Fast Eddies in Auckland Menu

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Fast Eddies in Auckland has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . Broadway Diner offers many options including Steak and Steak Burger. Chancery Bistro includes a wide range like Appetizer or Basieruschetta-. Herb flavoured chips / aioli dip and Fried potato bombs / chorizo / spicy sauce from . Bellini offers McDonald's Family Restaurant - Avondale and BLT Bagel.

Nearby Sample Menus

Red Curry Duck $25.00
- Roasted Duck red curry with coconut cream, grapes, tomatoes, peas and pineapple.
Fried Egg Noodle
- Stir-fried egg noodles, with your choice of either Chicken, Pork, Beef or Prawns with shiitake mushrooms and baby bok choy.
Thai Jasmine Rice $2.00
Oyster Sauce $25.00
- Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in oyster sauce and seasonal vegetables.
Prawns $25.00
Spring Roll 4 Pieces $10.00
- Mini home-made spring rolls, Thai style served with sweet chilli sauce.
Curry Puff 4 Pieces $12.00
- Thai style curry puffs, served with satay (peanut) sauce.
Cashew Nuts $25.00
- Stir-fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with cashew nuts, sweet chilli paste and seasonal vegetables.

Caesar Salad $19
- Cos Lettuce With Croutons, Bacon, Parmesan, Topped With A Soft Poached Egg Crusted Chicken Or Smoked Salmon
Salad / Hash Brown / Grilled $6.0 each
Sticky Date Pudding $10
- Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream
Basket Of Nibbles $15
- Spring Rolls, Wontons And Samosas, Dipping Sauces
Trio Of Ice Cream $10
- Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
Fish And Chips $24
- Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
Bacon/ Roast Vegetables $6.0 each
Haloumi Stack $20
- Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes

Sea, Sea, Land, Mouth $21.50
Omelette Exhibit ‘A’ GFA $18.00
Freedom Rangers (AKA Big Brekky) GFA $20.50
Marcher Muesli GF, VG, DF $13.50
Omelette Exhibit ‘B’ GFA $19.00
Grilled Polenta Cakes GF, VGA, VG $16.50
Carrot Risotto VG $18.50
Eggs Benny GF $19.50

Cream doughnut $5.00
- diplomate cream, homemade raspberry compote
Eggs any style on toasted sourdough, add bacon $11.00/$17.00
French toast $19.50
- w/ banana toffee, citrus, grand marnier, salted cocoa crumble
Eggs any style on sourdough, add bacon $8.00/$12.00
Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
Handmade pasta $11.50
- w/ tomato sauce & parmesan

Leaf the Bun $12.5
- choose any of the above burgers but sub your bun for a lettuce wrap
Beef $12.5
- NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
Housemade Beans $17
- smoked ham hock, sourdough
-Add spinach (V) $18
-Add egg (V) $18
The Frenchest Toast $15
- with bacon, banana, maple, vanilla cream
With egg $20

Lamb or chicken savalaki $13.50
DoLma salad $11.00
Mousaka $17.00
- authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
Baklava $4.00
Chicken Curry $16.50
- a mild Turkish style curry, made with chicken, potatoes, and spices
Lamb with Rice $7.00
Falafel kebab $10.50
HOT CHILI

Corn Fritter (home-made) $2.00
$8
- 2x Fish, 2x Sausage, $2 Chips
Combination $13.00
Squid Ring $0.60
Chicken $10.00
Egg $9.00
Steak $4.50
Sausage $1.30

Caramel pork ragout $12
- on fresh pineapple
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Tender pork belly $12
- tamarind scent & pork floss.
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Organic hohepa feta & walnut $12
Piatto Pizzas $12
-Feta $42.00
- light and tangy
Today’s Dessert Platter from the board

Add $ 0.80
- for gluten free
Home made hollandaise $1.00
Roasted kumara wedges $7.00
Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
Hot smoked salmon $6.50
Add $6.50
- free range bacon
Avocado (seasonal) $4.50
Free range pork sausage $6.50

Bacon And Egg $15.00
Tofu $13.00
Side of Chips to any Burger $3.00
Takeout fresh fish & chips $12.00
Vegetarian Big Breakfast $21.00
- With mixed seasonal veges, eggs and toasted ciabatta
Bowl of Chips $7.00
- with homemade AIOLI
Takeout fresh fish tempura $9.00
- Battered fish
Kiddy Burger $8.50
- With 2 small beef patties, cheese, lettuce and tomato sauce