Address
40 Matai Street, Inglewood, Taranaki, 4330, New Zealand
Fern Lodge Restaurant in Taranaki Menu
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ENTREES- Garlic Bread [4 Pieces] $8.00
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Soup of the day $12.00
- Served with Garlic Bread.
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Salt & Pepper Squid $14.00
- Asian coleslaw, sesame seeds, sprouts and a coriander and lime dressing.
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Warm Chicken & Bacon Salad $14.00
- Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
MAINS-
Vegetarian Pasta $22.00
- Fettuccine with mushrooms, feta, roasted pumpkin & tomatoes in a garlic cream sauce.
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BBQ Pork Ribs $24.00
- Sticky Asian style braised pork ribs w sweet soy glaze. Served w Asian coleslaw & fries.
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Fish & Chips $25.00
- Beer Battered Fresh Fish with house made tartare sauce, served with fries & salad.
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Gourmet Kiwi Burger $25.00
- 180g Angus Beef Pattie, onion rings, beetroot, bacon, cheese, salad, smoked bbq sauce. Served with fries & aioli.
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Chicken, Cranberry & Brie Burger $25.00
- With baby spinach, tomato, beetroot & aioli. Served with fries.
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Chicken Parmigiana $27.00
- Crumbed Chicken Breast with smokey ham topped Napoli tomato sauce and stringy mozzarella cheese served with coleslaw & fries.
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200g Scotch Fillet Steak $30.00
- Served with roasted mushrooms, beer battered fries, coleslaw and red wine jus.
EXTRAS/SIDES- Fries w Aioli $6.00
- Fresh Garden Salad $6.00
- Coleslaw $6.00
- Two fried eggs $3.00
- Onion Rings [6] $3.00
KIDS MENU All $10.00- Creamy Chicken Pasta
- Fish n Chips
- Chicken Nuggets and Fries
- Baby Beef Burger w Fries
DESSERTS-
Banoffee Stack $12.00
- Cinnamon sweet pastry, caramel sauce, fresh banana with whipped cream
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Warm New York Brownie $12.00
- With Vanilla ice cream & chocolate sauce
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Apple Crumble $12.00
- With Vanilla ice cream
Nearby Sample Menus
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Italian Sausage $29.9
- pork and fennel / 500g
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Manawatu Angus Sirloin $33.9
- 300g
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Taranaki Ruby Fields Free Range Pork Belly $31.9
- star anise, thyme, lemon / 300g
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Manawatu Angus Skirt Steak $34.9
- 400g
- Baked Toffee Custard $12.9
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Fire Cracker Chicken $16.9
- zany zeus yoghurt
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Yellowfin Tuna $42.9
- seared / 300g
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Serrano Ham $16.9
- rock melon
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Aloo Gobhi $18.99
- Potatoes And Cauliflower Florets Cooked Together With Red Onion, Tumeric, Herbs And Spices. Goes Well With Raita. (Recommended By Chefs).
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Chicken Salad $20.99
- Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
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Vegetable Samosa $7.50
- Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
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Chicken Lababdar $20.99
- Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
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Potato Kulcha $6.50
- Naan Bread Stuffed With Potato And Peas
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Butter Scallops $24.99
- Scallops Cooked In Creamy Tomato Flavoured Sauce, Garnished With Sliced Almonds.
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Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
- Plain Rice $3.99
- Roast mushrooms with garlic, thyme and sherry vinegar $6.00
- Smoked fish & horseradish pate with crostini $8.00
- Agnolotti with lemon ricotta & beure blanc $8.00
- Sweet peppers stuffed with cream cheese & herbs $5.00
- Escabeche of chicken, garlic & saffron with crostini $8.00
- Esquites with chilli, lime & creme fraiche $8.00
- Banoffee sundae with salted caramel, ginger crumbs & banana ice cream $7.00
- Raspberry & white chocolate mille feuille $7.00
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Pomodoro (GF, V)
- Vine Ripened Tomato/ Basil / Balsamic
- -2 X Balls $18
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Sea
- Local Fish / Prawn / Lemon/ Tarragon / Chives
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Asian Broth (GF)
- Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
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Caprese Salad ( GF, V) $10
- Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
- -Black Doris Plum
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Pepper (GF)
- Cracked Black Pepper/ Sherry / Beef Jus
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Quinoa Tabbouleh ( GF, V) $10
- Quinoa / Cucumber / Tomato/ Mint / Lemon / Sesame/ Goji Berry
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Paua Fritters (100%) $37.00
- with handcut chips & salad
- -1/2 doz $24.00
- -1/2 doz $27.00
- Mushrooms $7.00
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Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
- Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
- -1/2 doz $20.00
- ●on the side
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Prawns Masala $19.99
- Prawns cooked with capsicum, tomatoes, Onion and spices
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Saag - Aloo or Paneer $16.99
- A laid back and lightly spiced puree of spinach
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Saag Chicken $18.99
- A laid back & slightly spiced puree of spinach with succulent chicken pieces
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Cheese & Garlic Naan $4.50
- Plain flour bread stuffed with garlic cheese Cooked in tandoor, garnished with butter
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Shahi Paneer $16.99
- Cottage cheese cooked in a delicious cashew nut Sauce
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Onion Bhaji $6.00
- On stirred through chickpea batter
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Keema Naan $5.00
- Plain flour bread stuffed with spicy lamb Mince and coriander cooked in tandoor, Garnished with butter
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Aloo Ghobi $16.99
- Potatoes and cauliflower florets cooked together garnished with ginger and fesh coriander. Goes well wit raita (recommended by Chefs)
- KUMARA CHIPS $5.00
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ROCCO $8.00
- caramelized onions,handmade lamb patty,cucumber,mint & yoghurt sauce,red onion and ailoli.
- GARLIC BREAD ROLL $2.50
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AL PACINO $9.50
- caramelized onions,grilled spiced chicken,tamarind sauce,salad,tomato,pineapple, & aioli.
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SEAFOOD XL$18.00 L$15.00 M$12.00
- Prawns,tuna,salmon,italian herbs,onions,garlic and fresh tomato.
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MEXICANA XL$18.00 L$15.00 M$12.00
- onions,beef,jalapenos,mexican salca,& sour cream,substitute beans for beef.
- CAN OF DRINK $1.50
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PEPPERONI XL $12.00 L $8.00 M$6.00
- pepperoni - double the pepperoni add $2.
- Cheesecake of the Day - please refer to specials board $9.00
- Garlic Bread $5.00
- Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
- Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
- - Large $18.00
- Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
- Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
- Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
- Oysters (beef) $3.50
- Chicken cordon bleu $3.90
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Bacon $8.00
- 2 rashers of bacon, salad and tomato relish
- Chicken nuggets $0.80
- Small $9.50
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Vegetarian
- Cheese, capsicum, pineapple, mushroom, olives & sundried tomato
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Fish $8.00
- 2 small fish fillets, salad and tartare sauce
- Saveloy $2.50
- Chicken nuggets & chips $8.90
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Lamb rogan josh $15.50
- Classic Kashmiri style of Lean lamb cooked With roasted and crushed spices.
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Veg korma $16.50
- Fresh seasonal vegetables, cooked in mild creamy cashew gravy.
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Mixed platter for two $16.00
- Consists of Vegetable Samosa, Onion Bhaji,Lamb Kebab and Chicken Tandoori tikka.
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Basmati rice $2.50
- Plain steamed Basmati rice.
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Kashmiri naan $4.50
- Naan stuffed with nuts and sultanas.
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Malai kofta $15.80
- Cottage cheese and potato balls cooked in delicious cashew nut based gravy.
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Daal makhani $15.00
- Black lentils and kidney beans cooked with ghee and spices.
- Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
- Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
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Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
- Raspberry Cheesecake / Vanilla Ice Cream $14.00
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Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
- -Half Rack $18.00
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Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
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Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
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Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
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Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
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Toasted Bagels $9.80
- with Cream Cheese, Tomato & Avocado
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Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
- Vegetarian (Up to 3 Vegetarian Fillings) $6.80
- Two Eggs/Fried Mushrooms $5.00 each
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French Toast $17.80
- Served w Seasonal Fruit & Maple Syrup With Bacon
- Side of Garden Salad $4.50 each
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Soup $9.8
- Rich and creamy curried Cashew and Carrot Soup, topped with grinded Nuts, Herbs and Cream, served with lightly toasted Focaccia Bread.
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Cambodia Traditional Curries $17.5
- Rich in Coconut milk, Bamboo Shoots, Fresh Vegetables & Kaffir Lime Leaf. Served with Jasmine Rice. Choose from: Red or Green / Mild, Medium, or Hot / (Vegetarian, Chicken or Beef)
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Egg Benedict Bacon $16 Salmon $17.5
- Grilled tomatoes and mushroom, drizzle in hollandaise sauce.
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Scrambled Eggs $16
- Eggs Served with Bacon, Tomatoes, Toasts and 2 Hash brown.
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Chicken Satay & Roti $15
- Grilled marinated Chicken Satay along with hot Roti-Bread, served with Homemade Sweet Satay Peanut sauce and a small side of Inflame Salad.
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Grilled Steak $23.5
- Grilled Scotch Fillet on Hot Gravy, served with Inflame Salad with Balsamic Dressing and Hot Fries.
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Chicken Nuggets $8.5
- 6 Delicious Chicken Nuggets with Hot Fries, served with Tomato sauce.
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Wedges $13
- Large
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Greek Yogurt $12.90
- with seasonal fruit & our own granola -
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South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
- Avocado (seasonal) - $4.00
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Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
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Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
- Free range bacon (3 slices) - $6.50
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All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
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Today’s homemade soup $13.90
- served with toasted sourdough & butter -
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Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
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Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
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Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
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Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
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Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
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Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
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Classic Steak $30.50
- 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
Fern Lodge Restaurant
Phone
067567220
Opened hours
Monday: 1:00 – 7:00 PM, Tuesday: 1:00 – 7:00 PM, Wednesday: 1:00 – 10:00 PM, Thursday: 1:00 – 11:00 PM, Friday: 1:00 PM – 12:00 AM, Saturday: 1:00 PM – 12:00 AM, Sunday: 1:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
40 Matai Street, Inglewood, Taranaki, 4330, New Zealand
- Taranaki Others Menus