Fern Lodge Restaurant in Taranaki Menu

Beef & Onion Large $13
- BBQ Base, Beef, Onion & Cheese
Double Beef & Bacon Large $16
- Beef, Bacon, Onion & Cheese
Combo 3 $36
- Any Two Gourmet Pizzas & Two Sides
Chicken Kickers $4
Chicken Teriyaki Large $16
- Tomato Sauce, Chicken, Bacon, Onion, and a Teriyaki Swirl
BBQ Chicken & Bacon Large $16
- BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
Bread - Pesto & Parmesan $7
Chicken Romeo Large $16
- Salsa Sauce, Chicken, Onion, Capsicum, Tomato, Jalapeno

Satay Chicken $12.00
Rice Flavored Pork in Sichuan Sauce $16.00
Sliced Beef with Broccoli in Oyster Sauce $12.00
Sliced Beef in Black Pepper Sauce $12.00
Sliced Lamb in Curry $12.00
Mixed Vegetable & Tofu $12.00
Beef Fried Noodles $12.00
Sauteed Shredded Pork in Sweet & Spicy Sauce $12.00

Pork
- Ruby Fields Pork / Fennel / Apple
-Ginger
Asian Broth (GF)
- Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
-Chocolate
-Choc Chip
-Berry Coulis
Dessert Of The Week $12
- Please Ask For Details
-Shortbread

-Gluten Free Bread - add $1.00
Brioche French Toast $17.90
- Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
Omelette ( GF available) $15.90
- Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
Egg $2.50
Balsamic Mushroom Stack (GF) $17.50
- Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
Hot Cakes $16.90
- Hot cakes stacked with bacon and banana served with whipped cream, maple syrup and blueberries.
-Extra filling $3.50
Hash Browns $2.00

Roast Salmon, Or Crispy Polenta Crusted Fish N/A
Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
Bread and dips, selection of pesto, hummus, Breads $12
Tempura Fish, mixed green salad, fries and house made tartar sauce $29
Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
Garlic Bread $8
Tempura Prawns Chipotle dipping sauce $15

Green Salad dressed with French dressing (GF) $8.00
Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
- add cheese for $4.00
Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
Add 50c extra for Chicken or Avocado
Market Fresh Fish Battered or Crumbed
- with fries and salad
Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm
- 2 shanks $21.00

Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
-Add streaky bacon... $3.50
Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
-2 pieces of fish $ 18.50
Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
- Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
Nachos (GF) $16.00
- Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese and spring onions.
Bowl Fries $6.00
- w/ tomato sauce or Aioli Bowl

Navratan Korma $14.00
- Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
Jeera Rice $5.00
- Plain basmati rice flavoured with cumin seeds
Mint Curry $18.00
- Choice of meat cooked in chef's special mint and onions gravy
Rogan Josh $16.00
- Chunks of lamb or beef cooked in a thick curry sauce
Reshmi Kebab $12.00
- Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
Lemon Rice $5.00
- Basmati rice flavoured with lemon
Pulao $12.00
- Seasonal mix vegetables cooked in special way with turmeric, cumin seeds and spices
Braham Sari Kebab $6.00
- Must try. Battered and deep fried stuffed with spinach, peas, mint coriander and spices

- Add fries or salad $3.90
TWISTED FRIES $8.90
- Crispy and hot curly fries With fresh rock salt and house-made aioli.
CHICKEN, BACON & MUSHROOM FETTUCCINE $18.80
- Sauteed free range chicken and bacon with locally sourced mushrooms, layered between fresh fettuccine, tossed in a creamy garlic sauce.
SCALLOP & BACON $21.60
- Bacon wrapped scallops served on summer fresh salad finished with citrus and zesty aioli.
CRISPY CHICKEN $14.90 FOR 3
- Crispy chicken topped with our house-made guacamole, crispy bacon and aged cheddar.
SURF N TURF $38.90
- Take our succulent rib eye to the next level with grilled scallops, prawns and mussels in a creamy garlic sauce.
STEAK SANDWICH $16.90
- Aged rump steak medium rare, topped with caramelised onions, served on long cut bread and salad.
Add Bacon $3.90

Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
Tables Artisan Cheese Selection
S= small L= large
-Brie Mon Sire S $19 / L$38
Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)

Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
And crispy bacon served with toast
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
Gf gluten free

Bread and Dips (V)
Cheesecake $14.00
- Passionfruit, yuzu jelly, mango sorbet, blackcurrant pearls
Filet Mignon $39.00
- Beef cheek cigar, shallots, pomme puree, mushroom jus
Yellow Fin Tuna Tartare - Compressed cucumber. soy emulsion, radish sprouts pickled juniper pearls (DF) $19.00
Hobson Burger $20.00
- Local grass fed beef, streaky free-range bacon, pickles, cheddar and mayonnaise on a sesame seed bun with fries and roasted garlic aioli
Strawberry and Cream $15.00
- Strawberry compote, fresh strawberries, mascarpone mousse, crispy meringues
Soup of the Day $14.00
Tempura Prawns - Baby cos lettuce, radish, pickled onion, curry vinaigrette (DF) $17.00

Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup

Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.

Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Mashed potato $4.00
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly

Fern Lodge Restaurant in Taranaki Menu

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Fern Lodge Restaurant

Taranaki > Fern Lodge Restaurant

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40 Matai Street, Inglewood, Taranaki, 4330, New Zealand

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