Fast Eddies in Auckland Menu

Fast Eddies in Auckland has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . Broadway Diner offers many options including Steak and Steak Burger. Chancery Bistro includes a wide range like Appetizer or Basieruschetta-. Herb flavoured chips / aioli dip and Fried potato bombs / chorizo / spicy sauce from . Bellini offers McDonald's Family Restaurant - Avondale and BLT Bagel.

Nearby Sample Menus

  • S58 Chilly Delight Uttappa $13.00
    • (Pancake topped with capsicum, ring onion, garlic-chilly, pasta garlic sauce & black pepper) V
  • I3 Penne all'Arrabbiata $9.50
    • (Pasta cooked with fresh tomato, garlic, olive oil, chilly & parsley)
  • S43 American Chopsuey Dosa $13.50
    • (Dosa stuffed with spring vegetables and noodles with tomato and chilli sauce) V
  • M14 Butter Pav (1pc) $5.00
    • (Pav grilled on hot plate using generous amount of butter)
  • S10 Prem Sada Roast Dosa $11.00
    • (Tangy & spicy thin crepe stuffed with 4 types of chutney - coconut, mint, garlic & dry gun powder) V
  • S20 Mini Uttappa (3pcs) $10.50
    • (3 Pieces of small lentil rice pan cakes) J / V
  • S12 Masala Dosa $11.00
    • (Crispy, plain crepe stuffed with curried & tempered mashed Potatoes) V
  • S36 Schezwan Sada (Spicy roast dosa) $11.50
    • (Triangle shaped crispy crepe coated with onions & spicy Schezwan sauce) V
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • SEAFOOD FETTUCCINE $15.00
    • Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • SPAGHETTI BOLOGNESE $15.00
    • Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
  • Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
    • Chicken, Beef or Pork
  • Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
    • Chicken, beef or pork
  • Dim Sums $6.90
    • 5 pcs
  • Cashew Nuts / Tom Yum Soup $3.00
  • Sweet & Sour Chicken $12.90
    • Chicken, beef or pork
  • Grilled Beef with Juice / Laab Chicken $13.90
  • Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge
  • Chicken Vindaloo $13.00
    • Tender chicken fillets cooked in Goan style with hot spices
  • -Half $10.00
  • Chicken Saagwala $13.00
    • Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
  • Chicken Tikka Masala $13.00
    • Chicken tikka fillets cooked with onion, capsicum & mild spices
  • Mix Pakora $5.00
    • Mixture of onion, potatoes dipped in gram flour batter and deep fried
  • Tandoori Roti $3.00
    • Flattened bread made from whole meal flour
  • Fresh Mint Chutney $2.00
    • Mint leaves ground into a paste. A lovely side dish
  • Chicken Bikyani $13.00
    • Chicken cooked with spices in rice, flavoured with saffron
  • Won Ton Soup $6.50
  • Egg $0.50
  • BBQ Pork $8.50
  • Hamburger $2.00
  • Chicken Vegetable Soup $5.00
  • Pumpkin $0.50
  • Special $4.50
  • All meals come with potatoes, pumpkin, kumara, gravy and mix-vegetables N/A
  • Sticky Pork Belly 35.00
    • w/ hoisin miso sauce, pickled red cabbage & spring onion
  • Agedashi Tofu 16.00
    • crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
  • Vegetable Tempura 18.00
    • seasonal vegetables w/ dipping broth
  • Teriyaki Tofu 25.00
    • w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
  • Daily Market Fish
    • w/ yuzu ponzu & white miso puree *
  • Mixed Sashimi 36.00
    • Chef’s selection of today’s best market fish*9 pieces
  • Home Made pickles
  • Steamed short grain rice
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Hot Dogs and Chips $14.50
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Chicken with seasonal vege (Beef/Chinese sausage) $29.80
  • Tofu yellow teeth cabbage fried chicken $28.80
  • Fried pork in sichuan style with rice $12.80
  • 'Xia-Men' style fried vernicelli $13.80
  • Chiu chow fried rice noodle $14.80
  • Sizzling chicken with satay sauce (Beef) $28.80
  • Round bean fried beef with rice (Chicken/BBQ Pork) $14.80
  • Chicken on kung po $26.80
  • Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • Sirloin, 300g $95 21d / $105 35d
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Sean's Chef Salad Mixed Tableside $32.00
    • Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
  • Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
  • Sean's Steak Tartare $28.00
    • Prepared at your table
  • Sirloin on the Bone $40.00 360g
  • Puttanesca $26.00
    • San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • Bruschetta al pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and e.V.O.O
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • Toast $6
    • with preserves or spreads
  • -Falafel Burger, with mesclun salad, & hummus
  • -Add Bacon $16
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • -Smoked Chicken Burger, with cos lettuce, salad, & aioli
  • 5. Kaju Roll (6 pieces) $5.00
    • Rolls made of mashed potatoes, cashews, fresh ginger, chili, coriander & spices.
  • 28. Veg Fried Rice $10.00
    • Steamed rice cooked in iron wok and tossed with lot of carrot, cabbage, capsicum, spring onions & fresh coriander.
  • 88. Moong Dal Halwa $6.00
    • Special pudding made from mung beans flour and nuts
  • 53. Palak Paneer $14.00
    • Homemade cottage cheese blended with fresh boiled spinach puree cooked with onions, ginger & garlic.
  • Half $12.00
  • 7. Papdi Bhalla Chatt $6.50
    • Fiatened puris and lentils flour dumplings with yogurt, tamarind & mint chutney, roasted cumin powder and assortment of misc items as per taste.
  • 70. Plain Naan $3.00
    • The famous Indian bread made from standard flour cooked in tandoor without butter.
  • 69. Lamb Biryani $14.50
    • Basmati rice cooked with choice of veggies tender lamb pieces and special biryani herbs & spices. Served with vegetables raita.
  • Creamy curry Chicken and Rice / Creamy Curry Chicken and Garlic Bread $12.50
  • -Vegetarian $9.50
  • -Stander two fillings $4.00
  • Bacon Fried Rice $12.90
  • -With smoked salmon, cream cheese, avocado and salad $12.90
  • Chicken Noodle $13.90
  • -3 pcs $2.50
  • Brownie Ice Cream / Waffles Sundae $5.50
  • Goong Chu Chee N/A
    • prawns topped with a coconut cream curry.
  • Goong Phad Phrik Phao N/A
    • prawns stir fried with vegetables and roasted chilli paste.
  • Ped Pi Roed "Angry Duck'' N/A
    • sliced duck, stir fried with Thai herbs and served with steamed vegetables
  • Tao Hu Gra-Phao N/A
    • tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
  • Phad Sie Eiuy N/A
    • noodles stir fried with pork or chicken or beef and vegetables and soya sauce
  • Satay Gai N/A
    • chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar.
  • Mhu Phad Prik Sod N/A
    • sliced pork stir fried with fresh chilli
  • Nua Yang Jim Jael N/A
    • grilled beef sirloin served with our chefs secret Thai chilli sauce
  • Dinner bento sashimi+tempura+miso $23.00
  • Spicy pork don $13.50
  • Plain inari $2.00
  • Fresh tuna $7.80
  • Chicken $3.00
  • Wakame
  • Teriyaki chicken don $13.50
  • Dragon roll $10.50
Fast Eddies

Fast Eddies

location

Address

8/15 Cook Street, Auckland, Auckland, 2014, New Zealand

phone

Phone

5349949

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Cash

Location
8/15 Cook Street, Auckland, Auckland, 2014, New Zealand
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