Fern Lodge Restaurant in Taranaki Menu

Eton mess $13.70
- With salted meringue, vanilla bean whipped cream, fruit compote, vanilla ice cream, hokey pokey, yogurt and seasonal fruit
Scallop and smoked fish cakes $21.00
- Served with wasabi mayonnaise, fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
Angus beef scotch fillet (200g) $24.00
- (Served medium) on toasted garlic ciabatta bread with a fresh gusto salad, finished with kumara thins & hollandaise sauce
Bap burger $23.00
- Pime angus beef pattie, served in a scottish bap with english mustard, fried egg, mesclun, sliced tomato, melted cheddar, pickles and a side of garlic aioli and tomato ketchup
Alpha Domus Leonarda (375ml) $8.50 Glass $32 Bottle
- Hawkes Bay
Crispy garlic flatbread $15.00 Perfect for 2
- With fresh basil, mozzarella cheese and tomatoes
Duo of bruschetta $15.00 Perfect for 2
- Olive tapenade and tomato, basil & feta
Gusto fruits of the sea tasting plate $37.00 Perfect for 2
- With a selection of local and new zealand seafood (Please see our chef's specials for today's selection)

Served wrapped bread with seasonal salads, sauces and choice of one meze on the house
Mujver (vegetarian) $13.00
Lamb, falafel or mujver $13.00
Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
-Medium 10´´ $10.00
Garlic bread $5.00
- Freshly oven cooked bread with cheese topping
Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
Adana(hot beef) $10.50

Chicken burger with streaky bacon, brie cheese, avocado, lettuce, tomato & garlic aioli & fries $23.90
Tandoori chicken with caramelised red onion, guacamole & sour cream, Napoli sauce & mozzarella $23.90
Prawns, fish & chorizo with coriander, Napoli sauce & mozzarella $23.90
– Pesto & hummus $11.90
Sautéed seasonal vegetables $8.00
Chocolate peanut butter cheesecake, macadamia cookie, mocha ice cream $13.90
Porcini gnocchi, 3 mushroom ragu, gorgonzola toast, parmesan & watercress $22.90
Soup of the day $14.00

Pakora $7.90
- Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
Tandoori Prawns $19.90
- 12 Tiger prawns marinated in Flame sauce, barbequed in the Tandoor oven then laid on a sizzling plate for a sensational intense taste. Served on crisp green salad with hot chilli sauce.
Garlic & Sesame $4.90
-Lamb Vindaloo $20.90
Dal Makhani (Gf / V) $10.00
- Slow-cooked creamy black lentils
Vegetable Korma (Gf / V ) $10.00
- Mild cashew gravy with veggies
·Highly Recommended with Prawns
- Flame Masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs and lots of love.
Dal Turkha Gf / Df / V / Vg $8.90
- Light aromatic yellow split pea dal

Basmati Rice $2.50
- Plain, steamed Basmati rice.
Tandoori Platter For Two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..
Paneer Tikka Masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
Mint Chutney $2.50
- Yoghurt mixed with mint, green chillies and spices.
Butter Naan $3.50
- Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
Mango Chicken $16.50
- Tender boneless pieces of chicken, oven cooked and finished in a delicious mango, tomato and cashew nut sauce.
BhunaGosht $16.50
- Diced lamb cooked with ginger, garlic, onions and spices.
Lamb Nawabi $16.50
- Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.

Extra Dip $1.00
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Signature Mix $10.00 per head
Very Vegemite $4.00
Steak Salad $11.9 Reg / $9.9 Petita
Grilled Wedges $4.90
Ediballs $3 or $5 for two packs
Chicken Caesar Salad $12.5 Reg / $10.5 Petita

-meat, fish or vege $2.00
-full size $14.50
-meat, fish or vege $2.00
Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
-large $14.50
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
-crispy $14.90
-sauces / sour cream $1.00

Lamb $15.00
Zuchini $15.00
Zucchini $11.00
Mixed $15.00
Lamb $11.50
Mixed $16.00
Chicken $15.00
Falafel $11.00

Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
-Eggs
Garlic Bread $ 10.00
- With Irish Cheddar
-Refried pinto beans, guacamole & salsa $12.00
Steamed Seasonal Vegetables $ 6.00
Served with your choice of:
Baked Buffalo Wings $ 12.00
- Iceberg lettuce with blue cheese ranch dressing
Rib Eye $ 29.00
- 250 gram + below selection

Tawa-naki Burger $18.50
- The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce & carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
Chicken & Cranberry Salad $13.00 (GF)
- w/ fresh chicken, lettuce & mesculan mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
BLT & Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made "club" style on lightly toasted tank bread and comes served w/ fries.
Add mushrooms. $3.50
Bowl Fries $6.00
- w/ tomato sauce or Aioli
Served w/ relish
Sides $3.50
- streaky bacon (2) / hash browns (2) / mushrooms / side salad / side of fries
(2 pieces Of fish) $18.50

Chicken $18
- Chicken, pesto, sun-dried tomato, caramelised onion, char grilled pumpkin, tomato sauce and mozzarella
Gluten free bread $5
Smashed Avocado $16.5
- On multigrain roast with oven dried tomato, poached eggs and bacon dust (veggie option available)
Pepperoni $18
- Pepperoni, roasted onions, tomato, capsicum, tomato sauce and mozzarella cheese
Brazilian Lunch $18
- Black beans and rice accompanied with lettuce, tomato and palm heart salad, cassava crumbs, grilled beef, or fried egg, and salsa
Breakfast Burger $13
- On house-made brioche burger bun, fried egg, bacon, potato cake, relish and aioli
Mexican Corn Fritters $17
- Corn fritter, fried egg, bacon, avocado, tomato chipotle sauce and sour cream
Mushrooms $5

Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
-Half Rack $18.00
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
Ice Cream Sundae
- Berry, Caramel or Chocolate

Steak pie $4.60
Basil and pesto scroll $3.80
Sausage rolls $3.20
Ciabatta loaf $5.60
Coconut rough $3.40
Russian Fudge per bag $5.50
Mince and cheese pie $4.70
Bacon and egg pie $4.60

Homemade Cabinet food also available, see staff.
Apple Shortcake $5.50
- Served hot
Bacon & Egg T/S $6.50
-With cheese $0.50
-Extra fillings $0.50
12-2pm
9am-9pm
The Godfather Burger $16.00
- With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.

Fries $5.00
- served with your choice of tomato sauce or aioli
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Soup of the day $12.00
- Served with freshly baked bread
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg

Fern Lodge Restaurant in Taranaki Menu

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Fern Lodge Restaurant

Taranaki > Fern Lodge Restaurant

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40 Matai Street, Inglewood, Taranaki, 4330, New Zealand

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