Fern Lodge Restaurant in Taranaki Menu

m. $28.90
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
chilli pizza pane $ 6.90
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

Bowl Of Fries $6.50
Tomato $3.00
Bacon $4.00
Kids Pack $6.50
- Includes bottle of water, ham sandwich, yoghurt, raisins
-Smoked salmon $3.50
Big Jim’s Whopper Breakfast $20.90
- 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
Kiddies Hotcakes. $7.50
- Served with banana, ice cream and maple syrup
Fish And Chips $18.50
- Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.

AlooParantha $4.00
- Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
Tandoori chicken(full/half) $20.00/$10.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
Jeera Rice $6.50
- Basmati rice cooked with cumin seeds.
Kadai Lamb $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
Chicken Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
Basmati Rice $2.50
- Plain, steamed Basmati rice.
Tamarind $2.50
- A sweet but tangy sauce, a perfect match for ourvegetarian starters.
Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.

Crumbed Camembert $12.50
- Crumbed in-house and served with cranberry sauce.
B.L.T $16.00
- Bacon, lettuce and tomato sandwich served with fries and aioli.
Loaded Chilli Cheese Fries $16.00
- served with sour cream and sweet chilli
Corn Nuggets $7.00
- Served with fries and tomato sauce.
Garlic and Cheese Focaccia Bread $8.00
Treehouse Mixed Grill $50.00
- Falafel, meatballs, scotch steak, prawns, lamb rump and chicken nibbles served with salad and wedges
BBQ Beef, Bacon and Egg Burger $18.00
- with cheese, tomato, lettuce and bbq sauce. Served with fries and aioli.
Big Breakfast $20.00
- Bacon, kransky, creamy mushroom, oven roasted tomato, caramelized onion, hash brown, grilled ciabatta, hollandaise and two eggs cooked your way. Gluten Free option add $1

Gorgonzola Prelibato (dolce)
Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Your choice of:
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette

Prawn Biriyani $18.00
Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
Chicken/Beef/Lamb Dosa $14.99
- A dosa stuffed with traditional potato filling and your choice of meat
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Beef Skewer (3 pieces) $10.99
- Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
Ceylon Paratha $3.50
- A flat south Indian bread
Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream

Omelette $17.00
- with field mushroom, parmesan & spinach
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
Omelette $17.00
- with ham, brie & rocket
Croque Madame (with egg) $16.00
Eggs on toast with hollandaise add bacon $17.00
Eggs on toast with hollandaise add salmon $17.00
Granola $14.00
- with greek yoghurt and berry compote

Keema Naan $5.00
- Mince lamb and spices stuffed in the bread
Speciality Platter $17.00
- A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
Chicken Korma $15.00
- Boneless chicken pieces cooked in a rich creamy sauce and cashew nut gravy
Veg Samosa $5.00
- a deep fried conical pastry stuffed with spiced potatoes and peas
Channa Masala $14.00
- Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
Malai Chicken Tikka $12.00
- Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom
Pulao $12.00
- Seasonal mix vegetables cooked in special way with turmeric, cumin seeds and spices
Kalonji and Til Naan $4.00
- Classic bread with topping of til and kalonji

-Half Rack $18.00
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
-Large $8.00
-Whole Rack $36.00
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
Raspberry Cheesecake / Vanilla Ice Cream $14.00
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes

Pot Steamed Mussels $18.00
- Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.
Soup of the day $11.50
- w/ warm bread and butter.
Vegetarian egg pocket on toasted bagel $16.50
- Drizzled with raspberry balsamic reduction and avocado oil.
Traditional Caesar Salad $18.50
- Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
Poached eggs Florentine $18.00
- Spinach, hollandaise sauce on a toasted bagel. Choice of cold smoked Aoraki salmon or bacon.
Big Mountain House breakfast $21.00
- Bacon, mushrooms, grilled tomato, venison sausage, hand made hash and eggs cooked to your liking and your choice of whole grain or white toast.
French Toast $16.50
- Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
Two eggs cooked to your liking with bacon $14.00
- Whole grain or white toast.

Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
French Toast $17.80
- Served w Seasonal Fruit & Maple Syrup With Bacon
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
Vegetarian (Up to 3 Vegetarian Fillings) $6.80
French Toast $14.80
- Served w Seasonal Fruit & Maple Syrup

Calamari and chips $6.50
- Crumbed calamari rings, with fries, tartare or tomato sauce.
Salad of the Day $15.50
- Check our specials board for today’s choice
Scallops $26.50
- Lightly battered and served with tartare sauce, salad and fries
Pasta of the Day $17.00
- Check our specials board for today’s creation
South Island Salmon $32.00
- Crispy skin Salmon with chive and parmesan risotto and charred green beans
Fries Small $6.50 Large $9.00
- Crispy fries served with house aioli and tomato sauce
Butter Chicken $22.00
- Authentic butter chicken served with rice & Naan bread
Vegetarian $32.00
- Vegetable peanut satay with toasted cashew nuts, basmati rice with toasted bread

Pizza Sub with Cheese N/A
Sweet Chilli N/A
Honey Oat N/A
Tomato N/A
Jalapenos N/A
Chipotle N/A
Chicken Teriyaki N/A
Cucumber N/A

Shrimp cocktail $9.50
- With seafood sauce
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
Beer battered onion rings $5.00
Chicken schnitzel & gravy $18.50
- With chips & salad
Seasonal vegetables $6.00
Creamy potato mash $4.00
Crispy battered sweet & sour pork $16.50
- With rice

BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Wedges $9.00
- served with bacon & cheese
Kids breakfast $10.00
- half portion of big breakfast

Fern Lodge Restaurant in Taranaki Menu

Nearby Sample Menus

Fern Lodge Restaurant

Taranaki > Fern Lodge Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

40 Matai Street, Inglewood, Taranaki, 4330, New Zealand

Taranaki Restaurants

Nearby restaurants

Pekaren

The Hour Glass

Pizza Heaven

Fredericks

Lahar Cafe

Inflame Cafe

Indian Bukhara

Marbles Buffet