Fencibles Inn in Marlborough Menu

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Fencibles Inn in Marlborough has no menu available, but can choose from many other options such as Salad or Shrimp cocktail from Picton RSA. cafe home offers many options including - and Cafe home full breakfast *scrambled eggs, bacon, grilled tomato, sausage, relish & toast. Le Cafe includes a wide range like Garlic Bread or Marinated Kalamata Olives. Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF) from . MIA - Dining & Wine Cellar offers Dodson Street Beer Garden and Fish bites, fries.

Nearby Sample Menus

FISH CAKE $6.00
- Mixed Seafood $17.00
CRISPY SQUID WITH SALT & PEPPER $6.00
- Prawns / Mixed Seafood $17.00
- Prawns $17.00
- Prawns $17.00
SEAWEED SALAD $5.00
- Crispy Pork $14.00

Nachos
Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.

Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
-With Bacon $19.00
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
-With Smoked Salmon $19

Karahi Chicken $17.00
- Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Tandoori Chicken (half-serve) $10.50
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Chicken Naan $5.00
- Soft bread stuffed with chicken tikka.
Onion Bhajee $5.50
- Rough-cut onions battered in a spicy chickpea flour and fried.
Rendang $14.50
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
Karahi Paneer $15.00
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
Vindaloo $17.00
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
Madras $17.00
- South Indian delight cooked with coconut based gravy.

Fish bites, fries $ 9.50
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
Pizza Margharita $ 9.50
Mini Hot Dogs, fries $ 9.50

Fish of the day $8.00
Squid Ring $1.10
Ham Steak $12.00
1/2 scoop of Kumara chips $3.80
Veggie $3.30
Donut $2.40
Scoop of chips $3.80
Pattie of Chips $2.40

Cheerios with Fries $10.00
- Served with Tomato Sauce
Onion Rings $9.00
- Crispy onion rings served with garlic aioli.
Ice Cream Sundae $5.00
- Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
Chocolate Mud Cake $14.00
- Served with whipped cream and vanilla ice cream.
Chicken Tenderloins with Fries $10.00
- Served with Tomato Sauce
Angus Burger $25.00
- Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
Gluten-free options are available, please ask your server.

Chooza Tikka (5 pieces) $15.00
- Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
Lentil Soup $10.00
Mince Naan $5.00
- Stuffed with spiced lamb mince
Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
Tandoori Toti $3.50
- Wholemeal roti
Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
Raita $4.00
- Yoghurt mixed with cucumber and ground spices
Fish Masala $20.90
- Fish cooked with fresh tomatoes, herbs and fresh coriander

Pavlova $10.00
- Light and fluffy with a passion fruit sauce
Shrimp Cocktail $14.00
- With a tangy seafood sauce
Weiner Schnitzel $17.00
- served with fries and 2 eggs
Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
Sensational Chicken $18.00
- 2 pieces of fried chicken served with fries and salad
Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter
Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese

Chicken / lamb kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Plain naan $3.00
- Traditional Indian Leaned Bread.
Aloo gobi $17.00
- Potato, cauliflower cooked cooked with onion, herbs and spices.
Kechumber $4.00
Malai kofta $18.00
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
Saggwale chicken / lamb $19.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
Lollypop chicken $13.00
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
Extra rice $4.00

Fish / chips $10.00
Fish (tarakihi) $20.00
Mushroom $3.00
Corn nug / chips $10.00
Satay lamb $20.00
- Salad / fries
Nug / chips $10.00
Shrimp cocktail $10.00
Deep fried $18.00
- Mussels, salad + fries

Greens, rocket, pine nut and parmesan $14
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Fish of the Day $30
- tomato risotto, capers, lemon confit
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Agria and cauliflower gratin $14
Crème Brulee $16
Entrée & Main & Dessert $59
- ask the team for today’s selection.

Warmed Citrus Marinated Olives $10.00
Marlborough Seafood Chowder $13.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
Duck Liver Pate $19.50
- Caramelised red onion & prunes, cornichons, toasted brioche

Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread