges $10.00
Kids Toastie $6.50
- With 2 Fillings, Tomato, Ham, Cheese, Pineapple, Onion

Standard Muesli $8.50
- New Zealand Farm Shop Homemade Natural Muesli with Yoghurt
Fresh Fruit Salad $13.50
- Farm shop seasonal fresh fruit mixed and chopped fo you. Served with Yoghurt
Soldiers $8.50
- Soft Boiled Free Range Eggs with Toasted Dipping Fingers
Bacon Buttie $8.50
- Delicious Maunganui Gold Sourdough Flaveur Bread toasted with Grilled Streaky Butcher, Bacon & Hp Sauce. Add a fried egg $1.50
Early Bird $12.50 / Sml $9.00
- Poached Free Range Eggs, Streaky Kiwi Butcher Bacon & Crunchy Local Toasted Bread
Kiwi Egg Mess $14.50 / Sml $10.00
- Scrambled Free Range Eggs on toast with Yummy Grated Cheese, Mushroom, Bacon & Tomato
Farm Kitchen $18.50
- Grilled Local Streaky Bacon, Free Range Egg Poached with Sausage, Black Pudding, Potato Rosti, Rustic Beans, Spinach & Fried Mushrooms with Toasted Bread
Mushroom On Toast $14.50
- Chef's Happy Dish. Beautiful Seasoned Mushrooms, Danish Feta, Basil Pesto, Hummus. Add a poached free range egg $1.5 Ea
Smoked Salmon With Scrambled Eggs $16.50
- Local Smoky Salmon, Scrambled Free Range Eggs with Flaveur Toasted Bread & Spinach
Sweet Pancakes $14.50 / Sml $10.00
- Tasty, Light Blueberry Pancakes served with Yoghurt & Maple Syrup

Nearby Sample Menus

Tofu Steak $27
- Light battered Tofu served with authentic teriyaki sauce with fresh salad
-Salad $72 per person
-Spider (soft shell crab) $15
Pirikara Chicken, pork or fish $27 / King prawn $30
- Pan fried sliced meat with garden salad served with authentic spicy sauce of miso, chilli, garlic, crunchy bean noodles and fluffy rice
-Tempura $72 per person
Tuna Soba Salad $21
- Fresh tuna and Buckwheat noodles served with delicate sauce. Delicious!
-Scampi $14
-Tuna $10

Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Pane All’Aglio $7.00
- Garlic Bread
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce

the mill house seafood chowder $15.50
- With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
Salmon $36.00
- With a lime pepper crust
Lamb lollypops (S) $34.00
- With a chilli and mint glaze
Braised beef cheeks through pappardelle pasta $18.50
- With a rich, earthy sauce, herbs and grana padano
Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
Organic beef tenders $29.50
- Brushed with our in house basting
Periperi chicken burger $22.50
- With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
Cheese board $24.50
- A selection of two cheeses served with crackers, grapes and seasonal chutney

Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
L $4.00
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.

- On its own $24.90
1/4 Chicken $8.90
- Small fraction, big reaction
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Regular $4.50
Swiss Cheese $1.50
- Regular $4.50

Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)
Prosciutto $24.50
- wild rocket, parmesan, olive oil
Ham & Pineapple Pizza $9.50
Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley
Crispy Chicken Burger $9.50
- crinkle cut chips
Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo

Classic Pepperoni $22
- with parmesan and tomato
Mince on Toast $17.90
- served with poached eggs
Paleo Muesli $17.50
- with almond milk and cinnamon plums
Brioche French Toast $17.50
- served with berries, mascarpone and maple syrup
Fitness Bowl Salad $23.90
- green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing
Homemade Crumpets $8.90
- served with honey and butter
Brioche French Toast $17.90
- served with bacon, banana and maple syrup
Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce

Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries

Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
An Imbibe favourite $19.50
- 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
Medallions of Lamb $17.50
- set upon a blood plum, red onion and mixed leaf salad, infused with garlic croutons lightly drizzled with a plum & red wine dressing
Pork Fillet $31.50
- Pork loin accompanied with root vegetables infused in a red wine gravy & garlic roasted potatoes
400g Rump $35.00
- Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
Chicken Thai green curry $29.50
- infused with coconut cream served with sticky rice & griddled herb flat bread
VEGETARIAN Sautéed portobello & button mushrooms $16.50
- with wilted spinach & hollandaise sauce topped with a poached egg
Garlic Bread $8.00

Scotch Fillet with Black Pepper Sauce $27
NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
Deep Fried Scallops $8
Tony's Favourite Scallops $25
Egg Fried Rice $5
Bak Choy $5
Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables

Tasty Tuna
- 4 pieces Fresh Salmon & Cucumber
- 8 pieces Seafood Celebration
Fancy Platter - 2 $32.90
- 2 pieces Inari
Teriyaki Chicken on Rice with Mayo
- 4 pieces Smoked Salmon & Double Avocado
- 4 pieces Cucumber & Pickle

BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FRIES $4.50
- served with tomato sauce

Rice Ball N/A
Nigiri Sushi N/A
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Beef yaki udon $11
Rice Tray N/A
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Inari N/A
Vegetarian yaki udon $11

Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables
D=Donburi / B=Bento
Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
Spicy Beef Ramen $17.90
- Spicy chicken / pork stock ramen with beef and vegetables
-5pcs $6.90
-5pcs $7.90
Crispy Prawn Roll
Salmon Teriyaki Udon $17.90
- Grilled salmon with vegetables

Watties spaghetti on toast $6.00
Scotch fillet $28.00
- Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce
Fries $6.00
Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl
Bacon and egg $14.50
- Fast toast, crispy bacon + egg cooked to your liking
Zest loaf $6.50
- With herb butter + homemade relish
Surf 'n' turf $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce.