Fern Lodge Restaurant in Taranaki Menu

ENTREES ENTREES
  • Garlic Bread [4 Pieces] $8.00
  • Soup of the day $12.00
    • Served with Garlic Bread.
  • Salt & Pepper Squid $14.00
    • Asian coleslaw, sesame seeds, sprouts and a coriander and lime dressing.
  • Warm Chicken & Bacon Salad $14.00
    • Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
MAINS MAINS
  • Vegetarian Pasta $22.00
    • Fettuccine with mushrooms, feta, roasted pumpkin & tomatoes in a garlic cream sauce.
  • BBQ Pork Ribs $24.00
    • Sticky Asian style braised pork ribs w sweet soy glaze. Served w Asian coleslaw & fries.
  • Fish & Chips $25.00
    • Beer Battered Fresh Fish with house made tartare sauce, served with fries & salad.
  • Gourmet Kiwi Burger $25.00
    • 180g Angus Beef Pattie, onion rings, beetroot, bacon, cheese, salad, smoked bbq sauce. Served with fries & aioli.
  • Chicken, Cranberry & Brie Burger $25.00
    • With baby spinach, tomato, beetroot & aioli. Served with fries.
  • Chicken Parmigiana $27.00
    • Crumbed Chicken Breast with smokey ham topped Napoli tomato sauce and stringy mozzarella cheese served with coleslaw & fries.
  • 200g Scotch Fillet Steak $30.00
    • Served with roasted mushrooms, beer battered fries, coleslaw and red wine jus.
EXTRAS/SIDES EXTRAS/SIDES
  • Fries w Aioli $6.00
  • Fresh Garden Salad $6.00
  • Coleslaw $6.00
  • Two fried eggs $3.00
  • Onion Rings [6] $3.00
KIDS MENU All $10.00 KIDS MENU All $10.00
  • Creamy Chicken Pasta
  • Fish n Chips
  • Chicken Nuggets and Fries
  • Baby Beef Burger w Fries
DESSERTS DESSERTS
  • Banoffee Stack $12.00
    • Cinnamon sweet pastry, caramel sauce, fresh banana with whipped cream
  • Warm New York Brownie $12.00
    • With Vanilla ice cream & chocolate sauce
  • Apple Crumble $12.00
    • With Vanilla ice cream

Nearby Sample Menus

  • - Hand cut chips with aioli
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
  • Freshly baked garlic bread $10.00
  • Salad of the day
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Chicken, bacon & avocado burger $19.90
    • paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
  • Crispy herb crumbed chicken bites $15.90
    • Served with dipping sauce and side salad
  • Fries $3.90
  • Classic Chicken Mignon $25.90
    • A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Creamy chicken bacon & mushroom fettucine $20.90
    • diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
  • Kadai Prawns $18.00
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • AlooSaag $15.80
    • Potatoes cooked with spinach and spices.
  • Side Dish Platter $7.50
    • Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
  • Lamb Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • AlooParantha $4.00
    • Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
  • Beef Madras A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish. $16.50
  • Mint Chutney $2.50
    • Yoghurt mixed with mint, green chillies and spices.
  • Kadai Chicken $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • BAMBINO $7.50
    • caramelized onions,grilled chicken,cheese , tomato,red onion,salad,& aioli beef option available.
  • MEAT LOVERS XL$18.00 L$15.00 M$12.00
    • ham,chicken,bacon & pepperoni.
  • SWEET CHILLI BEEF XL$18.00 L$15.00 M$12.00
    • beef , onions,chilli flakes,bacon,on sweet chilli.
  • Spaghetti meatball $8.00
    • homemade meatballs on fresh spaghetti with a rich tomato sauce.
  • SUPREME XL$18.00 L$15.00 M$12.00
    • ham,onion,bacon,mushroom,pineapple,capsicum,pepperoni,& olives.
  • VEGETARIAN XL $12.00 L $8.00 M$6.00
    • onions,mushroom,pineapple,capsicum & olives.
  • BBQ CHICKEN XL$18.00 L$15.00 M$12.00
    • marinated grilled chicken,bacon, red onions,capsicum and BBQ sauce.
  • WEDGES WORKS S$7.00 L$8.50
  • Ediballs $3 or $5 for two packs
  • Extra Dip $1.00
  • Signature Kids $5.00 per head
  • Signature Mix $10.00 per head
  • Cookie Fix $2.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Marmite Mania $4.00
  • Free Range Chicken Tenders
  • Mixed $15.00
  • Lamb $15.00
  • Zuchini $15.00
  • Chicken $11.50
  • Lamb $11.50
  • Chicken $15.00
  • Mixed $11.50
  • Falafel $15.00
  • Chicken jalfrezi $14.00
    • Chicken with juliennes of capsicum, onion, tomato and Coriander.
  • Prawn masala $17.00
    • Prawns cooked in an onion, coriander, cream and tomato based sauce.
  • Chicken vindaloo $14.00
    • Spicy curry cooked in vindaloo sauce.
  • Cheese naan $1.50
  • Vegetable samosa $6.00
    • Triangular flour shells filled with potatoes, green peas, nuts. Deep fried and served with a tamarind dressing. Two pieces per servings.
  • Prawn madras $17.00
    • Prawn cooked in coconut based sauce.
  • Lamb kebab $8.00
    • Lightly spiced lamb mince rolled on skewers and roasted in the tandoor.Served with salad and mint dressing.
  • Bread basket $10.00
  • - Small $11.00
  • -Large $22.00
  • - Medium $13.00
  • -9 inch $15.00
  • Roast Pork Dinner, Crackling & Apple Sauce
  • We have a selection of frozen pasta, chilli, cottage pie available.
  • -Mini $7.00
  • Chocolate Mousse GF $6.00
  • Garden veggie (V) $12.99
    • Tom sauce, garlic sauce, spinach, onion, mushroom, capsicum, diced tomatoes, feta, cheese and herbs
  • Saturday $11.99
    • Chicken n cranberry
  • Meatball $15.99
    • Tom sauce, onion, capsicum, bacon, meatballs, herbs and cheese
  • Tuesday $11.99
    • Butter chicken
  • Pickup only
  • Satay chicken $15.99
    • Satay sauce, onion, mushroom, chicken, cheese and hollandaise sauce
  • Chicken nuggets $3.99
    • 5pk
  • Cheesy garlic herb $7.00
  • French Toast $17
    • Orange French toasted brioche with mascarpone, banana, bacon, maple syrup and pistachio nut praline
  • Parma Ham $19
    • Grated zucchini, mascarpone, tomato sauce, mozzarella and parma ham
  • Moo Burger $19.5
    • Angus beef patty, swiss cheese, pickles, onion jam, tomato, iceberg lettuce and aioli
  • Eggs on Toast $9.5
    • Fried, scrambled or poached on sourdough bread with tomato and date chutney
  • Wilted spinach $5
  • Grilled sourdough $5
  • Chook Burger $18
    • Marinated chicken, avocado, bacon, iceberg lettuce, tomato and aioli
  • Mushrooms $5
  • Lamb Rump $30.00
    • Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • -Large $8.00
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • -Half Rack $18.00
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
  • Nachos $10.00
    • Premiem beef mince served w sour cream & salsa.
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • Omelette $12.00
    • 2 fillings of your choice
  • All Desserts served with icecream & cream
  • Icecream Sundaes $5.50
    • Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
  • Bacon & Egg T/S $6.50
  • Tuesday lunch $7.00
    • See Staff
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • Battered Mussels $16.00
    • 8 battered mussels served with a side of fries
  • -4 x fillings $7.50
  • ●Wedges $13.50
    • Served with cheese, sour cream & sweet chilli sauce / salsa
  • Hawaiian $16.00
    • Ham, cheese, pineapple
  • Open Steak Sandwich $16.00
    • Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
  • Club Sandwiches (Pre ordered) $30.00
  • -Bacon, cheese & tomato
  • ●Sausages, Chips & Eggs $12.00
  • Creamy potato mash $4.00
  • Roast meal of the day / $14.50 $18.00
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • With chips & salad $28.50
  • Lambs fry & bacon $16.50
    • With potato mash & vegetables
  • Seafood chowder $11.50
    • With garlic bread
  • Steak & seafood $29.50
    • In cream sauce, chips & salad (gf)
  • Chicken & basil crepes $14.50
    • With cheese & salad
  • Beef Soft Noodles
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef.
  • Ginger Beef & Spring Onion
    • Broccoli, cauliflower, mushroom, carrots, and beef stir fried with ginger & spring onion. Served with white rice.
  • 4x Spring Rolls
    • Vegetarian spring rolls.
  • Combination Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, chicken, beef, and BBQ pork.
  • Vegetable Soft Noodle
    • Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables.
  • Egg Fried Rice
    • Fried rice cooked with onions, carrots, peas, corn, and extra egg.
  • 3x Wontons
    • Pork wonton.
  • Lemon Fish
    • Deep fried fish portions served with lemon sauce.
Fern Lodge Restaurant

Fern Lodge Restaurant

location

Address

40 Matai Street, Inglewood, Taranaki, 4330, New Zealand

phone

Phone

067567220

email

Email

None

clock

Opened hours

Monday: 1:00 – 7:00 PM, Tuesday: 1:00 – 7:00 PM, Wednesday: 1:00 – 10:00 PM, Thursday: 1:00 – 11:00 PM, Friday: 1:00 PM – 12:00 AM, Saturday: 1:00 PM – 12:00 AM, Sunday: 1:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
40 Matai Street, Inglewood, Taranaki, 4330, New Zealand
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