Father Ted's Irish Bar in Auckland Menu

Father Ted's Irish Bar in Auckland has no menu available, but can choose from many other options such as BBQ Chicken & Egg with Rice or BBQ Steak & Egg with Rice from Man Yuan Restaurant. Popa's Pretzel offers many options including Vegan and Spinach. Madame George includes a wide range like Hoisin pork roti or Taiwanese popcorn chicken. Toasts, jam + c/c and Poached eggs + toasts from . The Coffee Shop offers The Food Truck Garage and Superfood Wrap.

Nearby Sample Menus

Pizza Club (sample menu)
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Meat Lovers
    • Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • Zinga Prawns
    • Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
  • Chicken & Meat Fettuccine $12.00
  • Pizza Bella
    • Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
  • Salty Dog
    • Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
Mexicali Fresh Pukekohe (sample menu)
  • - Chargrilled Chicken a la Brasa $14.60
  • - Seasoned Mince Beef $13.40
  • - Seasoned Mince Beef $12.90 / $8.90 Mini
  • - Fajita Veggies with Guac $5.50 / $10.50 Two
  • - Slow Roasted Beef Barbacoa $14.40
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • - Chargrilled Chicken a la Brasa $14.60
  • - Slow Roasted Beef Barbacoa $11.90
Chop Chop (sample menu)
  • KIDS NOODLES & BROTH $7.00
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • GINGER NINJA $1.00
  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • KIDS NOODLES, BROTH & PORK BELLY $10.00
Kaya (sample menu)
  • jok bal S $28/ M $38/ L $50
    • sliced pork hock boiled with soy sauce, fruit and vegetables
  • kal bong $15.00
  • -add cheese $3.00
  • sizzling sweet chicken $15.00
  • sizzling spicy squid $15.00
  • spicy fried pork rind $22.00
  • -extra seaweed $2.00
  • spicy fire grilled chicken $30.00
Brookfield Takeaway (sample menu)
  • Ham & Egg $4.20
  • On Steam rice + $1.50
  • Honey Chicken Fried $10.00
    • Batter Chicken in honey sauce with wok toss fried rice and vegetables
  • Stir Fried Beef with tomato onSteamed Rice $11.50
  • Chicken Sweet Corn on Steamed Rice $11.50
  • Fish $5.00
  • Steak $3.80
  • Beef in Oyster sauce $13.50
Mui Japanese Restaurant (sample menu)
  • Mixed sashimi $12.00
    • small - 6 pcs
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Fried chicken $20.00
    • Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
  • Mui chicken kara-age $15.00
    • Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
  • Miso soup $2.00
  • Takoyaki 4pcs $6.00
    • Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
Lil’e Roma (sample menu)
  • Create Your Own Pizza $20.00
    • 5 Toppings
  • Margherita $15.50
    • Tomato, Cheese, Oregano
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • Green Garden Salad $10.00
    • Served With Balsamic Vinaigreete Or Salad Dressing
  • Vegetarian $17.00
    • Mushroom, Onion, Olives, Pineapple, Capsicum, Mozzarella
  • Wood Oven Garlic Prawn $6.00
    • Two Sticks Of Prawns Maranated In Garlic
  • Alla puttanesca $20.00
    • Tomato, Chilli, Capers, Black Olives, Courgette, Oregano, Parsley, Mozzarella, Mushroom
  • Ham cotto e funghi $20.00
    • Ham, Field Mushrooms, Tomato, Mozzarella
Kelston Seafood & Takeaway (sample menu)
  • Family Combo $15
    • Chips$3,4x Fish,2x Potato Fritters,2x Crab Stick, 1.5LT Bottle Pam’s Range
  • Crab Stick $ 1.20
  • Bacon & Cheese Burger $4.50
  • Bacon & Egg & Cheese Burger $5.00
  • Egg Roll $3.00
  • Lasagna $2.50
  • Bacon & Egg Roll $4.00
  • Bacon Roll $3.50
Tasty Noodles (sample menu)
  • 48. Hot & spicy tofu on rice $ 9.8
  • 11. Braised pork ribs noodle soup $ 8
  • 30. Stir-fried vege noodle $ 10.5
  • 37. Chives egg & prawn fried dumpling $ 6 FOR 10
  • 14. Won~bok-choy and fish head noodle soup $11
  • 38. Sugar pancake $ 4.5
  • 16. Beef & veges on noodle $ 8
  • 31. Stir-fried beef noodle $ 11
Rumi Persian Cuisine (sample menu)
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
  • Bastani Sonati $9.00
    • Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Soup of the day $8.00
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Add chargrilled chicken $28
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
Birkenhead Roast (sample menu)
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • Large/Small $3.00/$1.00
  • Shanks Only $9.00
  • 1 Shank Meal $14.00
  • Kumara $ 0.70
  • Potato $ 0.60
  • Chicken Nibbles $ 0.80
Olas Latin Food (sample menu)
  • -La Arabe
    • Lemon marinated ground beef mixed with tomato, onion and parsley
  • Veggie Burrito $13.00
    • Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
  • Guasacaca
    • The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
  • Eaten Daily in Colombia and Venezuela. An Arepa is made with 100% corn flour. It's a handmade soft plat . Arepa corn flour is very cannily digested and they are gluten free. our arepas are grilled and made fresh daily
  • Ham and Cheese Eggs on Toast $8.50
  • -Carne - Beef $10.00
  • Vegetarian Latin Breakfast $15.00
    • Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
  • -Espinaca
    • Fresh Spinach gently cooked with onion and creamy feta cheese
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Seasonal vegetables $5.00
    • With lemon butter
  • Tuesday
  • Pork and shrimp gyosa
    • With dipping sauce
  • -Half dozen $6.00
  • -Chicken nuggets with wedges
  • Choose one main and one dessert for $12.00
  • -Pavlova with fruits salsa, cream & passion fruit syrup
  • -Fish 'n chips or steak, egg & chips $16.00
    • Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
Hansan Vietnamese Restaurant (sample menu)
  • Beef Stew with Tomato Paste & Fine Egg Noodles N/A
  • Barbecued Beef Skewer with Fine Vermicelli N/A
  • Combination Seafood & Meat Steam Boat (large) N/A
    • (for 4 - 5 people) Choice of chicken soup or spicy soup & combination soup
  • Additional Orders (Large / Small) N/A
  • Stir Fried Beef with Vermicelli N/A
  • Curry Beef Stew with Steam Rice N/A
  • Beef Balls Rice Noodles Soup N/A
  • Dried Longan with Ice N/A
Father Ted's Irish Bar

Father Ted's Irish Bar

location

Address

1 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098879833

email

Email

None

clock

Opened hours

10 AM to 4 AM (Mon-Sat), 11 AM to 4 AM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , European , Irish , Pub Food , Steak , Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  BYO ,  Live Music ,  Pool Table ,  Cash ,  Television ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Karaoke ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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