Fast Flavours in Waikato Menu

Fast Flavours in Waikato has no menu available, but can choose from many other options such as Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan or Polenta chips, roasted garlic, parmesan mayo from Gothenburg. Subway offers many options including Ham and Veggie Delite. The Refinery includes a wide range like Slices or Home Baked Cakes. Thai Green Curry (GF)(DF) and Steak and Eggs (GF)(DF) from . The Helm offers Three Leg Frog and Dough drop seafood soup.

Nearby Sample Menus

  • Chicken $6
  • Bacon $4
  • Thai Green Curry (GF)(DF) $19
    • Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
  • -Classic $16
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • -Chicken $22
  • Prawns $6
  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
  • Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
  • Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
  • Beef Cheek Andouille, Smoked Gouda Crust $14
  • Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
  • Green Beans, Sauté Almonds $8
  • Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • Free Range Pork Belly, Garlic & Chilli Glaze $14
  • Vanilla bean ice cream $8
    • chocolate or raspberry sauce[ g f a ]
  • Kapiti aged cheddar w fig and balsamic relish
    • 1cheese $14, 2cheeses $20, 3cheeses $25
  • Slow roast tomato bruschetta $14
    • feta, pesto, balsamic reduction and olive oil [gfa]
  • Fahrenheit ficelle $19
    • pork belly, house-made slaw, plum sauce[ G F A ]
  • Fries $8
    • chunky hand-cut fries w garlic a ioli [g f ]
  • Satay beef $22
    • red onion, peanuts, corian der and mozzarella
  • Duck rilette $14
    • cherry and walnut relish and crostini [gfa]
  • Salt and pepper calamari $14
    • p ickled cucumber microsalad and lemon aioli [ g f ]
  • Old-style chips (Large) $6.50
  • Feta $1.50
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • PERi-PERi chips (Regular) $4.50
  • PERi-naise Chip Dip $2.50
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Chicken & bacon Carbonara Bake $17.50
    • Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • Caesar Salad $14.50
    • Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Bacon & Mozzarella Bread $13.50
    • 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
  • Heavenly $12.90
    • Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
  • The Magic Mushroom $16.80
    • Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
  • Aioli Dip $1.00
  • The Whanga $13.80
    • 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Crispy Nemo $14.90
    • Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
  • Little Chicken Soul $8.20
    • Fresh Chicken Strips, Salad, Relish, Aioli
  • Soul Spud Fries $4.50
  • Surfer Burger $ 13.00
  • Steak Burger $ 7.50
  • Chips $ 5.00
    • cheese & mayo
  • Cajun Wings $ 2.00
  • Donuts $ 2.00
  • Sausage $ 1.80
  • Wedges Works $ 3.00
  • Spring Curry $ 3.00
  • -Pulled pork slider & fries $12.00
  • Half & half pizzas available extra $2.00
  • Apple slaw $8.00
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • The picnic (N) $45.00
    • Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • Sesame wings $10
  • -W chips $18
  • Mushroom bruschetta $11
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • -W chips $18
  • House made corn chips $8
    • w house made salsa & guacamole
  • Pork scratchings $5
  • House cut double fried chips $6
  • Vegetables $7.00
  • Apple & Rhubarb Crumble $14.00
    • Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
  • House Fries $5.00
  • Muesli $9.50
    • Toasted-served with milk and natural Greek yoghurt with berry fruit topping
  • O'Malley's Scotch Fillet $31.00
    • 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
  • Chicken Tenders & Fries $15.00
    • Homemade crumbed chicken tenders served with sweet chilli & soya sauce
  • Bucket of Buffalo Wings $10.00
    • with sweet chilli sauce or sour cream
  • Bacon Spinach Rosti $4.00
  • Tasty Nachos $17.00
    • with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
  • * tomato and parmesan
  • Greek Salad $17.00
    • Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
  • Surf & Turf $19.00
    • Tomato base, mozzarella, chorizo, prawns, mushrooms
  • French toast $14.00
    • Filled with banana, served with whipped cream, maple syrup and berry coulis
  • Horopito Lamb Shank $27.00
    • Presented on mashed potatoes with seasonal greens and red wine jus
  • Bacon and Eggs $16.00
    • Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
  • with bacon $14.00
  • White chocolate & strawberry cheesecake $11.5
    • W/ aged balsamic strawberries
  • Chocolate rocket $11.5
    • Rich chocolate terrine + triple chocolate ice cream + chocolate crackle.
  • Nz green lipped mussels
    • W/ crusty bread in a rich oyster bay napoli sauce.
  • O.M.G cheeseburger $26
    • Streaky bacon wrapped around a housemade beef pattie wrapped around cheddar cheese hot off the grill with tomato relish, aioli and mesculin inside a fresh bun with chunky chips & crispy onion rings
  • Old style crispy flat breads
    • Baked in our special pizza oven.
  • Radler fish n chips
    • W/ handcut fries + house caper & lemon mayo.
  • -Lunch 150Gm tarakihi $17
  • -$½ doz $16
  • Ovester $2.00
  • Fish-fresh Gurnard $5.00
  • Steak $6.00
  • Steakette $4.00
  • Chips $2.50
  • Crabtick $1.60
  • Egg $1.20
  • Chicken $6.50
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Seafood Chowder & Toast $18.50
  • Mini Breakfast $16.50
  • Chicken Tenders, with Fries or Salad $9.50
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • "Old School” Lambs Fry & Bacon $16.00
  • Creamy Mushroom $17.50
  • Bacon & Eggs Classic $16.50
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
  • 1 Topping or Veggie $ 5
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Sal's Classic $ 11
    • Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
  • 6 Mozzarella Sticks $ 9
    • Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
  • Specialty or Chicken $ 6
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Fast Flavours

Fast Flavours

location

Address

30 Albert Street, Cambridge 3434, New Zealand

phone

Phone

clock

Opened hours

Monday: 16:30-20:30, Tuesday: 16:30-20:30, Wednesday: 16:30-20:30, Thursday: 16:30-20:30, Friday: 16:30-20:30, Saturday: 16:30-20:30, Sunday: 16:30-20:30
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Vegan

features

Features

Wheelchair accessible

Location
30 Albert Street, Cambridge 3434, New Zealand
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