Fava Cafe in Christchurch City Menu

BREAKFAST BREAKFAST
  • Porridge (DF) $13.80
    • Served with roast almonds, banana, berry compote, milk and honey
  • Eggs Benedict (GF/DF) $17.90
    • Poached eggs and bacon on an english muffin with homemade hollandaise sauce
  • Eggs Florentine (GF/DF) $18.90
    • Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
  • Full Breakfast(GF/DF) $22.00
    • Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
  • Eggs Fava (GF/DF) $16,90
    • Poached eggs, homemade hash browns served with homemade hollandaise sauce
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • BB Pancakes $17.90
    • Served with bacon, banana, maple syrup
  • Eggs and Toast (GF/DF) $13.00
    • Two eggs poached, scrambled or fried
  • Healthy Option (GF/DF) $17.90
    • Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
  • Bagels (GF/DF)
  • -Cream cheese and jam $9.70
  • -Bacon, avocado, cream cheese, pesto and tomato $10.70
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • Com fritters (GF) $17.50
    • Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
  • French Toast (GF/DF) $17.90
    • Served with maple syrup, bacon and warm banana
EXTRAS EXTRAS
  • Portobello Mushrooms $4.00
  • Bacon $4.00
  • Baby Spinach $4.00
  • Avocado $3.00
  • Hot Smoked Akaroa Salmon $5.00
  • Hash Brown $3.00
  • Gluten Free $1.00
  • Dairy Free $1.00
LUNCH LUNCH
  • Wedges $9.50
    • Served with sour cream and sweet chili sauce
  • -Add bacon $4.00
  • Soup of the day (GF/DF) $12.50
    • Check our soup of the day on the blackboard
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • Netts Wrap (GF/DF) $17.50
    • Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
  • Brazilian Burger (GF/DF) $17.50
    • Homemade beef pattie on a burger bun with rocket, tomato, beetroot, melted cheese and bacon, served with chips.
  • Warm Salad (GF/DF) $17.50
    • Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
  • Our Chicken(GF/DF) $17.50
    • Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
  • Nachos (GF/DF) $17.50
    • Choose Beef, Chicken or Vegetarian
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Fish Bites $13.50
    • Served with fries and tartare
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • -Add cheese $3.00
  • Fries
    • Served with tomato sauce and aioli
  • - Small $4.00
  • - Large $7.00
KIDS MENU KIDS MENU
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • Kids meal is only for kids Breakfast
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
  • BB Pancakes $8.70
    • Served with banana, bacon and maple syrup
  • Berries Pancakes $8.70
    • Served with berry compost, Nutella and whipped cream
  • -Add Bacon $2.00
  • -Add sausage $2.00
  • -Add beans $2.00
  • Kids Egg Fava(GF/DF) $8.70
    • Served hash, bacon and scrambled egg
  • Kids brazilian burger (GF/DF) $9.50
    • Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • -Add cheese $2.00
  • Kids fries $4.00
  • Kids wedges $4.50

Nearby Sample Menus

  • Extra toast $2
  • Extra spreads & sauces $2
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • - cream cheese $6.90
  • Eggs (2 poached, scrambled or fried) $4
  • - raspberry jam & butter $6.90
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • Slice Pork With Mushroom On Fried Rice $10.50
  • Donut $2.20
  • Bami Goreng $12.00
  • Slice Pork Fried Rice $10.00
  • Nice Cook Fu Yong Egg $12.50
  • Chicken With Tomato On Fried Rice $10.50
  • Spicy Chicken (S) $12.00 (L) $14.00
  • Young Chow Fried Rice $12.00
  • Pork Rice Rolls $4.00
  • Roast Duck, Pork & Chicken on Rice $12.00
  • Beef Bals $3.50
  • Chinese Chives Dumpling $3.80
  • Fish Porridge $5.00
  • B.B.Q.Pork Bun $3.50
  • Red Bean Bun $3.50
  • Bami (Nasi) Goreng $10.00
  • Plain Rice $3.50
  • Paneer Bhurji $16.99
    • Grated cottage cheese cooked with chopped onion tomatoes
  • Cheese & Garlic Naan $5.50
  • Chicken Biryani $16.50
  • □with gluten • with msg
  • Lamb Jalfrezi $17.50
    • Cooked in capsicums, fried onion, onions and spices.
  • Prawn Kadai $17.99
    • Prawn cooked in butter with garlic, tomatoes, ginger and fresh coriander.
  • Palak Paneer $15.99
    • Cottage cheese and spinach cooked with spicy gravy.
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
  • Papadam $1.00
    • Lentil flour roasted in the tandoor
  • Mushroom Dopayaza $15.00
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
  • Bhuna (Chicken or Lamb) $18.00
    • Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
  • Aloo Palak $15.00
    • Potatoes cooked with fresh spinach and spices
  • Plain Naan $3.00
  • Mattar Paneer $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Jalfrezi (Chicken or Lamb) $18.00
    • Boneless meat cubes cooked with capsicum, tomatoes and spices
  • Charsui Bun
  • Honey Chicken Drumstick $2.50
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Fried Prawn $1.00
  • Savoury Fried Rice $2.00
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Lemon Chicken $7.00
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Breakfast Stack (Vegetarian) $16.00
  • -With Salmon $17.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Doz Potato Fritter $7.00
  • Burger Giant Burger $7.50
  • Mushroom $1.00
  • Curried Pepper Steak On Rice $11.50
  • Hawaiian $6.00
    • Meat, Bacon, Egg, Cheese & Pineapple
  • Lunch Box $7.00
  • Squid Rings 1/2 Doz $4.20
  • Curried Pepper Chicken On Rice $11.50
  • STEAK CHOW MEIN $11.00
  • POTTLE OF FRIED NOODLES $5.00
  • JAM RAP $2.20
  • BACON & EGG $5.50
  • STEAK WITH CASHEW NUTS $13.50
  • EGG $4.00
  • CHOW MEIN $4.00
  • CHEESE $4.00
  • Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
  • -Pork & Prawn Lotus Salad
  • -Cube Chicken
  • Bun Cha Gio Dac Biet (Dry) Special Combination $10.00
  • Tom Xao Chua Ngot Sweet Sour Sauce / Tom Xao Cay Chilli Prawn $22.00
  • Goi Vit - Roast Duck Salad $25.00
  • Tom Hap Bia Stream Prawn With Beer / Tom Hap Hanh Gung Stream with Ginger and Spring Onions / Tom Lan Me King Prawn with Sesame / Tom Xao Bong Cai Prawn with Veg $22.00
  • Muc Chien Gion Deep Fried Squid $8.00
  • Stir Fried Seasonal vegetables in Oyster Sauce
  • Grilled Chicken wings
    • Bahn Thai marinated chicken wings, slow baked then grilled.
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Gaeng Phed Ped Yang
    • red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Yellow Curry
    • Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
  • Koi Dio Phad
    • Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
  • Tofu Special
    • Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • Mussel, lemon grass, coriander and ginger fritters -
  • Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
  • Éclairs & choux a la crême-Choux pastry filled with French custard -
  • Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Smoked venison fillets thinly sliced, served with crostini and fig -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • Roulade of Kikorangi blue cheese and spinach crêpes -
  • Gai $10.00
    • Tempura Chicken Pieces
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Gai Satay $10.00
    • Chicken Satay
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • 300 Tom Yum Goong (Prawns) $17.00
Fava Cafe

Fava Cafe

location

Address

236 Centaurus Road, Saint Martins, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033373282

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: 7:30 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
236 Centaurus Road, Saint Martins, Christchurch, Canterbury, 8022, New Zealand