Father Ted's Irish Bar in Auckland Menu

Father Ted's Irish Bar in Auckland has no menu available, but can choose from many other options such as BBQ Chicken & Egg with Rice or BBQ Steak & Egg with Rice from Man Yuan Restaurant. Popa's Pretzel offers many options including Vegan and Spinach. Madame George includes a wide range like Hoisin pork roti or Taiwanese popcorn chicken. Toasts, jam + c/c and Poached eggs + toasts from . The Coffee Shop offers The Food Truck Garage and Superfood Wrap.

Nearby Sample Menus

Curry Palace (sample menu)
  • SAAGWALA FISH/PRAWN $12.99
    • marinated prawns cooked in onion tomato and ginger thick gravy garnished with coriander
  • DINNER SPECIAL $13.00
    • 1 curry rice, 1 naan, a soft drink & Excludes seafood & tandoori
  • SALAD $2.00
  • MIXED PICKLE $2.99
  • PRAWN PAKORA 8PCS $13.90
    • deeply fried prawn coated in chickpea flour ginger garlic and spices
  • CHILI CHICKEN DRY/GRAVY $14.99
    • chicken corn flour egg capsicum and spices
  • ALOO KULCHA $3.99
    • flaky whole bread stuffed with spicy mashed potatoes
  • BALTI GARLIC CHICKEN $10.99
    • boneless chicken cooked in balti sauce with spices and herbs
Ranui Chinese Takeaways (sample menu)
  • Chicken Satay $11.90
  • Mussel or 6 for $1.20/ $6.50
  • Chicken, Cashews & Veges $11.90
  • BBQ Pork & Noodles $7.40
  • Curry Rolls $1.80
  • Chicken $9.90
  • Taro $1.50
  • Bami Gorang (Noodles) $11.90
Thai'd Up (sample menu)
  • Steamed Jasmine Rice (per person) $1.50
  • Prawn Fried Rice $17.90
    • Thai style fried rice with prawn, noodles
  • Pad Tom Yum: Seafoods $22.90
    • Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
  • Pad Oyster Sauce $17.90
    • Stir fried chicken or pork or beef with oyster sauce vegetables
  • Goong Grob (4 pcs) $9.50
    • Deep fried marinated prawns wrapped with egg noodles
  • Tom Yum Talay (mild, med, hot) $9.50
    • Hot and sour soup with combination seafood
  • Gang Jued Tao Hu $7.00
    • Thai clear soup with bean curds and vegetables
  • Chilli Vegetables $15.90
    • Stir fried mixed vegetables with chilli sauce
J's Tea (sample menu)
  • Crispy Chicken Cutlets on Rice $12.50
    • fried chicken cutlets served on rice with egg tofu and two vegetable side dishes
  • Chicken & Tomato Egg on Rice $12.50
    • stir fry chicken tomato and eggs served on rice
  • Black Pepper Crispy Fish Cutlets on Rice $13.00
    • deep fried basa fish and potato with black pepper sauce and vegetables served on rice
  • Japenese Style Takoyaki $9.50
  • Black Pepper Beef on Rice $13.50
    • fried chicken cutlets, potato with black pepper sauce and vegetables served on rice
  • Braised Beef Brisket on Noodles $12.50
    • braised beef brisket with vegetables served on noodle soup
  • BBQ Pork Ribs on Rice $12.50
    • BBQ pork ribs served on rice with egg tofu and vegetable side dish
  • Crispy Squid with spicy salt on Rice/noodles $13.00
Millwater Bistro & Bar (sample menu)
  • Miller $24.00
    • Classic margherita, with strips of prosciutto, salad & olive oil
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Hot crispy chicken $14.00
    • With a garlic aioli remoulade sauce
  • Smoked fish $14.00
    • Garlic toast with lightly smoked fish remoulade
  • Stables $25.00
    • Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
  • -Chicken $16.00
  • Kelly greens $24.00
    • Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
  • Sautéed mushrooms $12.00
    • With a delicate piccata rub
La Gondola (sample menu)
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
  • Antipasto Misto $7.50
    • Assorted Italian cold cuts, fresh buffalo mozzarella cheese, greek olives, and roasted bell peppers
  • GAMBERI
  • POLLO
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • Pollo Parmigiana Sub $8.00
    • Breaded chicken, mozzarella and marinara
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
