Fern Lodge Restaurant in Taranaki Menu

ENTREES ENTREES
  • Garlic Bread [4 Pieces] $8.00
  • Soup of the day $12.00
    • Served with Garlic Bread.
  • Salt & Pepper Squid $14.00
    • Asian coleslaw, sesame seeds, sprouts and a coriander and lime dressing.
  • Warm Chicken & Bacon Salad $14.00
    • Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
MAINS MAINS
  • Vegetarian Pasta $22.00
    • Fettuccine with mushrooms, feta, roasted pumpkin & tomatoes in a garlic cream sauce.
  • BBQ Pork Ribs $24.00
    • Sticky Asian style braised pork ribs w sweet soy glaze. Served w Asian coleslaw & fries.
  • Fish & Chips $25.00
    • Beer Battered Fresh Fish with house made tartare sauce, served with fries & salad.
  • Gourmet Kiwi Burger $25.00
    • 180g Angus Beef Pattie, onion rings, beetroot, bacon, cheese, salad, smoked bbq sauce. Served with fries & aioli.
  • Chicken, Cranberry & Brie Burger $25.00
    • With baby spinach, tomato, beetroot & aioli. Served with fries.
  • Chicken Parmigiana $27.00
    • Crumbed Chicken Breast with smokey ham topped Napoli tomato sauce and stringy mozzarella cheese served with coleslaw & fries.
  • 200g Scotch Fillet Steak $30.00
    • Served with roasted mushrooms, beer battered fries, coleslaw and red wine jus.
EXTRAS/SIDES EXTRAS/SIDES
  • Fries w Aioli $6.00
  • Fresh Garden Salad $6.00
  • Coleslaw $6.00
  • Two fried eggs $3.00
  • Onion Rings [6] $3.00
KIDS MENU All $10.00 KIDS MENU All $10.00
  • Creamy Chicken Pasta
  • Fish n Chips
  • Chicken Nuggets and Fries
  • Baby Beef Burger w Fries
DESSERTS DESSERTS
  • Banoffee Stack $12.00
    • Cinnamon sweet pastry, caramel sauce, fresh banana with whipped cream
  • Warm New York Brownie $12.00
    • With Vanilla ice cream & chocolate sauce
  • Apple Crumble $12.00
    • With Vanilla ice cream

Nearby Sample Menus

Snug Lounge (sample menu)
  • Soy, sesame and spring onion beef (4) $8.5
  • Twice cooked duck salad with blistered orange $18.8
  • Fresh broccoli steamed and grilled $7
    • with miso ginger dressing (4)
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
  • Brocolli, edamame, green bean salad with ginger dressing $8.5
  • Barbecued chicken wings (4) $7
  • BBQ chicken $9.5
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
India Today (sample menu)
  • Jalfrezee Chicken $20.99
    • Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished With Sliced Capsicum, Onion And Spices. Garnished With Fresh Coriander And Ginger.
  • Tandoori Chicken h $12.90 f $23.90
    • Chicken (With Bone) Marinated In Yoghurt And Spices Cooked In Tandoor. Served On A Hot Sizzling Plate With White Sauce.
  • Papadum Platter $8.99
    • Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.
  • Chicken Lababdar $20.99
    • Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
  • Individual Side Dish each $2.99
    • Raita, Mint Chutney, Mango Chutney, Pickles And Tamarind Sauce.
  • Onion Bhaji $7.50
    • Sliced Onions Stirred Through Chickpea Batter And Flash Fried.
  • Vegetable Samosa $7.50
    • Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
  • Fries $4.99
Federal Store Cafe (sample menu)
  • (TILL 3PM)
  • -+bacon $15.00
  • Fish & Chips $8.00
  • Beans $12.00
    • On toast
  • Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
  • Savoury Mince $16.50
    • On toast w poached eggs & holly
  • - Montreal 'salmon' $19.50
  • - Bacon $5.00
Salt Restaurant/Cafe and Bar (sample menu)
  • Fish of the day POA
  • - Carrot and cheese lasagna
  • Freshly baked garlic bread $10.00
  • Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
  • Salad of the day POA
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
The Good Home (sample menu)
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Stonesy's classic fish n' chips $21.00
    • Crispy battered fish of the day, good home hand cut fries, tartare and lemon
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • Other sides($4.50 each N/A
    • Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
  • Meatfest $22.00
    • Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
Siam Thai Fusion Cuisine (sample menu)
  • We strive to deliver a level of service that exceeds the expectations of our customers. If you have any questions about our products or services, please do not hesitate to contact us. We have friendly, knowledgeable representatives available seven days a week to assist you.
  • mussel pancake $17.00
    • NZ mussels in crunchy pancake served together with stir fried bean sprouts on the side and chilli sauce
  • spicy spaghetti $15.50
    • stir fried spaghetti with chilli, holy basil, egg and minced beef
  • yellow curry $16.50
    • the spiciness of yellow curry is more subdued than many other Thai curries, comes with potatoes and sprinkled on top with roasted peanuts with chicken drumstick
  • basil salmon $16.50
    • stir fried salmon with garlic, chilies, small green vegetables and the vibrant basil that gives the dish its flavor
  • steamed curry mussels 4pcs $10.00
    • steamed thai red curry paste NZ mussels, topped with thick coconut cream before serving
  • larb meatballs 5pcs $9.50
    • marinated minced pork in larb spices
  • egg net phad thai $16.50
    • stir fried medium size rice noodles with phad thai sauce, bean sprouts, chives and bbq pork together inside an egg net
Funk Fish Grill (sample menu)
  • Roast Salmon, Or Crispy Polenta Crusted Fish N/A
  • Garlic Bread $8
  • Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
  • Tempura Scallops Lemon Aioli $15
  • Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
  • 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
  • Bread and dips, selection of pesto, hummus, Breads $12
  • Tempura Fish, mixed green salad, fries and house made tartar sauce $29
Tesoro Fresh Mex (sample menu)
  • cheese quesadilla $6
    • A flour tortilla folded in half and filled with melted cheese.
  • nachos $9.90
    • Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • cheese nachos $6
    • Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
  • -meat, fish or vege $2.00
  • ·salad bowl $13.90
    • Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
  • -cheese $9.90
  • -sauces / sour cream $1.00
Cafe Turkey New Plymouth (sample menu)
  • Falafel $11.00
  • Mixed $11.50
  • Chicken $15.00
  • Mixed $16.00
  • Mixed $11.50
  • Zuchini $15.00
  • Chicken $11.50
  • Lamb $11.50
Radio Malabar (sample menu)
  • Chicken Spring Dosa $10.99
    • A paper-thin crispy pancake filled with chicken, onion & capsicum
  • Appam (2 pieces) $5.00
    • A pancake made with fermented rice batter & coconut milk
  • Kerala Vegetable Salad $5.00
    • A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Garlic Ceylon Paratha $4.50
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Fish Molli $26.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Tawa-Glen Cafe and Garden Centre (sample menu)
  • Country Breakfast $16.00
    • Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
  • -2 pieces of fish $ 18.50
  • -Add mushrooms... $3.50
  • -Add bacon $3.50
  • BLT& Fries $16.00
    • The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
  • aioli / hollandaise / sour cream / Greek yoghurt / ice-cream / GF bread (1 slice)
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • Avocado and Feta Smash $12.00
    • Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
Pizza Magic (sample menu)
  • Ham and cheese $5.99
    • Tom sauce, ham and cheese
  • Donut bites $3.99
    • 8pk
  • Veg pasta $9.00
  • Pepperoni $5.99
    • Tom sauce, pepperoni and cheese
  • Friday $11.99
    • Apricot chicken
  • Beef, onion and bacon $12.99
    • BBQ sauce, beef, onion, bacon, cheese and mustard sauce
  • Supreme $15.99
    • Tom sauce, ham, bacon, onion, mushroom, capsicum, pineapple, pepperoni, sausages cheese and herbs
  • Apricot chicken $15.99
    • Tom sauce, onion, capsicum, chicken, cheese and apricot sauce
The Stratford Mountain House (sample menu)
  • Two eggs cooked to your liking with bacon $14.00
    • Whole grain or white toast.
  • Vegetarian egg pocket on toasted bagel $16.50
    • Drizzled with raspberry balsamic reduction and avocado oil.
  • Traditional Caesar Salad $18.50
    • Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
  • Lamb Pita Pocket $18.50
    • Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
  • Fish of the DAY Half $21.00 Whole $28.50
    • Choice of pan fried, battered or crumbed with fresh salad and fries.
  • Soup of the day $11.50
    • w/ warm bread and butter.
  • Poached eggs Florentine $18.00
    • Spinach, hollandaise sauce on a toasted bagel. Choice of cold smoked Aoraki salmon or bacon.
  • Mountain House Garlic Bread $9.50
    • w/ lashings of garlic butter.
The Hub Jazz Cafe (sample menu)
  • Balsamic Cream Mushrooms $15.80
    • On Toasted Ciabatta
  • Wedges $13.50
    • with Salsa & Sour Cream
  • Eggs Benedict $18.00
    • Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
  • Side of Fries $4.50 each
  • Omelette $17.50
    • With Bacon
  • Bruschetta $16.80
    • Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
  • Wedges $16.50
    • with Bacon & Cheese too
  • Omelette $14.50
    • caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
New Orient Chinese Takeaways (sample menu)
  • Vege Nasi Goreng
    • Fried rice with broccoli, cauliflower, mushroom, carrots, and chilli. Tell us how spicy you would like it in the comments.
  • 4x Wontons
    • Pork wonton.
  • Chicken & Cashew Nut
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with cashew nuts. Served with white rice.
  • Beef Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, and beef.
  • Fish
    • Deep fried battered Hoki fillet.
  • Ginger Beef & Spring Onion
    • Broccoli, cauliflower, mushroom, carrots, and beef stir fried with ginger & spring onion. Served with white rice.
  • Chicken Curry
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Lemon Fish
    • Deep fried fish portions served with lemon sauce.
Fern Lodge Restaurant

Fern Lodge Restaurant

location

Address

40 Matai Street, Inglewood, Taranaki, 4330, New Zealand

phone

Phone

067567220

email

Email

None

clock

Opened hours

Monday: 1:00 – 7:00 PM, Tuesday: 1:00 – 7:00 PM, Wednesday: 1:00 – 10:00 PM, Thursday: 1:00 – 11:00 PM, Friday: 1:00 PM – 12:00 AM, Saturday: 1:00 PM – 12:00 AM, Sunday: 1:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
40 Matai Street, Inglewood, Taranaki, 4330, New Zealand
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