Federal & Wolfe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Free Range Bacon 6.5
LUNCH LUNCH
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli

Nearby Sample Menus

  • SAMOSA 2 PCS $3.00
    • pastry stuffed with spicy potatoes & peas
  • Garlic Naan $4.00
  • CHICKEN NOODLES $12.00
  • KORMA $10.00
    • choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • GOAT CURRY $12.00
  • VEGETABLE NOODLES $10.00
  • CHICKEN 65 $12.00
  • ALOO GOBI $10.00
    • a dry blend of potato and cauliflower
  • Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
  • Burgers N/A
    • all served w steak cut chips
  • Chicken Nuggets & Chips $7.00
  • Pancakes w Bacon, Blueberries & Syrup $9.50
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Chicken, Brie & Cranberry $5.00/ $24.00
  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Coffee and cake $17
    • Mascarpone Cream, Arabica coffee jelly
  • Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A
  • Mains Size $41
  • All classic speciality coffees available on request $12
  • Orbit cheese board $26
  • Sesame crusted rare tuna loin $23
    • Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
  • Shoestring fries, pumpkin garlic aioli N/A
  • Dessert N/A
    • Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
  • Beer Battered Fish & Chips $19.50
    • Served w/ golden chips & a side of green salad
  • BACON AND EGGS $14.50
    • eggs any style on wholemeal toast w bacon and house relish
  • CIABATTA BREAD $8.00
    • warm ciabatta loaf w olive oil, balsamic & grilled tomato
  • OPEN OMELETTE $16.00
    • w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
  • CORN FRITTERS $16.00
    • topped with bacon and aioli and served with a green salad
  • FRIES $6.50
    • served w tomato sauce or aioli
  • Parmesan & Herb Crusted Lamb rack $32.00
    • w/ garlic mash, roasted shallots & merlot jus
  • CARRIAGES GRILL $35.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/EYE FILLET 200G
  • Summer Abundance Bowl $18.80
    • Quinoa, brown rice, black beans, salad vegetables, grilled beetroot zucchini noodles, Miso dressing & topped with nuts seeds & feta
  • Tofu Burger $16.80
    • grilled marinated tofu on Toasted Turkish bread with salad
  • Eggs Benedict $17.80
    • Poached eggs, hollandaise sauce with tomato salsa, spinach and ham or bacon
  • Salmon Mash $16.80
    • Potato mash, spinach, smoked salmon, topped with a poached egg & Hollandaise
  • Chicken Burger $18.80
    • with grilled chicken, bacon, avocado & salad on Turkish bread
  • Curly Fries with aioli $10.00
  • Steak Sandwich $23.80
    • grilled sirloin steak with creamy mushrooms & parmesan on baited Turkish bread
  • Special Kahlua Sundae $10.50
    • With banana ice cream and cream
  • Edamame Beans $4.00
    • Steamed soy beans
  • Unagi Don $13.00
    • Roasted eel cooked egg & soya based Japanese sauce
  • Sashimi Don $14.00
    • Fresh sliced King salmon with green salads
  • Okonomiyaki Don $12.00
    • Mixed seafood and chicken pan fried with cabbage, onion
  • Fish Katsu $10.50
    • Deep fried crumbed snapper fish with tartare sauce
  • Vegetables $10.00
  • Harako Meshi Don $15.00
    • Grilled King salmon fillets with salmon roe & green salad on fried rice
  • Salmon Don $14.00
    • King salmon fillets with Manuka teriyaki sauce & green salad
  • Fry Oyster & Egg / Spicy Salt & Pepper King Prawn / Magi King Prawn $25.00
  • Stir Fried Shredded Pork with Bean & Pickled Vegetable / Stir Fried Mixed Vegetables / Spicy Salt & Pepper Tofu / Ma Po Tofu $16.00
  • Mix Vegetables / Braised Vegetarian Fish / Braised Vegetarian Duck $19,00
  • Salted Chicken Giblets / Spicy Salt & Pepper Duck Chin $6.00
  • Fried Rice Yangzhou Style $10.00
  • Two Choice on Rice $9.00
  • Tofu and Mixed Seafood in Hot Pot $22.00
  • Beef with Black Bean Sauce / Sizzling Beef Black Pepper Sauce or Ginger Onion Sauce / Colorful Beef Slice / Stir Fry Egg and Beef $18.00
  • Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
  • Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
  • -streaky bacon $17.50
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Xacuti omelette $15.00
    • Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Quarter Chicken & Chips $7.00
  • Roast Wrap $7.50
    • Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Combination $1.00
    • Mix 2 meats will be charged
  • Chips & Gravy $3.50
  • Roast Roll $6.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
  • -Large $4.00
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • Espeto signature angus bone-in ribeye $45.00
    • (500g) dry aged 40 days, herb- pepper crust
  • Hen & bacon $19.00
    • Boneless thighs, wrapped in house-cured bacon
  • Zucchini falafel sliders $15.00
    • Tomato tapenade, tahini yoghurt, house pickles
  • -add house-cured bacon $4.00
  • Beetroot tartare $8.00
    • Goat´s curd, polenta croutons, soft herbs
  • Fresh cut fruit $10.00
    • Seasonal fruit, natural yoghurt, kamahi honey
  • -add house-cured bacon $2.00
  • Espeto sausage $8.00
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Malt mousse, white chocolate, pistachio $15.00
  • Spiced Chicken Salad $26.00
    • Quinoa, tomato bread salad
  • Globe artichoke, shallot vinaigrette $23.00
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Roast potato, garlic $7.00
  • Asparagus, pecorino, truffle butter $7.00
  • -Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • Grilled Chicken Pizza $ 16.50
    • Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
  • Bamya $24
    • Stewed lamb & okra tomato, garlic,coriander served with rice
  • Kebab’s $ 9.50
    • Chicken or Lamb with Your choice of toppings from display cabinet
  • -Add extra eggs $ 26
  • -Also served on Rice or Salad
  • -Also served on Rice or Salad
  • CHICKEN KATSU $15.90
    • served with rice & miso soup
  • BEEF BULGOGI $16.90
    • served with rice & miso soup
  • SASHIMI BENTO $19.90
    • salmon, tempura, sushi roll, salad, rice & miso soup
  • YAKI GYOZA $12.90
  • PORK KATSU DON $14.90
    • served with rice & miso soup
  • CHICKEN KATSU DON $14.90
    • served with rice & miso soup
  • COMBINATION RAMEN $12.90
  • BEEF DON $14.90
    • served with rice & miso soup
  • Grandma’s Big Breakfast $19.50
    • two eggs any style, crispy double bacon, chorizo sausages, tomato, rock potatoes, mushrooms, and warm Mediterranean bread
  • Vegetarian Paella $24.50
    • green beans, red peppers, seasonal vegetables, Spanish onion, and garlic poached in paella rice
  • Moroccan Lamb Shank (g) $24.50
    • slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
  • Antipasto Platter
    • orange salsa, blue cheese, grilled haloumi cheese, fried brie cheese, mild salami, prosciutto, biscuits, mini toast, basil pesto, and black elephant garlic gel
  • Squid ink Paella for two $85.00
    • whole tiger prawns, squid, mussels, shrimps, green beans, red peppers, Spanish onion, and garlic poached in paella rice then served in huge paella pan
  • Gambas al Ajillo $18.50
    • garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil croutons
  • Vegetarian Breakfast (v) $17.50
    • two eggs any style with grilled tomatoes, roast potatoes, wilted spinach, feta cheese, and mushrooms
  • LIMON Eggs Benedict
    • our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
  • Combo 420ml drink $ 12.99
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
  • 1 Thigh $ 3.50
  • 3 Piece Pack $ 7.00
    • 3 drumstick and regular chips with cosmo,s tasty chicken salt
  • Hummus & Crispy Pita $ 11.00
  • Butter Chicken Curry $11.00
    • with rice and Pita
  • Single $11.00
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
Federal & Wolfe

Federal & Wolfe

location

Address

10 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093599113

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  American Express ,  Lunch ,  Seating ,  Drinks ,  Brunch ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Child-friendly

Location
10 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand