Fern Lodge Restaurant in Taranaki Menu

ENTREES ENTREES
  • Garlic Bread [4 Pieces] $8.00
  • Soup of the day $12.00
    • Served with Garlic Bread.
  • Salt & Pepper Squid $14.00
    • Asian coleslaw, sesame seeds, sprouts and a coriander and lime dressing.
  • Warm Chicken & Bacon Salad $14.00
    • Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
MAINS MAINS
  • Vegetarian Pasta $22.00
    • Fettuccine with mushrooms, feta, roasted pumpkin & tomatoes in a garlic cream sauce.
  • BBQ Pork Ribs $24.00
    • Sticky Asian style braised pork ribs w sweet soy glaze. Served w Asian coleslaw & fries.
  • Fish & Chips $25.00
    • Beer Battered Fresh Fish with house made tartare sauce, served with fries & salad.
  • Gourmet Kiwi Burger $25.00
    • 180g Angus Beef Pattie, onion rings, beetroot, bacon, cheese, salad, smoked bbq sauce. Served with fries & aioli.
  • Chicken, Cranberry & Brie Burger $25.00
    • With baby spinach, tomato, beetroot & aioli. Served with fries.
  • Chicken Parmigiana $27.00
    • Crumbed Chicken Breast with smokey ham topped Napoli tomato sauce and stringy mozzarella cheese served with coleslaw & fries.
  • 200g Scotch Fillet Steak $30.00
    • Served with roasted mushrooms, beer battered fries, coleslaw and red wine jus.
EXTRAS/SIDES EXTRAS/SIDES
  • Fries w Aioli $6.00
  • Fresh Garden Salad $6.00
  • Coleslaw $6.00
  • Two fried eggs $3.00
  • Onion Rings [6] $3.00
KIDS MENU All $10.00 KIDS MENU All $10.00
  • Creamy Chicken Pasta
  • Fish n Chips
  • Chicken Nuggets and Fries
  • Baby Beef Burger w Fries
DESSERTS DESSERTS
  • Banoffee Stack $12.00
    • Cinnamon sweet pastry, caramel sauce, fresh banana with whipped cream
  • Warm New York Brownie $12.00
    • With Vanilla ice cream & chocolate sauce
  • Apple Crumble $12.00
    • With Vanilla ice cream

Nearby Sample Menus

Snug Lounge (sample menu)
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Fresh broccoli steamed and grilled $7
    • with miso ginger dressing (4)
  • Steamed dumpling $12.5
    • Asparagus, fennel, mushroom (6)
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
  • Barbecued chicken wings (4) $7
  • Steamed dumpling $12.5
    • Prawn, chilli, ginger, coriander (6)
  • Steamed bun $2.5
  • Fried corn balls $7.5
Cafe Turquoise (sample menu)
  • Lamb doner $14.50
  • Mix grill ( lamb, chicken, kofte) $18.00
  • Dolma( stuffed vine leaves) $1.00 ea
  • Lamb skewer $16.00
  • ●Lamb doner
  • Falafel (vegetarian) $9.50
  • Mixed (chicken & lamb) $15.00
  • Mixed (chicken & lamb) $10.50
Laughing Buddha (sample menu)
  • Stir-fried Bokchoy with Garlic $12.00
  • Rice Flavored Pork in Sichuan Sauce $16.00
  • Sliced Beef in Black Pepper Sauce $12.00
  • Deep Fried Prawns with Dried Garlic & Chilli $19.00
  • Curry Fried Rice / Noodles with Shrimp & Squid $12.00
  • Diced Chicken in Black Bean Sauce $12.00
  • Chicken or Beef Strips with Sha-Cha sauce $15.00
  • Braised Chicken with Garlic & Chinese Yellow Wine $12.00
Bach on Breakwater (sample menu)
  • Grilled haloumi cheese $5.6
  • New Yorker French toast $18.5
    • thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
  • Pesto pile-up $22.9
    • with bacon or haloumi cheese
  • Manuka smoked hoki $7.0
  • Bach muesli $12.9
    • our own sensational macadamia muesli barbara's recipe with macadamia nuts, brazil nuts, almonds, oats & agave syrup, baked till deliciously crunchy and served with yoghurt, manuka honey, blueberry conserve & banana
  • Home-made gluten free toast $3.0
  • Pesto pile-up $18.5
    • one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
  • Pear, blue cheese & walnut salad $18.5
    • with our honey-mustard dressing
Sushi Ninja (sample menu)
  • - Karaage garlic battered chicken
  • 9 pcs $25.00
  • - Karaage battered chicken
  • Sushi Combo Lunch $18.50
  • Vege Tempura Don [rice] $14.50
    • Japanese style crisp fritters served with our homemade teriyaki sauce on rice
  • - GF Mini Teriyaki Chicken Don
  • - Mini Super Teriyaki Chicken Don or Udon
  • Torikara Don
    • Garlic soy marinated battered & fried chicken on rice
Nolantown Takeaways (sample menu)
  • Fish Cake $2.20
  • A11 sweets are dipped & cmnmons & sugar
  • Snapper $8.50
  • Extra’s $1.00
  • Gourmet Paua $9.00
  • Chicken nugget $0.60
  • 1 Scoop $3.00
  • ½ Scoop $1.50
Okato Takeaways (sample menu)
  • -100% paua fritter $6.50
  • Barron Builders Burger $11.50
    • t/relish
  • -crab stick $1.50
  • -seafood fritter $4.50
  • Jam Rap (Raspberry ‘n choc filled donut) $3.50
  • Chilli Beef Nachos $7.00
    • (Beef, Cheese, Salsa, Sour Cream)
  • -fish bite $1.00
  • -vege roll $2.50
Punjab Grill (sample menu)
  • Reshmi Kebab $12.00
    • Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
  • Chicken Saagwala $15.00
    • A delightful combination of chicken cooked in a puree of spinach with our own herbs and spices
  • Makhani $16.00
    • Lamb of beef cooked in butter chicken sauce and cream
  • Meat Masala with Egg $16.00
    • Meat cooked in rich spices and onions gravy
  • Kalonji and Til Naan $4.00
    • Classic bread with topping of til and kalonji
  • Yellow Daal $14.00
    • Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger
  • Baingan (Eggplant) Masala $15.00
    • It is a dry dish cooked with rich spices, onion, tomatoes
  • Mint Tikka $12.00
    • Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
Piccolo Morso (sample menu)
  • Caramel and custard scroll $3.50
  • Steak and peppercorn pie $4.70
  • Gluten free ginger slice $4.50
  • Gluten free brownie $4.50
  • Apple and custard scroll $3.50
  • Ginger slice $3.40
  • Gluten free berry crepes $3.80
  • Tank loaf $4.50
    • wholemeal
Cafe Botannix at Palmers (sample menu)
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • Traditional Omelette $16.50
    • A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • V vegetarian
  • With a crunchy, generous side salad
Prohibition (sample menu)
  • Fried Chicken Burger $16.00
    • Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
  • Slaw $1.00
  • Jamaican Me Full $16.00
    • Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
  • Lettuce Cups Free
  • Hand Cut Chips $7.00
    • Prohibition Secret Seasoning & herb aioli.
  • Free-Range Egg $2.00
  • Savoy Cabbage Wedge $9.00
    • Kewpie mayo, mirin dressing & toasted seeds.
  • Gluten Free Buns $1.00
The Mayfair (sample menu)
  • Garlic Pizza Breads $7.00
  • Chicken Schnitzel Burger $18.50
    • crumbed chicken, bacon, avocado, lettuce, tomato, relish, aioli on a toasted sesame bun with fries
  • Ravioli $19.50
    • roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
  • Salt and Pepper Squid $10.00
    • with aioli/sweet chilli sauce
  • Grilled Scotch fillet. $34.50
    • 300g Scotch, fries, salad, mushroom and peppercorn or creamy garlic sauce
  • -add 1/2 dozen scallops $6.00
  • Hawaiian
    • ham, pineapple, mozzarella
  • Slow Roasted Pork Belly $24.50
    • served on a pumpkin puree, wilted bok choy, apple jam and pork jus
Inflame Cafe (sample menu)
  • Battered Fish $5
    • Scrumptious Homemade-Battered NZ Fish.
  • Quiche $9
    • Our homemade quiche with Bacon & Eggs or Bacon and Vegetables.
  • Scrambled Eggs $16
    • Eggs Served with Bacon, Tomatoes, Toasts and 2 Hash brown.
  • Balsamic Chicken Salad $15
    • Crispy Crumbed Chicken, topped with Cashew nuts on an Inflame Salad with Balsamic Dressing sprinkled with Crispy Asian Noodles.
  • B.L.T $15
    • With Fries & Eggs
  • Lasagne $9
    • Minced beef with mixed Italian tomato and herb sauce. Or a Vegetable Lasagne with home made Cheese sauce.
  • Banana Hotcakes $15.5
    • With Bacon
  • Fish & Chips $18
    • 2 Home-battered NZ Fish served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tart­are sauce.
Airspresso (sample menu)
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Aglio Olio e Peperoncino $15.90
    • Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Burgers $15.90
    • Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
  • Slow roasted vine tomatoes - $4.50
  • Avocado (seasonal) - $4.00
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
Landing Cafe (sample menu)
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
Fern Lodge Restaurant

Fern Lodge Restaurant

location

Address

40 Matai Street, Inglewood, Taranaki, 4330, New Zealand

phone

Phone

067567220

email

Email

None

clock

Opened hours

Monday: 1:00 – 7:00 PM, Tuesday: 1:00 – 7:00 PM, Wednesday: 1:00 – 10:00 PM, Thursday: 1:00 – 11:00 PM, Friday: 1:00 PM – 12:00 AM, Saturday: 1:00 PM – 12:00 AM, Sunday: 1:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
40 Matai Street, Inglewood, Taranaki, 4330, New Zealand
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