Fast Flavours in Waikato Menu

Fast Flavours in Waikato has no menu available, but can choose from many other options such as Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan or Polenta chips, roasted garlic, parmesan mayo from Gothenburg. Subway offers many options including Ham and Veggie Delite. The Refinery includes a wide range like Slices or Home Baked Cakes. Thai Green Curry (GF)(DF) and Steak and Eggs (GF)(DF) from . The Helm offers Three Leg Frog and Dough drop seafood soup.

Nearby Sample Menus

  • Breads for two $14.5
    • artisan bread served w house dips
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Salad $4.00
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
  • Seekh Kebab $10.99
    • spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Braised Beef Brisket $10
    • With creamy aioli, house BBQ sauce and fresh slaw
  • Pork Burger $10
    • Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
  • Cheese Burger $10
    • Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
  • House Slaw $6.5
  • Warm Lamb Salad $18
    • Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
  • Smoked Chicken $10
    • Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • or CREAMY MUSHROOMS $16.50
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • or COLD SMOKED SALMON $18.00
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • COLD SMOKED SALMON $7.00
  • BACON $6.00
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • STREAKY BACON $17.00
  • Cold Pork Pie $6.00
  • Fresh Baked Cookie $3.00
  • Homemade Stew $10.00
  • Scone $3.50
  • Muffin $4.00
  • Soup of the day $8.00
  • Cheese Mouse trap $5.00
  • Beef and Ale Pie $6.00
  • Instone homemade pancakes $15.50
    • With fruit & maple syrup
  • -Bacon, avocado & cream cheese $12.50
  • Instone full cooked breakfast $18.50
    • Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
  • Savoury mince on toast
  • -Served on toasted ciabatta $14.50
  • Eggs
    • Poached, fried or scrambled served on white or vogel's
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Meat $19.00
    • Spicy beef, ham, salami, bacon, onion
  • Topping List In-Store $10.00
  • Funky Chicken $19.00
    • Double chicken, mushrooms, pineapple, onion
  • Porka $21.00
    • Bacon, ham, salami, capsicum, pineapple
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Nacho $13 Sm / $16 Lge
    • Corn chips, Beef or Chicken, beans, salsa, cheese
  • Family Size Nachos $13 Sm / $16 Lge
  • Satay Chicken $23.00
    • Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Fish of the Day $37.00
    • Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Chicken Livers $20.00
    • Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Looking for an extra kick on your pizza
  • Seasonal vegetables of the day $7.00
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • 7 - 1 pm
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
  • Bacon Egg on Toast $10.00
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • COCONUT RICE $7.50
    • Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
  • MURGH ANGAAREY $17.00
    • A uniquely flavored chicken specialty, flavored with dark rum.
  • VEG KORMA, ALOO MUTTER(CHOOSE 1)
  • MULAYAM RAAN $18.00
    • Slices of succulent leg of lamb coated with thick robust gravy
  • MANGO CHICKEN $16.50
    • Chicken cooked with mango pulp
  • CHICKEN BALTI $17.00
    • Tender chicken cooked with diced capsicum, onion with combination of chef’s various sauces
  • LAMB ROGANJOSH $17.50
    • Diced lamb cooked in a fine onion tomato gravy with spices and herbs
  • LAMB SEEKH KABAB $10.00
    • Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
  • Seafood Pot $16.50
    • Northeast Asian style seafood (fish,mussel,praw,etc) soup served with cellophane noodles in metal pot
  • Thai Fish Cake (Spicy) $7.50
    • Savoury Thai style fish cakes served with lemon juice & sweet chilli sauce
  • Teriyaki Chicken Rice Set $16.50
    • Teriyaki chicken served with rice , salad and miso soup
  • Sizzling Black Pepper Beef with Rice (Spicy) $16.00
    • Sizzling black pepper beef on hot plate with rice
  • Tom-Ka Soup (Chicken / Beef) $11.50
    • Thai style coconut based soup with chicken or beef
  • Sweet Basil & Soy Chicken with Rice $15.50
    • Chicken cooked in clay pot with special sweet basil & ginger sauce served with rice & miso soup
  • Phad Thai (Chicken/Beef) $16.00
    • Thai style stir fried rice noodle
  • Beef Pot Rice Set $15.50
    • Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
  • Vege Burger $10
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • Cheese Cake $8
  • Cheese Burger $9
  • Wedges w sour cream $9
  • ALL MAIN MEALS COME WITH SALAD & FRIES
  • All desserts are served w cream & ice cream
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Lamb to share 900g $62.00
    • Same as above but you’ll receive additional seasonal greens, mash and sauces
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Fast Flavours

Fast Flavours

location

Address

30 Albert Street, Cambridge 3434, New Zealand

phone

Phone

clock

Opened hours

Monday: 16:30-20:30, Tuesday: 16:30-20:30, Wednesday: 16:30-20:30, Thursday: 16:30-20:30, Friday: 16:30-20:30, Saturday: 16:30-20:30, Sunday: 16:30-20:30
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Vegan

features

Features

Wheelchair accessible

Location
30 Albert Street, Cambridge 3434, New Zealand
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