Verve Cafe (sample menu)
  • Fresh tomato $4.50
  • All poached eggs are served runny N/A
    • ask for soft or firm yolk if preferred
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Bangers and mash $17.00
    • a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
  • Toasted bagel $15.00
    • with cream chese & grilled bacon & avocado salsa
  • Eggs any style $5.50
  • Toasted bagel $16.00
    • with cream cheese & house smoked salmon with rocket, crispy capers & red onion
  • Beef burger $19.00
    • home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
Miss Istanbul (sample menu)
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Fish of The Day
  • Falafel(vegan)
  • Fried Halloumi $9.5
    • and fig jam on pide
  • Afterthought $ 7
    • With ice cream
  • Beef
  • Mumma’s Kitchen Table $23
    • shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
  • Egg and Sujuk Warp $15
Thai Kao Hom (sample menu)
  • Northeastern Salad (Larb) $14.00
    • Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
  • Noodle With Gravy (Rard Nah) $11.00
    • Chicken, Pork, Beef. Thick noodles in gravy and vegetables
  • -Chicken, Pork, Beef $11.00
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • Ginger Stir Fried (Pad Khing) $11.00
    • Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
  • Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
    • Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
  • Nam-Tok (Thai Beef Salad) $14.00
    • Beef with lime juice, chilli, onion and coriander
  • -Prawn, Seafood $16.00
Sushi Bee (sample menu)
  • Prawn & Egg $11.00
  • Teriyaki Chicken $10.00
  • Beef Teriyaki
  • Vege Dumpling Soup $12.00
  • Seafoods Noodle Soup $10.00
  • Large $19.90
  • Rice served with Vegetables and Toppings
  • Salmon Steak
Easy Roast (sample menu)
  • Lamb $11.00
  • Vegetarian $8.50
  • Cookie $2.50
  • Fruit salad $4.50
  • Beef $14.00
  • Seafood salad $5.50
  • Chicken $14.00
  • Whole chicken $16.00
Sawadee (sample menu)
  • GARLIC PRAWN $26.90
    • prawns pounded fresh garlic, mushroom just enough black pepper MILD
  • GOONG PAD PHED $26.90
    • marinated king prawns stir fried in hot wok, red curry sauce WARM
  • LARB $25.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Duck
  • DUCK IN PARADISE $25.50
    • roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
  • MIKE'S SPECIAL $24.00
    • stir fried beef satay peanut sauce, vegetables MILD
  • TOONG THONG $11.50
    • money bags with prawns chicken and Thai herbs, four pieces
  • MAIN COURSE
    • shared dishes same option for the whole group
  • ENTREE
    • mixed entree platter stay vegetarian spring roll money bag gari puff
Balance Kitchen (sample menu)
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
Tofuman (sample menu)
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Panfried pork cabbage bun $1.60
  • Potato top pie $3.80
  • Chive & egg pancake $3.00
  • Red bean pancake / vegetarian pancake $2.50
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Homemade flavour pancake $3.00
  • Potato top savoury $1.60
Kiwi Hot Bakery (sample menu)
  • Bacon & Cheese Roll $1.00
  • Steak $2.30
  • Pork Turn Over $2.00
  • Bacon & Egg $2.60
  • Chicken Burger $3.00
  • Mince $2.20
  • Mince Potato Top $2.70
  • Mince & Cheese $2.60
Father Ted's Irish Bar

Father Ted's Irish Bar

location

Address

1 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098879833

email

Email

None

clock

Opened hours

10 AM to 4 AM (Mon-Sat), 11 AM to 4 AM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , European , Irish , Pub Food , Steak , Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  BYO ,  Live Music ,  Pool Table ,  Cash ,  Television ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Karaoke ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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